JPS49117694A - - Google Patents
Info
- Publication number
- JPS49117694A JPS49117694A JP3192573A JP3192573A JPS49117694A JP S49117694 A JPS49117694 A JP S49117694A JP 3192573 A JP3192573 A JP 3192573A JP 3192573 A JP3192573 A JP 3192573A JP S49117694 A JPS49117694 A JP S49117694A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Alcoholic Beverages (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3192573A JPS5619987B2 (enExample) | 1973-03-22 | 1973-03-22 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3192573A JPS5619987B2 (enExample) | 1973-03-22 | 1973-03-22 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS49117694A true JPS49117694A (enExample) | 1974-11-11 |
| JPS5619987B2 JPS5619987B2 (enExample) | 1981-05-11 |
Family
ID=12344537
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP3192573A Expired JPS5619987B2 (enExample) | 1973-03-22 | 1973-03-22 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5619987B2 (enExample) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5221396A (en) * | 1975-08-11 | 1977-02-17 | Kikkoman Corp | Process for preparing fruit wines |
| JPS5264495A (en) * | 1975-11-19 | 1977-05-27 | Yamanaka Giken Kougiyou Kk | Process for treating fermented liquor |
| JPS57206378A (en) * | 1981-06-12 | 1982-12-17 | Kuraray Co Ltd | Filtering method of sake |
| JPS602181A (ja) * | 1983-06-17 | 1985-01-08 | Sumitomo Bakelite Co Ltd | 生酒の製造方法 |
| JPS60500001A (ja) * | 1982-12-09 | 1985-01-10 | フセソユ−ズヌイ ザオチヌイ インスチツ−ト ピスチエヴオイ プロムイシユレンノスチ | シヤンペンの製造法 |
| JPS6115680A (ja) * | 1984-07-02 | 1986-01-23 | Homare Syuzo Kk | 純真正の生酒の製造方法 |
| JPS62282567A (ja) * | 1986-05-30 | 1987-12-08 | Kikkoman Corp | 味淋類の製造法 |
-
1973
- 1973-03-22 JP JP3192573A patent/JPS5619987B2/ja not_active Expired
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5221396A (en) * | 1975-08-11 | 1977-02-17 | Kikkoman Corp | Process for preparing fruit wines |
| JPS5264495A (en) * | 1975-11-19 | 1977-05-27 | Yamanaka Giken Kougiyou Kk | Process for treating fermented liquor |
| JPS57206378A (en) * | 1981-06-12 | 1982-12-17 | Kuraray Co Ltd | Filtering method of sake |
| JPS60500001A (ja) * | 1982-12-09 | 1985-01-10 | フセソユ−ズヌイ ザオチヌイ インスチツ−ト ピスチエヴオイ プロムイシユレンノスチ | シヤンペンの製造法 |
| JPS602181A (ja) * | 1983-06-17 | 1985-01-08 | Sumitomo Bakelite Co Ltd | 生酒の製造方法 |
| JPS6115680A (ja) * | 1984-07-02 | 1986-01-23 | Homare Syuzo Kk | 純真正の生酒の製造方法 |
| JPS62282567A (ja) * | 1986-05-30 | 1987-12-08 | Kikkoman Corp | 味淋類の製造法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5619987B2 (enExample) | 1981-05-11 |