JPS475710B1 - - Google Patents
Info
- Publication number
- JPS475710B1 JPS475710B1 JP1580567A JP1580567A JPS475710B1 JP S475710 B1 JPS475710 B1 JP S475710B1 JP 1580567 A JP1580567 A JP 1580567A JP 1580567 A JP1580567 A JP 1580567A JP S475710 B1 JPS475710 B1 JP S475710B1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1580567A JPS475710B1 (ja) | 1967-03-15 | 1967-03-15 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1580567A JPS475710B1 (ja) | 1967-03-15 | 1967-03-15 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS475710B1 true JPS475710B1 (ja) | 1972-02-18 |
Family
ID=70734670
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1580567A Pending JPS475710B1 (ja) | 1967-03-15 | 1967-03-15 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS475710B1 (ja) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2020031552A (ja) * | 2018-08-28 | 2020-03-05 | 株式会社カネカ | ホタテ貝の食感低下抑制剤、活ホタテ貝の保持用水溶液、及び、食感低下が抑制されたホタテ貝の製造方法 |
WO2020045406A1 (ja) * | 2018-08-28 | 2020-03-05 | 株式会社カネカ | 牡蠣の風味低下抑制剤、活牡蠣の保持用水溶液、及び、風味低下が抑制された牡蠣の製造方法 |
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1967
- 1967-03-15 JP JP1580567A patent/JPS475710B1/ja active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2020031552A (ja) * | 2018-08-28 | 2020-03-05 | 株式会社カネカ | ホタテ貝の食感低下抑制剤、活ホタテ貝の保持用水溶液、及び、食感低下が抑制されたホタテ貝の製造方法 |
WO2020045406A1 (ja) * | 2018-08-28 | 2020-03-05 | 株式会社カネカ | 牡蠣の風味低下抑制剤、活牡蠣の保持用水溶液、及び、風味低下が抑制された牡蠣の製造方法 |