JPH11187978A - Toasting net for grill - Google Patents

Toasting net for grill

Info

Publication number
JPH11187978A
JPH11187978A JP36007097A JP36007097A JPH11187978A JP H11187978 A JPH11187978 A JP H11187978A JP 36007097 A JP36007097 A JP 36007097A JP 36007097 A JP36007097 A JP 36007097A JP H11187978 A JPH11187978 A JP H11187978A
Authority
JP
Japan
Prior art keywords
grill
net
toasting net
toasting
legs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP36007097A
Other languages
Japanese (ja)
Other versions
JP3464376B2 (en
Inventor
Manabu Toyama
学 遠山
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Rinnai Corp
Original Assignee
Rinnai Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rinnai Corp filed Critical Rinnai Corp
Priority to JP36007097A priority Critical patent/JP3464376B2/en
Publication of JPH11187978A publication Critical patent/JPH11187978A/en
Application granted granted Critical
Publication of JP3464376B2 publication Critical patent/JP3464376B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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  • Baking, Grill, Roasting (AREA)

Abstract

PROBLEM TO BE SOLVED: To most inexpensively prevent burning-on of preparations to a toasting net without applying burning-on preventive treatment to at least the front side leg part while applying burning-on preventive treatment to the toasting net part of a toasting net for a grill installed on a grill pan freely taken in and out of a grill magazine. SOLUTION: In a grill pan GP taken in and out of a grill magazine having downward fire burners in left/right both inside wall lower parts through the front opening, a toasting net 1 for a grill is installed in the upper part so as to be freely attachable. This toasting net 1 is composed of respective pairs of rear side/front side leg parts 3 and 4 and the toasting net part 2 fixed to these leg parts 3 and 4. Here, while chrome plating is applied to the respective leg parts 3 and 4, plating treatment is applied to the toasting net part 2 in a nickel plating liquid in which particularities of a water repellent fluororesin are mixedly suspended. Burning-on of preparations to the toasting net 1 is prevented by exhibiting excellent water repellency by exposing a part of particulates of the fluororesin to the surface.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、グリル庫に出し入
れ自在のグリルパンに取り付けるための前後1対の脚部
と該脚部に保持される焼き網部とを備えたグリル用焼き
網に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a grill grill having a pair of front and rear legs for attaching to a grill pan which can be taken in and out of a grill storage, and a grill net held by the legs.

【0002】[0002]

【従来の技術】グリル庫の左右内側壁下部に前後方向に
長手の下火バーナを設け、グリル用焼き網に載置された
魚等の被焼成物を該下火バーナにより下方から加熱して
焼成調理を行うグリルが知られている。該下火バーナは
左右から内側に向かって炎を形成させて焼き網部全体を
均一に加熱する必要があるため、グリル庫の前面開口か
ら浸入する空気によって炎の形状が乱されないようにす
る必要がある。そこで、前後1対の脚部のうちの少なく
とも前側の脚部を板状の部材で形成し、該板状の脚部に
よって両側の下火バーナから中央へ均一に分布される熱
気へ風が作用し熱気の分布を乱さないように遮風してい
る。
2. Description of the Related Art A lower fire burner is provided longitudinally in the front and rear direction below the left and right inner side walls of a grill storage, and an object to be fired such as a fish placed on a grill for grill is heated from below by the lower fire burner. Grills that perform firing cooking are known. Since it is necessary for the lower fire burner to form a flame from left and right to the inside to uniformly heat the entire grill portion, it is necessary to prevent the shape of the flame from being disturbed by air entering from the front opening of the grill storage. There is. Therefore, at least the front leg of the pair of front and rear legs is formed of a plate-shaped member, and the plate-shaped legs act on the hot air uniformly distributed from the lower fire burners on both sides to the center. The wind is shielded so as not to disturb the distribution of hot air.

【0003】一方、従来の焼き網は美観や防錆のため
に、一般にクロムメッキが施されている。
On the other hand, conventional grills are generally plated with chrome for aesthetics and rust prevention.

【0004】[0004]

【発明が解決しようとする課題】上記従来のクロムメッ
キを施したグリル用の焼き網では防錆をはかっても被調
理物の焼き付きを防止できない。
With the above-described conventional grill net for chrome plating, even if rust is prevented, the seizure of the object to be cooked cannot be prevented.

【0005】一方、金属メッキ(例えばニッケルメッ
キ)を施す際にメッキにより形成されるメッキ層中にフ
ッ素樹脂の微粒子を分散させることによりメッキ層とフ
ッ素樹脂の微粒子とからなる撥水性を有する複合メッキ
層を形成させ、焼き付き防止処理を施す方法が知られて
いる。このような複合メッキによる焼き付き防止処理を
焼き網に施せば被調理物の焼き付きを防止することはで
きるが、該焼き付き防止処理のコストは焼き付き防止処
理を施す面積に略比例し、かつ単位面積あたりのコスト
が高価であるため、被調理物が直接接触することのない
脚部にまで焼き付き防止処理を施すことは無駄である。
この脚部が特に前記のような事情から遮風機能を持たせ
るため板状の部材で形成される場合には、複合メッキを
施す面積が広くなり焼き付き防止処理の費用が高くな
る。
On the other hand, when metal plating (for example, nickel plating) is applied, fine particles of fluororesin are dispersed in a plating layer formed by plating, whereby composite plating having water repellency consisting of a plating layer and fine particles of fluororesin is provided. A method of forming a layer and performing an image sticking prevention process is known. By applying such a composite plating anti-seizure treatment to the grill, it is possible to prevent the seizure of the object to be cooked, but the cost of the anti-seizure treatment is substantially proportional to the area to be subjected to the anti-seizure treatment, and per unit area. It is wasteful to apply the anti-seizure treatment to the legs that do not come into direct contact with the object to be cooked because the cost is high.
In the case where the legs are formed of a plate-shaped member to provide a wind-shielding function in view of the above-described circumstances, the area for applying the composite plating is widened and the cost of the image sticking prevention process is increased.

【0006】そこで本発明は、上記の問題点に鑑み、最
小のコストで焼き網に対する被調理物の焼き付きを防止
し得るグリル用焼き網を提供することを課題とする。
[0006] In view of the above problems, an object of the present invention is to provide a grill grate which can prevent seizure of an object to be cooked on the grill at a minimum cost.

【0007】[0007]

【課題を解決するための手段】上記課題を解決するため
に本発明は、グリル庫に出し入れ自在のグリルパンに取
り付けるための前後1対の脚部と該脚部に固着保持され
る焼き網部とを備えたグリル用焼き網であって、該脚部
のうちの少なくとも前側の脚部が板状の部材で形成され
るものにおいて、焼き網部に焼き付き防止処理を施し、
かつ少なくとも前側の脚部には焼き付き防止処理を施さ
ないようにしたことを特徴とする。
In order to solve the above-mentioned problems, the present invention provides a pair of front and rear legs for attaching to a grill pan which can be taken in and out of a grill storage, and a grille portion fixedly held to the legs. In a grill grate provided with, in which at least the front leg of the legs is formed of a plate-shaped member, subjected to a seizure prevention process on the grill,
In addition, at least the front leg is not subjected to a burn-in prevention process.

【0008】被調理物が直接接触する部分は焼き網部の
上面であるため、脚部に焼き付き防止処理を施す必要が
ない。従って、焼き網部のみに焼き付き防止処置を施せ
ば十分である。
Since the portion directly contacted by the object to be cooked is the upper surface of the grill portion, there is no need to perform a burn-in prevention process on the legs. Therefore, it is sufficient to perform the burn-in prevention treatment only on the grill net portion.

【0009】但し、焼き網部と脚部とを溶接して一体化
したあとに選択的に焼き網部のみに焼き付き防止処理を
施すと作業工数が大幅に増加し現実には実施できない。
そこで、焼き網部と脚部とを一体化する前に焼き網部に
焼き付き防止処理を施すことが考えられるが、そのよう
にすると脚部への溶接前に焼き網部に焼き付き防止処理
による被膜が被着される事となり、後工程の溶接の際該
被膜がはく離され錆等の原因となる。
However, if the seizure prevention processing is selectively performed only on the grill part after the grill part and the leg parts are welded together and integrated, the number of man-hours is greatly increased, which is not practical.
Therefore, it is conceivable to perform an anti-seizure treatment on the grill portion before integrating the grill portion and the leg portion. However, in such a case, the coating by the anti-seizure treatment is applied to the grill portion before welding to the leg portion. Is adhered, and the coating is peeled off at the time of welding in a later step, causing rust and the like.

【0010】そこで、上記焼き網部は、線材からなる枠
部と、該枠部で囲まれる範囲に架設される線材からなる
載置部とから構成され、枠部は下方に折り曲げられた折
曲部を備え、少なくとも載置部に焼き付き防止処理を施
した焼き網部を、脚部に形成した上方に開口する係合穴
内に折曲部を差し込んだ状態でかしめることにより脚部
に固着保持する。このようにすると、焼き網部と脚部と
を固着保持する前に焼き網部に焼き付き防止処理を施し
ても、その後に焼き網部と脚部とを互いに固着保持させ
ることができる。
Therefore, the grill portion is composed of a frame portion made of a wire and a mounting portion made of a wire erected in a range surrounded by the frame portion, and the frame portion is bent downward. Part is fixed to the leg part by caulking at least the grille part with the seizure prevention treatment applied to the mounting part with the bent part inserted into the upwardly opened engaging hole formed in the leg part. I do. With this configuration, even if the grill net portion is subjected to the seizure prevention process before the grill net portion and the leg portion are fixedly held, the grill net portion and the leg portion can be firmly held afterwards.

【0011】[0011]

【発明の実施の形態】1は左右両内側壁下部に下火バー
ナBを備えたグリル庫の前面開口を介して出し入れされ
るグリルパンGPに、着脱自在に取り付けられるグリル
用の焼き網である。尚、下火バーナの上部には燃焼用空
気を取り入れるための空気取入口Kを設けている。該焼
き網1はグリルパンGP上に開設されたスリット穴に差
し込まれ、グリルパンGP上に垂設される前後1対を成
す後側の脚部3及び前側の脚部4と、該脚部3・4に固
着保持される焼き網部2とから構成されている。両脚部
3・4は共にクロムメッキが施されている。該焼き網部
2は比較的大径の線材(例えばφ4mmの鉄材)からな
る枠部20と、該枠部20で囲まれる範囲に相互に平行
に架設される比較的小径の線材(例えばφ2.5mmの
鉄材)からなる載置部22とから構成されている。該枠
部20は載置部22によって相互に連結される1対の枠
構成部材21に分割されており、各枠構成部材21の両
端には下方に折り曲げられた折曲部21a・21bが形
成されている。枠構成部材21と載置部22とは相互に
溶接されている。そして、その状態で、焼き付き防止処
理である撥水性を有するフッ素樹脂の微粒子が混在し懸
濁したニッケルメッキ液でのメッキ処理を施す。焼き網
部2の表面にニッケルメッキ層が徐々に形成されるが、
ニッケルメッキ層が厚くなる途中でニッケルメッキ層内
にフッ素樹脂の微粒子が取り込まれていく。すると、ニ
ッケルメッキ層中にフッ素樹脂の微粒子を分散させた複
合メッキ層が形成される。該複合メッキ層は表面にフッ
素樹脂の微粒子の一部が露出するので撥水性を発揮す
る。尚、このようにして焼き網部2に焼き付き防止処理
を施すと焼き網部2全体に焼き付き防止処理が施され
る。焼き付き防止処理のための複合メッキ層が枠部20
に被着した後に脚部3・4に対して枠部20を溶接する
と、メッキ層が剥離して錆の発生の原因となる。そこ
で、脚部3・4に、上記折曲部21a・21bが各々挿
入される保持部31・41をプレス加工により両脚部3
・4に一体に形成して、脚部3・4と焼網部2との固着
保持部とした。
DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Reference numeral 1 denotes a grille for a grill which is removably attached to a grill pan GP which is inserted and removed through a front opening of a grill storage provided with a lower fire burner B at the lower portion of both left and right inner walls. In addition, an air intake K for taking in combustion air is provided at the upper part of the lower fire burner. The grill 1 is inserted into a slit hole formed on the grill pan GP, and a pair of front and rear rear legs 3 and 4 is vertically suspended on the grill pan GP. 4 and a grill portion 2 which is fixedly held to the portion 4. Both legs 3 and 4 are both chrome-plated. The grill 2 is composed of a frame portion 20 made of a wire having a relatively large diameter (for example, an iron material having a diameter of 4 mm) and a wire rod having a relatively small diameter (for example, a wire having a diameter of 2. And a mounting portion 22 made of 5 mm iron material). The frame portion 20 is divided into a pair of frame components 21 connected to each other by a mounting portion 22, and bent portions 21 a and 21 b which are bent downward are formed at both ends of each frame component 21. Have been. The frame component 21 and the mounting portion 22 are welded to each other. Then, in this state, a plating treatment with a nickel plating solution in which fine particles of a water-repellent fluororesin are mixed and suspended, which is a seizure prevention treatment, is performed. A nickel plating layer is gradually formed on the surface of the grill portion 2,
As the nickel plating layer becomes thicker, fine particles of fluororesin are taken into the nickel plating layer. Then, a composite plating layer in which fine particles of fluororesin are dispersed in the nickel plating layer is formed. The composite plating layer exhibits water repellency because a part of the fluororesin fine particles is exposed on the surface. When the burn-in screen 2 is subjected to the burn-in prevention processing in this manner, the burn-in prevention processing is performed on the entire grill screen 2. The composite plating layer for the anti-seizure treatment is
When the frame portion 20 is welded to the legs 3 and 4 after being adhered to the plating layer, the plating layer is peeled off and causes rust. Then, the holding portions 31 and 41 into which the bent portions 21a and 21b are respectively inserted are attached to the legs 3 and 4 by press working.
4 to form a fixed holding portion between the legs 3 and 4 and the grill portion 2.

【0012】保持部31・41は折曲部21a・21b
が抵抗なく遊嵌されるように、折曲部21a・21bよ
り若干広く形成しておく。そして、図3に示すように、
折曲部21a・21bを保持部31・41に所定長さ挿
入した状態で保持部31・41の両側をかしめ(P
1)、折曲部21a・21bが保持部31・41から抜
けないようにした。そして、その後に保持部31・41
を叩いて凹ませ(P2)、図4に示すように保持部31
・41を折曲部21a・21bに食い込ませて折曲部2
1a・21bが保持部31・41から更に抜けないよう
にした。また、このように保持部31・41に折曲部2
1a・21bをかしめて保持させると、枠構成部材21
の折曲部21a・21bが脚部3・4の表面32・42
に密着され、枠部20を1対の枠構成部材21に分割し
たことによる機械的強度の低下を抑え、枠部20の変形
を防止することができる。
The holding portions 31 and 41 are bent portions 21a and 21b.
Are formed to be slightly wider than the bent portions 21a and 21b so that they can be loosely fitted without resistance. And, as shown in FIG.
With the bent portions 21a and 21b inserted into the holding portions 31 and 41 for a predetermined length, both sides of the holding portions 31 and 41 are swaged (P
1) The bent portions 21a and 21b are prevented from falling out of the holding portions 31 and 41. Then, after that, the holding units 31 and 41
To make it concave (P2), as shown in FIG.
・ 41 is bent into the bent parts 21a and 21b to make the bent part 2
1a and 21b are prevented from coming off the holding portions 31 and 41 further. Also, as described above, the bent portions 2 are attached to the holding portions 31 and 41.
1a and 21b are held by caulking, and the frame component 21
Bent portions 21a and 21b are the surfaces 32 and 42 of the legs 3 and 4.
The lowering of the mechanical strength due to the division of the frame portion 20 into a pair of frame components 21 can be suppressed, and the deformation of the frame portion 20 can be prevented.

【0013】ところで、上記実施の態様では両脚部3・
4共に板状の部材で形成したが、後側の脚部3は遮風機
能の必要がないので、後側の両折曲部21aを互いに連
結して後側の脚部を形成しても良い。また、このように
枠構成部材を2つに分割するのではなく後側で連結し一
体の1つの部材として形成すると、載置部22を構成す
る線材を枠構成部材21に溶接する作業が行い易く、ま
た、板状の後側の脚部3が不要となり、脚部3に折曲部
21aを固着保持するためのかしめ作業も不要になる。
By the way, in the above embodiment, the two legs 3.
Although both are formed of plate-like members, the rear leg 3 does not need a wind-shielding function, so that the rear bent portions 21a may be connected to each other to form the rear leg. good. Also, if the frame component is not divided into two but is connected at the rear side and formed as one integral member, the work of welding the wire constituting the mounting portion 22 to the frame component 21 is performed. Further, the plate-like rear leg 3 is not required, and a caulking operation for fixing and holding the bent portion 21a to the leg 3 is also unnecessary.

【0014】[0014]

【発明の効果】以上の説明から明らかなように、本発明
は、グリル用の焼き網の焼き網部のみに焼き付き防止処
理を施し、脚部に焼き付き防止処理を施さないようにし
たので、最小のコストで焼き網に対する被調理物の焼き
付きを防止することができる。
As is apparent from the above description, according to the present invention, the burn-in prevention processing is applied only to the grill portion of the grill grill, and the leg portion is not subjected to the burn-in prevention process. It is possible to prevent the object to be cooked from being stuck on the grill net at the cost described above.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の一実施の形態の構成を示す図FIG. 1 is a diagram showing a configuration of an embodiment of the present invention.

【図2】焼き網の構造を示す分解斜視図FIG. 2 is an exploded perspective view showing the structure of a grill.

【図3】かしめ位置を説明する部分斜視図FIG. 3 is a partial perspective view illustrating a swaging position.

【図4】抜け止め処理を説明する部分断面図FIG. 4 is a partial cross-sectional view illustrating a retaining process.

【符号の説明】[Explanation of symbols]

1 (グリル用の)焼き網 2 焼き網部 3 脚部 4 脚部 20 枠部 21 枠構成部材 22 載置部 DESCRIPTION OF SYMBOLS 1 Grill net (for grill) 2 Grill net 3 Leg 4 Leg 20 Frame 21 Frame component 22 Mounting part

Claims (2)

【特許請求の範囲】[Claims] 【請求項1】 グリル庫に出し入れ自在のグリルパン
に取り付けるための前後1対の脚部と該脚部に固着保持
される焼き網部とを備えたグリル用焼き網であって、該
脚部のうちの少なくとも前側の脚部が板状の部材で形成
されるものにおいて、焼き網部に焼き付き防止処理を施
し、かつ少なくとも前側の脚部には焼き付き防止処理を
施さないようにしたことを特徴とするグリル用焼き網。
1. A grill for a grill, comprising: a pair of front and rear legs for attaching to a grill pan which can be taken in and out of a grill storage; and a grill net fixedly held to the legs. At least one of the front legs is formed of a plate-like member, wherein the grill net portion is subjected to anti-seizure processing, and at least the front legs are not subjected to anti-seizure processing. Grill for grilling.
【請求項2】 上記焼き網部は、線材からなる枠部
と、該枠部で囲まれる範囲に架設される線材からなる載
置部とから構成され、枠部は下方に折り曲げられた折曲
部を備え、少なくとも載置部に焼き付き防止処理を施し
た焼き網部を、脚部に形成した上方に開口する係合穴内
に折曲部を差し込んだ状態でかしめることにより脚部に
固着保持したことを特徴とする請求項1記載のグリル用
焼き網。
2. The grill portion includes a frame portion made of a wire and a mounting portion made of a wire erected in a range surrounded by the frame portion, and the frame portion is bent downward. Part is fixed to the leg part by caulking at least the grille part with the seizure prevention treatment applied to the mounting part with the bent part inserted into the upwardly opened engaging hole formed in the leg part. 2. The grill according to claim 1, wherein the grill is grilled.
JP36007097A 1997-12-26 1997-12-26 Grill grill Expired - Lifetime JP3464376B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP36007097A JP3464376B2 (en) 1997-12-26 1997-12-26 Grill grill

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP36007097A JP3464376B2 (en) 1997-12-26 1997-12-26 Grill grill

Publications (2)

Publication Number Publication Date
JPH11187978A true JPH11187978A (en) 1999-07-13
JP3464376B2 JP3464376B2 (en) 2003-11-10

Family

ID=18467760

Family Applications (1)

Application Number Title Priority Date Filing Date
JP36007097A Expired - Lifetime JP3464376B2 (en) 1997-12-26 1997-12-26 Grill grill

Country Status (1)

Country Link
JP (1) JP3464376B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006305195A (en) * 2005-04-28 2006-11-09 Matsushita Electric Ind Co Ltd Cooker

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006305195A (en) * 2005-04-28 2006-11-09 Matsushita Electric Ind Co Ltd Cooker

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