JPH1057256A - Skimmer - Google Patents

Skimmer

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Publication number
JPH1057256A
JPH1057256A JP23738296A JP23738296A JPH1057256A JP H1057256 A JPH1057256 A JP H1057256A JP 23738296 A JP23738296 A JP 23738296A JP 23738296 A JP23738296 A JP 23738296A JP H1057256 A JPH1057256 A JP H1057256A
Authority
JP
Japan
Prior art keywords
head
head part
handle
mesh type
molded product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP23738296A
Other languages
Japanese (ja)
Other versions
JP3732589B2 (en
Inventor
Teiichi Hasegawa
▲てい▼一 長谷川
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
T ONE KK
Original Assignee
T ONE KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by T ONE KK filed Critical T ONE KK
Priority to JP23738296A priority Critical patent/JP3732589B2/en
Publication of JPH1057256A publication Critical patent/JPH1057256A/en
Application granted granted Critical
Publication of JP3732589B2 publication Critical patent/JP3732589B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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  • Food-Manufacturing Devices (AREA)

Abstract

PROBLEM TO BE SOLVED: To prevent the easy breakage of a mesh type structure and eliminate a danger resulting from the breakage of the mesh type structure by approximately shaping a head part like a pan, forming the head part out of a molded product of metallic plate having a desired number of holes, and fixing a handle or a handle connected part to the molded product. SOLUTION: A head part 11 is made of a single metallic plate molded like an approximate pan shape, and drain holes 12 are drilled through the head part 11 over an area from the bottom to the side thereof. In addition, a tubular connection part 13 of rectangular cross section is fixed to the head part 11. Then, a handle 14 is inserted in the connection part 13 and secured with a check bolt 15. The material of the head part 11 may be any metal having a property free from rust, and stainless steel, anodic oxide coated aluminum, copper or the like is pertinent for the material. Also, the head part 11 is made of a molded product of metallic plate, and the peripheral part of the head part 11 is highly resistant against a shock, different from the case of a mesh type product made of braided steel wires. Furthermore, the diameter of the drain holes 12 is 10mm and the numerical aperture of a bottom part is equal to 30% or more. As a result, a draining function is not inferior to the case of a mesh type product.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、調理用網杓子に関
するものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a cooking ladle.

【0002】[0002]

【従来の技術】従来の食品調理に用いられる網杓子は、
金網、竹網等の網状物を支持枠に取り付けたものである
ので、局部的に負荷が掛かると、網の構成体である一部
の線材が、負荷に抗しきれず、伸びたり、抜けたりして
破損する。その上に、野菜等の水切りの際に上下に激し
く振られ、また、野菜屑等を落とす目的で鍋、水槽等に
叩きつけられるために容易に頭部の周縁部が破損し、ま
た、破損部分が洗浄の際に手を傷つけたり、欠け落ちて
食品に混入する危険がある。更に、網は線材が重なり合
っているため、その間に挟まった食材が取れ難い問題が
あり、また洗浄も難しく不衛生になりがちであった。
2. Description of the Related Art Ladles used in conventional food cooking are:
Since a net such as a wire net or bamboo net is attached to the support frame, when a load is applied locally, some of the wires constituting the net may not be able to withstand the load, and may stretch or fall out. And get damaged. In addition, it is violently shaken up and down when draining vegetables, etc., and is hit against pots, water tanks, etc. for the purpose of dropping vegetable debris etc. However, there is a danger that the hands may be hurt or chipped off during washing and be mixed into the food. Furthermore, since the wire is overlapped on the net, there is a problem that it is difficult to remove foodstuffs sandwiched between the wires, and it is also difficult to wash and tends to be unsanitary.

【0003】[0003]

【発明が解決しようとする課題】本発明は、網状物の破
損の容易さと破損した際の危険性を除去し、軽量で安全
且つ洗い易く衛生的で耐久性に富む使い易い網杓子の提
供を課題とする。
SUMMARY OF THE INVENTION The present invention is to provide an easy-to-use mesh scoop that is easy to use and easy to wash, has good hygiene, and is durable. Make it an issue.

【0004】[0004]

【課題を解決するための手段】上記課題を解決するため
の手段は、特許請求の範囲に記載のとおり、頭部と柄部
からなる網杓子において、頭部は略鍋形状をしており、
所望の数の開口部を有する金属板成形物であり、該成形
物に柄、若しくは、柄との連結部を固着したもの、頭部
と柄部からなる網杓子において、頭部は略鍋形状をして
おり、所望の数の開口部を有する金属板成形物であり、
且つ、該成形物の周縁端部を周縁に沿って折曲部を設け
たもの、折曲部の先端が開放されているもの、折曲部内
部が密閉されているもの、該成形物の周縁部に補強部材
を設けたもの、などを含む。
Means for solving the above problems are, as described in the claims, in a ladle consisting of a head and a handle, the head has a substantially pot-like shape,
A metal plate molded product having a desired number of openings, and a handle or a connecting portion of the handle fixed to the molded product. A metal sheet molding having a desired number of openings,
In addition, the molded article provided with a bent portion along the peripheral edge at the peripheral edge, the bent section having an open front end, the closed inside of the bent section, the peripheral section of the formed article And a part provided with a reinforcing member.

【0005】[0005]

【発明の実施の形態】BEST MODE FOR CARRYING OUT THE INVENTION

【0006】[0006]

【実施例1】図1乃至図3は、本発明の実施例を示す図
で、図1は該実施例における網杓子1の全体斜視図、図
2は柄部分の断面図、図3は柄の頭部側の先端部の斜視
図である。頭部11は一枚の金属板を略鍋状に成形して
形成され、且つ、該頭部の底面から側面に亘って水切り
用の孔部12が穿たれている。頭部11には、横断面形
状が方形の管状連結部13が固着されており、更に該連
結部には柄14が挿入され、止めボルト15によって固
定されている。頭部11の材質は錆びない性質の金属で
あれば良く、ステンレス、アルマイト加工をしたアル
ミ、銅等が適材である。
1 to 3 show an embodiment of the present invention. FIG. 1 is an overall perspective view of a ladle 1 in the embodiment, FIG. 2 is a sectional view of a handle portion, and FIG. FIG. 4 is a perspective view of a tip portion on the head side of FIG. The head 11 is formed by molding a single metal plate into a substantially pot-like shape, and has a hole 12 for draining from the bottom surface to the side surface of the head. A tubular connecting portion 13 having a rectangular cross-sectional shape is fixed to the head 11, and a handle 14 is inserted into the connecting portion and fixed by a fixing bolt 15. The material of the head 11 may be any metal that does not rust, and suitable materials include stainless steel, anodized aluminum, and copper.

【0007】この例では、頭部11は厚さ1.2mmの
ステンレス板の成形物であるので、鉄線を編んで構成し
た網状物とは異なり周縁部は衝撃に強い。また、水切り
用孔部12の直径は10mmとし、頭部の少なくとも底
面部においては、底面部の面積に占める孔部面積の合計
の割合、即ち開口率は30%以上としてあるので、水切
り性能は網状物に劣ることはなく、更に、食材が挟まる
こともなく洗浄も容易である。その上、柄14は管状連
結部13から止めボルト15の開閉によって着脱自在で
あり、従って柄14及び管状連結部13の内部の洗浄も
容易であり衛生性に優れている。
In this example, since the head 11 is a molded product of a stainless steel plate having a thickness of 1.2 mm, the peripheral portion is resistant to impact unlike a net-like material formed by braiding iron wire. The diameter of the drainage hole 12 is 10 mm, and at least at the bottom of the head, the total ratio of the hole area to the area of the bottom, that is, the opening ratio is 30% or more. It is not inferior to a net-like material, and is easy to clean without food being caught. In addition, the handle 14 is detachable from the tubular connecting portion 13 by opening and closing the stop bolts 15, so that the inside of the handle 14 and the tubular connecting portion 13 can be easily washed, and the hygiene is excellent.

【0008】図2は、図1の柄14の横断面図である。
この例では、軽量木芯21の周囲にF.R.Pによる補
強材22を配し、更にその周囲に超高分子量ポリエチレ
ン樹脂によるシートを保護材23として配してある。ま
た、更に柄の長さ方向の両端部には、超高分子量ポリエ
チレン樹脂を配してある(図示せず)ので全長に亘り水
密性を保つと同時に、耐熱性、耐磨耗性にも優れ、耐久
性に富むとともに衛生的である。保護材23のプラスチ
ックは、少なくとも熱湯消毒に耐える100℃以上の耐
熱性のプラスチックであればよく、前述のほか、ポリア
ミド樹脂など任意のプラスチックが適応できる。
FIG. 2 is a cross-sectional view of the handle 14 of FIG.
In this example, F.W. R. A reinforcing material 22 made of P is provided, and a sheet made of ultrahigh molecular weight polyethylene resin is further provided around the reinforcing material 22 as a protective material 23. In addition, ultra-high molecular weight polyethylene resin (not shown) is provided at both ends in the length direction of the handle, so that watertightness is maintained over the entire length and heat resistance and abrasion resistance are also excellent. It is durable and hygienic. The plastic of the protective material 23 may be a heat-resistant plastic of at least 100 ° C. that can withstand hot water disinfection.

【0009】図3は、図1における柄14の管状連結部
に挿入される端部の斜視図である。該端部には管状連結
部に設けられた開口部と略同位置にナット32が埋設さ
れており、図1における止めボルト15によって柄と頭
部を連結して固定する役割を果たす。このように、ボル
トによって着脱自在であるので、汚れの溜まりやすい管
状連結部の内部の洗浄が容易である。
FIG. 3 is a perspective view of an end inserted into the tubular connecting portion of the handle 14 in FIG. A nut 32 is buried in the end portion at substantially the same position as the opening provided in the tubular connecting portion, and serves to connect and fix the handle and the head by the fixing bolt 15 in FIG. As described above, since it is detachable by the bolt, it is easy to clean the inside of the tubular connecting portion where dirt easily accumulates.

【0010】図4は、本発明の他の実施例の頭部付近の
平面図である。この例では、0、7mm厚のステンレス
板を略鍋状に成形した頭部41に、ステンレス製中空体
の柄42を固着してある。頭部41には、直径8mmの
孔部43が穿ってあり水切り性能を維持している。
FIG. 4 is a plan view of the vicinity of the head according to another embodiment of the present invention. In this example, a hollow stainless steel handle 42 is fixed to a head 41 formed of a stainless steel plate having a thickness of 0.7 mm into a substantially pot shape. A hole 43 having a diameter of 8 mm is formed in the head 41 to maintain drainage performance.

【0011】また、頭部のうち柄部を固着している領域
には孔部を設けない部分44を設けてある。柄部を固着
してある部分には、野菜等の水切りの際に頭部が上下に
激しく振られて大きな力が加わるので、孔部を設けない
ことによって強度劣化を防ぐ効果がある。
A portion 44 where no hole is provided is provided in a region of the head where the handle is fixed. Since the head is violently swung up and down when a vegetable or the like is drained, a large force is applied to the portion to which the handle is fixed, so that the hole is not provided, which has an effect of preventing strength deterioration.

【0012】頭部41の周縁部45は、頭部41の部分
断面図である図5に示す様に外側に折り曲げられた折り
曲げ部51を設けてある。この折り曲げ部51は、頭部
の強度向上に大きな効果があり、頭部の軽量化の為に頭
部の材料として薄い金属板を用いても過酷な使用に耐え
ることが出来る。この例の折り曲げ部51の先端には、
食材等が残留しないように鍋部54との間に空隙部55
が設けてある。この折り曲げ部51の先端の形状は任意
であり、先端を二重に折り曲げたり、或いはそれ以上に
重ねて折り曲げた折り曲げ部を設けることによって、更
に頭部の強度を向上させることが出来る。また、折り曲
げ端部を外側に曲げた状態で明確な空隙を設けたりする
こともできるが、その空隙部55の幅は、折り曲げ部の
清掃や水切りのため、折り曲げ部断面の最大幅の70%
以上あることが望ましい。
The peripheral portion 45 of the head 41 is provided with a bent portion 51 which is bent outward as shown in FIG. The bent portion 51 has a great effect on improving the strength of the head, and can withstand severe use even if a thin metal plate is used as a material for the head to reduce the weight of the head. At the tip of the bent portion 51 in this example,
A gap 55 is formed between the pot 54 and the food so that no food material remains.
Is provided. The shape of the tip of the bent portion 51 is arbitrary, and the strength of the head can be further improved by providing a bent portion in which the tip is double-folded or bent more than once. Further, a clear gap may be provided in a state where the bent end is bent outward, but the width of the gap 55 is 70% of the maximum width of the cross section of the bent portion for cleaning and draining of the bent portion.
It is desirable to have the above.

【0013】更に、折り曲げ部は、図6に示すように折
り曲げ部61の先端を鍋部64に当接するようにし、折
り曲げ部を密閉することもできる。このようにすれば、
折り曲げ部内部に水や食材の侵入が防止できるので、衛
生的である。図6に示すように、折り曲げ部端部をろう
付けなどによって溶接すると、より完全に食材の侵入を
防止でき、且つ強度向上にも効果がある。
Further, as shown in FIG. 6, the bent portion may be configured such that the distal end of the bent portion 61 is in contact with the pot portion 64, thereby sealing the bent portion. If you do this,
It is sanitary because water and food can be prevented from entering the bent portion. As shown in FIG. 6, when welding the ends of the bent portions by brazing or the like, it is possible to more completely prevent the invasion of food materials and to improve the strength.

【0014】図7は、他の実施例の頭部付近の平面図で
ある。この例では、厚さ0、5mmのステンレス板を略
鍋状に成形した頭部71に、柄部との連結部72が固着
され、該連結部72には木製の柄73がボルト、ナット
74によって取り付けてある。77は頭部71を補強す
る周縁部である。
FIG. 7 is a plan view showing the vicinity of the head according to another embodiment. In this example, a connecting portion 72 with a handle portion is fixed to a head portion 71 formed of a stainless steel plate having a thickness of 0 and 5 mm into a substantially pot shape, and a wooden handle 73 is attached to the connecting portion 72 with bolts and nuts 74. It is attached by. Reference numeral 77 denotes a peripheral portion for reinforcing the head 71.

【0015】頭部71には、孔部75が形成され水切り
性能を維持しているが、孔部を設けない孔無し部分76
を略十文字形に設けてある。この目的は、頭部軽量化の
ために頭部の材料たる金属板を薄くすると相対的に頭部
底面が凹みやすくなるので、その防止のためであって、
この穴無し部分は任意の部分に設けることが出来る。
A hole 75 is formed in the head 71 to maintain the draining performance, but a holeless portion 76 having no hole is provided.
Is provided in a substantially cross-shaped form. The purpose of this is to prevent the bottom of the head from being relatively dented when the metal plate, which is the material of the head, is made thinner to reduce the weight of the head.
This non-hole portion can be provided in any portion.

【0016】図8は、図7における頭部71の周縁部7
7の例を示す部分断面図である。図8においては、周縁
部には折り曲げ部81が設けられ、折り曲げ部81の内
部は、合成樹脂材料82によって充填され、水、食材の
侵入や残留を防ぐようになっている。
FIG. 8 shows the peripheral portion 7 of the head 71 in FIG.
7 is a partial cross-sectional view illustrating an example of FIG. In FIG. 8, a bent portion 81 is provided at a peripheral portion, and the inside of the bent portion 81 is filled with a synthetic resin material 82 to prevent water and food from entering and remaining.

【0017】図9は、図7の周縁部77を他の構成とし
た例の部分断面図である。この例の周縁部77には、補
強材であるステンレスの丸棒91が全周に接合されてい
る。この補強材としては、丸棒のほかステンレス細板を
周縁端部全周に亘り固着するなどの方法でもよく、周縁
部を折り曲げない状態でこれらの補強材を固着する方法
でもよい。これらの補強材は、頭部軽量化のために薄い
金属板を用いた場合に、頭部周縁部が相対的に弱くなる
のを防ぎ耐衝撃性を向上させる効果が大きい。
FIG. 9 is a partial sectional view of an example in which the peripheral portion 77 of FIG. 7 has another configuration. A round bar 91 made of stainless steel, which is a reinforcing material, is joined to the entire periphery of the peripheral portion 77 in this example. As the reinforcing material, a method of fixing a stainless steel thin plate over the entire periphery of the peripheral edge in addition to the round bar may be used, or a method of fixing these reinforcing materials without bending the peripheral edge may be used. When a thin metal plate is used to reduce the weight of the head, these reinforcing materials have a large effect of preventing the peripheral portion of the head from becoming relatively weak and improving impact resistance.

【0018】本発明に用いられる頭部を形成する金属板
は,錆びない性質、或いは防錆加工を施した金属板であ
れば良く、その材質を選ばない。柄は、木製、金属製、
プラスチック製、FRP製、木材を芯材としてプラスチ
ック保護材を外周に配したもの、木芯とプラスチック保
護材との中間に任意の補強材を配して補強したもの等
々、その材質を選ばない。また、管状連結部及びそれに
挿入される柄部の横断面形状は、円形、楕円形、四角形
等の多角形等、また、その形状、長さも任意である。
The metal plate forming the head used in the present invention may be a metal plate that does not rust or has been subjected to rust-prevention processing, and its material is not limited. The pattern is wooden, metal,
The material is not limited, such as plastic, FRP, a material in which a plastic protective material is provided around wood as a core material, or a material in which an arbitrary reinforcing material is disposed between a wooden core and a plastic protective material and reinforced. The cross-sectional shape of the tubular connecting portion and the handle inserted therein may be any shape such as a circular shape, an elliptical shape, a polygonal shape such as a quadrangle, and the shape and length.

【発明の効果】以上実施例について説明した通り、本発
明によって、網状物の破損の容易さと破損した際の危険
性を除去し、軽量で安全、且つ、洗い易く衛生的で耐久
性に富む使い易い網杓子を得ることが出来る。
As described in the above embodiments, the present invention eliminates the easiness of breakage of a mesh and the danger of breakage, and is lightweight, safe, easy to wash, sanitary, and durable. An easy-to-use ladle can be obtained.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の実施例における網杓子の全体斜視図FIG. 1 is an overall perspective view of a ladle in an embodiment of the present invention.

【図2】本発明の実施例の柄部分の断面図FIG. 2 is a sectional view of a handle portion according to the embodiment of the present invention.

【図3】本発明の実施例の柄の先端部の斜視図FIG. 3 is a perspective view of a tip portion of a handle according to the embodiment of the present invention.

【図4】本発明の他の実施例の頭部付近の平面図FIG. 4 is a plan view of the vicinity of the head according to another embodiment of the present invention.

【図5】本発明の実施例の折り曲げ部付近の部分断面図FIG. 5 is a partial cross-sectional view near a bent portion according to the embodiment of the present invention.

【図6】本発明の実施例の折り曲げ部付近の部分断面図FIG. 6 is a partial cross-sectional view near a bent portion according to the embodiment of the present invention.

【図7】本発明の他の実施例の頭部付近の平面図FIG. 7 is a plan view of the vicinity of the head according to another embodiment of the present invention.

【図8】本発明の実施例の折り曲げ部付近の部分断面図FIG. 8 is a partial cross-sectional view near a bent portion according to the embodiment of the present invention.

【図9】本発明の実施例の折り曲げ部付近の部分断面図FIG. 9 is a partial cross-sectional view near a bent portion according to the embodiment of the present invention.

【符号の説明】[Explanation of symbols]

1 網杓子 11 頭部11 112 孔部12 13 管状連結部 14 柄14 15 止めボルト 41 頭部 45 周縁部 51 折り曲げ部 55 空隙部 DESCRIPTION OF SYMBOLS 1 Ladle 11 Head 11 112 Hole 12 13 Tubular connecting part 14 Handle 14 15 Lock bolt 41 Head 45 Peripheral part 51 Bent part 55 Void part

Claims (5)

【特許請求の範囲】[Claims] 【請求項1】頭部と柄部からなる網杓子において、頭部
は略鍋形状をしており、所望の数の開口部を有する金属
板成形物であり、該成形物に柄、若しくは、柄との連結
部を固着したことを特徴とする網杓子。
1. A ladle comprising a head and a handle, wherein the head has a substantially pot-like shape, is a metal plate molded article having a desired number of openings, and the molded article has a handle or A ladle with a fixed connection to the handle.
【請求項2】頭部と柄部からなる網杓子において、頭部
は略鍋形状をしており、所望の数の開口部を有する金属
板成形物であり、且つ、該成形物の周縁端部を周縁に沿
って折り曲げて折曲部を形成したことを特徴とする網杓
子。
2. A ladle comprising a head and a handle, wherein the head has a substantially pot-like shape, is a metal plate molding having a desired number of openings, and a peripheral edge of the molding. A ladle characterized by forming a bent portion by bending the portion along the periphery.
【請求項3】折曲部の先端が開放されていることを特徴
とする請求項2項の網杓子。
3. The ladle according to claim 2, wherein the bent portion has an open end.
【請求項4】折曲部内部が密閉されている請求項2項の
網杓子。
4. The ladle according to claim 2, wherein the inside of the bent portion is sealed.
【請求項5】頭部と柄部からなる網杓子において、頭部
は略鍋形状をしており、所望の数の開口部を有する金属
板成形物であり、且つ、該成形物の周縁部に補強部材を
設けたことを特長とする網杓子。
5. A ladle comprising a head and a handle, wherein the head has a substantially pot-like shape, is a metal plate molded product having a desired number of openings, and a peripheral portion of the molded product. A scoop that is provided with a reinforcing member.
JP23738296A 1996-08-21 1996-08-21 Reiko Nabe Expired - Fee Related JP3732589B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP23738296A JP3732589B2 (en) 1996-08-21 1996-08-21 Reiko Nabe

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP23738296A JP3732589B2 (en) 1996-08-21 1996-08-21 Reiko Nabe

Publications (2)

Publication Number Publication Date
JPH1057256A true JPH1057256A (en) 1998-03-03
JP3732589B2 JP3732589B2 (en) 2006-01-05

Family

ID=17014567

Family Applications (1)

Application Number Title Priority Date Filing Date
JP23738296A Expired - Fee Related JP3732589B2 (en) 1996-08-21 1996-08-21 Reiko Nabe

Country Status (1)

Country Link
JP (1) JP3732589B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011004803A (en) * 2009-06-23 2011-01-13 Shin Nippon Chuki Kk Scoop

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011004803A (en) * 2009-06-23 2011-01-13 Shin Nippon Chuki Kk Scoop

Also Published As

Publication number Publication date
JP3732589B2 (en) 2006-01-05

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