JPH09188605A - Makeup-removing agent - Google Patents
Makeup-removing agentInfo
- Publication number
- JPH09188605A JPH09188605A JP1947296A JP1947296A JPH09188605A JP H09188605 A JPH09188605 A JP H09188605A JP 1947296 A JP1947296 A JP 1947296A JP 1947296 A JP1947296 A JP 1947296A JP H09188605 A JPH09188605 A JP H09188605A
- Authority
- JP
- Japan
- Prior art keywords
- makeup
- water
- makeup remover
- removing agent
- basic amino
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Cosmetics (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Abstract
Description
【0001】[0001]
【発明の属する技術分野】使用感が良好で、メイクアッ
プ除去能及び保存安定性に優れ、しかも十分な抗菌抗黴
効果を有するメイクアップ除去料に関する。TECHNICAL FIELD The present invention relates to a makeup remover which has a good feeling in use, is excellent in makeup removing ability and storage stability, and has a sufficient antibacterial and antifungal effect.
【0002】[0002]
【従来の技術】近年、メイクアップ化粧料は皮膚への密
着性が良く、水分や皮脂に対して化粧崩れしにくい、化
粧持ちの良い製品が多く市場に出回っている。そのた
め、高いメイクアップ除去能を有するメイクアップ除去
料が市場のニーズであり、メイクアップ除去能を高める
目的で様々な試みがなされている。2. Description of the Related Art In recent years, many make-up cosmetics have been put on the market, which have good adhesion to the skin and are less likely to lose their makeup against moisture and sebum. Therefore, a makeup remover having a high makeup removing ability is a market need, and various attempts have been made to increase the makeup removing ability.
【0003】この、メイクアップ除去料としては、ロー
ションタイプ、エマルションタイプ、オイルタイプ等様
々な製剤の種類がある。これらの製剤では、界面活性剤
或いは油分の溶剤効果により、メイクアップ除去能を得
ている。この中で、特にメイクアップ除去能を主に油分
の溶剤効果により得ているオイルタイプ及びエマルショ
ンタイプの製剤においては、多量の油分を配合する必要
があり、使用感上べたついたり、水により容易に洗い流
せないといった好ましくない問題があった。As the makeup remover, there are various types of preparations such as lotion type, emulsion type and oil type. In these preparations, the makeup removing ability is obtained by the solvent effect of the surfactant or the oil component. Among them, particularly in the oil type and emulsion type preparations, which mainly obtain the makeup removing ability mainly by the solvent effect of the oil component, it is necessary to add a large amount of the oil component, and it is easy to feel sticky or water when used. There was an undesirable problem that it could not be washed off.
【0004】上記問題点を解決するために、ポリアクリ
ル系増粘剤を分散剤ないし安定化剤として用い、水相に
特定量の低沸点油分を安定に分散させたメイクアップ除
去料が開示されている(特公平7−2618)。しかし
ながら、ポリアクリル系増粘剤を用いているため、皮膚
上でのばす際、皮膚上の塩類と結合して急激な粘度低下
を生じ、使用性が悪くなるといった問題があった。In order to solve the above problems, a make-up remover in which a polyacrylic thickener is used as a dispersant or a stabilizer and a specific amount of a low boiling point oil component is stably dispersed in an aqueous phase is disclosed. (Japanese Patent Publication 7-2618). However, since a polyacrylic thickener is used, there is a problem that when it is spread on the skin, it binds to salts on the skin to cause a sharp decrease in viscosity, resulting in poor usability.
【0005】そこで、水溶性多糖類,低沸点油剤及び水
を必須成分としてなるメイクアップ除去料を提案した
(特願平7−297349)。しかしながら、水溶性多
糖類を分散剤として使用しているため、抗菌抗黴力に問
題があった。Therefore, a makeup remover comprising a water-soluble polysaccharide, a low boiling point oil agent and water as essential components has been proposed (Japanese Patent Application No. 7-297349). However, since a water-soluble polysaccharide is used as a dispersant, there is a problem in antibacterial and antifungal activity.
【0006】[0006]
【発明が解決しようとする課題】本発明はメイクアップ
除去能及び分散安定性に優れ、しかも十分な抗菌抗黴効
果を有し、かつ皮膚や粘膜に対して低刺激性のメイクア
ップ除去料を得ることを目的とする。DISCLOSURE OF THE INVENTION The present invention provides a makeup remover which is excellent in makeup removing ability and dispersion stability, has a sufficient antibacterial and antifungal effect, and is mild to skin and mucous membranes. The purpose is to get.
【0007】[0007]
【発明を解決するための手段】メイクアップ除去能及び
分散安定性に優れ、しかも十分な抗菌抗黴効果を有する
メイクアップ除去料を得るべく検討を行った結果、水溶
性多糖類,低沸点油剤及び水を含有するメイクアップ除
去料に、N−長鎖アシル塩基性アミノ酸誘導体類及びそ
の酸付加塩を分散安定化剤及び抗菌抗黴剤として配合す
ることにより、上記課題が解決されることを見出し、本
発明を完成するにいたった。以下、本発明の構成につい
て詳細に説明する。[Means for Solving the Problems] As a result of studies to obtain a makeup remover having excellent makeup removing ability and dispersion stability, and having a sufficient antibacterial and antifungal effect, a water-soluble polysaccharide and a low boiling point oil agent are obtained. And a water-containing makeup remover containing N-long-chain acyl basic amino acid derivatives and acid addition salts thereof as a dispersion stabilizer and an antibacterial and antifungal agent, the above problems can be solved. Heading, it came to complete the present invention. Hereinafter, the configuration of the present invention will be described in detail.
【0008】本発明に用いられる低沸点油分は、化粧料
に配合される通常の低沸点油分であれば特に限定されな
いが、その中でも、低沸点イソパラフィン系炭化水素及
び低沸点シリコーンオイルが好ましい。この低沸点イソ
パラフィン系炭化水素は、沸点が200℃から300℃
のものが好ましい。沸点が200℃以下では沸点が低く
なるに従い皮膚刺激が高くなり、逆に沸点が300℃を
超えると皮膚上の残留量が多くなりべたつき感の残る使
用感となる。また、低沸点シリコーンオイルとしては特
に限定されないが、鎖状,環状のシリコーン油である、
低粘度ジメチルポリシロキサン,オクタメチルシクロテ
トラシロキサン及びデカメチルシクロペンタシロキサン
が例示され、沸点は250℃以下のものが好ましい。The low boiling point oil component used in the present invention is not particularly limited as long as it is an ordinary low boiling point oil component blended in cosmetics, and among them, low boiling point isoparaffin hydrocarbons and low boiling point silicone oils are preferable. This low boiling point isoparaffinic hydrocarbon has a boiling point of 200 ° C to 300 ° C.
Are preferred. When the boiling point is 200 ° C. or lower, the skin irritation becomes higher as the boiling point becomes lower. On the contrary, when the boiling point exceeds 300 ° C., the residual amount on the skin becomes large and the sticky feeling remains. The low boiling point silicone oil is not particularly limited, but is chain or cyclic silicone oil,
Examples are low-viscosity dimethylpolysiloxane, octamethylcyclotetrasiloxane, and decamethylcyclopentasiloxane, and those having a boiling point of 250 ° C. or lower are preferable.
【0009】これら低沸点油分は、単独又は2種以上を
組み合わせて用いることができる。さらにその配合量は
1〜50重量%が好ましく、2〜30重量%がメイクア
ップ除去能及び皮膚刺激性、使用感等の面から特に好ま
しい。These low boiling point oil components may be used alone or in combination of two or more. Further, the blending amount thereof is preferably 1 to 50% by weight, and particularly preferably 2 to 30% by weight from the viewpoints of makeup removing ability, skin irritation, feeling of use and the like.
【0010】また、本発明に用いられる水溶性多糖類
は、化粧料に配合される通常の水溶性多糖類であれば特
に限定されない。また、水溶性多糖類としては、植物等
天然から得られたもの、或いはそれを精製し、又は化学
的修飾等の処理を行った半合成多糖類及び合成多糖類を
使用することができる。The water-soluble polysaccharide used in the present invention is not particularly limited as long as it is an ordinary water-soluble polysaccharide to be blended in cosmetics. Further, as the water-soluble polysaccharide, it is possible to use those obtained from nature such as plants, or semi-synthetic polysaccharides and synthetic polysaccharides that have been purified or subjected to treatment such as chemical modification.
【0011】本発明に用いられる水溶性多糖類は、疎水
性の基を有する水溶性高分子が、低沸点油分の分散性、
安定性向上の目的から好ましい。親水性の高い水溶性高
分子を使用した場合、低沸点油分の分散性、安定性の面
で良好なメイクアップ除去料が得られない場合が生じ
る。In the water-soluble polysaccharide used in the present invention, a water-soluble polymer having a hydrophobic group has a low-boiling point oil dispersibility,
It is preferable for the purpose of improving stability. When a water-soluble polymer having high hydrophilicity is used, a good makeup remover may not be obtained in terms of dispersibility and stability of low-boiling point oil components.
【0012】疎水性の基を有する水溶性多糖類として
は、たとえば、テンサイ糖中に含まれるシュガービート
ペクチン,シュガービートホモガラクチュロナン,エス
テル化度50%以上の高メトキシル化ペクチン等の疎水
性ペクチン、アルギン酸プロピレングリコール等の疎水
化アルギン酸が例示される。この中でも特にシュガービ
ートペクチンや、これをアセチル化したシュガービート
ホモガラクチュロナン,高エステル化度を有するアルギ
ン酸プロピレングリコールが特に好ましい。As the water-soluble polysaccharide having a hydrophobic group, for example, sugar beet pectin contained in sugar beet sugar, sugar beet homogalacturonan, hydrophobic methoxylated pectin having a degree of esterification of 50% or more, and the like. Hydrophobized alginic acids such as pectin and propylene glycol alginate are exemplified. Of these, sugar beet pectin, sugar beet homogalacturonan obtained by acetylating sugar beet pectin, and propylene glycol alginate having a high degree of esterification are particularly preferable.
【0013】これらの水溶性多糖類は、1種又は2種以
上を組み合わせて用いることができ、配合量は、0.0
01〜10.0重量%が好ましく、0.1〜5重量%が
特に好ましい。配合量が0.001重量%より少ない
と、分散安定化効果が低くなり、低沸点油分が分散しな
くなる。また10.0重量%以上では、水溶性多糖類特
有のべたついた使用感となってしまう。These water-soluble polysaccharides can be used alone or in combination of two or more, and the compounding amount is 0.0
01 to 10.0% by weight is preferable, and 0.1 to 5% by weight is particularly preferable. When the blending amount is less than 0.001% by weight, the effect of stabilizing the dispersion becomes low and the low boiling point oil component is not dispersed. On the other hand, if it is 10.0% by weight or more, a sticky feeling peculiar to the water-soluble polysaccharide will result.
【0014】さらに、本発明で用いられるN−長鎖アシ
ル塩基性アミノ酸誘導体類及びその酸付加塩は、化学式
1又は化学式2で示される。具体的には、N−カプロイ
ル−L−アルギニンメチルエステル塩酸塩、N−ラウロ
イル−L−アルギニンエチルエステル−DL−ピロリド
ンカルボン酸塩、N−パルミトイル−L−アルギニンエ
チルエステル塩酸塩、N−ココイル−L−アルギニンエ
チルエステル−DL−ピロリドンカルボン酸塩等が挙げ
られる。Further, the N-long chain acyl basic amino acid derivatives and acid addition salts thereof used in the present invention are represented by Chemical Formula 1 or Chemical Formula 2. Specifically, N-caproyl-L-arginine methyl ester hydrochloride, N-lauroyl-L-arginine ethyl ester-DL-pyrrolidone carboxylate, N-palmitoyl-L-arginine ethyl ester hydrochloride, N-cocoyl- Examples thereof include L-arginine ethyl ester-DL-pyrrolidone carboxylate.
【化1】[Chemical 1]
【化2】(ただし化学式1及び化学式2中、RCOは炭
素数6〜20の飽和又は不飽和脂肪酸残基、Xは−NH
2、−OCH3、−OC2H5、−OC3H7、−OC4H9、
または−OCH2C6H5を示し、化学式2中、nは3ま
たは4を示す。)Embedded image (wherein RCO is a saturated or unsaturated fatty acid residue having 6 to 20 carbon atoms in the chemical formulas 1 and 2, and X is —NH
2, -OCH 3, -OC 2 H 5, -OC 3 H 7, -OC 4 H 9,
Or shows a -OCH 2 C 6 H 5, in chemical formula 2, n represents 3 or 4. )
【0015】N−長鎖アシル塩基性アミノ酸誘導体類及
びその酸付加塩の配合量は、特に限定されないが、0.
001〜0.5重量%が好ましく、0.005〜0.1
重量%が特に好ましい。The blending amount of the N-long chain acyl basic amino acid derivative and its acid addition salt is not particularly limited, but may be 0.
001 to 0.5% by weight is preferable, and 0.005 to 0.1
% By weight is particularly preferred.
【0016】[0016]
【発明の実施の形態】本発明は、水相中に油剤を分散し
たメイクアップ除去料として提供される。さらに、本発
明のメイクアップ除去料には、必要に応じて、洗浄助
剤、生理活性成分、保湿剤、香料等の化粧料用原料を配
合することができる。BEST MODE FOR CARRYING OUT THE INVENTION The present invention is provided as a makeup remover in which an oil agent is dispersed in an aqueous phase. Furthermore, the makeup remover of the present invention may be blended with a cosmetic raw material such as a cleaning aid, a physiologically active ingredient, a moisturizer, and a fragrance, if necessary.
【0017】本発明のメイクアップ除去料は、たとえば
精製水に、水溶性多糖類とN−長鎖アシル塩基性アミノ
酸誘導体類及びその酸付加塩を溶解し水相とし、室温に
て水相を攪拌しながら低沸点油分を徐々に添加し分散さ
せる方法にて調製することができる。The makeup remover of the present invention comprises, for example, purified water in which water-soluble polysaccharides, N-long chain acyl basic amino acid derivatives and acid addition salts thereof are dissolved to form an aqueous phase. It can be prepared by a method of gradually adding and dispersing a low boiling point oil component while stirring.
【0018】[0018]
【実施例】さらに、本発明について実施例を用いて詳細
に説明する。EXAMPLES Further, the present invention will be described in detail with reference to Examples.
【0019】 実施例1 メイクアップ除去料(1) (1)精製水 79.43(重量%) (2)高メトキシル化ペクチン 0.5 (3)1,3-ブチレングリコール 10.0 (4)N-ココイル-L-アルギニンエチルエステル -DL-ピロリドンカルボン酸塩 0.07 (5)低沸点イソパラフィン 10.0 製法;(1)を70℃に加熱し(2)〜(4)の成分を順次添
加し、溶解均一化後、室温まで冷却して水相とする。水
相を攪拌しながら(5)の成分を徐々に添加し、安定に分
散させる。Example 1 Makeup Remover (1) (1) Purified Water 79.43 (wt%) (2) Highly Methoxylated Pectin 0.5 (3) 1,3-Butylene Glycol 10.0 (4) N-cocoyl-L-arginine ethyl ester-DL-pyrrolidone carboxylic acid salt 0.07 (5) Low boiling point isoparaffin 10.0 Manufacturing method: (1) is heated to 70 ° C and components (2) to (4) are sequentially added. After adding and homogenizing the solution, the mixture is cooled to room temperature to obtain an aqueous phase. While the aqueous phase is being stirred, the component (5) is gradually added and dispersed stably.
【0020】 実施例2 メイクアップ除去料(2) (1)精製水 76.6(重量%) (2)シュガービートペクチン 0.3 (3)グリセリン 15.0 (4)N-ココイル-L-アルギニンエチルエステル -DL-ピロリドンカルボン酸塩 0.1 (5)低沸点イソパラフィン 4.0 (6)デカメチルシクロペンタシロキサン 4.0 製法;(1)を70℃に加熱し(2)〜(4)の成分を順次添
加し、溶解均一化後、室温まで冷却して水相とする。水
相を攪拌しながら(5)及び(6)の成分を徐々に添加し、
安定に分散させる。Example 2 Makeup Remover (2) (1) Purified Water 76.6 (wt%) (2) Sugar Beet Pectin 0.3 (3) Glycerin 15.0 (4) N-Cocoil-L- Arginine ethyl ester-DL-pyrrolidone carboxylate 0.1 (5) Low boiling point isoparaffin 4.0 (6) Decamethylcyclopentasiloxane 4.0 Production method: (1) is heated to 70 ° C. (2) to (4) ) Are sequentially added, and the solution is homogenized and then cooled to room temperature to obtain an aqueous phase. While the aqueous phase is being stirred, the ingredients (5) and (6) are gradually added,
Disperse it stably.
【0021】 実施例3 メイクアップ除去料(3) (1)精製水 75.62(重量%) (2)アルギン酸プロピレングリコール 0.3 (3)グリセリン 15.0 (4)N-ココイル-L-アルギニンエチルエステル -DL-ピロリドンカルボン酸塩 0.08 (5)テトラメチルペンタシロキサン 9.0 製法;(1)を70℃に加熱し(2)〜(4)の成分を順次添加
し、溶解均一化後、室温まで冷却して水相とする。水相
を攪拌しながら(5)の成分を徐々に添加し、安定に分散
させる。Example 3 Makeup Remover (3) (1) Purified Water 75.62 (wt%) (2) Propylene Glycol Alginate 0.3 (3) Glycerin 15.0 (4) N-Cocoil-L- Arginine ethyl ester-DL-pyrrolidone carboxylic acid salt 0.08 (5) Tetramethylpentasiloxane 9.0 Preparation method: (1) is heated to 70 ° C and the components (2) to (4) are sequentially added to obtain uniform dissolution. After conversion, it is cooled to room temperature to obtain an aqueous phase. The component (5) is gradually added to the aqueous phase while stirring to disperse it stably.
【0022】実施例1〜3を用いて、アイライナー及び
マスカラ除去能及び眼刺激の試験を行った。比較例とし
てオイルタイプアイメイクアップリムーバー及びローシ
ョンタイプアイメイクアップリムーバーをそれぞれ比較
例1及び2として用いた。比較例の処方を次に示す。Using Examples 1 to 3, tests of eyeliner and mascara removal ability and eye irritation were conducted. As comparative examples, oil type eye makeup remover and lotion type eye makeup remover were used as Comparative Examples 1 and 2, respectively. The formulation of the comparative example is shown below.
【0023】 比較例1 オイルタイプアイメイクアップリムーバー (1)流動パラフィン 90.0(重量%) (2)イソステアリン酸セチル 10.0 製法;(1)及び(2)の成分を混合均一化する。Comparative Example 1 Oil type eye makeup remover (1) Liquid paraffin 90.0 (% by weight) (2) Cetyl isostearate 10.0 Manufacturing method: Components (1) and (2) are mixed and homogenized.
【0024】 比較例2 ローションタイプアイメイクアップリムーバー (1)精製水 84.8(重量%) (2)ポリオキシエチレン(10)ノニルフェニルエーテル 5.0 (3)エタノール 10.0 (4)パラオキシ安息香酸メチル 0.2 製法;(1)〜(4)の成分を混合均一化する。Comparative Example 2 Lotion-type eye makeup remover (1) Purified water 84.8 (% by weight) (2) Polyoxyethylene (10) Nonylphenyl ether 5.0 (3) Ethanol 10.0 (4) Paraoxy Methyl benzoate 0.2 Manufacturing method: Components (1) to (4) are mixed and homogenized.
【0025】まずアイライナーの除去能のテストを行っ
た。油性タイプ、乳化皮膜形成タイプ、ペンシルタイプ
の3種類のアイライナーをガラス板に塗布し、実施例1
〜3及び比較例1,2のメイクアップ除去料を等量ずつ
コットンに含ませ、塗布したアイライナーを5回軽くふ
き取った。ガラス板上に残ったアイライナーの量を目視
で評価し、「全て除去できているものを3点」,「ほと
んど除去できているものを2点」、「あまり除去できて
いないものを1点」,「全く除去できていないものを0
点」として評価した。First, a test of the removing ability of the eyeliner was conducted. Three types of eyeliner, an oily type, an emulsion film forming type, and a pencil type, were applied to a glass plate, and Example 1 was applied.
An equal amount of the makeup remover of Comparative Examples 1 to 3 and Comparative Examples 1 and 2 was included in cotton, and the applied eyeliner was gently wiped off five times. The amount of eyeliner remaining on the glass plate was visually evaluated, and "3 points were those that were completely removed", "2 points were those that were almost removed", and 1 point were those that were not removed so much. , "0 if not completely removed
It was evaluated as "point".
【0026】また、官能評価担当者10名に、まつげに
塗布した樹脂型マスカラの除去能及び眼刺激を評価させ
た。「マスカラ除去能が有る」及び「眼刺激が無い」と
答えた評価者の数を表1に示した。Ten sensory evaluation personnel evaluated the removal ability and the eye irritation of the resin type mascara applied to the eyelashes. Table 1 shows the number of evaluators who answered "having mascara removal ability" and "no eye irritation".
【0027】[0027]
【表1】 アイライナー及びマスカラ除去能評価の結果、実施例1
〜3はともに比較例1,2と比較してアイライナー,マ
スカラ除去能に優れ、眼刺激のない安全性の高いメイク
アップ除去料であることがわかった。[Table 1] As a result of evaluation of eyeliner and mascara removing ability, Example 1
It was found that each of Nos. 3 to 3 is a makeup remover which is superior in eyeliner and mascara removing ability as compared with Comparative Examples 1 and 2 and is highly safe without eye irritation.
【0028】ファンデーション及び口紅に対する除去効
果及び使用感を調査するために、官能評価を行った。パ
ネラーは、官能評価専門パネル10名を用いた。評価を
行ったファンデーションは、水中油乳化型リキッドファ
ンデーション、油中水乳化型クリーム状ファンデーショ
ン、油性ファンデーション、パウダーファンデーション
の4種類である。また口紅は、自社で開発した転色しに
くいタイプの口紅及び従来からの通常の口紅の2種類を
評価した。また、メイクアップ除去料としては、実施例
1〜3及び比較例3,4を使用した。評価項目は、使用
中の使用感として「馴染みの良さ」、「のばし易さ」、
「油っぽさ」、「清涼感」、使用後の使用感として「さ
っぱり感」、「べたつき感」、「後のこり感」、及び
「メイクアップ除去能力」を評価した。評価は絶対評価
で行った。各項目の評価点を次に示す。A sensory evaluation was conducted to investigate the effect of removing the foundation and lipstick and the feeling of use. 10 panelists specialized in sensory evaluation were used as panelists. The evaluated foundations are four types of oil-in-water emulsion type liquid foundation, water-in-oil emulsion type cream foundation, oil foundation, and powder foundation. As for lipsticks, we evaluated two types of lipsticks, which were developed by our company and are resistant to discoloration, and conventional conventional lipsticks. In addition, Examples 1 to 3 and Comparative Examples 3 and 4 were used as the makeup remover. The evaluation items are "comfortability", "extendability", and a feeling of use during use.
The evaluations were "greasy", "freshness", "freshness" after use, "feel of stickiness", "after-feel of stiffness", and "makeup removing ability". The evaluation was made by absolute evaluation. The evaluation points for each item are shown below.
【0029】 官能評価項目 使用中の使用感 馴染みの良さ 良い;2点 普通;1点 悪い;0点 のばし易さ 良い;2点 普通;1点 悪い;0点 油っぽさ 無い;2点 普通;1点 有る;0点 清涼感 有る;2点 普通;1点 無い;0点 使用後の使用感 さっぱり感 有る;2点 普通;1点 無い;0点 べたつき感 無い;2点 普通;1点 有る;0点 後のこり感 無い;2点 普通;1点 有る;0点 メイクアップ除去能力 有る;2点 普通;1点 無い;0点Sensory evaluation item Feeling during use Good familiarity; 2 points Normal; 1 point Poor; 0 point Easy to spread; 2 points Normal; 1 point Poor; 0 point No oiliness; 2 points Normal There is 1 point; 0 point There is a refreshing feeling; 2 points Normal; 1 point does not exist; 0 point There is a feeling of use after use; 2 points Normal; 1 point does not exist; 0 point No stickiness; Yes; 0 point No after-feeling; 2 points Normal; 1 point Yes; 0 points Makeup removal ability available; 2 points Normal; 1 point None; 0 point
【0030】比較例として、水中油乳化型クレンジクリ
ーム、及び本発明で用いた水溶性多糖類のかわりにアク
リル系水溶性高分子であるアクリル酸メタアクリル酸共
重合体を用いたメイクアップ除去料を、それぞれ比較例
3及び4として用いた。処方を次に示す。As a comparative example, a makeup remover using an oil-in-water emulsion type cleansing cream and an acrylic methacrylic acid copolymer, which is an acrylic water-soluble polymer, instead of the water-soluble polysaccharide used in the present invention. Were used as Comparative Examples 3 and 4, respectively. The formulation is shown below.
【0031】 比較例3 水中油乳化型クレンジングクリーム (1)精製水 26.9(重量%) (2)プロピレングリコール 5.0 (3)水酸化カリウム 0.1 (4)ステアリン酸 2.0 (5)セチルアルコール 3.0 (6)ワセリン 10.0 (7)流動パラフィン 38.0 (8)ミリスチン酸イソプロピル 10.0 (9)モノステアリン酸グリセリン 2.5 (10)ポリオキシエチレン(20)ソルビタン 2.5 モノステアリン酸エステル 製法:(1)〜(3)の成分を混合加熱して70℃に調整
し、あらかじめ70℃に加熱し溶解均一化した(4)〜(1
0)の成分に徐々に添加して予備乳化を行う。ホモミキサ
ーにて乳化した後室温まで冷却して調製する。Comparative Example 3 Oil-in-water emulsifying cleansing cream (1) Purified water 26.9 (% by weight) (2) Propylene glycol 5.0 (3) Potassium hydroxide 0.1 (4) Stearic acid 2.0 ( 5) Cetyl alcohol 3.0 (6) Vaseline 10.0 (7) Liquid paraffin 38.0 (8) Isopropyl myristate 10.0 (9) Glycerin monostearate 2.5 (10) Polyoxyethylene (20) Sorbitan 2.5 Monostearate Production method: Components (1) to (3) are mixed and heated to adjust the temperature to 70 ° C., and heated to 70 ° C. in advance to homogenize the solution (4) to (1
Preliminary emulsification is carried out by gradually adding it to the component (0). It is prepared by emulsifying with a homomixer and then cooling to room temperature.
【0032】 比較例4 メイクアップ除去料 (1)精製水 75.5(重量%) (2)アクリル酸メタアクリル酸共重合体 0.3 (3)グリセリン 15.0 (4)パラオキシ安息香酸メチル 0.2 (5)テトラメチルペンタシロキサン 9.0 製法;(1)を70℃に加熱し(2)〜(4)の成分を順次添加
し、溶解均一化後、室温まで冷却し水相とする。水相を
攪拌しながら(5)の成分を徐々に添加し、安定に分散さ
せる。Comparative Example 4 Makeup remover (1) Purified water 75.5 (wt%) (2) Acrylic acid methacrylic acid copolymer 0.3 (3) Glycerin 15.0 (4) Methyl paraoxybenzoate 0.2 (5) Tetramethylpentasiloxane 9.0 Production method: (1) is heated to 70 ° C., components (2) to (4) are sequentially added, and after homogenization of dissolution, the mixture is cooled to room temperature to form an aqueous phase. To do. The component (5) is gradually added to the aqueous phase while stirring to disperse it stably.
【0033】[0033]
【表2】 ファンデーション及び口紅の評価点の平均値を求め、官
能評価結果として、表2にまとめた。官能検査の結果、
実施例1〜3は、ファンデーション、口紅ともに、馴染
みが良くさっぱりした使用感で、メイクアップ除去能力
に優れていた。O/W乳化型クレンジングクリームであ
る比較例3は、メイクとの馴染みが悪く、また非揮発性
の油分を多く含んでいるので油っぽい使用感で、しかも
メイクアップ除去能が低い。また、分散安定剤として使
用する水溶性高分子に、水溶性多糖類ではなくアクリル
系水溶性高分子を用いた比較例4では、さっぱりした使
用感で中程度のメイクアップ除去能を有していたが、メ
イクアップとの馴染みが悪くのばしにくい使用感であっ
た。また、各実施例の使用中に皮膚刺激、アレルギーな
ど皮膚トラブルの症状を訴えたパネルはいなかった。さ
らに各実施例の室温保存サンプルは現在一年間安定であ
り、分離や異臭は認められない。[Table 2] The average value of the evaluation points of the foundation and lipstick was obtained, and the results of sensory evaluation are summarized in Table 2. The result of the sensory test,
In Examples 1 to 3, both the foundation and the lipstick had a familiar feel and a refreshing feeling of use, and were excellent in the makeup removing ability. Comparative Example 3, which is an O / W emulsion-type cleansing cream, has a poor compatibility with makeup and contains a large amount of non-volatile oil, so that it has an oily feel and has a low makeup removing ability. Further, in Comparative Example 4 in which the water-soluble polymer used as the dispersion stabilizer was an acrylic water-soluble polymer instead of the water-soluble polysaccharide, it had a moderate make-up removing ability with a refreshing feel. However, it didn't fit well with the makeup and it was hard to spread. In addition, no panel complained of skin troubles such as skin irritation and allergies during the use of each example. Further, the room temperature stored samples of each example are stable for one year at present, and no separation or offensive odor is observed.
【0034】次に実施例1〜3の抗菌抗黴効果の評価を
行った。メイクアップ除去料1mlあたり、細菌を107
個、黴の胞子を105個接種し、14日後の生存微生物
数を測定することにより、抗菌抗黴効果の評価を行っ
た。結果は、メイクアップ除去料1mlについて、細菌は
死滅しているサンプルを、胞子は103個以下のサンプ
ルを合格とし、生存微生物数が前記の数を越えていた場
合を不合格とした。なお、比較例として、実施例1〜3
の処方でN-ココイル-L-アルギニンエチルエステル-DL-
ピロリドンカルボン酸塩を添加していないサンプルを調
製し、それぞれ比較例1’,2’,3’として同様に評
価した。結果を14日後の生存微生物数とともに表3に
示した。Next, the antibacterial and antifungal effects of Examples 1 to 3 were evaluated. Make-up removal fee 1ml per, bacteria 10 7
The antibacterial and antifungal effect was evaluated by inoculating 10 5 spores of each mold and mold and measuring the number of surviving microorganisms 14 days later. As a result, for 1 ml of makeup remover, a sample in which bacteria were killed and a sample in which spores were 10 3 or less were passed, and when the number of viable microorganisms exceeded the above number, it was rejected. In addition, as a comparative example, Examples 1 to 3
N-cocoyl-L-arginine ethyl ester-DL-
Samples containing no pyrrolidonecarboxylate were prepared and evaluated in the same manner as Comparative Examples 1 ', 2'and 3', respectively. The results are shown in Table 3 together with the number of surviving microorganisms after 14 days.
【0035】[0035]
【表3】 表3に示したように、実施例1〜3は胞子数細菌数とも
に問題なく合格であったが、比較例は両方とも合格した
サンプルは認められなかった。以上の結果より、N-ココ
イル-L-アルギニンエチルエステル-DL-ピロリドンカル
ボン酸塩を添加することにより、細菌及び黴に対する抗
菌抗黴効果が顕著に向上したことが示された。[Table 3] As shown in Table 3, Examples 1 to 3 passed without any problem in the spore number and the number of bacteria, but in the Comparative Examples, no samples were passed. From the above results, it was shown that the addition of N-cocoyl-L-arginine ethyl ester-DL-pyrrolidone carboxylate markedly improved the antibacterial and antifungal effect against bacteria and mold.
【0036】[0036]
【発明の効果】以上詳述したとおり、本発明によるメイ
クアップ除去料は、メイクアップ除去能及び分散安定性
に優れ、しかも従来のメイクアップ除去料に比べて抗菌
抗黴効果が飛躍的に向上し、かつ皮膚や粘膜に対して低
刺激性である。As described in detail above, the makeup remover according to the present invention is excellent in makeup removing ability and dispersion stability, and has a dramatically improved antibacterial and antifungal effect as compared with conventional makeup removers. And is mild to skin and mucous membranes.
Claims (4)
塩基性アミノ酸誘導体類及びその酸付加塩,水溶性多糖
類,低沸点油剤及び水を必須成分とするメイクアップ除
去料。 【化1】 【化2】 (ただし化学式1及び化学式2中、RCOは炭素数6〜
20の飽和又は不飽和脂肪酸残基、Xは−NH2,−O
CH3,−OC2H5,−OC3H7,−OC4H9,又は−
OCH2C6H5を示し、化学式2中、nは3又は4を示
す。)1. A makeup remover comprising N-long chain acyl basic amino acid derivatives represented by Chemical Formula 1 or 2 and acid addition salts thereof, water-soluble polysaccharides, low boiling point oil agents and water as essential components. Embedded image Embedded image (However, in Chemical Formula 1 and Chemical Formula 2, RCO has 6 to 6 carbon atoms.
20 saturated or unsaturated fatty acid residues, X is —NH 2 , —O
CH 3, -OC 2 H 5, -OC 3 H 7, -OC 4 H 9, or -
OCH 2 C 6 H 5 is shown, and in the chemical formula 2, n is 3 or 4. )
びその酸付加塩を、0.001〜0.5重量%配合して
なる請求項1に記載のメイクアップ除去料。2. The makeup remover according to claim 1, which comprises 0.001 to 0.5% by weight of N-long chain acyl basic amino acid derivatives and acid addition salts thereof.
徴とする請求項1及び請求項2に記載のメイクアップ除
去料。3. The makeup remover according to claim 1 or 2, wherein the water-soluble polysaccharide has a hydrophobic group.
ペクチン,疎水化アルギン酸より選ばれることを特徴と
する請求項3に記載のメイクアップ除去料。4. The makeup remover according to claim 3, wherein the water-soluble polysaccharide having a hydrophobic group is selected from hydrophobic pectin and hydrophobic alginic acid.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP01947296A JP3556755B2 (en) | 1996-01-09 | 1996-01-09 | Makeup removal fee |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP01947296A JP3556755B2 (en) | 1996-01-09 | 1996-01-09 | Makeup removal fee |
Publications (2)
Publication Number | Publication Date |
---|---|
JPH09188605A true JPH09188605A (en) | 1997-07-22 |
JP3556755B2 JP3556755B2 (en) | 2004-08-25 |
Family
ID=12000278
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP01947296A Expired - Fee Related JP3556755B2 (en) | 1996-01-09 | 1996-01-09 | Makeup removal fee |
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JP (1) | JP3556755B2 (en) |
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2003013454A1 (en) * | 2001-08-09 | 2003-02-20 | Lamirsa S.A. | New preservative systems and their use in cosmetic preparations |
JP2006016325A (en) * | 2004-06-30 | 2006-01-19 | Shiseido Co Ltd | Hair cosmetic |
US7399616B2 (en) | 2002-02-01 | 2008-07-15 | Laboratorios Miret, S.A. | Enzymatic synthesis of Nα-acyl-L-arginine esters |
US7407679B2 (en) | 2001-10-25 | 2008-08-05 | Laboratorios Miret, S.A. | Use of cationic preservative in food products |
US7662417B2 (en) | 2002-05-08 | 2010-02-16 | Laboratorios Miret, S.A. | Preservatives and protective systems |
US8388986B2 (en) | 2001-08-09 | 2013-03-05 | Laboratorios Miret S.A. | Use of cationic surfactants in cosmetic preparations |
JP2014076970A (en) * | 2012-10-11 | 2014-05-01 | Kao Corp | Emulsified form of cleansing cosmetic |
JP2015526451A (en) * | 2012-08-23 | 2015-09-10 | ユニリーバー・ナームローゼ・ベンノートシヤープ | Mild foaming makeup remover composition |
JP2020128350A (en) * | 2019-02-07 | 2020-08-27 | 株式会社ノエビア | Cleansing preparation |
-
1996
- 1996-01-09 JP JP01947296A patent/JP3556755B2/en not_active Expired - Fee Related
Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2003013454A1 (en) * | 2001-08-09 | 2003-02-20 | Lamirsa S.A. | New preservative systems and their use in cosmetic preparations |
US7758851B2 (en) | 2001-08-09 | 2010-07-20 | Laboratorios Miret, S.A. | Preservative systems and their use in cosmetic preparations |
US8388986B2 (en) | 2001-08-09 | 2013-03-05 | Laboratorios Miret S.A. | Use of cationic surfactants in cosmetic preparations |
US7407679B2 (en) | 2001-10-25 | 2008-08-05 | Laboratorios Miret, S.A. | Use of cationic preservative in food products |
US7862842B2 (en) | 2001-10-25 | 2011-01-04 | Laboratorios Miret, S.A. | Use of cationic preservative in food products |
US7399616B2 (en) | 2002-02-01 | 2008-07-15 | Laboratorios Miret, S.A. | Enzymatic synthesis of Nα-acyl-L-arginine esters |
US7662417B2 (en) | 2002-05-08 | 2010-02-16 | Laboratorios Miret, S.A. | Preservatives and protective systems |
JP2006016325A (en) * | 2004-06-30 | 2006-01-19 | Shiseido Co Ltd | Hair cosmetic |
JP2015526451A (en) * | 2012-08-23 | 2015-09-10 | ユニリーバー・ナームローゼ・ベンノートシヤープ | Mild foaming makeup remover composition |
JP2014076970A (en) * | 2012-10-11 | 2014-05-01 | Kao Corp | Emulsified form of cleansing cosmetic |
JP2020128350A (en) * | 2019-02-07 | 2020-08-27 | 株式会社ノエビア | Cleansing preparation |
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