JPH09163818A - Simultaneous germination treatment of gel-coated seeds - Google Patents

Simultaneous germination treatment of gel-coated seeds

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Publication number
JPH09163818A
JPH09163818A JP32863695A JP32863695A JPH09163818A JP H09163818 A JPH09163818 A JP H09163818A JP 32863695 A JP32863695 A JP 32863695A JP 32863695 A JP32863695 A JP 32863695A JP H09163818 A JPH09163818 A JP H09163818A
Authority
JP
Japan
Prior art keywords
gel
seeds
coated
treatment
germination
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP32863695A
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Japanese (ja)
Other versions
JP3206876B2 (en
Inventor
Yoko Kobayashi
陽子 小林
Setsuko Akiyama
清津子 秋山
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yazaki Corp
Original Assignee
Yazaki Corp
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Priority to JP32863695A priority Critical patent/JP3206876B2/en
Publication of JPH09163818A publication Critical patent/JPH09163818A/en
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Publication of JP3206876B2 publication Critical patent/JP3206876B2/en
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  • Pretreatment Of Seeds And Plants (AREA)

Abstract

PROBLEM TO BE SOLVED: To provide a method for the simultaneous germination treatment of gel-coated seeds, enabling to sow the gel-coated seeds in the optimal weather time, achieve the highest germination rate, and improve the yield and work efficiency by subjecting the gel-coated seeds to a low temperature treatment in a period between the formation of the gel coat layers on the seeds and the sowing of the gel-coated seeds. SOLUTION: In a period between the formation of the gel coat layers of an alginate salt, etc., on the seeds of tomato, eggplant, etc., and the sowing of the gel-coated seeds, the gel coated seeds are subjected to a low temperature treatment at a temperature lower than the lowest germination temperature of the coated plant seeds and higher than temperatures giving low temperature damages to the coated seeds. The gel-coated seeds are preferably stored and preserved at a low temperature until sowed.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【発明の属する技術分野】本発明は、ゲル被覆種子の一
斉発芽処理方法に関する。
TECHNICAL FIELD The present invention relates to a method for simultaneous germination treatment of gel-coated seeds.

【0002】[0002]

【従来の技術】植物種子を水性有機ゲルのマイクロカプ
セルに封ずる技術、即ち、種子のゲル被覆技術は、この
被覆ゲル層中に含まれる水分によって発芽率が向上し、
また、従来機械播種に適さなかったような微少な種子或
いは非球状種子等でも機械播種が可能となり、或いは、
被覆ゲル層に各種薬品や肥料を加えることで作物の生育
或いは収量が向上する等の著しい効果があるため、近年
用いられるようになってきた。
2. Description of the Related Art A technique for encapsulating plant seeds in an aqueous organic gel microcapsule, that is, a seed gel coating technique, the germination rate is improved by the water content in the coating gel layer,
Further, mechanical seeding is possible even with minute seeds or non-spherical seeds which were not suitable for conventional mechanical seeding, or
Addition of various chemicals and fertilizers to the coating gel layer has remarkable effects such as improvement in the growth or yield of crops, and thus it has been used in recent years.

【0003】ここで、トマト、ナス、或いはキュウリと
云った主に施設園芸で栽培されている作物について、近
年導入されているセル成形苗や接ぎ木などの新技術で
は、100%の苗立ちや穂木・台木の成長における均一
な揃いが絶対必要とされ、そのため一斉発芽が要求され
ている。
Regarding the crops such as tomato, eggplant, and cucumber cultivated mainly in institutional horticulture, 100% of the seedlings and ears are introduced by the new technologies such as cell molding seedlings and grafts introduced in recent years. It is absolutely necessary to have uniform growth of trees and rootstocks, and therefore simultaneous germination is required.

【0004】また、ホウレンソウのような葉菜類であっ
ても、同時に播種を行った作物を同時に収穫可能とする
ために、一斉発芽することが求められている。しかし、
現在ゲル被覆種子に応用できる一斉発芽方法がなく、こ
れらの需用者の要求を満足させることができなかった。
In addition, even leafy vegetables such as spinach are required to germinate all at once so that crops sown at the same time can be harvested at the same time. But,
At present, there is no simultaneous germination method that can be applied to gel-coated seeds, and the demands of these consumers cannot be satisfied.

【0005】[0005]

【発明が解決しようとする課題】本発明は、容易に行う
ことができるゲル被覆種子の一斉発芽方法を提供するこ
とを目的とする。
SUMMARY OF THE INVENTION It is an object of the present invention to provide a method for simultaneous germination of gel-coated seeds which can be easily carried out.

【0006】[0006]

【課題を解決するための手段】本発明のゲル被覆種子の
一斉発芽方法は請求項1に記載の通り、ゲル被覆種子の
被覆ゲル層形成後播種までの期間に低温処理を行う構成
を有する。
The method for simultaneous germination of gel-coated seeds according to the present invention has a constitution in which a low-temperature treatment is carried out during the period from the formation of the coated gel layer to the sowing of the gel-coated seeds, as described in claim 1.

【0007】[0007]

【発明の実施の形態】ここで、上記処理の温度が0℃未
満であると、ゲル被覆種子の被覆ゲル層内の水分が氷結
して、あるいは、低温によって種子障害が生じるおそれ
がある。なお、被覆ゲル層の成分を調整して氷結を防止
したり、或いは、予めこのような障害が生じないことを
確認後低温処理を行う場合においてはこの限りではな
い。
BEST MODE FOR CARRYING OUT THE INVENTION Here, if the temperature of the above treatment is lower than 0 ° C., water in the coating gel layer of the gel-coated seed may freeze, or the seed temperature may cause a seed disorder. However, this is not the case when the components of the coating gel layer are adjusted to prevent freezing, or when low-temperature treatment is carried out after it is confirmed in advance that such an obstacle does not occur.

【0008】一方、処理温度が内包される種子の最低発
芽温度以上であると、低温処理中に発芽し、突出(芽或
いは根が成長し被覆ゲル層から外に出ることを云う)し
て、機械播種ができなくなってしまう可能性があり、従
って予め調査する必要がある。なお、種子の最低発芽温
度は農業園芸大事典などで知られていて、例えばトマト
では11℃、ホウレンソウでは5℃であるとされてい
る。
On the other hand, if the treatment temperature is higher than the minimum germination temperature of the seeds to be encapsulated, the seeds will germinate during the low temperature treatment, and they will protrude (buds or roots will grow out of the coating gel layer), Mechanical seeding may not be possible and should be investigated in advance. The minimum germination temperature of seeds is known in the Agricultural and Horticultural Encyclopedia, and is, for example, 11 ° C for tomatoes and 5 ° C for spinach.

【0009】また、本発明に係る一斉発芽方法を行う期
間としては、トマト、ナス、キュウリ等の果菜類におい
ては、これら種子の最低発芽温度に近い比較的高い温度
で比較的長期間(7〜14日)行うことが望ましい。し
かし、最低発芽温度未満であっても長期間の処理を行う
と発芽する場合もあり、その結果これら発芽した芽や根
が被覆ゲル層から突出したものに関しては機械播種がで
きなくなってしまうので、予め試験を行って適切な処理
期間を定める。
As for the period for carrying out the simultaneous germination method according to the present invention, in fruit vegetables such as tomatoes, eggplants and cucumbers, at a relatively high temperature close to the minimum germination temperature of these seeds for a relatively long period (7- 14 days) is desirable. However, even if it is less than the minimum germination temperature, it may germinate when subjected to a long-term treatment, and as a result, it becomes impossible to mechanically sow those germinated buds and roots protruding from the coating gel layer, Test beforehand to determine an appropriate treatment period.

【0010】なお、上記のように一部の種子が突出した
場合、これら突出した種子のみを選択して除去すれば、
その他の発芽していても突出していない種子については
播種機による播種が可能ではあるが、選別に手間を有
し、かつ、種子コスト・原料が無駄となってコストが高
くなるため、このような作業は実際的ではない。なお、
果菜類においては0℃付近の低温で処理を行う際には、
低温障害が生じやすいので処理時間を短くする。
When some seeds are projected as described above, if only these protruding seeds are selected and removed,
Other seeds that have germinated but not protruding can be sown by a sowing machine, but it takes time to sort, and the seed cost and raw materials are wasted, resulting in high costs. The work is not practical. In addition,
When treating fruits and vegetables at a low temperature near 0 ° C,
Shorten the processing time because low temperature damage is likely to occur.

【0011】一方、ホウレンソウ、レタス、ニンジン、
ビートなどにおいては、最低発芽温度より高い温度での
数日間の処理を行うことによっても効果が得られるが、
0℃付近(或いは−3℃程度)での低い温度で処理を行
えば効果が増加する上、特に処理期間を長くしても障害
が発生しないため、長期保存効果も併せ持たすことがで
きる。すなわち、予め多量にゲル被覆種子を作製して低
温処理を行い、その後、天候或いは播種計画に合わせて
この低温処理を中止して速やかに播種すれば、優れた一
斉発芽効果が得られると云った、作業効率向上をも同時
に達成することができる。
On the other hand, spinach, lettuce, carrot,
For beets, etc., the effect can be obtained by treating for a few days at a temperature higher than the minimum germination temperature,
If the treatment is carried out at a low temperature near 0 ° C. (or about −3 ° C.), the effect is increased, and even if the treatment period is lengthened, no trouble occurs, so that a long-term storage effect can also be provided. That is, if a large amount of gel-coated seeds were prepared in advance and subjected to low-temperature treatment, and then this low-temperature treatment was stopped according to the weather or the sowing plan and the seeds were immediately sown, an excellent simultaneous germination effect was obtained. The work efficiency can be improved at the same time.

【0012】本発明の一斉発芽処理方法は多くの植物に
応用できるが、発芽から比較的短い期間中に低温に曝さ
れることにより抽だいする植物には適していない。従っ
て、低温処理方法によって抽だいのおそれがある植物に
ついては予備検討を行って、その結果を踏まえて実施す
る必要がある。なお、過酸化水素水等による酸素富化処
理を行う場合には、上記一斉発芽処理後に行うことが望
ましいが、一斉発芽処理を比較的短期間行う場合には、
その前に酸素富化を行うことも可能である。
The simultaneous germination treatment method of the present invention can be applied to many plants, but is not suitable for the plants to be extracted by being exposed to low temperature during a relatively short period after germination. Therefore, it is necessary to carry out a preliminary study on plants that may be extracted by the low-temperature treatment method, and to carry out based on the results. When performing oxygen enrichment treatment with hydrogen peroxide solution or the like, it is desirable to perform after the above-mentioned simultaneous germination treatment, but when performing the simultaneous germination treatment for a relatively short period of time,
It is also possible to carry out oxygen enrichment before that.

【0013】また、本発明に係る一斉発芽処理において
低温処理を行う際にゲル被覆種子の被覆ゲル層からの水
分が失われるのを防止するため、湿潤条件下で行うか、
或いは密閉容器中に入れて水分の揮散を防止することが
望ましい。特に長期間の処理を行う場合には、このよう
な配慮が必要である。なお、被覆ゲル層から水分が失わ
れると硬くなるが、この現象は特に被覆ゲル層の外層で
顕著となるため、内包される植物種子が発芽しても被覆
ゲル層から突出することが困難となり、その結果突出率
及び出芽率が低下してしまう。
Further, in order to prevent the loss of water from the coating gel layer of the gel-coated seed during the low temperature treatment in the simultaneous germination treatment according to the present invention, it is carried out under moist conditions,
Alternatively, it is desirable to put it in a closed container to prevent evaporation of water. Such consideration is necessary especially when performing a long-term treatment. It should be noted that when water is lost from the coating gel layer, it becomes hard, but since this phenomenon is particularly remarkable in the outer layer of the coating gel layer, it becomes difficult to project from the coating gel layer even when the plant seeds to be encapsulated germinate. As a result, the protrusion rate and the emergence rate are reduced.

【0014】本発明において、ゲル被覆種子は公知の方
法によって形成される。例えば細管先端に種子被覆用水
性ゲル形成性水溶液の液滴を形成し、この液滴中に細管
を用いて種子を添加し、その後このゲル液滴をゲルを水
に対して不溶化させる作用を有する金属イオンを含む溶
液に滴下させることにより作成することができる。
In the present invention, the gel-coated seed is formed by a known method. For example, it has a function of forming a droplet of an aqueous gel-forming aqueous solution for seed coating on the tip of a thin tube, adding a seed into the droplet using a thin tube, and then making the gel droplet insoluble in water. It can be prepared by dropping in a solution containing metal ions.

【0015】[0015]

【実施例】【Example】

《実施例1:ゲル被覆トマト種子による検討結果》果菜
類に属するものとしてトマト種子を用いてゲル被覆種子
を作製した。トマト種子を外径8mmで内径6mmのガ
ラス管を用いて3重量%アルギン酸ナトリウム水溶液滴
内に導入し、この液滴を10重量%塩化カルシウム水溶
液中に滴下後、この塩化カルシウム水溶液と40秒間接
触させて水に対して不溶化させて球状のゲル被覆種子
(被覆ゲル層の直径:10mm、重量:0.52g、水
分率:96.5重量%)を作製した。
<< Example 1: Results of investigation using gel-coated tomato seeds >> Gel-coated seeds were produced using tomato seeds as belonging to fruit and vegetables. Tomato seeds were introduced into a 3 wt% sodium alginate aqueous solution drop using a glass tube having an outer diameter of 8 mm and an inner diameter of 6 mm, and the drop was dropped into a 10 wt% calcium chloride aqueous solution, and then contacted with the calcium chloride aqueous solution for 40 seconds. Then, it was insolubilized in water to prepare spherical gel-coated seeds (diameter of coated gel layer: 10 mm, weight: 0.52 g, water content: 96.5% by weight).

【0016】上記ゲル被覆トマト種子について、−5
℃、0℃、5℃、10℃、及び比較のために15℃の温
度でそれぞれ1日、7日及び14日の低温処理を行っ
た。このとき、低温処理中に被覆ゲル層から水分が失わ
れるのを防止するためいずれも密閉容器に入れて行っ
た。その後、各ゲル被覆種子400個を4つのシャーレ
内に敷いた濾紙上にそれぞれ100個ずつ播種し、その
後暗黒下25℃に置いたときの発芽率の経過について調
べた。また無処理のゲル被覆種子に関しても同様にその
発芽率の経過について調べた。これら結果を併せて表1
に示す。
Regarding the above gel-coated tomato seeds, -5
C., 0.degree. C., 5.degree. C., 10.degree. C., and 15.degree. C. for comparison, for 1 day, 7 days, and 14 days, respectively. At this time, in order to prevent the water content from being lost from the coated gel layer during the low temperature treatment, both were placed in a closed container. Then, 400 gel-coated seeds were sown on a filter paper laid in four petri dishes, 100 seeds each, and then the germination rate was examined when the seeds were placed in the dark at 25 ° C. The germination rate of untreated gel-coated seeds was also examined. These results are also shown in Table 1.
Shown in

【0017】[0017]

【表1】 ━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ 試験区 発芽率(%) 播種後2日 播種後4日 播種後6日 ──────────────────────────────── −5℃処理 1日間 0 12.5 36.5 7日間 0 0 0 14日間 0 0 0 ──────────────────────────────── 0℃処理区 1日間 51.5 95.5 96.0 7日間 15.5 94.5 95.5 14日間 0 85.0 89.5 ──────────────────────────────── 5℃処理区 1日間 71.0 96.5 98.0 7日間 48.5 92.5 93.0 14日間 80.5 96.0 97.0 ──────────────────────────────── 10℃処理区 1日間 76.5 96.0 97.5 7日間 85.5 94.5 96.0 14日間 90.5 97.0 97.0 ──────────────────────────────── 15℃処理区 1日間 74.5 95.5 95.5 7日間 −−−− −−−− −−−− 14日間 −−−− −−−− −−−− ──────────────────────────────── 無処理区 −−−− 21.0 85.0 90.0 ━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━[Table 1] ━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ Test area Germination rate (%) 2 days after sowing 4 after sowing 6 days after sowing ────────────────────────────────-5 ℃ Treatment 1 day 0 12.5 36.5 7 days 0 0 14 days 0 0 0 ──────────────────────────────── 0 ° C treatment zone 1 day 51. 5 95.5 96.0 7 days 15.5 94.5 95.5 14 days 0 85.0 89.5 ──────────────────────── ───────── 5 ° C treatment area 1 day 71.0 96.5 98.0 7 days 48.5 92.5 93.0 14 days 80.5 96.0 97.0 ──── ──────────────────────────── 10 ° C treatment area 1 day 76.5 96.0 97.5 7 days 85.5 94.5 96.0 14 days 90.5 97.0 97.0 ────────────── ─────────────────── 15 ° C treatment area 1 day 74.5 95.5 95.5 7 days −−−− −−−−−−−− 14 days −−−−−−−−−−−− ──────────────────────────────── Untreated area −−− -21.0 85.0 90.0 ━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━

【0018】表1において、−5℃処理区の発芽率が低
いのは、低温による障害によるものと考えられる。氷点
以上で、かつ、トマトの最低発芽温度(11℃)未満で
処理した0℃、5℃及び10℃処理区においては、いず
れも発芽促進効果が得られ、その結果良い発芽揃いが得
られることが判る。なお、トマト種子の場合には最低発
芽温度に近い温度での処理が高い効果を与えている。な
お10℃・14日処理の場合に播種時に一部の種子が発
芽していたが、これら種子の芽及び根はいずれもその被
覆ゲル層内にあってこれに保護されていたので、発芽し
ていない種子と同様に播種機によって播種することが可
能な状態であった。
In Table 1, it is considered that the low germination rate in the -5.degree. In the 0 ° C, 5 ° C, and 10 ° C treatment groups treated at temperatures above the freezing point and below the minimum germination temperature of tomatoes (11 ° C), a germination promoting effect can be obtained and good germination uniformity can be obtained as a result. I understand. In the case of tomato seeds, treatment at a temperature close to the minimum germination temperature gives a high effect. In the case of treatment at 10 ° C. for 14 days, some seeds germinated at the time of sowing. However, since the seeds and roots of these seeds were both in the coating gel layer and protected by this, germination did not occur. It was in a state in which it could be sown by a seeding machine like seeds that had not been seeded.

【0019】また、15℃処理区において、1日間処理
では無処理区での結果と同様であり、処理の効果が全く
得られなかった。一方7日間、14日間処理を行った場
合には、処理期間中に一部の種子が発芽して成長し突出
してしまい、播種機による播種ができない状態であった
ため、以後の検討を行わなかった。
Further, in the 15 ° C. treatment group, the treatment for 1 day was similar to the result in the non-treatment group, and no treatment effect was obtained. On the other hand, when the treatment was carried out for 7 days and 14 days, a part of the seeds germinated, grew and protruded during the treatment period, and the seeding by the sowing machine could not be performed, so that further examination was not conducted. .

【0020】《実施例2:ゲル被覆ホウレンソウ種子で
の検討結果(その1)》葉菜類としてホウレンソウを選
択して検討を行った。ホウレンソウ種子は氷点以下の比
較的低温処理にも耐えられるものである。まず、実施例
1のトマトの場合と同様にして、ゲル被覆ホウレンソウ
種子を作製した。次いで、このゲル被覆ホウレンソウ種
子を密閉容器に入れて5℃で2日間の一斉発芽処理を行
ない、その後ゲル被覆種子400個当たり1 lの0.5
重量%過酸化水素水に10分間浸漬して酸素富化処理を
行った。これら種子400個を4つのシャーレ内に敷い
た濾紙上にそれぞれ100個ずつ播種した(処理区)。
Example 2 Results of Examination with Gel-Coated Spinach Seeds (Part 1) Spinach was selected as a leafy vegetable and examined. Spinach seeds can withstand relatively low temperatures below freezing. First, gel-coated spinach seeds were prepared in the same manner as in the case of the tomato of Example 1. Then, the gel-coated spinach seeds were placed in a closed container and subjected to simultaneous germination treatment at 5 ° C. for 2 days.
Oxygen enrichment treatment was performed by immersing in 10 wt% hydrogen peroxide water for 10 minutes. 400 seeds of each of these seeds were sown on the filter paper laid in four petri dishes, 100 seeds each (treatment section).

【0021】一方、比較のため被覆ゲル層を形成直後の
ゲル被覆ホウレンソウ種子について本発明の一斉発芽処
理を行うことなく直ちに酸素富化処理を行ない、この種
子400個を4つのシャーレ内に敷いた濾紙上にそれぞ
れ100個ずつ播種した(無処理区)。これらにつき実
施例1と同様にして発芽率、及び突出率の経過を調べ
た。結果を図1及び図2に示す。
On the other hand, for comparison, the gel-coated spinach seeds immediately after forming the coating gel layer were immediately subjected to oxygen enrichment treatment without performing the simultaneous germination treatment of the present invention, and 400 seeds were laid in four petri dishes. 100 pieces each were sown on the filter paper (untreated section). For these, the germination rate and the protrusion rate were examined in the same manner as in Example 1. The results are shown in FIGS.

【0022】図1及び図2から、本発明の一斉発芽処理
を行ったゲル被覆ホウレンソウ種子は発芽揃いが良好
で、また突出率も短期間で高い値となることが判る。な
お、上記一斉発芽処理期間中に突出した種子はなかっ
た。
From FIG. 1 and FIG. 2, it can be seen that the gel-coated spinach seeds subjected to the simultaneous germination treatment of the present invention have good germination uniformity and a high protrusion rate in a short period of time. There were no seeds protruding during the above-mentioned simultaneous germination treatment period.

【0023】《実施例3:ゲル被覆ホウレンソウ種子で
の検討結果(その2)》実施例2で用いたのと同様に作
製したゲル被覆ホウレンソウ種子を用いて、まず一斉発
芽処理期間について検討した。すなわち、それぞれ40
0個のゲル被覆種子を密閉容器に入れ相対湿度95%の
湿潤雰囲気下で−3℃、2℃及び10℃に保って低温処
理を行ったときの発芽率及び突出率の経過を調べた。こ
れらの結果を図3及び図4に示した。
Example 3 Results of Examination with Gel-Coated Spinach Seeds (Part 2) Using the gel-coated spinach seeds prepared in the same manner as in Example 2, the simultaneous germination treatment period was examined. That is, 40 for each
The zero germ-coated seeds were placed in a closed container, and the germination rate and the protrusion rate were examined when low temperature treatment was carried out at -3 ° C, 2 ° C and 10 ° C in a humid atmosphere having a relative humidity of 95%. The results are shown in FIGS. 3 and 4.

【0024】図4の突出率の変化から判断すると、ホウ
レンソウの最低出芽温度(5℃)より高い10℃処理で
は最長5日間、2℃処理では最長12日間、−3℃処理
では最長30日の処理を行うことが可能であることが判
った。なお、この処理期間はゲル被覆種子の保存期間と
しての副次効果を有し、ゲル被覆種子製造の効率化をも
たらすものである。
Judging from the change in the protrusion rate shown in FIG. 4, the treatment at 10 ° C., which is higher than the minimum germination temperature (5 ° C.) of spinach, took 5 days at maximum, the treatment at 2 ° C. took up to 12 days, and the treatment at −3 ° C. gave 30 days at maximum. It has been found possible to carry out the treatment. It should be noted that this treatment period has a secondary effect as a storage period of the gel-coated seeds, and brings an efficiency in producing the gel-coated seeds.

【0025】次いで、このように調べた最長処理期間で
の処理を行ったゲル被覆ホウレンソウ種子によって発芽
試験を行った。すなわちゲル被覆ホウレンソウ種子を再
度実施例2同様にして作製し、相対湿度95%に保ちな
がら10℃・5日間、2℃・12日間、或いは−3℃・
30日の低温処理を行ったゲル被覆種子を準備した。こ
れらそれぞれ400個を、被覆ゲル層を形成した直後の
ゲル被覆ホウレンソウ種子400個とともに、各4つの
シャーレ内に敷いた濾紙上にそれぞれ100個ずつ播種
した。これらにつき、実施例1と同様にして発芽率、及
び突出率の経過を調べた。これら結果を図5及び図6に
示す。図5及び図6より、本発明に係る一斉発芽処理を
行ったゲル被覆ホウレンソウ種子は、播種後速やかに発
芽し、また、直ちに高い突出率が得られることが判る。
A germination test was then carried out on the gel-coated spinach seeds which had been treated for the longest treatment period thus investigated. That is, gel-coated spinach seeds were prepared again in the same manner as in Example 2, and kept at 95% relative humidity for 10 ° C for 5 days, 2 ° C for 12 days, or -3 ° C.
Gel-coated seeds that had been subjected to low temperature treatment for 30 days were prepared. Each of these 400 seeds was sown with 400 gel-coated spinach seeds immediately after the formation of the coating gel layer, 100 each on filter paper laid in each of four petri dishes. For these, the germination rate and the protrusion rate were examined in the same manner as in Example 1. The results are shown in FIGS. 5 and 6. From FIG. 5 and FIG. 6, it can be seen that the gel-coated spinach seeds subjected to the simultaneous germination treatment according to the present invention germinate immediately after sowing, and a high protrusion rate is immediately obtained.

【0026】[0026]

【発明の効果】本発明の一斉発芽方法において、ゲル被
覆種子の低温処理によってその後の一斉発芽が得られる
理由は詳らかではないが、次のように考えられている。
被覆ゲル層の形成によってそれに内包される種子は水分
が供給されるため、直ちに発芽を開始しようとするが、
環境温度が低いためその速度は極めて遅い。その後、低
温処理が(播種時に)終了されて適温環境に移されると
勢いよく発芽するものと考えられる。
In the simultaneous germination method of the present invention, the reason why subsequent simultaneous germination is obtained by low-temperature treatment of gel-coated seeds is not clear, but it is considered as follows.
Since the seeds contained in the coating gel layer are supplied with water, they try to start germination immediately,
The speed is extremely slow due to the low environmental temperature. After that, when the low-temperature treatment is finished (at the time of sowing) and transferred to an appropriate temperature environment, it is considered that the seedlings vigorously germinate.

【0027】本発明のゲル被覆種子の一斉発芽方法は、
非常に簡単に播種後の発芽揃いが得られ、また、播種後
直ちに高い突出率に達するため、その後の収穫の高能率
化が可能である。また、接ぎ木の台木に応用した際に
も、同時に播種した植物体全体の成長度に差が生じない
ため作業性が良い等の効果が得られる。また、同時に被
覆ゲル層形成後播種までの保存可能期間が大幅に増加す
るため、被覆ゲル層形成作業の効率化なども同時に達成
でき、また、最適な天候の時に播種することができるた
め、当然収量の向上も達成できる。
The simultaneous germination method for gel-coated seeds of the present invention is as follows:
It is very easy to obtain a uniform germination after sowing, and since a high protrusion rate is reached immediately after sowing, it is possible to improve the efficiency of subsequent harvesting. In addition, when applied to a rootstock of a graft, there is no difference in the growth rate of the whole plant that is sown at the same time, so that the workability is improved. At the same time, since the storable period until the seeding after forming the coated gel layer is significantly increased, the efficiency of the coating gel layer forming work can be achieved at the same time, and since the seeding can be performed in the optimum weather, Increased yield can also be achieved.

【図面の簡単な説明】[Brief description of the drawings]

【図1】実施例2における播種後の発芽率の経過を示す
グラフである。
FIG. 1 is a graph showing the progress of the germination rate after seeding in Example 2.

【図2】実施例2における播種後の突出率の経過を示す
グラフである。
FIG. 2 is a graph showing the progress of the protrusion rate after seeding in Example 2.

【図3】実施例3における処理期間と発芽率との関係を
示すグラフである。
FIG. 3 is a graph showing a relationship between a treatment period and a germination rate in Example 3.

【図4】実施例3における処理期間と突出率との関係を
示すグラフである。
FIG. 4 is a graph showing a relationship between a processing period and a protrusion rate in Example 3.

【図5】実施例3における播種後の発芽率の経過を示す
グラフである。
FIG. 5 is a graph showing the progress of the germination rate after sowing in Example 3.

【図6】実施例3における播種後の突出率の経過を示す
グラフである。
FIG. 6 is a graph showing the progress of the protrusion rate after seeding in Example 3.

Claims (4)

【特許請求の範囲】[Claims] 【請求項1】 ゲル被覆種子の被覆ゲル層形成後播種ま
での期間に低温処理を行うことを特徴とするゲル被覆種
子の一斉発芽処理方法。
1. A method for simultaneous germination treatment of gel-coated seeds, which comprises performing low-temperature treatment during the period from the formation of the coated gel layer to the sowing of the gel-coated seeds.
【請求項2】 被覆ゲル層に内包される植物種子の最低
発芽温度未満で低温処理を行うことを特徴とする請求項
1に記載のゲル被覆種子の一斉発芽処理方法。
2. The simultaneous germination treatment method for gel-coated seeds according to claim 1, wherein the low temperature treatment is carried out at a temperature lower than the minimum germination temperature of the plant seeds encapsulated in the gel-coated layer.
【請求項3】 上記低温処理温度が被覆ゲル層に内包さ
れる植物種子に低温障害の生じない温度より高い温度で
あることを特徴とする請求項1または請求項2に記載の
ゲル被覆種子の一斉発芽処理方法。
3. The gel-coated seed according to claim 1 or 2, wherein the low-temperature treatment temperature is higher than a temperature at which low temperature damage does not occur in the plant seed contained in the coated gel layer. Mass germination treatment method.
【請求項4】 ゲル被覆種子の被覆ゲル層形成後播種ま
での期間に低温にて貯蔵処理を行うことを特徴とするゲ
ル被覆種子の保存方法。
4. A method for preserving gel-coated seeds, which comprises storing the gel-coated seeds at a low temperature during the period from the formation of the coated gel layer to the sowing.
JP32863695A 1995-12-18 1995-12-18 Simultaneous germination of gel-coated seeds Expired - Fee Related JP3206876B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP32863695A JP3206876B2 (en) 1995-12-18 1995-12-18 Simultaneous germination of gel-coated seeds

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP32863695A JP3206876B2 (en) 1995-12-18 1995-12-18 Simultaneous germination of gel-coated seeds

Publications (2)

Publication Number Publication Date
JPH09163818A true JPH09163818A (en) 1997-06-24
JP3206876B2 JP3206876B2 (en) 2001-09-10

Family

ID=18212481

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Application Number Title Priority Date Filing Date
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Country Status (1)

Country Link
JP (1) JP3206876B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108719280A (en) * 2018-07-14 2018-11-02 沿河后花园农业观光旅游综合开发有限公司 A kind of store method of lily ball tissue

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108719280A (en) * 2018-07-14 2018-11-02 沿河后花园农业观光旅游综合开发有限公司 A kind of store method of lily ball tissue

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