JPH0743576U - Cooking wagon - Google Patents

Abstract

(57) [Summary] [Objective] To provide a compact cooking wagon with high thermal efficiency and capable of liquefying by sucking in smoke. [Structure] Incorporating an electromagnetic cooker 4 into a top plate 3 and providing an inlet 6 around the heating and cooking plate 5 for introducing flue gas to adsorb and liquefy the oil mist in the flue gas. The filter member 7 and the fan 8 for forcibly sucking the smoke from the inlet 6 and introducing the smoke into the filter member 7 are provided. [Effect] Exhaust gas can be introduced into the wagon without remaining and treated as a small amount of oil liquid. Also, unlike fixed devices, equipment such as smoke exhaust ducts is not required and there is no risk of polluting the room, so regardless of the indoor location,
You can cook.

Description

[Detailed description of the device]

[0001]

[Industrial applications]

 The present invention relates to a cooking wagon with high heat efficiency and effective removal of smoke.

[0002]

[Prior art]

 For example, when cooking fried noodles such as yakisoba, okonomiyaki, and roasted meat, the smoke was exhausted through a smoke exhaust duct, and the food was cooked in front of the customer to provide the food immediately. . In a yakiniku restaurant, customers are allowed to enjoy cooking and eat by themselves using a roasting device on a table placed inside the restaurant. As we smoke the smoke, we are becoming able to eat comfortably. In the above-mentioned devices, most heat sources use gas.

[0003]

[Problems to be solved by the device]

 By the way, recently, an electromagnetic cooker is drawing attention. This electromagnetic cooker uses electromagnetic induction heating in which a ferromagnetic metal (such as iron) is placed in the place where alternating magnetic field lines are generated, and heat is generated by the resistance of the metal based on the eddy current flowing in the metal. According to such an electromagnetic cooker, there is an advantage that it is safe and clean because it does not have a flame or a red heat part, and it has a high heat efficiency. The present invention has been made in view of the above points, and it can be moved anywhere in the room to cook in front of the customer and has high thermal efficiency. The purpose of the present invention is to provide a compact cooking wagon that can provide a comfortable and comfortable meal.

[0004]

[Means for Solving the Problems]

 In order to solve the above problems, the present invention provides a movable cooking wagon with casters, in which an electromagnetic cooker is incorporated in a top plate, and the electromagnetic cooker includes a heating plate made of ferromagnetic metal. An inlet for introducing flue gas during cooking is provided around the cooking plate, a filter member for adsorbing and liquefying the oil mist in the flue gas inside the cooking wagon, and flue gas from the inlet. A fan for forcibly sucking in and introducing it into the filter member is provided. Further, the filter member is made of a metal mesh and is adapted to apply a voltage.

[0005]

[Action]

 Put the food on the heating plate and start the electromagnetic cooker to cook. At this time, the fan is operated to suck the smoke emitted from the cooking plate into the wagon through the inlet and introduce it into the filter member. Fine oil particles are suspended in the flue gas.The oil particles are charged by the metal mesh to which a voltage is applied and are adsorbed on the metal mesh, gradually becoming large oil droplets and It drips on bread and stores it. In this way, the flue gas is removed as a small amount of oil liquid, and the flue gas becomes clean air and is discharged from below the wagon. In the electromagnetic cooker, the heating plate itself serves as a heating element, so the food is heated efficiently and the amount of oil and smoke is smaller than that of the irradiation type heating means, so that the smoke exhaust remains in the wagon. It is introduced without any action, and indoors will not be contaminated by smoke emissions. Furthermore, unlike fixed devices, equipment such as smoke exhaust ducts is not required, and cooking can be performed regardless of indoor location.

[0006]

【Example】

 Next, an embodiment of the cooking wagon according to the present invention will be shown and described below. In FIG. 1, reference numeral 1 indicates a cooking wagon, and this cooking wagon 1 has a caster 2 and is movable. An electromagnetic cooker 4 is incorporated in the top plate 3 above the cooking wagon 1, and the electromagnetic cooker 4 is provided with a heating plate 5 made of a ferromagnetic metal (such as iron), and around the heating plate 5. Is provided with an inlet 6 for introducing smoke during cooking, the filter member 7 for adsorbing and liquefying the oil mist in the smoke inside the cooking wagon 1 and the inlet. And a fan 8 for forcibly sucking the smoke exhaust from 6 and introducing it into the filter member 7.

The electromagnetic cooker 4 uses the principle that when a ferromagnetic metal (such as iron) is placed in a place where alternating magnetic field lines are generated, an eddy current flows in the metal and heat is generated due to the resistance of the metal. A magnetic force generating coil 9 is arranged below the heating and cooking plate 5, and an alternating magnetic field is generated by an alternating current from a power supply source (not shown) so that the heating and cooking plate 5 is interlaced.

The filter member 7 is made of a metal (steel wire) mesh and connected to a power source to apply a voltage. By applying a voltage, the fine particles of oil in the flue gas introduced into the filter member 7 are charged, and are adsorbed by the electrostatic force on the filter member 7.

In the cooking wagon 1 described above, the inlet 6 around the heating and cooking plate 5 of the electromagnetic cooker 4 and the filter member 7 are connected by the smoke exhaust passage 10, and below the filter member 7. The oil pan 11 that stores the liquefied oil droplets is placed. The filter member 7 and the oil pan 11 are provided with a fan 8 to discharge purified air to the outside below the cooking wagon 1.

In the above structure, food is placed on the heating and cooking plate 5, the electromagnetic cooker 4 is activated, and cooking is performed. At this time, the fan 8 is operated to suck the smoke emitted from the heating and cooking plate 5 into the cooking wagon 1 through the inlet 6, and introduce the smoke into the filter member 7 through the smoke exhaust passage 10. Fine oil particles are suspended in the flue gas, and these oil particles are adsorbed by the electrostatic force to the metal mesh to which a voltage is applied, and gradually become large oil droplets in the oil pan 11. It drips and accumulates. In this way, since the smoke is removed, the smoke becomes clean air and is discharged from below the control wagon 1 by the fan 8. In the electromagnetic cooker 4, since the heating plate 5 itself serves as a heating element, the food is efficiently heated, and the amount of oily smoke and the like is smaller than that of the irradiation type heating means. Exhaust smoke is surely introduced into the cooking wagon 1 without leaving, and the room is not polluted by smoke and is not filled with odor. Furthermore, unlike fixed devices, equipment such as smoke exhaust ducts is not required, and cooking can be performed regardless of indoor location.

[0011]

[Effect of device]

 As described above, according to the present invention, since the cooking is efficiently performed by the electromagnetic cooker, the generation of oily smoke is less than that of the irradiation type heating means, and the exhausted smoke is introduced into the wagon without leaving a small amount of oil liquid. Can be treated as Also, unlike a fixed device, equipment such as a smoke exhaust duct is not required and there is no risk of polluting the room, so cooking can be performed regardless of the indoor location.

[0012]

[Brief description of drawings]

FIG. 1 is a diagram conceptually illustrating a cooking wagon according to the present invention.

[Explanation of symbols]

 1 Cooking Wagon 2 Casters 3 Top Plate 4 Electromagnetic Cooker 5 Heating Cooking Plate 6 Inlet 7 Filter Member 8 Fan 9 Magnetic Force Generation Coil 10 Smoke Exhaust Passage 11 Oil Pan

Claims (2)

[Scope of utility model registration request] 1. A movable cooking wagon having casters, wherein an electromagnetic cooker is incorporated in a top plate, and the electromagnetic cooker comprises a heating plate made of a ferromagnetic metal, which is provided around the cooking plate when cooking. Provided with an inlet for introducing smoke, a filter member for adsorbing and liquefying the oil mist in the smoke in the cooking wagon, and forcibly sucking smoke through the inlet, and A cooking wagon provided with a fan to be introduced into the filter member. 2. The cooking wagon according to claim 1, wherein the filter member is made of a metal mesh and a voltage is applied thereto.