JPH07213220A - Cutter for extracting meat of bivalve - Google Patents
Cutter for extracting meat of bivalveInfo
- Publication number
- JPH07213220A JPH07213220A JP3543094A JP3543094A JPH07213220A JP H07213220 A JPH07213220 A JP H07213220A JP 3543094 A JP3543094 A JP 3543094A JP 3543094 A JP3543094 A JP 3543094A JP H07213220 A JPH07213220 A JP H07213220A
- Authority
- JP
- Japan
- Prior art keywords
- cutter
- bivalve
- meat
- rod
- extracting
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Processing Of Meat And Fish (AREA)
Abstract
Description
【０００１】[0001]
【産業上の利用分野】この発明は、二枚貝の身取り出し
用カッターに関するものである。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a bivalve removal cutter.
【０００２】[0002]
【従来の技術】従来、牡蠣の身を殻より取り出す際に
は、柄につけた先端が曲がった刃を用いて、先ず、殻を
開け、殻に付着した身の貝柱を切って、殻より身をかき
だしている。2. Description of the Related Art Conventionally, when removing oyster meat from the shell, first use a blade with a bent tip attached to the handle to open the shell and cut the scallops of the body attached to the shell to remove the body from the shell. I'm starting to scratch.
【０００３】しかし、身を傷つけずに殻より取り出す作
業は相当な熟練を要し、しかも、すべてが手作業のため
短時間に相当数の理をしているが、熟練者の確保が困難
であることは勿論、その煩雑さや人件費等のコストは大
変なものであった。However, the work of taking out from the shell without damaging one's body requires a considerable amount of skill, and all of them require a considerable amount of work in a short time because they are manual work, but it is difficult to secure a skilled person. Needless to say, the complexity and labor costs were great.
【０００４】そこで、素人でも使える平坦な刃を用いれ
ば、貝柱をカットする際に失敗すれば身が大きく裂けて
しまい商品とならないという欠点があった。Therefore, if a flat blade that can be used even by an amateur is used, there is a drawback that if one fails in cutting the scallop, the body will be severely torn and it will not be a commercial product.
【発明が解決しようとする課題】そこでこの発明は、上
記の欠点を除去し、たとえ取り出しに失敗しても、身が
裂けることがない二枚貝の身取り出し用カッターを開発
することにある。SUMMARY OF THE INVENTION Therefore, the present invention is to eliminate the above-mentioned drawbacks and to develop a bivalve cutter for taking out a bivalve that does not tear even if the takeout fails.
【０００６】[0006]
【課題を解決するための手段】この発明の好適な例を述
べると、断面が円形であって、適宜な長さを有する棒体
を設け、該棒体の先端部に刃部を設けたことを特徴とす
る二枚貝の身取り出し用カッターより構成される。A preferred example of the present invention will be described. A rod having a circular cross section and an appropriate length is provided, and a blade is provided at the tip of the rod. It is composed of a bivalve removal cutter.
【０００７】[0007]
【作用】この発明の使用方法を述べると、この発明のカ
ッターを手動でもよく、また、モータ等の駆動源を用い
て回転させながら使用するものであり、カッター側を固
定しておき、牡蠣を該カッカーの刃部に望ませて使用し
てもよく、あるいは、歯科医の使用する穿孔または切削
用歯科機械のように、片手で牡蠣を持ち、もう一方の手
でカッターを握って使用してもよいものである。Describing the method of use of the present invention, the cutter of the present invention may be manually used, or it is used while being rotated by using a drive source such as a motor. The cutter side is fixed and the oysters are removed. It may be used as desired on the blade of the cocker, or, like a dentist's piercing or cutting dental machine, holding the oyster with one hand and holding the cutter with the other hand. Is also good.
【０００８】[0008]
【実施例】この発明の一実施例を図面に従って説明する
と、径が１〜６ｍｍ、好ましくは２．５ｍｍであり、断
面が円形であって、適宜な長さを有する棒体（１）を設
け、該棒体（１）の先端部に刃部（２）を設けたことを
特徴とする二枚貝の身取り出し用カッターより構成され
る。An embodiment of the present invention will be described with reference to the drawings. A rod body (1) having a diameter of 1 to 6 mm, preferably 2.5 mm, a circular cross section and an appropriate length is provided. The bivalve cutter is characterized in that a blade (2) is provided at the tip of the rod (1).
【０００９】そして、刃部は、図２では棒体（１）の先
端部に軸芯に向けて三面に形成したものを示したが、二
面、あるいは四面程度であり、刃渡り（Ｘ）は、５ｍｍ
〜２０ｍｍ、好ましくは１０ｍｍ程度であり、余り長く
ない方がよく、また、刃部にはヌスミ（Ｙ）を設けてお
いてもよい。The blade portion shown in FIG. 2 is formed on the tip of the rod body (1) on three faces toward the axis, but it is about two faces or four faces, and the blade crossing (X) is 5 mm
It is preferably about 20 mm, preferably about 10 mm, not too long, and the blade portion may be provided with a slime (Y).
【００１０】[0010]
【発明の効果】この発明は、以上の構成よりなるもので
あり、この発明によれば、細い棒状のカッターを回転さ
せながら牡蠣にちかずけて牡蠣殻を開き貝柱をカットす
るものであり、刃部を棒体としたため、誤って牡蠣の身
を突き破っても、刃部は先端だけに設けているため、穴
が空く程度であって従来の刃物のように、牡蠣の殻をこ
じ開け、牡蠣殻の内壁に沿って貝柱を切断するとして
も、刃物が横方向に移動することにより牡蠣の身を裂い
てしまうことはなく、また、従来の如く、熟練を要する
ことはなく、素人でも容易に使用でき、けがも少なく極
めて有益なる効果を奏するものである。The present invention has the above-mentioned structure. According to the present invention, while rotating a thin rod-shaped cutter, the oyster shell is opened and the scallops are cut off from the oysters. Even if you accidentally pierce the body of the oyster because the blade part is a rod, the blade part is only provided at the tip, so there is only a hole and you can pry the oyster shell open like a conventional knife. Even if the scallops are cut along the inner wall of the shell, the knife will not move laterally and will not tear the oyster body. It can be used, has less injuries, and has an extremely beneficial effect.
【図１】本発明の一実施例を示す斜視図である。FIG. 1 is a perspective view showing an embodiment of the present invention.
【図２】本発明の一実施例を示す拡大側面図である。FIG. 2 is an enlarged side view showing an embodiment of the present invention.
【図３】本発明の使用状態を示す斜視図である。FIG. 3 is a perspective view showing a usage state of the present invention.
１ 棒体 ２ 刃部 Ｘ 刃渡り Ｙ ヌスミ 1 rod 2 blade X blade crossing Y Nusumi
Claims (1)
る棒体を設け、該棒体の先端部に刃部を設け、手動ある
いは自動で回転させながら切断することを特徴とする二
枚貝の身取り出し用カッター。1. A bivalve characterized in that a rod body having a circular cross section and having an appropriate length is provided, and a blade portion is provided at a tip end portion of the rod body, and cutting is performed while rotating manually or automatically. Cutter for body removal.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3543094A JPH07213220A (en) | 1994-02-07 | 1994-02-07 | Cutter for extracting meat of bivalve |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3543094A JPH07213220A (en) | 1994-02-07 | 1994-02-07 | Cutter for extracting meat of bivalve |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPH07213220A true JPH07213220A (en) | 1995-08-15 |
Family
ID=12441650
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP3543094A Pending JPH07213220A (en) | 1994-02-07 | 1994-02-07 | Cutter for extracting meat of bivalve |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH07213220A (en) |
-
1994
- 1994-02-07 JP JP3543094A patent/JPH07213220A/en active Pending
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