JPH0637673Y2 - Food transfer cooling device - Google Patents

Food transfer cooling device

Info

Publication number
JPH0637673Y2
JPH0637673Y2 JP1991060187U JP6018791U JPH0637673Y2 JP H0637673 Y2 JPH0637673 Y2 JP H0637673Y2 JP 1991060187 U JP1991060187 U JP 1991060187U JP 6018791 U JP6018791 U JP 6018791U JP H0637673 Y2 JPH0637673 Y2 JP H0637673Y2
Authority
JP
Japan
Prior art keywords
cooling
cooling device
food
transfer conveyor
heat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP1991060187U
Other languages
Japanese (ja)
Other versions
JPH054897U (en
Inventor
律二 高橋
Original Assignee
株式会社備文機械製作所
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 株式会社備文機械製作所 filed Critical 株式会社備文機械製作所
Priority to JP1991060187U priority Critical patent/JPH0637673Y2/en
Publication of JPH054897U publication Critical patent/JPH054897U/en
Application granted granted Critical
Publication of JPH0637673Y2 publication Critical patent/JPH0637673Y2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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  • Freezing, Cooling And Drying Of Foods (AREA)
  • Fish Paste Products (AREA)

Description

【考案の詳細な説明】[Detailed description of the device]

【0001】[0001]

【産業上の利用分野】本考案は竹輪、揚げ蒲鉾等の加熱
処理された食品を冷却装置に連続して送り込む食品の移
送冷却装置に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a food transfer cooling device for continuously feeding heat-treated food such as bamboo rings and fried kamaboko to a cooling device.

【0002】[0002]

【従来の技術】焙焼した竹輪、油揚げした揚げ蒲鉾等の
食品は、加熱処理後冷却装置に送り込み、冷却してから
包装するものであるが、従来は実公昭55ー17112
号公報、実開昭56ー76994号公報に見られるよう
に加熱処理された食品を立上り移送コンベヤで冷却装置
に送り込み冷却しているのが現状である。
2. Description of the Related Art Food such as roasted bamboo rings and deep-fried fried kamaboko is sent to a cooling device after heat treatment and cooled before being packaged.
Under the present circumstances, as shown in Japanese Patent Publication No. 56-76994 and Japanese Utility Model Publication No. 56-76994, heat-treated food is sent to a cooling device by a rising transfer conveyor to be cooled.

【0003】[0003]

【考案が解決しようとする課題】しかしながら、従来の
方式は高温で加熱処理された食品をそのまま冷却装置内
に送り込み冷却しているために、風冷式冷却装置が大型
化して大きなスペースを必要とするばかりか冷却能率も
悪い問題点がある。
However, in the conventional method, since the food heated at high temperature is directly fed into the cooling device for cooling, the air-cooling type cooling device becomes large and requires a large space. In addition to this, there is a problem that the cooling efficiency is also poor.

【0004】本考案はこのような欠陥を改善して、冷却
装置の小型化と冷却作用の効率化を図るようにした加熱
処理された食品の移送冷却装置を提供することを目的と
するものである。
An object of the present invention is to provide a transfer cooling device for heat-treated foods, which is intended to improve such a defect and to downsize the cooling device and improve the efficiency of cooling action. is there.

【0005】[0005]

【課題を解決するための手段】本考案は前記目的を達成
するために、加熱処理された食品を冷却装置の上部に搬
送するように設けた立上り移送コンベヤの周囲に囲繞筒
を設置すると共に該囲繞筒の上部に冷却風送り込み装置
を、下部に放冷排気ファンを夫々設けたものである。
In order to achieve the above-mentioned object, the present invention provides a surrounding cylinder around an upright transfer conveyor provided to convey heat-treated food to the upper part of a cooling device, and A cooling air blowing device is provided in the upper part of the surrounding cylinder, and a cooling exhaust fan is provided in the lower part.

【0006】前記移送コンベヤとしては網状バケットコ
ンベヤを使用するのが好適であり、また囲繞筒の下部に
は蒸気パイプ及び水道水パイプを設けて作業終了後及び
作業開始前に移送コンベヤを蒸気殺菌及び洗滌を行うよ
うにするのが好ましい。
It is preferable to use a mesh bucket conveyor as the transfer conveyor, and a steam pipe and a tap water pipe are provided at the lower part of the surrounding cylinder to steam sterilize the transfer conveyor after and after the work. It is preferable to perform washing.

【0007】[0007]

【作用】加熱処理された食品は立上り移送コンベヤで冷
却装置の上部に移送される間に囲繞筒の上部からの冷却
風送り込み装置の冷却風で予備冷却されて冷却装置に送
り込まれ、食品を冷却して暖められた冷却風は放冷排気
ファンで排除される。
Function: The heat-treated food is cooled from the upper part of the surrounding cylinder while being transferred to the upper part of the cooling device by the rising transfer conveyor.
The cooling air that has been pre- cooled by the cooling air of the air blowing device and sent to the cooling device to cool and warm the food is removed by the cooling exhaust fan.

【0008】[0008]

【実施例】本考案の実施例を図面について説明すると、
油揚げ又は焙焼等の加熱処理された食品を上部から順次
下部に向け多段状に連続移送しながら冷却するようにし
た公知の冷却装置1の一側には、網状バケット2を有す
る移送コンベヤ3が設けられ、加熱処理された油揚げ蒲
鉾、竹輪等の食品を連続して冷却装置1に移送するよう
に構成されると共に前記移送コンベヤ3の周囲には囲繞
筒4が設けられ、該囲繞筒4の上部には冷凍機5を有す
る冷却風送り込み装置6が、また下部には放冷排気ファ
ン7と食品供給孔8が夫々設けられている。
Embodiments of the present invention will be described with reference to the drawings.
A transfer conveyor 3 having a mesh bucket 2 is provided on one side of a known cooling device 1 that cools foods that have been heat-treated such as deep-fried or roasted while sequentially transferring the foods from the upper part to the lower part in multiple stages. A food container such as fried kamaboko and bamboo rings that has been heat-treated is arranged to be continuously transferred to the cooling device 1, and an envelope 4 is provided around the transfer conveyor 3 and A cooling air blowing device 6 having a refrigerator 5 is provided in the upper part, and a cooling exhaust fan 7 and a food supply hole 8 are provided in the lower part.

【0009】従って食品供給孔8から供給された加熱食
品を冷却装置1に立上り移送コンベヤ3で移送しながら
これをその上方から下方に向かって流下する冷却風送り
込み装置6の冷却風で冷却する一方、この冷却作用で高
温になった冷却風は放冷排気ファン7から排除されるよ
うに構成されている。なお囲繞筒4の下部には蒸気パイ
プ9、水道水パイプ10、蒸気又は水シャワー11及び
ドレーバルブ12よりなる蒸気殺菌洗滌装置13が設け
られ、作業終了後又は作業開始前に移送コンベヤ3を殺
菌洗滌できるように構成されている。
Therefore, while the heated food supplied from the food supply hole 8 is transferred to the cooling device 1 by the rising transfer conveyor 3,
This one cooling with cooling air of the cooling air infeed device 6 flowing down downward from above, the cooling air that has reached a high temperature by this cooling effect is configured to be excluded from the cool exhaust fan 7 . A steam sterilization / cleaning device 13 including a steam pipe 9, a tap water pipe 10, a steam or water shower 11 and a dray valve 12 is provided below the surrounding cylinder 4, and the transfer conveyor 3 is sterilized and cleaned after the work is completed or before the work is started. It is configured to be able to.

【0010】[0010]

【考案の効果】本考案は加熱処理された食品を冷却装置
に送り込む立上り移送コンベヤの周囲に囲繞筒を設け、
該囲繞筒の上下部に夫々設けた冷却風送り込み装置と放
冷排気ファンを設けたので、立上り移送コンベヤによる
食品の下方から上方への搬送作用を利用して冷却風をそ
の上方から下方に流下せしめて、搬送工程終了部分の食
品が最も冷たい冷却風に、搬送工程始端部分の食品が最
も暖かい冷却風に夫々触れるようにして食品を順次円滑
迅速にかつ品質を低下させることなく次第に効率良く予
備冷却しながら搬送してこれを冷却装置に送り込んで本
冷却することができ、従来のこの種加熱食品製造機にお
ける冷却装置の小型化コンパクト化、冷却時間の短縮及
び食品の品質の向上を同時に図ることができる優れた特
徴と実用性を有する。
According to the present invention, an envelope is provided around a rising transfer conveyor for feeding heat-treated food to a cooling device,
Since the cooling air blowing device and the cooling air exhaust fan provided on the upper and lower portions of the surrounding cylinder are provided, the rising transfer conveyor is used.
Cooling air is blown by utilizing the action of conveying food from the bottom to the top.
Flow from the top to the bottom of the
Use the coldest cooling air for the product and the food at the beginning of the transfer process.
Smooth the food by touching each warm cooling air
Promptly quickly and efficiently with no loss of quality
While transporting while cooling, send it to the cooling device
It can be cooled, and it can be
Cooling device downsized, more compact, shorter cooling time
It has excellent characteristics and practicality that can improve the quality of food and food at the same time .

【図面の簡単な説明】[Brief description of drawings]

【図1】本考案の縦断正面図。FIG. 1 is a vertical sectional front view of the present invention.

【図2】同平面図。FIG. 2 is a plan view of the same.

【符号の説明】[Explanation of symbols]

1 冷却装置 3 移送コンベヤ 4 囲繞筒 6 冷却風送り込み装置 7 放冷排気ファン 1 Cooling Device 3 Transfer Conveyor 4 Enclosure 6 Cooling Air Feeding Device 7 Cooling Exhaust Fan

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 【請求項1】 加熱処理された食品を冷却装置の上部に
搬送するように設けた立上り移送コンベヤの周囲に囲繞
筒を設置すると共に該囲繞筒の上部に冷却風送り込み装
置を、下部に放冷排気ファンを夫々設けたことを特徴と
する食品の移送冷却装置。
1. A surrounding cylinder is installed around a rising transfer conveyor provided so as to convey the heat-treated food to the upper part of the cooling device, and a cooling air blowing device is provided on the upper part of the surrounding cylinder and is left to cool to the lower part. An apparatus for transporting and cooling foods, each of which is provided with an exhaust fan.
JP1991060187U 1991-07-05 1991-07-05 Food transfer cooling device Expired - Lifetime JPH0637673Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1991060187U JPH0637673Y2 (en) 1991-07-05 1991-07-05 Food transfer cooling device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1991060187U JPH0637673Y2 (en) 1991-07-05 1991-07-05 Food transfer cooling device

Publications (2)

Publication Number Publication Date
JPH054897U JPH054897U (en) 1993-01-26
JPH0637673Y2 true JPH0637673Y2 (en) 1994-10-05

Family

ID=13134912

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1991060187U Expired - Lifetime JPH0637673Y2 (en) 1991-07-05 1991-07-05 Food transfer cooling device

Country Status (1)

Country Link
JP (1) JPH0637673Y2 (en)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS621671Y2 (en) * 1980-12-15 1987-01-14
JPS6374459A (en) * 1986-09-17 1988-04-04 Nitsukuu Kogyo Kk Cooling of boiled rice
JPS6395480U (en) * 1986-12-12 1988-06-20

Also Published As

Publication number Publication date
JPH054897U (en) 1993-01-26

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