CN107616217A - The continuous sterilizing cooling device and its technique of a kind of meat - Google Patents
The continuous sterilizing cooling device and its technique of a kind of meat Download PDFInfo
- Publication number
- CN107616217A CN107616217A CN201710944457.1A CN201710944457A CN107616217A CN 107616217 A CN107616217 A CN 107616217A CN 201710944457 A CN201710944457 A CN 201710944457A CN 107616217 A CN107616217 A CN 107616217A
- Authority
- CN
- China
- Prior art keywords
- cooling
- conveyer belt
- fixed
- continuous sterilizing
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Abstract
The invention discloses a kind of continuous sterilizing cooling device of meat, belongs to food sterilization technical field, including sterilization mechanism, cooling body and air-dried mechanism, sterilization mechanism are fixed on above fixed supporing shell;Fixed supporing shell is provided with the first conveyer belt through the inside of sterilization mechanism;The bottom for being internally located at sterilization mechanism of fixed supporing shell is provided with boiler;One end of first conveyer belt is connected to the second conveyer belt, and the second conveyer belt runs through cooling body, and the bottom for being internally located at cooling body of fixed supporing shell is provided with cold water storage cistern;Second conveyer belt is connected to the 3rd conveyer belt, and the 3rd conveyer belt, which runs through, air-dries mechanism, also discloses the continuous sterilizing cooling technique.The sterilization mechanism of the present invention realizes continuous sterilizing, and solves the problems, such as water quality greasy dirt, and cooling body realizes quickly cooling, using water wisely, and air-dried mechanism, which realizes, air-dries better, reduction labor intensity.
Description
Technical field
The present invention relates to a kind of sterile cooling device and its technique, the continuous sterilizing cooling more particularly to a kind of meat is set
Standby and its technique, belong to food apparatus technical field.
Background technology
Need to carry out sterilization processing before Food circulation, current process for sterilizing is more, especially with bus germicidal applications most
To be extensive.
However, the sterilization of meat is carried out using digester at present, it is impossible to continuous.The heating system of retort in the past
It is directly to be dispersed into steam by the pipeline of bottom, the problem of sterilization temperature differs up and down is present in retort, while
Temperature in sterilization process, which reduces, to be difficult to control, and causes the fluctuation up and down of sterilization temperature more than positive and negative more than 3 degree.Sterilized in the past cold
But all it is that direct use flows originally water cooling, wastes water first, often sterilizing one ton of product at least needs 30 tons of cooling water, with
The preceding sterilization type of cooling is changed by season, and moisture height is indefinite in product, and the product center temperature after cooling can not be to 7
Below degree, it can only be transferred in low-temperature cold store and cool down again, be that the quality of product can not ensure first, cause the master that microorganism is exceeded
Reason is wanted, next to that time-consuming oversize, one batch products of production at least more than 24 hours, and we need only to 50 minutes now
Cool time.Product surface moisture solution was air blower to dry up in the past, was manually wiped using towel, due to the area of air blower
Greatly, air-flow is caused not concentrate, product surface moisture, which blows, not to be done, and cost of labor is high in addition, while it is also possible to band wants greasy dirt, hold
It is mouldy to easily cause product surface.
The content of the invention
The main object of the present invention is to provide for the continuous sterilizing cooling device and its technique of a kind of meat, realizes continuous
Sterilization, quick cooling, Quick-air-drying.
The purpose of the present invention can reach by using following technical scheme:A kind of continuous sterilizing cooling device of meat,
Including sterilization mechanism, cooling body and air-dried mechanism, the sterilization mechanism is fixed on above fixed supporing shell;The fixation
Supporing shell is provided with the first conveyer belt through the inside of the sterilization mechanism, is provided with inside one end of first conveyer belt
First rotating wheel;The bottom for being internally located at the sterilization mechanism of the fixed supporing shell is provided with boiler, the boiler
Fixed between the fixed supporing shell by the first standing valve;The bottom of the fixed supporing shell is provided with support base, institute
State support base and ground is fixed on by screw;The bottom of the fixed supporing shell is provided with wheel;Put on first conveyer belt
It is equipped with sterilised products;One end of first conveyer belt is connected to the second conveyer belt, and second conveyer belt runs through the cooling
Mechanism, the bottom for being internally located at the cooling body of the fixed supporing shell are provided with cold water storage cistern;The cooling body is fixed
In in the fixed supporing shell;Second conveyer belt is connected to the 3rd conveyer belt, and the 3rd conveyer belt runs through the wind
Dry mechanism;The second rotating wheel is provided with inside one end of 3rd conveyer belt.
Preferable scheme is, the sterilization mechanism includes the first shower, hot water inlet pipe, the first oily waste treatment device, the
One water pump and heat exchanger, one end of the hot water inlet pipe connect the boiler, the other end of the hot water inlet pipe
Connect first water pump;First water pump connects the heat exchanger, and the heat exchanger is located at the outside of sterilization mechanism
Wall;The heat exchanger connects the first shower, and first shower runs through the sterilization mechanism;First oily waste treatment
Device is located at the bottom of first conveyer belt and connects first water pump.
Preferable scheme is, the cooling body includes cooling water inlet pipe, the second water pump, the second oily waste treatment device, cold
But exchanger and the second shower, the cooling water inlet pipe one end connection cold water storage cistern, the cooling water inlet pipe it is another
One end connects the second water pump;Second water pump connects cooling exchanger, and the cooling exchanger is located at the lateral wall of housing;Institute
State cooling exchanger and connect the second shower, second shower runs through the both sides of the cooling body;Second greasy dirt
Processor is located at the bottom of second conveyer belt and connects the second water pump.
Preferable scheme is that the air-dried mechanism includes air blower and motor, the side wall connection institute of the air blower
Motor is stated, the motor is arranged on motor firm banking.
Preferable scheme is that first shower, second shower are provided with multiple.
Preferable scheme is that the wheel, the support base are provided with multiple.
Preferable scheme is, the inside of the air blower is provided with fan, and the opening of the air blower is towards the described 3rd
Conveyer belt.
A kind of continuous sterilizing cooling technique of meat, realize that continuous sterilizing cools down by continuous sterilizing cooling device, including
Following steps:
Step 1:Meat is placed on guipure and transmitted;
Step 2:Using circulating hot water pasteurize, sterilization temperature is constant, and sterilization temperature is controlled in 82-95 DEG C, sterilization
Time control is in 25-30min;
Step 3:Quick cooling, cooling water are controlled water temperature at 0-4 DEG C by cooling exchanger, cool time 40-
60min, product center temperature control is below 6-8 DEG C after cooling;
Step 4:Product dries up twice during net is sent by high speed blowing mouth after cooling, and drying surface moisture product is straight
Connect puting and packing delivery.
Further, in the step 2, the temperature error of circulating hot water pasteurize is ± 0.5 DEG C, water flowing hot water circuit
Device carries out heat supplement to the water of sterile cooling device bottom, from retort top spray and under.
Further, in the step 3, quick cooling, cool time 50min, product center temperature controls after cooling
Below 7 DEG C.
The advantageous effects of the present invention:The continuous sterilizing cooling device and its technique of meat provided by the invention, pass through
Water after sterilization is passed through external heat exchangers additional heat by sterilization mechanism, from retort top spray and under, packaging is had suffered and killed
Temperature in bacterium pot is constant, also solves the problems, such as the sterilization that a small amount of product is higher than the water surface.Sterilization temperature control can in 82-95 degree
Adjust, time control is adjustable within 25-30 minutes.Circulating hot water has hot water oily waste treatment mechanism during handing over, solve sterilization process
Greasy dirt problem after middle packaging bag breakage.Continuous sterilizing is realized in guipure transmission.Cooling water circulation and cooling by cooling body
Water coke slurry device, realize quick cooling and using water wisely.After cooling product during guipure is sent pass through high speed blowing mouth under,
Dry up twice, the direct puting and packing delivery of drying surface moisture product, reduce labor intensity.
The continuous sterilizing cooling device and its technique of meat provided by the invention, recycling sterilizing, spray, at hot water greasy dirt
Reason, temperature deviation control, ensures product quality;0-4 DEG C of low temperature quickly cools down, using water wisely, ensures that product quality is stable;2 grades
Surface moisture is dried up, reduces labor intensity, fast short processes flow;Can the short sterilizing time of speed, ensure the nutrition of low-temperature meat product
With mouthfeel;Ensure product sterilization quality stability;The flow of fast short processes is reduced, is reduced to by original 30h in 2h;Economize on
Water, reduce labor intensity.
Brief description of the drawings
Fig. 1 is the front view of the present invention;
Fig. 2 is the top view of the present invention;
The hot water circuit that Fig. 3 is the present invention purifies schematic diagram;
The cooling water circulation that Fig. 4 is the present invention purifies schematic diagram.
In figure:The conveyer belts of 1- first, 2- boilers, the standing valves of 3- first, 4- fix supporing shell, 5- sterilization mechanisms, 6-
First shower, 7- sterilised products, 8- cold water storage cisterns, 9- support bases, 10- wheels, 11- cooling bodies, 12- air-dry mechanism, 13- drums
Blower fan, 14- motor, 15- motor firm bankings, the conveyer belts of 16- the 3rd, the rotating wheels of 17- second, the rotating wheels of 18- first,
The standing valves of 19- second, 20- the first oily waste treatment devices, 21- hot water inlet pipes, 22- heat exchangers, the water pumps of 23- first, 24- coolings
Water water inlet pipe, the water pumps of 25- second, 26- cooling exchangers, the conveyer belts of 27- second, 28- the second oily waste treatment devices, 29- second spray
Shower pipe.
Embodiment
To make those skilled in the art more clear and clear and definite technical scheme, with reference to embodiment and accompanying drawing
The present invention is described in further detail, but the implementation of the present invention is not limited to this.
As Figure 1-4, the continuous sterilizing cooling device for a kind of meat that the present embodiment provides, including it is sterilization mechanism 5, cold
But mechanism 11 and air-dried mechanism 12, the sterilization mechanism 5 are fixed on above fixed supporing shell 4;The fixed supporing shell 4
The first conveyer belt 1 through the inside of the sterilization mechanism 5 is provided with, first is provided with inside one end of first conveyer belt 1
Rotating wheel 18;The bottom for being internally located at the sterilization mechanism 5 of the fixed supporing shell 4 is provided with boiler 2, the boiler
Fixed between 2 and the fixed supporing shell 4 by the first standing valve 3;The bottom of the fixed supporing shell 4 is provided with support base
9, the support base 9 is fixed on ground by screw;The bottom of the fixed supporing shell 4 is provided with wheel 10;Described first passes
Send and sterilised products 7 are placed with band 1;One end of first conveyer belt 1 is connected to the second conveyer belt 27, second conveyer belt
27 run through the cooling body 11, and the bottom for being internally located at the cooling body 11 of the fixed supporing shell 4 is provided with cold water
Case 8;The cooling body 11 is fixed in the fixed supporing shell 4;Second conveyer belt 27 is connected to the 3rd conveyer belt
16, the 3rd conveyer belt 16 runs through the air-dried mechanism 12;Second is provided with inside one end of 3rd conveyer belt 16 to rotate
Wheel 17.
As a kind of technical optimization scheme of the present invention, the sterilization mechanism 5 includes the first shower 6, hot water inlet pipe
21st, the first oily waste treatment device 20, the first water pump 23 and heat exchanger 22, one end of the hot water inlet pipe 21 connect the heat
Water tank 2, the other end of the hot water inlet pipe 21 connect first water pump 23;First water pump 23 connects the heat exchange
Device 22;The heat exchanger 22 connects the first shower 6, and first shower 6 runs through the sterilization mechanism 5;Described first
Oily waste treatment device 20 is located at the bottom of first conveyer belt 1 and connects first water pump 23.Realize and degrease, sterilize
More thoroughly, and hot water circuit is realized, using water wisely.
As a kind of technical optimization scheme of the present invention, the cooling body 11 includes cooling water inlet pipe 24, the second water
Pump 25, the second oily waste treatment device 28, the shower 29 of cooling exchanger 26 and second, one end of the cooling water inlet pipe 24 connect
Cold water storage cistern 8 is connect, the other end of the cooling water inlet pipe 24 connects the second water pump 25;The connection of second water pump 25 cooling exchanges
Device 26;The cooling exchanger 26 connects the second shower 29, and second shower 29 runs through the two of the cooling body 11
Side;The second oily waste treatment device 28 is located at the bottom of second conveyer belt 27 and connects the second water pump 25.Realize removal
Greasy dirt, cooling is more quick thorough, and realizes cooling water circulation, using water wisely.
As a kind of technical optimization scheme of the present invention, the air-dried mechanism 12 includes air blower 13 and motor 14, institute
The side wall for stating air blower 13 connects the motor 14, and the motor 14 is arranged on motor firm banking 15.Realize
Quick-air-drying, reduce labor intensity.
As a kind of technical optimization scheme of the present invention, first shower 6, second shower 29 are provided with more
It is individual.Make sterilization and cooling more quick, thorough.
As a kind of technical optimization scheme of the present invention, the wheel 10, the support base 9 are provided with multiple.Make whole machine
It is structure conveniently moving, fixed.
A kind of continuous sterilizing cooling technique of meat as described in claim 1-7, it is characterised in that:Pass through continuous sterilizing
Cooling device realizes that continuous sterilizing cools down, and comprises the following steps:
A kind of continuous sterilizing cooling technique of meat, realize that continuous sterilizing cools down by continuous sterilizing cooling device, including
Following steps:
Step 1:Meat is placed on guipure and transmitted;
Step 2:Using circulating hot water pasteurize, sterilization temperature is constant, and sterilization temperature is controlled in 82-95 DEG C, sterilization
Time control is in 25-30min, and the temperature error of circulating hot water pasteurize is ± 0.5 DEG C, and water flowing hot water circulating device is to killing
The water of bacterium cooling device bottom carries out heat supplement, from retort top spray and under;
Step 3:Quick cooling, cooling water are controlled water temperature at 0-4 DEG C, cool time 50min by cooling exchanger,
Product center temperature control is below 7 DEG C after cooling;
Step 4:Product dries up twice during net is sent by high speed blowing mouth after cooling, and drying surface moisture product is straight
Connect puting and packing delivery.
When in use, can be by the way that product be placed on the first conveyer belt 1 first by person, first conveyer belt 1 passes through
The first rotating wheel 18 for being located at one end drives the first conveyer belt 1 to rotate, and drives sterilised products 7 to enter in sterilization mechanism 5, opens the
One water pump 23, the hot water in boiler 2 is set to enter the first shower 6 by heat exchanger 22, so as to be carried out to sterilised products 7 entirely
Orientation is sterilized, and caused greasy dirt is handled by the first oily waste treatment device 20 in sterilization process, and the water of separation is passed through into the first water
Pump 23 reaches heat exchanger 22 and heated, then reaches the first shower 6, realizes hot water circuit.Sterilised products 7 after the completion of sterilization pass through
First conveyer belt 1 is sent to the second conveyer belt 27 and entered in cooling body 11, opens the second water pump 25, makes the water in cold water storage cistern 8
Second shower 29 is entered by cooling exchanger 26, realizes comprehensive cooling, faster, effect is more preferable for cooldown rate, after cooling
Water separated by the second oily waste treatment device 28, the water after separation continues to reach cooling exchanger 26 by the second water pump 25 enters one
Step cooling, in the second shower 29 is passed through, realizes cooling water circulation.Product after cooling is sent to by the second conveyer belt 27
3rd conveyer belt 16, which enters, air-dries mechanism 12, opens motor 14, air blower 13 is worked, realize to the comprehensive of sterilised products 7
Air-dry, it is not necessary to manually wipe moisture, finally pack top box.
In summary, in the present embodiment, according to the present embodiment meat continuous sterilizing cooling device and its technique, this
The continuous sterilizing cooling device and its technique for the meat that embodiment provides, easy to use, sterilization mechanism 5, cooling body 11 and wind
Dry mechanism 12, the sterilization mechanism 5 are fixed on above fixed supporing shell 4;The fixed supporing shell 4, which is provided with, runs through institute
State the bottom for being internally located at the sterilization mechanism 5 that supporing shell 4 is fixed described in the first conveyer belt 1 of the inside of sterilization mechanism 5
Provided with boiler 2, fixed between the boiler 2 and the fixed supporing shell 4 by the first standing valve 3;Described first passes
One end of band 1 is sent to be connected to the second conveyer belt 27, second conveyer belt 27 runs through the cooling body 11, the fixed support
The bottom for being internally located at the cooling body 11 of housing 4 is provided with cold water storage cistern 8;The cooling body 11 is fixed on the fixed branch
Support on housing 4;Second conveyer belt 27 is connected to the 3rd conveyer belt 16, and the 3rd conveyer belt 16 runs through the air-dried mechanism
12.Continuous sterilizing is realized, solves the problems, such as greasy dirt, cooling body realizes quick cooling, using water wisely, air-dries mechanism realization and air-dry
It is better, reduce labor intensity.
In the present embodiment, recycling sterilizing, spray, hot water oily waste treatment, temperature deviation control, product quality is ensured;0-4
DEG C low temperature quickly cools down, using water wisely, ensures that product quality is stable;2 grades of drying surface moistures, reduce labor intensity, fast casual labourer
Skill flow;Can the short sterilizing time of speed, ensure nutrition and the mouthfeel of low-temperature meat product;Ensure product sterilization quality stability;Drop
The flow of low speed short processes, it is reduced to by original 30h in 2h;Using water wisely, reduce labor intensity.
It is described above, further embodiment only of the present invention, but protection scope of the present invention is not limited thereto, and it is any
In scope disclosed in this invention, technique according to the invention scheme and its design add those familiar with the art
With equivalent substitution or change, protection scope of the present invention is belonged to.
Claims (10)
- A kind of 1. continuous sterilizing cooling device of meat, it is characterised in that:Including sterilization mechanism (5), cooling body (11) and wind Dry mechanism (12), the sterilization mechanism (5) are fixed on above fixed supporing shell (4);Set on the fixed supporing shell (4) There is the first conveyer belt (1) through the inside of the sterilization mechanism (5), the is provided with inside one end of first conveyer belt (1) One rotating wheel (18);The bottom for being internally located at the sterilization mechanism (5) of the fixed supporing shell (4) is provided with boiler (2), It is fixed by the first standing valve (3) between the boiler (2) and the fixed supporing shell (4);The fixed supporing shell (4) bottom is provided with support base (9), and the support base (9) is fixed on ground by screw;The fixed supporing shell (4) Bottom is provided with wheel (10);Sterilised products (7) are placed with first conveyer belt (1);One end of first conveyer belt (1) The second conveyer belt (27) is connected to, second conveyer belt (27) runs through the cooling body (11), the fixed supporing shell (4) the bottom for being internally located at the cooling body (11) is provided with cold water storage cistern (8);The cooling body (11) is fixed on described solid Determine in supporing shell (4);Second conveyer belt (27) is connected to the 3rd conveyer belt (16), and the 3rd conveyer belt (16) is run through The air-dried mechanism (12);The second rotating wheel (17) is provided with inside one end of 3rd conveyer belt (16).
- A kind of 2. continuous sterilizing cooling device of meat according to claim 1, it is characterised in that:The sterilization mechanism (5) the first shower (6), hot water inlet pipe (21), the first oily waste treatment device (20), the first water pump (23) and heat exchange are included Device (22), one end of the hot water inlet pipe (21) connect the boiler (2), and the other end of the hot water inlet pipe (21) connects Connect first water pump (23);First water pump (23) connects the heat exchanger (22), and the heat exchanger (22) is located at The lateral wall of housing;The heat exchanger (22) connects the first shower (6), and first shower (6) runs through the sterilization Mechanism (5);The first oily waste treatment device (20) is located at the bottom of first conveyer belt (1) and connects first water pump (23)。
- A kind of 3. continuous sterilizing cooling device of meat according to claim 1, it is characterised in that:The cooling body (11) cooling water inlet pipe (24), the second water pump (25), the second oily waste treatment device (28), cooling exchanger (26) and the are included Two showers (29), the cooling water inlet pipe (24) one end connection cold water storage cistern (8), the cooling water inlet pipe (24) it is another One end connects the second water pump (25);Second water pump (25) the connection cooling exchanger (26), the cooling exchanger (26) set Lateral wall in sterilization mechanism (5);The cooling exchanger (26) connects the second shower (29), second shower (29) Through the both sides of the cooling body (11);The second oily waste treatment device (28) is located at the bottom of second conveyer belt (27) And connect the second water pump (25).
- A kind of 4. continuous sterilizing cooling device of meat according to Claims 2 or 3, it is characterised in that:The air-dry machine Structure (12) includes air blower (13) and motor (14), and a side wall of the air blower (13) connects the motor (14), institute Motor (14) is stated on motor firm banking (15).
- A kind of 5. continuous sterilizing cooling device of meat according to claim 1, it is characterised in that:First shower (6), second shower (29) is provided with multiple.
- A kind of 6. continuous sterilizing cooling device of meat according to claim 1, it is characterised in that:The wheel (10), The support base (9) is provided with multiple.
- A kind of 7. continuous sterilizing cooling device of meat according to claim 1, it is characterised in that:The air blower (13) Inside be provided with fan, and the opening of the air blower (13) is towards the 3rd conveyer belt (16).
- A kind of 8. continuous sterilizing cooling technique of meat as described in claim 1-7, it is characterised in that:It is cold by continuous sterilizing But equipment realizes that continuous sterilizing cools down, and comprises the following steps:Step 1:Meat is placed on guipure and transmitted;Step 2:Using circulating hot water pasteurize, sterilization temperature is constant, and sterilization temperature is controlled in 82-95 DEG C, sterilizing time Control is in 25-30min;Step 3:Quick cooling, cooling water are controlled water temperature at 0-4 DEG C, cool time 40-60min by cooling exchanger, Product center temperature control is below 6-8 DEG C after cooling;Step 4:Product dries up twice during net is sent by high speed blowing mouth after cooling, and drying surface moisture product directly fills Case packing delivery.
- A kind of 9. continuous sterilizing cooling technique of meat according to claim 8, it is characterised in that:In the step 2, follow The temperature error of ring hot water pasteurize is ± 0.5 DEG C, and water flowing hot water circulating device is carried out to the water of sterile cooling device bottom Heat supplement, from retort top spray and under.
- A kind of 10. continuous sterilizing cooling technique of meat according to claim 8, it is characterised in that:In the step 3, Quick cooling, cool time 50min, product center temperature control is below 7 DEG C after cooling.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710944457.1A CN107616217A (en) | 2017-10-12 | 2017-10-12 | The continuous sterilizing cooling device and its technique of a kind of meat |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710944457.1A CN107616217A (en) | 2017-10-12 | 2017-10-12 | The continuous sterilizing cooling device and its technique of a kind of meat |
Publications (1)
Publication Number | Publication Date |
---|---|
CN107616217A true CN107616217A (en) | 2018-01-23 |
Family
ID=61091841
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710944457.1A Pending CN107616217A (en) | 2017-10-12 | 2017-10-12 | The continuous sterilizing cooling device and its technique of a kind of meat |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN107616217A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2021093483A1 (en) * | 2019-11-14 | 2021-05-20 | 华南理工大学 | Plasma active water vacuum-packed red meat fresh keeping system and method |
CN115119871A (en) * | 2022-06-21 | 2022-09-30 | 宿州市百汇食品有限公司 | Meat product quality sterilization and preservation equipment |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2031263U (en) * | 1988-02-05 | 1989-01-25 | 湖南省邵阳市洗衣机厂 | Internal circulation dishwasher with sterilization |
CN201274750Y (en) * | 2008-10-17 | 2009-07-22 | 上虞市春晖风冷设备有限公司 | Complete equipment for second sterilization, cooling and air dehydration |
CN201595151U (en) * | 2009-12-11 | 2010-10-06 | 上海瑞派机械有限公司 | Spraying sterilization machine |
CN204426607U (en) * | 2015-01-16 | 2015-07-01 | 嘉兴市意昕自动化设备有限公司 | Fountain sterilization machine |
CN206507157U (en) * | 2016-11-19 | 2017-09-22 | 北京市恒慧通肉类食品有限公司 | Meat product disinfection system |
-
2017
- 2017-10-12 CN CN201710944457.1A patent/CN107616217A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2031263U (en) * | 1988-02-05 | 1989-01-25 | 湖南省邵阳市洗衣机厂 | Internal circulation dishwasher with sterilization |
CN201274750Y (en) * | 2008-10-17 | 2009-07-22 | 上虞市春晖风冷设备有限公司 | Complete equipment for second sterilization, cooling and air dehydration |
CN201595151U (en) * | 2009-12-11 | 2010-10-06 | 上海瑞派机械有限公司 | Spraying sterilization machine |
CN204426607U (en) * | 2015-01-16 | 2015-07-01 | 嘉兴市意昕自动化设备有限公司 | Fountain sterilization machine |
CN206507157U (en) * | 2016-11-19 | 2017-09-22 | 北京市恒慧通肉类食品有限公司 | Meat product disinfection system |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2021093483A1 (en) * | 2019-11-14 | 2021-05-20 | 华南理工大学 | Plasma active water vacuum-packed red meat fresh keeping system and method |
CN115119871A (en) * | 2022-06-21 | 2022-09-30 | 宿州市百汇食品有限公司 | Meat product quality sterilization and preservation equipment |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN106720208A (en) | A kind of quick method for preparing dry day-lily buds | |
CN106579121A (en) | Method for fast producing dried bamboo shoots | |
CN107616217A (en) | The continuous sterilizing cooling device and its technique of a kind of meat | |
US2794326A (en) | Method and apparatus for cooling canned goods | |
CN208139777U (en) | Tunnel type microwave drying sterilizer | |
BR112013029565B1 (en) | industrial installation and method for extracting, deaerating and heating a plant product | |
CN208609800U (en) | A kind of cooling equipment of the continuous sterilizing of meat | |
CN206478858U (en) | Reclaiming pasteurizing device waste heat using heat pump is used to heat production hot-water heating system | |
CN205482242U (en) | Little algae desiccator of super pasteurization | |
CN206314522U (en) | A kind of cooling device applied to food safety monitoring | |
CN205143383U (en) | Pasteurizing cools off integrative device | |
CN214283095U (en) | Quick discharging device convenient to sterilization machine | |
CN106616607A (en) | Method for quickly preparing dried chillies | |
CN207604476U (en) | A kind of efficient sterilizing device of canned food | |
CN207492006U (en) | A kind of food cooling production line of high-efficiency sanitary | |
CN207369997U (en) | A kind of energy-efficient board-like sterilization machine | |
CN106616376B (en) | Method for quickly preparing dried green beans | |
CN206620792U (en) | A kind of pasteurizing device for jelly production | |
CN211739697U (en) | Sterilization cabinet with drying function | |
CN104457195A (en) | Surface water treatment device for radix ophiopogonis | |
SE531164C2 (en) | Method of sterilizing an aseptic tank and connecting pipelines | |
CN205981848U (en) | Be applied to food safety monitoring's cooling all -in -one that disinfects | |
CN208510006U (en) | A kind of food sterilization machine | |
CN219460263U (en) | UHT (ultra high temperature) sterilization machine for fruit processing | |
CN208242743U (en) | A kind of herbal tea production high temperature sterilization cooling device |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination |