JPH05317019A - Block piece for continuously dividing rodlike food body and continuous dividing device - Google Patents

Block piece for continuously dividing rodlike food body and continuous dividing device

Info

Publication number
JPH05317019A
JPH05317019A JP4157537A JP15753792A JPH05317019A JP H05317019 A JPH05317019 A JP H05317019A JP 4157537 A JP4157537 A JP 4157537A JP 15753792 A JP15753792 A JP 15753792A JP H05317019 A JPH05317019 A JP H05317019A
Authority
JP
Japan
Prior art keywords
sliding surface
inner cylinder
block piece
housing
rod
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP4157537A
Other languages
Japanese (ja)
Other versions
JP2805415B2 (en
Inventor
Kazuyoshi Onoguchi
和良 小野口
Takao Okada
隆夫 岡田
Yasunori Tashiro
康憲 田代
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Rheon Automatic Machinery Co Ltd
Original Assignee
Rheon Automatic Machinery Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rheon Automatic Machinery Co Ltd filed Critical Rheon Automatic Machinery Co Ltd
Priority to JP4157537A priority Critical patent/JP2805415B2/en
Publication of JPH05317019A publication Critical patent/JPH05317019A/en
Application granted granted Critical
Publication of JP2805415B2 publication Critical patent/JP2805415B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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  • Confectionery (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Formation And Processing Of Food Products (AREA)

Abstract

PURPOSE:To provide a block piece useful for producing e.g. melon-flavored bun with good quality in high productivity, having a recessed sliding surface with stairlike section and a projected sliding surface with inverse stairlike section and also having a chipped part at the outside edge of the recessed sliding surface, not adjacent to the projected sliding surface. CONSTITUTION:The block piece with top and bottom flat surfaces parallel with each other, having, over the whole length of the sides adjacent to the above parallel surfaces, (A) a recessed sliding surface 2 with stairlike section, having an edge with a sharp angle to the top flat surface and (B) a projected sliding surface 3 with inverse stairlike section, and also having (C) a chipped part at the outside edge of the recessed sliding surface 2, not adjacent to the projected sliding surface.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は棒状食品体の連続分割装
置に関し、詳しくは二重構造の棒状食品体をメロンパン
のような頂上部と側面が外皮で覆われ、底部は内包生地
が露出しているような製品の成形装置に関するものであ
る。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a continuous dividing device for a stick-shaped food product, and more specifically, a stick-shaped food product having a double structure is covered with an outer crust on the top and side like a melon pan, and the inner part is exposed at the bottom. The present invention relates to a molding apparatus for such products.

【0002】[0002]

【従来の技術】従来本発明技術分野で類似のものとして
は、特公平1-42652 号の包被切断手段があり二重の連続
棒状生地を内包材が露出しないように包被し連続して分
割するようにしているものがある。しかし、これらの手
段は内包材を露出しないようにするための包被切断に関
するものであり、完全に外皮で包もうとするものであり
メロンパンのような上面又は上半分を外皮(クッキー生
地)で被った製品は分割成形することはできない。
2. Description of the Related Art Conventionally, as a similar one in the technical field of the present invention, there is an encapsulating and cutting means of Japanese Examined Patent Publication No. 1-42652, and a double continuous rod-shaped material is encased continuously so that the inner wrapping material is not exposed. Some are designed to be split. However, these means are related to cutting the covering to prevent the inner packaging material from being exposed, and are intended to be completely wrapped with the outer skin, and the upper surface or upper half such as melon bread is covered with the outer skin (cookie dough). The covered product cannot be molded separately.

【0003】[0003]

【課題を解決するための手段】本発明は上記した問題点
を解決するものであり、その構成は、大きな厚みで上下
の平坦面が平行し、その互い隣接する側部の全長に亘
り、階段状断面の凹状摺動面2であって、この凹状摺動
面2は上部平坦面と鋭角なエッジ部を形成し、及び上記
と逆の、全長に亘り、逆階段状断面の一つの凸状摺動面
3を具備するブロック片を用意し、棒状食品体を、連続
して供給する手段、上記手段の下部に同軸的に設け、中
心に囲み空間部5の開き状態から閉鎖消滅状態への移行
を繰返す、前記分割成形用ブロック片の3個以上を1つ
のブロック片1の凹状摺動面2と隣接するブロック片1'
の凸状摺動面3とを順次当接係合させた、摺動可能な環
状組立体4とこの環状組立体を収容する環状ハウジング
10と上記環状組立体4のブロック片1、1'を上記ハウジ
ング10内において、同時に夫々摺動させる手段とハウジ
ング10を上下動させる手段とから成る棒状食品体の連続
分割装置であり、同心円状に内包材を有して供給される
連続棒状体を分割するに際し、その囲みの減少とともに
側部の凹状摺動面が生地を押圧し、外皮を中心方向へ押
圧移動させ、生地の頂部及び側部を外皮で覆い、エッジ
部で切断を行い、底部には内包材をそのまま露出させよ
うとするものである。
SUMMARY OF THE INVENTION The present invention is to solve the above-mentioned problems and has a structure in which upper and lower flat surfaces are parallel to each other with a large thickness, and the stairs are formed over the entire length of the side portions adjacent to each other. A concave sliding surface 2 having a circular cross section, the concave sliding surface 2 forming an acute edge portion with the upper flat surface, and one convex shape having an inverted stepwise cross section over the entire length, which is the reverse of the above. A block piece having a sliding surface 3 is prepared, a means for continuously feeding a rod-shaped food product is provided coaxially at the lower part of the means, and the enclosed space portion 5 from the open state to the closed disappearance state is provided at the center. Repeating the transition, three or more of the divided molding block pieces are joined to the concave sliding surface 2 of one block piece 1 and the block piece 1 '
A slidable annular assembly 4 in which the convex sliding surfaces 3 are sequentially brought into contact with each other, and an annular housing accommodating this annular assembly
A continuous dividing device for a rod-shaped food product, which comprises means for simultaneously sliding 10 and the block pieces 1, 1 ′ of the annular assembly 4 inside the housing 10 and means for vertically moving the housing 10, which are concentric. When dividing a continuous rod-shaped body that is supplied with an inner packaging material, the concave sliding surface of the side portion presses the dough with the decrease in the enclosure, and the outer skin is pressed and moved toward the center, and the top and side of the dough are moved. The part is covered with an outer skin, the edge part is cut, and the inner packaging material is exposed as it is at the bottom part.

【0004】[0004]

【実施例】本発明を実施例に基づき説明するとブロック
片1は大きな厚みTを有し、上下の平坦面が平行し、そ
の互いに隣接する側部の全長にわたり階段状断面の凹状
摺動面2を有している。この凹状摺動面2は上部平坦面
11と鋭角に交差してエッジ部201 を有し、エッジ部201
の下に隣接して、垂直面202 とその下に下向きの斜面20
3 を有し、これらによって階段状の凹状摺動面2が構成
されている。この凹状摺動面2に隣接した側部には、全
長に亘りこの凹状摺動面と逆の階段状断面の凸状摺動面
3を具備する。凸状摺動面3は凹状摺動面2の前記エッ
ジ部201 と当接する面301 と前記垂直面202 と当接面30
2 と前記下向き斜面203 と当接する上向き斜面303 とか
ら形成される。このブロック片1を6個用意し凹状摺動
面2と隣接するブロック片1'の凸状摺動面3とを順次当
接係合させた環状組立体4を、環状ハウジング10に装嵌
し、この中央に囲み空間部5の開き状態から閉鎖消滅状
態への移行を繰返すようにブロック片1、1'─をハウジ
ング内で摺動させるようにしている。
DESCRIPTION OF THE PREFERRED EMBODIMENTS The present invention will be described with reference to the embodiments. A block piece 1 has a large thickness T, upper and lower flat surfaces are parallel to each other, and a concave sliding surface 2 having a stepwise cross section over the entire length of its adjacent side portions. have. This concave sliding surface 2 is an upper flat surface
11 has an edge portion 201 that intersects 11 at an acute angle.
Adjacent to the bottom of the vertical plane 202 and the downward slope 20 below it.
3 and these constitute the stepwise concave sliding surface 2. The side adjacent to the concave sliding surface 2 is provided with a convex sliding surface 3 having a stepwise cross section opposite to the concave sliding surface over the entire length. The convex sliding surface 3 is a surface 301 that abuts the edge portion 201 of the concave sliding surface 2, the vertical surface 202, and a contact surface 30.
2 and an upward slope 303 that comes into contact with the downward slope 203. 6 pieces of the block pieces 1 are prepared, and the annular assembly 4 in which the concave sliding surface 2 and the convex sliding surface 3 of the adjacent block piece 1'are sequentially brought into contact with each other is fitted into the annular housing 10. The block pieces 1, 1 ′ are slid in the housing so as to repeat the transition from the open state to the closed disappearance state of the enclosed space 5 at the center.

【0005】環状ハウジング10には駆動リング11が装嵌
されている。駆動リング11には所定の間隔で駆動ピン12
が取りつけられており、このピン12がブロック片1、1'
─の長穴24に嵌まる。駆動リング11の下部に取りつけら
れたカムフォロワ13はロッド14から突出したバー15の摺
動溝 151に係合している。ロッド14はその一端がアーム
16に軸着し、アーム16の他端がベース17に軸嵌してい
る。アーム16の所定の位置に付設されたカムフォロワ18
がカム19の溝に嵌まっている。ベース17は主軸20に上下
動可能に装嵌されている。主軸にはカム21が軸着され、
ベース17から伸びているベースアーム22に付設されたカ
ムフォロワ23がこのカム21の溝に嵌っている。主軸の回
転によりカム21が回転すると溝に規制されたカムフォロ
ワ23を介してベース17が上下動する。
A drive ring 11 is mounted on the annular housing 10. The drive ring 11 has the drive pins 12 at predetermined intervals.
Is attached, and this pin 12 is the block piece 1, 1 '.
It fits into the long hole 24 of. A cam follower 13 attached to the lower part of the drive ring 11 is engaged with a sliding groove 151 of a bar 15 protruding from the rod 14. One end of the rod 14 is an arm
The arm 16 is pivotally attached, and the other end of the arm 16 is axially fitted to the base 17. A cam follower 18 attached at a predetermined position of the arm 16.
Fits in the groove of the cam 19. The base 17 is mounted on the main shaft 20 so as to be vertically movable. A cam 21 is attached to the main shaft,
A cam follower 23 attached to a base arm 22 extending from the base 17 is fitted in the groove of the cam 21. When the cam 21 rotates due to the rotation of the main shaft, the base 17 moves up and down via the cam follower 23 restricted by the groove.

【0006】環状ハウジング10の下方には分割される食
品の受取り台としての、受取りコンベア40を設けてい
る。この受取りコンベア40は図示しない駆動装置によ
り、コンベアを間欠的に搬送されて製品を搬出するもの
であるが、同時にハウジング10の下方で上下動するよう
になっている。この受取りコンベア40の上下動は、環状
ハウジング10の上下動及び環状組立体4の開閉タイミン
グと同調し、また調節が可能と設定されている。
Below the annular housing 10, a receiving conveyor 40 is provided as a receiving stand for the divided food products. The receiving conveyer 40 is carried by the drive device (not shown) intermittently to convey the product, and at the same time, it moves up and down below the housing 10. The vertical movement of the receiving conveyor 40 is set to be adjustable in synchronization with the vertical movement of the annular housing 10 and the opening / closing timing of the annular assembly 4.

【0007】次に連続棒状体の供給手段のノズル機構に
ついて説明すると、外筒30と内筒31及び心棒32を同軸的
に固定して設け、外筒30と内筒31との間の円環状のスキ
マAを外皮生地の通路とし、内筒31と心棒32との間の円
環状のスキマBを内包生地の通路とするノズル組立体 4
01を構成する。外筒30はその上部 402と下部 403を嵌め
合わせて構成され、又内筒31は外筒上部 402の内側に延
設された部分の内筒上部 411と外筒下部 403の中に設け
られた内筒下部 412より構成される。心棒32は内筒上部
411よりのびた腕 413に固着されている。
Next, the nozzle mechanism of the continuous rod-shaped supply means will be described. The outer cylinder 30, the inner cylinder 31 and the mandrel 32 are coaxially fixed to each other, and the annular shape between the outer cylinder 30 and the inner cylinder 31 is provided. Nozzle assembly 4 in which the gap A is used as a passage for the outer fabric and the annular gap B between the inner cylinder 31 and the mandrel 32 is used as a passage for the inclusion fabric 4
Make up 01. The outer cylinder 30 is constructed by fitting the upper portion 402 and the lower portion 403 thereof, and the inner cylinder 31 is provided in the inner cylinder upper portion 411 and the outer cylinder lower portion 403 of the portion extending inside the outer cylinder upper portion 402. It is composed of the lower part 412 of the inner cylinder. Mandrel 32 is the upper part of the inner cylinder
It is attached to the arm 413 that extends from 411.

【0008】リングギア33は円板状の形状でその中央に
は羽根34が内リング 331に固着されており、内リング 3
31は外リング 332とスポーク35でつながり一体となって
いる。このリングギヤ33をノズル組立体 401に装嵌し、
羽根34が前記円環状スキマBの中に、又、内リング 331
と外リング 332とのスキマは前記円環状スキマAと合致
するよう構成される。このリングギヤ33のギヤ部36は、
ギヤ付シャフト38のギヤ37と噛みあう。外リング332 に
は溝39が放射状に設けられており組立体401 に装嵌され
たときに、通過する生地がギヤ36方向に漏れないように
逆流防止用の溝としている。
The ring gear 33 has a disk shape, and a blade 34 is fixed to the inner ring 331 at the center of the ring gear 33.
The 31 is connected to the outer ring 332 by the spokes 35 and is integrated. Attach this ring gear 33 to the nozzle assembly 401,
The blade 34 is in the annular gap B, and the inner ring 331
A clearance between the outer ring 332 and the outer ring 332 is configured to match the annular clearance A. The gear portion 36 of this ring gear 33 is
It meshes with the gear 37 of the geared shaft 38. Grooves 39 are radially provided on the outer ring 332, and are formed as backflow preventing grooves so that the cloth passing therethrough does not leak toward the gear 36 when the grooves are radially fitted to the assembly 401.

【0009】[0009]

【作用】図2〜図7はハウジング10に収納されている組
立体4のブロック片1を囲み空間部5が開き状態から閉
鎖消滅状態を示す。生地6が連続的に供給されている囲
み空間部5が小さくなりやがて、図3および図5に示す
ように最初にエッジ部 201の突端 204が集合して囲み空
間部5が消滅する。この時点で受取りコンベア40は初期
位置から上昇して環状ハウジング10に接近し、その後ハ
ウジング10とともに下降するように作動する。ブロック
片1……は欠落部207 を設けているので、エッジ部突端
204 が集合した後も、より組立体の摺動が進むと垂直面
202の端部が集合し( 図6)、さらに進むと下向き斜面
203の端部 206が集合し、図7に示すように下部の窪み
は消えて平坦となる。エッジ部201 により徐々に切断さ
れながら、囲み空間部5の消滅でエッジ部突端 204によ
り分割切断された生地6は、この過程で、垂直面 202が
外皮7に接触押圧し生地の中心方向に移動させる。この
時外皮7を中心まで移動させるとともに、内包生地8は
矢印方向に流動する。そして外皮7で内包材8を包被す
るとともに、生地は上下に分割される。この内包生地8
が矢印方向に移動する際、生地の底部61は外皮7がない
ので、内包生地8は表面に押し出されてふくらみ露出部
分が増す。
2 to 7 show the block piece 1 of the assembly 4 housed in the housing 10 from the open state to the closed disappearance state of the space portion 5. As soon as the surrounding space 5 in which the dough 6 is continuously supplied becomes small, as shown in FIGS. 3 and 5, the projections 204 of the edge portions 201 first gather and the surrounding space 5 disappears. At this point, the receiving conveyor 40 operates so as to rise from the initial position, approach the annular housing 10, and then descend together with the housing 10. Block piece 1 ... has a missing portion 207, so the edge tip
Even after 204 are assembled, as the assembly slides further, the vertical surface
The ends of 202 gather (Fig. 6), and when it goes further, it is a downward slope.
The ends 206 of 203 are gathered together, and the lower depression disappears and becomes flat as shown in FIG. The fabric 6 which is gradually cut by the edge portion 201 and is divided and cut by the edge portion protruding end 204 due to the disappearance of the surrounding space portion 5 moves in the process toward the center of the fabric by the vertical surface 202 contacting and pressing the outer skin 7. Let At this time, the outer skin 7 is moved to the center and the inner cloth 8 flows in the direction of the arrow. The outer wrap 7 covers the inner wrapping material 8 and the dough is divided into upper and lower parts. This inclusion fabric 8
When the sheet moves in the direction of the arrow, since the bottom portion 61 of the cloth does not have the outer skin 7, the inner cloth 8 is pushed to the surface and the bulge exposed portion increases.

【0010】受取りコンベア40が上下動することによる
作用効果を説明すると、図5から図7に示すように、垂
直面202 と下向き斜面203 の生地押圧により下方矢印方
向に生地が押し出されるものであるが、この時コンベア
40が底部61を押さえて、生地の必要以上の押し出しや落
下を防ぐものである。この受取りコンベア40が生地の底
部61を押さえることによって、下向き斜面203 と生地と
の押圧接触が充分になされるので、この斜面による外皮
7の包被作用が充分に作用する。また、生地が分割切断
の際に組立体4から下方に押し出され過ぎると、柔らか
いクッキーやビスケット生地の場合には、その製品の頂
上部が細長いツノ状となり、製品形状が悪くなったりす
るが、この受取りコンベア40が生地を押さえて上下動さ
せ前記組立体4の開閉と同調させるとこの問題は発生し
ない。
The action and effect of the vertical movement of the receiving conveyer 40 will be described. As shown in FIGS. 5 to 7, the dough is pushed in the downward arrow direction by the dough pressing of the vertical surface 202 and the downward slope 203. But at this time the conveyor
40 holds the bottom 61 to prevent the material from being pushed or dropped more than necessary. Since the receiving conveyor 40 presses the bottom 61 of the cloth, the downward slope 203 and the cloth are sufficiently pressed and contacted with each other, so that the covering of the outer skin 7 is sufficiently performed by the slope. Also, if the dough is excessively pushed downward from the assembly 4 during the divided cutting, in the case of soft cookie or biscuit dough, the top of the product becomes an elongated horn shape, which may deteriorate the product shape, This problem does not occur when the receiving conveyor 40 presses the cloth and moves it up and down in synchronization with the opening and closing of the assembly 4.

【0011】このコンベア40の上下動のハウジング10と
の同調タイミングは生地の粘弾性の相違によって選択さ
れる。つまり、弾性の強い生地では、コンベアで生地を
組立体4に強く押さえて包被作用を上げることができ
る。クッキー生地等のような柔らかいものや粘着しやす
いものでは、組立体に押している時期を短くして生地の
粘着などを防ぐことができる。また囲み空間部5が減少
し凹状摺動面が生地の押圧でできるくびれ部は表面積が
減少するので、上部の外皮7が薄くなったりはしない。
垂直面202 の集合の後、下向斜面 203の端部が囲み空間
部5の閉鎖が継続して行われるので弾性の強いパン生地
材料も切断後の生地の戻りを抑えて、製品の頂上部と側
部は外皮の完全な包被が行なわれる。ブロック片の厚み
は分割される生地の性状や供給される生地の太さによっ
て、包被作用の必要な厚みTが選択されるものである。
The timing for synchronizing the vertical movement of the conveyor 40 with the housing 10 is selected according to the difference in viscoelasticity of the cloth. That is, in the case of a cloth having a strong elasticity, the cloth can be strongly pressed against the assembly 4 by the conveyer to enhance the covering effect. For soft or sticky materials such as cookie dough, it is possible to prevent the dough from sticking by shortening the pressing time on the assembly. Further, since the enclosed space 5 is reduced and the concavity formed by the pressing of the cloth on the concave sliding surface is reduced in surface area, the upper outer skin 7 is not thinned.
After the vertical planes 202 are assembled, the end of the downward slope 203 is enclosed and the space 5 is continuously closed, so that the bread dough material with high elasticity suppresses the return of the dough after cutting, and the top of the product. The sides are completely covered by the outer skin. As for the thickness of the block piece, the thickness T required for the covering action is selected depending on the property of the material to be divided and the thickness of the material to be supplied.

【0012】上記した環状組立体により分割切断された
製品は頂部及び側面が外皮で包まれ、底部61はエッジ部
201の切断により外皮の移動のない内包材が露出した状
態の製品が得られる。またノズル組立体 401に供給され
た生地はそれぞれ円環状スキマA及びBを通過し、吐出
口 404より二重の棒状食品体として供給される。この時
スキマBを通過する生地は回転羽根34によって下方に送
られるが生地6はこの羽根の回転で攪拌混練され、この
生地がパン生地の場合にはパン生地のグルテン膜が発達
したものとなる。本実施例では外皮生地7はビスケット
生地、内包生地8をパン生地としてメロンパンの成形を
行なった。この結果最終工程を終えた製品は内包生地の
パンのボリュームのあり、底部ではパン生地が十分に露
出した良質のメロンパンを得ることができた。
The product divided and cut by the above-mentioned annular assembly has a top and a side covered with a skin, and a bottom 61 has an edge portion.
By cutting 201, a product is obtained in which the inner wrapping material is exposed without the movement of the outer skin. Further, the dough supplied to the nozzle assembly 401 passes through the annular gaps A and B, respectively, and is supplied from the discharge port 404 as a double stick-shaped food body. At this time, the dough passing through the gap B is sent downward by the rotary blade 34, but the dough 6 is agitated and kneaded by the rotation of this blade, and when this dough is a bread dough, the gluten film of the bread dough is developed. In this embodiment, a melon bread was formed using the outer dough 7 as the biscuit dough and the inner dough 8 as the dough. As a result, it was possible to obtain a good quality melon bread in which the product that had undergone the final step had a volume of bread of the dough for inclusion and the bread dough was sufficiently exposed at the bottom.

【0013】[0013]

【発明の効果】本発明によれば製品頂上部と側部が外皮
で被われ、底部又は下部はパン生地の露出した形状の安
定したメロンパンが確実に能率良く生産でき、更に焼き
上がりのふっくらした製品を得ることができ、高生産
性、高付加価値化をもたらす。
EFFECTS OF THE INVENTION According to the present invention, the top and sides of the product are covered with the outer skin, and the bottom or bottom of the product can surely and efficiently produce a stable melon bread with the exposed shape of the bread dough. It is possible to obtain high productivity and high added value.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明による環状組立体の一部斜視図である。FIG. 1 is a partial perspective view of an annular assembly according to the present invention.

【図2】本発明による環状組立体の開口時の平面図であ
る。
FIG. 2 is a plan view of the annular assembly according to the present invention when opened.

【図3】本発明による環状組立体の閉鎖時の平面図であ
る。
FIG. 3 is a plan view of the annular assembly according to the present invention when it is closed.

【図4】図2のC−Cの側面断面図である。FIG. 4 is a side sectional view taken along the line CC of FIG.

【図5】図2のD−Dの側面断面図である。5 is a side sectional view taken along the line DD of FIG.

【図6】本発明による分割切断動作の側面断面図であ
る。
FIG. 6 is a side sectional view of a split cutting operation according to the present invention.

【図7】本発明による分割切断動作の側面断面図であ
る。
FIG. 7 is a side sectional view of a split cutting operation according to the present invention.

【図8】本発明による分割切断装置の全体平面図であ
る。
FIG. 8 is an overall plan view of a split cutting device according to the present invention.

【図9】本発明による分割切断装置の一部断面側面図で
ある。
FIG. 9 is a partial sectional side view of the split cutting device according to the present invention.

【図10】本発明による環状組立体の駆動機構の側面断
面図である。
FIG. 10 is a side sectional view of a drive mechanism of the annular assembly according to the present invention.

【図11】本発明による環状組立体の駆動機構の平面図
である。
FIG. 11 is a plan view of the drive mechanism of the annular assembly according to the present invention.

【図12】本発明によるノズル組立体の側面断面図であ
る。
FIG. 12 is a side sectional view of a nozzle assembly according to the present invention.

【図13】本実施例によるリングギヤ及び羽根の部分の
斜視図である。
FIG. 13 is a perspective view of a ring gear and a blade portion according to the present embodiment.

【図14】本発明のその他の実施例によるノズル組立体
の側面断面図である。
FIG. 14 is a side sectional view of a nozzle assembly according to another embodiment of the present invention.

【符号の説明】[Explanation of symbols]

1 ブロック片 2 凹状摺動面 3 凸状摺動面 4 環状組立体 5 囲み空間部 6 生地 7 外皮 8 内包生地 10 環状ハウジング 11 駆動リング 12 駆動ピン 13 ポケット 14 ロッド 15 バー 16 アーム 17 ベース 18 カムフォロワ 19 カム 20 主軸 21 カム 22 ベースアーム 23 カムフォロワ 30 外筒 31 内筒 32 心棒 33 リングギヤ 34 羽根 37 ギヤ 38 ギヤ付シャフト 39 溝 40 受取りコンベア 101 上部平坦面 102 長穴 201 エッジ部 202 垂直面 203 下向き斜面 204 エッジ突端 205 垂直面端部 206 斜面端部 401 ノズル組立体 402 外筒上部 403 外筒下部 404 吐出口 411 内筒上部 412 外筒下部 413 腕 1 Block Piece 2 Concave Sliding Surface 3 Convex Sliding Surface 4 Annular Assembly 5 Enclosed Space 6 Fabric 7 Outer Skin 8 Enclosing Fabric 10 Annular Housing 11 Drive Ring 12 Drive Pin 13 Pocket 14 Rod 15 Bar 16 Arm 17 Base 18 Cam Follower 19 Cam 20 Spindle 21 Cam 22 Base Arm 23 Cam Follower 30 Outer Cylinder 31 Inner Cylinder 32 Mandrel 33 Ring Gear 34 Blade 37 Gear 38 Geared Shaft 39 Groove 40 Receiving Conveyor 101 Upper Flat Surface 102 Long Hole 201 Edge 202 Vertical Side 203 Downward Slope 204 Edge tip 205 Vertical surface end 206 Bevel end 401 Nozzle assembly 402 Outer cylinder upper part 403 Outer cylinder lower part 404 Discharge port 411 Inner cylinder upper part 412 Outer cylinder lower part 413 Arm

Claims (4)

【特許請求の範囲】[Claims] 【請求項1】 上下の平坦面が平行し、その互い隣接す
る側部の全長に亘り、階段状断面の凹状摺動面2であっ
て、この凹状摺動面2は上部平坦面と鋭角なエッジ部を
形成し、及び上記と逆の、全長に亘り、逆階段状断面の
凸状摺動面3を具備し、前記凹状摺動面2の、凸状摺動
面3と隣接しない外側端部に欠落部を形成する棒状食品
体の連続分割用ブロック片。
1. A concave-concave sliding surface 2 having a stepwise cross-section, which is parallel to the upper and lower flat surfaces and extends over the entire length of the side portions adjacent to each other. The concave-shaped sliding surface 2 forms an acute angle with the upper flat surface. An outer end of the concave sliding surface 2 that is not adjacent to the convex sliding surface 3 and that has an edge portion and is opposite to the above and that has a convex sliding surface 3 having an inverted stepwise cross section over the entire length. A block piece for continuous division of a rod-shaped food product that forms a missing portion in its part.
【請求項2】 棒状食品体を連続して供給する手段、上
記手段の下部に同軸的に設け、中心に囲み空間部5の開
き状態から閉鎖消滅状態への移行を繰返す、請求項1記
載の分割成形用ブロック片の3個以上を1つのブロック
片1の凹状摺動面2と隣接するブロック片1'の凸状摺動
面3とを順次当接係合させた、摺動可能な環状組立体4
と、この環状組立体を収容する環状ハウジング10と上記
環状組立体4のブロック片1、1'…を上記ハウジング10
内において、同時に夫々摺動させる手段と、ハウジング
10を上下動させる手段とから成る棒状食品体の連続分割
装置。
2. A means for continuously supplying a rod-shaped food product, which is coaxially provided at a lower portion of the means, and which repeats the transition from the open state to the closed disappearance state of the enclosed space 5 at the center. A slidable ring formed by sequentially engaging three or more of the split molding block pieces with the concave sliding surface 2 of one block piece 1 and the convex sliding surface 3 of the adjacent block piece 1 ′. Assembly 4
And the annular housing 10 for accommodating the annular assembly and the block pieces 1, 1 '...
Means for simultaneously sliding inside the housing, and housing
A continuous dividing device for a rod-shaped food product, which comprises means for moving 10 up and down.
【請求項3】 請求項2記載の連続分割装置であって、
前記ハウジングの下方に分割される食品の受取り台を設
け、前記ハウジングと同調して上下動させるようにした
ことを特徴とする該装置。
3. The continuous dividing device according to claim 2, wherein
The apparatus is characterized in that a food receiving stand which is divided below the housing is provided so as to move up and down in synchronization with the housing.
【請求項4】 請求項2、3記載の棒状食品体の供給手
段は、外筒と内筒とを同軸的に設け、この内筒の中心に
心棒を設けたノズル機構であって、外筒と内筒との間の
円環状の空間を外皮材の通路とし、内筒と心棒との間の
円環状の空間を内包生地の通路とするとともに前記内筒
と心棒との間の円環状の空間に生地攪拌羽根を設けた事
を特徴とする棒状食品体の連続分割装置。
4. A means for supplying a rod-shaped food product according to claim 2, wherein the outer cylinder and the inner cylinder are coaxially provided, and the mandrel is provided at the center of the inner cylinder. The annular space between the inner cylinder and the inner cylinder is the passage of the outer skin material, and the annular space between the inner cylinder and the mandrel is the passage of the inclusion material and the annular space between the inner cylinder and the mandrel is A continuous dividing device for rod-shaped food products, characterized by having a dough stirring blade in the space.
JP4157537A 1992-05-25 1992-05-25 Block piece for continuous division of rod-shaped food body and continuous division device Expired - Lifetime JP2805415B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP4157537A JP2805415B2 (en) 1992-05-25 1992-05-25 Block piece for continuous division of rod-shaped food body and continuous division device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP4157537A JP2805415B2 (en) 1992-05-25 1992-05-25 Block piece for continuous division of rod-shaped food body and continuous division device

Publications (2)

Publication Number Publication Date
JPH05317019A true JPH05317019A (en) 1993-12-03
JP2805415B2 JP2805415B2 (en) 1998-09-30

Family

ID=15651851

Family Applications (1)

Application Number Title Priority Date Filing Date
JP4157537A Expired - Lifetime JP2805415B2 (en) 1992-05-25 1992-05-25 Block piece for continuous division of rod-shaped food body and continuous division device

Country Status (1)

Country Link
JP (1) JP2805415B2 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105495327A (en) * 2016-01-27 2016-04-20 安徽维斯达食品机械有限公司 Full-automatic production line for nest-shaped food
CN113016836A (en) * 2021-04-15 2021-06-25 温家宏 Steamed stuffed bun equipment for food processing

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102631012B (en) * 2012-05-07 2015-02-11 成都松川雷博机械设备有限公司 Food stuffing pre-forming device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105495327A (en) * 2016-01-27 2016-04-20 安徽维斯达食品机械有限公司 Full-automatic production line for nest-shaped food
CN113016836A (en) * 2021-04-15 2021-06-25 温家宏 Steamed stuffed bun equipment for food processing

Also Published As

Publication number Publication date
JP2805415B2 (en) 1998-09-30

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