JPH0513185U - Takeaway bowl - Google Patents
Takeaway bowlInfo
- Publication number
- JPH0513185U JPH0513185U JP089426U JP8942691U JPH0513185U JP H0513185 U JPH0513185 U JP H0513185U JP 089426 U JP089426 U JP 089426U JP 8942691 U JP8942691 U JP 8942691U JP H0513185 U JPH0513185 U JP H0513185U
- Authority
- JP
- Japan
- Prior art keywords
- bowl
- ingredients
- container
- broth
- rice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Cereal-Derived Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
(57)【要約】
【目的】 この考案は、うなぎ丼、牛丼のような丼めし
に必要な米飯と具材と煮汁をそれぞれ個々に独立して収
納すると共にその全体を一個の容器内に収納したお持ち
帰り用丼である。
【構成】 電子レンジ対応型容器1内に米飯2を盛り、
その上部に具材5及び煮汁6入れ用の小容器8を収納自
在に載置しすることによって、米飯と具材と煮汁をそれ
ぞれ独立分離して収納すると共に、上記電子レンジ対応
型容器の上端を上蓋9にて密封してなる。
(57) [Summary] [Purpose] The invention is to separately store the rice, ingredients and broth required for rice bowl such as eel bowl and beef bowl, and store the whole in a single container. This is a takeaway rice bowl. [Configuration] Cooked rice 2 in a microwave-compatible container 1,
By placing a small container 8 for storing the ingredients 5 and the broth 6 on the upper part of the container so that the cooked rice, the ingredients and the broth can be separately separated and stored, and the upper end of the microwave-compatible container can be stored. Is sealed with an upper lid 9.
Description
【0001】[0001]
この考案は、うなぎ丼、牛丼のような丼めしに必要な米飯と具材と煮汁をそれぞ れ個々に独立して収納すると共にその全体を一個の容器内に収納したお持ち帰り 用丼に関する。 The present invention relates to a take-away rice bowl in which the rice, ingredients and broth necessary for rice bowl such as eel bowl and beef bowl are individually stored and stored in a single container.
【0002】[0002]
従来、お持ち帰り用の丼(例えばうなぎ丼、牛丼)として、所量の米飯の上に具 材を置き、その上から予め煮汁かけをしてあるものはあった。 In the past, as a take-away bowl (eg, eel bowl, beef bowl), there was a bowl in which ingredients were placed on a certain amount of cooked rice, and the broth was poured over it.
【0003】[0003]
持ち帰りの丼はこれを購入して食べるまでに一定の時間経過があるため、例えば 、牛丼、うなぎ丼のような持ち帰り丼では、予め米飯に所量の上に具材を置き、 その上から煮汁をかける場合、これを食する時にはその時間経過によっては煮汁 分が米飯内にほとんど吸収されるために、本来持っているうなぎ丼、牛丼として のおいしさを損なっている場合が多いという問題点があった。 Since there is a certain period of time before you purchase and eat a takeaway rice bowl, for example, in a takeaway rice bowl such as a beef bowl or eel bowl, put the ingredients on a certain amount of cooked rice in advance and then When sprinkling broth, most of the broth is absorbed in the cooked rice depending on the time it takes to eat it, so the original taste of eel and beef bowl is often compromised. There was a point.
【0004】 予め、煮汁や具材が直に米飯に入った牛丼、うなぎ丼を電子レンジにて加温、加 熱する場合、加温によって煮汁分が米飯内に吸収される傾向を一層助長するとい う問題点があった。この考案は、従来の技術の有するこのような問題点に鑑みて なされたもので、その目的とするところは、購入からそれを食するまでの時間の 経過にかかわらず、常に調理直後のようなおいしい牛丼、うなぎ丼等の「どんぶ り」を食することの出来るお持ち帰り用丼を提供するものである。When a beef bowl or eel bowl in which boiled soup or ingredients are directly cooked is heated and heated in a microwave oven in advance, the tendency of the boiled juice to be absorbed in the cooked rice is further promoted. Then there was a problem. The present invention has been made in view of such problems of the conventional technology, and the purpose thereof is to always prepare food immediately after cooking, regardless of the time elapsed from purchase to eating. It provides a takeaway rice bowl where you can eat "domburi" such as delicious beef bowl and eel bowl.
【0005】[0005]
上記の目的を達成するために、この考案におけるお持ち帰り用丼は、電子レンジ 対応型容器内に米飯を盛り、その上部に具材及び煮汁入れ用の小容器を収納自在 に載置しすることによって、米飯と具材と煮汁をそれぞれ独立分離して収納する と共に、上記電子レンジ対応型容器の上端を上蓋にて密封してなるものである。 In order to achieve the above-mentioned object, the take-away rice bowl in this invention is to put cooked rice in a microwave-compatible container, and place the ingredients and a small container for boiling water so that it can be stored. The cooked rice, the ingredients and the broth are separately separated and stored, and the upper end of the microwave oven type container is sealed with an upper lid.
【0006】[0006]
上蓋を外し、具材と煮汁を米飯にかけ、電子レンジにて加温、加熱することによ って、具材と煮汁の味が適度に米飯に吸収されあたかも調理直後のおいしさを賞 味出来る。 By removing the top lid, sprinkling the ingredients and broth on the cooked rice, and heating and heating in a microwave oven, the flavors of the ingredients and broth are moderately absorbed by the cooked rice, and you can enjoy the delicious taste just after cooking. ..
【0007】[0007]
ポリエチレン樹脂、ポリ塩化ビニリデン樹脂等の電子レンジ対応型容器1内に予 め炊飯してなる米飯2を盛りその上に透明樹脂シートにて形成した中蓋3を配設 してある。中蓋3には適数箇所の空気孔4を開設してある。 ここに電子レンジ対応型容器1とは、電子レンジ内で食品を加熱しても容器自体 溶解、変形、燃焼等の変化を来さない容器である。 この中蓋3の上面には、例えば牛肉、三つ葉、ごぼう、等を予め甘く煮込んでな る具材5及びそれぞれ適量のだし汁、酒、みりん、砂糖及び醤油を煮込んでなる 煮汁6を入れた煮汁袋7を収納するための皿状の容器8を収納自在に載置してあ る。従って、電子レンジ対応型容器内に米飯2と具材4と煮汁5はそれぞれ独立 分離して個々に収納され、且つこの電子レンジ対応型容器の上端を上蓋9にて密 封してお持ち帰り用牛丼としたものである。 A microwave oven-compatible container 1 made of polyethylene resin, polyvinylidene chloride resin, or the like is covered with cooked rice 2 and an inner lid 3 formed of a transparent resin sheet is arranged on the cooked rice 2. The inner lid 3 has air holes 4 at appropriate positions. Here, the microwave oven-compatible container 1 is a container that does not undergo changes such as melting, deformation, and burning even if the food is heated in the microwave oven. On the upper surface of this inner lid 3, for example, beef, trefoil, burdock, etc., which has been pre-sweetened with sweetness 5, and a suitable amount of broth, liquor, mirin, sugar and soy sauce 6 A dish-shaped container 8 for storing the bag 7 is placed so that it can be stored. Therefore, the cooked rice 2, the ingredients 4, and the broth 5 are separately stored in the microwave-compatible container, and the upper end of the microwave-compatible container is tightly sealed with the upper lid 9 for take-out. It is a beef bowl.
【0008】 これを食する場合、中蓋3及び具材5及び煮汁袋7の入った皿状の容器8を取り 出し、米飯2に具材5を置き、更に煮汁袋7を破き煮汁6を米飯2にかけた後、 これを電子レンジにて加熱することによって、具材と煮汁の味が適度に米飯2に 吸収されおいしい牛丼となし得る。 当然のことながら、上記の考案は、具材と煮汁を適宜に代えることによって、う なぎ丼、親子丼、とろろそば丼、鶏照り煮丼、ヒレ肉のみそカツ丼、木の葉丼、 等の他の「どんぶり」にも適用することが出来るものであります。 なお、第3図に示すように電子レンジにて加熱する直前に容器1内の米飯2の半 量を取り出し半量の具材5を載せ、更に残り半量の米飯2を載せその上に残りの 具材5を載せて多層にすると、具材と煮汁の味が一層よく米飯へ吸収される。To eat this, take out the dish-shaped container 8 containing the inner lid 3 and the ingredients 5 and the broth bag 7, put the ingredients 5 on the cooked rice 2, further smash the broth bag 7 and the broth 6 After being cooked in cooked rice 2, it is heated in a microwave oven so that the flavors of the ingredients and broth are properly absorbed in cooked rice 2 to make a delicious beef bowl. As a matter of course, the above-mentioned device can be replaced with other ingredients such as eel bowl, oyakodon, Tororo soba bowl, chicken teriyaki bowl, fillet meat miso katsu bowl, konoha bowl, etc. It can also be applied to "donburi." Immediately before heating in a microwave oven as shown in FIG. 3, take out half of the cooked rice 2 in the container 1 and put half of the ingredients 5 on top of it. When the ingredients 5 are placed in multiple layers, the taste of the ingredients and the broth is better absorbed by the cooked rice.
【0009】[0009]
この考案は、上述のように構成されているので、次に記載する効果を奏する。 請求項1のお持ち帰り用丼では、電子レンジ対応型容器内に米飯を盛り、その上 部に具材及び煮汁入れ用の小容器を収納自在に載置しすることによって、米飯と 具材と煮汁をそれぞれ独立分離して収納し、更に上記電子レンジ対応型容器の上 端を上蓋にて密封してあるので、一個の容器内にお持ち帰り丼に必要な全ての材 料が収納されているので持ち帰りに便利であると共に調理も簡便である。 Since the present invention is configured as described above, it has the following effects. In the take-away rice bowl according to claim 1, cooked rice is placed in a microwave-compatible container, and the ingredients and a small container for boiling water are placed on top of the bowl so that the rice and the ingredients can be stored. The broth is stored separately, and the upper end of the microwave-compatible container is sealed with an upper lid, so all the ingredients needed for a take-away bowl are stored in a single container. Therefore, it is convenient to take home and easy to cook.
【0010】 また、具材、煮汁、米飯とは全て個々に分離して収容されているため、個々の材 料のおいしさが保存されているため、購入時から時間がたっていても、米飯に具 材及び煮汁をかけ、これを電子レンジにて加熱することによって、おいしい「ど んぶり」を食することが出来る。更に、具材、煮汁、米飯の量を各自に適宜に調 節できる。 更にまた、米飯のみを加熱し、具材に煮汁をかけてこれを「おかず」として個別 に加熱することによって、「どんぶり」としてでなく「煮汁入りの具材」をおか ずとして食することも出来る効果がある。[0010] Furthermore, since the ingredients, the broth and the cooked rice are all stored separately, the deliciousness of each ingredient is preserved. You can eat delicious "donburi" by sprinkling the ingredients and broth and heating it in the microwave. Furthermore, the amount of ingredients, broth, and cooked rice can be adjusted appropriately for each person. Furthermore, by heating only cooked rice, boiling the ingredients and heating them individually as "side dishes", it is possible to eat "boiled ingredients" as side dishes instead of "donburi". There is an effect that can be done.
【図1】お持ち帰り用丼を示す断面図FIG. 1 is a sectional view showing a takeaway bowl.
【図2】通常の丼を示す断面図FIG. 2 is a sectional view showing an ordinary bowl.
【図3】多層にした状態を示す断面図FIG. 3 is a cross-sectional view showing a multilayered state.
1.電子レンジ対応型容器 2.米飯 3.中蓋 4.空気孔 5.具材 6.煮汁 7.煮汁袋 8.皿状の容器 9.上蓋 1. Microwave oven type container 2. Cooked rice 3. Inner lid 4. Air holes 5. Ingredients 6. Boiled soup 7. Boiled soup bag 8. Dish-shaped container 9. Top lid
Claims (1)
の上部に具材及び煮汁入れ用の小容器を収納自在に載置
しすることによって、米飯と具材と煮汁をそれぞれ独立
分離して収納すると共に、上記電子レンジ対応型容器の
上端を上蓋にて密封してなることを特徴とするお持ち帰
り用丼。1. Cooked rice is placed in a microwave-compatible container, and a small container for ingredients and broth is placed on top of the container so that the ingredients can be separated from each other independently. A take-away bowl characterized in that the upper end of the microwave-compatible container is sealed with an upper lid.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP089426U JPH0513185U (en) | 1991-08-07 | 1991-08-07 | Takeaway bowl |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP089426U JPH0513185U (en) | 1991-08-07 | 1991-08-07 | Takeaway bowl |
Publications (1)
Publication Number | Publication Date |
---|---|
JPH0513185U true JPH0513185U (en) | 1993-02-23 |
Family
ID=13970336
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP089426U Pending JPH0513185U (en) | 1991-08-07 | 1991-08-07 | Takeaway bowl |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0513185U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2017222386A (en) * | 2016-06-15 | 2017-12-21 | 株式会社シーサット | Ingredient packaging container, bowl dish food packaging container, and ingredient and bowl dish food stored in packaging container |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4980259A (en) * | 1972-12-06 | 1974-08-02 | ||
JPH03164144A (en) * | 1989-11-24 | 1991-07-16 | Yamaki Kk | Cooked ready-to-eat dish set and production thereof |
-
1991
- 1991-08-07 JP JP089426U patent/JPH0513185U/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4980259A (en) * | 1972-12-06 | 1974-08-02 | ||
JPH03164144A (en) * | 1989-11-24 | 1991-07-16 | Yamaki Kk | Cooked ready-to-eat dish set and production thereof |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2017222386A (en) * | 2016-06-15 | 2017-12-21 | 株式会社シーサット | Ingredient packaging container, bowl dish food packaging container, and ingredient and bowl dish food stored in packaging container |
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