JPH048250A - Fragrance-containing mild tea - Google Patents
Fragrance-containing mild teaInfo
- Publication number
- JPH048250A JPH048250A JP2112386A JP11238690A JPH048250A JP H048250 A JPH048250 A JP H048250A JP 2112386 A JP2112386 A JP 2112386A JP 11238690 A JP11238690 A JP 11238690A JP H048250 A JPH048250 A JP H048250A
- Authority
- JP
- Japan
- Prior art keywords
- black tea
- tea
- fragrance
- mild
- cinnamon
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000003205 fragrance Substances 0.000 title abstract description 5
- 241001122767 Theaceae Species 0.000 title 1
- 244000269722 Thea sinensis Species 0.000 claims abstract description 27
- 235000020279 black tea Nutrition 0.000 claims abstract description 22
- 235000006468 Thea sinensis Nutrition 0.000 claims abstract description 21
- 244000223760 Cinnamomum zeylanicum Species 0.000 claims abstract description 7
- 235000005979 Citrus limon Nutrition 0.000 claims abstract description 7
- 244000131522 Citrus pyriformis Species 0.000 claims abstract description 7
- 235000017803 cinnamon Nutrition 0.000 claims abstract description 7
- 244000223014 Syzygium aromaticum Species 0.000 claims abstract description 6
- 235000016639 Syzygium aromaticum Nutrition 0.000 claims abstract description 6
- 235000013599 spices Nutrition 0.000 claims description 9
- 235000019640 taste Nutrition 0.000 abstract description 9
- 235000013616 tea Nutrition 0.000 abstract description 6
- 230000000694 effects Effects 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 abstract description 2
- 230000002040 relaxant effect Effects 0.000 abstract 1
- 238000009835 boiling Methods 0.000 description 2
- 235000000346 sugar Nutrition 0.000 description 2
- 230000001914 calming effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000007865 diluting Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000010008 shearing Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Tea And Coffee (AREA)
- Seasonings (AREA)
Abstract
Description
【発明の詳細な説明】
（産業上の利用分野）
本発明は、マイルドな味と、香りをたのしむ香辛料入り
マイルド紅茶に関する。DETAILED DESCRIPTION OF THE INVENTION (Field of Industrial Application) The present invention relates to a mild black tea containing spices that enjoys a mild taste and aroma.
（従来の技術）
従来、紅茶は、沸騰した湯でいれて、砂糖とレモン、ミ
ルクなどを入れて飲んでいたつ外国には香辛料入り紅茶
があるものの、日本人にはなじみにくい香辛料が入って
いるもので飲みにくいという欠点があった。(Conventional technology) Traditionally, black tea was brewed by boiling water and adding sugar, lemon, milk, etc.Although there are spiced black teas in other countries, they contain spices that are unfamiliar to Japanese people. The drawback was that it was difficult to drink.
（発明が解決しようとする課題）
従来の、紅茶を飲む通常の味わいかたと異った、香りと
味をたのしむようにすることと日本人の嗜好に合った香
辛料入り紅茶とすることにある。(Problems to be solved by the invention) The purpose is to make tea with aroma and taste different from the conventional way of drinking black tea, and to make black tea with spices that suits the tastes of Japanese people.
（課題を解決するための手段）
日本人の嗜好に合った香りと、マイルドな味の紅茶とす
るため、試行錯誤の結果、紅茶に混ぜあわせる香辛料と
して、日本人になじみのある丁子（グローブ）桂皮（シ
ナモン）健康によいとされているイヨカンとレモンの皮
を乾燥したものが良いことを見い出して、解決したもの
である。(Means to solve the problem) In order to make black tea with a fragrance and mild taste that suits the tastes of Japanese people, through trial and error, cloves (gloves), which are familiar to Japanese people, are used as a spice to be mixed with black tea. This problem was solved by discovering that cinnamon, which is said to be good for health, and dried lemon peel are good.
（作 用）
通常の紅茶の半分の分量の、香辛料入りマイルド紅茶を
沸騰した場でいれて、薄めにたて砂糖その他をいれない
ことにより、香りと紅茶のマイルドな味がたのしめるも
のである。(Function) Half the amount of regular black tea is brewed in a boiling pot with mild spices, and by diluting it and adding no sugar or other ingredients, you can enjoy the aroma and mild taste of black tea.
（実施例）
紅茶と、該香辛料の丁子（グローブ）桂皮（シナモン）
とイヨカン、レモンの乾燥した果皮を剪断したものを、
紅茶７０？４、丁子（りｏ−ブ）２％、桂皮（シナモン
）１０％イヨカン、レモンの乾燥果皮１８％の比率で混
合し、瓶または密封袋容器に封入する。(Example) Black tea and the spices clove (glove) and cinnamon (cinnamon)
and iyokan, which is made by shearing the dried peel of a lemon,
A mixture of 70.4% black tea, 2% cloves, 10% cinnamon, and 18% dried lemon peel is mixed and sealed in a bottle or sealed bag container.
なおティーバックにもできる。It can also be made into a tea bag.
（考藁の一効果）
この香辛料入りマイルド紅茶は、紅茶のマイルドな味と
、香辛料のよい香りをたのしむものであり洋食、洋菓子
の友にたいへんよく合う新らしい、たのしい健康にもよ
いファシ旨ンティーである。(One effect of the idea) This mild black tea with spices allows you to enjoy the mild taste of black tea and the good aroma of spices.It is a new, fun and healthy fashion tea that goes well with Western food and Western sweets. It is.
家庭や、ホテル、レストランの喫茶部などで、この香辛
料入りマイルド紅茶をいれるとここちよい香りが漂い、
心がなごむなどの効果が生じるものである。When you brew this spiced mild black tea at home, in a hotel, or in a restaurant cafe, it gives off a pleasant aroma.
It produces effects such as calming the mind.
Claims (1)
イヨカンとレモンの乾燥果皮を混入することを特徴とし
てなる香辛料入りマイルド紅茶(1) Black tea, cloves, cinnamon,
Mild black tea with spices, characterized by mixing iyokan and dried lemon peel.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2112386A JPH048250A (en) | 1990-04-26 | 1990-04-26 | Fragrance-containing mild tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2112386A JPH048250A (en) | 1990-04-26 | 1990-04-26 | Fragrance-containing mild tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPH048250A true JPH048250A (en) | 1992-01-13 |
Family
ID=14585381
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2112386A Pending JPH048250A (en) | 1990-04-26 | 1990-04-26 | Fragrance-containing mild tea |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH048250A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2011057923A (en) * | 2009-09-14 | 2011-03-24 | Suntory Holdings Ltd | Flavor-imparting agent and composition |
| JP2021065221A (en) * | 2020-03-04 | 2021-04-30 | 株式会社 伊藤園 | Packed turbid tea beverage containing citrus fruit component, and production method thereof |
-
1990
- 1990-04-26 JP JP2112386A patent/JPH048250A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2011057923A (en) * | 2009-09-14 | 2011-03-24 | Suntory Holdings Ltd | Flavor-imparting agent and composition |
| JP2021065221A (en) * | 2020-03-04 | 2021-04-30 | 株式会社 伊藤園 | Packed turbid tea beverage containing citrus fruit component, and production method thereof |
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