JPH0448425B2 - - Google Patents
Info
- Publication number
- JPH0448425B2 JPH0448425B2 JP63211041A JP21104188A JPH0448425B2 JP H0448425 B2 JPH0448425 B2 JP H0448425B2 JP 63211041 A JP63211041 A JP 63211041A JP 21104188 A JP21104188 A JP 21104188A JP H0448425 B2 JPH0448425 B2 JP H0448425B2
- Authority
- JP
- Japan
- Prior art keywords
- filling
- ingredients
- outer skin
- piston
- ingredient
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000004615 ingredient Substances 0.000 claims description 76
- 230000033001 locomotion Effects 0.000 claims description 17
- 238000001514 detection method Methods 0.000 claims description 7
- 238000001125 extrusion Methods 0.000 description 33
- 238000004519 manufacturing process Methods 0.000 description 15
- 235000012149 noodles Nutrition 0.000 description 7
- 230000032258 transport Effects 0.000 description 6
- 235000013305 food Nutrition 0.000 description 5
- 239000000463 material Substances 0.000 description 4
- 230000001276 controlling effect Effects 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 238000000465 moulding Methods 0.000 description 2
- 238000005086 pumping Methods 0.000 description 2
- 235000021067 refined food Nutrition 0.000 description 2
- 230000001105 regulatory effect Effects 0.000 description 2
- 238000013459 approach Methods 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 238000000748 compression moulding Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
- Seeds, Soups, And Other Foods (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP63211041A JPH0260574A (ja) | 1988-08-24 | 1988-08-24 | シューマイ等の外皮への具材充填制御装置 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP63211041A JPH0260574A (ja) | 1988-08-24 | 1988-08-24 | シューマイ等の外皮への具材充填制御装置 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPH0260574A JPH0260574A (ja) | 1990-03-01 |
JPH0448425B2 true JPH0448425B2 (enrdf_load_stackoverflow) | 1992-08-06 |
Family
ID=16599395
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP63211041A Granted JPH0260574A (ja) | 1988-08-24 | 1988-08-24 | シューマイ等の外皮への具材充填制御装置 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0260574A (enrdf_load_stackoverflow) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105248498B (zh) * | 2015-11-26 | 2017-10-24 | 成都松川雷博机械设备有限公司 | 一种干料食品成型方法 |
-
1988
- 1988-08-24 JP JP63211041A patent/JPH0260574A/ja active Granted
Also Published As
Publication number | Publication date |
---|---|
JPH0260574A (ja) | 1990-03-01 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
LAPS | Cancellation because of no payment of annual fees |