JPH0420223Y2 - - Google Patents
Info
- Publication number
- JPH0420223Y2 JPH0420223Y2 JP1987070538U JP7053887U JPH0420223Y2 JP H0420223 Y2 JPH0420223 Y2 JP H0420223Y2 JP 1987070538 U JP1987070538 U JP 1987070538U JP 7053887 U JP7053887 U JP 7053887U JP H0420223 Y2 JPH0420223 Y2 JP H0420223Y2
- Authority
- JP
- Japan
- Prior art keywords
- yogurt
- container
- hot water
- ingredients
- heat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013618 yogurt Nutrition 0.000 claims description 49
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 24
- 239000004615 ingredient Substances 0.000 claims description 15
- 238000009835 boiling Methods 0.000 description 8
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 8
- 239000000463 material Substances 0.000 description 7
- 230000007423 decrease Effects 0.000 description 5
- 235000013336 milk Nutrition 0.000 description 5
- 239000008267 milk Substances 0.000 description 5
- 210000004080 milk Anatomy 0.000 description 5
- 241000894006 Bacteria Species 0.000 description 4
- 238000000855 fermentation Methods 0.000 description 4
- 230000004151 fermentation Effects 0.000 description 4
- 235000014655 lactic acid Nutrition 0.000 description 4
- 239000004310 lactic acid Substances 0.000 description 4
- 230000000694 effects Effects 0.000 description 2
- 238000005485 electric heating Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 1
- 230000017525 heat dissipation Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000011810 insulating material Substances 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000013021 overheating Methods 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
Landscapes
- Dairy Products (AREA)
- Thermally Insulated Containers For Foods (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987070538U JPH0420223Y2 (zh) | 1987-05-12 | 1987-05-12 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987070538U JPH0420223Y2 (zh) | 1987-05-12 | 1987-05-12 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS63178483U JPS63178483U (zh) | 1988-11-18 |
JPH0420223Y2 true JPH0420223Y2 (zh) | 1992-05-08 |
Family
ID=30912268
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1987070538U Expired JPH0420223Y2 (zh) | 1987-05-12 | 1987-05-12 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0420223Y2 (zh) |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS412000Y1 (zh) * | 1964-11-14 | 1966-02-11 | ||
JPS6125789B2 (zh) * | 1980-10-03 | 1986-06-17 | Osaka Soda Co Ltd |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6125789U (ja) * | 1984-07-20 | 1986-02-15 | ニツスイ工業株式会社 | ヨ−グルト共用アイスクリ−マ− |
-
1987
- 1987-05-12 JP JP1987070538U patent/JPH0420223Y2/ja not_active Expired
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS412000Y1 (zh) * | 1964-11-14 | 1966-02-11 | ||
JPS6125789B2 (zh) * | 1980-10-03 | 1986-06-17 | Osaka Soda Co Ltd |
Also Published As
Publication number | Publication date |
---|---|
JPS63178483U (zh) | 1988-11-18 |
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