JPH02102616A - Cooker - Google Patents

Abstract

PURPOSE:To offer the cooker of satisfactory cooking performance and usability by composing the cooker of a baking net, a honeycomb-shaped ceramic formed body to be positioned under the baking net and to have a satisfactory far a infrared radiating characteristic, a sheath heater to heat this formed body and a water receiving tray to be position in the lowest part of these above mentioned parts. CONSTITUTION:A baking net 2 to load an object to be cooked is set in the highest part of a frame body 1 and a honeycomb-shaped ceramic formed body 3 of the satisfactory far infrared radiating characteristic is set under this baking net 2. This ceramic formed body 3 is operated as a radiating surface to bake the cooking object to be loaded on the baking net 2 and efficiently heated by a sheath heater 4 to be inserted into a through hole 3a which is provided in the formed body 3. A water receiving tray 5 to be positioned in the lowest part is provided freely attachably and detachably. When a fish or meat is baked by this cooker, far infrared rays are efficiently radiated from the ceramic formed body 3, which is heated by the sheath heater 4, and the fish or meat can be uniformly heated. Then, drip or oil to be generated during cooking passes through the ceramic formed body 3 and arrives at the water receiving tray 5.

Description

DETAILED DESCRIPTION OF THE INVENTION Field of Industrial Application The present invention relates to a cooking device used mainly for grilling in ordinary households.

2. Description of the Related Art Generally speaking, there are two types of cookers used for grilling: (1) electric type and (2) gas type. (1) Most electric types use a sheathed heater as the heat source, and have a water receptacle installed below the sheathed heater.

On the other hand, (2) gas type types range from simple ones such as placing a grill with far-infrared radiation properties on top of the gas stove.
There are also special cookers that use gas as a heat source.

Problems to be Solved by the Invention However, conventional cooking appliances mainly used for grilled foods have had the following problem 2.

Since the sheathed heater used as an electric heat source is linear, uneven baking is likely to occur.

Because it is difficult to install a dish for gas-type water receptacles, there is a significant amount of smoke generated. Also, since it is difficult to adjust the heat, the surface tends to get burnt.

I can't cook well.

The present invention solves the above-mentioned conventional problems, and aims to provide a cooking device that has excellent cooking performance and is easy to use.

Means for Solving the Problems In order to solve the above problems, the cooking device of the present invention includes a cooking grate and a honeycomb shape located under the grate and having excellent far-infrared radiation characteristics. A ceramic molded body of
The sheathed heater heats the ceramic molded body, and the water receptacle located at the bottom of these heaters is composed of a dish.

Function The present invention uses a ceramic molded body in the shape of a no.
L solves the drawback that conventional sheathed heaters heat in a linear manner, which tends to cause uneven baking.With this ceramic molded body, the sheathed heater heats in a planar manner, solving uneven baking. be able to.

Furthermore, because of the honeycomb shape, oil generated during cooking falls to the bottom through the voids of the ceramic molding, and the water receiver provided at the bottom of the ceramic molding reaches the dish. Therefore, no smoke is generated.

Furthermore, alumina is used in the ceramic molded body.

Since it uses materials that have excellent far-infrared radiation properties, such as silica and metal oxides as its main ingredients, the food can be cooked deliciously and skillfully.

On the other hand, in one aspect of the present invention, a sheathed heater is used as a heat source, and this sheathed heater is buried inside the nicum-shaped ceramic molded body.

Further, if a through hole is provided in the ceramic molded body and a sheathed heater is passed through the through hole and integrated, efficient heating can be achieved.

Also, although the thermal efficiency is slightly lower, it can be used on top of a sheathed heater...
A nicum-shaped ceramic molded body may be installed.

EXAMPLE A specific example of the present invention will be described below with reference to the accompanying drawings.

In Figures 1 and 2, 1 is a frame, and this frame 1
A grill 2 on which food to be cooked is placed is installed at the top of the grill.

A ceramic molded body 3 in the shape of a nicomb, which has excellent far-infrared radiation properties, is installed under the grill 2. The main component of this ceramic molded body 3 is silicon oxide,
It is made of aluminum oxide and calcium oxide and has excellent far-infrared radiation properties.

Furthermore, this ceramic molded body 3 acts as a radiation surface for baking food placed on the grill 2, and is efficiently heated by the sheathed heater 4 inserted into the through hole 3a provided in the ceramic molded body 3. Ru. Reference numeral 5 denotes a water tray located at the bottom, which is used to catch oil generated from food during cooking, and is detachably provided at the bottom of the frame 1.

When fish or meat is grilled using the cooking device of the present invention having the configuration described above, far infrared rays are efficiently radiated through the honeycomb-shaped ceramic molded body 3 heated by the sheathed heater 4, and the fish and meat are grilled. Because it heats the food evenly, there is no uneven cooking and you can bake it well and deliciously.

In addition, the honeycomb-shaped ceramic molding 3 removes drips and oil from fish and meat during cooking. The water tray provided at the bottom reaches the tray.

As a result, smoke is rarely generated, resulting in excellent usability.

Note that the items shown in the embodiments of the cooking device of the present invention are as follows:
By making further improvements and adding a glass lid over the grill, the heat efficiency could be greatly increased.

Furthermore, if the entire catalyst is installed in the center of this glass lid, the smoke and odor removal effects can be further enhanced.

Effects of the Invention As is clear from the description of the above-mentioned embodiments, according to the present invention, a grill and a honeycomb-shaped ceramic molding provided under the grill and having excellent far-infrared radiation characteristics are provided. To provide a cooker that has excellent cooking performance and is easy to use, since it is composed of a sheathed heater that heats the ceramic molded body, a water receiver located at the bottom of these, and a plate. It is something that can be done.

[Brief explanation of drawings]

Fig. 1 is a perspective view of a cooking device showing one embodiment of the present invention;
The figure is a sectional view of the same cooker. 2...Grilling grid, 3...Ceramic molded body, 4...Sheathed heater, 6...Water tray.

Claims (1)

[Claims] A grill, a honeycomb-shaped ceramic molded body with excellent far-infrared radiation characteristics that is located under the grill, a sheathed heater that heats the ceramic molded body, and a sheathed heater located at the bottom of these. A cooking device consisting of a water tray and a water tray.