JPH01291752A - Honeybee product enriched with vitamins and production thereof - Google Patents
Honeybee product enriched with vitamins and production thereofInfo
- Publication number
- JPH01291752A JPH01291752A JP63116802A JP11680288A JPH01291752A JP H01291752 A JPH01291752 A JP H01291752A JP 63116802 A JP63116802 A JP 63116802A JP 11680288 A JP11680288 A JP 11680288A JP H01291752 A JPH01291752 A JP H01291752A
- Authority
- JP
- Japan
- Prior art keywords
- vitamins
- honey
- feed
- honey bees
- royal jelly
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 229930003231 vitamin Natural products 0.000 title claims abstract description 40
- 235000013343 vitamin Nutrition 0.000 title claims abstract description 40
- 239000011782 vitamin Substances 0.000 title claims abstract description 40
- 229940088594 vitamin Drugs 0.000 title claims abstract description 40
- 238000004519 manufacturing process Methods 0.000 title claims description 6
- 241000256844 Apis mellifera Species 0.000 title abstract description 17
- 238000000034 method Methods 0.000 claims description 6
- 241000257303 Hymenoptera Species 0.000 claims description 4
- 229940109850 royal jelly Drugs 0.000 abstract description 16
- 241000256837 Apidae Species 0.000 abstract description 8
- 235000019154 vitamin C Nutrition 0.000 abstract description 6
- 239000011718 vitamin C Substances 0.000 abstract description 6
- 201000010099 disease Diseases 0.000 abstract description 5
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract description 5
- 235000012907 honey Nutrition 0.000 abstract description 4
- 235000019155 vitamin A Nutrition 0.000 abstract description 4
- 239000011719 vitamin A Substances 0.000 abstract description 4
- 235000019166 vitamin D Nutrition 0.000 abstract description 4
- 239000011710 vitamin D Substances 0.000 abstract description 4
- 208000035240 Disease Resistance Diseases 0.000 abstract description 3
- 235000019165 vitamin E Nutrition 0.000 abstract description 3
- 239000011709 vitamin E Substances 0.000 abstract description 3
- 150000003722 vitamin derivatives Chemical class 0.000 description 6
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 4
- 229910052500 inorganic mineral Inorganic materials 0.000 description 4
- 239000011707 mineral Substances 0.000 description 4
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 2
- 229930003268 Vitamin C Natural products 0.000 description 2
- 239000008188 pellet Substances 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 208000024780 Urticaria Diseases 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003270 Vitamin B Natural products 0.000 description 1
- 229930003316 Vitamin D Natural products 0.000 description 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 1
- OENHQHLEOONYIE-UKMVMLAPSA-N all-trans beta-carotene Natural products CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013734 beta-carotene Nutrition 0.000 description 1
- TUPZEYHYWIEDIH-WAIFQNFQSA-N beta-carotene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2=CCCCC2(C)C TUPZEYHYWIEDIH-WAIFQNFQSA-N 0.000 description 1
- 239000011648 beta-carotene Substances 0.000 description 1
- 229960002747 betacarotene Drugs 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- GVJHHUAWPYXKBD-UHFFFAOYSA-N d-alpha-tocopherol Natural products OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000004858 feed analysis Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 238000004128 high performance liquid chromatography Methods 0.000 description 1
- 229960004903 invert sugar Drugs 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 229960001295 tocopherol Drugs 0.000 description 1
- 229930003799 tocopherol Natural products 0.000 description 1
- 239000011732 tocopherol Substances 0.000 description 1
- 235000010384 tocopherol Nutrition 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
- 150000003710 vitamin D derivatives Chemical class 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 229940046008 vitamin d Drugs 0.000 description 1
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 description 1
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 1
Landscapes
- Jellies, Jams, And Syrups (AREA)
- Feed For Specific Animals (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Fodder In General (AREA)
Abstract
Description
【発明の詳細な説明】
（産業上の利用分野）
本発明はビタミン類の増強されたミツバチ生産物の生産
方法及びその生産物に関し、より詳しくは蜂群に耐病性
を付与するとともに、ビタミン類の増強されたローヤル
ゼリー、ハチ蜜などのミツバチ生産物を生産する方法及
びその生産物に関する。DETAILED DESCRIPTION OF THE INVENTION (Field of Industrial Application) The present invention relates to a method for producing bee products enriched with vitamins and the products thereof, and more specifically to a method for producing bee products enriched with vitamins, and more specifically, a method for imparting disease resistance to bee colonies and The present invention relates to a method for producing honey bee products such as enhanced royal jelly and honey, and the products thereof.
（従来の技術）
ミツバチ生産物の種類は豊富である。それらのうち、特
にローヤルゼリー、ハチ蜜、蜂児等は古来食用に供せら
れ、特に最近は健康食品として価値か高い。ローヤルゼ
リーはミツバチの巣において女工になるべき幼虫に与え
られる若い働き蜂の咽頭腺の分泌物で高タンパク質でミ
ツバチと同様にミネラル及びビタミンが含まれる。一方
、ハチ蜜はミツバチが花の重線から分易される甘味物質
を集め、巣に貯えたものであり、転化糖を主成分とし、
その他ミネラル及びビタミン等を含有している。また蜂
児は、現在では大量生産の可能なミツバチ雄蜂児か用い
られるが、これにもタンパク質、糖質、脂質（ビタミン
Ｄが多い）及びミネラルが含有されている。(Prior Art) There are a wide variety of bee products. Among them, royal jelly, honey, bee roe, etc. have been used as food since ancient times, and these days they have become particularly valuable as health foods. Royal jelly is a secretion from the pharyngeal glands of young worker bees that is given to the larvae that will become female workers in the honey bee hive.It is high in protein and contains minerals and vitamins similar to honeybees. Honey, on the other hand, is produced by honeybees that collect sweet substances separated from the flower lines and store them in their hives, and contains invert sugar as the main component.
Contains other minerals and vitamins. Currently, bee larvae are used, which can be mass-produced, and they also contain protein, carbohydrates, lipids (high in vitamin D), and minerals.
これらミツバチ生産物のビタミン、ミネラル等は消化吸
収がよく、滋養強壮性に富み、活性で。The vitamins and minerals produced by these bees are easily digested and absorbed, and are highly nourishing and tonic.
有効であるといわれている。しかし、ビタミン類につい
てみてみると、特定のビタミンを高含量で含むか、各種
の有用ビタミンを平均して高含量で含有するものは少な
い。It is said to be effective. However, when looking at vitamins, there are few that contain high amounts of specific vitamins or high average amounts of various useful vitamins.
ローヤルゼリー中のビタミン含量は、第１表に示すよう
に生ローヤルゼリーにＯ，ＯＳ％程度であり、かなり微
量であるが、その中で特にビタミンＢ群の割合が高い。As shown in Table 1, the vitamin content in royal jelly is approximately O, OS% of raw royal jelly, which is a fairly small amount, but the vitamin B group has a particularly high proportion.
このことは女工蜂の幼虫の成育と深く関わっていると思
われているが、他のビタミンＡ、Ｃ，Ｄ、Ｅはほとんど
存在しないようである。This is thought to be deeply related to the growth of female worker bee larvae, but other vitamins A, C, D, and E appear to be almost absent.
（発明が解決しようとする課題）
しかし、このようなビタミン８群以外の有用ビタミン類
を含むローヤルゼリーなどのミツバチ生産物が得られれ
ばその意義は大きい。しかも、外部からローヤルゼリー
などに添加するのではなく、生産物中に自然に含まれる
ようにすることはその安全性からみて意義が大きい。(Problems to be Solved by the Invention) However, it would be of great significance if a bee product such as royal jelly containing useful vitamins other than the 8 vitamin groups could be obtained. Moreover, it is significant from the standpoint of safety that it is naturally included in the product, rather than being added to royal jelly etc. from the outside.
（課題を解決するための手段）
本発明者らはこの従来のミツバチ生産物に対する要求を
満足するため種々検討を重ねた結果、筒中に添加して所
定ビタミンを経口投与させることによりローヤルゼリー
中の有用ビタミンを増強でき、しかも蜂群に好影！（耐
病性の付与等）を与えることができるという知見を得、
これに基づき本発明をなすに至った。(Means for Solving the Problems) The present inventors have conducted various studies to satisfy the demands for conventional bee products, and as a result, they have found that by adding certain vitamins into the cylinder and administering them orally, the beneficial effects of royal jelly can be improved. It can enhance vitamins and is also good for bee colonies! (Improvement of disease resistance, etc.)
Based on this, the present invention has been completed.
すなわち本発明は、
（１）不足する有用ビタミンを餌として経口投与し、ビ
タミン類が増強されたミツバチ生産物を得ることを特徴
とするミツバチ生産物の生産方法及びそのミツバチ生産
物ならびに
（２）越冬中にビタミン強化した餌を投与することによ
り腐姐病、チョーク病など冬期に多い病気に対する抵抗
性を付与する蜂の飼育方法を提供するものである。That is, the present invention provides (1) a method for producing honey bee products characterized by orally administering deficient useful vitamins as feed to obtain honey bee products enriched with vitamins, and the honey bee products thereof; and (2) The present invention provides a method for breeding bees that imparts resistance to diseases common in winter, such as rot and chalk disease, by administering vitamin-enriched feed during overwintering.
本発明において増強しうる有用ビタミンはビタミンＡ、
Ｃ，Ｄ、Ｅなどである。Useful vitamins that can be enhanced in the present invention include vitamin A,
C, D, E, etc.
投与方法はこれらのビタミン類を筒中にビタミンＣは２
〜４重量％、その他は５０〜１１００ｐｐ投与する。The administration method is to put these vitamins in a cylinder with 2 doses of vitamin C.
-4% by weight, others 50-1100pp.
上記の点以外はローヤルゼリーの採取方法は常法に従う
。Other than the above points, the royal jelly collection method follows the conventional method.
次に本発明を実施例に基づきさらに詳細に説明する。Next, the present invention will be explained in more detail based on examples.
実施例
１、各種ビタミンを含む砂糖水及び花粉団子の調製
砂糖水は６０％のショ糖溶液とし、−群に対し１交を３
日毎に投餌した。各種ビタミン及びその濃度は第２表に
示した。Example 1. Preparation of sugar water containing various vitamins and pollen balls.
Feed was given daily. Various vitamins and their concentrations are shown in Table 2.
花粉団子は、第２表に示した組成でつくり、ビタミンが
各設定濃度になるよう水に混ぜて団子に混入した。この
花粉団子は各群約５００［ずつとし、３日毎に投餌した
。Pollen dumplings were made with the composition shown in Table 2, and the vitamins were mixed with water to the desired concentrations and mixed into the dumplings. Approximately 500 pollen pellets were distributed to each group, and the pollen pellets were fed every three days.
第２表
使用したビタミンと餌料中の濃度
ローヤルゼリー中のビタミンの分析
得られたローヤルゼリー中のビタミンを高速液体クロマ
トグラフィーで分析した。各種ビタミンの分析結果を第
３表、第４表及び第５表に示した。表中■は１群をテン
ト中に置き外部から隔離したものであり、■はテント外
に放置していたものである。Table 2 Vitamins used and concentrations in feed Analysis of vitamins in royal jelly The vitamins in the obtained royal jelly were analyzed by high performance liquid chromatography. The analysis results of various vitamins are shown in Tables 3, 4, and 5. In the table, ■ indicates that the first group was placed in a tent and isolated from the outside, and ■ indicates that it was left outside the tent.
Ｌ２表の結果から分るように各種ビタミンを投かしなか
った対照区では、ビタミンＣ及びβ−カロチンは検出さ
れず、投与区には検出された。またトコフェロールは、
ビタミン投与区は対照区の３〜５倍程度含有されていた
。As can be seen from the results in the L2 table, vitamin C and β-carotene were not detected in the control group in which various vitamins were not administered, but were detected in the administered group. In addition, tocopherol is
The vitamin content in the treated group was about 3 to 5 times that in the control group.
この結果からも明らかなように、通常はローヤルゼリー
に含まれないか、または微量にしか含まれないビタミン
か検出されたことから、この方法はローヤルゼリーの栄
養的価値を向上させるのに有効であると思われる。また
、このビタミンの投グー濃度については、その設定値を
大きくしたところローヤルゼリー中に供給されるビタミ
ン含量を増加させることができた。一方、実験中の観察
結果からビタミン投与群は、対照区に比較して強勢群と
なる傾向がみられたことから、積極的な各種ビタミンの
大量投与か、越冬中の蜂群に結果的に病気に対する抵抗
性を増す作用かあることか分った。As is clear from this result, this method is effective in improving the nutritional value of royal jelly, as it detected vitamins that are not normally included in royal jelly or are only included in trace amounts. Seem. Furthermore, by increasing the set value of the concentration of this vitamin, it was possible to increase the vitamin content supplied to the royal jelly. On the other hand, the observation results during the experiment showed that the vitamin-administered group tended to become a stressed group compared to the control group. It turns out that it has the effect of increasing resistance to diseases.
特許出願人 チー７ リソーセーズ リミテッド代理人
弁理士 飯 １）敏 三Patent applicant Chi7 Resources Limited agent Patent attorney Ii 1) Toshizo
Claims (2)
餌し、ビタミン類の増強されたミツバチ生産物を生産す
る方法。(1) A method for producing bee products enriched with vitamins by feeding bees with feed containing useful vitamins.
増強されたミツバチ生産物。(2) A bee product enriched with vitamins obtained by the method of claim 1.
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63116802A JPH01291752A (en) | 1988-05-13 | 1988-05-13 | Honeybee product enriched with vitamins and production thereof |
| CN89103066A CN1026051C (en) | 1988-05-13 | 1989-05-09 | Process for producing products rein-forced for vitamins from bees |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63116802A JPH01291752A (en) | 1988-05-13 | 1988-05-13 | Honeybee product enriched with vitamins and production thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPH01291752A true JPH01291752A (en) | 1989-11-24 |
Family
ID=14696028
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP63116802A Pending JPH01291752A (en) | 1988-05-13 | 1988-05-13 | Honeybee product enriched with vitamins and production thereof |
Country Status (2)
| Country | Link |
|---|---|
| JP (1) | JPH01291752A (en) |
| CN (1) | CN1026051C (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20030047388A (en) * | 2001-12-10 | 2003-06-18 | 김주인 | A feed manufacturing process for a bee |
| KR100443229B1 (en) * | 2002-03-21 | 2004-08-04 | 민기일 | Apparatus of reproducing honey, reproducing process by using the apparatus and produced honey by thereof |
| KR100543223B1 (en) * | 2003-03-27 | 2006-01-20 | 이승수 | Honey producing method using fermentation liquid of Acanthopanax |
| RU2492639C1 (en) * | 2012-01-10 | 2013-09-20 | Федеральное государственное образовательное учреждение высшего профессионального образования "РОССИЙСКИЙ ГОСУДАРСТВЕННЫЙ АГРАРНЫЙ ЗАОЧНЫЙ УНИВЕРСИТЕТ" | Method of determining tolerance of bees to freezing |
| JP2020520673A (en) * | 2017-05-23 | 2020-07-16 | 集美大学Ｊｉｍｅｉ Ｕｎｉｖｅｒｓｉｔｙ | Bee bread containing astaxanthin and hydrocolloid and method for preparing the same |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103392938A (en) * | 2013-08-05 | 2013-11-20 | 山东农业大学 | Pollen substitute forage specially for honeybee breeding in spring and preparation method thereof |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS513676A (en) * | 1974-06-27 | 1976-01-13 | Matsushita Electric Ind Co Ltd | SANPURING USOCHI |
-
1988
- 1988-05-13 JP JP63116802A patent/JPH01291752A/en active Pending
-
1989
- 1989-05-09 CN CN89103066A patent/CN1026051C/en not_active Expired - Fee Related
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS513676A (en) * | 1974-06-27 | 1976-01-13 | Matsushita Electric Ind Co Ltd | SANPURING USOCHI |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20030047388A (en) * | 2001-12-10 | 2003-06-18 | 김주인 | A feed manufacturing process for a bee |
| KR100443229B1 (en) * | 2002-03-21 | 2004-08-04 | 민기일 | Apparatus of reproducing honey, reproducing process by using the apparatus and produced honey by thereof |
| KR100543223B1 (en) * | 2003-03-27 | 2006-01-20 | 이승수 | Honey producing method using fermentation liquid of Acanthopanax |
| RU2492639C1 (en) * | 2012-01-10 | 2013-09-20 | Федеральное государственное образовательное учреждение высшего профессионального образования "РОССИЙСКИЙ ГОСУДАРСТВЕННЫЙ АГРАРНЫЙ ЗАОЧНЫЙ УНИВЕРСИТЕТ" | Method of determining tolerance of bees to freezing |
| JP2020520673A (en) * | 2017-05-23 | 2020-07-16 | 集美大学Ｊｉｍｅｉ Ｕｎｉｖｅｒｓｉｔｙ | Bee bread containing astaxanthin and hydrocolloid and method for preparing the same |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1026051C (en) | 1994-10-05 |
| CN1038573A (en) | 1990-01-10 |
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