JP7236048B2 - Method and apparatus for pre-drying seeds before hot water disinfection - Google Patents

Method and apparatus for pre-drying seeds before hot water disinfection Download PDF

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JP7236048B2
JP7236048B2 JP2019029086A JP2019029086A JP7236048B2 JP 7236048 B2 JP7236048 B2 JP 7236048B2 JP 2019029086 A JP2019029086 A JP 2019029086A JP 2019029086 A JP2019029086 A JP 2019029086A JP 7236048 B2 JP7236048 B2 JP 7236048B2
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清典 中岡
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Description

本発明は、水稲種子(種籾)を温湯消毒するための温湯消毒設備に設置され、種子を温湯消毒する前に事前に乾燥する方法およびその装置に関する。 TECHNICAL FIELD The present invention relates to a method and apparatus for pre-drying seeds before hot water disinfection, which is installed in a hot water disinfection facility for hot water disinfection of paddy rice seeds (seed rice).

従来、水稲の種子(以下、「種子」という。)の温湯消毒において、種子の高温耐性を高めるため、種子を温湯に浸漬する前に水分含量を7~10%に低下させることが効果的であるとの知見のもと、本出願人らは温湯処理工程に先立って乾燥処理工程を設ける手法を提案している(例えば、特許文献1,2参照)。
ところで、種子乾燥を行うに当たっては、農家用の小型の循環式穀物乾燥機を用いて通風乾燥することが考えられる。食用米を乾燥する循環式穀物乾燥機の場合、一般的に乾燥速度制御が採用されている。すなわち、収穫直後など籾の水分が30~23%と高水分の領域では、乾減率を、例えば、1.0~1.4[%/hr]程度に乾燥速度を速くし、籾が乾燥されて水分が23~15%と低水分の領域となったときは、乾減率を、例えば、0.6~0.9[%/hr]程度に変更して乾燥速度を遅くし、過乾燥による胴割れ粒が発生しないような制御を行っている(例えば、特許文献3参照)。
Conventionally, in hot water disinfection of paddy rice seeds (hereinafter referred to as "seeds"), it is effective to reduce the water content to 7 to 10% before immersing the seeds in hot water in order to increase the high temperature resistance of the seeds. Based on the knowledge that there is such a problem, the present applicants have proposed a method of providing a drying treatment process prior to the hot water treatment process (see Patent Documents 1 and 2, for example).
By the way, in drying the seeds, it is conceivable to use a small circulating grain dryer for farmers to perform ventilation drying. Drying speed control is commonly employed in circulating grain dryers for drying edible rice. That is, in a high moisture region such as immediately after harvesting, the moisture content of the paddy is 30 to 23%. When the water content is 23 to 15% and it is in a low moisture region, the drying rate is changed, for example, to about 0.6 to 0.9 [% / hr] to slow down the drying rate and overheat. Control is performed so that cracked granules do not occur due to drying (see, for example, Patent Document 3).

しかし、上記特許文献3記載の循環式穀物乾燥機の場合、収穫直後など水分30%程度の籾を水分14%程度まで乾燥するのに要する時間は、15~17時間と長時間化する傾向にある。このため、循環式穀物乾燥機内を籾が循環する回数も必然的に増え、スクリューコンベアやバケットコンベアなどの搬送部により籾が循環される際に籾殻が剥がれた脱ぷ粒や、籾の一部が欠損した割れ粒などの損傷米を生じるおそれが高くなる。 However, in the case of the circulating grain dryer described in Patent Document 3, the time required to dry paddy with a moisture content of about 30%, such as immediately after harvest, to a moisture content of about 14% tends to be as long as 15 to 17 hours. be. For this reason, the number of times that the paddy circulates in the circulation type grain dryer inevitably increases, and when the paddy is circulated by the conveying part such as the screw conveyor and the bucket conveyor, the husked grains with the husks peeled off and part of the paddy. There is a high risk of producing damaged rice such as cracked grains that are missing.

そして、後工程の温湯処理工程において、胴割れ粒を温湯に浸漬して温湯消毒することは種子の発芽率にほとんど影響しない反面、脱ぷ粒や割れ粒を温湯に浸漬して温湯消毒することは温湯が粒の内部に浸入することで発芽能に影響を受け、種子の発芽率が著しく低下することになる。 In the subsequent hot water treatment step, immersing the cracked grains in hot water and disinfecting with hot water has little effect on the germination rate of the seeds, but on the other hand, immersing the dehulled grains and cracked grains in warm water and disinfecting with hot water. The germination ability of seeds is affected by the infiltration of hot water into the inside of the grain, and the germination rate of the seeds is remarkably reduced.

つまり、前工程にある乾燥処理工程においては、胴割れ粒が生じることはあまり問題視されないが、機械的な脱ぷ粒や割れ粒の発生は避けなければならない。 In other words, in the preceding drying step, the occurrence of cracked granules is not considered a problem, but the occurrence of mechanical dehulled granules and cracked granules must be avoided.

特開2015-146775号公報JP 2015-146775 A 特開2017-38535号公報JP 2017-38535 A 特公平8-33279号公報Japanese Patent Publication No. 8-33279

本発明は上記問題点にかんがみ、機械的な脱ぷ粒及び割れ粒の発生を避け、できるだけ短時間で種子の水分量を7~10%程度に低下させることのできる、種子を温湯消毒する前に事前に乾燥する方法およびその装置を提供することを技術的課題とする。 In view of the above-mentioned problems, the present invention has developed a method that avoids the occurrence of mechanical dehulled grains and cracked grains and reduces the moisture content of seeds to about 7 to 10% in as short a time as possible. The technical problem is to provide a method and an apparatus for drying in advance.

上記課題を解決するため本発明は、上部に穀物を貯留する穀物タンクと、下部に通風乾燥部を有する機体と、この機体と前記穀物タンクとの間を循環させる揚穀機とを備えた循環式穀物乾燥機を利用し、種子を温湯消毒する前に事前に水分7~10%まで乾燥する方法であって、
前記種子の乾燥中の一定時間は熱風温度が60℃以上80℃未満の熱風を前記通風乾燥部に供給する熱風供給工程と、
前記熱風供給工程の間は、前記穀物タンクから前記通風乾燥部に通過する種子の量を所定よりも少なくし、かつ、前記通風乾燥部における前記種子の滞留時間を所定よりも長くするよう循環量を制御する循環量制御工程と、
前記穀物タンクに設けた穀温検出部により種子の穀温を検出し、当該穀温が一定温度に到達したら前記熱風供給工程により供給されている熱風温度を下げる熱風温度制御工程と、を備え、
前記熱風供給工程は、乾燥開始から30分乃至2時間の2時間の間に60℃以上80℃未満の熱風を前記通風乾燥部に供給する一方、
前記熱風温度制御工程は、前記穀温検出部により検出した種子の穀温が45℃以上に到達したら熱風温度を下げる制御を行う、という技術的手段を講じた。
In order to solve the above-mentioned problems, the present invention provides a circulation system comprising a grain tank for storing grain in the upper part, a machine body having a ventilation drying part in the lower part, and a grain hoisting machine for circulating between the machine body and the grain tank. A method of drying seeds to a moisture content of 7 to 10% in advance before sterilizing seeds with hot water using a type grain dryer,
a hot air supply step of supplying hot air having a hot air temperature of 60° C. or more and less than 80° C. to the ventilation drying unit for a certain period of time during the drying of the seeds;
During the hot air supply step, the circulation amount is set so that the amount of seeds passing from the grain tank to the ventilation drying section is less than a predetermined amount and the residence time of the seeds in the ventilation drying section is longer than a predetermined amount. A circulation amount control step for controlling
A hot air temperature control step of detecting the grain temperature of the seed by a grain temperature detection unit provided in the grain tank, and reducing the temperature of the hot air supplied by the hot air supply step when the grain temperature reaches a certain temperature,
In the hot air supply step, hot air of 60° C. or more and less than 80° C. is supplied to the ventilation drying unit for 2 hours from 30 minutes to 2 hours from the start of drying,
In the hot air temperature control step, a technical measure is taken to control the temperature of the hot air to be lowered when the grain temperature of the seed detected by the grain temperature detection unit reaches 45°C or higher.

また、請求項2記載の発明では、上部に穀物を貯留する穀物タンクと、下部に通風乾燥部を有する機体と、この機体と前記穀物タンクとの間を循環させる揚穀機とを備えた種子を循環させながら温湯消毒する前に事前に水分7~10%まで乾燥する装置であって、
前記種子を温湯消毒用に事前乾燥する際は、前記種子の乾燥中の乾燥開始から30分乃至2時間の間は熱風温度が60℃以上80℃未満の高温の熱風を前記通風乾燥部に供給するとともに、前記穀物タンクから前記通風乾燥部に通過する種子の量を所定よりも少なくし、かつ、前記通風乾燥部における前記種子の滞留時間を所定よりも長くし、さらに、前記穀物タンクに設けた穀温検出部により種子の穀温を検出し、当該穀温が45℃以上に到達したら前記熱風温度を下げる制御手段を設けるとよい。
In the second aspect of the present invention, there is provided a seed comprising a grain tank in which grain is stored in an upper portion, a machine body having a ventilation drying section in a lower portion, and a grain raising machine for circulating between the machine body and the grain tank. A device that dries to a moisture content of 7 to 10% in advance before hot water disinfection while circulating
When pre-drying the seeds for hot water disinfection, hot air with a hot air temperature of 60 ° C. or more and less than 80 ° C. is supplied to the ventilation drying unit for 30 minutes to 2 hours from the start of drying during the drying of the seeds. In addition, the amount of seeds passing from the grain tank to the ventilation drying section is made smaller than a predetermined amount, the retention time of the seeds in the ventilation drying section is made longer than a predetermined amount, and further, the grain tank is provided with a It is preferable to provide control means for detecting the grain temperature of the seed by the grain temperature detection unit and lowering the temperature of the hot air when the grain temperature reaches 45° C. or higher.

本発明によれば、上部に穀物を貯留する穀物タンクと、下部に通風乾燥部を有する機体と、この機体と前記穀物タンクとの間を循環させる揚穀機とを備えた循環式穀物乾燥機を利用し、種子を温湯消毒する前に事前に水分7~10%まで乾燥する方法であって、前記種子の乾燥中の一定時間は熱風温度が60℃以上80℃未満の熱風を前記通風乾燥部に供給する熱風供給工程と、前記熱風供給工程の間は、前記穀物タンクから前記通風乾燥部に通過する種子の量を所定よりも少なくし、かつ、前記通風乾燥部における前記種子の滞留時間を所定よりも長くするよう循環量を制御する循環量制御工程と、前記穀物タンクに設けた穀温検出部により種子の穀温を検出し、当該穀温が一定温度に到達したら前記熱風供給工程により供給されている熱風温度を下げる熱風温度制御工程と、を備え、
前記熱風供給工程は、乾燥開始から30分乃至2時間の2時間の間に60℃以上80℃未満の熱風を前記通風乾燥部に供給する一方、前記熱風温度制御工程は、前記穀温検出部により検出した種子の穀温が45℃以上に到達したら熱風温度を下げる制御を行うこととした。
According to the present invention, a circulating grain dryer comprising a grain tank in which grain is stored in the upper portion, a machine body having a ventilation drying section in the lower portion, and a grain hoisting machine that circulates between the machine body and the grain tank. A method of drying the seeds in advance to a moisture content of 7 to 10% before sterilizing the seeds with hot water, wherein hot air with a hot air temperature of 60 ° C. or more and less than 80 ° C. is applied for a certain period of time during the drying of the seeds. Between the step of supplying hot air to the unit and the step of supplying hot air, the amount of seeds passing from the grain tank to the ventilation drying unit is made smaller than a predetermined amount, and the residence time of the seeds in the ventilation drying unit A circulation amount control step of controlling the circulation amount so as to be longer than a predetermined amount, and a grain temperature detection unit provided in the grain tank detects the grain temperature of the seed, and when the grain temperature reaches a certain temperature, the hot air supply step. and a hot air temperature control step that lowers the temperature of the hot air supplied by
The hot air supply step supplies hot air of 60 ° C. or more and less than 80 ° C. to the ventilation drying unit for 2 hours from 30 minutes to 2 hours from the start of drying, while the hot air temperature control step includes the grain temperature detection unit. When the grain temperature of the seeds detected by the method reaches 45°C or higher, the hot air temperature is lowered.

これにより、熱風供給工程による高温熱風乾燥によって、乾燥開始から一定時間(例えば、2時間まで)の乾燥速度は高速領域(例えば、乾減率1.2[%/hr])となる。また、熱風供給工程の間は、前記穀物タンクから前記通風乾燥部に通過する種子の量を所定よりも少なくし、かつ、前記通風乾燥部における前記種子の滞留時間を所定よりも長くする循環量制御工程を備えている。これにより、種子の循環量の減少によってスクリューコンベアやバケットコンベアなどの搬送部により種子が循環される回数が減る。換言すれば、高温熱風乾燥と循環量の減少とによって乾燥速度を高速領域に移行させるとともに、機械的な脱ぷ粒及び割れ粒の発生を避け、できるだけ短時間で種子の水分量を7~10%程度に低下させることが可能となるのである。 As a result, the high-temperature hot-air drying in the hot-air supply step makes the drying rate in a high speed range (for example, a dry loss rate of 1.2 [%/hr]) for a certain period of time (for example, up to 2 hours) from the start of drying. Also, during the hot air supply step, the amount of circulation that makes the amount of seeds passing from the grain tank to the ventilation drying section less than a predetermined amount and that the retention time of the seeds in the ventilation drying section is longer than a predetermined amount. It has a control process. As a result, the number of times the seeds are circulated by conveying units such as screw conveyors and bucket conveyors is reduced due to the reduction in the amount of seeds circulated. In other words, the drying speed is shifted to a high speed region by high-temperature hot air drying and a decrease in the amount of circulation, the occurrence of mechanical dehulled grains and cracked grains is avoided, and the moisture content of the seeds is reduced to 7 to 10 in the shortest possible time. %.

そして、穀温検出部により種子の穀温を検出し、穀温が一定温度以上(例えば、45℃以上)となると、品質に悪影響を及ぼさないよう、熱風温度を下げる制御が行われる。熱風温度を下げた場合であっても、平均で0.9[%/hr]といった乾燥速度が維持でき、短時間乾燥に寄与することができる。 Then, the grain temperature of the seeds is detected by the grain temperature detection unit, and when the grain temperature reaches a certain temperature or higher (for example, 45° C. or higher), control is performed to lower the hot air temperature so as not to adversely affect the quality. Even when the hot air temperature is lowered, the average drying rate of 0.9 [%/hr] can be maintained, contributing to short-time drying.

循環式穀物乾燥機の概略正面図である。1 is a schematic front view of a circulating grain dryer; FIG. 循環式穀物乾燥機の概略一部側面図である。It is a schematic partial side view of a circulation type grain dryer. 循環式穀物乾燥機の制御ブロック図である。It is a control block diagram of a circulation type grain dryer. 操作盤の正面図である。It is a front view of a control panel. 制御フローチャートである。It is a control flowchart. 図6(a)は熱風温度と穀温のタイムチャートであり、図6(b)は排風用の吸引ファンの回転数のタイムチャートである。FIG. 6(a) is a time chart of hot air temperature and grain temperature, and FIG. 6(b) is a time chart of the number of rotations of a suction fan for exhaust air.

本発明の実施の形態について説明する。本発明は、水稲の種子の温湯消毒において、高温耐性を高めるため、種子を温湯に浸漬する前に水分含量を7~10%に低下させることが効果的であるとの知見のもと、本出願人らは温湯処理工程に先立って乾燥処理工程を設けること(特許文献1の図1参照)を前提としている。その事前乾燥装置は、上部に穀物を貯留する穀物タンク、下部に通風乾燥部を有する機体と、この機体の前面側に立設するバケットエレベータとを備えた、周知の循環式穀物乾燥機を利用することができる。 An embodiment of the present invention will be described. The present invention is based on the knowledge that it is effective to reduce the water content to 7 to 10% before immersing the seeds in hot water in order to increase the high temperature resistance in hot water disinfection of rice seeds. Applicants presuppose that a drying treatment process is provided prior to the hot water treatment process (see FIG. 1 of Patent Document 1). The pre-drying device uses a well-known circulating grain dryer equipped with a grain tank in the upper part for storing grain, a machine body with a ventilation drying part in the lower part, and a bucket elevator standing on the front side of the machine body. can do.

循環式穀物乾燥機1の全体構成を図1に基づいて説明する。循環式穀物乾燥機1は、上部の穀物タンク2とその下部の通風乾燥部3とを備え、その前面側には揚穀機としてバケットエレベータ4を立設するとともに背面側には吸引ファン5を設ける。 The overall configuration of the circulating grain dryer 1 will be described with reference to FIG. A circulating grain dryer 1 comprises an upper grain tank 2 and a lower ventilation drying section 3. A bucket elevator 4 is erected on the front side of the tank 2 as a grain lifting machine, and a suction fan 5 is mounted on the rear side. prepare.

前記通風乾燥部3内の略中心位置には、前記通風乾燥部3の前面側から背面側にわたって多孔板6a,6aにより熱風室6が形成され、前記熱風室6を挟んで一対の穀物乾燥室7が設けられる。前記熱風室6の一端部(前面側)はバーナ等を備えた熱風発生部14(図2参照)に連通させ、その他端部は熱風が吹き抜けないように閉塞される。また、前記一対の穀物乾燥室7の上端は前記穀物タンク2の底部に接続され、その下端部は互いに内側に傾斜させて合流させ、該合流部に長尺状の繰出バルブ8を横設する。 A hot air chamber 6 is formed by perforated plates 6a, 6a extending from the front side to the back side of the ventilation drying section 3 at a substantially central position in the ventilation drying section 3. 7 is provided. One end (front side) of the hot air chamber 6 communicates with a hot air generator 14 (see FIG. 2) having a burner or the like, and the other end is closed so that the hot air does not blow through. Also, the upper ends of the pair of grain drying chambers 7 are connected to the bottom of the grain tank 2, the lower ends of the chambers are inclined inward and joined together, and an elongated delivery valve 8 is horizontally provided at the joining portion. .

前記一対の穀物乾燥室7の各外側壁は多孔板7a,7aで形成し、それらの外側はそれぞれ排風室9となす。前記排風室9の一端側(背面側)は前記吸引ファン5に連通されるとともに、その他端側(前面側)は外気が侵入しないように閉塞される。 The outer walls of the pair of grain drying chambers 7 are formed of perforated plates 7a, 7a, and the outer sides thereof are formed as exhaust chambers 9, respectively. One end side (rear side) of the exhaust chamber 9 is communicated with the suction fan 5, and the other end side (front side) is closed so as to prevent outside air from entering.

前記一対の排風室9の底面には漏斗状の集穀板10が設けられ、その中央底部には下部スクリューコンベア11が横設され、該下部スクリューコンベア11の搬送終端部は前記バケットエレベータ4の下部供給口(図示せず)に連結される。前記バケットエレベータ4上部の吐出口は、前記穀物タンク2の天板に横設した上部スクリューコンベア12に接続される。前記上部スクリューコンベア12の搬送終端部には分散盤13が垂設される。 A funnel-shaped grain collecting plate 10 is provided on the bottom surface of the pair of exhaust chambers 9, and a lower screw conveyor 11 is horizontally provided at the center bottom thereof. is connected to the lower supply port (not shown) of the . A discharge port at the upper portion of the bucket elevator 4 is connected to an upper screw conveyor 12 horizontally arranged on the top plate of the grain tank 2 . A dispersing board 13 is vertically installed at the conveying terminal end of the upper screw conveyor 12 .

前記通風乾燥部3の前面側の底部には本機用モータ15が設けられる。前記本機モータ15と前記下部スクリューコンベア11とがプーリ及びVベルト(図示せず)によって連動連結されるとともに、前記本機モータ15と前記バケットエレベータ4の下部軸プーリ(図示せず))とが連動連結される。さらに、前記バケットエレベータ4の上部軸プーリ(図示せず)と前記上部スクリューコンベア12のプーリ(図示せず)とが連動連結され、前記上部スクリューコンベア12と前記分散盤13とはベベルギア(図示せず)によって連動連結される。 A main unit motor 15 is provided at the bottom of the front side of the ventilation drying section 3 . The main machine motor 15 and the lower screw conveyor 11 are interlocked by a pulley and a V-belt (not shown), and the main machine motor 15 and the lower shaft pulley (not shown) of the bucket elevator 4 are connected. are linked together. Further, an upper shaft pulley (not shown) of the bucket elevator 4 and a pulley (not shown) of the upper screw conveyor 12 are interlocked, and the upper screw conveyor 12 and the distribution disc 13 are connected by a bevel gear (not shown). ) are interlocked and connected.

前記通風乾燥部3の前面側には前記繰出バルブ8を駆動させるバルブ用モータ16が設けられる(図2参照)。該バルブ用モータ16と前記繰出バルブ軸(図示せず)に軸着するスプロケット(図示せず)とはチェーン等によって連動連結され、断続的に前記繰出バルブ8を回動させて穀物乾燥室7内の穀物を排出する。 A valve motor 16 for driving the delivery valve 8 is provided on the front side of the ventilation drying section 3 (see FIG. 2). The valve motor 16 and a sprocket (not shown) attached to the delivery valve shaft (not shown) are interlocked with each other by a chain or the like to rotate the delivery valve 8 intermittently, thereby opening the grain drying chamber 7 . Discharge the grain inside.

前記穀物タンク2の天板には該穀物タンク2内の塵埃を排出するための排塵ファン17が設けられることがあり、この場合は排塵ファン用モータ18が設けられる。 A top plate of the grain tank 2 may be provided with a dust discharge fan 17 for discharging dust in the grain tank 2. In this case, a dust discharge fan motor 18 is provided.

図1、図2に示すように、前記バーナ等を備えた熱風発生部14には、該熱風発生部からの熱風温度を検知する熱風温度センサ19が設けられるとともに、前記穀物タンク2内には、前記熱風発生部14によって加温された穀物の温度を検知する穀温センサ20が設けられる。そして、前記熱風発生部14を内装する筐体上部に、制御部21(図2参照)が設けられる。 As shown in FIGS. 1 and 2, a hot air temperature sensor 19 for detecting the temperature of the hot air from the hot air generating section 14 equipped with the burner and the like is provided. , a grain temperature sensor 20 for detecting the temperature of the grain heated by the hot air generator 14 is provided. A control unit 21 (see FIG. 2) is provided on the upper part of the housing in which the hot air generating unit 14 is installed.

図3の制御ブロック図に示すように、前記制御部21には、信号入力機器として、前記熱風温度センサ19、前記穀温センサ20、バケットエレベータ4に付設された水分計22を設け、制御部21はこれらの検出信号を受けるとともに、図4に示す操作盤23上に設けたスイッチ類からの入力信号を受ける。そして制御部21は、バーナ等を備えた熱風発生部14、吸引ファン5を駆動する吸引ファンモータ24、該吸引ファンモータの回転数を調節するインバータ25、繰出バルブ8を駆動するバルブ用モータ16、バルブ用モータの回転数を調節するインバータ26、バケットエレベータ4を駆動するモータ等の動力等の出力機器を接続し、信号入力機器からの信号やスイッチ類からの入力信号に応じてこれらの出力機器の動作を制御する。 As shown in the control block diagram of FIG. 21 receives these detection signals as well as input signals from switches provided on an operation panel 23 shown in FIG. The controller 21 includes a hot air generator 14 having a burner or the like, a suction fan motor 24 that drives the suction fan 5, an inverter 25 that adjusts the rotation speed of the suction fan motor, and a valve motor 16 that drives the delivery valve 8. , an inverter 26 that adjusts the number of revolutions of the valve motor, and power output devices such as a motor that drives the bucket elevator 4 are connected, and these outputs are output in response to signals from signal input devices and input signals from switches Control the operation of equipment.

図4は制御部に設けられる操作盤23の正面図である。操作盤23は、電源の入・切をする電源スイッチ27、張込量を設定する張込量スイッチ28、品種を設定する品種スイッチ29、乾燥対象の穀物の種類を設定する穀物設定スイッチ30が設けられる。
前記穀物設定スイッチ30には選択肢として、食用穀物となる麦モード、籾モードのほか、種子の温湯消毒用の事前乾燥モードの3種類が設けられる。これにより、各選択肢に応じたそれぞれの乾燥モードの乾燥制御パターンが選択可能となる。
符号31は水分計を使った自動水分計運転とするか、タイマー運転とするか、夜間自動運転とするかを設定する水分・タイマースイッチであり、符号32は熱風温度、穀物水分、運転残時間等を順次表示するモニタ表示部であり、符号33は表示部32の表示を切り換えるモニタスイッチであり、符号34は張込運転を行うときに押す張込スイッチであり、符号35は送風運転を行うときに押す送風スイッチであり、符号36は乾燥運転を行うときに押す乾燥スイッチであり、符号37は排出運転を行うときに押す排出スイッチであり、符号38は各運転を停止するときに押す停止スイッチである。
FIG. 4 is a front view of the operation panel 23 provided in the control section. The operation panel 23 has a power switch 27 for turning on/off the power, a charging amount switch 28 for setting the charging amount, a variety switch 29 for setting the variety, and a grain setting switch 30 for setting the type of grain to be dried. be provided.
The grain setting switch 30 has three options: a wheat mode for edible grains, a rice mode, and a pre-drying mode for sterilizing seeds with hot water. Thereby, it becomes possible to select a drying control pattern for each drying mode corresponding to each option.
Reference numeral 31 is a moisture/timer switch for setting whether automatic moisture meter operation using a moisture meter, timer operation, or nighttime automatic operation is set, and reference numeral 32 is hot air temperature, grain moisture, remaining operation time. 33 is a monitor switch for switching the display of the display unit 32, 34 is a hold-in switch to be pressed when performing a pre-load operation, and 35 is a fan operation. Reference numeral 36 is a drying switch to be pushed when performing a drying operation, Reference numeral 37 is a discharge switch to be pushed when performing a discharging operation, Reference numeral 38 is a stop to be pushed when stopping each operation. is a switch.

上記構成の循環式穀物乾燥機1の運転制御について図5のフロー図に基づいて説明する。
まず、循環式穀物乾燥機1の穀物タンク2及び通風乾燥部2に穀物を張込み(ステップS1)、その作業の終了に続いて、穀物選定スイッチ30の設定位置が、種子事前乾燥モードであるか否かの判定が行われる(ステップS2)。
穀物選定スイッチ30の設定位置が、種子事前乾燥モードでない(ステップS2のNo)場合、食用穀物の乾燥が行われ、穀物選定スイッチ30が麦モードであるか又は籾モードであるかの確認が行われる(ステップS3)。そして、操作者がステップS4の目標水分値、張込量設定を行なえば、例えば、籾モードのときに、過乾燥による胴割れ粒が発生しないような乾燥速度制御プログラム(収穫直後など籾の水分が30~23%と高水分の領域では、乾減率を、例えば、1.0~1.4[%/hr]程度に乾燥速度を速くし、籾が乾燥されて水分が23~15%と低水分の領域となったときは、乾減率を、例えば、0.6~0.9[%/hr]程度に変更する。)の呼び出しが行われる。そして、乾燥スイッチ36をONとすれば(ステップS5)、上記制御プログラムを実行するように熱風発生部14が制御される。
Operation control of the circulating grain dryer 1 having the above configuration will be described with reference to the flow chart of FIG.
First, grains are loaded into the grain tank 2 and the ventilation drying section 2 of the circulating grain dryer 1 (step S1). It is determined whether or not (step S2).
If the set position of the grain selection switch 30 is not the seed pre-drying mode (No in step S2), the edible grains are dried, and it is confirmed whether the grain selection switch 30 is in the wheat mode or the rice mode. (step S3). Then, if the operator sets the target moisture value and loading amount in step S4, for example, in the paddy mode, a drying speed control program (moisture content of paddy such as immediately after harvesting) that does not cause cracked grains due to overdrying. In the high moisture region of 30 to 23%, the drying rate is increased to, for example, about 1.0 to 1.4 [% / hr], and the paddy is dried and the moisture content is 23 to 15%. , the dryness rate is changed to, for example, about 0.6 to 0.9 [%/hr].) is called. Then, when the drying switch 36 is turned on (step S5), the hot air generator 14 is controlled so as to execute the control program.

乾燥を開始してから15~17時間程度経過すれば目標水分に到達したか否かが判断され(ステップS6)、目標水分に達していれば乾燥運転が終了する(ステップS7)。 After about 15 to 17 hours from the start of drying, it is determined whether or not the target moisture content has been reached (step S6), and if the target moisture content has been reached, the drying operation ends (step S7).

一方、穀物選定スイッチ30の設定位置が、種子事前乾燥モードである(ステップ2のYes)場合、種子の温湯消毒用の事前乾燥の乾燥運転が行われる。そして、操作者がステップS8の目標水分値、張込量設定を行い、乾燥スイッチ36をONとすれば(図5のステップS9)、例えば、種子の事前乾燥に適した乾燥制御プログラムの呼び出しが行われて乾燥作業が実行される。これを図6を参照して説明する。図6(a)は、種子事前乾燥モードに設定したときの熱風発生部の熱風温度制御と穀温を示すタイムチャートであり、図(b)は、排風用の吸引ファンの回転数のタイムチャートである。 On the other hand, if the set position of the grain selection switch 30 is the seed pre-drying mode (Yes in step 2), a pre-drying drying operation for hot water disinfection of seeds is performed. Then, when the operator sets the target moisture value and the loading amount in step S8 and turns on the drying switch 36 (step S9 in FIG. 5), for example, a drying control program suitable for pre-drying seeds is called. The drying operation is carried out. This will be described with reference to FIG. Fig. 6 (a) is a time chart showing hot air temperature control and grain temperature of the hot air generating unit when the seed pre-drying mode is set, and Fig. 6 (b) is a time chart of the rotation speed of the exhaust suction fan Chart.

種子事前乾燥モードでは、種子の温度上昇を早めるために乾燥開始からの一定時間(例えば、30分から2時間の間)は熱風温度が60℃以上80℃未満の高温の熱風が供給される(図5のステップS10)。熱風温度は60℃以上が望ましい。しかし、80℃を超えると種子の品質に悪影響を及ぼすおそれがあるため、60℃以上80℃未満とする温度範囲を設定するのがよい。熱風は熱風生成部14(図2参照)から送給されるとともに、熱風温度は熱風温度センサ19(図2参照)によって監視され、穀温は穀温センサ20(図2参照)によって監視される。乾燥開始から一定時間(図6(a)のT11の領域)は熱風温度が60℃以上80℃未満に保たれるように制御される。また、乾燥開始から一定時間(図6(b)のT1の領域)は排風用の吸引ファン5の回転数が高回転(例えば、1800rpm)に保たれるように制御される。さらに、繰出バルブ8の穀物の繰出し量を所定量(食用穀物となる麦モード、籾モード)よりも少なくし、穀物乾燥室7での穀物の滞留時間を所定量(食用穀物となる麦モード、籾モード)よりも長くするようバルブ用モータ16の回転速度を制御する。 In the seed pre-drying mode, high-temperature hot air with a temperature of 60° C. or more and less than 80° C. is supplied for a certain period of time (for example, between 30 minutes and 2 hours) from the start of drying in order to hasten the temperature rise of the seeds (Fig. 5 step S10). A hot air temperature of 60° C. or higher is desirable. However, if the temperature exceeds 80°C, the seed quality may be adversely affected. The hot air is supplied from the hot air generator 14 (see FIG. 2), the hot air temperature is monitored by the hot air temperature sensor 19 (see FIG. 2), and the grain temperature is monitored by the grain temperature sensor 20 (see FIG. 2). . The hot air temperature is controlled to be maintained at 60° C. or more and less than 80° C. for a certain period of time (T11 area in FIG. 6(a)) from the start of drying. Also, for a certain period of time (region T1 in FIG. 6(b)) from the start of drying, the rotation speed of the exhaust suction fan 5 is controlled so as to be kept at a high rotation speed (for example, 1800 rpm). Furthermore, the amount of grain delivered by the delivery valve 8 is set to be less than a predetermined amount (wheat mode for edible grains, paddy mode), and the residence time of grains in the grain drying chamber 7 is set to a predetermined amount (wheat mode for edible grains, rice mode). The rotation speed of the valve motor 16 is controlled so as to be longer than the paddy mode).

これにより、高温熱風乾燥の効果によって、乾燥開始から2時間まで(図6(a)のT1の領域)の乾燥速度は、例えば、1.2[%/hr]と高速領域となる。そして、穀温センサ20によって検知された穀温が一定温度以上(例えば、45℃以上)となると(図5のステップS11)、品質に悪影響を及ぼさないよう、熱風温度を徐徐に下げる制御が行われる(図5のステップS12、図6(a)のT2の領域)。また、排風用の吸引ファン5の回転数が低回転(例えば、1350rpm)に保たれるように制御される。このとき、乾燥開始から4時間半を経過した(図6(a)のT1、T2の領域)の乾燥速度は、例えば、平均で0.9[%/hr]といった速度となる。その後、熱風温度を40℃に一定値に制御するとともに(図6(a)のT3の領域)、穀温も40℃に収束するよう制御する。 As a result, due to the effect of high-temperature hot-air drying, the drying rate from the start of drying to 2 hours (region T1 in FIG. 6(a)) is, for example, 1.2 [%/hr], which is a high speed region. Then, when the grain temperature detected by the grain temperature sensor 20 reaches or exceeds a certain temperature (for example, 45° C. or higher) (step S11 in FIG. 5), control is performed to gradually lower the temperature of the hot air so as not to adversely affect the quality. (step S12 in FIG. 5, area T2 in FIG. 6A). Further, the rotation speed of the exhaust suction fan 5 is controlled so as to be kept at a low rotation speed (for example, 1350 rpm). At this time, the drying speed after four and a half hours have passed from the start of drying (regions T1 and T2 in FIG. 6A) is, for example, an average speed of 0.9 [%/hr]. After that, the hot air temperature is controlled to a constant value of 40°C (region T3 in Fig. 6(a)), and the grain temperature is also controlled to converge to 40°C.

図6(a)を参照して従来の乾燥制御と本実施形態の乾燥制御とを比較する。従来の乾燥制御は、乾燥開始から熱風温度を40℃(図6(a)の符号N1)と一定温度に保持して乾燥を開始する。これに伴う穀温(図6(a)の符号K1)の上昇は緩やかであり、乾燥開始から4時間程度経過したときに熱風温度と同じ40℃に到達する。これに対し、本実施形態の乾燥制御は、乾燥開始から2時間までは熱風温度が60℃以上80℃未満の高温の熱風(図6(a)の符号N2)を供給する。これにより、穀温(図6(a)の符号K2)は、急上昇し、乾燥開始から2時間で45℃以上となる。 The conventional drying control and the drying control of this embodiment will be compared with reference to FIG. In the conventional drying control, the hot air temperature is maintained at a constant temperature of 40° C. (reference N1 in FIG. 6A) from the start of drying. The increase in grain temperature (marked K1 in FIG. 6(a)) accompanying this is gradual, and reaches 40° C., which is the same as the temperature of the hot air, when about 4 hours have passed since the start of drying. On the other hand, the drying control of the present embodiment supplies hot air having a temperature of 60° C. or more and less than 80° C. (reference numeral N2 in FIG. 6A) for two hours from the start of drying. As a result, the grain temperature (marked K2 in FIG. 6(a)) rapidly rises to 45° C. or higher in two hours from the start of drying.

そして、乾燥速度を比較すれば、従来の乾燥制御では、乾燥速度が0.4~0.6[%/hr]であり、出発原料の水分14.5%の種子を水分7~10%程度に乾燥するのに17.5時間程度の長時間を要していた。これに対し、本実施形態の乾燥制御では、乾燥速度が0.8~1.0[%/hr]となり、出発原料の水分14.5%の種子を水分7~10%程度に乾燥するのに8~8.5時間程度の約半減するに至った。 Comparing the drying speed, in the conventional drying control, the drying speed is 0.4 to 0.6 [% / hr], and the moisture content of the seeds of 14.5% of the starting material is about 7 to 10%. It took a long time of about 17.5 hours to dry to perfection. On the other hand, in the drying control of the present embodiment, the drying rate is 0.8 to 1.0 [%/hr], and the seeds of the starting material with a moisture content of 14.5% are dried to a moisture content of about 7 to 10%. 8 to 8.5 hours.

乾燥を開始してから8~8.5時間程度経過すれば目標水分に到達したか否かが判断され(図5のステップS13)、目標水分に達していれば乾燥運転が終了する(図5のステップS14)。 After about 8 to 8.5 hours from the start of drying, it is determined whether or not the target moisture content has been reached (step S13 in FIG. 5), and if the target moisture content has been reached, the drying operation ends (FIG. step S14).

以上のように、本発明の実施態様においては、種子の温度上昇を早めるために乾燥開始からの一定時間(は熱風温度が60℃以上80℃の高温の熱風を供給し、穀温が一定温度以上となると、熱風温度を徐徐に下げる制御を行うと、乾燥速度を、例えば、平均0.8~1.0[%/hr]にすることを実現でき、従来の乾燥時間を半減させることが可能となる。 As described above, in the embodiment of the present invention, in order to accelerate the temperature rise of the seeds, hot air with a hot air temperature of 60 ° C. or higher and 80 ° C. is supplied for a certain period of time from the start of drying, and the grain temperature is kept at a constant temperature. If it becomes above, if the hot air temperature is controlled to gradually lower, the drying speed can be realized, for example, at an average of 0.8 to 1.0 [% / hr], and the conventional drying time can be halved. It becomes possible.

以上、本発明のいくつかの実施形態について説明してきたが、上記した発明の実施形態は、本発明の理解を容易にするためのものであり、本発明を限定するものではない。本発明は、その趣旨を逸脱することなく、変更、改良され得るとともに、本発明にはその均等物が含まれる。また、上述した課題の少なくとも一部を解決できる範囲、または、効果の少なくとも一部を奏する範囲において、特許請求の範囲および明細書に記載された各構成要素の組み合わせ、または、省略が可能である。 Although several embodiments of the present invention have been described above, the above-described embodiments of the present invention are intended to facilitate understanding of the present invention, and do not limit the present invention. The present invention may be modified and improved without departing from its spirit, and the present invention includes equivalents thereof. In addition, within the range where at least part of the above problems can be solved or where at least part of the effect is achieved, the components described in the claims and the specification can be combined or omitted. .

本発明は、水稲種子(種籾)を温湯消毒するための温湯消毒設備における事前乾燥に有用である。 INDUSTRIAL APPLICABILITY The present invention is useful for pre-drying in hot water disinfection equipment for hot water disinfection of paddy rice seeds (seeds).

1 循環式穀物乾燥機
2 穀物タンク
3 通風乾燥部
4 バケットエレベータ
5 吸引ファン
6 熱風室
6a 多孔板
7 穀物乾燥室
7a 多孔板
8 繰出バルブ
9 排風室
10 集穀板
11 下部スクリューコンベア
12 上部スクリューコンベア
13 分散盤
14 熱風発生部
15 本機用モータ
16 バルブ用モータ
17 排塵ファン
18 排塵ファン用モータ
19 熱風温度センサ
20 穀温センサ
21 制御部
22 水分計
23 操作盤
24 吸引ファンモータ
25 インバータ
26 インバータ
27 電源スイッチ
28 張込量スイッチ
29 品種スイッチ
30 穀物設定スイッチ
31 水分・タイマースイッチ
32 モニタ表示部
33 モニタスイッチ
34 張込スイッチ
35 送風スイッチ
36 乾燥スイッチ
37 排出スイッチ
38 停止スイッチ
1 Circulating grain dryer 2 Grain tank 3 Ventilation drying unit 4 Bucket elevator 5 Suction fan 6 Hot air chamber 6a Perforated plate 7 Grain drying chamber 7a Perforated plate 8 Delivery valve 9 Exhaust chamber 10 Grain collecting plate 11 Lower screw conveyor 12 Upper screw Conveyor 13 Distributor 14 Hot air generator 15 Main unit motor 16 Valve motor 17 Dust exhaust fan 18 Dust exhaust fan motor 19 Hot air temperature sensor 20 Grain temperature sensor 21 Control unit 22 Moisture meter 23 Operation panel 24 Suction fan motor 25 Inverter 26 Inverter 27 Power switch 28 Loading amount switch 29 Variety switch 30 Grain setting switch 31 Moisture/timer switch 32 Monitor display unit 33 Monitor switch 34 Loading switch 35 Air blower switch 36 Drying switch 37 Discharge switch 38 Stop switch

Claims (2)

上部に穀物を貯留する穀物タンクと、下部に通風乾燥部を有する機体と、この機体と前記穀物タンクとの間を循環させる揚穀機とを備えた循環式穀物乾燥機を利用し、種子を温湯消毒する前に事前に水分7~10%まで乾燥する方法であって、
前記種子の乾燥中の一定時間は熱風温度が60℃以上80℃未満の熱風を前記通風乾燥部に供給する熱風供給工程と、
前記熱風供給工程の間は、前記穀物タンクから前記通風乾燥部に通過する種子の量を所定よりも少なくし、かつ、前記通風乾燥部における前記種子の滞留時間を所定よりも長くするよう循環量を制御する循環量制御工程と、
前記穀物タンクに設けた穀温検出部により種子の穀温を検出し、当該穀温が一定温度に到達したら前記熱風供給工程により供給されている熱風温度を下げる熱風温度制御工程と、を備え、
前記熱風供給工程は、乾燥開始から30分乃至2時間の間に60℃以上80℃未満の熱風を前記通風乾燥部に供給する一方、
前記熱風温度制御工程は、前記穀温検出部により検出した種子の穀温が45℃以上に到達したら熱風温度を下げる制御を行うことを特徴とする種子を温湯消毒する前に事前に乾燥する方法。
A circulating grain dryer equipped with a grain tank that stores grain in the upper part, a machine body that has a ventilation drying part in the lower part, and a grain raising machine that circulates between this machine body and the grain tank, and seeds. A method of drying to a moisture content of 7 to 10% in advance before hot water disinfection,
a hot air supply step of supplying hot air having a hot air temperature of 60° C. or more and less than 80° C. to the ventilation drying unit for a certain period of time during the drying of the seeds;
During the hot air supply step, the circulation amount is set so that the amount of seeds passing from the grain tank to the ventilation drying section is less than a predetermined amount and the residence time of the seeds in the ventilation drying section is longer than a predetermined amount. A circulation amount control step for controlling
A hot air temperature control step of detecting the grain temperature of the seed by a grain temperature detection unit provided in the grain tank, and reducing the temperature of the hot air supplied by the hot air supply step when the grain temperature reaches a certain temperature,
In the hot air supply step, hot air of 60° C. or more and less than 80° C. is supplied to the ventilation drying unit for 30 minutes to 2 hours from the start of drying,
In the hot air temperature control step, when the grain temperature of the seeds detected by the grain temperature detection unit reaches 45 ° C. or higher, the hot air temperature is controlled to decrease. A method of pre-drying seeds before hot water disinfection. .
上部に穀物を貯留する穀物タンクと、下部に通風乾燥部を有する機体と、この機体と前記穀物タンクとの間を循環させる揚穀機とを備えた種子を循環させながら温湯消毒する前に事前に水分7~10%まで乾燥する装置であって、A grain tank that stores grain in the upper part, a machine body that has a ventilation drying part in the lower part, and a grain hoisting machine that circulates between the machine body and the grain tank. A device that dries to a moisture content of 7 to 10%,
前記種子を温湯消毒用に事前乾燥する際は、前記種子の乾燥中の乾燥開始から30分乃至2時間の間は熱風温度が60℃以上80℃未満の高温の熱風を前記通風乾燥部に供給するとともに、前記穀物タンクから前記通風乾燥部に通過する種子の量を所定よりも少なくし、かつ、前記通風乾燥部における前記種子の滞留時間を所定よりも長くし、さらに、前記穀物タンクに設けた穀温検出部により種子の穀温を検出し、当該穀温が45℃以上に到達したら前記熱風温度を下げる制御手段を設けたことを特徴とする種子を温湯消毒する前に事前に乾燥する装置。When pre-drying the seeds for hot water disinfection, hot air with a hot air temperature of 60 ° C. or more and less than 80 ° C. is supplied to the ventilation drying unit for 30 minutes to 2 hours from the start of drying during the drying of the seeds. In addition, the amount of seeds passing from the grain tank to the ventilation drying section is made smaller than a predetermined amount, the retention time of the seeds in the ventilation drying section is made longer than a predetermined amount, and further, the grain tank is provided with a and a control means for detecting the grain temperature of the seeds by means of the grain temperature detection part and reducing the temperature of the hot air when the grain temperature reaches 45°C or higher. Device.
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Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4783477B2 (en) 2009-06-23 2011-09-28 年治 安藤 Nutrient-enriched grain production device and grain drying facility equipped with the same
JP2015146775A (en) 2014-02-06 2015-08-20 株式会社サタケ Method of hot-water disinfection of seeds

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4783477B2 (en) 2009-06-23 2011-09-28 年治 安藤 Nutrient-enriched grain production device and grain drying facility equipped with the same
JP2015146775A (en) 2014-02-06 2015-08-20 株式会社サタケ Method of hot-water disinfection of seeds

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