JP6250088B2 - Boiled egg cutlery - Google Patents

Description

  The present invention relates to a boiled egg decoration tool for trimming a boiled egg, and in particular, it forms a zigzag shape or corrugated cut that reaches the yolk from the circumference of the boiled egg to the egg white, and the egg white is moved up and down. This is a technique capable of decorating a boiled egg so that the other egg white can be separated while the egg yolk is left in one egg white.

Conventionally, in order to decorate a boiled egg into a flower shape, various cooking tools are known (for example, refer to Patent Documents 1 to 3).
The cooking utensil described in Patent Document 1 forms a cutting tool guide part at the periphery of the upper end of the boiled egg mounting recess, and is a depth that adjusts the mounting height of the boiled egg that is detachable from the egg mounting recess. A length adjustment spacer is provided, and the cutting surface is tapered into a flower shape by performing the inward movement of the V-shaped cutting tool along the cutting tool guide portion six times.

Moreover, the cooking utensil described in Patent Document 2 has a circular dish shape in which six V-shaped concave portions on which a tip is tapered and a V-shaped cutting blade is mounted are provided toward the center around a bowl-shaped portion that receives a boiled egg. It has a main body, has a rotating cover provided with a boiled egg insertion hole and a curved guide groove for moving the cutting blade forward and backward by a protrusion, and by rotating the rotating cover, the cutting surface can be moved in one operation. It is possible to divide it into flowers.
Furthermore, the cooking utensil described in Patent Document 3 fixes a boiled egg by inserting the stab stick into the boiled egg with a cutting cap set on the egg stand body and a stab stick with a cutting thread. By moving the cutting thread coming out from the central part of the cutting portion along the zigzag cut edge of the cutting cap, the cut surface can be divided into two flowers.

Japanese Utility Model Publication No. 61-6339 Japanese Utility Model Publication No. 61-5229 Utility Model Registration No. 311475

The cooking tool described in Patent Document 1 can divide a boiled egg into two with a flower-shaped cutting surface along the shape of the cutting tool guide part, but the structure of the cooking tool is complicated and a dedicated cutting tool is required. There was a problem.
Moreover, although the cooking utensil described in Patent Document 2 can divide a boiled egg into two by a simple operation on a cut surface of a flower shape, there is a problem that the structure is complicated and cleaning after use is complicated. It was.

Furthermore, although the cooking utensil described in Patent Document 3 can divide the boiled egg into two with a flower-shaped cutting surface along the shape of the cutting cap, the structure of the cooking utensil is complicated and the operation of the cutting yarn is difficult. There was a problem.
The present invention is intended to solve the problems of such a conventional configuration, and a support plate and a cutting blade formed at a predetermined height in a state of being continuous in the longitudinal direction from the surface of the support plate. To provide a decorative cutting tool for a boiled egg that can be cut into egg white, split the egg white vertically and leave the yolk in one egg white while separating the other egg white. It is said.

The boiled egg decorative cutting tool of the present invention according to claim 1 comprises a support plate and a cutting blade formed at a predetermined height in a state of being continuous in the longitudinal direction from the surface of the support plate,
The cutting blade is formed by forming a plurality of protruding blades of the same shape protruding from the surface of the support plate on both sides of the center line in the short direction at a predetermined pitch.

  In addition to the configuration of the present invention according to claim 1, the boiled egg decoration cutter of the present invention according to claim 2 is such that each protruding blade of the cutting blade has a base end portion thicker than the tip end thickness. Formed.

  In addition to the configuration of the present invention according to claim 1 or 2, the cutting blade of the present invention according to claim 3 has a zigzag or corrugated shape in plan view. .

  In addition to the structure of the present invention according to any one of claims 1 to 3, the cutting blade of the boiled egg decorative cutting tool of the present invention according to claim 4 has a fully protruding blade at the tip of the predetermined height. It is formed continuously in a planar shape without a notch from the part to the base end part.

  In addition to the structure of the present invention according to any one of claims 1 to 3, the pair of adjacent projecting blades in the cutting blade is the short hand A V-shaped cutout is formed from the front end to the base end above the position intersecting the direction center line.

  In addition to the configuration of the present invention according to any one of claims 1 to 5, the cutting blade has a predetermined height of 7 mm to 9 mm. The predetermined pitch is 6 mm to 14 mm, and the longitudinal dimension is 130 mm to 150 mm.

  In addition to the structure of the present invention according to any one of claims 1 to 6, the boiled egg decoration cutter according to the present invention according to claim 7 is an integral molded product made of synthetic resin. It is what.

The boiled egg decoration cutter of the present invention according to claim 1 includes a support plate and a cutting blade formed at a predetermined height in a state of being continuous in the longitudinal direction from the surface of the support plate, Since a number of protruding blades of the same shape protruding from the surface of the support plate on both sides of the center line in the short direction are formed at a predetermined pitch, the structure is simple and can be manufactured at low cost, and cleaning after use is also easy In addition, it is possible to cut decorations that have never been seen before with a simple operation.
That is, the decorative cutting according to the present invention is a zigzag that reaches the yolk from the peripheral surface of the boiled egg by rolling the boiled egg on the cutting blade while pressing the peripheral surface of the short diameter side of the boiled egg against the cutting blade. It is possible to separate the egg white while separating the egg white into upper and lower parts and forming the egg white in one egg white while forming a cut of shape and waveform on the egg white. It is possible to make a unique decoration different from the one that divides a boiled egg into two.

  In addition to the effect of the present invention according to claim 1, the boiled egg decoration cutter of the present invention according to claim 2 is such that each protruding blade of the cutting blade has a base end portion thicker than a tip end portion. Since it is formed, boiled eggs can be cut smoothly.

  In addition to the effect of the present invention according to claim 1 or 2, the cutting ham sever forming device of the present invention according to claim 3 has a zigzag shape or corrugation in plan view. It is possible to cut the decoration without any.

  In addition to the effect of the present invention according to any one of claims 1 to 3, the cutting blade is a tip of the predetermined height. Since it is continuously formed in a planar shape without a notch from the base to the base end, it can be easily manufactured.

  In addition to the effect of the present invention according to any one of claims 1 to 3, the boiled egg decorative cutting tool of the present invention according to claim 5 is characterized in that the pair of adjacent projecting blades in the cutting blade is the short hand Since the V-shaped notch is formed from the tip to the base end above the position intersecting the center line of the direction, the tip of the protruding blade is the boundary between the egg white and egg yolk of the boiled egg When the base end of the protruding blade forms a cut in the circumference of the short diameter side of the boiled egg at the circumference of the position, the circumference on the tip end side is smaller than the circumference on the base end side due to the notch Therefore, the slippage due to the circumferential difference between the protruding blade and the boiled egg can be alleviated.

In addition to the effect of the present invention according to any one of claims 1 to 5, the cutting blade has a predetermined height of 7 mm to 9 mm. Since the predetermined pitch is set to 6 mm to 14 mm and the dimension in the longitudinal direction is set to 130 mm to 150 mm, boiled eggs can be cut out for various types of commercially available eggs.
In addition, it is possible to carry out decorative cutting that is difficult with the prior art by forming a large number of cuts by reducing the predetermined pitch.

  In addition to the effects of the present invention according to any one of claims 1 to 6, the boiled egg decoration cutter according to the present invention according to claim 6 is an integrally molded product made of synthetic resin. Therefore, mass production can be performed at low cost.

BRIEF DESCRIPTION OF THE DRAWINGS It is drawing which shows the decorative cut tool of the boiled egg which concerns on 1st embodiment of this invention, (a) is a top view, (b) is a side view, (c) is a rear view, (d) is a front view. is there. FIG. 2 is an enlarged perspective view of FIG. 1. BRIEF DESCRIPTION OF THE DRAWINGS It is explanatory drawing which shows the usage method of the boiled egg decoration cutting tool which concerns on 1st embodiment of this invention, (a) is explanatory drawing of decorative cutting, (b) is description of the upper and lower division of the egg white after decorative cutting FIG. 2 and (c) are explanatory views of the use of the pressing mold after trimming and the upper and lower division of egg white. It is drawing which shows the decorative cutting tool of the boiled egg which concerns on 2nd embodiment of this invention, (a) is a top view, (b) is a side view, (c) is a rear view, (d) is a front view. is there FIG. 5 is an enlarged perspective view of FIG. 4. It is drawing which shows the boiled egg which performed the decoration cutting using the decorative cutting tool of the boiled egg which concerns on 2nd embodiment of this invention, (a) is the front view before egg white division after use of a pressing die, and ( b) is a perspective view of the egg white after the vertical division. It is drawing which shows the decorative cutting tool of the boiled egg which concerns on 3rd embodiment of this invention, (a) is a top view, (b) is the sectional view on the AA line of (a). It is drawing which shows the decorative cutting tool of the boiled egg which concerns on 4th embodiment of this invention, (a) is a top view, (b) is the BB sectional drawing of (a).

Hereinafter, a boiled egg decoration cutter according to an embodiment of the present invention will be described in detail with reference to the accompanying drawings.
1 to 3 are drawings according to a first embodiment of the present invention, FIGS. 4 to 6 are drawings according to a second embodiment of the present invention, and FIG. 7 is a third embodiment of the present invention. The drawings according to the embodiment and FIG. 8 are drawings according to the fourth embodiment of the present invention.

A boiled egg decorative cutter according to a first embodiment of the present invention will be described with reference to FIGS.
FIG. 1 is a drawing showing a decorative cutting tool for boiled eggs, (a) is a plan view, (b) is a side view, (c) is a rear view, (d) is a front view, and FIG. FIG. 3 is an enlarged perspective view, FIG. 3 is an explanatory view showing how to use a boiled egg decorative cutting tool, (a) is an explanatory view of decorative cutting, (b) is an explanatory view of upper and lower divisions of egg white after decorative cutting, (C) is explanatory drawing of the pressing die use after decoration cutting and the upper and lower division of egg white.

1 to 3, reference numeral 1 denotes a boiled egg decoration cutter comprising a support plate 2 and a cutting blade 3 formed at a predetermined height of 8 mm in a state of being continuous in the longitudinal direction x from the surface of the support plate 2. It is.
In the boiled egg decoration cutter 1, the support plate 2 and the cutting blade 3 are formed of an integrally molded product made of a synthetic resin made of polypropylene and can be mass-produced by injection molding.

The support plate 2 has a thickness of 2 mm, a longitudinal direction x of 165 mm, and a dimension in the short direction y of 20 mm at both ends of the arc shape, 16 mm at the center, and a ridge that connects both ends to the center. It is formed to 12 mm.
A pressing die 6 provided with a pair of eye patterns 61 and a mouth pattern 62a is erected at a height of 6 mm at one end of the support plate 2.

The cutting blade 3 is formed with a plurality of zigzag-shaped protruding blades 4 having the same shape in a plan view protruding from the surface of the support plate 2 to both sides of the center line c in the short direction y. The thickness of the base end part 4a is 2 mm, and the tip end part 4b is formed thicker than 0.5 mm.
In addition, the cutting blade 3 is a zigzag shape 41 with an angle of 60 degrees in plan view, and the protruding blade 4 has a predetermined pitch of 7.45 mm and a predetermined height of 8 mm. Up to 4a, it is continuously formed in a plane shape having no notches and extends in the longitudinal direction x of 136.1 mm.

Next, a method for trimming the boiled egg 11 will be described with reference to FIG.
First, the boiled egg decoration tool 1 is placed on a flat surface such as a table or cutting board, and the boiled egg 11 is placed in a state where the short-diameter side peripheral surface of the boiled egg 11 with the shell peeled is pressed against the cutting blade 3. By rolling on the cutting blade 3, a zigzag cut 12 that reaches the yolk of the boiled egg 11 is formed in the egg white 13 (FIG. 3 (a)).

Then, while dividing the egg white 13 into upper and lower parts, and separating the upper egg white 13b while leaving the egg yolk 14 in the lower egg white 13a, Can have a different and unique decoration (FIG. 3 (b)).
3A, the egg white 13b above the boiled egg 11 is used on the egg white 13b above the boiled egg 11 by using a pair of eye patterns 61 and a mouth pattern 62a on the pressing die 6 formed on the support plate 2. An eye pattern 15 and a mouth pattern 16 can also be formed on the substrate (FIG. 3C).

As described above, when the boiled egg decoration cutter 1 is used, the boiled egg 11 can be easily cut into a unique decoration, and the structure of the boiled egg decoration cutter 1 can be easily and inexpensively manufactured. It can be easily cleaned.
Next, a boiled egg decoration cutter according to a second embodiment of the present invention will be described with reference to FIGS.

FIG. 4 is a drawing showing a boiled egg decoration cutter, (a) is a plan view, (b) is a side view, (c) is a rear view, (d) is a front view, and FIG. FIG. 6 is an enlarged perspective view, and FIG. 6 is a drawing showing the boiled egg after decoration of the boiled egg, (a) is a front view, and (b) is a perspective view of the egg white divided vertically.
In the second embodiment, the shape of the projecting blade in the cutting blade in the first embodiment is changed to a zigzag shape as a waveform.

Hereinafter, the same components as those of the first embodiment are denoted by the same reference numerals, and description thereof is omitted or simplified.
Also in the second embodiment, the shape and dimensions of the support plate 2, the height of the cutting blade 3, and these materials are the same as those in the first embodiment.

The mouth pattern 62b in the pressing die 6 formed at one end of the support plate 2 is different from the mouth pattern 62a in the first embodiment.
The cutting blade 3 has a large number of protruding blades 4 having the same waveform 42 in a plan view protruding from the surface of the support plate 2 to both sides of the center line c in the lateral direction y. The thickness of the end 4a is 2 mm, and the tip 4b is thicker than 0.5 mm.

The cutting blade 3 has a substantially semicircular waveform 42 in a plan view of the protruding blade 4 at a predetermined pitch of 11.2 mm and a predetermined height of 8 mm, and the entire protruding blade 4 from the distal end portion 4b to the proximal end portion 4a. It is formed over the longitudinal direction x of 136.1 mm continuously in a planar shape without a notch.
The method for decorating the boiled egg 11 is the same as in the first embodiment. In FIG. 6, after decorating the corrugated cut 17, the egg white 13 b above the boiled egg 11 is placed on the support plate 2. The eye pattern 15 and the mouth pattern 16 are formed on the upper egg white 13b using the pair of eye patterns 61 and the mouth pattern 62b in the pressing die 6 formed in FIG. 6 (FIG. 6A), and the egg white 13 is moved up and down. FIG. 6B shows a state where the upper egg white 13b is separated while being divided and leaving the egg yolk 14 in the lower egg white 13a (FIG. 6B).

Next, a boiled egg decoration cutter according to a third embodiment of the present invention will be described with reference to FIG.
FIG. 7 is a drawing showing a decorative cut tool for boiled eggs, wherein (a) is a plan view and (b) is a cross-sectional view taken along line AA.

The third embodiment is the same as the first embodiment except that the entire cutting blade in the cutting blade is continuously formed in a planar shape without a notch from the tip portion to the base end portion. A pair of adjacent projecting blades is formed with a V-shaped notch from the front end to the base end above the position intersecting the center line in the short direction.
Hereinafter, the structure of the notch part different from 1st embodiment is demonstrated, and another structure is the same as 1st embodiment, attaches | subjects the same code | symbol and abbreviate | omits description.

A pair of adjacent projecting blades 41a and 41b in the cutting blade 3 is V-shaped cutout portion 5 from the front end portion 4b toward the base end portion 4a side above the position intersecting the center line c in the short direction y. Is forming.
The V-shaped cutout portion 5 has a tip width of 3 mm so as to relieve slippage at the time of cut formation due to a circumferential difference between the tip portion 4b of the protruding blade 4 and the inside of the boiled egg.

That is, the tip 4b of the protruding blade 4 forms a cut at the circumference of the boundary between the egg white and egg yolk of the boiled egg, and the base end 4a of the protruding blade 4 cuts at the surface circumference on the short diameter side of the boiled egg. Can be made to correspond to the circumference of the distal end portion 4b side being smaller than the circumference of the proximal end portion 4a side by the notch 5, and due to the circumferential difference between the protruding blade 4 and the boiled egg The slip can be alleviated.
Next, a boiled egg decoration cutter according to a fourth embodiment of the present invention will be described with reference to FIG.

FIG. 8 is a drawing showing a decorative cut tool for boiled eggs, wherein (a) is a plan view and (b) is a cross-sectional view taken along the line BB.
In the fourth embodiment, in the second embodiment, instead of continuously forming all projecting blades in the cutting blade in a planar shape without a notch from the tip portion to the base end portion, in the cutting blade A pair of adjacent projecting blades is formed with a V-shaped notch from the front end to the base end above the position intersecting the center line in the short direction.

Hereinafter, the structure of the notch part different from 2nd embodiment is demonstrated, and another structure is the same as 2nd embodiment, attaches | subjects the same code | symbol and abbreviate | omits description.
A pair of adjacent projecting blades 42a, 42b in the cutting blade 3 is V-shaped notch 5 above the position intersecting the center line c in the short direction y from the distal end 4b toward the base end 4a. Is forming.

The V-shaped cutout portion 5 has a tip width of 3 mm, and, as described in the third embodiment, the tip portion 4b of the protruding blade 4 and the inside of the boiled egg at the time of cut formation due to the circumferential difference I try to alleviate the slip.
Next, a modification of the embodiment of the present invention will be described.

In the above embodiment, the boiled egg decorative cutting tool is an integrally molded product made of polypropylene, but it may be made of other synthetic resin or metal, may be an assembly, or may be a combination of a plurality of materials.
Moreover, although the dimension was illustrated in the above embodiment, it cannot be overemphasized that it can change suitably according to the magnitude | size of a commercially available egg.

In the above embodiment, the predetermined pitch of the cutting blade is 7.4 mm for the zigzag shape and 11.2 mm for the waveform, but these pitches are preferably 6 mm to 14 mm, and in particular, 6 mm to 9 mm for the zigzag shape, 9 mm to 14 mm is more preferable.
Moreover, in the above embodiment, although the predetermined height of the cutting blade was 8 mm, it was preferably 7 mm to 9 mm, and the longitudinal dimension for forming the cutting blade in the support plate was formed to 136.1 mm. 150 mm is preferred.

In the above embodiment, the cutting blade has been described as having a zigzag shape and a corrugated shape in plan view, but may be a protruding blade having various shapes, for example, forming a small recess in the corrugated arc portion.
Moreover, in the above embodiment, although the thickness of the protruding blade was formed thicker on the base end side than on the tip end side, it can be the same thickness.

DESCRIPTION OF SYMBOLS 1 Boiled egg decoration cutting tool 2 Support plate 3 Cutting blade 4 Protruding blade 4a Base end part 4b Tip part 41 Zigzag shape 41a, 41b Adjacent protruding blade 42 Wave form 42a, 42b Adjacent protruding blade 5 V-shaped notch c Center line h Predetermined height p Predetermined pitch x Longitudinal direction y Short direction

Claims (7)

A support plate, and a cutting blade formed at a predetermined height in a continuous state in the longitudinal direction from the surface of the support plate,
The boiled egg decorative cutting tool, wherein the cutting blade is formed with a plurality of protruding blades of the same shape protruding from the surface of the support plate on both sides of the center line in the short direction.   2. The boiled egg decoration cutter according to claim 1, wherein each protruding blade of the cutting blade has a base end portion formed thicker than a tip end portion.   3. The boiled egg decoration cutter according to claim 1, wherein the cutting blade has a zigzag shape or a corrugated shape in plan view. 4.   4. The cutting blade according to any one of claims 1 to 3, wherein all the cutting blades are formed continuously in a planar shape without a notch from a tip portion to a base end portion of the predetermined height. Boiled egg decoration cutter described in 1.   A pair of adjacent projecting blades in the cutting blade form a V-shaped notch portion from the distal end portion toward the proximal end portion above a position intersecting the center line in the lateral direction. The boiled egg decoration cutter according to any one of claims 1 to 3.   6. The cutting blade according to claim 1, wherein the predetermined height is 7 mm to 9 mm, the predetermined pitch is 6 mm to 14 mm, and the longitudinal dimension is 130 mm to 150 mm. Boiled egg decoration cutter described in 1.   The boiled egg decoration cutter according to any one of claims 1 to 6, wherein the support plate and the cutting blade are integrally molded products made of synthetic resin.

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