JP5013765B2 - Antiseptic disinfectant, cosmetics, pharmaceuticals or foods containing the antiseptic disinfectant - Google Patents
Antiseptic disinfectant, cosmetics, pharmaceuticals or foods containing the antiseptic disinfectant Download PDFInfo
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- JP5013765B2 JP5013765B2 JP2006190675A JP2006190675A JP5013765B2 JP 5013765 B2 JP5013765 B2 JP 5013765B2 JP 2006190675 A JP2006190675 A JP 2006190675A JP 2006190675 A JP2006190675 A JP 2006190675A JP 5013765 B2 JP5013765 B2 JP 5013765B2
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- antiseptic
- cosmetics
- antiseptic disinfectant
- pharmaceuticals
- alkanediol
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- 230000002421 anti-septic effect Effects 0.000 title claims description 37
- 239000000645 desinfectant Substances 0.000 title claims description 27
- 239000002537 cosmetic Substances 0.000 title claims description 19
- 235000013305 food Nutrition 0.000 title claims description 14
- 239000003814 drug Substances 0.000 title description 19
- 229940031723 1,2-octanediol Drugs 0.000 claims description 14
- AEIJTFQOBWATKX-UHFFFAOYSA-N octane-1,2-diol Chemical compound CCCCCCC(O)CO AEIJTFQOBWATKX-UHFFFAOYSA-N 0.000 claims description 14
- 229940107702 grapefruit seed extract Drugs 0.000 claims description 12
- 239000000417 fungicide Substances 0.000 claims description 7
- 239000000825 pharmaceutical preparation Substances 0.000 claims description 4
- 229940127557 pharmaceutical product Drugs 0.000 claims description 4
- 230000000855 fungicidal effect Effects 0.000 claims description 3
- 230000000844 anti-bacterial effect Effects 0.000 description 28
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- 239000000126 substance Substances 0.000 description 11
- 229940079593 drug Drugs 0.000 description 8
- 229940065115 grapefruit extract Drugs 0.000 description 8
- 230000000694 effects Effects 0.000 description 7
- 239000000243 solution Substances 0.000 description 7
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- -1 tetrahydrofuran Ethers Chemical class 0.000 description 5
- PUPZLCDOIYMWBV-UHFFFAOYSA-N (+/-)-1,3-Butanediol Chemical compound CC(O)CCO PUPZLCDOIYMWBV-UHFFFAOYSA-N 0.000 description 4
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 description 4
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- 230000000996 additive effect Effects 0.000 description 3
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- WPYMKLBDIGXBTP-UHFFFAOYSA-N benzoic acid Chemical compound OC(=O)C1=CC=CC=C1 WPYMKLBDIGXBTP-UHFFFAOYSA-N 0.000 description 3
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- 235000019437 butane-1,3-diol Nutrition 0.000 description 2
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- NOPFSRXAKWQILS-UHFFFAOYSA-N docosan-1-ol Chemical compound CCCCCCCCCCCCCCCCCCCCCCO NOPFSRXAKWQILS-UHFFFAOYSA-N 0.000 description 2
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- 239000006210 lotion Substances 0.000 description 2
- TZIHFWKZFHZASV-UHFFFAOYSA-N methyl formate Chemical compound COC=O TZIHFWKZFHZASV-UHFFFAOYSA-N 0.000 description 2
- 230000003020 moisturizing effect Effects 0.000 description 2
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 description 2
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 description 2
- WCVRQHFDJLLWFE-UHFFFAOYSA-N pentane-1,2-diol Chemical compound CCCC(O)CO WCVRQHFDJLLWFE-UHFFFAOYSA-N 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- YGSDEFSMJLZEOE-UHFFFAOYSA-N salicylic acid Chemical compound OC(=O)C1=CC=CC=C1O YGSDEFSMJLZEOE-UHFFFAOYSA-N 0.000 description 2
- 150000003870 salicylic acids Chemical class 0.000 description 2
- 230000036556 skin irritation Effects 0.000 description 2
- 231100000475 skin irritation Toxicity 0.000 description 2
- 241000894007 species Species 0.000 description 2
- PRAKJMSDJKAYCZ-UHFFFAOYSA-N squalane Chemical compound CC(C)CCCC(C)CCCC(C)CCCCC(C)CCCC(C)CCCC(C)C PRAKJMSDJKAYCZ-UHFFFAOYSA-N 0.000 description 2
- 239000008117 stearic acid Substances 0.000 description 2
- 239000004094 surface-active agent Substances 0.000 description 2
- 229940058015 1,3-butylene glycol Drugs 0.000 description 1
- ZNQVEEAIQZEUHB-UHFFFAOYSA-N 2-ethoxyethanol Chemical compound CCOCCO ZNQVEEAIQZEUHB-UHFFFAOYSA-N 0.000 description 1
- QCDWFXQBSFUVSP-UHFFFAOYSA-N 2-phenoxyethanol Chemical compound OCCOC1=CC=CC=C1 QCDWFXQBSFUVSP-UHFFFAOYSA-N 0.000 description 1
- 208000002874 Acne Vulgaris Diseases 0.000 description 1
- 239000005711 Benzoic acid Substances 0.000 description 1
- 240000000560 Citrus x paradisi Species 0.000 description 1
- 206010014970 Ephelides Diseases 0.000 description 1
- 241000192125 Firmicutes Species 0.000 description 1
- 206010020751 Hypersensitivity Diseases 0.000 description 1
- ODKSFYDXXFIFQN-BYPYZUCNSA-N L-arginine Chemical compound OC(=O)[C@@H](N)CCCN=C(N)N ODKSFYDXXFIFQN-BYPYZUCNSA-N 0.000 description 1
- 229930064664 L-arginine Natural products 0.000 description 1
- 235000014852 L-arginine Nutrition 0.000 description 1
- 208000003351 Melanosis Diseases 0.000 description 1
- 229920003171 Poly (ethylene oxide) Polymers 0.000 description 1
- 229930182558 Sterol Chemical class 0.000 description 1
- OMOVVBIIQSXZSZ-UHFFFAOYSA-N [6-(4-acetyloxy-5,9a-dimethyl-2,7-dioxo-4,5a,6,9-tetrahydro-3h-pyrano[3,4-b]oxepin-5-yl)-5-formyloxy-3-(furan-3-yl)-3a-methyl-7-methylidene-1a,2,3,4,5,6-hexahydroindeno[1,7a-b]oxiren-4-yl] 2-hydroxy-3-methylpentanoate Chemical compound CC12C(OC(=O)C(O)C(C)CC)C(OC=O)C(C3(C)C(CC(=O)OC4(C)COC(=O)CC43)OC(C)=O)C(=C)C32OC3CC1C=1C=COC=1 OMOVVBIIQSXZSZ-UHFFFAOYSA-N 0.000 description 1
- 239000006096 absorbing agent Substances 0.000 description 1
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- 239000004480 active ingredient Substances 0.000 description 1
- 125000000217 alkyl group Chemical group 0.000 description 1
- 239000010775 animal oil Substances 0.000 description 1
- 230000008485 antagonism Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 229940064004 antiseptic throat preparations Drugs 0.000 description 1
- 235000010323 ascorbic acid Nutrition 0.000 description 1
- 229960005070 ascorbic acid Drugs 0.000 description 1
- 239000011668 ascorbic acid Substances 0.000 description 1
- 239000003212 astringent agent Substances 0.000 description 1
- 239000000022 bacteriostatic agent Substances 0.000 description 1
- CUBCNYWQJHBXIY-UHFFFAOYSA-N benzoic acid;2-hydroxybenzoic acid Chemical compound OC(=O)C1=CC=CC=C1.OC(=O)C1=CC=CC=C1O CUBCNYWQJHBXIY-UHFFFAOYSA-N 0.000 description 1
- 239000007844 bleaching agent Substances 0.000 description 1
- 235000015218 chewing gum Nutrition 0.000 description 1
- 229940112822 chewing gum Drugs 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- YSRSBDQINUMTIF-UHFFFAOYSA-N decane-1,2-diol Chemical compound CCCCCCCCC(O)CO YSRSBDQINUMTIF-UHFFFAOYSA-N 0.000 description 1
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- 210000003298 dental enamel Anatomy 0.000 description 1
- 239000003599 detergent Substances 0.000 description 1
- 238000007865 diluting Methods 0.000 description 1
- 239000003085 diluting agent Substances 0.000 description 1
- 150000002009 diols Chemical class 0.000 description 1
- 229960000735 docosanol Drugs 0.000 description 1
- 235000020188 drinking water Nutrition 0.000 description 1
- 239000003651 drinking water Substances 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
- 230000002289 effect on microbe Effects 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 230000001815 facial effect Effects 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- YQEMORVAKMFKLG-UHFFFAOYSA-N glycerine monostearate Natural products CCCCCCCCCCCCCCCCCC(=O)OC(CO)CO YQEMORVAKMFKLG-UHFFFAOYSA-N 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- SVUQHVRAGMNPLW-UHFFFAOYSA-N glycerol monostearate Natural products CCCCCCCCCCCCCCCCC(=O)OCC(O)CO SVUQHVRAGMNPLW-UHFFFAOYSA-N 0.000 description 1
- 229940075507 glyceryl monostearate Drugs 0.000 description 1
- 230000003779 hair growth Effects 0.000 description 1
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- GCXZDAKFJKCPGK-UHFFFAOYSA-N heptane-1,2-diol Chemical compound CCCCCC(O)CO GCXZDAKFJKCPGK-UHFFFAOYSA-N 0.000 description 1
- 239000003906 humectant Chemical class 0.000 description 1
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- 230000001771 impaired effect Effects 0.000 description 1
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- 229940119170 jojoba wax Drugs 0.000 description 1
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- 239000007937 lozenge Substances 0.000 description 1
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- JXTPJDDICSTXJX-UHFFFAOYSA-N n-Triacontane Natural products CCCCCCCCCCCCCCCCCCCCCCCCCCCCCC JXTPJDDICSTXJX-UHFFFAOYSA-N 0.000 description 1
- 150000002825 nitriles Chemical class 0.000 description 1
- LJZULWUXNKDPCG-UHFFFAOYSA-N nonane-1,2-diol Chemical compound CCCCCCCC(O)CO LJZULWUXNKDPCG-UHFFFAOYSA-N 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 239000012188 paraffin wax Substances 0.000 description 1
- 229960005323 phenoxyethanol Drugs 0.000 description 1
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- 239000000419 plant extract Substances 0.000 description 1
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- 229960004889 salicylic acid Drugs 0.000 description 1
- 239000003352 sequestering agent Substances 0.000 description 1
- 239000002453 shampoo Substances 0.000 description 1
- 239000002884 skin cream Substances 0.000 description 1
- 229940032094 squalane Drugs 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 150000003432 sterols Chemical class 0.000 description 1
- 235000003702 sterols Nutrition 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- WYURNTSHIVDZCO-UHFFFAOYSA-N tetrahydrofuran Substances C1CCOC1 WYURNTSHIVDZCO-UHFFFAOYSA-N 0.000 description 1
- YLQBMQCUIZJEEH-UHFFFAOYSA-N tetrahydrofuran Natural products C=1C=COC=1 YLQBMQCUIZJEEH-UHFFFAOYSA-N 0.000 description 1
- 229940099259 vaseline Drugs 0.000 description 1
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- 235000010493 xanthan gum Nutrition 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P20/00—Technologies relating to chemical industry
- Y02P20/50—Improvements relating to the production of bulk chemicals
- Y02P20/52—Improvements relating to the production of bulk chemicals using catalysts, e.g. selective catalysts
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Medicinal Preparation (AREA)
- Cosmetics (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Description
本発明は防腐殺菌剤、該防腐殺菌剤を配合した化粧品、医薬品又は食品に関する。 The present invention relates to an antiseptic disinfectant and a cosmetic, pharmaceutical product or food containing the antiseptic disinfectant.
化粧品(医薬部外品を含む)、医薬品又は食品などには、防腐殺菌剤として、パラベン、安息香酸類、サリチル酸類等が用いられている。しかしながら、上記した従来の防腐殺菌剤は皮膚刺激性が高いなど安全性が低いため、使用濃度範囲が制限されやすいといった欠点を有していた。例えば、パラベンや安息香酸塩の使用制限濃度は1%、安息香酸やサリチル酸の使用制限濃度は0.2%とされている。また、これら防腐殺菌剤はpHによる影響を受け易いため、防腐殺菌効果の安定性が悪く、界面活性剤などの他の配合成分との併用により、その防腐抗菌効果が著しく低下する場合があるといった問題も有していた。また、近年これらの防腐殺菌剤に対してアレルギー反応を起こす人が増えているために生活者の安全性に対する指向がより高まり、これら防腐殺菌剤を全く配合していないか、或いはその配合量を低減させた化粧品や医薬品等の需要が高まっている。 Parabens, benzoic acids, salicylic acids and the like are used as antiseptic fungicides in cosmetics (including quasi-drugs), pharmaceuticals and foods. However, the above-mentioned conventional antiseptic disinfectant has a drawback that the concentration range in use is easily limited because of low safety such as high skin irritation. For example, the use restriction concentration of paraben and benzoate is 1%, and the use restriction concentration of benzoic acid and salicylic acid is 0.2%. In addition, since these antiseptic fungicides are easily influenced by pH, the antiseptic antibacterial effect is poor in stability, and the antibacterial antibacterial effect may be significantly reduced by the combined use with other compounding components such as a surfactant. He also had problems. In recent years, the number of people who have allergic reactions to these antiseptic disinfectants has increased, so the consumer safety has become more and more important. Demand for reduced cosmetics and pharmaceuticals is increasing.
従来の防腐殺菌剤を低減できる技術として、1,2−ペンタンジオールと2−フェノキシエタノールを組み合わせて配合した外用組成物(特許文献1参照)や、1,2−アルカンジオールとパラベンからなる防腐殺菌剤(特許文献2参照)が報告されている。しかし、これらは、従来の防腐剤と1,2−アルカンジオールを併用して防腐剤の効果を向上させようとするものであって、従来の防腐剤自体を完全に排除しようとするものではなく、また、1,2−アルカンジオールが有する抗菌力を増強させようとするものでもなかった。 As technologies capable of reducing conventional antiseptic fungicides, compositions for external use (see Patent Document 1) containing a combination of 1,2-pentanediol and 2-phenoxyethanol, and antiseptic fungicides comprising 1,2-alkanediol and parabens are used. (See Patent Document 2). However, these are intended to improve the effect of the preservative by using a conventional preservative and 1,2-alkanediol together, and are not intended to completely eliminate the conventional preservative itself. Also, it was not intended to enhance the antibacterial activity of 1,2-alkanediol.
また、従来の防腐殺菌剤を排除できる技術として、1,2−アルカンジオールからなる防腐殺菌剤(特許文献3参照)や、1,2−オクタンジオールからなる洗浄性又は非洗浄性化粧料用保湿静菌剤(特許文献4参照)などが開示されている。しかし、1,2−オクタンジオールなどの1,2−アルカンジオールを単独で防腐殺菌剤として用いた場合、充分な効果性を得るためには高配合量を必要とする場合があり、また、1,2−アルカンジオールは特有の原料臭を有することから、低配合量でも充分な防腐殺菌効果を発揮できる技術が望まれている。 Moreover, as a technique which can eliminate the conventional antiseptic disinfectant, a preservative disinfectant composed of 1,2-alkanediol (see Patent Document 3) and a moisturizing agent for detergency or non-detergent cosmetics composed of 1,2-octanediol A bacteriostatic agent (see Patent Document 4) and the like are disclosed. However, when 1,2-alkanediol such as 1,2-octanediol is used alone as an antiseptic disinfectant, a high blending amount may be required to obtain sufficient effectiveness. Since 2-alkanediol has a peculiar raw material odor, a technology capable of exhibiting a sufficient antiseptic sterilization effect even at a low blending amount is desired.
一方、グレープフルーツ抽出物、特に、グレープフルーツの種子抽出物は、抗菌効果を有することが報告されている(例えば、特許文献5参照)。しかし、グレープフルーツ抽出物自体の抗菌活性は高くはなく、化粧品等の防腐殺菌剤として用いても、十分な防腐効果が得られないのが現状である。 On the other hand, it has been reported that a grapefruit extract, particularly a grapefruit seed extract, has an antibacterial effect (see, for example, Patent Document 5). However, the antibacterial activity of the grapefruit extract itself is not high, and the present condition is that a sufficient antiseptic effect cannot be obtained even when used as an antiseptic disinfectant for cosmetics and the like.
本発明は前記従来技術に鑑みてなされたものであって、炭素数5〜10の1,2−アルカンジオールと、グレープフルーツ抽出物とを共に用いることにより、相乗的に抗菌活性を高めることにより、種々の菌種に対して1,2−アルカンジオールが本来有する抗菌力を増強することができる防腐殺菌剤、該防腐殺菌剤を配合した化粧品、医薬品又は食品を提供することを課題とする。 The present invention has been made in view of the prior art, and by using together a 1,5-alkanediol having 5 to 10 carbon atoms and a grapefruit extract, synergistically enhancing antibacterial activity, It is an object of the present invention to provide an antiseptic fungicide capable of enhancing the antibacterial activity inherent to 1,2-alkanediol against various bacterial species, and a cosmetic, a pharmaceutical product or a food containing the antiseptic fungicide.
すなわち、本発明は、
〔1〕1,2−オクタンジオールと、グレープフルーツ種子抽出物とを含有してなる防腐殺菌剤、並びに
〔2〕前記〔1〕に記載の防腐殺菌剤を配合してなる化粧品、医薬品又は食品
に関する。
That is, the present invention
[1] and 1,2-octanediol, antiseptic disinfectants comprising the grapefruit seed extract, and (2) said cosmetic obtained by blending the antiseptic disinfectant according to (1), pharmaceuticals or food < concerning.
本発明の防腐殺菌剤は、相乗的に抗菌活性を高めることにより、種々の菌種に対して1,2−アルカンジオールが本来有する抗菌力を増強させるという効果を奏する。また、本発明に係る防腐殺菌剤を配合した化粧品、医薬品又は食品は、サリチル酸、安息香酸、パラベンなどの従来の防腐殺菌剤を含有する必要を無くすことができ、しかも本発明に係る防腐殺菌剤は優れた抗菌活性を有しているので、防腐殺菌剤自体を低配合とすることもできるという効果を奏する。 The antiseptic disinfectant of the present invention has the effect of enhancing the antibacterial activity inherent to 1,2-alkanediol against various bacterial species by synergistically enhancing the antibacterial activity. Further, a cosmetic, pharmaceutical product or food containing the antiseptic disinfectant according to the present invention can eliminate the necessity of containing a conventional antiseptic disinfectant such as salicylic acid, benzoic acid, paraben, and the antiseptic disinfectant according to the present invention. Has an excellent antibacterial activity, so that the preservative disinfectant itself can be made into a low blend.
本発明に係る防腐殺菌剤は、1,2−アルカンジオールとグレープフルーツ抽出物とを有効成分として含有する。 The antiseptic disinfectant according to the present invention contains 1,2-alkanediol and grapefruit extract as active ingredients.
本発明に係る第1の成分は、1,2−アルカンジオールである。用いられる1,2−アルカンジオールとしては、下記式(1):
R−CH(OH)−CH2−OH (1)
(式中、Rは炭素数3〜8のアルキル基を表す。)
で表される炭素数5〜10の1,2−アルカンジオールが用いられる。具体的には、1,2−ペンタンジオール、1,2−ヘキサンジオール、1,2−ヘプタンジオール、1,2−オクタンジオール、1,2−ノナンジオール、1,2−デカンジオールが挙げられ、これらのうち、1,2−ヘキサンジオール、1,2−オクタンジオールを用いるのが好ましく、1,2−オクタンジオールを用いるのがより好ましい。尚、本発明においては、これらの1種を単独で、又は2種以上を組み合わせて用いることもできる。
The first component according to the present invention is 1,2-alkanediol. As the 1,2-alkanediol used, the following formula (1):
R—CH (OH) —CH 2 —OH (1)
(In the formula, R represents an alkyl group having 3 to 8 carbon atoms.)
A 1,2-alkanediol having 5 to 10 carbon atoms represented by: Specific examples include 1,2-pentanediol, 1,2-hexanediol, 1,2-heptanediol, 1,2-octanediol, 1,2-nonanediol, and 1,2-decanediol. Of these, 1,2-hexanediol and 1,2-octanediol are preferably used, and 1,2-octanediol is more preferably used. In addition, in this invention, these 1 type can also be used individually or in combination of 2 or more types.
本発明に係る第2の成分は、グレープフルーツ抽出物である。抽出に用い得るグレープフルーツの部位としては、根、茎、葉、花、果実、種子(未成熟果実の種子も含む)等が挙げられる。なかでも、1,2−アルカンジオールの抗菌活性を相乗的に増強させ、優れた抗菌活性が発揮される観点から、種子の抽出物を用いるのが好ましい。 The second component according to the present invention is a grapefruit extract. Examples of grapefruit sites that can be used for extraction include roots, stems, leaves, flowers, fruits, seeds (including immature fruit seeds), and the like. Among them, it is preferable to use a seed extract from the viewpoint of synergistically enhancing the antibacterial activity of 1,2-alkanediol and exhibiting excellent antibacterial activity.
抽出に使用される溶媒としては、例えば、水;メタノール、エタノール、1,3−ブタンジオール、プロピレングリコール、グリセリンなどのアルコール;酢酸エチル、ギ酸メチルなどのエステル;アセトニトリルなどのニトリル;ジエチルエーテル、テトラヒドロフランなどのエーテル;クロロホルム、塩化メチレンなどのハロゲン化炭化水素化合物;アセトンやメチルエチルケトンなどのケトンなどが挙げられ、これらは、それぞれ単独で又は2種以上を混合して用いることができる。これらの抽出溶媒のうち、抽出物の残存溶媒による皮膚刺激を防止する観点から、アルコールが好ましい。 Examples of the solvent used for extraction include water; alcohols such as methanol, ethanol, 1,3-butanediol, propylene glycol, and glycerin; esters such as ethyl acetate and methyl formate; nitriles such as acetonitrile; diethyl ether and tetrahydrofuran Ethers such as; halogenated hydrocarbon compounds such as chloroform and methylene chloride; and ketones such as acetone and methyl ethyl ketone. These may be used alone or in admixture of two or more. Of these extraction solvents, alcohol is preferred from the viewpoint of preventing skin irritation caused by the residual solvent of the extract.
尚、グレープフルーツ抽出物は、市販品をそのまま用いることができる。用い得る市販品としては、グレープフルーツ種子抽出物である、商品名 デスファン(松尾薬品産業株式会社製)等を例示することができる。 In addition, a commercially available product can be used as it is for the grapefruit extract. Examples of commercially available products that can be used include grapefruit seed extract, trade name Desfan (manufactured by Matsuo Pharmaceutical Co., Ltd.), and the like.
本発明に係る防腐殺菌剤においては、上記した第1の成分と上記した第2の成分の含有量は特に限定されないが、重量比で0.1:1〜10:1、好ましくは0.2:1〜5:1となるように配合する。第1の成分である1,2−アルカンジオールを第2の成分の含有量の10重量倍を超えて配合すると、また0.1重量倍未満の場合、抗菌力の増強効果が期待できないために好ましくない。 In the antiseptic disinfectant according to the present invention, the content of the first component and the second component described above is not particularly limited, but is 0.1: 1 to 10: 1 by weight, preferably 0.2. : It mix | blends so that it may become 1-5: 1. When the 1,2-alkanediol, which is the first component, is added in an amount exceeding 10 times the content of the second component, and if the amount is less than 0.1 times the antibacterial activity cannot be expected. It is not preferable.
本発明に係る防腐殺菌剤は、第1の成分である1,2−アルカンジオールと、第2の成分であるグレープフルーツ抽出物とを含有するから、後述する実施例に示されるように、第1の成分と第2の成分との相乗効果によって、抗菌力の優れた増強作用が発揮される。したがって、パラベン、安息香酸類、サリチル酸類のような従来から用いられる防腐殺菌剤を低配合又は配合する必要がなく、極めて安全性の高い防腐殺菌剤を得ることができる。 Since the antiseptic disinfectant according to the present invention contains 1,2-alkanediol as the first component and grapefruit extract as the second component, as shown in the examples described later, Due to the synergistic effect of this component and the second component, an enhancing action with excellent antibacterial activity is exhibited. Therefore, it is not necessary to blend or blend conventionally used antiseptics such as parabens, benzoic acids, and salicylic acids, and an extremely safe antiseptic can be obtained.
本発明の防腐殺菌剤は、化粧料、医薬品、食品などに配合して使用することができる。具体的には、洗顔剤、化粧水、乳液、スキンクリーム、ファンデーション、マスカラ、ネールエナメル、口紅等の皮膚用化粧料、シャンプー、ヘアトリートメント、育毛・養毛剤、ヘアクリーム、ヘアフォーム、パーマネントウェーブ剤などの頭髪用化粧料、しみやそばかすなどの特定の使用目的を有した薬用化粧料(医薬部外品)、にきび治療薬、うがい薬、トローチ等の医薬品、チューインガム、キャンディー、飲料水等の食品に用いることができる。 The antiseptic disinfectant of the present invention can be used in cosmetics, pharmaceuticals, foods and the like. Specifically, facial cleanser, lotion, milky lotion, skin cream, foundation, mascara, nail enamel, lipstick and other skin cosmetics, shampoo, hair treatment, hair growth / hair restorer, hair cream, hair foam, permanent wave agent, etc. Cosmetics for specific hair use such as hair cosmetics, stains and freckles (quasi-drugs), acne medicines, gargles, lozenges, and other foods such as chewing gum, candy, and drinking water Can be used.
本発明の防腐殺菌剤を用いて化粧料、医薬品又は食品を調製する場合、本発明の効果を損なわない範囲内であれば、上記した成分の他、化粧料、医薬品又は食品に通常用いられる成分を適宜任意に配合することができる。例えば、化粧料(医薬部外品を含む)や医薬品の場合、油脂、ロウ類、高級脂肪酸、低級アルコール、高級アルコール、ステロール類、脂肪酸エステル、保湿剤、界面活性剤、高分子化合物、無機顔料、色素、酸化防止剤、紫外線吸収剤、ビタミン類、収斂剤、美白剤、動植物抽出物、金属イオン封鎖剤、精製水等を例示することができる。また、食品の場合は、動植物油、多糖類、甘味料、着色料、ガムベース等を例示することができる。 When preparing cosmetics, pharmaceuticals or foods using the antiseptic disinfectant of the present invention, in addition to the above-described components, components usually used for cosmetics, pharmaceuticals or foods as long as the effects of the present invention are not impaired. Can be blended as appropriate. For example, in the case of cosmetics (including quasi-drugs) and pharmaceuticals, fats and oils, waxes, higher fatty acids, lower alcohols, higher alcohols, sterols, fatty acid esters, humectants, surfactants, polymer compounds, inorganic pigments , Pigments, antioxidants, ultraviolet absorbers, vitamins, astringents, whitening agents, animal and plant extracts, sequestering agents, purified water, and the like. In the case of food, animal and vegetable oils, polysaccharides, sweeteners, colorants, gum bases and the like can be exemplified.
化粧料、医薬品又は食品に本発明の防腐殺菌剤を配合する場合、配合量は特に限定されないが、組成物中0.01〜20重量%、好ましくは0.05〜5重量%である。配合量が0.01重量%未満の場合、抗菌効果に劣るために、また、20重量%を超えて配合したとしてもそれ以上の効果が望めないからである。 When the antiseptic disinfectant of the present invention is blended in cosmetics, pharmaceuticals or foods, the blending amount is not particularly limited, but is 0.01 to 20% by weight, preferably 0.05 to 5% by weight in the composition. This is because when the amount is less than 0.01% by weight, the antibacterial effect is inferior, and even if the amount exceeds 20% by weight, no further effect can be expected.
実施例1
(供試菌)
供試菌として、グラム陰性菌であるEscherichia coli IFO3972(大腸菌)、グラム陽性菌であるStaphylococcus aureus IFO13276(黄色ブドウ状球菌)を用いた。
Example 1
(Test bacteria)
As test bacteria, Escherichia coli IFO3972 (Escherichia coli), which is a gram-negative bacterium, and Staphylococcus aureus IFO13276 (staphylococcus aureus), which is a gram-positive bacterium, were used.
(接種用菌液の調製)
接種用菌液としては、寒天培地で35℃で培養後、更にブイヨン培地に移植して35℃で培養した。得られた培養液をブイヨン培地で約108個/mlに希釈したものを接種用菌液とした。
(Preparation of bacterial solution for inoculation)
As a bacterial solution for inoculation, after culturing at 35 ° C. on an agar medium, it was further transplanted to a bouillon medium and cultured at 35 ° C. A solution obtained by diluting the obtained culture solution to about 10 8 cells / ml with a bouillon medium was used as a bacterial solution for inoculation.
(被験物質の希釈系列の調製)
20w/w%エチルセルソルブを希釈溶媒とし、5、4、3、2.5、2.25、2、1.75、1.5、1.25、1w/v%の1,2−オクタンジオール液を調製した。また、グレープフルーツ種子抽出物(商品名 デスファン,松尾薬品産業株式会社製)及び1,2−オクタンジオールとグレープフルーツ種子抽出物の等量混合物については、5w/v%の液を倍倍希釈して希釈系列を調製した。
(Preparation of dilution series of test substance)
5, 4-, 3, 2.5, 2.25, 2, 1.75, 1.5, 1.25, 1 w / v% 1,2-octane using 20 w / w% ethyl cellosolve as a diluent solvent A diol solution was prepared. For grapefruit seed extract (trade name Desfan, manufactured by Matsuo Pharmaceutical Co., Ltd.) and an equivalent mixture of 1,2-octanediol and grapefruit seed extract, double the 5 w / v% solution. A dilution series was prepared.
(最小発育阻止濃度(MIC)の測定)
上記被験物質を含む希釈系列1mLに対して各寒天培地9mLをシャーレに入れ、それぞれについて、上記接種用菌液を約1cmの長さに画線した。培養は35℃で行い、2日後の菌の生育の有無を判定した。このとき、生育が認められなかった最小の濃度をMICとして求めた。結果を表1に示す。
(Measurement of minimum inhibitory concentration (MIC))
For each 1 mL of the dilution series containing the test substance, 9 mL of each agar medium was placed in a petri dish, and the inoculum for the inoculum was streaked to a length of about 1 cm. The culture was performed at 35 ° C., and the presence or absence of growth of the bacteria after 2 days was determined. At this time, the minimum concentration at which no growth was observed was determined as MIC. The results are shown in Table 1.
尚、MICによって、抗菌力を評価することができる。被験物質の濃度が薄いときには微生物への影響はないが、濃度を増していくと発育抑制が起こる。この程度は、濃度に依存して発育抑制が進み、ついには発育が停止する。このときの濃度がMICとして表される。したがって、MIC以上の濃度になると、微生物は死滅していくことになる。 In addition, antibacterial power can be evaluated by MIC. When the test substance concentration is low, there is no effect on microorganisms, but growth increases when the concentration is increased. This degree of growth proceeds depending on the concentration, and finally the growth stops. The concentration at this time is expressed as MIC. Therefore, when the concentration is higher than MIC, the microorganisms are killed.
(二元最小発育阻止濃度)
得られた1,2−オクタンジオール、グレープフルーツ種子抽出物、及び1,2−オクタンジオールとグレープフルーツ種子抽出物の混合物の各MICを、1,2−オクタンジオール及びグレープフルーツ種子抽出物の配合量に対してプロットし、二元最小発育阻止濃度図を求めた。
(Dual minimum inhibitory concentration)
The MICs of the obtained 1,2-octanediol, grapefruit seed extract, and the mixture of 1,2-octanediol and grapefruit seed extract were determined based on the blending amount of 1,2-octanediol and grapefruit seed extract. And a binary minimum inhibitory concentration diagram was obtained.
尚、二元最小発育阻止濃度により、抗菌性を有する二種類の物質を配合した場合の作用効果を判定することができる。具体的には、抗菌性を有する二種類の物質を配合した場合、それにより生ずる作用は、相乗作用、相加作用、拮抗作用に大別される。相乗作用とは、二薬剤が相乗的に作用し、本来有する抗菌力が更に増強される作用である。相加作用とは、各薬剤の抗菌力が合わさった作用である。拮抗作用とは、一薬剤が他剤の抗菌力を打ち消す場合の作用である。そして、二元最小発育阻止濃度図による方法は、例えば、図1に示すように、A物質とB物質について、それぞれの割合を変えてMICを測定し、グラフから判定する方法である。これによると、A物質のみにおけるMIC(点A)とB物質のみにおけるMIC(点B)とをプロットした点を結び、両物質を併用したときのMICが、この線上より内側にある場合(点C)は、併用により抗菌力が増強された相乗作用であると、線上(点D)にある場合は相加作用であると、線上より外側にある場合(点E)は、一方又は双方の抗菌力を打ち消し抗菌力を減少させる拮抗作用であると判定することができる。 In addition, the effect at the time of mix | blending two types of substances which have antimicrobial property can be determined with a binary minimum growth inhibitory density | concentration. Specifically, when two types of substances having antibacterial properties are blended, the action caused by the substances is roughly classified into a synergistic action, an additive action, and an antagonistic action. The synergistic action is an action in which two drugs act synergistically to further enhance the inherent antibacterial power. The additive action is an action in which the antibacterial powers of the respective drugs are combined. Antagonism is an action when one drug counteracts the antibacterial activity of another drug. Then, the method based on the binary minimum growth inhibition concentration diagram is a method of determining from the graph by measuring the MIC for each of the A substance and B substance while changing their ratios, as shown in FIG. According to this, when MIC (point A) in only substance A and MIC (point B) only in substance B are connected, the MIC when both substances are used is on the inner side of this line (point C) is a synergistic effect in which the antibacterial activity is enhanced by the combined use, if it is on the line (point D), if it is an additive action, if it is outside the line (point E), either or both It can be determined that the antagonistic action counteracts the antibacterial activity and decreases the antibacterial activity.
図2に1,2−オクタンジオールとグレープフルーツ種子抽出物に関する二元最小発育阻止濃度図を示す。 FIG. 2 shows a binary minimum inhibitory concentration diagram for 1,2-octanediol and grapefruit seed extract.
(抗菌効果の評価)
図2の結果から、1,2−アルカンジオールと、グレープフルーツ抽出物との組合せにより、グラム陰性菌並びにグラム陽性菌に対しても1,2−アルカンジオールが本来有する抗菌活性が相乗的に増強されることが認められた。
(Evaluation of antibacterial effect)
From the results of FIG. 2, the combination of 1,2-alkanediol and grapefruit extract synergistically enhances the antibacterial activity inherent to 1,2-alkanediol against gram-negative and gram-positive bacteria. It was recognized that
以下、本発明の防腐殺菌剤を配合した化粧料及び医薬品の配合例を示す。尚、配合量は重量%である。
(配合例1:保湿クリーム)
モノラウリン酸デカグリセリル 1.0
モノステアリン酸ポリオキシエチレン(15)グリセリル 1.0
水素添加大豆リン脂質 1.0
ステアリン酸 4.0
セタノール 2.0
ベヘニルアルコール 2.0
パラフィン 3.0
スクワラン 12.0
ホホバ油 4.0
メチルポリシロキサン 0.2
1,3−ブチレングリコール 3.0
L−アルギニン 0.1
キサンタンガム 0.001
1,2−オクタンジオール 0.25
グレープフルーツ種子抽出物 0.1
精製水 残 分
合 計 100.0
Hereinafter, formulation examples of cosmetics and pharmaceuticals containing the antiseptic disinfectant of the present invention will be shown. In addition, a compounding quantity is weight%.
(Formulation example 1: moisturizing cream)
Decaglyceryl monolaurate 1.0
Polyoxyethylene (15) glyceryl monostearate 1.0
Hydrogenated soybean phospholipid 1.0
Stearic acid 4.0
Cetanol 2.0
Behenyl alcohol 2.0
Paraffin 3.0
Squalane 12.0
Jojoba oil 4.0
Methylpolysiloxane 0.2
1,3-butylene glycol 3.0
L-Arginine 0.1
Xanthan gum 0.001
1,2-octanediol 0.25
Grapefruit seed extract 0.1
Purified water residue
Total 100.0
(配合例2:親水性軟膏)
アスコルビン酸 0.5
ポリオキシエチレンセチルエーテル 2.0
水素添加大豆リン脂質 1.0
ステアリン酸 4.0
グリセリンモノステアレート 10.0
流動パラフィン 10.0
ワセリン 4.0
セタノール 5.0
プロピレングリコール 5.0
1,2−オクタンジオール 0.5
グレープフルーツ種子抽出物 0.2
精製水 残 分
合 計 100.0
(Formulation example 2: hydrophilic ointment)
Ascorbic acid 0.5
Polyoxyethylene cetyl ether 2.0
Hydrogenated soybean phospholipid 1.0
Stearic acid 4.0
Glycerol monostearate 10.0
Liquid paraffin 10.0
Vaseline 4.0
Cetanol 5.0
Propylene glycol 5.0
1,2-octanediol 0.5
Grapefruit seed extract 0.2
Purified water residue
Total 100.0
本発明の防腐殺菌剤は、1,2−アルカンジオールが本来有する抗菌力を増強して優れた抗菌活性を有するとともに、高い安全性を有しているので、化粧料、医薬品、食品などの防腐殺菌剤として好適に用いることができる。 The antiseptic disinfectant of the present invention enhances the antibacterial activity inherent to 1,2-alkanediol and has an excellent antibacterial activity, as well as high safety. Therefore, the antiseptic of cosmetics, pharmaceuticals, foods, etc. It can be suitably used as a disinfectant.
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JP4974709B2 (en) * | 2007-02-28 | 2012-07-11 | 日油株式会社 | Skin cosmetics |
JP6454458B2 (en) * | 2013-04-26 | 2019-01-16 | 森川健康堂株式会社 | Composition containing capsicum aqueous extract and grapefruit seed extract |
WO2020174980A1 (en) * | 2019-02-26 | 2020-09-03 | 大日本除蟲菊株式会社 | Sterilization or virus-inactivating agent composition, and method for enhancing efficacy of sterilization or virus inactivation |
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JP3989803B2 (en) * | 2002-09-18 | 2007-10-10 | エーザイ・アール・アンド・ディー・マネジメント株式会社 | Method for inhibiting the growth of food spoilage bacteria |
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