JP4830004B2 - Bar vegetable peeling machine - Google Patents

Description

  The present invention relates to a device for peeling stick-shaped vegetables such as carrots, radishes and satsuma mushrooms.

  Patent document 1 is mentioned, for example as a stick-shaped vegetable peeling apparatus. This structure includes a root vegetable support mechanism that supports the rod-shaped vegetables and rotates the rod-shaped vegetables, and a peeling mechanism that is driven up and down to peel the bar-shaped vegetables. The root vegetable support mechanism unit includes a root vegetable support rotating unit that supports the lower end of the bar-shaped vegetable and rotates the bar-shaped vegetable intermittently, and a root vegetable pressing unit that presses the upper part of the bar-shaped vegetable. Therefore, the root vegetable support mechanism unit supports the rod-shaped vegetables, and the peeling mechanism unit moves up and down to peel the opposed outer peripheral portions of the rod-shaped vegetables to a certain width. That is, every time the skinning mechanism is reciprocated up and down one time, the root vegetable support rotating portion is intermittently rotated to rotate the rod-shaped vegetable by a certain amount, and this operation is performed several times to rotate the rod-shaped vegetable 180 degrees. Then, the whole area around the stick-shaped vegetable is peeled.

  Moreover, patent document 1 is mentioned as a peeling apparatus of a stick-shaped vegetable. This structure includes a rotating disk that is driven to rotate, and a plurality of root vegetable support mechanisms that are provided at equal angles on the rotating disk to support the rod-like vegetables, and the root vegetables are supported by the rotation of the rotating disk. At least one root vegetable supply station, multiple root vegetable skinning stations, and root vegetable discharge stations are provided as stations where the mechanism is rotated, and the multiple root vegetable skinning stations are moved up and down. Each of the stripping mechanisms for stripping different surroundings of the bar-shaped vegetables is provided, and barring of the bar-shaped vegetables is completed each time the rotating disk rotates one station.

JP 2002-262845 A JP 2008-278807 A

  Since Patent Document 1 has a small number of mechanism parts and a simple structure, the apparatus is inexpensive and suitable for small-scale production. However, in order to peel one stick-shaped vegetable, a certain amount of rotation of the stick-shaped vegetable by one root vegetable support mechanism and one peel having a pair of blades arranged opposite to each other Since the peeling operation is performed several times in combination with the vertical movement of the peeling mechanism, the productivity is poor and it is not suitable for mass production.

  On the other hand, in Patent Document 2, the peeling mechanism disposed in the root vegetable skinning station only reciprocates up and down once, and is processed into a rod shape that is processed each time the rotating disk rotates one pitch (one station). Since vegetables are completed, it is excellent in productivity. However, since the rotating disks are arranged in a plane, the installation area is increased. Also, the productivity is superior to the cited reference 1, but the rotating disk rotates intermittently, and the peeling mechanism part moves up and down while the rotating disk is stopped, so that the productivity is also poor. was there.

  An object of the present invention is to provide a bar vegetable peeling machine that is excellent in productivity and requires a small installation area.

  Claim 1 of the present invention for solving the above-mentioned problems is a plurality of rod-shaped vegetable holding and rotating parts having a rotating disk that holds and rotates the rod-shaped vegetables, and a plurality of the bar-shaped vegetables peeled by the rotating disks. In the stick vegetable peeling apparatus provided with a knife holder having a plurality of knife means, the stick vegetable holding and rotating part is a holding arm that forms a pair in which the rotating disk is arranged vertically and holds the sticky vegetables. Are extended from the inside of the rotating disk to the outside and provided at a plurality of equal intervals, a bar-like vegetable holding member for holding a bar-like vegetable is provided on the outer side of the pair of holding arms, and the pair of holding arms is , One is fixed to the rotating disk, the other is swingably provided on the rotating disk and is biased by a spring in the direction of the one holding arm, and the rod-like vegetable holding member of the one holding arm is Rotational transmission by rotation of the rotating disk The blade holding portion has a blade means holding plate disposed perpendicularly to the rotary disk so as to face the rotary disk on at least one side of the rotary disk. The bar-shaped vegetable supply section below the bar-shaped vegetable supply section is a bar-shaped vegetable release section that opens the bar-shaped vegetables held by the pair of bar-shaped vegetable holding members, and the blade means is an upper section of the bar-shaped vegetable supply section. To the front of the bar-shaped vegetable opening, a plurality of them are arranged at equal intervals.

  A second aspect of the present invention for solving the above-mentioned problem is characterized in that, in the first aspect, the blade means holding plate is provided to be openable and closable with respect to the rotating disk.

  According to the first aspect of the present invention, the rotating disk of the rod-like vegetable holding and rotating part is arranged vertically, and the blade means holding plate of the blade holding part is also arranged vertically, so that the installation area can be reduced. Further, the rotating disk continuously rotates, and this rotation causes the rod-shaped vegetable holding member to rotate gently via the rotation transmitting means, thereby rotating the rod-shaped vegetable. That is, the rotating disk rotates and the bar-shaped vegetables are sequentially sent to the plurality of blade means, and in this case, the portion to be peeled next by the rotation of the bar-shaped vegetables comes to the next blade means. In this way, since the stripping is performed by continuously rotating the rotating disk, the productivity is excellent.

  According to the second aspect, since the blade means holding plate is provided so as to be freely opened and closed, maintenance of the blade means and the rod-like vegetable holding and rotating part can be easily performed.

It is a front view which shows one Embodiment of the peeling apparatus of the stick-shaped vegetable of this invention. It is a rear view of FIG. 2 is a schematic diagram of the left side view of FIG. 1. It is a right view of FIG. It is an expansion perspective view of a stick-shaped vegetable holding | maintenance rotation part. It is a front view of the state which opened the cutter means holding plate of the front side in FIG. It is an enlarged front view of the open structure part of a rod-shaped vegetable. FIG. 6 is a rear view of FIG. 5. A pair of holding | maintenance arms are shown, (a) is an enlarged front view, (b) is the sectional view on the AA line of (a). It is a BB line arrow directional view of Drawing 9 (a). It is an enlarged front view which shows the relationship between a pair of holding | maintenance arm and a blade means. The blade means is shown, (a) is an enlarged front view, (b) is an enlarged side view. It is a longitudinal cross-sectional view of Fig.12 (a). It is a perspective view of the rotating disk drive mechanism part of other embodiment of the peeling apparatus of the stick-shaped vegetable of this invention.

  One embodiment of the bar vegetable peeling apparatus of the present invention will be described with reference to FIGS. In the present embodiment, a rod-like vegetable holding and rotating unit 10 (see FIGS. 9 to 10) that holds and rotates a rod-like vegetable, and a rotation driving unit 60 that rotates the rod-like vegetable holding and rotating unit 10 (see FIGS. 4), and a front-side blade holding portion 70A (see FIG. 1) and a rear-side blade holding portion 70B, which are disposed in front and rear of the rod-like vegetable holding and rotating portion 10 and have a plurality of blade means 80 attached thereto. (See FIGS. 2 and 7). First, after describing the structure of the frame, the respective parts and means will be described.

[Frame structure] (See FIGS. 1 to 4)
Two fixing plates 2 extending upward are fixed to one side of the base plate 1 at a predetermined interval, and a fixing plate 3 is fixed to the other side of the base plate 1. A top plate 4 is fixed to the upper ends of the top plate 3 and the top plate 3. A rotating shaft support frame 5 that supports the rotating shaft 11 of the rod-like vegetable holding and rotating unit 10 is fixed to one fixed plate 2 side of the base plate 1. In addition, the components of each part between the fixing plates 2 and 2 in the figure are omitted.

[Structure of the rod-like vegetable holding / rotating unit 10] (see FIGS. 5 to 10)
Reference is made to the drawings other than those shown in FIGS. 5 to 10 and particularly the drawings in which the configuration is clearly shown. The same applies hereinafter. The rotating shaft 11 shown in FIGS. 2 to 4 is rotatably supported by a bearing 12 fixed on the rotating shaft support frame 5. A rotating disk 13 is fixed to the rotating shaft 11, and the rotating disk 13 penetrates the rotating disk 13 at equal intervals around the rotating shaft 11 (in particular, FIG. 8 and FIG. 8). 9) is provided, and each support shaft 14 is rotatably supported by a rotating disk 13 and a support frame 15 fixed to the surface side of the rotating disk 13. A gear 16 is fixed to the back side of each spindle 14, and the gear 16 meshes with a ring-shaped gear 17. A fixed rod 18 is fixed to the gear 17, and the fixed rod 18 is fixed to an inner fixing plate 19 fixed to the rotary shaft support frame 5. A bevel gear 20 is fixed to the surface side of each spindle 14.

  A U-shaped holding arm 25 extending outward is fixed to the rotating disk 13 corresponding to the eight bevel gears 20, and a rotating shaft 26 is disposed in the holding arm 25. As shown in FIG. 9, both end portions of 26 are rotatably supported by a support shaft 27 fixed to the holding arm 25. Bevel gears 28 and 29 are fixed to the inner and outer ends of the rotating shaft 26, and the bevel gear 28 meshes with the bevel gear 20. A rotating shaft 30 is disposed on the bevel gear 29 side of the holding arm 25 at a right angle to the rotating shaft 26, and the rotating shaft 30 is rotatably supported by a bearing 31 fixed to the holding arm 25. A bevel gear 32 that meshes with the bevel gear 29 is fixed to the rotary shaft 30, and a rod-like vegetable holding member 33 provided with a needle 33 a is fixed to the outside of the holding arm 25 of the rotary shaft 30.

  Corresponding to the eight holding arms 25, holding arms 40 are respectively arranged on the side of the rod-like vegetable holding member 33, and the holding arms 40 are rotatably supported by a support column 41 fixed to the rotating disk 13. ing. The holding arm 40 is provided with a stick-like vegetable holding member 42 provided with a needle 42 a so as to face the stick-like vegetable holding member 33, and the stick-like vegetable holding member 42 is fixed to the holding arm 40. An end portion of the inner portion of the holding arm 40 is an open portion 40 a that opens the holding arm 40. A guide plate 44 is fixed to adjacent holding arms 25 and 25, and a guide groove 44a for guiding the holding arm 40 is formed in the guide 44 as shown in FIG. A pin hole 44 b is formed in the guide plate 44 for inserting a regulation pin 45 that regulates the closing position of the holding arm 40. Spring hanging pins 46 and 47 are fixed to the rotating disk 13 and the holding arm 40, and a spring 48 is hung on the spring hanging pins 46 and 47 so as to urge the needle 42a toward the rod-like vegetable holding member 33 side. When the holding arm 40 is closed, it comes into pressure contact with the regulation pin 45.

  As shown in FIG. 10, a boat-shaped blade entry guide member 50 for guiding a cutter 89 of the blade means 80 shown in FIG. 11, which will be described later, to the carrot W held by the rod-like vegetable holding members 33 and 42 as shown in FIG. ing. The front side taper portion 50 a of the blade entry guide member 50 is a portion that guides the front side blade means 80, and the back side taper portion 50 b is a portion that guides the back side cutter means 80. A blade retracting guide member 51 for retracting the cutter 89 of the blade means 80 is fixed to the holding arm 25. The front side taper portion 51a of the cutter retraction guide member 51 is a portion for retreating the front side cutter means 80, and the back side taper portion 51b is a portion for retreating the back side cutter means 80.

[Structure of Rotation Drive Unit 60] (See FIGS. 2 to 4)
A motor fixing plate 61 is fixed below the rotating shaft support frame 5 fixed to the rear side of the base plate 1 and the fixing plate 2, and a motor 62 is fixed to the motor fixing plate 61. A gear 63 is fixed to the rear end of the rotating shaft 11, and a gear 64 that meshes with the gear 63 is fixed to the output shaft of the motor 62.

[Structure of the cutter holders 70A and 70B] (see FIGS. 1, 2 and 6)
The structure of the blade holding part 70A on the front side and the blade holding part 70B on the rear side have the same structure. Therefore, the same number is assigned to the same member, and when it is necessary to distinguish between the two, the member A of the blade holder 70A is denoted by the symbol A, and the member of the blade holder 70B is denoted by the symbol B. explain. Cutler means holding plates 71A and 71B are disposed in front and rear of the rotating disc 13, and the cutter means holding plates 71A and 71B are attached to the fixed plate 3 via hinges 72 so as to be freely opened and closed. The blade means holding plates 71A and 71B are locked by a lock member 73 to the fixed plate 2, the top plate 4 and the fixed plate 6 fixed to the fixed plates 2 and 3.

  In the present embodiment, seven blade means 80 are disposed on the blade means holding plates 71A and 71B at intervals of 23 degrees from above the rotating shaft 11, respectively. Further, leather guide plates 74A and 74B for guiding the skin peeled by the blade means 80 downward are fixed to the outer surfaces of the blade means holding plates 71A and 71B.

[Structure of the blade means 80] (see FIGS. 12 and 13)
A rising portion 81 a rising upward is formed on both sides of the swing plate 81, and a rear side of the rising portion 81 a is rotatably supported on a support shaft 83 via a bearing 82. Both ends of the support shaft 83 are fixed to a support plate 84, and the support plate 84 is fixed to a fixed plate 85. A cutter support plate 87 is fixed to the outer side of the front side of the rising portion 81a through a support 86, and a support shaft 88 is fixed to the front side of the cutter support plate 87. Both ends 90a of the cutter fixing plate 90 to which the cutter 89 is fixed are supported on the support shaft 88 so that the cutting edge faces the center of the support shaft 88, and the cutting edge portion of the cutter 89 of the cutter fixing plate 90 is supported. The front of the is a stick-shaped vegetable contact portion 90b. A skin guide hole 90c for guiding the skin peeled off by the cutter 89 is formed at the cutting edge portion of the cutter 89 of the bar-shaped vegetable contact portion 90b.

  A guide plate 95 that guides the carrot W to the rod-like vegetable contact portion 90b is fixed to the rising portion 81a on the rod-like vegetable contact portion 90b side of the cutter fixing plate 90. A guide portion 95a for guiding the peeled skin is formed at the front end portion of the guide plate 95 so as to extend downward. A guide portion 96 that guides the peeled skin is also fixed to the front end of the cutter fixing plate 90. A guide plate 97 formed to discharge the peeled skin guided by the guide portions 95a and 96 to the outside of the blade means holding plates 71A and 71B is fixed to the lower surface of the front end portion of the swing plate 81. . A roller shaft 98 is fixed to the outside of the front end portion of the cutter support plate 87, and a guide roller 99 is rotatably supported on the roller shaft 98. Here, the outer periphery of the guide roller 99 is provided outside the cutter 89. Then, as shown in FIG. 11, the blade means 80 is disposed so that the blade entry guide member 50 provided on the holding arm 25 and the blade retraction guide member 51 provided on the holding arm 40 correspond to the guide roller 99. ing. A stopper 100 made of a rubber material is fixed to the lower surface of the rear end of the swing plate 81.

  A spring support portion 110 extending downward is fixed to one rising portion 81 a side of the lower rear surface of the swing plate 81, and a spring hook 111 is fixed to the spring support portion 110. On the outer surfaces of the blade means holding plates 71A and 71B, a spring hook support portion 113 to which a spring hook 112 is fixed corresponding to the spring hook 111 is fixed, and a spring 114 is hooked on the spring hooks 111 and 112. Due to the urging force of the spring 114, the swinging plate 81 is brought into contact with the fixed plate 85 around the support shaft 83 as shown by a two-dot chain line, that is, the cutter 89 rotates to the rotating disc 13 side. It is like that. A spring hook 115 is fixed to one rising portion 81 a of the swing plate 81, and a spring 116 is hooked on the end portion of the spring hook 115 and the portion of the cutter fixing plate 90 supported by the support shaft 88. ing.

  As shown in FIGS. 6 and 11, each blade means 80 is arranged so that the cutter 89 abuts at right angles to the axis of the carrot W supported by the pair of rod-like vegetable holding members 33 and 42. The blade means holding plates 71A and 71B are formed with windows 71a except for both ends of the fixed plate 85 fixed to the blade means holding plates 71A and 71B so that the swing plate 81 and the cutter support plate 87 can swing. ing. The fixed plate 85 and the spring hanging support portion 113 are fixed to the outer surfaces of the blade means holding plates 71A and 71B.

[Open structure of bar-shaped vegetables] (See FIGS. 6 and 7, especially FIG. 7)
A fixed plate 121 is fixed to the inner side of the fixed plate 2 on the front side of the rotating disk 13 and the inner fixed plate 120 shown in FIG. 1 fixed to the base plate 1. Rollers 122, 123, and 124 are rotatably supported on the fixed plate 121 so as to act on the opening 40a of the holding arm 40 shown in FIG.

  Next, the operation will be described. When the output shaft of the motor 62 rotates in the direction of arrow C as shown in FIG. 2, the rotating shaft 11 rotates through the gears 64 and 63. Thereby, the rotating disk 13 rotates in the direction of arrow D in FIG. 2 and in the direction of arrow E in FIG. When the rotating disk 13 rotates, the gear 16 meshing with the gear 17 shown in FIG. 8 rotates. As shown in FIG. 9, the rod-shaped vegetable holding member 33 rotates through the support shaft 14, the bevel gears 20 and 28, the rotation shaft 26, the bevel gears 29 and 32, and the rotation shaft 30.

  Therefore, in the bar-shaped vegetable supply portion protruding outward from between the fixed plates 2 and 2 in FIGS. 1 and 2, the upper holding arm 40 of the pair of holding arms 25 and 40 is manually moved by the spring 48 (FIGS. 6 and FIG. 7), and pushes the thick portion of the root of the carrot W against the needle 33a on the holding arm 25 side. Thereby, one end of the carrot W is held by the rod-like vegetable holding member 33. When the hand holding the holding arm 40 is released, the needle 42a on the holding arm 40 side pierces the tip of the carrot W, and the other end of the carrot W is held by the rod-like vegetable holding member 42. Hereinafter, when the pair of holding arms 25 and holding arms 40 are sent to the bar-shaped vegetable supply unit by the same operation, the carrots W are sequentially held.

  As described above, when the rotating disk 13 rotates and the carrot W held by the pair of rod-like vegetable holding members 33 and 42 is sent to the front of the first blade means 80, the spring 114 shown in FIG. The cutter 89 side of the blade means 80 is guided toward the carrot W while the guide roller 99 is pressed against the tapered portions 50a and 50b of the blade entry guide member 50 shown in FIGS. 10 and 11 by the force, and is shown in FIGS. The rod-like vegetable contact portion 90 b of the cutter fixing plate 90 rotates around the support shaft 83 and presses against the peripheral surface of the front end of the carrot W, and the skin of the carrot W is peeled by a certain width by the cutter 89. In this case, since the swing plate 81 is urged toward the rotating disk 13 by the spring 114, the swing plate 81 swings around the support shaft 83 according to the thickness of the carrot W, and the cutter 89 Follow the ginseng W surface and face the skin. The peeled skin passes between the skin guide hole 90c and the guide portions 95a and 96, is guided to the guide plate 97, falls to the skin guide plates 74A and 74B, and is discharged below the skin guide plates 74A and 74B. When the cutter 89 peels off the head of the carrot W, the guide roller 99 is guided by the tapered portions 51a and 51b of the blade retracting guide member 51 and retracted outward.

  At the same time as the rotating disk 13 is rotated, the rod-shaped vegetable holding member 33 is also rotated, and the carrot W is also rotated, and the skin is peeled off by the cutter 89. The carrot W from which the constant width skin has been peeled in this way is sent to the next blade means 80 by the rotation of the rod-shaped vegetable holding member 33, and the constant width skin is peeled by the same action as described above. In the present embodiment, seven blade means 80 are provided in each of the blade holders 70A and 70B, and the carrot W is peeled from both sides, so the seven blade means 80 of the blade holder 70A on the front side. Thus, the 180-degree skin of the carrot W is peeled off, and the remaining 180-degree skin of the carrot W is peeled off by the seven blade means 80 of the blade holding portion 70B on the rear side.

  When the pair of holding arms 25 and 40 holding the carrot W that has been peeled off by rotating the rotating disk 13 are sent to the bar-like vegetable opening part immediately below in FIGS. 6 and 77, the holding arm 40 is opened. The portion 40 a is sequentially pushed by the rollers 122, 123 and 124, and the holding arm 40 is rotated in the clockwise direction against the urging force of the spring 48. As a result, the bar-shaped vegetable holding member 42 of the holding arm 40 is opened, and the carrot W that has been peeled is released from the holding arms 25 and 40 and falls.

  Thus, the rotating disk 13 of the rod-like vegetable holding and rotating unit 10 is arranged vertically, and the blade means holding plates 71A and 71B of the blade holding units 70A and 70B are also arranged vertically, so that the installation area is large. Less is enough. Further, the rotating disk 13 is continuously rotated, and this rotation causes the rod-like vegetable holding member 33 to rotate gently via the rotation transmitting means, thereby rotating the carrot W. That is, the rotating disk 13 rotates and the carrot W is sequentially sent to the plurality of blade means 80, and in this case, the next part to be peeled by the rotation of the carrot W is positioned on the next blade means 80. In this way, since the peeling is performed by continuously rotating the rotating disk 13, the productivity is excellent. Further, since the blade means holding plates 71A and 71B are provided so as to be freely opened and closed, maintenance of the blade means 80 and the rod-like vegetable holding and rotating part 10 can be easily performed.

  In the above embodiment, eight pairs of holding arms 25 and 40 for holding the carrot W are provided, and seven blade means 80 are provided on the blade means holding plates 71A and 71B, respectively. The number of 40 pairs and the number of blade means 80 is not particularly limited. Moreover, although the blade holding | maintenance part 70A, 70B was provided in the both sides of the rod-shaped vegetable holding | maintenance rotation part 10, you may provide the blade holding | maintenance part 70A or 70B only in one side. However, it goes without saying that productivity is good when the blade holders 70A and 70B are provided on both sides of the rod-like vegetable holding and rotating part 10 as in the present embodiment. Moreover, in this Embodiment, although the rod-shaped vegetable holding member 42 was fixed to the support part 43, you may provide rotatably. Moreover, in this Embodiment, although the case where it applied to the carrot W was demonstrated, it cannot be overemphasized that it can apply also to stick-shaped vegetables, such as a radish and a Satsuma mushroom.

  Another embodiment of the bar vegetable peeling apparatus of the present invention will be described with reference to FIG. The present embodiment shows another embodiment of the rotational drive of the rotating disk 13. In addition, the same code | symbol is attached | subjected to the same or equivalent member as the said embodiment, and the detailed description is abbreviate | omitted. A large gear 130 is fixed to the rotating shaft 11, and both ends of the rotating shaft 11 are rotatably supported by bearings 131 fixed to the rotating shaft support frame 5. In FIG. 13, only the rear side of the rotating disc 13 is shown, but a supporting plate is also provided on the front side of the rotating disc 13 in the same manner as the rotating shaft support frame 5, and is fixed to the supporting plate. The rotating shaft 11 is rotatably supported by the bearing. A small gear 132 is engaged with the large gear 130, and the small gear 132 is fixed to the output shaft of the motor 133, and the motor 133 is fixed to the motor fixing plate 61. The rotating shaft support frame 5 and the motor fixing plate 61 are fixed to the base plate 1.

  In the present embodiment, the large gear 130 is fixed to the rotating disk 13, and the small gear 132 meshing with the large gear 130 is driven by the motor 133, so that the width direction of the device (the direction of the rotating shaft 11) is further reduced. can do. Further, since the small gear 132 that meshes with the large gear 130 fixed to the rotating disk 13 is directly driven by the motor 133, the gears 130 and 132 that are meshed with each other are not affected, and the quality of the carrot W is improved. To do.

W Carrot 10 Rod-like vegetable holding rotating part 11 Rotating shaft 13 Rotating disks 16, 17 Gear 20 Bevel gear 25 Holding arm 26 Rotating shaft 27 Support shafts 28, 29, 32 Bevel gear 33 Rod-like vegetable holding member 40 Holding arm 42 Rod-like vegetable holding member 44 Guide plate 48 Spring 50 Tool entry guide member 52 Tool retraction guide member 60 Rotation drive unit 62 Motor 63, 64 Gear 70A, 70B Tool holder 71A, 71B Tool means holding plate 74A, 74B Skin guide plate 80 Tool guide 81 Oscillating plate 87 Cutter support plate 89 Cutter 90 Cutter fixing plate 114, 116 Spring 130 Large gear 132 Small gear 133 Motor

Claims (2)

  A rod-shaped vegetable comprising a rod-shaped vegetable holding rotating unit having a rotating disk that holds and rotates the rod-shaped vegetable, and a blade holding unit having a plurality of blade means for peeling the bar-shaped vegetable held on the rotating disk. In the skin peeling apparatus, the rod-shaped vegetable holding and rotating section includes a plurality of equally spaced intervals in which the rotating disks are arranged vertically, and a pair of holding arms that hold the rod-shaped vegetables extend from the inside to the outside of the rotating disc. Provided on the outside of the pair of holding arms is provided with a rod-like vegetable holding member for holding a rod-like vegetable, one of the pair of holding arms being fixed to the rotating disk and the other being the rotation The disc-like vegetable holding member of the one holding arm is rotated by a rotation transmitting means by the rotation of the rotating disc. Driven, the blade holder is At least one side of the rotating disk has a blade means holding plate disposed vertically opposite to the rotating disk, and the pair of the blade means holding plates is disposed below the pair of vegetable supply parts on the side. The bar-shaped vegetable release part that opens the bar-shaped vegetables held by the bar-shaped vegetable holding member is provided, and the blade means has a plurality of equal intervals from the upper part of the bar-shaped vegetable supply part to the front of the bar-shaped vegetable release part. A bar vegetable peeling machine characterized by being arranged individually.   2. The bar vegetable peeling apparatus according to claim 1, wherein the blade means holding plate is provided so as to be openable and closable with respect to the rotating disk.

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