JP4391908B2 - Cup-shaped container - Google Patents

Cup-shaped container Download PDF

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JP4391908B2
JP4391908B2 JP2004227278A JP2004227278A JP4391908B2 JP 4391908 B2 JP4391908 B2 JP 4391908B2 JP 2004227278 A JP2004227278 A JP 2004227278A JP 2004227278 A JP2004227278 A JP 2004227278A JP 4391908 B2 JP4391908 B2 JP 4391908B2
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ruled line
cup
container
sleeve
strip
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JP2006044723A (en
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勇二 長瀬
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Tokan Kogyo Co Ltd
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Tokan Kogyo Co Ltd
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本発明は、カップ状容器、より詳しくは加熱して飲食できるインスタント食品等特に、熱湯を注いで又は電子レンジで加熱して飲食できるインスタント食品を包装するカップ状のカップ状容器に好適なカップ状容器に関する。   INDUSTRIAL APPLICABILITY The present invention relates to a cup-shaped container, more particularly an instant food that can be heated and eaten, and in particular, a cup-shaped cup suitable for a cup-shaped cup-shaped container that wraps instant food that can be consumed by pouring hot water or heating in a microwave oven. Concerning the container.

近年、容器内に熱湯を注ぐことにより飲食できるインスタントラーメン、味噌汁、コーヒー、スープ、お茶等の容器、あるいは電子レンジで容器ごと加熱して飲食する調理食品用のカップ状容器として、紙を主材とするカップ状容器(以下、単に紙製カップ状容器という)が多用されてきている。この種容器は、飲食時に内容物の熱から容器を把持する手を保護するために断熱対策を施している。従来知られている断熱対策としては、紙基材の表面に熱可塑性樹脂をラミネート若しくは含浸させて発泡処理したもの、容器本体(内カップ)の胴部外周部にサックを設けて胴部を2重壁構造とし、サックと容器本体との間に空気層を設けたもの(例えば、特許文献1、2、3参照)、あるいは容器外周部に起こすと取っ手となる取っ手片を連結したもの(例えば、特許文献4参照)が知られている。
特開平4−201840号公報 特開2000−281045号公報 特許第3252478号掲載公報 実開平3−23011号公報
In recent years, paper is the main ingredient for instant ramen, miso soup, coffee, soup, tea, and other containers that can be eaten and consumed by pouring hot water into the container, or as a cup-shaped container for cooked food that is heated and eaten with the container in a microwave oven. A cup-shaped container (hereinafter simply referred to as a paper cup-shaped container) has been frequently used. This kind of container has heat insulation measures to protect the hand holding the container from the heat of the contents during eating and drinking. As a conventionally known heat insulation measure, the surface of a paper base material is laminated or impregnated with a thermoplastic resin and subjected to foaming treatment. A structure having a heavy wall structure in which an air layer is provided between the sac and the container main body (for example, see Patent Documents 1, 2, and 3), or a structure in which a handle piece that becomes a handle when connected to the outer periphery of the container is connected (for example, Patent Document 4) is known.
Japanese Patent Laid-Open No. 4-201840 JP 2000-281455 A Japanese Patent No. 3252478 Japanese Utility Model Publication No. 3-23011

上記断熱対策のうち、胴部壁を発泡処理したものは断熱効果が低く、熱湯を注いだ場合素手で把持すると非常に熱く感じられ、また、2重壁構造にして空気層を設けたものは一般に発泡処理を施したものと比べて断熱効果は高いが、このような断熱処理を施しても容器外面が65℃〜75℃に達し、素手で持つとかなり熱く感じられ、断熱効果は未だ満足するものではない。また、2重壁構造にして内部に空気層を設けるのは、壁厚方向に空間を形成する必要上、内部に波形状の中芯を設けたり、サック自体に複雑な罫線を形成して外部に膨らませた立体形状に成形しているので、製造工程が複雑であると共に、必然的に容器の胴部壁が厚くなり、容積が増大して製品の箱詰め等収納に不利である。さらに、容器への内容物の充填時には、空容器を筒状に重ねた状態で下部より切り出して供給されるが、胴部壁に空気層があると胴部壁が弾力性を増すため、積重ねた状態で上方のコップの自重により、容器同士の嵌合が強くなり、容器切り出し性が悪くなるという欠点もある。また、容器の胴部壁の外周部に取っ手片を設けるのは、その取っ手片が邪魔になり空容器の積重ね性、切出し性を阻害するという欠点がある。   Of the above heat insulation measures, those with foamed body walls have a low heat insulation effect, and when hot water is poured, they are felt very hot when gripped with bare hands, and those with a double wall structure and an air layer are provided. In general, the heat insulation effect is higher than that of foaming treatment, but even with such heat insulation treatment, the outer surface of the container reaches 65 ° C to 75 ° C, it feels very hot when held with bare hands, and the heat insulation effect is still satisfactory Not what you want. In addition, the double wall structure with an air layer in the interior requires the formation of a space in the wall thickness direction, and a corrugated core is provided in the interior, or a complicated ruled line is formed in the sac itself. Since the three-dimensional shape inflated is complicated, the manufacturing process is complicated, and the body wall of the container is inevitably thick, which increases the volume, which is disadvantageous for boxing of products. Furthermore, when filling the contents into the container, the empty container is cut out and supplied from the lower part in a cylindrical shape. However, if there is an air layer on the body wall, the body wall will become more elastic, In this state, due to the weight of the upper cup, the fitting between the containers becomes strong, and there is a disadvantage that the container cut-out property is deteriorated. In addition, the provision of the handle piece on the outer peripheral portion of the body wall of the container has a drawback that the handle piece becomes a hindrance and obstructs stackability and cut-out property of empty containers.

さらに、従来のこの種容器は、断熱容器に限らず、胴部壁は所定の形状や状態に固定されており、使用時に外周面の壁構造が変化するなどのことはなく、変化や遊び性に欠けている。また、従来のこの種容器は、断熱性と保温性の向上という観点に基づいて上記のような種々の改良が加えられてきているが、例えば、カップラーメンの場合、熱湯を注いで麺が食できる状態に柔らかくなるまでの所定時間は、加熱効果を高めるために保温性の高い容器が望ましくても、食するときは手で把持する部分に断熱性があれば、容器全体としてはむしろ保温性よりも、食するラーメンが素早く食べ易い温度になるように放熱効果の高いものが望ましい。しかしながら、従来このような考え方に基づく容器はいまだ提供されていない。   Furthermore, this type of conventional container is not limited to a heat insulating container, and the body wall is fixed to a predetermined shape and state, and the wall structure of the outer peripheral surface does not change during use, and changes and playability are possible. Is lacking. In addition, this type of conventional container has been improved in various ways as described above from the viewpoint of improving heat insulation and heat retention. For example, in the case of cup ramen, noodles are eaten by pouring hot water. Even if a highly heat-insulating container is desirable in order to increase the heating effect, the predetermined time until softening is possible can be kept warm as a whole container if the part to be gripped by hand is insulated when eating. Rather, it is desirable to have a high heat dissipation effect so that the ramen to be eaten can be quickly eaten. However, a container based on such a concept has not been provided yet.

そこで、本発明は、上記用途に適用されるカップ状容器の技術的課題を一挙に解決しようとするものであり、流通段階では中間に空気層を形成する必要がなく2重壁構造であっても嵩張らず、且つ容器切出し性がよく、また変化や遊び性等の意外性に富み、しかも食するとき手で把持する部分は断熱性に優れ、他の部分は放熱性が増大するようなカップ状容器を提供することを目的とする。   Therefore, the present invention intends to solve the technical problem of the cup-shaped container applied to the above-mentioned use at once, and it is not necessary to form an air layer in the middle in the distribution stage, and has a double wall structure. Cups that are not bulky, have good cut-out properties, are rich in unexpectedness such as change and playability, and have excellent heat insulation when gripped by hand, while other portions increase heat dissipation. The purpose is to provide a container.

本発明者は、上記課題を解決するために種々研究した結果、必ずしも容器を常に断熱構造にする必要はなく、実際に使用(食)する段階で手で保持する部分が集中的に断熱効果が高ければよく、流通段階では胴部壁に特別な断熱効果を持たさなければ、胴部を薄い構造にすることが可能であり、また使用に当って消費者によって胴部の把持部分を断熱構造に変化させることができれば、容器に意外性と変化性を持たせることが可能であることを見出し、本発明に至ったものである。   As a result of various studies to solve the above-mentioned problems, the present inventor does not always need to have a heat insulating structure for the container, and the portion held by hand at the stage of actual use (eat) has a heat insulating effect intensively. It is sufficient if the body wall is high and it does not have a special heat insulating effect on the body wall in the distribution stage, and the body can be made thin. If it can be changed, it has been found that the container can have unexpectedness and changeability, and the present invention has been achieved.

即ち、上記課題を解決する本発明のカップ状容器は、胴部壁と底部壁を有する容器本体、該容器本体の胴部壁外周面に嵌合したスリーブを有し、該スリーブのほぼ中間部に高さ方向一定範囲の全周にわたって縦方向に複数のスリットを形成して、胴部壁中間部を複数の短冊片に分割し、該短冊片に罫線を入れ、且つスリーブの下方を容器本体の胴部壁外面に接着し、短冊片を含む上部を容器本体の胴部壁に沿って下方にスライド可能にしてなり、前記スリーブをスライドさせることにより、前記短冊片が前記罫線から折曲して把持部を形成してなるようにしたことを特徴とするものである。   That is, the cup-shaped container of the present invention that solves the above problems has a container main body having a trunk wall and a bottom wall, and a sleeve fitted to the outer peripheral surface of the trunk wall of the container main body, and a substantially intermediate portion of the sleeve. A plurality of slits are formed in the vertical direction over the entire circumference of a certain range in the height direction, the middle portion of the body wall is divided into a plurality of strip pieces, a ruled line is put in the strip pieces, and the lower part of the sleeve is the container body The upper part including the strip is slidable downward along the barrel wall of the container body, and the strip is bent from the ruled line by sliding the sleeve. Thus, a gripping portion is formed.

前記把持部は、前記短冊片が屈曲して容器本体の胴部壁を含め4重壁以上の構成とすることによって、胴部を発泡処理又は積極的に空気層を設けなくても把持部の断熱性の高い
容器を得ることができる。1例として、前記短冊片のほぼ中間部に水平な山折り用罫線を形成し、該山折り罫線の下方に所定間隔をおいて平行に形成された谷折り用罫線を形成することによって、前記把持部を、容器本体の胴部壁を含め4重壁に構成することができる。また、前記短冊片の1又は複数個を、中間部に罫線は設けずに取っ手用短冊とすれば、前記スリーブを下方にスライドさせることにより前記取っ手用短冊が外方に湾曲膨出して取っ手を形成することができる。その場合、取っ手のみを把持、あるいは上記と同様に4重壁構造部を把持することもできる容器が得られる。なお、取っ手を形成した場合、使用に際して他の短冊片部は必ずしも4重壁構造とならなくてもよい。
The gripping portion has a configuration in which the strip is bent and has a quadruple wall or more including the barrel wall of the container body. A highly heat-insulating container can be obtained. As an example, by forming a horizontal mountain fold ruled line in a substantially middle portion of the strip, and forming a valley fold ruled line formed in parallel at a predetermined interval below the mountain fold ruled line, The gripping portion can be configured as a quadruple wall including the body wall of the container body. Further, if one or more of the strip pieces are used as handle strips without providing a ruled line in the middle portion, the handle strips bulge outwardly by sliding the sleeve downward, and the handle Can be formed. In that case, the container which can hold | grip only a handle or can hold | grip a quadruple wall structure part similarly to the above is obtained. When the handle is formed, the other strip pieces do not necessarily have a quadruple wall structure when used.

また、把持部の断熱性を得る他の構成として、スリーブを下方にスライドさせることによって、短冊片を屈曲させて外方に膨出させ、前記容器本体の胴部壁との間に空気層が形成するような構造にすることができる。その1例として、前記短冊片のほぼ上部近傍に45度傾斜した谷折り用の第1罫線、該第1罫線と平行にその下方に形成された山折り用の第2罫線、さらにその下方に所定間隔をおいて前記第1罫線及び第2罫線と線対称に形成された山折り用の第3罫線と谷折り用の第4罫線からなる罫線を設けることによって、前記把持部には前記容器本体の胴部壁との間にスリーブの円周方向に沿って台形錐台状の空気層を形成させることができる。スリーブを下方にスライドさせて空気層を形成した場合、スリーブがその位置に係止されて空気層が安定して保持するために、前記短冊片のうち一部の短冊片には、上部に前記縦方向スリット間を連接する横方向折曲用罫線を形成し、且つ下方部には前記縦方向スリット間を連接する横方向スリットを形成し、前記横方向折曲用罫線から上方に折り返し可能なストッパー舌片を形成することが望ましい。   Further, as another configuration for obtaining heat insulation of the gripping portion, the strip is slid downward to bend the strip piece and bulge outward, and an air layer is formed between the body wall of the container body. The structure can be formed. As an example, a first ruled line for valley fold inclined substantially 45 ° near the upper part of the strip, a second ruled line for mountain fold formed below and parallel to the first ruled line, and further below By providing a ruled line composed of a third ruled line for mountain folding and a fourth ruled line for valley folding formed symmetrically with the first ruled line and the second ruled line at a predetermined interval, the container has the container A trapezoid frustum-shaped air layer can be formed between the body wall and the body wall along the circumferential direction of the sleeve. When the sleeve is slid downward to form an air layer, the sleeve is locked at that position and the air layer is stably held. A horizontal folding ruled line connecting the vertical slits is formed, and a horizontal slit connecting the vertical slits is formed in the lower part, and can be folded upward from the horizontal folding ruled line. It is desirable to form a stopper tongue.

前記スリーブが下方にスライドすることにより露出する前記容器本体の胴部壁外周面を表示面として使用することにより、より変化に富んだ面白みのあるカップ状容器を得ることができる。   By using the outer peripheral surface of the body wall of the container body that is exposed by sliding the sleeve downward as a display surface, a cup-shaped container that is more varied and interesting can be obtained.

本発明によれば、通常の流通段階では胴部壁を断熱性に形成する必要はないので、2重壁構造であっても中間に空気層を形成する必要がなく嵩張らず、且つ容器外周面が均一面に形成できて容器積重ね性および容器切出し性がよく、また変化や遊び性等の意外性に富み、しかも消費者が使用する際には手で把持する部分は断熱性に優れ、他の部分は放熱性が増すカップ状容器を得ることができる。また、消費者がスリーブを下方に単にスライドさせることによって、スリーブが罫線に沿って変形して把持部が形成されるので、容易に把持部を形成させることができると共に容器外形に立体的な変化が生じて、従来の容器にない変化性と意匠性に富んだ容器を得ることができる。さらに、スリーブをスライドすることによって、露出する容器本体の外周壁面を、請求項7の構成のように表示面として利用して、隠し情報や福引、占い、あるいはキャラクター等を印刷しておくと、消費者が使用時に楽しみな容器が得られる。   According to the present invention, since it is not necessary to form the body wall in a heat-insulating manner at the normal distribution stage, it is not necessary to form an air layer in the middle even in the double wall structure, and the container outer peripheral surface is not bulky. Can be formed on a uniform surface, has good stackability and excisability, and has excellent unexpectedness such as change and playability. In this part, a cup-shaped container with increased heat dissipation can be obtained. In addition, when the consumer simply slides the sleeve downward, the sleeve is deformed along the ruled line to form a gripping portion, so that the gripping portion can be easily formed and the outer shape of the container is three-dimensionally changed. As a result, it is possible to obtain a container rich in variability and design that is not found in conventional containers. Furthermore, by sliding the sleeve, using the outer peripheral wall surface of the exposed container body as a display surface as in the configuration of claim 7, printing hidden information, fortune-telling, fortune-telling, characters, etc., A container that consumers can enjoy at the time of use is obtained.

さらに、請求項2〜3の構成によれば、胴部が2重壁でありながら、使用時には簡単に把持部を4重壁に構成することができ、把持部の断熱性を効果的に確保できる。また、請求項4の構成によれば、使用時にはスリーブを下方にスライドさせるだけで、把持部に簡単に取っ手を形成することができる。請求項5〜7の構成によれば、使用時にはスリーブを下方にスライドさせるだけで、把持部に簡単に空気層を形成することができ、しかも請求項6の構成によれば該空気層が周方向に一様な台形錐台状のものが多数連続して出現する形状となり、確実に空気層が確保できて断熱性に優れていると共に意匠性に優れたカップ状容器が得られる。また、請求項7の構成によれば、スリーブを下方にスライドさせた状態を安定して保持できる。   Furthermore, according to the structure of Claims 2-3, although a trunk | drum is a double wall, a grip part can be easily comprised in a quadruple wall at the time of use, and the heat insulation of a grip part is ensured effectively. it can. According to the fourth aspect of the present invention, the handle can be easily formed on the grip portion by simply sliding the sleeve downward during use. According to the configuration of the fifth to seventh aspects, the air layer can be easily formed on the grip portion by simply sliding the sleeve downward during use. A cup-shaped container having a uniform trapezoidal frustum-like shape in the direction and continuously appearing can be obtained, an air layer can be reliably ensured and the heat insulation is excellent and the design is excellent. Moreover, according to the structure of Claim 7, the state which slid the sleeve downward can be hold | maintained stably.

図1は、本発明の実施形態に係るカップ状容器の実施形態を示し、本実施形態は紙製カップ状容器に適用した場合である。ここで、カップ状容器とは、必ずしも紙材のみで形成されているものに限らず、紙材に合成樹脂フィルムをラミネートしたもの、あるいは紙材に合成樹脂を含浸させたもの、さらには紙材と合成樹脂フィルムや金属箔を積層したものなど、紙を主材とする容器をさす。また、カップ状容器とは、胴部壁と底部壁を有する容器で、その大きさや深さ、胴部形状は特に限定されない。また、以下の実施形態では、紙製カップ状容器の例を示すが、カップ状容器本体は、必ずしもカップ状容器に限らず、合成樹脂製成形容器も適用でき、また外周面を包囲するスリーブも紙製に限らず、合成樹脂フィルム又は複合フィルムで形成することも可能である。   FIG. 1 shows an embodiment of a cup-shaped container according to an embodiment of the present invention, and this embodiment is applied to a paper cup-shaped container. Here, the cup-shaped container is not necessarily limited to one formed only of paper material, but is a paper material laminated with a synthetic resin film, a paper material impregnated with a synthetic resin, or a paper material. This refers to containers made mainly of paper, such as those laminated with synthetic resin film and metal foil. The cup-shaped container is a container having a body wall and a bottom wall, and the size, depth, and body shape are not particularly limited. In the following embodiments, an example of a paper cup-shaped container is shown, but the cup-shaped container body is not necessarily limited to a cup-shaped container, and a synthetic resin-molded container can be applied, and a sleeve surrounding the outer peripheral surface is also available. Not only paper but also a synthetic resin film or a composite film can be used.

本実施形態(第1実施形態)のカップ状のカップ状容器1は、内面が耐水加工された胴部壁3と底部壁4を有するカップ状の容器本体2とスリーブ5とから形成され、胴部壁3の外周部に全体を覆うようにスリーブ5が嵌装されている。スリーブ5は、紙製又は合成樹脂ラミネート紙等の紙を基材とするシート材で、容器本体の胴部壁の外周面沿って筒状に形成されている。なお、該スリーブ5は本実施形態に示すように、その上端が胴部壁の上端部近傍に位置し、下端が胴部壁の足部下端部まで覆うように延びているのが望ましいが、上端部及び下端部は必ずしもその位置に達してなくても良い。   A cup-shaped cup-shaped container 1 of the present embodiment (first embodiment) is formed of a cup-shaped container body 2 having a barrel wall 3 and a bottom wall 4 whose inner surfaces are water-resistant processed, and a sleeve 5. A sleeve 5 is fitted on the outer peripheral portion of the part wall 3 so as to cover the whole. The sleeve 5 is a sheet material whose base material is paper such as paper or synthetic resin laminated paper, and is formed in a cylindrical shape along the outer peripheral surface of the body wall of the container body. As shown in the present embodiment, the sleeve 5 is preferably positioned so that its upper end is located in the vicinity of the upper end of the torso wall and its lower end covers the lower end of the torso of the torso wall. The upper end portion and the lower end portion do not necessarily reach the positions.

スリーブ5の中間部11には、縦方向に所定間隔に同長のスリット7を全周にわたって形成し、スリット間を複数の短冊片15に分割する。そして、図1(a)に破線で示すように、短冊片15の中央部と下端部に周方向全周にわたって罫線8、9を施す。このうち罫線8は山折り用罫線として形成し、罫線9は谷折り用罫線として形成する。このように形成されたスリ−ブ5は、罫線9から下方部10のみを容器本体の胴部壁3に接着し、短冊片15が形成されている中間部11及び上方部12は、容器本体2に対してスライド可能となっている。   In the intermediate portion 11 of the sleeve 5, slits 7 having the same length are formed over the entire circumference at predetermined intervals in the vertical direction, and the slits are divided into a plurality of strip pieces 15. And as shown with a broken line in Fig.1 (a), the ruled lines 8 and 9 are given to the center part and lower end part of the strip piece 15 over the perimeter of a circumferential direction. Among these, the ruled line 8 is formed as a mountain fold ruled line, and the ruled line 9 is formed as a valley fold ruled line. The sleeve 5 thus formed has only the lower part 10 bonded to the body wall 3 of the container body from the ruled line 9, and the intermediate part 11 and the upper part 12 on which the strips 15 are formed are the container body. 2 is slidable.

以上のように形成された容器は、通常は図1に示すように、胴部は容器本体の胴部壁3とスリーブ5の2重壁となっているが、中間部に空気層などの空間部が存在しないので、容器本体の胴部壁とスリーブは直接接触した状態にあり、厚みがあまりなく嵩張らないし、胴部壁同士を嵌合して積重ねた状態では、従来のこの種断熱容器と比べて積重ね性・切出し性が良好である。したがって、内容物を充填し開口部を蓋材でシールした状態では従来の断熱容器と比較して嵩張らず、箱詰め等流通段階における収容性を向上させることができる。この状態から、内容物を食する場合は、内部に熱湯を注ぐ前にスリーブ5の上方部12を軽く把持した状態でスリーブ5を下方に押すと、容器本体に接着されてない中間部11、上方部12が下方に自由にスライドする。スリーブ5は縦方向にスリット7が形成されているので、下方に押し下げることによって、スリット部からの拡がりが許容されてスリット間に形成される短冊片15が、その中間の罫線8から山折り及び下方の罫線9から谷折り状に次第に折れ曲がり、図2(a)に示すように、胴部壁外周部に多数の短冊片によってあたかもスカートのフレア状の把持部16が形成される。罫線8の部分が罫線9の部分を超えて下方に折り曲がると、その方向に付勢力が働き、手を離しても折り曲がり状態を維持する。この状態では、把持部16は、同図(b)に示すように、容器本体胴部壁3、スリーブの下方部10、短冊片の下方部壁11−1、短冊片の上部壁11−2の4重壁となる。したがって、この部分を指で把持すれば、指への内容物の熱の伝わりが弱く、熱さを感じることなく、快適に把持することができる。   In the container formed as described above, as shown in FIG. 1, the body is usually a double wall of the body wall 3 and the sleeve 5 of the container body, but a space such as an air layer is provided in the middle. Since there is no part, the body wall of the container body and the sleeve are in direct contact with each other, and it is not so thick and bulky, and in a state where the body walls are fitted and stacked, Compared to stacking and cutting properties. Therefore, in a state in which the contents are filled and the opening is sealed with a lid member, the container is not bulky as compared with the conventional heat insulating container, and the accommodation property in the distribution stage such as boxing can be improved. From this state, when eating the contents, when the sleeve 5 is pushed downward with lightly grasping the upper part 12 of the sleeve 5 before pouring hot water inside, the intermediate part 11 not bonded to the container body, The upper part 12 slides freely downward. Since the sleeve 5 is formed with slits 7 in the vertical direction, the strips 15 formed between the slits are allowed to spread from the slit portion by being pushed down, and the strips 15 formed between the slits can be folded and folded from the middle ruled line 8. As shown in FIG. 2 (a), the bottom ruled line 9 is gradually bent into a valley fold, and as shown in FIG. When the part of the ruled line 8 is bent downward beyond the part of the ruled line 9, an urging force acts in that direction, and the bent state is maintained even if the hand is released. In this state, as shown in FIG. 4 (b), the gripping part 16 includes the container body trunk wall 3, the lower part 10 of the sleeve, the lower part wall 11-1 of the strip piece, and the upper wall 11-2 of the strip piece. This is a quadruple wall. Therefore, if this part is grasped with a finger, the transfer of the heat of the contents to the finger is weak, and it can be comfortably grasped without feeling the heat.

そして、スリーブを下げた状態では、図1でスリーブの上方部が位置して見えなかった容器本体の胴部壁3の上部が露出して単壁状態になるので、図1の状態と比べてその部分からの放熱性が増し、内容物の温度降下を早め、より快適に食することができる。また、スリーブ5を下げた状態で露出することになる容器本体の胴部壁に予め、料理レシピ、隠し情報や福引、占い、或は漫画やキャラクター等を印刷しておけば、内容物が加熱される時間消費者にそれを見る楽しみを提供することができ、スリーブ形状の変化の斬新さばかりでなく、遊び性に富んだ容器を提供することができる。なお、スリーブに発泡処理を施すことによってより断熱効果をあげることができる。また、容器本体の保温性が高い方が望ましい場合は、容器本体の胴部壁を同様に発泡処理することによって保温性を上げることができる。   In the state where the sleeve is lowered, the upper part of the body wall 3 of the container main body, which is not visible because the upper part of the sleeve is located in FIG. 1, is exposed and becomes a single wall state. The heat dissipation from the part increases, the temperature drop of the content is accelerated, and it can eat more comfortably. In addition, if the recipe, hidden information, fortune-telling, fortune-telling, cartoons, characters, etc. are printed in advance on the body wall of the container body that will be exposed when the sleeve 5 is lowered, the contents are heated. It is possible to provide the consumer with the pleasure of watching it, and to provide a container that is rich in playability as well as a novel change in sleeve shape. In addition, the heat insulation effect can be improved by subjecting the sleeve to foaming treatment. In addition, when it is desirable that the container body has a high heat retaining property, the heat retaining property can be increased by foaming the body wall of the container body in the same manner.

図3〜図5は本発明の第2の実施形態に係るカップ状容器を示している。本実施形態のカップ状容器20は、上記第1実施形態のカップ状容器の変形例であり、同様な部分は同一符号を付し、相違点のみについて説明する。本実施形態と第1実施形態との相違点は、スリットにより形成された短冊片15のうち、略90度間隔に位置する短冊片を他の短冊片よりも下方に長くして取っ手用短冊片21とし、該短冊片が取っ手となるように形成した点である。即ち、図3において、略90度間隔に位置する4つの短冊片21を形成する部分の両側のスリット22を下方に延長して形成し、該短冊片の中間部には他の短冊片15に形成されるような罫線は施してなく、スリット22の下端間にのみ罫線23が施されている。なお、罫線23は必ずしも必要でなく、省くことも可能である。この構成において、上記のように取っ手用短冊片21を他の短冊片15よりも長くすることによって、把持し易い取っ手を形成することができるが、必ずしも長く構成しなくて他の短冊片15と同じ長さにしても取っ手の形成は可能である。また、取っ手用短冊片21の数は、4個に限らず、1個、2個でよい。   3-5 has shown the cup-shaped container which concerns on the 2nd Embodiment of this invention. The cup-shaped container 20 of the present embodiment is a modification of the cup-shaped container of the first embodiment, and the same parts are denoted by the same reference numerals, and only differences will be described. The difference between the present embodiment and the first embodiment is that, among the strip pieces 15 formed by the slits, the strip pieces positioned at intervals of about 90 degrees are made longer than the other strip pieces and are used for the handle strips. No. 21, and the strip piece is formed so as to be a handle. That is, in FIG. 3, slits 22 on both sides of a portion where the four strip pieces 21 positioned at approximately 90 degrees are formed extending downward, and the other strip pieces 15 are formed in the middle portion of the strip pieces. A ruled line that is formed is not provided, and a ruled line 23 is provided only between the lower ends of the slits 22. Note that the ruled line 23 is not always necessary and can be omitted. In this configuration, by making the handle strips 21 longer than the other strips 15 as described above, a handle that is easy to grip can be formed. The handle can be formed with the same length. Further, the number of the strip pieces 21 for the handle is not limited to four, and may be one or two.

本実施形態のカップ状容器20は、以上のように構成され、使用に際して前記実施形態と同様に、スリーブ5の上方部を軽く指で挟んで押し下げると、図4に示すように、中間に罫線が施されている短冊片15は中間の罫線8から山折り状に折り畳まれるが、中間部に罫線が施されていない取っ手用短冊片21は外方に湾曲し、最大位置まで押し下げると図5に示す状態となり、ちょうど外側に大きく湾曲して取っ手となる。したがって、飲食のとき、この部分に指を挿入するか若しくは指で把持して取っ手として使用するか、あるい前記実施形態と同様に4重壁となっている把持部16を把持して使用することもできる。その他の作用効果は前記実施形態と同様である。   The cup-shaped container 20 of the present embodiment is configured as described above, and when used, when the upper portion of the sleeve 5 is lightly pinched with a finger and pushed down, as shown in FIG. 5 is folded from the middle ruled line 8 in a mountain fold shape, but the handle strip 21 without the ruled line in the middle is curved outward and pushed down to the maximum position as shown in FIG. It will be in the state shown in FIG. Therefore, when eating or drinking, a finger is inserted into this part, or gripped with the finger and used as a handle, or the grip portion 16 that is a quadruple wall is gripped and used as in the above embodiment. You can also. Other functions and effects are the same as those of the above embodiment.

図6〜図7は本発明の第3の実施形態に係るカップ状容器を示している。本実施形態の紙製のカップ状容器30は、短冊片の折れ曲がった形態が前記両実施形態と相違し、スリーブを下げることによって容器本体の胴部壁との間に空気層を形成するようになっている。本実施形態では、縦のスリット7をスリーブ31の全周に等間隔で同じ長さで形成するのは、第1実施形態と同様であるが、各短冊片32ごとに4本の罫線が形成され、各罫線はそれぞれ45°づつ傾斜している。第1罫線33は、図においてスリットの頂部から下り傾斜状に45°傾斜して谷折り用に形成され、第2罫線34は第1罫線33と所定間隔離れて平行に山折り用に形成されている。また、第3罫線35は前記スリットの下端から登り傾斜状に45°傾斜して谷折り用に形成され、第4罫線36は、第3罫線35と所定間隔(第1罫線と第2罫線の間隔と同間隔)離れて平行に山折り用に形成されている。即ち、第1罫線、第2罫線と第3罫線、第4罫線は線対称に形成されている。その他の構成は、前記の各実施形態と同様である。   FIGS. 6-7 has shown the cup-shaped container which concerns on the 3rd Embodiment of this invention. The paper cup-shaped container 30 of the present embodiment is different from the above-described embodiments in that the strips are bent, and an air layer is formed between the body wall of the container body by lowering the sleeve. It has become. In the present embodiment, the vertical slits 7 are formed at equal intervals on the entire circumference of the sleeve 31 in the same length as in the first embodiment, but four ruled lines are formed for each strip 32. Each ruled line is inclined by 45 °. In the figure, the first ruled line 33 is inclined 45 ° downward from the top of the slit and formed for valley folding, and the second ruled line 34 is formed for mountain folding parallel to the first ruled line 33 at a predetermined distance. ing. In addition, the third ruled line 35 is inclined from the lower end of the slit to be inclined 45 ° and formed for valley folding, and the fourth ruled line 36 is spaced from the third ruled line 35 by a predetermined distance (the first ruled line and the second ruled line). It is formed for mountain folding in parallel with the same interval). That is, the first ruled line, the second ruled line, the third ruled line, and the fourth ruled line are formed symmetrically. Other configurations are the same as those of the above-described embodiments.

以上のように構成された本実施形態のカップ状のカップ状容器30は、使用するに際して、スリ−ブ31の上部を把持して下方にスライドさせると、各短冊片32が第1罫線33〜第4罫線36に沿って折り曲がって、短冊が台形錐台状に外方に膨出した把持部37を形成する。各短冊とも同一形状に変形するので、図7に示すように、容器胴部に台形錘台状の把持部37が連続して繋がったバンド形状を呈し、立体的な装飾性を高める。そして、該把持部の外周壁38と容器本体の胴部壁3との間(即ち、把持部の内部)には空気層が形成され、しかも該空気層は前記第1罫線と第2罫線との間隔に対応して広く形成できるので、断熱効果が高い。なお、本実施形態では、把持部を円錐台形台状に膨出させて空気層を形成したが、空気層の形成はこの形状に限定されるものでなく、例えば上記第1〜第4の罫線を円周方向に互いに平行に形成すれば、四角柱状の膨出部を形成することができ、罫線の設け方によって種々の形状に膨出した把持部を形成することができる。   When the cup-shaped cup-shaped container 30 of the present embodiment configured as described above is used, when the upper portion of the sleeve 31 is gripped and slid downward, each strip piece 32 becomes a first ruled line 33 to 33. A grip portion 37 is formed by bending along the fourth ruled line 36 so that the strip bulges outward in a trapezoidal frustum shape. Since each strip is deformed into the same shape, as shown in FIG. 7, a band shape in which a trapezoidal frustum-shaped gripping portion 37 is continuously connected to the container body portion is exhibited, and three-dimensional decoration is enhanced. An air layer is formed between the outer peripheral wall 38 of the grip portion and the body wall 3 of the container body (that is, inside the grip portion), and the air layer includes the first ruled line and the second ruled line. Since it can be formed widely corresponding to the interval, the heat insulation effect is high. In the present embodiment, the air layer is formed by expanding the grip portion into a truncated cone shape, but the formation of the air layer is not limited to this shape. For example, the first to fourth ruled lines described above are used. Are formed parallel to each other in the circumferential direction, a quadrangular prism-shaped bulging portion can be formed, and a gripping portion bulging into various shapes can be formed depending on how the ruled lines are provided.

図8及び図9に示すカップ状容器40は、図6〜図7に示すカップ状容器30の改良であり、同様な構成については同一符号を付し、相違点のみ説明する。本実施形態のカップ状容器40は、スリーブ31を下方にスライドさせて空気層を形成させた場合、手を離してもその状態を容易に維持するように、ストッパー舌片41を設けたことを特徴とする。該ストッパー舌片41は、前記短冊片32のうち一部の短冊片を利用して形成されたものであり、一部の短冊片の上部に前記縦方向スリット7間を連接する横方向折曲用罫線43を形成し、且つ下方部には前記縦方向スリット間を連接する横方向スリット44を形成し、前記横方向折曲用罫線43から上方に折り返し可能にすることによって形成されている。ストッパー舌片41は、スリーブを下方にスライドさせた状態で上方に折り返してその先端部を容器本体のカール部に嵌合し係止させることによって、該ストッパー舌片が支え棒となり、スリーブが上昇するのを阻止するものである。したがって、ストッパー舌片41は、折り曲げたときまっすぐ伸びてその先端がカール部に嵌合する寸法が望ましく、該寸法となるように、前記横方向折曲用罫線43及び横方向スリット44の位置を適宜選択すれば良い。   The cup-shaped container 40 shown in FIGS. 8 and 9 is an improvement of the cup-shaped container 30 shown in FIGS. 6 to 7, and the same components are denoted by the same reference numerals and only different points will be described. The cup-shaped container 40 of the present embodiment is provided with the stopper tongue 41 so that when the sleeve 31 is slid downward to form an air layer, the state is easily maintained even if the hand is released. Features. The stopper tongue 41 is formed using a part of the strips 32 and is bent in the lateral direction to connect the longitudinal slits 7 to the upper part of the strips. A ruled line 43 is formed, and a horizontal slit 44 connecting the vertical slits is formed in the lower part, and the line can be folded upward from the horizontal folding ruled line 43. The stopper tongue 41 is folded upward while the sleeve is slid downward, and its tip is fitted and locked to the curl portion of the container body. It prevents you from doing it. Therefore, it is desirable that the stopper tongue 41 has a dimension that extends straight when bent and the tip of the stopper tongue 41 fits into the curled portion. The positions of the lateral folding ruler line 43 and the lateral slit 44 are adjusted so as to be the dimensions. What is necessary is just to select suitably.

以上のように構成された本実施形態のカップ状容器40は、使用時にはにスリーブ31を押し下げた状態で、図9に示すようストッパー舌片41を折り返して容器本体のカール部6に差し込むことによって、スリーブが基の状態に復帰するのを阻止することができる。したがって、内容物を加熱中スリーブから手を離してもスリーブは図9に示す状態を維持し、加熱後安心して空気層が形成されている把持部を把持することが出来る。また、ストッパー舌片41を折り返すことによって容器本体の胴部壁3が枠状に露出するので、該部に予め福引等の情報を印刷しておくことによって、趣向に富んだ容器を得ることができる。   The cup-shaped container 40 of the present embodiment configured as described above is configured such that the stopper tongue 41 is folded back and inserted into the curled portion 6 of the container body as shown in FIG. 9 with the sleeve 31 pushed down during use. The sleeve can be prevented from returning to the original state. Therefore, even if the hand is released from the sleeve while the contents are being heated, the sleeve maintains the state shown in FIG. 9, and the grip portion where the air layer is formed can be gripped with peace of mind after heating. Moreover, since the trunk | drum wall 3 of a container main body is exposed in frame shape by folding back the stopper tongue piece 41, the container which is rich in taste can be obtained by printing information, such as forklifting, in this part beforehand. it can.

本発明のカップ状容器は、通常の流通段階では胴部に膨出部等がなく、使用時に膨出部が形成されて断熱性を高めるので、容器内に熱湯を注ぐことにより飲食できるインスタントラーメン、味噌汁、コーヒー、スープ、お茶等の容器、あるいは電子レンジで容器ごと加熱して飲食する調理食品用のカップ状容器に適用できるばかりでなく、熱い飲食物を食する使い捨てカップとしても利用可能性が高い。また、内容物が冷たい飲食物の容器にも適用可能である。   The cup-shaped container of the present invention does not have a bulging part or the like in the body part in a normal distribution stage, and the bulging part is formed at the time of use to improve heat insulation, so that instant ramen can be eaten and consumed by pouring hot water into the container. It can be applied not only to containers for miso soup, coffee, soup, tea, etc., but also to cup-shaped containers for cooked foods that are heated and eaten with a microwave oven, and can also be used as disposable cups for eating hot food and drinks. Is expensive. Moreover, it is applicable also to the container of the food and drink whose contents are cold.

本発明の第1実施形態に係るカップ状容器を示し、(a)は斜視図、(b)はそのA−A断面拡大図である。The cup-shaped container which concerns on 1st Embodiment of this invention is shown, (a) is a perspective view, (b) is the AA cross-sectional enlarged view. (a)は図1のカップ状容器の使用時の状態を示す斜視図、(b)はそのB−B断面拡大図である。(A) is a perspective view which shows the state at the time of use of the cup-shaped container of FIG. 1, (b) is the BB cross-sectional enlarged view. 本発明の第2実施形態に係るカップ状容器の斜視図である。It is a perspective view of the cup-shaped container which concerns on 2nd Embodiment of this invention. そのスリーブをスライドさせる中間状態を示す斜視図である。It is a perspective view which shows the intermediate state which slides the sleeve. そのカップ状容器の使用時の状態を示す斜視図である。It is a perspective view which shows the state at the time of use of the cup-shaped container. 本発明の第3実施形態に係るカップ状容器の斜視図である。It is a perspective view of the cup-shaped container which concerns on 3rd Embodiment of this invention. そのカップ状容器の使用時の状態を示す斜視図である。It is a perspective view which shows the state at the time of use of the cup-shaped container. 本発明の第4実施形態に係るカップ状容器の斜視図である。It is a perspective view of the cup-shaped container which concerns on 4th Embodiment of this invention. そのカップ状容器の使用時の状態を示す斜視図である。It is a perspective view which shows the state at the time of use of the cup-shaped container.

符号の説明Explanation of symbols

1、20、30、40 カップ状容器
2 容器本体 3 胴部壁
4 底部壁 5 スリーブ
7、22 スリット 8、9、23 罫線
10 下方部 11 中間部
12 上方部 15、21、32 短冊片
16、37 把持部 33 第1罫線
34 第2罫線 35 第3罫線
36 第4罫線 41 ストッパー舌片
43 横方向折曲用罫線 44 横方向スリット
1, 20, 30, 40 Cup-shaped container 2 Container body 3 Body wall 4 Bottom wall 5 Sleeve 7, 22 Slit 8, 9, 23 Ruled line 10 Lower part 11 Middle part 12 Upper part 15, 21, 32 Strip 16 37 Grasping part 33 1st ruled line 34 2nd ruled line 35 3rd ruled line 36 4th ruled line 41 Stopper tongue piece 43 Ruled line for lateral folding 44 Lateral slit

Claims (8)

胴部壁と底部壁を有する容器本体、該容器本体の胴部壁外周面に嵌合したスリーブを有し、該スリーブのほぼ中間部に高さ方向一定範囲の全周にわたって縦方向に複数のスリットを形成して、胴部壁中間部を複数の短冊片に分割し、該短冊片に罫線を入れ、且つスリーブの下方を容器本体の胴部壁外面に接着し、短冊片を含む上部を容器本体の胴部壁に沿って下方にスライド可能にしてなり、前記スリーブをスライドさせることにより、前記短冊片が前記罫線から折曲して把持部を形成してなるようにしたことを特徴とするカップ状容器。   A container body having a body wall and a bottom wall; and a sleeve fitted to the outer peripheral surface of the body wall of the container body, and a plurality of longitudinally extending portions around the entire circumference in a certain range in the height direction at a substantially middle portion of the sleeve. A slit is formed, and the middle part of the body wall is divided into a plurality of strips, a ruled line is put on the strips, and the lower part of the sleeve is bonded to the outer surface of the body wall of the container body, and the upper part including the strips is formed. The strip is slidable downward along the body wall of the container main body, and the strip is bent from the ruled line to form a grip portion by sliding the sleeve. Cup-shaped container. 前記把持部は、前記短冊片が屈曲して容器本体の胴部壁を含め4重壁以上の構成となっている請求項1に記載のカップ状容器。   2. The cup-shaped container according to claim 1, wherein the gripping part has a configuration of four or more walls including the body wall of the container body by bending the strip. 前記罫線は、前記短冊片のほぼ中間部に形成された水平な山折り罫線と、該山折り罫線の下方に所定間隔をおいて平行に形成された谷折り罫線からなり、前記把持部が、容器本体の胴部壁を含め4重壁から構成されることを特徴とする請求項2に記載のカップ状容器。   The ruled line is composed of a horizontal mountain fold ruled line formed substantially in the middle of the strip and a valley fold ruled line formed in parallel at a predetermined interval below the mountain fold ruled line. The cup-shaped container according to claim 2, comprising a quadruple wall including a body wall of the container body. 前記短冊片の1又は複数個には、中間部には罫線は設けずに取っ手用短冊とし、前記スリーブを下方にスライドさせることにより前記取っ手用短冊が外方に湾曲膨出して取っ手を形成することを特徴とする請求項1〜3何れかに記載のカップ状容器。   One or a plurality of the strip pieces are not provided with ruled lines in the middle portion, and are used as handle strips. By sliding the sleeve downward, the handle strips are curved outward to form a handle. The cup-shaped container in any one of Claims 1-3 characterized by the above-mentioned. 前記把持部には、前記短冊片が屈曲して前記容器本体の胴部壁との間に空気層が形成されていることを特徴とする請求項1に記載のカップ状容器。   2. The cup-shaped container according to claim 1, wherein an air layer is formed between the grip piece and the body wall of the container body by bending the strip. 前記罫線は、前記短冊片のほぼ上部近傍に45度傾斜した谷折り用の第1罫線、該第1罫線と平行にその下方に形成された山折り用の第2罫線、さらにその下方に所定間隔をおいて前記第1罫線及び第2罫線と線対称に形成された山折り用の第3罫線と谷折り用の第4罫線からなり、前記把持部には前記容器本体の胴部壁との間にスリーブの円周方向に沿って台形錐台状の空気層が形成されることを特徴とする請求項5に記載のカップ状容器。   The ruled lines are a first ruled line for valley fold inclined substantially 45 ° near the upper part of the strip, a second ruled line for mountain folding formed below and parallel to the first ruled line, and a predetermined value below the second ruled line. It comprises a third ruled line for mountain folding and a fourth ruled line for valley folding formed symmetrically with the first ruled line and the second ruled line at an interval, and the gripping part includes a body wall of the container body The cup-shaped container according to claim 5, wherein a trapezoidal frustum-shaped air layer is formed along the circumferential direction of the sleeve. 前記短冊片のうち一部の短冊片には、上部に前記縦方向スリット間を連接する横方向折曲用罫線を形成し、且つ下方部には前記縦方向スリット間を連接する横方向スリットを形成し、前記横方向折曲用罫線から上方に折り返し可能なストッパー舌片を形成したことを特徴とする請求項1〜6いずれかに記載のカップ状容器。   A part of the strip pieces is formed with a horizontal folding ruled line connecting the vertical slits on the upper part, and a horizontal slit connecting the vertical slits on the lower part. The cup-shaped container according to any one of claims 1 to 6, wherein a stopper tongue piece is formed and can be folded back upward from the lateral folding ruled line. 前記スリーブが下方にスライドすることにより露出する前記容器本体の胴部壁外周面が表示面となっていることを特徴とする請求項1〜7の何れかに記載のカップ状容器。   The cup-shaped container according to any one of claims 1 to 7, wherein an outer peripheral surface of a body wall of the container body exposed by sliding the sleeve downward is a display surface.
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US9168714B2 (en) 2005-06-30 2015-10-27 Dixie Consumer Products Llc Methods for making paperboard blanks and paperboard products therefrom
US8622232B2 (en) 2005-06-30 2014-01-07 Dixie Consumer Products Llc Method of making a container employing inner liner and vents for thermal insulation
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US8286824B2 (en) 2007-10-22 2012-10-16 Tokan Kogyo Co., Ltd. Heat insulated container
CN103547516B (en) * 2011-05-25 2015-04-01 东罐兴业株式会社 Heat insulation container
CA2820228C (en) 2012-06-25 2019-09-03 Dixie Consumer Products Llc Paperboard blanks having a shrinkable film adhered thereto and paperboard containers made therefrom
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US10232580B2 (en) 2014-12-23 2019-03-19 Gpcp Ip Holdings Llc Methods for securing a shrinkable film to a paperboard substrate and methods for making paperboard containers therefrom
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