JP4083929B2 - Wonton manufacturing equipment - Google Patents

Description

[0001]
BACKGROUND OF THE INVENTION
The present invention relates to an apparatus for producing wonton.
[0002]
[Prior art]
As shown in FIG. 9A, a wonton produced by a conventional wonton producing apparatus, for example, an apparatus as described in Japanese Patent Publication No. 54-37226, contains a tool G such as ground meat inside. Drawing is performed so as to wrap the wonton skin 20c, and the scab a is formed from the drawn portion to the opening O of the wonton skin 20c.
[0003]
[Problems to be solved by the invention]
In the conventional wonton, the scab a is formed from the portion that is wrapped and wrapped from the tool G as described above to the opening O. As can be seen from FIG. Because it is shaped like a flower itch, its shape is plain and does not look good.
[0004]
An object of the present invention is to provide an apparatus for producing wonton having a shape that is gorgeous and looks so delicious.
[0005]
[Means for Solving the Problems]
The invention according to claim 1 is an apparatus for producing a wonton in which the wonton skin 20c is drawn so as to accommodate and wrap the tool therein, and the husk a is formed from the drawn portion to the opening O. It is characterized by comprising a scab spreading mechanism 39 that spreads the scab a in the shape of a petal during the drawing process.
[0006]
The second aspect of the present invention is the Wonton manufacturing apparatus according to the first aspect, wherein the scabbard pushing and spreading mechanism 39 has a cone head 40 that moves forward and backward with respect to the opening O of the wonton skin 20c. Is characterized by pushing open the crusts a of the wonton Wa.
[0007]
DETAILED DESCRIPTION OF THE INVENTION
1A is a front view of the Wonton manufacturing apparatus, FIG. 2B is a side view of the apparatus, FIG. 2 is a longitudinal sectional view of the main part of the apparatus, and FIG. 3 is a sectional view of a hopper portion of the apparatus. . In these drawings, reference numeral 1 denotes a hopper for storing a tool made of minced meat or finely chopped vegetables. A concave notch 2 is provided on the bottom surface, and holes 3 communicating downward from the concave notch 2 are provided at appropriate intervals. It is. As shown in FIG. 2, a fixed plate 5 having holes 4 formed at the same interval as the holes 3 is fitted in the recess 2, but the fixed plate 5 does not communicate with the holes 3. After reciprocating horizontally several times at the eccentric position, the hole 4 is driven by a cam mechanism linked to a main rotating shaft (not shown) so as to communicate with the hole 3.
[0008]
As can be seen from FIG. 3, a series of piston rods 6 are provided above each corresponding to the holes 3, and each piston rod 6 is moved while the quantitative plate 5 is reciprocating horizontally at the eccentric position. The lower end is in a position close to the upper surface of the quantitative plate 5, and when the hole 4 of the quantitative plate 5 communicates with the hole 3, the lower plate is moved downward and fitted into these holes 3, 4 and interlocked with the main rotation shaft. It is driven by a cam mechanism. The guide plate 7 fixed inside the hopper 1 has a vertical hole 8 into which the piston rod 6 is fitted. The piston rod 6 slides up and down along the vertical hole 8.
[0009]
As shown in FIG. 2, a guide cylinder 9 is connected to the lower portion of the hopper 1, and a hollow piston 10 is fitted into the guide cylinder 9, and a tool-filling piston 11 is fitted into the hollow piston 10. . The guide cylinder 9 is provided with a hole 12 communicating with the hole 3, and the hollow piston 10 is provided with a hole 13 communicating with the holes 3 and 12 when the hollow piston 10 is at the leftmost position in FIG. The hollow piston 10 and the tool-filling piston 11 are each independently driven by a cam mechanism interlocked with the main rotation shaft, but the tool-filling piston 11 takes a slightly delayed operation with respect to the hollow piston 10.
[0010]
A cutting mechanism 14 is provided behind the hopper 1, and the cutting mechanism 14 is a cutting blade body 17 driven by rotating rollers 15 and 16 alternately having large and small diameter portions and a cam mechanism interlocked with the main rotating shaft. And a fixed blade 19 formed at the upper end of the diaphragm plate 18. In this cutting mechanism 14, as shown in FIG. 2, the noodle body 20 a passes between these from the top to the bottom by rotating the rollers 15, 16 in the direction of the arrow, and first several noodle bodies in the vertical direction. Cut to 20b. Next, when the noodle body 20b comes to the lower part of the squeezing plate 18, the cutting blade body 17 moves to a position slightly beyond the fixed blade 19 and cuts the noodle body 20b in the lateral direction. In this way, the noodle body 20a is cut into a rectangular shape having a predetermined size and is pushed into the hole 21 of the diaphragm plate 18 by the hollow piston 10 as described later. As shown schematically in FIG. 2, a hole 21 having a diameter slightly larger than its diameter is formed in the diaphragm plate 18 in correspondence with each hollow piston 10. The blade 19 is integrally formed.
[0011]
A rotary claw mechanism 22 is provided behind the diaphragm plate 18. As shown in FIGS. 2 and 4, the rotary claw mechanism 22 has a support plate 24 fixed to both ends of a central shaft 23 that is rotated in conjunction with the main rotation shaft, and a plurality of pairs are provided on the support plate 24. An even number of rotation shafts 25 are supported, and gears 26 that mesh with each other are fixed to one end of each rotation shaft pair 25, and to the other end of one rotation shaft 25 a of each rotation shaft pair 25. Is fixed to the base of an arm rod 28 with a projecting rod 27 pivotally attached to the tip, and a cam plate 29 is fixed to the device body on the arm rod 28 side. The rotary shaft 25 is rotated by sliding.
[0012]
Further, the claw pieces 30 and 30 are fixed on the respective rotating shaft pairs 25 so as to face each other, and a spring 31 is interposed between the claw pieces 30 and 30 facing each other. Further, an operating rod 32 driven by a cam mechanism interlocked with the main rotation shaft is provided on the device main body on the arm rod 28 side, and the tip of the operating rod 32 operates the protruding rod 27. ing.
[0013]
A spring 33 is stretched close to the outside of the claw piece 30 at a slightly lower rear portion of the arc drawn by the outside of the claw piece 30. The lever 34 is connected to the fixed quantity plate 5, the lever 35 is connected to the piston rod 6, the lever 36 is connected to the hollow piston 10, the lever 37 is connected to the filling piston 11, and the lever 38 is connected to the cutting blade body 17, respectively. The levers are operated in association with cam mechanisms that are linked to the main rotation shaft.
[0014]
In the configuration described above, the fixed plate 5 is reciprocated horizontally at a position where the hole 4 of the quantitative plate 5 is deviated from the hole 3 at the bottom of the hopper 1, so that the tool G is uniformly filled in the hole 4. When the quantitation plate 5 moves to a position communicating with the hole 3, the piston rod 6 moves downward, and the tool G in the hole 4 falls into the hollow piston 10 by the piston rod 6. At this time, the noodle body 20b hangs down to the lower end position of the aperture plate 18, and the following operations will be described with reference to FIGS.
[0015]
FIG. 5 shows a state in which the noodle body 20b is cut in the lateral direction. The hollow piston 10 slightly pushes the noodle body 20b into the hole 21 of the aperture plate 18, and the cutting blade 17 is on the right side of the figure. The noodle body 20b is cut into a Wonton skin 20c having a predetermined size with the fixed blade 19.
[0016]
FIG. 6 shows a state in which the tool G is put into the wonton skin 20c and the wonton skin 20c is pushed into the hole 21 of the diaphragm plate 18 so as to wrap the tool G, and the drawing process (primary drawing) is performed. 32 separates the projecting rod 27 from the cam plate 29, thereby rotating the rotation shaft pair 25 in the direction of the arrow shown in the figure and holding the claw piece 30 in the open position.
[0017]
That is, the arm rod 28 rotates one rotation shaft 25a and rotates the gear 26 by the movement of the projecting rod 27, so that the claw piece 30 fixed to the rotation shaft pair 25 is opened. At this time, the hollow piston 10 moves rightward in FIG. 6 and pushes the wonton skin 20c into the opening of the claw piece 30 from the hole of the diaphragm plate 18 to squeeze the entire wonton skin 20c into a bottomed cylindrical shape. A scab a (see FIG. 9A) is formed in the cylindrical throttle portion. Thereafter, the tool filling piston 11 moves to the right, pushes the tool G to the tip of the hollow piston 10, and fills the inner bottom portion of the cylindrical throttle portion where the scab a is formed with the tool G. .
[0018]
7 and 8 show a state where the drawing process (secondary drawing) of the wonton neck is being performed. That is, first, only the hollow piston 10 moves to the left in FIG. 7 while the tool-filling piston 11 remains in the wonton skin 20c, and at the same time, the operating rod 32 gradually releases the pressure on the projecting rod 27, thereby The Wonton skin 20c is squeezed to the tool filling piston 11 side so as to wrap the tool G while the piece 30 is closed, and then the tool filling piston 11 moves to the left as shown in FIG. Also, the pressing of the operating rod 32 is released, so that the claw piece 30 is narrowed so as to tighten the neck of the wonton skin 20c enclosing the tool G (secondary throttling).
[0019]
The wonton Wa having finished the secondary aperture has a form as shown in FIG. That is, this wonton Wa forms a husk a from the secondary drawing portion to the opening O at the neck of the wonton wrap 20c enclosing the tool G, and this husk a forming portion is like a flower itch. Because of its shape, in the present invention, the scab a is expanded by a scab expanding mechanism 39 as shown in FIGS. 2 and 10, and the petals as shown in FIG. It is designed to produce a gorgeous, three-dimensional and volumetric Wonton Wb (finished product).
[0020]
As shown in FIG. 10, the claw piece 30 of the rotary claw mechanism 22 slidably contacts the small-diameter portion 29 o of the cam plate 29 according to the clockwise rotation of the center shaft 23 as shown in FIG. From the top, the neck portion of the wonton Wa is pinched and closed in a clockwise state while being closed. In this way, while the wonton Wa is sandwiched by the claw pieces 30 and turns, the husk a of the wonton Wa is pushed out in a petal shape by the husk spreading mechanism 39.
[0021]
As shown in FIG. 10, the scabbard spreading mechanism 39 has a cone head 40 that moves forward and backward with respect to the opening O of the wonton Wa that is nipped by the claw piece 30 and pivoted clockwise in FIG. As shown in FIG. 9A, the cone head 40 rushes into the opening O of the wonton Wa having a cocoon-shaped husk a, pushes the husk a open, and FIG. When the nail piece 30 sandwiching the wonton Wa comes to the unfolding position of the scabbard rotated 180 degrees clockwise from the oneton removal position, the oneton is formed. After moving forward with respect to Wa and pushing open the cocoon-shaped husk a as shown by the solid line in FIG. 10 and forming it into a petal-like open husk b, it moves backward as shown by the phantom line in the same figure. It has become.
[0022]
As described above, the claw piece 30 holding the Wonton Wb formed by the petal-like open skin b at the position where the cocoon skin is spread out has the projecting rod 27 as the central shaft 23 of the rotary claw mechanism 22 rotates. Since it is in sliding contact with the large-diameter portion 29a of the cam plate 29, it is opened by the armband 28 and the gear 26, whereby the wonton Wb is dropped onto the lower product transport conveyor 41 by its own weight and centrifugal force as shown in FIG. The conveyor 41 is transported to a predetermined place.
[0023]
To move the cone head 40 forward and backward with respect to the opening O of the wonton Wa in the position where the scab is pushed and spread, as shown in FIG. 10, the cone head 40 is fixed to the parallel movement link 43 of the parallel link mechanism 42. The parallel link mechanism 42 is interlocked and connected to the operating rod 45 through the linkage 44, and the operating rod 45 is operated by the cam 46 that is interlocked with the main rotation shaft on the apparatus main body side. That is, the operating rod 45 that can swing around the pivot 47 is vertically swung by a roller 49 provided on the operating shaft 45 and a cam 46 that rotates in conjunction with the main rotating shaft. The parallel moving link 43 of the parallel link mechanism 42 is reciprocated horizontally through the linkage 44 by the vertical swing motion of 46. In FIG. 10, reference numeral 48 denotes a coil spring that constantly presses the roller 49 against the cam 46.
[0024]
According to the Wonton manufacturing apparatus of the present invention as described above, the Wonton Wa that is shaped like a flower itch at the stage where the secondary drawing process has been completed is spread by the crust spreader mechanism 39, Wonton Wb can be finished in brilliant, three-dimensionality and volume. The Wonton manufacturing apparatus of the present invention is characterized in that it has a scabbard spreading mechanism 39 that pushes the scab a into a petal shape during the drawing process. A conventional apparatus can be used.
[0025]
【The invention's effect】
The Wonton manufacturing apparatus of the invention according to claim 1 is provided with a scabbard spreading mechanism that pushes the scabbard into a petal shape at the time of the drawing process. Since the wonton with the crust is spread out in the shape of a petal, it can be finished into a wonton product that looks gorgeous and full of volume and volume.
[0026]
According to a second aspect of the present invention, the scab push-and-spread mechanism has a cone head that moves forward and backward with respect to the opening of the wonton skin, and pushes and opens the wonton scab by the forward movement of the cone head. Therefore, the push-opening operation of the crust can be surely performed, and the structure can be manufactured easily and inexpensively.
[Brief description of the drawings]
1A is a front view of a Wonton manufacturing apparatus, and FIG. 1B is a side view of the apparatus.
FIG. 2 is a longitudinal sectional view of a main part of the apparatus.
FIG. 3 is a sectional view of a hopper portion of the apparatus.
FIG. 4 is a front view of a Wonton neck formation mechanism.
FIG. 5 is a longitudinal sectional view showing a state in which the noodle body is cut in the lateral direction.
FIG. 6 is a longitudinal sectional view showing a state in which drawing is performed by putting a tool into a wonton skin and pressing the wonton skin into a hole in a drawing plate so as to wrap the tool.
FIG. 7 is a longitudinal sectional view showing a state where a drawing process (secondary drawing) is performed on the wonton neck.
FIG. 8 is a longitudinal sectional view showing a final stage of wonton neck drawing.
9A is a partially cutaway perspective view of a wonton having a hook-like husk, and FIG. 9B is a perspective view showing the wonton as a finished product in which an open skin is formed by pushing the husk into a petal shape. It is.
FIG. 10 is a front view showing a rotating claw mechanism and a scabbard spreading mechanism.
[Explanation of symbols]
20a Noodle body 20b Noodle body 20c Wonton skin 22 Rotating claw mechanism 39 Crust skin spreading mechanism 40 Cone head Wa Wonton (unfinished product)
Wb wonton (completed product)

Claims (2)

In a device that produces a wonton by drawing a wonton skin so as to contain and wrap the tool inside, and forming a scab from the drawn portion to the opening, the husk is pushed into a petal shape during the drawing process. Wonton manufacturing equipment equipped with a spreading and spreading mechanism. 2. The Wonton manufacturing method according to claim 1, wherein the crust spreading mechanism has a cone head that moves forward and backward with respect to the opening of the Wonton skin, and pushes and opens the Wonton crust by the forward movement of the cone head. apparatus.

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