JP3213961U - Cookware such as grilled fish - Google Patents

Abstract

Disclosed is a cooking utensil that makes grilled fish and the like easier to turn over. A tongue 5 having two stripping claws 3 having an inclination on the front side and a handle 7 are joined so that the stripping claw is elastic from the outside to the inside. A resin member 11 having an obliquely shaped portion that protrudes upward and rearward is coupled to the tip of the peeling claw. By placing grilled fish or the like on the two stripped claws that are formed with an inclination, the angle of the grilled fish in the slanted state is reduced at the same time as the grilled fish is crazed to make it easier to change. In addition, the angled refraction by the resin member having the diagonally shaped portion suppresses grilled fish and stabilizes the rotation. [Selection] Figure 1

Description

The front of the grilled fish will be placed on the top of the stripping claw that has a stripped claw that consists of two stripping claws that are formed in a shape that imparts an inclination to the front. The grilled fish is slanted according to the angle of inclination, and by raising the handle behind the body a little, the grilled fish increases the efficiency of returning to the back in proportion to the angle of the slanted state and lifts it up It is possible to reduce the force used in the operation, and it is easy to reduce the weight of the resin member to be temporarily projected by connecting a resin member having an obliquely shaped portion that projects upward and rearward to the tip of the peeling claw. It can be used and can be formed as a non-slipable member, and the two of them are bent due to the refraction of the diagonally shaped part protruding backward The grilled fish placed on the upper part of the stripping claw is gently held down by the angle of the refracted part, and can be used while stably holding the angle between returning the grilled fish without dropping, and in front of the body Tongs with stripping claws are joined from the outside to the inside so that they have elasticity. With a handle that can be pinched with a tong, and a handle that can be pinched with a thumb or forefinger, it is possible to halve the force normally held with five fingers, Become.

Because the length or degree of the angle between turning the grilled fish inside out is large, it may be difficult to return the cooked product, and it may be easy to drop the grilled fish on the cooking utensil. Each has the problem that it is difficult to properly use the cooked food made of

Japanese Utility Model Publication No. 61-082541

Because the length or degree of the angle between turning the grilled fish inside out is large, it may be difficult to return the cooked product, and it may be easy to drop the grilled fish on the cooking utensil. In order to solve each problem that it is difficult to properly use the cooked product made of the present invention, the present invention is a tong shape with two stripping claws configured in a shape that gives the front a slope. The grilled fish placed on the top of the nail is turned upside down, and the grilled fish to be placed in front of it will be tilted according to the angle of the tilt, and by raising the handle behind the body a little In proportion to the angle of the diagonal state, the grilled fish increases the efficiency of returning to the back surface, and can reduce the force used for the lifting operation, and further its peeling. By connecting a resin member having an obliquely shaped portion that protrudes upward and rearward to the tip of the nail, the resin member to be protruded is likely to be lightweight and can be used as a non-slip member. The grilled fish put on the upper part of the two stripping claws is bent slightly by the refraction of the slanted shape portion that protrudes toward the rear, and is returned without dropping the tilted grilled fish. A grilled fish that can be used while being stably held between the angles, and that has a tong shape with a peeling claw on the front consisting of its main body, joined to the handle so that it has elasticity from the outside to the inside. You can now grab and move the inside of the net, small baked goods such as chopsticks and swords, etc. It becomes the tongue and thumb and if for so that it is operated to sandwich the index finger becomes possible to halve the force to grip the usual five fingers tractable member by Rukoto.

The present invention 1 has a tong shape having two stripping claws configured in a shape that gives an inclination to the front, and the two stripping claws on the rear side have elasticity from the outside to the inside. A cooking utensil for grilled fish or the like is provided, wherein a handle is joined and a resin member having an oblique-shaped portion that protrudes rearward and upward at the tip of the peeling claw.

Invention 2 provides cooking utensils such as grilled fish, wherein the resin member is an elastic member.

Invention 3 provides cooking utensils such as grilled fish, wherein the two stripping claws are formed so as to be at least partially parallel from the front end portion to the rear portion.

This invention 4 provides cooking utensils, such as grilled fish, which formed the cooking utensils, such as said grilled fish, so that it may become a substantially square shape.

Invention 5 provides cooking utensils such as grilled fish, wherein the cooking utensils such as grilled fish are formed to be substantially curved.

Invention 6 is a cooking utensil for grilled fish or the like, characterized in that the cooking utensil for grilled fish or the like has a mountain shape with at least one refracting portion or curved portion.

This invention 7 provides cooking utensils, such as grilled fish, which formed at least one part of the said peeling nail | claw so that it might become a flat surface which has a width | variety up and down.

The present invention 8 provides cooking utensils such as grilled fish, characterized in that the resin member formed of an obliquely shaped portion that protrudes rearward along with the upper side has a substantially arrow shape.

The present invention 9 provides cooking utensils such as grilled fish, wherein at least a part of the upper surface and inner surface of the resin member is formed to be a flat surface.

The present invention 10 provides cooking utensils such as grilled fish, characterized in that convex portions are provided on the plane at substantially equal intervals.

The present invention 1 has a tong shape having two stripping claws configured in a shape that gives an inclination to the front, and the two stripping claws on the rear side have elasticity from the outside to the inside. Since the resin member which has the slanting shape part which joins a handle and makes the front-end | tip part of the said peeling nail project upwards and back is combined, from the two comprised in the shape which gives an inclination to the front The grilled fish placed on the top of the stripped claw with a stripped claw will be placed to flip the grilled fish etc., and the grilled fish to be put forward will be inclined according to the angle of the tilt By raising the handle at the back of the main body a little, the grilled fish will increase the efficiency of returning to the back in proportion to the angle of the diagonal state, and the power to be used in the lifting operation can be reduced. By attaching a resin member having an obliquely shaped portion that protrudes upward and rearward to the tip portion of the peeling claw, the resin member to be protruded can be easily made lighter and can be used as a non-slip member. The grilled fish that is placed on the upper part of the two stripped claws by refraction of the slanted shape part that protrudes toward the rear can be suppressed slightly by the angle of the refracted part without dropping the tilted grilled fish A grilled fish that can be used while stably holding the return angle, and that has a tong shape with a peeling claw in the front consisting of its main body and joining the handle so that it has elasticity from the outside to the inside Now you can grab and move the inside of the net on the net and pinch small baked goods such as tako and sushi with the tongue. Takes the tentatively usually five finger grip can be reduced by half the force and becomes tractable member for so that it is operated to sandwich the tongue with the thumb and forefinger by.

Invention 2 shows that the resin member is an elastic member. By using the resin member as an elastic member, the elastic member having an oblique shape that protrudes rearward as well as above is easily deformed. Therefore, the grilled fish placed on the upper part of the stripping claw can be sandwiched by the refraction of the slanted shape portion without being damaged, or can be supported lightly, and further, the two stripped claws can be formed by utilizing the elasticity of the elastic member. The cooked product sandwiched by the provided tongue shape can be gently pressed and a member that can be easily grasped.

The present invention 3 is characterized in that the two stripping claws are formed so as to be parallel at least partially from the tip portion to the rear portion, so that the two stripping claws are formed from the tip portion. By forming at least a part parallel to the rear part, it is easy to insert the grilled fish into a net arranged at regular intervals and in parallel under the grilled fish so that the grilled fish can be returned easily.

The present invention 4 is characterized in that the cooking utensils such as grilled fish are formed so as to have a substantially U-shape, so that the cooking utensils such as grilled fish are formed so as to have a substantially U-shape. The two stripping claws are inclined, and the rear handle is also inclined, so that it is easy to lift and place.

The present invention 5 is characterized in that the cooking utensils such as grilled fish are formed so as to be substantially curved, so that the cooking utensils such as grilled fish are formed so as to be almost curved. The stripping claw is easy to be inclined, and the handle at the back is also easy to tilt, making it easy to lift and place, making it easy to handle.

The present invention 6 is characterized in that the cooking utensils such as grilled fish have a mountain shape with at least one refracting portion or a curved portion. Since it is easy to become a mountain, it tends to be sharp and easy to handle by forming a mountain while gradually adjusting the angle at the refracting part or curved part according to the inclination angle of the peeling claw. If the inclined portion of the stripping claw is formed with a wavy or uneven curved portion, a cooking utensil such as grilled fish can be formed in a mountain while giving the stripping claw an anti-slip effect.

Since the present invention 7 is characterized in that at least a part of the stripping claw is formed so as to be a flat plate surface having a width in the vertical direction, the weight placed on the flat plate surface having the width in the vertical direction is the weight of the flat plate surface. Because it becomes easy to engage downwards through a certain width, it becomes easy to obtain a sense of stability, and the flat plate surface makes it easy to pick and handle with the thumb or forefinger as a tongue, and the tip of the tongue shape is assumed to be flat By becoming a surface, it becomes possible to make the cooked product easier to handle and easy to handle.

Since the present invention 8 is characterized in that the resin member composed of an obliquely-shaped portion that protrudes rearward along with the upper side has a substantially arrow shape, the obliquely-shaped portion that protrudes rearward along with the upper side thereof has an approximately arrow shape. By using the folds of the arrow-shaped arrowheads, it is possible to hold down the grilled fish etc. lightly and maintain the angle of turning over while keeping the grilled fish to be placed on the inclined part of the two stripped claws at least half fixed It can be used while letting.

Since the present invention 9 is characterized in that at least a part of the upper surface and the inner surface of the resin member is formed to be a flat surface, at least a part of the upper surface and the inner surface of the resin member is formed to be a flat surface. First, the grilled fish to be put on can be stabilized by making the upper surface of the resin member flat, and by making the inner surface of the elastic member flat, it is possible to make it easy to grasp the cooked food with its tongue shape. It will be a thing.

The present invention 10 is characterized in that convex portions arranged at substantially equal intervals are provided on the plane, and therefore, by forming convex portions arranged at equal intervals on the plane, an elastic member worthy of the plane is provided. It is easy to handle with a non-slip effect.

The front view of cooking utensils, such as grilled fish, concerning the present invention. Schematic example of formation.

      Hereinafter, preferred embodiments of the present invention will be described with reference to the drawings.

      FIG. 1 is a front view showing an example of cooking utensils such as grilled fish according to the present invention.

FIG. 1 shows a tong shape (5) provided with two stripping claws (3) composed of a shape (2) that gives an inclination to the front, and a stripping strip composed of the two (4) on the rear side. The handle (7) is joined (23) so that the handle (3) has elasticity (6) from the outside to the inside, and the peeling nail (3)
It shows that the resin member (11) having the slanting shape portion (10) that protrudes (9) toward the rear side with the upper end portion of the resin member is coupled (24), and the front portion is inclined. Grilled fish to be put on the top of the stripping claw 3 having the stripping claws 3 composed of two pieces 4 composed of 2 to put the grilled fish etc. upside down and to give its inclination Is slanted according to the angle of inclination, and by raising the handle 7 behind it slightly, the grilled fish increases the efficiency of returning to the back in proportion to the angle of the slanted state, and is used for its lifting operation The force can be reduced, and further, a protrusion 24 is formed by coupling 24 a resin member 11 having an obliquely shaped portion 10 that protrudes 9 upward and rearward at the tip of the peeling claw 3. Causing the resin member 11
It is possible to form a member that can be used easily and can be made non-slipable, and is formed on the upper portion of the stripping claw 3 formed by the refraction of the slanted portion 10 that protrudes rearward. A tong shape 5 having a peeling claw 3 in front of the grilled fish to be placed can be used while holding the angle between the angle of the refracted portion and holding the angled grilled fish stably without dropping. By joining the handle 7 so as to have elasticity 6 from the outside to the inside, it is possible to sandwich a small grilled fish such as grabbing and moving a larger grilled fish and scooping and aiming with its tongue. 7 can be used to pinch the tongue with the thumb or index finger, so it is possible to halve the force normally held by five fingers. As shown in the figure, the elasticity of joining the handle 23 so that it is easy to handle and the tongue shape 5 having the peeling claw 3 has elasticity from the outside to the inside is shown in the figure. It can be formed to be sandwiched between the tongues using the elasticity of the metal.

2 (a) is characterized in that the resin member 11 is an elastic member 22, and the stripping claw 3 comprising the two pieces 4 is at least partially parallel 8 from the front end portion to the rear portion. The slant-shaped part 1 which shows that it was formed so that the resin member 11 is made into the elastic member 22 first, and protrudes 9 toward the back with the upper direction is shown.
Since the elastic member 22 of 0 is easily deformed, it can be sandwiched or slightly supported by the refracting portion of the obliquely shaped portion 10 without damaging the grilled fish placed on the upper portion of the stripping claw 3, and further the elastic member 22 of the elastic member 22 can be supported. It is possible to gently press the cooked product sandwiched by the tongue shape 5 having the two stripping claws 3 by using elasticity, and to make it easy to grip, and then the stripping claws 3 composed of the two strips 4 are parallel. 8 so that the grilled fish can be easily returned to the net under the grilled fish or under the gas grill formed in parallel 8 so that the grilled fish can be easily returned (b). It shows that it is formed so as to have a U-shaped 12 and shows that the cooking utensil 1 such as grilled fish is almost 1
Since it becomes easy to give an angle to the peeling nail 3 consisting of the two pieces 4 because it is formed so that it becomes a grilled fish in an oblique state proportional to the angle, it becomes easy to turn the cooking utensils etc. If the grilled fish starts to turn over when it is around 60 degrees, if the curve like the figure 12 is formed at 30 degrees, the handle lift will be approximately 30 degrees, so it is half the lift of the member formed by a straight line. As a result of the use example in the prototype, the angle is 40 to 45 degrees, which is the best angle that the member can be easily stored and handled (c) is the grilled fish etc. It is shown that the cooking utensil 1 is formed to have a substantially curved shape 13, and the cooking utensil 1 such as grilled fish is formed to have a substantially curved shape 13. The difference between the almost square shape 12 and the almost curved shape 13 is that the square shape 12 is the one in which the cooking utensil 1 such as the grilled fish is bent and bent. In addition, the curve 13 shows a shape formed by rounding the refraction angle, and (d) shows a mountain shape having the bent portion 14 or the bent portion 15 of the cooking utensil 1 such as grilled fish. The refracting portion 1 is characterized by the fact that the cooking utensil 1 such as grilled fish has a mountain shape 16 having at least one refracting portion 14 or a curved portion 15.
4 or the curved portion 15 is easily formed in the parallel 8 shown in (a) by separating each of the stripping claws 3 by bending inward, which is in the direction different from the direction in which the shape 12 or the curve 13 is bent. The mountain-like shape 16 is a shape in which the cooking utensil 1 such as grilled fish has at least one refracting portion 14 or a refracting portion of a curved portion 15 and temporarily has a plurality of angles as shown in the figure. Even if it forms by keeping the angle of the inclined part which puts the front grilled fish etc. which becomes the front-end | tip part side of the peeling nail | claw 3 by forming the refractive part which has an angle in the location, the cooking utensils 1 such as the grilled fish etc. are formed. It becomes possible to make it a gentle curve or a member that can be handled easily by the curve, and as an example, at least a part of the cooking utensil 1 such as grilled fish or the embossing of the uneven wavy curved portion 15 or the convex portion as shown in the figure Music part 15 or Further, it may be formed as a curved portion 15 provided with a plurality of thick projections such as double embossed projections having different thicknesses of the convex portions, and the cookware 1 such as grilled fish is formed through a non-slip method. (E) shows that the stripping claw 3 is formed so as to be a flat plate surface 17 having a width in the vertical direction. By making the entire surface into a flat plate shape 17 as at the top, the weight of the cooked food such as grilled fish placed on the stripping claw 3 is easy to be stabilized because it is easy to be engaged directly under the flat plate surface 17. It becomes easier to pinch between the thumb and forefinger with each stripping claw 3 as a tongue, and the tip of the tongue shape 5 can be easily grasped, and the shape shown in the middle of the figure is the stripping Engaging nail 3 The tip portion is formed on the flat plate surface 17 and the bottom of the figure is that the tongs can be easily picked with the respective fingers shown earlier, and the formation related to the cooking utensil 1 such as grilled fish is formed of a thermoplastic resin. At least one type is used, such as forming with heat-resistant metal, forming with nylon, forming with silicon, forming with thermoplastic elastomer, forming with heat-resistant fiber such as glass fiber, synthetic resin, etc. (F) shows that the resin member 11 composed of the slanted shape portion 10 that protrudes 9 toward the rear as well as the upper side has an arrow shape 18, and the resin member 11 is formed as shown in FIG. Because it becomes almost an arrow shape, it becomes easy to get each cooking utensil involved in the diagonal shape that protrudes toward the rear as well as the upper part, so it is difficult to drop the ingredients Even if the stripping claw 3 has an angle, it is difficult to fall off (g)
Indicates that at least a part of the upper surface and the inner surface of the resin member 11 is formed to be a flat surface 19. First, the upper surface of the resin member 11 is formed to be a flat surface 19, and the peeling is performed. The grilled fish caught by the catch claws 3 can be placed on the surface and turned over or transferred to a plate in a stable state, and then the inner surface of the resin member 11 is formed so that at least a part of the inner surface is a flat surface 19. By using the tongs related to each of the peeling claws 3, it is assumed that it is easy to grasp and use the scale and aim, etc., and the upper surface of the peeling claws 3 may be formed on the palm surface as an example. Next (h) is the plane 19
It is shown that the projections 21 arranged at almost equal intervals 20 are provided and formed on the flat surface 19, and the resin members 11 or A method of giving the elastic member 22 a non-slip effect and giving stability to gripping with the stripping claws 3 and scorching grilled fish etc. Although not shown, a method of giving the resin member 11 or the elastic member 22 a non-slip effect. Forming each other, and each convex part 2
1 is not formed at equal intervals 20, and even if the intervals are formed sparsely, the effect can be obtained. (I) is an example, but the tip of the peeling claw 3 or a resin member or an elastic member made of the tip is used. A plurality of holes and a plurality of recesses are provided to provide an anti-slip effect. Although not shown in the drawing, even if the resin member 11 and the elastic member 22 to be coupled 24 to the distal end of the peeling claw 3 are not provided, the distal end is A state similar to that of the oblique shape portion 10 can be formed and used.

DESCRIPTION OF SYMBOLS 1 Cooking utensils, such as grilled fish 2 Shape to give a slope 3 Stripping claw 4 Two 5 Tongue shape 6 Elasticity 7 Handle 8 Parallel 9 Projection 10 Diagonal shape part 11 Resin member 12 Character 13 Curve 14 Refraction 15 Curve 16 Mountain shape 17 Flat surface 18 Arrow shape 19 Flat surface 20 Equal interval 21 Convex part 22 Elastic member 23 Joining 24 Bond

Claims (10)

Tongue shape (5) provided with stripping claws (3) composed of two (4) configured with a shape (2) which gives an inclination to the front, and stripping claws (2) composed of the two (4) on the back 3) Elasticity from outside to inside (6)
The handle (7) is joined (22) so as to have a resin member (11) having an obliquely shaped portion (10) for projecting (9) the tip of the stripping claw (3) upward and rearward. (23)
Cooking utensils such as grilled fish, characterized by having been made. The cookware such as grilled fish according to claim 1, wherein the resin member is an elastic member. 3. A cooking utensil for grilled fish or the like according to claim 1, wherein the two stripping claws are formed so as to be at least partially parallel from the front end portion to the rear portion. The cooking utensils such as grilled fish are formed so as to have a substantially square shape.
Cooking utensils such as grilled fish according to any one of the above. The cookware such as grilled fish according to any one of claims 1 to 4, wherein the cookware such as grilled fish is formed to be substantially curved. 6. A cooker such as grilled fish according to any one of claims 1 to 5, wherein the cooker such as grilled fish has a mountain shape with at least one refracting portion or curved portion. The cookware such as grilled fish according to any one of claims 1 to 6, wherein at least a part of the stripping claw is formed to be a flat plate surface having a width in the vertical direction.
Instruments. The cookware such as grilled fish according to any one of claims 1 to 7, wherein the resin member formed of an obliquely shaped portion that protrudes rearward along with the upper side has a substantially arrow shape. The cookware such as grilled fish according to any one of claims 1 to 8, wherein at least a part of an upper surface and an inner surface of the resin member is formed to be a flat surface. The cookware such as grilled fish according to any one of claims 1 to 9, wherein convex portions are provided on the plane at substantially equal intervals.

Images