JP3075199U - Each assorted set of frozen and chilled foods for New Year dishes - Google Patents

Each assorted set of frozen and chilled foods for New Year dishes

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Publication number
JP3075199U
JP3075199U JP2000005357U JP2000005357U JP3075199U JP 3075199 U JP3075199 U JP 3075199U JP 2000005357 U JP2000005357 U JP 2000005357U JP 2000005357 U JP2000005357 U JP 2000005357U JP 3075199 U JP3075199 U JP 3075199U
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Japan
Prior art keywords
packed
foods
dishes
freezing
frozen
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JP2000005357U
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Japanese (ja)
Inventor
伸行 堀内
清 中川
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株式会社三幸
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Abstract

(57)【要約】 【課題】衛生的で、品位の良いおせち料理を消費者の要
望に応じられるよう作り置きが利き、大量に供給できる
こと。 【解決手段】冷凍に向く多種類のおせち料理をそれぞれ
個装して、断熱容器に保冷剤と共に容入詰め合わせて包
装した冷凍食品のセットと、冷凍により品質の低下の恐
れのある冷蔵に向く多種類のおせち料理をそれぞれ真空
包装して低温殺菌又はレトルト殺菌したものを通常の容
器に容入詰め合わせて包装した冷蔵食品のセットとを一
組としたおせち料理用の冷凍食品と冷蔵食品とを詰め合
わせしたセットにあり、特に冷凍により水分が分離し、
品位の低下の著しい冷蔵に向く練り製品、野菜類を冷蔵
食品の包装として詰め合わせるという特長がある。
(57) [Abstract] [Problem] To be able to supply a large amount of sanitary and high-quality New Year's dishes that are well-prepared to meet the needs of consumers. SOLUTION: A set of frozen foods each individually packed with various kinds of New Year's dishes suitable for freezing, packed in an insulated container together with a cooling agent, and a package suitable for refrigeration which is likely to deteriorate in quality due to freezing. Assorted frozen foods and refrigerated foods for a set of refrigerated foods, each of which is vacuum-packaged and pasteurized or retort-sterilized for each type of food and packed and packed in a regular container In particular, water is separated by freezing,
It has the feature of assembling pasty products and vegetables suitable for refrigeration, where the grade is significantly reduced, as refrigerated food packaging.

Description

【考案の詳細な説明】[Detailed description of the invention]

【0001】[0001]

【考案の属する技術分野】[Technical field to which the invention belongs]

この考案は、おせち料理用の冷凍食品と冷蔵食品とのそれぞれの詰め合わせし たセットに関する。 This invention relates to each assorted set of frozen and chilled foods for New Year's dishes.

【0002】[0002]

【従来の技術】[Prior art]

従来のおせち料理の予約販売又は宅配のものは、1)真空包装して、低温殺菌 またはレトルト殺菌したものをセット組したもの、2)真空包装して、冷凍した ものをセット組したもの、3)重箱に詰め合わせて、年末にお届けする重詰め生 おせち料理等がある。 Conventional reservations or home delivery of New Year's dishes are: 1) vacuum-packed and pasteurized or retort-sterilized; 2) vacuum-packed and frozen; 3) ) There are heavy stuffed osechi dishes that are packed in a box and delivered at the end of the year.

【0003】[0003]

【考案が解決しょうとする課題】[Issues to be solved by the invention]

従来の技術で述べたもののうち、1)のものは低温殺菌またはレトルト殺菌す るので、3)の生おせち料理のような生物がない欠点がある。また、2)の商品は 冷凍のため、野菜類の品位が落ちる。さらに3)の商品は品位は良いが、年末の2 9日〜30日の2日間位で集中生産し、また衛生的に問題があり、生産数量の限 界がある等の問題点を有していた。 Of those described in the prior art, 1) is pasteurized or retorted, and therefore has the drawback that there is no living thing like 3) raw osechi dishes. In addition, the quality of vegetables decreases due to the frozen product 2). In addition, the product of 3) is good in quality, but it is intensively produced in about two days from the 29th to the 30th at the end of the year, and has problems such as hygienic problems and limited production quantity. I was

【0004】 この考案は、従来の技術の有するこのような問題点に鑑みなされたものであり 、その目的とするところは、衛生的で、品位の良いおせち料理を消費者の要望に 応じ、前もって作り置きして大量に提供しようとするものである。[0004] The present invention has been made in view of such problems of the prior art, and the purpose is to prepare a sanitary and high-quality osechi dish in advance according to consumers' requests. It is intended to be prepared and provided in large quantities.

【0005】[0005]

【課題を解決するための手段】[Means for Solving the Problems]

上記目的を達成するために、この考案はおせち料理用の冷凍食品と冷蔵食品と のそれぞれの詰め合わせしてセットとするものであり、詳しくは冷凍に向く多種 類のおせち料理をそれぞれ個装して、断熱容器に保冷剤と共に容入詰め合わせて 包装した冷凍食品のセットと、冷凍により品質の低下の恐れのあり冷蔵に向く多 種類のおせち料理をそれぞれ真空包装して低温殺菌又はレトルト殺菌したものを 、通常の容器に容入詰め合わせて包装した冷蔵食品のセットとを一組としたおせ ち料理用の冷凍食品と冷蔵食品とを詰め合わせしセットとするものであり、さら に特に冷凍により水分が分離し、品位の低下の著しい冷蔵に向く練り製品、野菜類 を冷蔵食品のセットして詰め合わせるという特長がある。 In order to achieve the above object, the present invention is to combine frozen foods and refrigerated foods for osechi dishes into sets, and in particular, individually pack various kinds of osechi dishes suitable for freezing. , A set of frozen foods packed in an insulated container together with a refrigerating agent and packaged, and a variety of new-style dishes suitable for refrigeration, which may degrade due to freezing, vacuum-packed and pasteurized or retorted. This is a set of frozen foods for octopus cooking and refrigerated foods, which is a set of refrigerated foods packed and packed in regular containers and packed, and more particularly, water content due to freezing. It has the advantage of setting and packing refrigerated foods with kneaded products and vegetables that are separated and are suitable for refrigeration where the grade is significantly reduced.

【0006】 冷凍に向くおせち料理として、例えば、ロブスター(伊勢海老)、いくら、スモ ークサーモン、中華くらげ、有頭海老、味付けバイ貝、竜皮巻き、錦糸巻き、数の 子、かに精肉、鯖酢漬け(きずし)、鰯酢漬け、穴子八幡巻き、ぶり照り焼き、 鯛みそ焼き、つくね串、鴨スモーク、穴子風月巻き、いかうに焼き、いか松笠焼 き、ふかひれ風くらげ、いか黄味焼き、茶巾ゆば、テリーヌ類、合鴨太巻き、ビ ーフロール、えびチリソース煮、豚角煮、肉だんご、鶏肉将油煮、牛肉八幡巻き 、いか黄金、黄金白魚、鮭つつみ、小鯛ささ漬け、キス南蛮漬け、若鶏八幡巻き 、ロースとビーフ、スモークドビーフ、細工珍味類、ハム類がある。[0006] New Year dishes suitable for freezing include, for example, lobster (Ise shrimp), how much, smoked salmon, Chinese jellyfish, headed shrimp, seasoned bamboo shells, dragon skin rolls, kinshiki, numerology, crab meat, mackerel Pickled pickles, pickled sardines, pickled conger eel Hachiman, grilled teriyaki, sea bream miso grilled, sea bream skewers, smoked duck, conger eel, rolled squid, grilled squid, squid matsugasa, grilled shark fin, squid yellowish, tea bread Yuba, terrines, thick duck rolls, beef flour, shrimp chili sauce, pork stew, meat dumpling, chicken simmered oil, beef yahata roll, squid golden, golden white fish, salmon tsutsumi, small sea bream salad, kissing Nanban pickled, young Chicken Yawata rolls, loin and beef, smoked beef, crafted delicacies, and hams.

【0007】 また、冷凍することにより品位が低下する食品で冷蔵可能なおせち料理として、 例えば、1)かまぼこ類(珍味を含む)、2)煮豆類(黒豆他)、3)野菜の煮物(き のこ、ふき、椎茸、小筍、たけのこ、小芋、れんこん、ごぼう、人参、くわい、 松茸、しめじ)、4)昆布類(一口昆布巻き、昆布巻き、にしん昆布巻き、宝巻き、 鮭昆布巻き、たらこ昆布巻き)、5)魚類(田作り、棒だら、本棒だら、まぐろ角 煮、小だこ、たこ桜煮)、6)野菜酢の物(紅白生酢、酢れんこん、花れんこん、 酢ごぼう、菊花かぶら)、7)貝類(帆立貝旨煮、貝柱旨煮、蛤旨煮、蛤酒蒸し) 、八)肉類(牛肉角煮、牛肉有馬煮、牛肉ワイン煮、合鴨煮込み)、9)魚卵(たら こ旨煮他)、10)甘露煮(栗、ゆり根、梅、金柑)、11)こんにゃく煮物等が挙げ られる。[0007] Furthermore, refrigerated New Year dishes with foods that are degraded by freezing include, for example, 1) Kamabokos (including delicacies), 2) Boiled beans (black beans and others), and 3) Stewed vegetables Mushrooms, butterflies, shiitake mushrooms, bamboo shoots, bamboo shoots, sweet potatoes, lotus root, burdock, carrots, honey, matsutake mushrooms, shimeji, 4) kelp (one bite kelp wrap, kelp wrap, herring kelp wrap, treasure wrap, salmon kelp) Rolls, tarako kombu rolls), 5) fish (rice field, sticks, sticks, tuna simmered, small octopus, octopus cherry boiled), 6) vegetable vinegar (red and white fresh vinegar, vinegar lotus root, flower lotus root, vinegar burdock, Chrysanthemum kabura), 7) shellfish (scallop simmered, scallop simmered, clam simmered, clam sake steamed), 8) meat (beef simmered beef, beef arima simmered, beef wine simmered, duck stewed), 9) fish egg (tarako simmered) Others), 10) Kanroni (chestnut, lily root, plum, kumquat), 11) konjac boiled food, etc. That.

【0008】 この考案の製品を消費者にお届けする方法としては、冷蔵宅配便を利用すれば 、2日以内に配達されるので、到着後速やかにそれぞれの冷凍おせち料理、冷蔵 おせち料理を家庭の冷凍庫並びに冷蔵庫に保存すれば使用するまで品位は保たれ る。[0008] As a method of delivering the product of the invention to consumers, if a refrigerated courier service is used, the product will be delivered within two days. If stored in a freezer or refrigerator, the quality will be maintained until use.

【0009】[0009]

【実施例】【Example】

おせち料理は豪華にするために多種類の材料を用い、冷凍に向くおせち料理と して、例えば、ロブスター(伊勢海老)、いくら、スモークサーモン、中華くらげ 、有頭海老、味付けバイ貝、竜皮巻き、錦糸巻き、数の子、かに精肉、鯖酢漬け( きずし)、鰯酢漬け、穴子八幡巻き、ぶり照り焼き、鯛みそ焼き、つくね串、鴨 スモーク、穴子風月巻き、いかうに焼き、いか松笠焼き、ふかひれ風くらげ、い か黄味焼き、茶巾ゆば、テリーヌ類、合鴨太巻き、ビーフロール、えびチリソー ス煮、豚角煮、肉だんご、鶏肉将油煮、牛肉八幡巻き、いか黄金、黄金白魚、鮭 つつみ、小鯛ささ漬け、キス南蛮漬け、若鶏八幡巻き、ロースとビーフ、スモー クドビーフ、細工珍味類、ハム類の内の多種類のおせち料理をそれぞれ個装した ものを、アルミ箔張りダンボールの断熱容器に保冷剤と共に容入詰め合わせて包 装した冷凍食品のセットと、 Osechi cuisine uses a variety of ingredients to make it luxurious, and is suitable for freezing, such as lobster (Ise shrimp), how much, smoked salmon, Chinese jellyfish, headed shrimp, seasoned bai shells, and dragon bark Rolls, Kinshiki, Kazunori, Crab Meat, Pickled Saba Vinegar (Kizushi), Pickled Sardine Vinegar, Conger Eel Hachiman, Buri Teriyaki, Sea Bream Miso Grilled, Tsukune Skewer, Duck Smoked, Conger Egg Roll, Squid Grilled, Squid Matsugasa Grilled , Shark fin-style jelly, sardine yellowish, tea bread yuba, terrines, duck thick rolls, beef flour, boiled shrimp chili sauce, pork stew, meat dumpling, chicken stewed oil, beef yahata roll, squid golden, golden white fish , Salmon atsumi, pickled red snapper, pickled nanban, pickled chicken, Yawata roll, loin and beef, smoked beef, crafted delicacies, and hams And a set of frozen foods packaging Te capacity entry assortment along with the cold agent in the heat insulating container of the foil-covered cardboard,

【0010】 別に、冷凍することにより品位が低下する食品で冷蔵可能なおせち料理として、 例えば、1)かまぼこ類(珍味を含む)、2)煮豆類(黒豆他)、3)野菜の煮物(き のこ、ふき、椎茸、小筍、たけのこ、小芋、れんこん、ごぼう、人参、くわい、 松茸、しめじ)、4)昆布類(一口昆布巻き、昆布巻き、にしん昆布巻き、宝巻き、 鮭昆布巻き、たらこ昆布巻き)、5)魚類(田作り、棒だら、本棒だら、まぐろ角 煮、小だこ、たこ桜煮)、6)野菜酢の物(紅白生酢、酢れんこん、花れんこん、 酢ごぼう、菊花かぶら)、7)貝類(帆立貝旨煮、貝柱旨煮、蛤旨煮、蛤酒蒸し) 、八)肉類(牛肉角煮、牛肉有馬煮、牛肉ワイン煮、合鴨煮込み)、9)魚卵(たら こ旨煮他)、10)甘露煮(栗、ゆり根、梅、金柑)、11)こんにゃく煮物の多種類 のおせち料理をそれぞれ真空包装して低温殺菌又はレトルト殺菌したものを、通 常の紙箱に容入詰め合わせて包装した冷蔵食品のセットとを一組として組み合わ せてセットとしたものである。[0010] Separately, refrigerated New Year dishes with foods that are degraded by freezing include, for example, 1) Kamaboko (including delicacy), 2) Boiled beans (eg black beans), 3) Simmered vegetables Mushrooms, butterflies, shiitake mushrooms, bamboo shoots, bamboo shoots, sweet potatoes, lotus root, burdock, carrots, honey, matsutake mushrooms, shimeji, 4) kelp (one bite kelp wrap, kelp wrap, herring kelp wrap, treasure wrap, salmon kelp) Rolls, tarako kombu rolls), 5) fish (rice field, sticks, sticks, tuna simmered, small octopus, octopus cherry boiled), 6) vegetable vinegar (red and white fresh vinegar, vinegar lotus root, flower lotus root, vinegar burdock, Chrysanthemum kabura), 7) shellfish (scallop simmered, scallop simmered, clam simmered, clam sake steamed), 8) meat (beef simmered beef, beef arima simmered, beef wine simmered, duck stewed), 9) fish egg (tarako simmered) Others), 10) Kanroni (chestnut, lily root, plum, kumquat), 11) Various types of konjac stew Those pasteurized or retort sterilization and vacuum packed respectively stingy person cooking, in which a set of refrigerated foods packaged Te contents enter assortment in carton normal was set combination as a set.

【0011】[0011]

【考案の効果】[Effect of the invention]

この考案は上述のとおりのおせち料理用の冷凍食品と冷蔵食品とのそれぞれの詰 め合わせセットであるので、次に記載する効果を奏する。 冷凍により水分が分離し、品位の低下の著しい冷蔵に向く練り製品、野菜類を冷蔵 食品の包装として詰め合わせるので、新鮮さを保持させたいものは新鮮さが保た れ品質の低下を防止することができる。また、重詰めの生おせち料理のように、 年末の29日〜30日の2日間位で集中生産し、また衛生的に問題があり、生産 数量の限界があったが、この考案により、作り置きが利き、大量生産でき、大量の 需要に応じることができる。消費者にお届けする方法としては、冷蔵宅配便を利 用すれば、2日以内に配達されるので、到着後速やかにそれぞれの冷凍おせち料 理、冷蔵おせち料理を家庭の冷凍庫並びに冷蔵庫に保存すれば使用するまで品位 は保たれる。この製品は年末の使用する前に開封して、家庭で重箱に詰め合わせ すれば、重詰めの生おせち料理と同等の品位のものができる。 Since the present invention is an assorted set of frozen food and refrigerated food for osechi dishes as described above, the following effects can be obtained. Moisture is separated by freezing, and kneaded products and vegetables suitable for refrigeration, where the grade is significantly deteriorated, are packed as refrigerated food packaging.Those who want to keep freshness should keep freshness and prevent deterioration in quality. Can be. In addition, as with heavy stuffed fresh osechi dishes, intensive production was carried out for about two days on the 29th and 30th at the end of the year, and there were hygienic problems and the production volume was limited. It is well placed, can be mass-produced, and can meet large demands. As a method of delivering to consumers, if you use a refrigerated courier service, it will be delivered within 2 days, so immediately store each frozen osei dish and refrigerated osechi dish in your home freezer and refrigerator The quality will be maintained until use. This product can be opened before the end of the year and packed at home in a heavy box to give it a quality equivalent to heavy-filled fresh osechi dishes.

【図面の簡単な説明】[Brief description of the drawings]

【図1】おせち料理の用冷凍食品と冷蔵食品とのそれぞ
れの詰め合わせしたセット例の斜視図である。
FIG. 1 is a perspective view of an example of an assorted set of frozen food and refrigerated food for osechi dishes.

【図2】おせち料理用の冷凍食品と冷蔵食品とのそれぞ
れの詰め合わせしたセット例の断面図である。
FIG. 2 is a cross-sectional view of an example of an assorted set of frozen food and refrigerated food for New Year's dishes.

【符号の説明】[Explanation of symbols]

断熱容器 断熱容器の蓋 アルミ箔 ドライアイス 包装体 紙容器 紙容器の蓋 有頭海老 穴子八幡巻き 数の子 帆立貝旨煮 いか松笠焼き 小鯛ささ漬け まぐろ香味煮 いくら 紅鮭燻製 鴨ロース煮込み 手綱こんにゃく 椎茸含め煮 栗甘露煮 牛蒡煮 黒豆煮 しぐれ松茸 筍かつお煮 酢れんこん 小いも含め煮 だて巻き(かまぼこ類) Insulated container Insulated container lid Aluminum foil Dry ice Packaged body Paper container Paper container cover Stewed black beans Stewed matsutake mushrooms

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【手続補正書】[Procedure amendment]

【提出日】平成12年8月10日(2000.8.1
0)
[Submission date] August 10, 2000 (2008.1.
0)

【手続補正2】[Procedure amendment 2]

【補正対象書類名】明細書[Document name to be amended] Statement

【補正対象項目名】符号の説明[Correction target item name] Explanation of sign

【補正方法】変更[Correction method] Change

【補正内容】[Correction contents]

【符号の説明】 断熱容器 断熱容器の蓋 アルミ箔 ドライアイス 包装体 紙容器 紙容器の蓋11 有頭海老12 穴子八幡巻き13 数の子14 帆立貝旨煮15 いか松笠焼き16 小鯛ささ漬け17 まぐろ香味煮18 いくら19 紅鮭燻製20 鴨ロース煮込み21 手綱こんにゃく22 椎茸含め煮23 栗甘露煮24 牛蒡煮25 黒豆煮26 しぐれ松茸27 筍かつお煮28 酢れんこん29 小いも含め煮30 だて巻き(かまぼこ類)[Description of Signs] 1 Insulated container 2 Insulated container lid 3 Aluminum foil 4 Dry ice 5 Package 6 Paper container 7 Paper container lid 11 Headed shrimp 12 Conger eel Yahata 13 Number of children 14 Scallop shellfish boiled 15 Squid Matsugasa grilled 16 Sea bream Pickled 17 tuna flavored boiled 18 howl 19 smoked red salmon 20 boiled duck roast 21 rein konjac 22 boiled with shiitake mushroom boiled 23 chestnut sweet dew boiled 24 burdock boiled 25 black bean boiled 26 boiled matsutake mushroom 27 bamboo shoots boiled 28 vinegar lotus root 29 boiled including 30 small rolls )

Claims (2)

【実用新案登録請求の範囲】[Utility model registration claims] 【請求項1】冷凍に向く多種類のおせち料理をそれぞれ
個装して、断熱容器に保冷剤と共に容入詰め合わせて包
装した冷凍食品のセットと、冷凍により品質の低下の恐
れのある冷蔵に向く多種類のおせち料理をそれぞれ真空
包装して低温殺菌又はレトルト殺菌したものを通常の容
器に容入詰め合わせて包装した冷蔵食品のセットとを一
組としたおせち料理用の冷凍食品と冷蔵食品とを詰め合
わせしたセット。
1. A set of frozen foods, each packed with a variety of new dishes suitable for freezing, packed in an insulated container together with a cooling agent, and suitable for refrigeration where the quality may be degraded by freezing. Frozen foods and refrigerated foods for a set of a set of refrigerated foods, each of which is vacuum-packaged and pasteurized or retort-sterilized of various kinds of new-style dishes and packed in a regular container and packed Assorted set.
【請求項2】冷凍に向く多種類のおせち料理をそれぞれ
個装して、アルミ箔張りダンボール製の断熱容器又は発
泡スチロール製の断熱容器に保冷剤と共に容入詰め合わ
せて包装した冷凍食品のセットと、冷凍により品質の低
下の恐れのある冷蔵に向く練り製品、野菜類のおせち料
理をそれぞれ真空包装して低温殺菌又はレトルト殺菌し
たものを通常の容器に容入詰め合わせて包装した冷蔵食
品のセットとを一組としたおせち料理用の冷凍食品と冷
蔵食品とを詰め合わせしたセット。
2. A set of frozen foods, each of which is individually packed with various kinds of New Year's dishes suitable for freezing, packed in an insulated container made of cardboard made of aluminum foil or an insulated container made of styrofoam together with a cooling agent, and packed. A package of refrigerated foods that are packaged in vacuum-packed pasteurized or retort-sterilized pastes for vegetables and vegetables, which are suitable for refrigeration that may deteriorate in quality due to freezing, are packaged in ordinary containers and packed. A set of frozen and chilled foods for New Year dishes.
JP2000005357U 2000-07-27 2000-07-27 Each assorted set of frozen and chilled foods for New Year dishes Expired - Fee Related JP3075199U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2000005357U JP3075199U (en) 2000-07-27 2000-07-27 Each assorted set of frozen and chilled foods for New Year dishes

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2000005357U JP3075199U (en) 2000-07-27 2000-07-27 Each assorted set of frozen and chilled foods for New Year dishes

Publications (1)

Publication Number Publication Date
JP3075199U true JP3075199U (en) 2001-02-09

Family

ID=43208330

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2000005357U Expired - Fee Related JP3075199U (en) 2000-07-27 2000-07-27 Each assorted set of frozen and chilled foods for New Year dishes

Country Status (1)

Country Link
JP (1) JP3075199U (en)

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