JP2784482B2 - Cutting tools such as noodles - Google Patents

Cutting tools such as noodles

Info

Publication number
JP2784482B2
JP2784482B2 JP8037151A JP3715196A JP2784482B2 JP 2784482 B2 JP2784482 B2 JP 2784482B2 JP 8037151 A JP8037151 A JP 8037151A JP 3715196 A JP3715196 A JP 3715196A JP 2784482 B2 JP2784482 B2 JP 2784482B2
Authority
JP
Japan
Prior art keywords
noodles
tooth
cutting tool
cutting
teeth
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP8037151A
Other languages
Japanese (ja)
Other versions
JPH09206480A (en
Inventor
務 小嶋
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Individual
Original Assignee
Individual
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  • Scissors And Nippers (AREA)
  • Noodles (AREA)
  • Food-Manufacturing Devices (AREA)

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】この発明は、麺類等の切断具
に関し、さらに詳細には、麺類等を離乳時以降の乳幼児
が食べやすいように切断するための切断具に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a cutting tool for cutting noodles and the like, and more particularly to a cutting tool for cutting noodles and the like so that infants after weaning can easily eat them.

【0002】[0002]

【従来の技術】一般に、離乳時以降2才くらいまでの乳
幼児は、ベビーフードや穀類、卵、肉、野菜など種々の
ものを食べ始める。特に、おかゆやパン、麺類などの穀
類は、栄養に加えて、食べやすさ、調理のしやすさなど
の点から乳幼児に食べさせる機会が多い。しかしなが
ら、乳幼児に与えるためには、それらを小さくしたり、
つぶしたりしなければならず、食べさせるまでの過程が
面倒である。
2. Description of the Related Art Generally, infants up to about two years of age after weaning begin to eat various foods such as baby food, cereals, eggs, meat, and vegetables. In particular, cereals such as porridge, bread, noodles, and the like are often given to infants in addition to nutrition in terms of ease of eating and cooking. However, in order to give them to infants,
They have to be crushed, and the process of feeding them is cumbersome.

【0003】すなわち、麺類についていえば、ゆでる前
に小さくバラバラに折ってゆでたり、長いままゆであが
ったものを、すりばちでつぶす、あるいはフォークやナ
イフの背でつぶす、包丁で細かくタタキのように切るな
どしなければならない。このため、食べさせるために多
くの時間と手間を要し、これを離乳食の期間、日に何度
も行うのは大変な作業である。
[0003] That is, regarding noodles, boil them in small pieces before boiling them, or crush the long-boiled ones with a sliver, crush them with a fork or knife, or use a knife to cut them into small pieces like tataki. Must. For this reason, it takes a lot of time and effort to feed them, and it is a difficult task to perform this many times a day during the period of baby food.

【0004】[0004]

【発明が解決しようとする課題】この発明は上記のよう
な技術的背景に基づいてなされたものであって、次の目
的を達成するものである。
SUMMARY OF THE INVENTION The present invention has been made on the basis of the above technical background, and has the following objects.

【0005】この発明の目的は、特に乳幼児が食べやす
いように、麺類等を簡単な操作で小さく、多数片に切断
することができる切断具を提供することにある。
An object of the present invention is to provide a cutting tool which can cut noodles and the like into small pieces by a simple operation so that infants and children can easily eat them.

【0006】[0006]

【課題を解決するための手段】この発明は上記課題を達
成するために、次のような手段を採る。
The present invention employs the following means to achieve the above object.

【0007】すなわちこの発明は、麺類等を多数片に切
断するための切断具であって、歯の長さ方向と交差する
方向に互いに噛み合う一対の歯部材を備えてなることを
特徴とする麺類等の切断具にある。
That is, the present invention relates to a cutting tool for cutting noodles and the like into many pieces, comprising a pair of tooth members meshing with each other in a direction intersecting the length direction of the teeth. Etc. in cutting tools.

【0008】またこの発明は、前記歯部材が歯板からな
ることを特徴とする麺類等の切断具にある。
The present invention also provides a cutting tool for noodles and the like, wherein the tooth member is formed of a tooth plate.

【0009】さらにこの発明は、前記歯の内面に歯の長
さ方向と一致する接線をもつ凹状湾曲面が形成されてい
ることを特徴とする麺類等の切断具にある。
The present invention further provides a cutting tool for noodles and the like, wherein a concave curved surface having a tangent line coincident with the length direction of the tooth is formed on the inner surface of the tooth.

【0010】さらにこの発明は、前記歯の内面であっ
て、その先端から離間した位置に張出部が形成されてい
ることを特徴とする麺類等の切断具にある。
Further, the present invention resides in a cutting tool for noodles and the like, characterized in that an overhang is formed on the inner surface of the tooth and at a position separated from the tip.

【0011】さらにこの発明は、前記各歯板が先端に
握り部を有しかつ中間部において互いに枢支された一対
の柄の基部にそれぞれ設けられていることを特徴とする
麺類等の切断具にある。
Furthermore this invention, each tooth plates, cutting the noodles and the like, characterized in that are provided at the base of a pair of handle pivotally supported to each other in chromatic vital intermediate portion grip portion at the distal end In the fixture.

【0012】さらにこの発明は、前記各歯板が、ピンセ
ット状又は氷つかみ状にされた一対の柄の自由端にそれ
ぞれ設けられていることを特徴とする麺類等の切断具に
ある。
Further, according to the present invention, each tooth plate is provided with a pincer.
At the free ends of a pair of handles that are
A cutting tool for noodles and the like characterized by being provided respectively.

【0013】この発明によれば、一対の歯部材の噛み合
いにより、麺類等を多数片に切断できる。歯の内面に凹
状湾曲面を形成することにより、歯板の噛み合い時に麺
が掬い上げられ、また歯の内面に張出部を形成すること
により、歯板の噛み合い時にほぼ閉鎖された空間が形成
され、この閉鎖された空間に麺が拘束されるので、麺類
等を確実に切断できる。
According to the present invention, noodles and the like can be cut into many pieces by meshing the pair of tooth members. By forming a concave curved surface on the inner surface of the tooth, the noodles are scooped up when the tooth plate meshes, and by forming an overhang on the inner surface of the tooth, a substantially closed space is formed when the tooth plate meshes. Since the noodles are confined in the closed space, the noodles and the like can be reliably cut.

【0014】この発明による切断具が適用される麺類等
とは長尺の食品をいい、そば、うどん、ラーメン、スパ
ゲティ、パスタ、ビーフン等の麺類そのものは勿論、細
長い、あるいは帯状等の他の食品も含まれる。これらの
食品は、調理されて柔らかくなった状態で切断される
が、調理前の堅い状態で切断することも可能である。
The noodles or the like to which the cutting tool according to the present invention is applied are long foods, such as noodles such as soba, udon, ramen, spaghetti, pasta and rice noodles, as well as other foods such as elongated or strip-shaped. Is also included. These foods are cut in a cooked and softened state, but can also be cut in a hardened state before cooking.

【0015】[0015]

【発明の実施の形態】この発明の実施の形態を図面を用
いて以下に説明する。図1はこの発明による麺類等の切
断具の実施の形態を示す正面図、図2は図1の右側面
図、図3は図2のA−A線断面図である。切断具は一対
の歯板1a、1bを備え、各歯板1a、1bは先端に環
状の握り部2a、2bを有する板状の柄3a、3bの基
部に設けられている。歯板1a、1b及び柄3a,3b
はプラスチック材料により一体成形されるが、金属製あ
るいは木製としてもよい。
Embodiments of the present invention will be described below with reference to the drawings. FIG. 1 is a front view showing an embodiment of a cutting tool for noodles or the like according to the present invention, FIG. 2 is a right side view of FIG. 1, and FIG. 3 is a sectional view taken along line AA of FIG. The cutting tool includes a pair of tooth plates 1a, 1b, and each tooth plate 1a, 1b is provided at the base of a plate-shaped handle 3a, 3b having an annular grip portion 2a, 2b at the tip. Tooth plates 1a, 1b and handles 3a, 3b
Is integrally formed of a plastic material, but may be made of metal or wood.

【0016】柄3a、3bはいずれも、その厚さ方向に
屈曲された屈曲部4a,4bよりも先端側の第1部分5
a、5bと、第1部分5a、5bと平行に延びる基部側
の第2部分6a、6bとからなっている。さらに第2部
分6a、6bは幅方向に屈曲された屈曲部7a、7bを
有し、一方の屈曲部7aにはピン挿入穴8が、他方の屈
曲部7bにはピン9がそれぞれ設けられている。柄3
a、3bは、ピン9をピン挿入穴8に挿入することによ
り互いに枢支され、柄の幅方向を含む面内を回動可能で
ある。
Each of the handles 3a, 3b has a first portion 5 which is closer to the distal end than the bent portions 4a, 4b bent in the thickness direction.
a, 5b, and base-side second portions 6a, 6b extending parallel to the first portions 5a, 5b. Further, the second portions 6a and 6b have bent portions 7a and 7b bent in the width direction, and one bent portion 7a is provided with a pin insertion hole 8 and the other bent portion 7b is provided with a pin 9 respectively. I have. Pattern 3
The pins a and 3b are pivotally supported by inserting the pin 9 into the pin insertion hole 8, and are rotatable in a plane including the width direction of the handle.

【0017】歯板1a、1bは、その幅方向と柄3a、
3bの幅方向とが交差するように、すなわち柄3a、3
bの回動面を横切るように柄3a、3bに設けられてい
る。一方の歯板1aは、図4に示すように、3枚の歯1
0a、11a、11aを有し、歯11aは歯10aより
も幅が小さくなっている。他方の歯板1bは2枚の歯1
0b、10bを有し、これらの歯10b、10bの幅は
一方の歯板1aの歯10a、11a間の間隔に等しく、
歯板1a、1bは柄3a、3bの回動により歯の長さ方
向と交差する方向に互いに噛み合うようになっている。
歯10a、10bは麺類等を所要長さ(例えば1cm程
度)に切断すための歯であり、その切断長さに対応した
幅に設定されている。また、歯の数は適宜増減すること
ができる。
The tooth plates 1a and 1b have a width direction and a handle 3a.
3b so as to intersect with the width direction, that is,
The handles 3a and 3b are provided on the handles 3a and 3b so as to cross the rotation surface of the handle b. One tooth plate 1a has three teeth 1 as shown in FIG.
0a, 11a, 11a, the teeth 11a being smaller in width than the teeth 10a. The other tooth plate 1b has two teeth 1
0b, 10b, the width of these teeth 10b, 10b being equal to the spacing between the teeth 10a, 11a of one tooth plate 1a,
The tooth plates 1a and 1b are adapted to mesh with each other in a direction intersecting the length direction of the teeth by the rotation of the handles 3a and 3b.
The teeth 10a and 10b are teeth for cutting noodles or the like into a required length (for example, about 1 cm), and are set to have a width corresponding to the cut length. Also, the number of teeth can be increased or decreased as appropriate.

【0018】各歯10a、11a、10bの内面には、
張出部12a、12bが形成されている。張出部12
a、12bは各歯と等しい幅を有し、各歯の先端から離
間した位置に形成されている。また、各歯10a、11
a、10bの内面には、張出部12a、12bから先端
にかけて凹状湾曲面13a、13bが形成されている。
この凹状湾曲面13a、13bは、各歯の長さ方向と一
致する接線をもつ湾曲面である。
On the inner surface of each tooth 10a, 11a, 10b,
Overhang portions 12a and 12b are formed. Overhang 12
a and 12b have the same width as each tooth, and are formed at positions separated from the tips of the teeth. In addition, each tooth 10a, 11
On the inner surfaces of a and 10b, concave curved surfaces 13a and 13b are formed from the protruding portions 12a and 12b to the distal end.
The concave curved surfaces 13a and 13b are curved surfaces having a tangent line corresponding to the length direction of each tooth.

【0019】次に上述の麺類等の切断具の使用状態につ
いて説明する。図6は、握り部2a、2bを握って柄3
a、3bを回動させ、開いた状態を示す部分断面図であ
る。柄3a、3bを開いた状態で、図7に示すように、
調理された麺類等を収容した容器14に切断具の歯板1
a、1b部分を入れ、柄3a、3bが閉じるように矢印
方向に回動させる。これにより、各歯10a、11a、
10bが互いに噛み合い(図1の状態)、その噛み合い
による剪断作用により麺類等が多数に切断される。切断
された状態を図8に示す。この操作を適宜回数繰り返す
ことにより、容器14内の麺全体が乳幼児が食べられる
程度に切断される。
Next, the use state of the above-mentioned cutting tools such as noodles will be described. FIG. 6 shows the handle 3 holding the grip portions 2a and 2b.
FIGS. 3A and 3B are partial cross-sectional views showing an opened state by rotating a and b. With the handles 3a and 3b opened, as shown in FIG.
Tooth plate 1 of cutting tool is placed in container 14 containing cooked noodles and the like.
The parts a and 1b are put in and rotated in the direction of the arrow so that the handles 3a and 3b close. Thereby, each tooth 10a, 11a,
10b mesh with each other (the state shown in FIG. 1), and the noodles and the like are cut into many pieces by the shearing action of the meshing. FIG. 8 shows the cut state. By repeating this operation a suitable number of times, the entire noodles in the container 14 are cut to such an extent that infants can eat them.

【0020】切断操作の際、各歯板10a、11a、1
0bの内面には凹状湾曲面13a、13bが形成されて
いるので、この凹状湾曲面13a、13bにより麺類等
が掬い上げられる状態になる。また、柄3a、3bを閉
じるにしたがって、張出部12a、12bもその長さ方
向に互いに噛み合い、その結果、接近する歯板1a,1
bにより徐々に狭まるほぼ閉鎖された空間が形成され
る。掬い上げられた麺類は、この空間に拘束されること
になるので、麺を逃がすことなく確実に切断できる。
During the cutting operation, each tooth plate 10a, 11a, 1
Since concave curved surfaces 13a and 13b are formed on the inner surface of Ob, noodles and the like are scooped up by the concave curved surfaces 13a and 13b. Further, as the handles 3a, 3b are closed, the overhangs 12a, 12b also mesh with each other in the longitudinal direction, and as a result, the approaching tooth plates 1a, 1
b forms a substantially closed space that gradually narrows. Since the scooped noodles are confined in this space, the noodles can be reliably cut without escaping the noodles.

【0021】図9はこの発明の別の実施の形態を示す図
である。上記実施の形態では柄の回動により歯板を噛み
合わせるようにしたが、これに限られない。例えば図9
(a)は、柄3a,3bをピンセット状、あるいは氷つ
かみ状のものとした例である。図9(b)は筒状の把持
部16に歯板1a、1bの駆動機構(図示せず)を収容
し、ノック部17を押すことにより歯板1a、1bが噛
み合うようにしたものである。さらに、図9(c)は把
持部16をピストル型とし、レバー18を引くことによ
り歯板1a、1bが噛み合うようにしたものである。
FIG. 9 is a diagram showing another embodiment of the present invention. In the above-described embodiment, the tooth plates are engaged with each other by rotating the handle. However, the present invention is not limited to this. For example, FIG.
(A) is an example in which the handles 3a and 3b are made to have a tweezer shape or an ice grip shape. FIG. 9B shows a configuration in which a driving mechanism (not shown) for the tooth plates 1a and 1b is accommodated in a cylindrical gripping portion 16 and the tooth plates 1a and 1b mesh with each other by pushing a knocking portion 17. . Further, FIG. 9 (c) shows a configuration in which the gripper 16 is of a pistol type, and the tooth plates 1a and 1b are engaged by pulling a lever 18.

【0022】上記実施の形態は例示にすぎず、この発明
は種々の改変が可能である。例えば、歯についていえ
ば、歯10a、10bはその両側面が麺に剪断作用を与
える噛み合い面となっているが、麺の切断長さに対応し
たピッチ(間隔)を有していれば、片側面のみを噛み合
い面にした歯の構造とすることもできる。
The above embodiment is merely an example, and the present invention can be variously modified. For example, regarding the teeth, both sides of the teeth 10a and 10b are meshing surfaces that give a shearing action to the noodles, but if the teeth 10a and 10b have a pitch (interval) corresponding to the cut length of the noodles, It is also possible to adopt a tooth structure in which only the side surfaces are meshed surfaces.

【0023】[0023]

【発明の効果】以上のようにこの発明によれば、麺類等
を乳幼児が食べられるような長さに簡単な操作で短時間
で切断することができる。
As described above, according to the present invention, noodles and the like can be cut in a short time by a simple operation so that infants can eat them.

【図面の簡単な説明】[Brief description of the drawings]

【図1】図1はこの発明の実施の形態を示す正面図であ
る。
FIG. 1 is a front view showing an embodiment of the present invention.

【図2】図2は図1の右側面図である。FIG. 2 is a right side view of FIG. 1;

【図3】図3は図2のA−A線断面図である。FIG. 3 is a sectional view taken along line AA of FIG. 2;

【図4】図4は一方の歯板及び柄を示す図である。FIG. 4 is a diagram showing one tooth plate and a handle.

【図5】図5は他方の歯板及び柄を示す図である。FIG. 5 is a view showing the other tooth plate and handle.

【図6】図6は柄を開いた状態を一部断面で示す正面図
である。
FIG. 6 is a front view showing a state in which a handle is opened in a partial cross section.

【図7】図7は使用状態を示す斜視図である。FIG. 7 is a perspective view showing a use state.

【図8】図8は麺類等が切断された状態を示す図であ
る。
FIG. 8 is a diagram showing a state in which noodles and the like are cut.

【図9】図9は別の実施の形態を示す図である。FIG. 9 is a diagram showing another embodiment.

【符号の説明】[Explanation of symbols]

1a、1b…歯板 2a、2b…握り部 3a、3b…柄 9…ピン 10a、10b、11a…歯 12a、12b…張出部 13a、13b…凹状湾曲面 1a, 1b ... tooth plate 2a, 2b ... grip part 3a, 3b ... handle 9 ... pins 10a, 10b, 11a ... teeth 12a, 12b ... overhang parts 13a, 13b ... concave curved surface

Claims (6)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】麺類等を多数片に切断するための切断具で
あって、 歯の長さ方向と交差する方向に互いに噛み合う一対の歯
部材を備えてなることを特徴とする麺類等の切断具。
1. A cutting tool for cutting noodles or the like into a number of pieces, comprising a pair of tooth members meshing with each other in a direction intersecting with the length direction of the teeth. Utensils.
【請求項2】前記歯部材が歯板からなることを特徴とす
る請求項1記載の麺類等の切断具。
2. The cutting tool for noodles or the like according to claim 1, wherein said tooth member is made of a tooth plate.
【請求項3】前記歯の内面に歯の長さ方向と一致する接
線をもつ凹状湾曲面が形成されていることを特徴とする
請求項2記載の麺類等の切断具。
3. The cutting tool for noodles or the like according to claim 2, wherein a concave curved surface having a tangent line coincident with the length direction of the tooth is formed on the inner surface of the tooth.
【請求項4】前記歯の内面であって、その先端から離間
した位置に張出部が形成されていることを特徴とする請
求項2又は3記載の麺類等の切断具。
4. The cutting tool for noodles or the like according to claim 2, wherein a protruding portion is formed on the inner surface of the tooth and at a position separated from a tip of the tooth.
【請求項5】前記各歯板が先端に握り部を有しかつ中
間部において互いに枢支された一対の柄の基部にそれぞ
れ設けられていることを特徴とする請求項2、3又は4
記載の麺類等の切断具。
Wherein said each tooth plate, in chromatic vital to grip the leading end
5. A pair of shafts which are pivotally supported on each other at the intervening portions, respectively.
Cutting tools such as the described noodles.
【請求項6】前記各歯板が、ピンセット状又は氷つかみ
状にされた一対の柄の自由端にそれぞれ設けられている
ことを特徴とする請求項2、3又は4記載の麺類等の切
断具。
6. The apparatus according to claim 1, wherein each tooth plate has a tweezer shape or an ice grip.
The cutting tool for noodles or the like according to claim 2, 3 or 4, wherein the cutting tool is provided at a free end of a pair of shaped handles .
JP8037151A 1996-01-31 1996-01-31 Cutting tools such as noodles Expired - Lifetime JP2784482B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP8037151A JP2784482B2 (en) 1996-01-31 1996-01-31 Cutting tools such as noodles

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP8037151A JP2784482B2 (en) 1996-01-31 1996-01-31 Cutting tools such as noodles

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JPH09206480A JPH09206480A (en) 1997-08-12
JP2784482B2 true JP2784482B2 (en) 1998-08-06

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Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2823656A1 (en) * 2001-04-20 2002-10-25 Andrea Giuliano Tongs for serving cooked spaghetti or cutting up vegetables have semi-cylindrical sections at their end, into which cutting inserts may be fitted and may act like scissors or sugar tongs
JP5072316B2 (en) * 2006-10-24 2012-11-14 有限会社モーメント Cutting tool with mashing function

Also Published As

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JPH09206480A (en) 1997-08-12

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