JP2755711B2 - Water supply method for ice machine - Google Patents

Water supply method for ice machine

Info

Publication number
JP2755711B2
JP2755711B2 JP1209703A JP20970389A JP2755711B2 JP 2755711 B2 JP2755711 B2 JP 2755711B2 JP 1209703 A JP1209703 A JP 1209703A JP 20970389 A JP20970389 A JP 20970389A JP 2755711 B2 JP2755711 B2 JP 2755711B2
Authority
JP
Japan
Prior art keywords
water
tray
watering
ice
water supply
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP1209703A
Other languages
Japanese (ja)
Other versions
JPH0375466A (en
Inventor
治彦 湯浅
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sanyo Denki Co Ltd
Original Assignee
Sanyo Denki Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sanyo Denki Co Ltd filed Critical Sanyo Denki Co Ltd
Priority to JP1209703A priority Critical patent/JP2755711B2/en
Publication of JPH0375466A publication Critical patent/JPH0375466A/en
Application granted granted Critical
Publication of JP2755711B2 publication Critical patent/JP2755711B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Classifications

    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25CPRODUCING, WORKING OR HANDLING ICE
    • F25C1/00Producing ice
    • F25C1/04Producing ice by using stationary moulds
    • F25C1/045Producing ice by using stationary moulds with the open end pointing downwards

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  • Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Production, Working, Storing, Or Distribution Of Ice (AREA)

Description

【発明の詳細な説明】 (イ)産業上の利用分野 本発明は製氷機に関し、所謂逆セル型製氷機における
給水方法に関するものである。
The present invention relates to an ice making machine, and more particularly to a water supply method in a so-called inverted cell type ice making machine.

(ロ)従来技術 一般にこの種の製氷機における給水方法は、製氷を終
了して水皿が傾動したとき水皿の表面に付着した薄氷を
洗い流すための給水と、次サイクルの製氷用水を水タン
クに供給するための給水とに分けられる。従来、前者の
水皿洗浄のための給水は散水水温や散水流量に関係なく
常に一定期間水皿表面に散水する単純なものであった。
これを解決するための方法として、特開昭60−73272に
開示するように、散水温度が低い場合は、水皿傾動終了
後も引き続き散水し水皿表面の薄氷を洗い流すという方
法がある。
(B) Prior art In general, the water supply method in this type of ice maker includes water supply for washing off thin ice adhered to the surface of the water tray when the ice tray is tilted after ice making is completed, and water for ice making in the next cycle is supplied to a water tank. And water supply to supply. Conventionally, the former water supply for washing the water dish has been simple in that water is always sprayed on the water dish surface for a certain period of time regardless of the water temperature and the flow rate of the water spray.
As a method for solving this, as disclosed in Japanese Patent Application Laid-Open No. Sho 60-73272, there is a method in which, when the watering temperature is low, watering is continued even after the completion of tilting of the water dish to wash away thin ice on the surface of the water dish.

(ハ)発明が解決しようとする課題 しかし、上記従来技術として示す特開昭60−73272号
公報には重大な欠点がある。すなわち、それは、水皿表
面へ散水する水量が一定レベル以上確保されている場合
は上記方法でも、充分に薄氷を洗い流せるが、給水路の
途中に設けたストレーナがゴミ詰りしたり、あるいは供
給水圧が低く十分な給水量が確保できない場合は、例え
散水温度が高くても薄氷を洗い流す事ができないという
ものである。
(C) Problems to be Solved by the Invention However, Japanese Patent Application Laid-Open No. 60-73272, which is described as the prior art, has a serious drawback. That is, if the amount of water sprinkled on the water dish surface is secured to a certain level or more, even with the above method, the thin ice can be sufficiently washed away, but the strainer provided in the middle of the water supply passage is clogged with dust, or the supply water pressure is reduced. If it is not possible to secure a low and sufficient water supply, even if the sprinkling temperature is high, the thin ice cannot be washed away.

本発明は上記欠点に鑑みて成されたもので水皿洗浄の
ための給水と、次サイクルの製氷のための水タンクへの
給水を効率的に行ない、特に前者の給水は、散水温度と
散水流量の多少に応じて適切な散水を行なって水皿に付
着した製氷を確実に洗い流すと共に、無用な散水を防止
し、後者の給水は無用な排水を無くし、しかも必要最少
限の給水量を水タンクに確保して白濁氷を無くし透明氷
を作ることを可能とした製氷機の給水方法を提供するこ
とを目的とする。
The present invention has been made in view of the above-mentioned drawbacks, and efficiently supplies water for washing a water tray and water to a water tank for ice making in the next cycle. Sprinkle water appropriately according to the flow rate to ensure that the ice making on the water tray is washed away, and to prevent unnecessary watering. An object of the present invention is to provide a water supply method for an ice maker, which can secure clear water in a tank and produce clear ice by eliminating cloudy ice.

(ニ)課題を解決するための手段 本発明は逆セル型製氷機であって、製氷終了に基づく
水皿の傾動中に水皿表面に散水し、散水流量が所定流量
より多いときは水皿が傾動を終了したときに散水を一時
停止すると共に散水流量が所定流量より少ないときは脱
氷終了に基づいて水皿が復動を開始したときに散水を一
時停止し、水皿が復水を終了して次の製氷工程開始と同
時に散水を再開し、水タンクの所定水位に給水されたと
き散水を終了する製氷機の給水方法である。
(D) Means for Solving the Problems The present invention relates to an inverted cell type ice making machine, which sprays water on the surface of the water tray during tilting of the water tray based on the completion of ice making, and when the water flow rate is higher than a predetermined flow rate, the water tray When the watering flow is less than the predetermined flow rate, the watering is temporarily stopped when the water tray starts resuming based on the completion of deicing, and when the watering flow rate is less than the predetermined This is an ice making machine water supply method in which water sprinkling is restarted at the same time as the next ice making step is started and water sprinkling is restarted, and water sprinkling is terminated when water is supplied to a predetermined water level in the water tank.

(ホ)作用 製氷終了に基づく水皿の傾動時、水皿上面に散水し、
水皿上の薄氷を洗い流す。この時、前回の製氷時に、製
氷用水を水タンクへ水皿への散水を介して給水する際、
その散水流量が一定の水準より多いか少いかの判断を水
タンクに或る一定量貯るまでの時間によって求めてあ
る。よってこの散水流量が多い場合は傾動を終了した時
に停止させるが、少ない時は薄氷が洗い流せない状況が
予測されるので、傾動を終えても散水を続行させ、脱氷
を終えて水皿が復動を開始した時に停止させる。これに
よって、水皿上には十分なる洗浄水が流れ、確実に薄氷
を洗い流せる。
(E) Action When the water tray is tilted based on the completion of ice making, water is sprinkled on the top of the water tray,
Rinse the thin ice on the water dish. At this time, at the time of the last ice making, when water for ice making was supplied to the water tank through watering of the water tray,
Judgment as to whether or not the watering flow rate is higher or lower than a predetermined level is obtained based on the time required for storing a certain amount in the water tank. Therefore, if the watering flow rate is high, it is stopped at the end of tilting, but if the flow rate is low, thin ice cannot be washed out.Therefore, it is expected that watering will continue even after tilting. Stop when motion starts. As a result, sufficient washing water flows on the water dish, and the thin ice can be reliably washed off.

そして、水皿が復動して次の製氷工程開始となったら
散水を再開して、水タンク内に所定量給水した時点で散
水を終了する。
Then, when the water tray moves back and the next ice making process starts, watering is restarted, and the watering ends when a predetermined amount of water is supplied into the water tank.

(ヘ)実施例 以下、本発明の実施例を図面に基づいて説明する。(F) Example Hereinafter, an example of the present invention will be described with reference to the drawings.

第1図は本発明に係る製氷機の製氷機能部の一部を破
断した正面図を示しており、下向きに開口した複数の製
氷室1Aを有し上壁上に蒸発パイプ2を配設した冷却器1
と、各製氷室1Aを下方から十分な余裕をもって塞ぎ表面
には各製氷室1Aに対応する噴水口3及び戻り穴4を形成
した水皿5と、水皿5に固定された水タンク6と、水タ
ンク6内の水を送る送水管7、更に分配管8を経て噴水
口3から各製氷室1Aへ循環せしめる循環ポンプ9と、水
皿5を傾動及び復動せしめる正逆回転可能な減速モータ
10を含む駆動装置11と、給水弁12が開いたとき水皿5の
表面に散水し戻り穴4を介して水タンク6へ給水する散
水器13と、水タンク6の底部に連通したフロートタンク
14A内のフロート14Bによって水位スイッチ14Cを作動し
水タンク6の所定水位を検出する水位検出装置14等にて
主構成した所謂逆セルタイプの製氷機であり、前記駆動
装置11は支持梁15に固定した取付け板16に支持した前記
減速モータ10の回転軸にアーム17を固定し、該アーム17
の一端17Aに取付けたコイル発条18の他端を水皿5の側
部に連結し、水皿5の後部は支軸19に回動可能に支持さ
れている。29は減速モータ10の正転により反時計方向に
回転するアーム17の他端17Bによって切換えられモータ1
0への通電を断って水皿5を所定の傾斜開放位置で停止
せしめ、減速モータ10の逆転により時計方向に回転する
アーム17の一端17Aによって切換えられモータ10への通
電を断って水皿5を所定の水平閉塞位置で停止せしめる
シーソー式の制御スイッチである。30は給水管31に接続
して散水温度を検出するサーモスタット方式の水温検出
装置である。そして、水皿5が復動して冷却路1下面を
閉塞し、製氷サイクルを開始する時、給水弁12が開かれ
水皿5上に散水され、散水された水は戻り孔4から水タ
ンク6内へ入り貯まり始めるが、本発明では、この散水
器13からの散水流量が或る水準より多いか少いかを判断
し得る判定手段を設けている。この散水流量判定手段は
例えば次の如き構成を採用し得る。
FIG. 1 is a front view of the ice making machine according to the present invention, in which a part of an ice making function part is cut away. The ice making machine has a plurality of ice making chambers 1A opened downward, and an evaporating pipe 2 is arranged on an upper wall. Cooler 1
A water tray 5 having a fountain port 3 and a return hole 4 corresponding to each ice making chamber 1A on its surface, and a water tank 6 fixed to the water tray 5; A water supply pipe 7 for sending water in a water tank 6, a circulation pump 9 for circulating the water from the fountain port 3 to each ice making chamber 1A via a distribution pipe 8, and a forward / reverse rotation deceleration for tilting and returning the water tray 5 motor
A driving device 11 including a water supply valve 12, a water sprayer 13 for watering the surface of the water tray 5 when the water supply valve 12 is opened, and supplying water to the water tank 6 through the return hole 4; and a float tank communicating with the bottom of the water tank 6.
It is a so-called inverted cell type ice making machine mainly composed of a water level detecting device 14 for operating a water level switch 14C by a float 14B in 14A and detecting a predetermined water level of the water tank 6, and the driving device 11 is attached to a support beam 15. An arm 17 is fixed to the rotation shaft of the deceleration motor 10 supported by the fixed mounting plate 16, and the arm 17
The other end of the coil spring 18 attached to one end 17A is connected to the side of the water tray 5, and the rear part of the water tray 5 is rotatably supported by a support shaft 19. 29 is switched by the other end 17B of the arm 17 which rotates counterclockwise by the forward rotation of the
0, the water tray 5 is stopped at the predetermined inclined open position, and the switch is switched by one end 17A of the arm 17 which rotates clockwise due to the reverse rotation of the deceleration motor 10, and the power to the motor 10 is cut off. Is a seesaw-type control switch that stops the motor at a predetermined horizontal closed position. Reference numeral 30 denotes a thermostat-type water temperature detecting device connected to the water supply pipe 31 to detect the watering temperature. Then, when the water tray 5 moves back and closes the lower surface of the cooling path 1 to start the ice making cycle, the water supply valve 12 is opened and water is sprayed on the water tray 5, and the water sprinkled is returned to the water tank through the return hole 4. 6 starts to accumulate, but in the present invention, there is provided a judging means capable of judging whether the water flow rate from the water sprayer 13 is higher or lower than a certain level. The sprinkling flow rate determining means may employ, for example, the following configuration.

すなわち、水タンク6への散水器13からの給水時、水
タンク6に一定水量溜まるのに要する時間をタイマーに
て計るようにする。具体的には、給水弁12の開信号によ
り、タイマーの時間カウントを開始させ、前記フロート
スイッチ14Cの作動時にタイマー作動を停止させ、その
間のカウント時間Tを標準時間T0と比較手段にて比較さ
せ、T<T0ならば散水流量多いものと判断Mし、T>T0
ならば散水流量少ないものと判断Lする。よって判断M
ならば、離氷行程での水皿洗浄時に、水皿5が傾動を終
了した時点で散水を一時停止、すなわち給水弁12の閉止
信号を制御部(図示せず)より出力するようにする。一
方、判断Lならば、傾動も終了しても、そのまゝ散水を
続行させ、脱氷を終了し、水皿5が復動を開始する時点
で散水を一時停止、すなわち給水弁12の閉止信号を同様
に制御部より出力するように成す。
That is, when water is supplied from the sprinkler 13 to the water tank 6, the time required for a constant amount of water to be accumulated in the water tank 6 is measured by a timer. Specifically, the open signal of the water supply valve 12, the time counting of the timer is started, the timer operation is stopped during the operation of the float switch 14C, compared by the comparison means therebetween count time T as the standard time T 0 If T <T 0 , it is determined that the watering flow rate is large M, and T> T 0
Then, it is determined that the watering flow rate is small L. Therefore judgment M
Then, at the time of washing the water tray in the ice-removing process, watering is temporarily stopped when the water tray 5 has finished tilting, that is, a closing signal of the water supply valve 12 is output from a control unit (not shown). On the other hand, if the determination is L, even if the tilting is completed, the watering is continued, the deicing is completed, and the watering is temporarily stopped at the time when the water tray 5 starts returning, that is, the water supply valve 12 is closed. The signal is similarly output from the control unit.

また、前記水温検出装置30により散水温度が所定の温
度より高温である時は、水皿傾動終了時点で散水を一時
停止させ、一方、所定の温度より低温である時は水皿傾
動終了しても散水を継続させ、脱氷を終了して水皿が復
動する時に散水を一時停止するように給水弁12を閉止制
御する構成としてある。
Further, when the water temperature is higher than a predetermined temperature by the water temperature detection device 30, the water sprinkling is temporarily stopped at the end of the water dish tilt, while, when the water temperature is lower than the predetermined temperature, the water dish tilt is ended. The water supply valve 12 is also controlled to close the water supply valve so that watering is continued and watering is temporarily stopped when dewatering is completed and the water tray returns.

以上の構成において、給水の制御方法を次に第2図の
フローチャートに基き説明する。
In the above configuration, a method for controlling water supply will be described next with reference to the flowchart of FIG.

まず第1図実線で示す水皿5が冷却器1下面を閉塞し
ている状態で、製氷を開始し(41)、散水器13から水皿
5の表面に散水し、水皿5の表面に設けた戻り孔4から
水タンク6に入り、水位スイッチ14Cが作動する所定水
位になるまで給水を続ける。もちろん、この状態の時、
循環ポンプ9は運転しており、水皿5の表面に設けた噴
水孔3から冷却器1に噴水供給し、水タンク6へ給水し
ながら、循環水を冷却している。
First, ice making is started with the water tray 5 shown by the solid line in FIG. 1 closing the lower surface of the cooler 1 (41), and water is sprinkled from the water sprinkler 13 onto the surface of the water tray 5, and The water enters the water tank 6 through the return hole 4 provided, and the water supply is continued until the water level reaches a predetermined level at which the water level switch 14C operates. Of course, in this state,
The circulating pump 9 is operating and supplies fountain to the cooler 1 from the fountain hole 3 provided on the surface of the water tray 5 and cools the circulating water while supplying water to the water tank 6.

先の給水中に、給水された製氷用水の水温Wを検出す
る水温検出手段30により、所定水温よりも高いか低いか
の検出を行ないつゝ(42)、製氷開始から水タンク6の
所定水温まで給水される時間Tをタイマー(図示せず)
にて計測し(43)、給水路の途中に設けたフィルターが
ゴミ詰りしていたり、給水圧が低くて流量が不足したり
して所定給水時間T0よりも長いか短いかの判断44を先ず
行う。この給付時間Tが長ければ、すなわちT>T0であ
れば低水量であると判断し(45)、その判定データを適
当な記憶部(図示せず)に保存しておく。もし、給水時
間Tが短ければ、次に、先に水温検出手段30で計測した
水温Wが所定水温W0より高いか低いかの給水水温の判定
を行い(46)、ここで給水水温が高ければ、正常である
との判断を下し(47)、その正常であるとの判定データ
を同様に記憶保存しておく。もし、給水水温Wが低けれ
ば、低水温であるとの判断をし(48)、同様にその低水
温判定データを記憶保存しておく。このようにして製氷
工程中に給水時間Tから給水量、即ち散水器13からの散
水量の多いか少ないかの判定と、給水水温Wの高いか低
いかの判定を行い、所要な判定データを取得しておく。
やがて製氷完了(49)となると、給水弁12を開き散水を
開始する(50)。散水開始(50)とほゞ同時に水皿5が
駆動装置11により傾動を始める。散水器13からの散水は
水皿5の表面を流下し水皿5上の付着氷片を洗い流す。
そして、水皿5が第1図の二点鎖線に示す如く一定の角
度に開いて傾動を完了(51)した事を前記シーソー式の
制御スイッチ29で検出停止された時、前述の判定データ
をもとに、水皿5の表面に皿に散水を行うか否かを制御
をする。
During the previous water supply, the water temperature detecting means 30 for detecting the water temperature W of the supplied ice making water is used to detect whether the temperature is higher or lower than a predetermined water temperature (42). Timer T (not shown)
Measured at (43), or not clogging the filter dust formed in the middle of the water supply passage, a long or short or decision 44 than the predetermined water supply time T 0 and the flow rate was insufficient or low water supply pressure First. The longer this benefit time T, that is, if T> T 0 is determined that the low water volume (45), keep the decision data suitable storage unit (not shown). If the water supply time T is short, then the water temperature W measured by the water temperature detecting means 30 first performs a determination of high or low of the water supply temperature than a predetermined temperature W 0 (46), wherein the feed water temperature is higher For example, it is determined that the data is normal (47), and the data for determining that the data is normal is similarly stored and saved. If the supply water temperature W is low, it is determined that the water temperature is low (48), and the low water temperature determination data is similarly stored and stored. In this way, during the ice making process, a determination is made from the water supply time T based on the water supply amount, that is, whether the water supply amount from the water sprayer 13 is large or small, and whether the water supply water temperature W is high or low is determined. Get it.
When the ice making is completed (49), the water supply valve 12 is opened to start watering (50). Almost simultaneously with the start of watering (50), the water tray 5 starts to be tilted by the drive device 11. Sprinkling from the sprinkler 13 flows down the surface of the water tray 5 to wash away the attached ice chips on the water tray 5.
When the seesaw control switch 29 stops detecting that the water tray 5 is opened at a certain angle as shown by the two-dot chain line in FIG. Based on this, it is controlled whether or not watering is performed on the surface of the water tray 5.

すなわち、低水量(52)であれば(Y)、給水弁12を
閉止することなく散水を継続させ、水皿5が傾動完了し
て所要時間(例えば20秒程度)後の復動開始となるまで
散水を行う。そして水皿の復動開始(53)を検出した後
に給水弁12を閉め、散水を停止する(56)。
That is, if the water amount is low (52) (Y), watering is continued without closing the water supply valve 12, and the water tray 5 completes tilting and starts to return after a required time (for example, about 20 seconds). Sprinkle until water. Then, after detecting the start of the return of the water tray (53), the water supply valve 12 is closed to stop watering (56).

また、低水量ではないが(N)、低水温54である
(Y)場合も、給水弁12の閉止をさせず、散水を継続さ
せ同様に水皿の復動開始するまで散水を続行する。そし
て、その後で給水弁12を閉め散水を停止させる(56)。
一方、低水量ではなく(N)、低水温でもない(Y)場
合は、正常であるので、水皿5が傾動を完了した時点で
給水弁12を閉め、散水を停止する(55)。
Also, when the water amount is not low (N), but the water temperature is 54 (Y), the water supply valve 12 is not closed, watering is continued, and watering is continued similarly until the water tray starts returning. After that, the water supply valve 12 is closed to stop watering (56).
On the other hand, if the water amount is not low (N) and the water temperature is not low (Y), the water supply is normal and the water supply valve 12 is closed when the water tray 5 completes tilting to stop watering (55).

よってそれぞれの状況に応じて散水の制御を行った
後、再び水皿5は冷却器1下面を閉塞し再び散水動作が
所定時間行われ、次サイクルの製氷工程動作に移る。
Therefore, after performing the watering control according to each situation, the water tray 5 closes the lower surface of the cooler 1 again, the watering operation is performed again for a predetermined time, and the operation proceeds to the ice making process operation of the next cycle.

以上のように、散水流量もしくは散水温度のどちらか
が所定値より低い場合、あるいは、散水流量および散水
温度の双方が共に所定値より低い場合には、脱氷終了に
基づく水皿の復動開始まで給水弁を開弁状態とする制御
を行う。
As described above, when either the watering flow rate or the watering temperature is lower than the predetermined value, or when both the watering flow rate and the watering temperature are both lower than the predetermined values, the water tray starts resuming based on the completion of deicing. Until the water supply valve is opened, control is performed.

そして、上述の水皿5の動作と散水の制御状況すなわ
ち給水弁12の開閉状況との関連を図式化して示したのが
第3図である。同図で散水を行っている、すなわち給水
弁13を開いている時期を黒帯線で表わしている。
FIG. 3 schematically shows the relationship between the above-mentioned operation of the water tray 5 and the control state of watering, that is, the opening / closing state of the water supply valve 12. In the figure, the time when watering is being performed, that is, the time when the water supply valve 13 is open is indicated by a black belt line.

(ト)発明の効果 以上のように、製氷完了後、水皿を冷却器下面より剥
がすように傾動させて、離氷動作に移り、水皿上に散水
を行って付着氷片を洗い流すが、この洗い流しには一定
以上の熱量が必要となる。この場合、給水水温が高くて
も水量が少なければ、これを遂行できない。
(G) Effect of the invention As described above, after the ice making is completed, the water tray is tilted so as to be peeled off from the lower surface of the cooler, and the operation is shifted to the ice removing operation. This washing requires a certain amount of heat. In this case, even if the supply water temperature is high, this cannot be performed if the amount of water is small.

そこで、本発明によれば、それを補うために、給水水
温だけでなく給水水量をも検出して、散水時間を調整す
るようにしたので、水皿表面の付着氷片を洗い流すのに
効果的なものとなる。よって製氷機本来の目的である、
透明な氷が提供できると共に、品質の向上が図れる。
Therefore, according to the present invention, in order to compensate for this, not only the temperature of the water supply but also the amount of water supply is detected and the watering time is adjusted, so that it is effective to wash off the ice chips attached to the surface of the water tray. It becomes something. Therefore, the original purpose of the ice machine,
Transparent ice can be provided and quality can be improved.

【図面の簡単な説明】[Brief description of the drawings]

第1図は製氷機の製氷部の一部を破断せる正面図、第2
図は散水の制御フローチャート図、第3図は給水タイム
チャート図である。 1…冷却器、3…噴水口、4…戻り穴、5…水皿、6…
水タンク、11…駆動機構、12…給水弁、13…散水器、14
…水位検出装置、30…水温検出装置。
FIG. 1 is a front view in which a part of an ice making section of an ice making machine is broken, and FIG.
The figure is a flow chart of watering control, and FIG. 3 is a time chart of water supply. 1 ... cooler, 3 ... fountain, 4 ... return hole, 5 ... water tray, 6 ...
Water tank, 11 drive mechanism, 12 water supply valve, 13 sprinkler, 14
... water level detector, 30 ... water temperature detector.

Claims (1)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】下向きに開口する多数の区画された製氷室
を有する冷却器と、各製氷室を下方から閉塞する水皿
と、該水皿に固定した水タンクと、水皿を傾復動せしめ
る駆動装置と、水皿表面に散水して前記水タンクに給水
する散水器と、水タンク内の水を前記各製氷室へ循環す
る循環ポンプを設けた製氷機において、製氷終了に基づ
く水皿の傾動中に水皿表面に散水し、散水流量が所定流
量より多いときは水皿が傾動を終了したときに散水を一
時停止するとともに散水流量が所定流量より少いときは
脱氷終了に基づいて水皿が復動を開始したときに散水を
一時停止し、水皿が復動を終了して次の製氷工程開始と
同時に散水を再開し、前記水タンクの所定水位に給水さ
れたとき散水を終了するようにしたことを特徴とする製
氷機の給水方法。
1. A cooler having a plurality of partitioned ice-making chambers that open downward, a water tray that closes each ice-making chamber from below, a water tank fixed to the water tray, and tilting the water tray. A water tray based on the completion of ice making in an ice maker provided with a driving device to be urged, a water sprinkler for sprinkling water on the surface of the water tray and supplying the water to the water tank, and a circulation pump for circulating water in the water tank to the ice making chambers. Sprinkle water on the surface of the water tray during tilting.If the water flow rate is higher than the predetermined flow rate, stop watering when the water tray has finished tilting.If the water flow rate is lower than the predetermined flow rate, the When the water tray starts returning, watering is temporarily stopped.When the water tray finishes returning and watering is restarted simultaneously with the start of the next ice making process, watering is performed when water is supplied to a predetermined water level in the water tank. A water supply method for an ice maker.
JP1209703A 1989-08-15 1989-08-15 Water supply method for ice machine Expired - Fee Related JP2755711B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1209703A JP2755711B2 (en) 1989-08-15 1989-08-15 Water supply method for ice machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1209703A JP2755711B2 (en) 1989-08-15 1989-08-15 Water supply method for ice machine

Publications (2)

Publication Number Publication Date
JPH0375466A JPH0375466A (en) 1991-03-29
JP2755711B2 true JP2755711B2 (en) 1998-05-25

Family

ID=16577239

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1209703A Expired - Fee Related JP2755711B2 (en) 1989-08-15 1989-08-15 Water supply method for ice machine

Country Status (1)

Country Link
JP (1) JP2755711B2 (en)

Also Published As

Publication number Publication date
JPH0375466A (en) 1991-03-29

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