JP2532837Y2 - Aerial fish grill - Google Patents

Description

[Detailed description of the invention]

[0001]

BACKGROUND OF THE INVENTION The present invention relates to baking fish with a lemon.

[0002]

2. Description of the Related Art Conventionally, when grilling fish with a wrench, a skewer with fish or a wire mesh carrying the fish is placed directly on the wrench and baked.

[0003]

This has the following disadvantages. (B) Conventionally, when grilling fish on a ren ヂ, a skewer with fish or a wire mesh with fish was placed directly on the ren 焼 and baked. The fire passed by to the inside. In addition, if the heat is reduced, the fish will not burn, but the fish is a high heat and it is better to bake it quickly. (B) Conventionally, when grilling fish with a ren ヂ, the fish is laid flat and baked, so the thin side of the tail is baked immediately, but the thick central part and the head side have poor fire performance. I was troubled without burning.

[0004]

Means for Solving the Problems A telescoping machine (1) that can be rotated horizontally is attached to a wall (5) beside a ren (2), and a hanging rod (2) that can be adjusted up and down at the end of the telescoping machine. And an L-shaped wire mesh (3) that can be rotated horizontally and vertically is hung to the lower end of the hanging bar, and to the end of the L-shaped wire mesh,
When attaching the grilled skewers (4) and grilling the fish, hang a fish skewer from the skewer to the vertical hole of the L-shaped wire mesh. When using the net, place this net on the horizontal part of the L-shaped wire mesh (3), and apply heat to the fish by the vertical movement of the suspension rod (2) and the horizontal and vertical rotation of the L-shaped wire mesh (3). Bake the fish over a high heat. The present invention is a fish grilling apparatus having the above configuration.

[0005]

[Function] When grilling fish using this fish grill, use the wall (5).
Extend the horizontally rotating telescoping machine (1) attached to, and stop the tip of the telescoping machine at the upper position of the lens. Next, a hanging rod (2) that can be adjusted up and down is hung at the end of the telescopic machine, and an L-shaped wire mesh (3) that can be rotated horizontally and vertically is hung at the lower end thereof, and attached to the tip of the wire mesh. From the skewers (4), hang a fish skewer to the vertical hole of the L-shaped wire mesh, and use a traditional grilled fish net.
This net is placed on the horizontal part of the L-shaped metal net (3). next,
The rotation of the telescoping machine, the vertical movement of the suspension rod (2), and the horizontal and vertical rotation of the L-shaped wire mesh (3) allow the fish to come directly above the ren. Next, the telescopic machine, the hanging rod, L
In order to fix the shape wire mesh, tighten the butterfly nut which can stop each rotation. Next, when the lamp is ignited, the fish begins to bake. At this time, check the degree of heat applied to the fish, and if it is not good, loosen the necessary butterfly nut, adjust the position of the fish, and tighten the butterfly nut again. In this way, the fish can be roasted deliciously on high heat over a long distance from the fish.

[0006]

DESCRIPTION OF THE PREFERRED EMBODIMENTS Embodiments of the present invention will be described below. (B) FIG. FIG. The telescoping machine (1) that can be rotated horizontally is attached to the wall (5) beside the lens (6) as shown in FIG. FIG. The hanging bar (2) that can be adjusted up and down as shown in Fig. 3 is suspended from the lower end of the hanging bar. FIG. 3. Hang an L-shaped wire mesh (3) with horizontal and vertical rotation devices (8) as shown in FIG. Attach the grilled skewers (4). (B) When grilling fish with this fish grilling machine, extend the horizontally rotating telescopic machine (1) attached to the wall (5) and move the tip of the telescopic machine to the position shown in Fig. 1. Stop right above the lens. Next, FIG. FIG. The hanging rod (2) which can be adjusted up and down as shown in Fig. 7 is fixed to the tip of the telescopic machine with a butterfly bolt and a butterfly nut, and the lower end of the hanging rod is shown in Fig.7. FIG. An L-shaped wire mesh (3) equipped with a horizontal and vertical rotation device (8) is suspended, and a skewer receiver (4) is attached to the end of the wire mesh. First, when baking skewered fish, see Figure 5. When the skewer is laid from the skewer holder (4) to the vertical hole of the L-shaped wire mesh (3) as shown in FIG. This net is placed on the horizontal portion of the L-shaped wire net (3). Next, the rotation of the telescoping machine (1), the vertical movement of the suspension rod (2), and the horizontal and vertical rotation of the L-shaped wire mesh (3) allow the fish to be raised directly above the ren @ And angle. Next, the rotation of the telescoping machine, the horizontal swing of the hanging rod (2), and the horizontal and vertical rotation of the L-shaped wire mesh are stopped by tightening each with a butterfly nut. Next, check your safety,
When the lamp is ignited, the fish begins to bake. At this time, check the degree of heat applied to the fish, and if the condition is poor, loosen the necessary butterfly nut, adjust the position of the fish, and tighten the butterfly nut again. As described above, fish can be roasted quickly and deliciously at high heat over a long distance from the lengchu. Then, this fish grilling device is not only for fish, but also for FIG. The mochi can be baked directly on the horizontal part of the L-shaped wire mesh (3). Mochi is burnt immediately in the near heat, so this device is convenient because a large amount of mochi can be burned without burning. Next, FIG. Then, when baking fish fillets on both sides or sweet potatoes that you want to bake while rolling, it is easy to turn the fish fillets upside down by rotating the L-shaped wire mesh to V-shape. or. Sweet potatoes do not fall out of the net if they fall. When the L-shaped wire mesh is used by rotating it obliquely, FIG. In the case of, by changing the angle of the skewer, the way the heat hits the thin tail of the fish meat and the thick central part of the fish meat can be adjusted. (C) Next, the convenience of this fish grilling device is described as follows. Storage is easy. The telescoping machine is a foldable type, so when not in use, it is folded small to the wall, and it rotates horizontally, so it fits perfectly parallel to the wall. The hanging bar can be removed at the top and bottom, so you can use L-shaped wire mesh (3), skewers,
With the rotation adjustment device (8) attached, remove only the lower part and place it on the wall. And when this L-shaped wire mesh is hung on the wall, if two nails are hit horizontally on the wall, it will be a net shelf of free height that also serves as storage. 2. In addition to grilling fish, this device can be used for cooking boiled, dried, and special dishes in the air by using Lengyu.
In addition, since it has never been used in a home kitchen, it will become a necessity as a convenient kitchen facility in the future. 3. Since this device is used for hanging, the L-shaped wire mesh usually shakes and it is difficult to handle. Easy to stop. The hanging rod (2) is not a string or a chain, but is a metal two flat rods. Up and down adjustments are made at equal intervals in the two flat rods, and holes are formed below the upper flat rod. Attach two hooks according to the distance between the two, and hook the holes in the lower flat bar, so that the L-shaped wire mesh does not shake and the up and down adjustment can be done quickly. (D) This device was installed on the wall beside the lens, but there may be no wall. Thus, FIG. As shown in the figure, a hood (7), that is, a smoke extractor, is often mounted on the lamp, so a pipe is hung from a corner of the hood, and the fish grilling device is rotated around the pipe. Then, it will be sold as an accessory to the hood and will be widely used.

[0007]

[Effects of the invention] (a) Conventionally, when grilling fish on a ren ヂ, a skewer with fish or a wire mesh carrying the fish was placed directly on the ren 焼 and baked. But it burned quickly, and the fire went through the fish meat. In addition, if the heat is reduced, the fish will not burn, but the fish is a high heat and it is better to bake it quickly. But,
In the present invention, since the L-shaped wire mesh is hung by the hanging rod (2) whose height can be adjusted up and down, the height of the fish position can be freely changed, so that the fish can be baked deliciously on a high heat. . (B) Conventionally, when grilling fish with a lantern, the fish is laid flat and grilled, so the thin side of the tail is baked immediately, but the thick central part and the side of the head are lit by fire. It was bad and it was not easy to burn. However, according to the present invention, not only the height of the L-shaped wire mesh can be changed, but also the position of the fish can be changed from horizontal to vertical because the L-shaped wire mesh can be rotated horizontally and vertically.
Therefore, if the fish position was higher at the tail and lower at the head, and the amount of heat applied was changed, the grilling of the fish meat was the same, and the fish tasted as if it had been cooked on average over a high heat. (C) Conventionally, when cooking on a lenght, the dishes were cooked or the pots were lifted up into the air by hand. However, with this invention, long-lasting fires rarely cause tired cooking for a long time. Now that you can cook, the range of dishes has expanded in the future.

[Brief description of the drawings]

FIG. 1 is a front view of a fish grilling device of the present invention mounted on a wall beside a wrench.

FIG. 2 is a plan view showing a state in which the fish grilling device of the present invention is mounted on a wall beside a wrench and a telescopic device is extended on the wrench.

FIG. 3 is a side view of an L-shaped wire mesh.

FIG. 4 is a front view of an L-shaped wire mesh.

FIG. 5 is a side view of a state in which a skewer in which fish has been stabbed in an L-shaped wire net has been bridged;

FIG. 6 is a side view showing a state where a conventional fish grill is placed on an L-shaped wire net;

FIG. 7 is a side view of a state in which rice cake is placed on an L-shaped wire net;

FIG. 8 is a side view of a state in which a fish fillet is placed by rotating an L-shaped wire net into a V-shape;

FIG. 9 is a side view of a mounting portion of the hanging rod and the telescopic device.

FIG. 10 is a front view of a mounting portion of the hanging rod and the telescopic device.

[Explanation of symbols]

 1 Telescopic machine. 2 Hanging rod. 3 L-shaped wire mesh. 4 Grilled skewers. 5 walls. 6 Ren ヂ. 7 Food. 8 Horizontal and vertical rotation devices.

Claims (1)

(57) [Scope of request for utility model registration] 1. A horizontally rotatable telescopic machine (1) is mounted on a wall (5), and a hanging bar (2) which can be adjusted up and down is hung above the telescopic machine. At the lower end, suspend an L-shaped wire mesh (3) that can rotate horizontally and vertically, and attach a skewer tray (4) to the end of the L-shaped wire mesh.
When grilling fish, skewer pierced with fish is laid from the skewer tray to the vertical hole of the L-shaped wire mesh (3). When using a conventional grilled fish net, use this mesh. To L-shaped wire mesh (3)
A device that puts the fish on the horizontal part of the slab and heats the fish up and down with the hanging bar (2), and bake the fish over a long flame.