JP2024055713A - Bilastine tablet and method for producing the same - Google Patents
Bilastine tablet and method for producing the same Download PDFInfo
- Publication number
- JP2024055713A JP2024055713A JP2022171816A JP2022171816A JP2024055713A JP 2024055713 A JP2024055713 A JP 2024055713A JP 2022171816 A JP2022171816 A JP 2022171816A JP 2022171816 A JP2022171816 A JP 2022171816A JP 2024055713 A JP2024055713 A JP 2024055713A
- Authority
- JP
- Japan
- Prior art keywords
- bilastine
- tablet
- tableting
- mass
- stearyl fumarate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- ACCMWZWAEFYUGZ-UHFFFAOYSA-N bilastine Chemical compound N=1C2=CC=CC=C2N(CCOCC)C=1C(CC1)CCN1CCC1=CC=C(C(C)(C)C(O)=O)C=C1 ACCMWZWAEFYUGZ-UHFFFAOYSA-N 0.000 title claims abstract description 53
- 229960004314 bilastine Drugs 0.000 title claims abstract description 52
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 9
- MVPICKVDHDWCJQ-UHFFFAOYSA-N ethyl 3-pyrrolidin-1-ylpropanoate Chemical compound CCOC(=O)CCN1CCCC1 MVPICKVDHDWCJQ-UHFFFAOYSA-N 0.000 claims abstract description 23
- 229940045902 sodium stearyl fumarate Drugs 0.000 claims abstract description 23
- 150000003839 salts Chemical class 0.000 claims abstract description 21
- 239000000203 mixture Substances 0.000 claims abstract description 19
- 229920002153 Hydroxypropyl cellulose Polymers 0.000 claims abstract description 12
- 239000001863 hydroxypropyl cellulose Substances 0.000 claims abstract description 12
- 235000010977 hydroxypropyl cellulose Nutrition 0.000 claims abstract description 12
- 239000003826 tablet Substances 0.000 claims description 54
- 239000006191 orally-disintegrating tablet Substances 0.000 claims description 6
- 238000004090 dissolution Methods 0.000 abstract description 22
- 230000003111 delayed effect Effects 0.000 abstract description 6
- 238000003860 storage Methods 0.000 abstract description 6
- 230000007547 defect Effects 0.000 abstract 1
- 230000003292 diminished effect Effects 0.000 abstract 1
- 230000001747 exhibiting effect Effects 0.000 abstract 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 14
- WEVYAHXRMPXWCK-UHFFFAOYSA-N Acetonitrile Chemical compound CC#N WEVYAHXRMPXWCK-UHFFFAOYSA-N 0.000 description 12
- 239000000314 lubricant Substances 0.000 description 10
- 239000000796 flavoring agent Substances 0.000 description 8
- 235000019634 flavors Nutrition 0.000 description 8
- 239000011230 binding agent Substances 0.000 description 7
- 229920002678 cellulose Polymers 0.000 description 7
- 239000001913 cellulose Substances 0.000 description 7
- -1 i.e. Chemical compound 0.000 description 7
- 235000010355 mannitol Nutrition 0.000 description 7
- 239000000654 additive Substances 0.000 description 6
- 239000011248 coating agent Substances 0.000 description 5
- 238000000576 coating method Methods 0.000 description 5
- 238000000034 method Methods 0.000 description 5
- 239000007864 aqueous solution Substances 0.000 description 4
- 235000014113 dietary fatty acids Nutrition 0.000 description 4
- 239000000194 fatty acid Substances 0.000 description 4
- 229930195729 fatty acid Natural products 0.000 description 4
- 238000005469 granulation Methods 0.000 description 4
- 230000003179 granulation Effects 0.000 description 4
- 238000004811 liquid chromatography Methods 0.000 description 4
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 description 4
- 239000000546 pharmaceutical excipient Substances 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerol Natural products OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
- 229930006000 Sucrose Natural products 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 239000003086 colorant Substances 0.000 description 3
- 239000007884 disintegrant Substances 0.000 description 3
- 239000012488 sample solution Substances 0.000 description 3
- 239000012086 standard solution Substances 0.000 description 3
- 239000005720 sucrose Substances 0.000 description 3
- WBZFUFAFFUEMEI-UHFFFAOYSA-M Acesulfame k Chemical compound [K+].CC1=CC(=O)[N-]S(=O)(=O)O1 WBZFUFAFFUEMEI-UHFFFAOYSA-M 0.000 description 2
- 244000144730 Amygdalus persica Species 0.000 description 2
- 108010011485 Aspartame Proteins 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 2
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 2
- 229920000881 Modified starch Polymers 0.000 description 2
- WHNWPMSKXPGLAX-UHFFFAOYSA-N N-Vinyl-2-pyrrolidone Chemical compound C=CN1CCCC1=O WHNWPMSKXPGLAX-UHFFFAOYSA-N 0.000 description 2
- 235000006040 Prunus persica var persica Nutrition 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- 235000011941 Tilia x europaea Nutrition 0.000 description 2
- 235000009754 Vitis X bourquina Nutrition 0.000 description 2
- 235000012333 Vitis X labruscana Nutrition 0.000 description 2
- 240000006365 Vitis vinifera Species 0.000 description 2
- 235000014787 Vitis vinifera Nutrition 0.000 description 2
- 235000010358 acesulfame potassium Nutrition 0.000 description 2
- 229960004998 acesulfame potassium Drugs 0.000 description 2
- 239000000619 acesulfame-K Substances 0.000 description 2
- VJHCJDRQFCCTHL-UHFFFAOYSA-N acetic acid 2,3,4,5,6-pentahydroxyhexanal Chemical compound CC(O)=O.OCC(O)C(O)C(O)C(O)C=O VJHCJDRQFCCTHL-UHFFFAOYSA-N 0.000 description 2
- 239000000605 aspartame Substances 0.000 description 2
- 235000010357 aspartame Nutrition 0.000 description 2
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 description 2
- 229960003438 aspartame Drugs 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- CJZGTCYPCWQAJB-UHFFFAOYSA-L calcium stearate Chemical class [Ca+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O CJZGTCYPCWQAJB-UHFFFAOYSA-L 0.000 description 2
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 2
- 229950008138 carmellose Drugs 0.000 description 2
- 229960000913 crospovidone Drugs 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 238000007922 dissolution test Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000706 filtrate Substances 0.000 description 2
- 235000003599 food sweetener Nutrition 0.000 description 2
- 238000009472 formulation Methods 0.000 description 2
- 235000011187 glycerol Nutrition 0.000 description 2
- 239000008187 granular material Substances 0.000 description 2
- 239000001866 hydroxypropyl methyl cellulose Substances 0.000 description 2
- 235000010979 hydroxypropyl methyl cellulose Nutrition 0.000 description 2
- 229920003088 hydroxypropyl methyl cellulose Polymers 0.000 description 2
- UFVKGYZPFZQRLF-UHFFFAOYSA-N hydroxypropyl methyl cellulose Chemical compound OC1C(O)C(OC)OC(CO)C1OC1C(O)C(O)C(OC2C(C(O)C(OC3C(C(O)C(O)C(CO)O3)O)C(CO)O2)O)C(CO)O1 UFVKGYZPFZQRLF-UHFFFAOYSA-N 0.000 description 2
- UQSXHKLRYXJYBZ-UHFFFAOYSA-N iron oxide Inorganic materials [Fe]=O UQSXHKLRYXJYBZ-UHFFFAOYSA-N 0.000 description 2
- 239000004571 lime Substances 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 235000019359 magnesium stearate Nutrition 0.000 description 2
- GLDOVTGHNKAZLK-UHFFFAOYSA-N octadecan-1-ol Chemical compound CCCCCCCCCCCCCCCCCCO GLDOVTGHNKAZLK-UHFFFAOYSA-N 0.000 description 2
- NDLPOXTZKUMGOV-UHFFFAOYSA-N oxo(oxoferriooxy)iron hydrate Chemical compound O.O=[Fe]O[Fe]=O NDLPOXTZKUMGOV-UHFFFAOYSA-N 0.000 description 2
- 235000013809 polyvinylpolypyrrolidone Nutrition 0.000 description 2
- 229920000523 polyvinylpolypyrrolidone Polymers 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 239000000758 substrate Substances 0.000 description 2
- 239000003765 sweetening agent Substances 0.000 description 2
- 239000012085 test solution Substances 0.000 description 2
- NOOLISFMXDJSKH-KXUCPTDWSA-N (-)-Menthol Chemical compound CC(C)[C@@H]1CC[C@@H](C)C[C@H]1O NOOLISFMXDJSKH-KXUCPTDWSA-N 0.000 description 1
- DSSYKIVIOFKYAU-XCBNKYQSSA-N (R)-camphor Chemical compound C1C[C@@]2(C)C(=O)C[C@@H]1C2(C)C DSSYKIVIOFKYAU-XCBNKYQSSA-N 0.000 description 1
- OALHHIHQOFIMEF-UHFFFAOYSA-N 3',6'-dihydroxy-2',4',5',7'-tetraiodo-3h-spiro[2-benzofuran-1,9'-xanthene]-3-one Chemical compound O1C(=O)C2=CC=CC=C2C21C1=CC(I)=C(O)C(I)=C1OC1=C(I)C(O)=C(I)C=C21 OALHHIHQOFIMEF-UHFFFAOYSA-N 0.000 description 1
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- WSVLPVUVIUVCRA-KPKNDVKVSA-N Alpha-lactose monohydrate Chemical compound O.O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O WSVLPVUVIUVCRA-KPKNDVKVSA-N 0.000 description 1
- 241000723346 Cinnamomum camphora Species 0.000 description 1
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- 229920002261 Corn starch Polymers 0.000 description 1
- 229920002785 Croscarmellose sodium Polymers 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 239000004386 Erythritol Substances 0.000 description 1
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 description 1
- 235000016623 Fragaria vesca Nutrition 0.000 description 1
- 240000009088 Fragaria x ananassa Species 0.000 description 1
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 1
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 235000019501 Lemon oil Nutrition 0.000 description 1
- VTAJIXDZFCRWBR-UHFFFAOYSA-N Licoricesaponin B2 Natural products C1C(C2C(C3(CCC4(C)CCC(C)(CC4C3=CC2)C(O)=O)C)(C)CC2)(C)C2C(C)(C)CC1OC1OC(C(O)=O)C(O)C(O)C1OC1OC(C(O)=O)C(O)C(O)C1O VTAJIXDZFCRWBR-UHFFFAOYSA-N 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 244000246386 Mentha pulegium Species 0.000 description 1
- 235000016257 Mentha pulegium Nutrition 0.000 description 1
- 235000004357 Mentha x piperita Nutrition 0.000 description 1
- 235000019502 Orange oil Nutrition 0.000 description 1
- 239000004372 Polyvinyl alcohol Substances 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- OFOBLEOULBTSOW-UHFFFAOYSA-N Propanedioic acid Natural products OC(=O)CC(O)=O OFOBLEOULBTSOW-UHFFFAOYSA-N 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 244000228451 Stevia rebaudiana Species 0.000 description 1
- 239000004376 Sucralose Substances 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- GWEVSGVZZGPLCZ-UHFFFAOYSA-N Titan oxide Chemical compound O=[Ti]=O GWEVSGVZZGPLCZ-UHFFFAOYSA-N 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- DHKHKXVYLBGOIT-UHFFFAOYSA-N acetaldehyde Diethyl Acetal Natural products CCOC(C)OCC DHKHKXVYLBGOIT-UHFFFAOYSA-N 0.000 description 1
- DPXJVFZANSGRMM-UHFFFAOYSA-N acetic acid;2,3,4,5,6-pentahydroxyhexanal;sodium Chemical compound [Na].CC(O)=O.OCC(O)C(O)C(O)C(O)C=O DPXJVFZANSGRMM-UHFFFAOYSA-N 0.000 description 1
- 229910052783 alkali metal Inorganic materials 0.000 description 1
- 150000001340 alkali metals Chemical class 0.000 description 1
- 229910052784 alkaline earth metal Inorganic materials 0.000 description 1
- 150000001342 alkaline earth metals Chemical class 0.000 description 1
- 208000026935 allergic disease Diseases 0.000 description 1
- WLDHEUZGFKACJH-UHFFFAOYSA-K amaranth Chemical compound [Na+].[Na+].[Na+].C12=CC=C(S([O-])(=O)=O)C=C2C=C(S([O-])(=O)=O)C(O)=C1N=NC1=CC=C(S([O-])(=O)=O)C2=CC=CC=C12 WLDHEUZGFKACJH-UHFFFAOYSA-K 0.000 description 1
- 150000003863 ammonium salts Chemical class 0.000 description 1
- 229960004977 anhydrous lactose Drugs 0.000 description 1
- 125000000637 arginyl group Chemical class N[C@@H](CCCNC(N)=N)C(=O)* 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 229960005069 calcium Drugs 0.000 description 1
- 235000013539 calcium stearate Nutrition 0.000 description 1
- 239000008116 calcium stearate Substances 0.000 description 1
- 229960000846 camphor Drugs 0.000 description 1
- 229930008380 camphor Natural products 0.000 description 1
- 235000013736 caramel Nutrition 0.000 description 1
- 239000004203 carnauba wax Substances 0.000 description 1
- 235000013869 carnauba wax Nutrition 0.000 description 1
- OIQPTROHQCGFEF-UHFFFAOYSA-L chembl1371409 Chemical compound [Na+].[Na+].OC1=CC=C2C=C(S([O-])(=O)=O)C=CC2=C1N=NC1=CC=C(S([O-])(=O)=O)C=C1 OIQPTROHQCGFEF-UHFFFAOYSA-L 0.000 description 1
- 239000007958 cherry flavor Substances 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 239000010630 cinnamon oil Substances 0.000 description 1
- 229920001577 copolymer Polymers 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 229940099112 cornstarch Drugs 0.000 description 1
- 229960001681 croscarmellose sodium Drugs 0.000 description 1
- 235000010947 crosslinked sodium carboxy methyl cellulose Nutrition 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 238000007907 direct compression Methods 0.000 description 1
- 235000019414 erythritol Nutrition 0.000 description 1
- UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 description 1
- 229940009714 erythritol Drugs 0.000 description 1
- 239000000686 essence Substances 0.000 description 1
- 150000003947 ethylamines Chemical class 0.000 description 1
- 239000007888 film coating Substances 0.000 description 1
- 238000009501 film coating Methods 0.000 description 1
- 239000008369 fruit flavor Substances 0.000 description 1
- LPLVUJXQOOQHMX-UHFFFAOYSA-N glycyrrhetinic acid glycoside Natural products C1CC(C2C(C3(CCC4(C)CCC(C)(CC4C3=CC2=O)C(O)=O)C)(C)CC2)(C)C2C(C)(C)C1OC1OC(C(O)=O)C(O)C(O)C1OC1OC(C(O)=O)C(O)C(O)C1O LPLVUJXQOOQHMX-UHFFFAOYSA-N 0.000 description 1
- 239000001685 glycyrrhizic acid Substances 0.000 description 1
- 229960004949 glycyrrhizic acid Drugs 0.000 description 1
- UYRUBYNTXSDKQT-UHFFFAOYSA-N glycyrrhizic acid Natural products CC1(C)C(CCC2(C)C1CCC3(C)C2C(=O)C=C4C5CC(C)(CCC5(C)CCC34C)C(=O)O)OC6OC(C(O)C(O)C6OC7OC(O)C(O)C(O)C7C(=O)O)C(=O)O UYRUBYNTXSDKQT-UHFFFAOYSA-N 0.000 description 1
- 235000019410 glycyrrhizin Nutrition 0.000 description 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 description 1
- 238000004128 high performance liquid chromatography Methods 0.000 description 1
- 235000001050 hortel pimenta Nutrition 0.000 description 1
- 239000001341 hydroxy propyl starch Substances 0.000 description 1
- 235000013828 hydroxypropyl starch Nutrition 0.000 description 1
- 239000012729 immediate-release (IR) formulation Substances 0.000 description 1
- 239000010501 lemon oil Substances 0.000 description 1
- 229940031703 low substituted hydroxypropyl cellulose Drugs 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- VZCYOOQTPOCHFL-UPHRSURJSA-N maleic acid Chemical compound OC(=O)\C=C/C(O)=O VZCYOOQTPOCHFL-UPHRSURJSA-N 0.000 description 1
- 239000011976 maleic acid Substances 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 239000001525 mentha piperita l. herb oil Substances 0.000 description 1
- 239000001683 mentha spicata herb oil Substances 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 150000007522 mineralic acids Chemical class 0.000 description 1
- 239000008368 mint flavor Substances 0.000 description 1
- 229910000402 monopotassium phosphate Inorganic materials 0.000 description 1
- 235000019796 monopotassium phosphate Nutrition 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- GOQYKNQRPGWPLP-UHFFFAOYSA-N n-heptadecyl alcohol Natural products CCCCCCCCCCCCCCCCCO GOQYKNQRPGWPLP-UHFFFAOYSA-N 0.000 description 1
- 239000010502 orange oil Substances 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 150000007530 organic bases Chemical class 0.000 description 1
- 235000019477 peppermint oil Nutrition 0.000 description 1
- 239000000825 pharmaceutical preparation Substances 0.000 description 1
- 229940127557 pharmaceutical product Drugs 0.000 description 1
- PJNZPQUBCPKICU-UHFFFAOYSA-N phosphoric acid;potassium Chemical compound [K].OP(O)(O)=O PJNZPQUBCPKICU-UHFFFAOYSA-N 0.000 description 1
- 239000010665 pine oil Substances 0.000 description 1
- 229920002451 polyvinyl alcohol Polymers 0.000 description 1
- 235000019422 polyvinyl alcohol Nutrition 0.000 description 1
- 229920000036 polyvinylpyrrolidone Polymers 0.000 description 1
- 239000001267 polyvinylpyrrolidone Substances 0.000 description 1
- 235000013855 polyvinylpyrrolidone Nutrition 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229920001592 potato starch Polymers 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000009257 reactivity Effects 0.000 description 1
- HELXLJCILKEWJH-NCGAPWICSA-N rebaudioside A Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HELXLJCILKEWJH-NCGAPWICSA-N 0.000 description 1
- 239000010666 rose oil Substances 0.000 description 1
- 235000019719 rose oil Nutrition 0.000 description 1
- 235000019204 saccharin Nutrition 0.000 description 1
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 description 1
- 229940081974 saccharin Drugs 0.000 description 1
- 239000000901 saccharin and its Na,K and Ca salt Substances 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
- RMAQACBXLXPBSY-UHFFFAOYSA-N silicic acid Chemical compound O[Si](O)(O)O RMAQACBXLXPBSY-UHFFFAOYSA-N 0.000 description 1
- 235000012239 silicon dioxide Nutrition 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229920003109 sodium starch glycolate Polymers 0.000 description 1
- 229940079832 sodium starch glycolate Drugs 0.000 description 1
- 239000008109 sodium starch glycolate Substances 0.000 description 1
- HRQDCDQDOPSGBR-UHFFFAOYSA-M sodium;octane-1-sulfonate Chemical compound [Na+].CCCCCCCCS([O-])(=O)=O HRQDCDQDOPSGBR-UHFFFAOYSA-M 0.000 description 1
- 239000012453 solvate Substances 0.000 description 1
- 235000019721 spearmint oil Nutrition 0.000 description 1
- 239000010675 spruce oil Substances 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 229940032147 starch Drugs 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 235000019408 sucralose Nutrition 0.000 description 1
- BAQAVOSOZGMPRM-QBMZZYIRSA-N sucralose Chemical compound O[C@@H]1[C@@H](O)[C@@H](Cl)[C@@H](CO)O[C@@H]1O[C@@]1(CCl)[C@@H](O)[C@H](O)[C@@H](CCl)O1 BAQAVOSOZGMPRM-QBMZZYIRSA-N 0.000 description 1
- 229960004793 sucrose Drugs 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
- 239000007939 sustained release tablet Substances 0.000 description 1
- 230000009747 swallowing Effects 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 239000000454 talc Substances 0.000 description 1
- 229910052623 talc Inorganic materials 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 239000000892 thaumatin Substances 0.000 description 1
- 235000010436 thaumatin Nutrition 0.000 description 1
- 229940126585 therapeutic drug Drugs 0.000 description 1
- OGIDPMRJRNCKJF-UHFFFAOYSA-N titanium oxide Inorganic materials [Ti]=O OGIDPMRJRNCKJF-UHFFFAOYSA-N 0.000 description 1
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 1
- UJMBCXLDXJUMFB-UHFFFAOYSA-K trisodium;5-oxo-1-(4-sulfonatophenyl)-4-[(4-sulfonatophenyl)diazenyl]-4h-pyrazole-3-carboxylate Chemical compound [Na+].[Na+].[Na+].[O-]C(=O)C1=NN(C=2C=CC(=CC=2)S([O-])(=O)=O)C(=O)C1N=NC1=CC=C(S([O-])(=O)=O)C=C1 UJMBCXLDXJUMFB-UHFFFAOYSA-K 0.000 description 1
- SWGJCIMEBVHMTA-UHFFFAOYSA-K trisodium;6-oxido-4-sulfo-5-[(4-sulfonatonaphthalen-1-yl)diazenyl]naphthalene-2-sulfonate Chemical compound [Na+].[Na+].[Na+].C1=CC=C2C(N=NC3=C4C(=CC(=CC4=CC=C3O)S([O-])(=O)=O)S([O-])(=O)=O)=CC=C(S([O-])(=O)=O)C2=C1 SWGJCIMEBVHMTA-UHFFFAOYSA-K 0.000 description 1
- 239000008371 vanilla flavor Substances 0.000 description 1
- 229920002554 vinyl polymer Polymers 0.000 description 1
Landscapes
- Medicinal Preparation (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
Description
本発明は、ビラスチン錠剤およびその製造方法に関する。The present invention relates to bilastine tablets and a method for producing the same.
ビラスチン、すなわち、2-[4-(2-{4-[1-(2-エトキシエチル)-1H-ベンズイミダゾール-2-イル]ピペリジン-1-イル}エチル)フェニル]-2-メチルプロパン酸はアレルギー性疾患の治療薬であり、これを含む製剤として「ビラノア(登録商標)錠」、「ビラノア(登録商標)OD錠」が販売されている。
また、特許文献1には、高い硬度、速崩壊性を備えるとともに、保存安定性も良好な特定の処方(組成)のビラスチン口腔内崩壊錠が開示されている。 Bilastine, i.e., 2-[4-(2-{4-[1-(2-ethoxyethyl)-1H-benzimidazol-2-yl]piperidin-1-yl}ethyl)phenyl]-2-methylpropanoic acid, is a therapeutic drug for allergic diseases, and preparations containing it are sold as "Bilanoa (registered trademark) tablets" and "Bilanoa (registered trademark) OD tablets."
Furthermore, Patent Document 1 discloses a bilastine orally disintegrating tablet having a specific formulation (composition) that has high hardness, rapid disintegration properties, and good storage stability.
しかしながら、本発明者がビラスチンを含有する錠剤について検討をすすめたところ、ビラスチンを含む組成物は、打錠時に杵に付着するスティッキング現象という打錠障害が発生しやすく、錠剤成形を安定に行えない傾向にあることが判明した。However, as the inventors further investigated tablets containing bilastine, they found that compositions containing bilastine are prone to tableting problems known as sticking, in which the bilastine adheres to the punch during tableting, and that tableting tends not to be stable.
本発明は上記事情に鑑みてなされたものであって、打錠障害が生じず、かつ、保管後に溶出性が低下する溶出遅延も抑制されたビラスチン錠剤と、その製造方法の提供を目的とする。The present invention has been made in consideration of the above-mentioned circumstances, and aims to provide a bilastine tablet that does not cause tableting problems and that also suppresses dissolution delay, which is a decrease in dissolution property after storage, and a method for producing the same.
本発明者が鋭意検討したところ、上述のとおり、ビラスチンを含む組成物は、打錠障害が生じやすい傾向にあることを見出した。そして、滑沢剤として、フマル酸ステアリルナトリウムを用いて打錠することにより、打錠障害が生じず、かつ、溶出遅延が抑制された錠剤が得られることを見出し、本発明を完成させるに至った。The present inventors have conducted extensive research and found that, as described above, compositions containing bilastine tend to cause tableting problems. They also found that tablets that do not cause tableting problems and have suppressed delayed dissolution can be obtained by tableting using sodium stearyl fumarate as a lubricant, and thus completed the present invention.
本発明は以下の態様を有する。
〔1〕ビラスチンまたはその薬学的に許容される塩と、フマル酸ステアリルナトリウムとを含む、ビラスチン錠剤。
〔2〕さらにヒドロキシプロピルセルロースを含む、〔1〕のビラスチン錠剤。
〔3〕ヒドロキシプロピルセルロースの含有量が、ビラスチン錠剤100質量%中、0.1~3質量%である、〔2〕のビラスチン錠剤。
〔4〕口腔内崩壊錠である、〔1〕ないし〔3〕のビラスチン錠剤。
〔5〕ビラスチンまたはその薬学的に許容される塩と、フマル酸ステアリルナトリウムとを含む組成物を打錠する工程を有する、ビラスチン錠剤の製造方法。 The present invention has the following aspects.
[1] A bilastine tablet comprising bilastine or a pharma- ceutically acceptable salt thereof and sodium stearyl fumarate.
[2] The bilastine tablet of [1], further comprising hydroxypropyl cellulose.
[3] The bilastine tablet of [2], wherein the content of hydroxypropyl cellulose is 0.1 to 3 mass% in 100 mass% of the bilastine tablet.
[4] The bilastine tablet of [1] to [3], which is an orally disintegrating tablet.
[5] A method for producing bilastine tablets, comprising a step of tableting a composition containing bilastine or a pharma- ceutically acceptable salt thereof and sodium stearyl fumarate.
本発明によれば、打錠障害が生じず、かつ、溶出遅延も抑制されたビラスチン錠剤と、その製造方法を提供できる。According to the present invention, it is possible to provide a bilastine tablet which does not cause tableting problems and which also suppresses delayed dissolution, and a method for producing the same.
以下、本発明を詳細に説明する。
本発明のビラスチン錠剤(以下、単に「錠剤」という場合もある。)は、ビラスチンまたはその薬学的に許容される塩と、フマル酸ステアリルナトリウムとを含む。 The present invention will be described in detail below.
The bilastine tablet of the present invention (hereinafter sometimes simply referred to as "tablet") contains bilastine or a pharma- ceutically acceptable salt thereof, and sodium stearyl fumarate.
ビラスチンとしては、特に制限はなく、市場より入手可能なものを使用でき、結晶形態でも、アモルファス形態でもよい。また、溶媒和物でも無水物でもよい。
ビラスチンの薬学的に許容される塩としては、塩酸塩、硫酸等の無機酸、酢酸、クエン酸、酒石酸、マレイン酸等の有機酸との塩;カリウム、ナトリウム等のアルカリ金属との塩;カルシウム、マグネシウム等のアルカリ土類金属との塩;アンモニウム塩、エチルアミン塩、アルギニン塩等の有機塩基との塩等が挙げられる。
ビラスチン錠剤100質量%中のビラスチンまたはその薬学的に許容される塩の含有量は、特に制限はないが、ビラスチンとして、1~30質量%が好ましく、3~25質量%がより好ましく、10~20質量%がさらに好ましい。 There is no particular limitation on the bilastine, and commercially available bilastine may be used, and it may be in a crystalline or amorphous form, or in a solvate or anhydrous form.
Pharmaceutically acceptable salts of bilastine include salts with inorganic acids such as hydrochloride and sulfuric acid, and organic acids such as acetic acid, citric acid, tartaric acid, and maleic acid; salts with alkali metals such as potassium and sodium; salts with alkaline earth metals such as calcium and magnesium; and salts with organic bases such as ammonium salts, ethylamine salts, and arginine salts.
The content of bilastine or a pharma- ceutically acceptable salt thereof in a bilastine tablet (100% by mass) is not particularly limited, but is preferably 1 to 30% by mass, more preferably 3 to 25% by mass, and even more preferably 10 to 20% by mass, in terms of bilastine.
フマル酸ステアリルナトリウムとしては、市場より医薬品用途として入手可能なものを使用できる。
滑沢剤としてフマル酸ステアリルナトリウムを使用することにより、打錠用の組成物が杵に付着するスティッキング現象(打錠障害)を抑制することができ、かつ、一定期間の保管後に溶出性が低下してしまう、いわゆる溶出遅延も抑制された錠剤とすることができる。フマル酸ステアリルナトリウムを使用せず他の滑沢剤を使用した場合には、打錠障害を抑制可能な量の滑沢剤を添加すると、溶出遅延が生じる傾向にあり、打錠障害と溶出遅延を共に良好とすることが困難である。
ビラスチン錠剤100質量%中のフマル酸ステアリルナトリウムの含有量は、1~5質量%が好ましく、1~3質量%がより好ましく、さらに好ましくは1.5~2.5質量%である。
なお、滑沢剤としてフマル酸ステアリルナトリウムを使用するとともに、必要に応じて他の滑沢剤(たとえば、ステアリン酸マグネシウム、ステアリン酸カルシウム等のステアリン酸金属塩、グリセリン脂肪酸エステル、ショ糖脂肪酸エステル等の脂肪酸エステル類、タルク等)を使用することもできるが、打錠障害および溶出遅延の抑制の観点からは、滑沢剤としてフマル酸ステアリルナトリウムのみを使用することが好ましい。
また、ビラスチンに対するフマル酸ステアリルナトリウムの質量比[フマル酸ステアリルナトリウム/ビラスチン]は、打錠障害および溶出遅延を効果的に抑制できることから、0.1~1が好ましく、0.1~0.5がより好ましく、0.1~0.2がさらに好ましく、0.1~0.15が特に好ましい。 As the sodium stearyl fumarate, those available on the market for pharmaceutical use can be used.
By using sodium stearyl fumarate as a lubricant, it is possible to suppress the sticking phenomenon (tabletting trouble) in which the tableting composition adheres to the punch, and also to produce tablets in which the so-called dissolution delay, in which dissolution property decreases after a certain period of storage, is suppressed. When sodium stearyl fumarate is not used but another lubricant is used, dissolution delay tends to occur when an amount of lubricant that can suppress tableting trouble is added, and it is difficult to achieve both tableting trouble and dissolution delay as good results.
The content of sodium stearyl fumarate in 100% by mass of the bilastine tablet is preferably 1 to 5% by mass, more preferably 1 to 3% by mass, and even more preferably 1.5 to 2.5% by mass.
In addition to using sodium stearyl fumarate as a lubricant, other lubricants (for example, metal stearates such as magnesium stearate and calcium stearate, fatty acid esters such as glycerol fatty acid esters and sucrose fatty acid esters, talc, etc.) can also be used as necessary, but from the viewpoint of preventing tableting problems and delayed dissolution, it is preferable to use only sodium stearyl fumarate as a lubricant.
Furthermore, the mass ratio of sodium stearyl fumarate to bilastine [sodium stearyl fumarate/bilastine] is preferably 0.1 to 1, more preferably 0.1 to 0.5, even more preferably 0.1 to 0.2, and particularly preferably 0.1 to 0.15, because this can effectively suppress tableting problems and delayed dissolution.
本発明の錠剤は、ビラスチンおよびまたはその薬学的に許容される塩と、フマル酸ステアリルナトリウムの他に、医薬品用途で使用可能な賦形剤、結合剤、崩壊剤、着色剤、甘味剤、香料等の添加剤をいずれも必要に応じて含有することができる。In addition to bilastine or a pharma- ceutically acceptable salt thereof and sodium stearyl fumarate, the tablet of the present invention may contain, as necessary, any of the additives usable for pharmaceutical use, such as excipients, binders, disintegrants, colorants, sweeteners, and flavors.
賦形剤としては、例えば、D-マンニトール、結晶セルロース、乳糖水和物、無水乳糖、精製白糖、バレイショデンプン、アルファー化デンプン等が挙げられ、これらのうちの1種以上を必要に応じて使用できるが、D-マンニトールと結晶セルロースの少なくとも1種を使用することが好ましい。D-マンニトールは服用感に優れる錠剤が得られやすい点で好ましく、結晶セルロースは他の成分との反応性が低い点等で賦形剤として優れている。さらにD-マンニトールと結晶セルロースを併用すると、錠剤成形時の成形性、ハンドリング性に優れるという効果も得られ、打錠障害を抑制するという本発明の効果と相まって好適である。
賦形剤の含有量は、錠剤100質量%中、60~90質量%が好ましく、70~90質量%がより好ましく、75~85質量%がさらに好ましい。
D-マンニトールを使用する場合、その含有量は、錠剤100質量%中、55~85質量%が好ましく、60~80質量%がより好ましく、65~75質量%がさらに好ましい。
結晶セルロースを使用する場合、その含有量は、錠剤100質量%中、1~30質量%が好ましく、2~20質量%がより好ましく、5~15質量%が好ましい。
これらを併用する場合、結晶セルロースに対するD-マンニトールの質量比[D-マンニトール/結晶セルロース]は、3~15が好ましく、より好ましくは、5~10である。 Examples of the excipient include D-mannitol, crystalline cellulose, lactose hydrate, anhydrous lactose, refined sucrose, potato starch, pregelatinized starch, etc., and one or more of these can be used as necessary, but it is preferable to use at least one of D-mannitol and crystalline cellulose. D-mannitol is preferable because it is easy to obtain tablets with excellent swallowing sensation, and crystalline cellulose is excellent as an excipient because of its low reactivity with other components. Furthermore, when D-mannitol and crystalline cellulose are used in combination, the effects of excellent moldability and handling during tablet molding are obtained, and this is preferable in combination with the effect of the present invention of suppressing tableting problems.
The content of the excipient is preferably 60 to 90% by mass, more preferably 70 to 90% by mass, and even more preferably 75 to 85% by mass, based on 100% by mass of the tablet.
When D-mannitol is used, the content thereof is preferably 55 to 85% by mass, more preferably 60 to 80% by mass, and even more preferably 65 to 75% by mass, based on 100% by mass of the tablet.
When crystalline cellulose is used, its content is preferably 1 to 30% by mass, more preferably 2 to 20% by mass, and more preferably 5 to 15% by mass, based on 100% by mass of the tablet.
When these are used in combination, the mass ratio of D-mannitol to crystalline cellulose [D-mannitol/crystalline cellulose] is preferably 3-15, and more preferably 5-10.
結合剤としては、例えば、ヒドロキシプロピルセルロース、ヒドロキシプロピルメチルセルロース、ポリビニルアルコール、ポリビニルピロリドン、ステアリルアルコール、アンモニオメタクリレート・コポリマー、ポリビニルアセタールジエチルアミノアセテート、デキストリン、水アメ等が挙げられ、これらのうちの1種以上を使用できるが、ヒドロキシプロピルセルロースを使用すると、溶出遅延がより抑制された錠剤が得られる点で好ましい。ヒドロキシプロピルセルロースとしては、市場より医薬品用途として入手可能なものを使用でき、たとえば、日本薬局方に規定されている水溶液粘度(20℃における2%水溶液とした際の粘度)が、100mPa・s以下のものが好ましく使用でき、より好ましい水溶液粘度は、1~50mPa・s、さらに好ましい水溶液粘度は1mPa・s以上3mPa・s未満である。ビラスチン錠剤100質量%中の結合剤の含有量は、0.1~3質量%が好ましく、0.1~1質量%がより好ましく、0.1~0.5質量%がさらに好ましい。
また、ビラスチンに対する結合剤の質量比[結合剤/ビラスチン]は、溶出遅延をより効果的に抑制できることから、0.01~0.1が好ましく、0.01~0.07がより好ましく、0.01~0.04がさらに好ましく、0.01~0.02が特に好ましい。
また、フマル酸ステアリルナトリウムに対する結合剤の質量比[結合剤/フマル酸ステアリルナトリウム]は、打錠障害と溶出遅延を抑制する観点から、0.05~2が好ましく、0.1~1がより好ましく、0.1~0.6がさらに好ましい。 Examples of binders include hydroxypropyl cellulose, hydroxypropyl methyl cellulose, polyvinyl alcohol, polyvinylpyrrolidone, stearyl alcohol, ammonio methacrylate copolymer, polyvinyl acetal diethyl amino acetate, dextrin, and starch syrup. One or more of these can be used, but the use of hydroxypropyl cellulose is preferable in that it can provide tablets with more suppressed dissolution delay. Hydroxypropyl cellulose can be used from the market as a pharmaceutical product, and for example, hydroxypropyl cellulose can be used with an aqueous solution viscosity (viscosity when made into a 2% aqueous solution at 20°C) specified in the Japanese Pharmacopoeia of 100 mPa·s or less, more preferably 1 to 50 mPa·s, and even more preferably 1 mPa·s or more and less than 3 mPa·s. The content of the binder in 100% by mass of bilastine tablets is preferably 0.1 to 3% by mass, more preferably 0.1 to 1% by mass, and even more preferably 0.1 to 0.5% by mass.
Furthermore, the mass ratio of the binder to bilastine [binder/bilastine] is preferably 0.01 to 0.1, more preferably 0.01 to 0.07, even more preferably 0.01 to 0.04, and particularly preferably 0.01 to 0.02, since this allows for more effective suppression of dissolution delay.
Furthermore, the mass ratio of the binder to sodium stearyl fumarate [binder/sodium stearyl fumarate] is preferably 0.05 to 2, more preferably 0.1 to 1, and even more preferably 0.1 to 0.6, from the viewpoint of suppressing tableting problems and delayed dissolution.
崩壊剤としては、クロスカルメロースナトリウム、カルメロースカルシウム、カルメロース、低置換度ヒドロキシプロピルセルロース、クロスポビドン、トウモロコシデンプン、デンプングリコール酸ナトリウム、部分アルファー化デンプン、ヒドロキシプロピルスターチ等が挙げられ、これらのうち1種以上を使用できるが、崩壊性が優れる錠剤が得られる点からクロスポビドンが好ましい。
ビラスチン錠剤100質量%中の崩壊剤の含有量は、0.1~5質量%が好ましく、1~5質量%がより好ましく、1~4質量%がさらに好ましい。 Examples of disintegrants include croscarmellose sodium, carmellose calcium, carmellose, low-substituted hydroxypropyl cellulose, crospovidone, corn starch, sodium starch glycolate, partially pregelatinized starch, hydroxypropyl starch, and the like. One or more of these can be used, but crospovidone is preferred since it gives tablets with excellent disintegrability.
The content of the disintegrant in 100% by mass of the bilastine tablet is preferably 0.1 to 5% by mass, more preferably 1 to 5% by mass, and even more preferably 1 to 4% by mass.
着色剤としては、例えば黄色三二酸化鉄、三二酸化鉄、食用黄色4号、食用黄色5号、食用赤色2号、食用赤色3号、食用赤色102号等が挙げられ、これらのうちの1種以上を使用できる。Examples of coloring agents include yellow ferric oxide, ferric oxide, Food Yellow No. 4, Food Yellow No. 5, Food Red No. 2, Food Red No. 3, Food Red No. 102, and the like, and one or more of these can be used.
甘味剤としては、アセスルファムカリウム、アスパルテーム、スクラロース、ソーマチン、スクロース、エリスリトール、サッカリン又はその塩、グリチルリチン酸又はその塩、ステビア又はその塩等が挙げられ、これらのうちの1種以上を使用できるが、味のよい錠剤が得られる点からアセスルファムカリウムとアスパルテームが好ましく、さらにこれらを併用することがより好ましい。
香料としては、ライムフレーバー、ピーチフレーバー、グレープフレーバー、オレンジエッセンス、オレンジ油、カラメル、カンフル、ケイヒ油、スペアミント油、ストロベリーエッセンス、チョコレートエッセンス、チェリーフレーバー、トウヒ油、パインオイル、ハッカ油、バニラフレーバー、ビターエッセンス、フルーツフレーバー、ペパーミントエッセンス、ミックスフレーバー、ミントフレーバー、l-メントール、レモンパウダー、レモン油、ローズ油等が挙げられ、これらのうちの1種以上を使用できるが、ビラスチンまたはその薬学的に許容される塩の苦味を抑制する点からライムフレーバー、ピーチフレーバー、グレープフレーバーが好ましい。 Examples of sweeteners include acesulfame potassium, aspartame, sucralose, thaumatin, sucrose, erythritol, saccharin or a salt thereof, glycyrrhizic acid or a salt thereof, stevia or a salt thereof, etc., and one or more of these can be used. However, acesulfame potassium and aspartame are preferred in terms of obtaining tablets that have a good taste, and it is even more preferred to use these in combination.
Examples of flavorings include lime flavor, peach flavor, grape flavor, orange essence, orange oil, caramel, camphor, cinnamon oil, spearmint oil, strawberry essence, chocolate essence, cherry flavor, spruce oil, pine oil, peppermint oil, vanilla flavor, bitter essence, fruit flavor, peppermint essence, mixed flavor, mint flavor, 1-menthol, lemon powder, lemon oil, rose oil, and the like. One or more of these can be used, but lime flavor, peach flavor, and grape flavor are preferred from the viewpoint of suppressing the bitterness of bilastine or a pharma- ceutically acceptable salt thereof.
その他の添加剤としては、必要に応じて、フィルムコート用基材(ヒドロキシプロピルセルロース、ヒドロキシプロピルメチルセルロース等)、軽質無水ケイ酸、酸化チタン、カルナウバロウ等が挙げられ、これらのうち1種以上を使用できる。コーティング基材は着色剤等の添加物を含んでいてもよい。Other additives include, as necessary, a film coating substrate (hydroxypropyl cellulose, hydroxypropyl methyl cellulose, etc.), light anhydrous silicic acid, titanium oxide, carnauba wax, etc., and one or more of these can be used. The coating substrate may contain additives such as a colorant.
本発明の錠剤の形態には特に制限はなく、打錠工程を経て製造される即放錠(普通錠)、口腔内崩壊錠、徐放錠等を挙げることができ、素錠のみからなるものでも、フィルムコート等のコーティングを施したコーティング錠でもよいが、素錠からなる口腔内崩壊錠が好ましい。The form of the tablet of the present invention is not particularly limited, and examples thereof include immediate-release tablets (regular tablets), orally disintegrating tablets, and sustained-release tablets, which are produced through a tableting process. The tablet may consist of only a plain tablet or may be a coated tablet having a coating such as a film coat, but an orally disintegrating tablet consisting of a plain tablet is preferred.
本発明の錠剤の製造方法は、ビラスチンまたはその薬学的に許容される塩と、フマル酸ステアリルナトリウムとを含み、さらに必要に応じて使用される添加剤を含む組成物を打錠する工程(打錠工程)を有する。打錠工程の前段側には、ビラスチンまたはその薬学的に許容される塩と、フマル酸ステアリルナトリウムと、必要に応じて添加される添加剤の少なくとも一部を造粒する造粒工程を有していてもよい。この場合、打錠工程に供される組成物は、造粒物を含有することとなる。打錠工程の前段側に造粒工程を実施しなくてもよく、この場合、打錠工程は、ビラスチンまたはその薬学的に許容される塩と、フマル酸ステアリルナトリウムと、必要に応じて添加剤を含む組成物を造粒することなく打錠する、いわゆる直接打錠工程となる。直接打錠工程により打錠された錠剤は、造粒物を含まない。打錠工程の後段側には、打錠により得られた素錠をコーティングするコーティング工程を有していてもよい。
造粒工程、打錠工程およびコーティング工程は、それぞれ公知の方法により行える。
本発明によれば、打錠障害を効果的に抑制できるため、打錠障害が生じやすい傾向にある直接打錠工程を採用した場合に有効である。 The method for producing tablets of the present invention includes a step of tableting a composition containing bilastine or a pharma- ceutically acceptable salt thereof, sodium stearyl fumarate, and additives used as necessary (tabletting step). The front stage of the tableting step may include a granulation step of granulating at least a part of bilastine or a pharma- ceutically acceptable salt thereof, sodium stearyl fumarate, and additives added as necessary. In this case, the composition subjected to the tableting step will contain a granulated material. The front stage of the tableting step may not include a granulation step, in which a composition containing bilastine or a pharma- ceutically acceptable salt thereof, sodium stearyl fumarate, and additives as necessary is tableted without granulation, which is a so-called direct tableting step. The tablet tableted by the direct tableting step does not include a granulated material. The rear stage of the tableting step may include a coating step of coating the plain tablet obtained by tableting.
The granulation step, the tableting step and the coating step can each be carried out by a known method.
According to the present invention, tableting problems can be effectively suppressed, and therefore the present invention is effective when a direct tableting process, which is prone to tableting problems, is employed.
以下本発明を実施例により具体的に説明する。
[例1~例9]
下記の表1の処方に従い、直接打錠法により口腔内崩壊錠を製造した。
具体的には、表1に打錠用組成物として記載の各成分のうち、滑沢剤以外の成分を混合し、その後滑沢剤を加えて混合し、打錠用の組成物を得た。ついで、この組成物を超小型打錠機(VELA5)で打錠し、直径7mm、質量125mgの錠剤を製造した。
打錠時のスティッキングの有無と、得られた錠剤を所定の条件で保管した後の平均溶出率を以下の方法により求めた。
なお、ヒドロキシプロピルセルロースとしては、日本薬局方に規定されている水溶液粘度(20℃における2%水溶液とした際の粘度)が2.0~2.9mPa・sであるものを使用した。
結果を表1に示す。 The present invention will now be described in more detail with reference to examples.
[Examples 1 to 9]
According to the formulation in Table 1 below, orally disintegrating tablets were produced by direct compression.
Specifically, the components other than the lubricant were mixed among the components listed as the composition for tableting in Table 1, and then the lubricant was added and mixed to obtain a composition for tableting. This composition was then compressed into tablets with a miniature tableting machine (VELA5) to produce tablets with a diameter of 7 mm and a mass of 125 mg.
The presence or absence of sticking during tableting and the average dissolution rate of the obtained tablets after storage under specified conditions were determined by the following method.
The hydroxypropyl cellulose used had an aqueous solution viscosity (viscosity of a 2% aqueous solution at 20° C.) of 2.0 to 2.9 mPa·s as specified in the Japanese Pharmacopoeia.
The results are shown in Table 1.
<スティッキング>
各例において、超小型打錠機(VELA5)を用いて、打錠用の組成物を5分間打錠した際に、スティッキングが生じなかった場合を「○」、生じた場合を「×」として、表1に記載した。<Sticking>
In each example, when the composition for tableting was tableted for 5 minutes using a miniature tablet press (VELA5), if sticking did not occur, it was marked as "○", and if it did occur, it was marked as "×". These are listed in Table 1.
<平均溶出率>
各例で得られた錠剤を次の3つの条件で保管した。
条件1:25℃、相対湿度85%、1ヶ月
条件2:40℃、相対湿度75%、1ヶ月
条件3:60℃、1ヶ月(湿度はコントロールせず)
各条件で保管した後の錠剤1個と、pH6.8の試験液900mLとを用い、パドル法により、毎分50回転で溶出試験を行った。試験開始から15分後に、溶出液10mL以上を採取し、孔径0.45μm以下のメンブランフィルターでろ過した。初めに採取されたろ液5mLを除き、次のろ液1mLを正確に量り、液体クロマトグラフィー用アセトニトリル/水混液(1:1)1mLを正確に加え、試料溶液とした。
別に定量用ビラスチンを105℃で3時間乾燥し、その約22mgを精密に量り、液体クロマトグラフィー用アセトニトリル/水混液(1:1)に溶かして正確に100mLとする。この液5mLを正確に量り、液体クロマトグラフィー用アセトニトリル/水混液(1:1)を加えて正確に50mLとする。この液1mLを正確に量り、試験液1mLを正確に加え、標準溶液とした。
試料溶液及び標準溶液について、HPLC法により試験を行い、波長210nmにおける紫外吸収を測定しクロマトグラムを得た。各試料溶液の溶出試験開始後15分後における溶出率(%)を標準溶液のピーク面積を基準として求めた。
以上の試験を錠剤3個(n=3)について行い、これらの平均(平均溶出率)を算出し、表1に記載した。
なお、上記の移動相は次のように調製した。リン酸二水素カリウム6.8g及び1-オクタンスルホン酸ナトリウム2.5gを水に溶かして1000mLとした。この液600mLに液体クロマトグラフィー用アセトニトリル400mLを加えた。<Average dissolution rate>
The tablets obtained in each example were stored under the following three conditions.
Condition 1: 25°C, 85% relative humidity, 1 month Condition 2: 40°C, 75% relative humidity, 1 month Condition 3: 60°C, 1 month (humidity not controlled)
Using one tablet after storage under each condition and 900 mL of test solution at pH 6.8, a dissolution test was performed at 50 revolutions per minute by the paddle method. 15 minutes after the start of the test, 10 mL or more of the dissolution solution was collected and filtered through a membrane filter with a pore size of 0.45 μm or less. The first 5 mL of filtrate was removed, and the next 1 mL of filtrate was accurately measured, and 1 mL of acetonitrile/water mixture (1:1) for liquid chromatography was added accurately to prepare a sample solution.
Separately, dry the quantitative bilastine at 105°C for 3 hours, weigh out about 22 mg of it, and dissolve it in a 1:1 mixture of acetonitrile and water for liquid chromatography to make exactly 100 mL. Measure out 5 mL of this liquid accurately, and add a 1:1 mixture of acetonitrile and water for liquid chromatography to make exactly 50 mL. Measure out 1 mL of this liquid accurately, and add 1 mL of the test solution to make a standard solution.
The sample solution and the standard solution were tested by HPLC, and the ultraviolet absorption at a wavelength of 210 nm was measured to obtain a chromatogram. The dissolution rate (%) of each sample solution 15 minutes after the start of the dissolution test was calculated based on the peak area of the standard solution.
The above test was carried out for three tablets (n=3), and the average of these (average dissolution rate) was calculated and shown in Table 1.
The mobile phase was prepared as follows: 6.8 g of potassium dihydrogen phosphate and 2.5 g of sodium 1-octanesulfonate were dissolved in water to make 1000 mL. 400 mL of acetonitrile for liquid chromatography was added to 600 mL of this solution.
表1に示すように、滑沢剤としてフマル酸ステアリルナトリウムを含む錠剤は、スティッキングが発生せず、かつ、溶出遅延が抑制されていた。一方、ステアリン酸マグネシウムやグリセリン脂肪酸エステルを使用した場合は、これらを両立することが困難であり、たとえば例7では、スティッキングは発生しないものの、溶出遅延が顕著であった。
また、さらにヒドロキシプロピルセルロースを含む錠剤は、より溶出遅延が抑制される傾向にあった。 As shown in Table 1, the tablets containing sodium stearyl fumarate as a lubricant did not suffer from sticking and the delay in dissolution was suppressed. On the other hand, when magnesium stearate or glycerin fatty acid ester was used, it was difficult to achieve both of these goals. For example, in Example 7, although sticking did not occur, the delay in dissolution was significant.
Furthermore, the tablets further containing hydroxypropyl cellulose tended to further suppress the delay in dissolution.
Claims (5)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2022171816A JP2024055713A (en) | 2022-10-07 | 2022-10-07 | Bilastine tablet and method for producing the same |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2022171816A JP2024055713A (en) | 2022-10-07 | 2022-10-07 | Bilastine tablet and method for producing the same |
Publications (1)
Publication Number | Publication Date |
---|---|
JP2024055713A true JP2024055713A (en) | 2024-04-18 |
Family
ID=90716297
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2022171816A Pending JP2024055713A (en) | 2022-10-07 | 2022-10-07 | Bilastine tablet and method for producing the same |
Country Status (1)
Country | Link |
---|---|
JP (1) | JP2024055713A (en) |
-
2022
- 2022-10-07 JP JP2022171816A patent/JP2024055713A/en active Pending
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US20160089339A1 (en) | Capsule formulation comprising montelukast and levocetirizine | |
JP4740740B2 (en) | Drug-containing particles and solid preparation containing the particles | |
JP6054940B2 (en) | Solid pharmaceutical composition containing 1- (3- (2- (1-benzothiophen-5-yl) ethoxy) propyl) azetidin-3-ol or a salt thereof | |
RU2401109C2 (en) | Tablet-form slow-release preparation for vertigo | |
JPWO2009102038A1 (en) | Orally disintegrating tablets | |
RU2672573C2 (en) | Pharmaceutical capsule composite formulation containing tadalafil and tamsulosin | |
RU2614382C2 (en) | Stable pharmaceutical composition for oral administration comprising levocetirizine, or pharmaceutically acceptable salt thereof and montelukast or pharmaceutically acceptable salt thereof | |
JP2008506679A (en) | Antihistamine composition | |
JP5337430B2 (en) | Orally disintegrating tablets | |
DK2802311T3 (en) | SUBLINGUAL PHARMACEUTICAL COMPOSITION CONTAINING AN ANTIHISTAMIN MEDICINE AND PROCEDURE FOR PREPARING THEREOF | |
US20150216804A1 (en) | Preparation containing 6,7-unsaturated-7-carbamoyl morphinan derivatives | |
TWI674907B (en) | A combination formulation comprising hmg-coa reductase inhibitor and calcium channel blocker | |
TW201325594A (en) | Immediate release 4-Methyl-3-[[4-(3-pyridinyl)-2-pyrimidinyl]amino]-N-[5-(4-methyl-1H-imidazol-1-yl)-3-(trifluoromethyl)phenyl] benzamide formulation | |
JP2006316047A (en) | Pranlukast hydrate-containing preparation having relieved bitterness | |
JP2024055713A (en) | Bilastine tablet and method for producing the same | |
JP2024055785A (en) | Bilastine pharmaceutical composition and method for producing the same | |
JP2009196940A (en) | Tablet quickly disintegrating in oral cavity and its production method | |
KR101387839B1 (en) | Prolonged release formulation of active principles having a ph-dependent solubility | |
JP2006528160A (en) | Oral dispersible pharmaceutical composition of antithrombotic compound | |
KR20210071242A (en) | Pharmaceutical composition | |
JP7437039B2 (en) | tablet | |
JP2024128901A (en) | Desloratadine solid dosage form | |
JP7049610B2 (en) | Levocetirizine solid product | |
JP7090847B2 (en) | Atomoxetine Tablets and Atomoxetine Tablets Manufacturing Method | |
JP2024128902A (en) | Desloratadine solid dosage form |