JP2020080741A - Agarivorans bacteria, variants thereof, seaweed degrading bacteria and bacteria for degradation of agar, alginic acid, fucoidan, carrageenan, pectin and xylan - Google Patents

Agarivorans bacteria, variants thereof, seaweed degrading bacteria and bacteria for degradation of agar, alginic acid, fucoidan, carrageenan, pectin and xylan Download PDF

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JP2020080741A
JP2020080741A JP2018220801A JP2018220801A JP2020080741A JP 2020080741 A JP2020080741 A JP 2020080741A JP 2018220801 A JP2018220801 A JP 2018220801A JP 2018220801 A JP2018220801 A JP 2018220801A JP 2020080741 A JP2020080741 A JP 2020080741A
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agar
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pectin
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英臣 伊藤
Hideomi Ito
英臣 伊藤
稔 木原
Minoru Kihara
稔 木原
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Tokai University
National Institute of Advanced Industrial Science and Technology AIST
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Abstract

To provide novel Agarivorans bacteria or variants thereof having degradation activity on agar, alginic acid, fucoidan, carrageenan, pectin and xylan as well as bacteria for seaweed decomposition.SOLUTION: An Agarivorans bacterial strain of the invention has an activity to decompose agar, alginic acid, fucoidan, carrageenan, pectin and xylan. The bacteria for seaweed decomposition comprise Agarivorans bacteria having degradation activity on agar, alginic acid, fucoidan, carrageenan, pectin and xylan.SELECTED DRAWING: None

Description

本発明は、アガリボランス(Agarivorans)属細菌、その変異株である細菌、海藻分解用細菌並びにアガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解用細菌に関する。 The present invention relates to a bacterium belonging to the genus Agarivorans, a mutant strain thereof, a bacterium for decomposing seaweed, and a bacterium for decomposing agar, alginic acid, fucoidan, carrageenan, pectin and xylan.

アガリボランス(Agarivorans)属は、Gammaproteobacteria綱内のAlteromonadaceae科に属し、主に、貝類、海藻、海水、干潟の土壌等から分離されている。 The genus Agarivorans belongs to the family Alteronomonaceaceae within the class Gammaproteobacteria, and is mainly separated from shellfish, seaweed, seawater, soil of tidal flat and the like.

アガリボランス属に共通している特徴の一つに、アガー分解能が挙げられる。アガーは海藻、特に紅藻に含まれる主要な多糖類の一つであることから、アガリボランス属は、海洋環境の炭素循環等において中心的な役割を果たすと考えられている。 One of the characteristics common to the genus Agariborans is agar resolution. Since agar is one of the major polysaccharides contained in seaweed, especially red algae, it is considered that the genus Agariborans plays a central role in the carbon cycle of the marine environment.

非特許文献1には、Agarivorans albus YKW−34のアガー分解酵素を精製して性状解析したことが記載されている。 Non-Patent Document 1 describes that the agar-degrading enzyme of Agarivorans albus YKW-34 was purified and characterized.

一方で、アガーと同様に主要な海藻多糖類の一つであるアルギン酸の分解能についても、アガリボランス属において報告されている。非特許文献2には、アガリボランス属細菌であるAgarivorans albus YKW−34のアルギン酸分解酵素を精製して性状解析したことが記載されている。 On the other hand, the ability to decompose alginic acid, which is one of the major seaweed polysaccharides as well as agar, has been reported in the genus Agariborans. Non-Patent Document 2 describes that the alginate-degrading enzyme of Agarivorans albus YKW-34, which is a bacterium belonging to the genus Agariborans, was purified and characterized.

Applied Microbiology and Biotechnology,78,265−273,2008Applied Microbiology and Biotechnology, 78, 265-273, 2008 Enzyme and Microbial Technology,41,828−834,2007Enzyme and Microbiological Technology, 41, 828-834, 2007.

しかしながら、アガー及びアルギン酸以外の複数の多糖類の分解活性を有するアガリボランス属細菌については、今まで報告がなされていなかった。 However, up to now, no report has been made on a bacterium belonging to the genus Agariborans, which has the activity of decomposing a plurality of polysaccharides other than agar and alginic acid.

本発明者らは、海洋生物において新規のアガリボランス属細菌を見出し、本発明を完成した。本発明は、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有する新規のアガリボランス属細菌又はその変異株である細菌及び海藻分解用細菌を提供することを目的とする。 The present inventors have found a novel bacterium of the genus Agariborans in marine organisms and completed the present invention. It is an object of the present invention to provide a novel bacterium of the genus Agariborans or a mutant strain thereof having agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading activity, and a bacterium for degrading seaweed.

上記目的を達成するため、本発明の第1の観点に係るアガリボランス(Agarivorans)属細菌は、
アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有する。
In order to achieve the above object, a bacterium of the genus Agarivorans according to the first aspect of the present invention is
It has agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading activity.

本発明の第2の観点に係る海藻分解用細菌は、
アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有するアガリボランス属細菌からなる、
ことを特徴とする。
A bacterium for decomposing seaweed according to the second aspect of the present invention,
It consists of agar, alginic acid, fucoidan, carrageenan, pectin and agariborans bacteria having xylan degrading activity.
It is characterized by

本発明の第3の観点に係るアガリボランス属細菌又はその変異株である細菌は、
受託番号NITE BP−02802として寄託されている。
The bacterium belonging to the genus Agariborans or a mutant thereof according to the third aspect of the present invention,
Deposited under the deposit number NITE BP-02802.

本発明の第4の観点に係る海藻分解用細菌は、
受託番号NITE BP−02802として寄託されたアガリボランス属細菌又はその変異株である細菌からなる。
A bacterium for decomposing seaweed according to the fourth aspect of the present invention,
It consists of the bacterium belonging to the genus Agariborans or the mutant strain thereof deposited under the deposit number NITE BP-02802.

本発明の第5の観点に係るアガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解用細菌は、
受託番号NITE BP−02802として寄託されたアガリボランス属細菌又はその変異株である細菌からなる。
The agar, alginic acid, fucoidan, carrageenan, pectin and xylan-degrading bacteria according to the fifth aspect of the present invention include
It consists of the bacterium belonging to the genus Agariborans or the mutant strain thereof deposited under the deposit number NITE BP-02802.

本発明によれば、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有する新規のアガリボランス属細菌又はその変異株である細菌及び海藻分解用細菌を提供することができる。 INDUSTRIAL APPLICABILITY According to the present invention, it is possible to provide a bacterium belonging to the genus Agariborans or a mutant thereof having agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading activity, and a bacterium for degrading seaweed.

単離株のアガー分解酵素活性及びアルギン酸分解酵素活性を測定した結果を示す図である。It is a figure which shows the result of having measured the agar degrading enzyme activity and alginic acid degrading enzyme activity of an isolate. Toyoura001株陰性染色細胞の透過電子顕微鏡像を示す図である。It is a figure which shows the transmission electron microscope image of the Toyoura001 strain negative staining cell. 16S rRNA遺伝子配列から推測される、Toyoura001株とその近縁種が含まれるAlteromonadaceae科細菌との系統発生的関係を示す系統樹の図である。Toyoura001株の配列を太字で示す。節(node)には50%を超えるブートストラップ値が示される。Pseudomonas aeruginosa DSM 50071T(X06684)の16S rRNA配列をアウトグループとして使用した。It is a figure of the phylogenetic tree which shows the phylogenetic relationship between the Toyoura 001 strain|stump|stock and the Alteromomonaceae family bacteria containing the related species, which is deduced from the 16S rRNA gene sequence. The sequence of the Toyoura001 strain is shown in bold. A bootstrap value of over 50% is shown in the node. The 16S rRNA sequence of Pseudomonas aeruginosa DSM 50071T (X06684) was used as an outgroup.

まず、本実施形態によるアガリボランス(Agarivorans)属細菌について説明する。 First, the bacterium of the genus Agarivorans according to the present embodiment will be described.

本実施形態によるアガリボランス属細菌は、アガリボランス属に属する新規の種であり、Agarivorans albus MKT106Tと系統的に近いが、これとは明確に異なる新規微生物である。該アガリボランス属細菌は、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン、キシランを栄養源として増殖できる。つまり、本実施形態によるアガリボランス属細菌は、アガー、アルギン酸、ペクチン及びキシラン分解活性を有する。 The bacterium belonging to the genus Agarivorans according to the present embodiment is a novel species belonging to the genus Agarivorans, and is a novel microorganism that is systematically close to, but distinctly different from, Agarivorans albus MKT106T. The bacterium of the genus Agariborans can grow using agar, alginic acid, fucoidan, carrageenan, pectin and xylan as nutrient sources. That is, the bacterium of the genus Agariborans according to the present embodiment has agar, alginic acid, pectin and xylan degrading activity.

次に、本実施形態による受託番号NITE BP−02802として寄託されたアガリボランス属細菌又はその変異株である細菌について説明する。 Next, the bacterium belonging to the genus Agarivorans or its mutant strain deposited under the deposit number NITE BP-02802 according to the present embodiment will be described.

受託番号NITE BP−02802として寄託されたアガリボランス属細菌は、本明細書において「Toyoura001」とも称される。受託番号NITE BP−02802として寄託されたアガリボランス属細菌(Toyoura001)は、配列番号1に示される16S rRNA遺伝子塩基配列を有する。 The bacterium belonging to the genus Agariborans deposited under the deposit number NITE BP-02802 is also referred to herein as “Toyoura001”. The bacterium belonging to the genus Agariborance (Toyoura 001) deposited under accession number NITE BP-02802 has the 16S rRNA gene base sequence shown in SEQ ID NO:1.

Toyoura001は、平成30年11月7日付で、独立行政法人製品評価技術基盤機構特許微生物寄託センター(郵便番号292−0818 千葉県木更津市かずさ鎌足2−5−8 122号室)に受託番号NITE BP−02802にて寄託された。 Toyoura001 was entrusted to the Japan Microbial Depositary Center for Product Evaluation Technology, National Institute for Product Evaluation Technology (Postal code 292-0818, 2-5-8122 Kazusa Kamasa, Kisarazu City, Chiba Prefecture) on November 7, 2018. Deposited at -028022.

本明細書においてToyoura001の変異株とは、例えば、配列番号1に示される塩基配列と95%以上、好ましくは96%以上、97%以上、98%以上又は99%以上、さらに好ましくは100%の相同性を示す16S rRNA遺伝子塩基配列を有する菌株をいう。また、Toyoura001の変異株は、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有する。 In the present specification, a mutant strain of Toyoura001 refers to, for example, 95% or more, preferably 96% or more, 97% or more, 98% or more or 99% or more, more preferably 100% or more of the nucleotide sequence shown in SEQ ID NO:1. It refers to a strain having a 16S rRNA gene nucleotide sequence showing homology. The mutant Toyoura001 has agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading activity.

Toyoura001の変異株は、例えば、Toyoura001から当業者に公知の変異処理により誘導され得る。該変異処理として、例えば、紫外線、γ線といった放射線等の照射、メチルニトロソウレア等の変異原性化学物質の接触、N−メチル−N’−ニトロ−N−ニトロソグアニジン(NTG)処理、エチルメタンスルホン酸(EMS)処理等が挙げられる。 The mutant strain of Toyoura001 can be derived from, for example, Toyoura001 by a mutation treatment known to those skilled in the art. Examples of the mutation treatment include irradiation with radiation such as ultraviolet rays and γ rays, contact with mutagenic chemical substances such as methylnitrosourea, N-methyl-N′-nitro-N-nitrosoguanidine (NTG) treatment, ethylmethane Examples thereof include sulfonic acid (EMS) treatment.

Toyoura001は、例えば、日本近海で捕獲したアワビを解剖して腸内容物を採取し、マリンブロス寒天培地に塗布して培養し、アガー及びアルギン酸分解活性を有する株を単離することで得ることができる。 Toyoura001 can be obtained, for example, by dissecting an abalone captured in the sea near Japan, collecting the intestinal contents, applying it to a marine broth agar medium, culturing, and isolating a strain having agar and alginic acid-degrading activity. it can.

次に、本実施形態による海藻分解用細菌について説明する。 Next, the seaweed degrading bacterium according to the present embodiment will be described.

本実施形態による海藻分解用細菌は、前述のアガリボランス属細菌又はToyoura001若しくはその変異株からなる。本実施形態による海藻分解用細菌は、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有するため、海藻成分の多糖類(例えば、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン)を効率良く分解し、海藻を分解することができる。本明細書において、「海藻」とは、海産種群の藻類の総称であり、褐藻類、紅藻類及び緑藻類が包含され、例えば、褐藻類として、アラメ、ガゴメコンブなど、紅藻類として、キリンサイ、クロバラノリ(スサビノリ)、トサカノリ、オゴノリなど、緑藻類として、ヒトエグサ(アオサ)などが挙げられる。本明細書において、「海藻分解」とは、海藻成分の多糖類(例えば、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン)を分解することで、海藻が軟化すること、海藻が物理的に分解すること等をいう。 The seaweed degrading bacterium according to the present embodiment is composed of the above-mentioned bacterium belonging to the genus Agariborans or Toyoura001 or a mutant strain thereof. The seaweed-degrading bacterium according to the present embodiment has agar, alginic acid, fucoidan, carrageenan, pectin, and xylan-degrading activity, so that the polysaccharides of seaweed components (e.g., agar, alginic acid, fucoidan, carrageenan, pectin, and xylan) are efficiently used. Decomposes and can decompose seaweed. In the present specification, "seaweed" is a general term for algae of the marine species group, and includes brown algae, red algae and green algae, for example, as brown algae, arame, gagome kelp, etc. As green algae such as Susabinori), Tosakanori and Ogonori, human Exa (Aosa) and the like can be mentioned. In the present specification, “seaweed degradation” is a decomposition of polysaccharides of seaweed components (for example, agar, alginic acid, fucoidan, carrageenan, pectin and xylan) to soften the seaweed and physically decompose the seaweed. It refers to what you do.

次に、本実施形態によるアガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解用細菌について説明する。 Next, the agar, alginic acid, fucoidan, carrageenan, pectin and xylan-degrading bacteria according to the present embodiment will be described.

本実施形態によるアガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解用細菌は、前述のアガリボランス属細菌又はToyoura001若しくはその変異株からなる。本実施形態によるアガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解用細菌は、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有する。つまり、該細菌は、アガー分解活性、アルギン酸分解活性、フコイダン分解活性、カラギーナン分解活性、ペクチン分解活性及びキシラン分解活性の6つの分解活性を併せ持つ。アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシランの分解活性は、例えば、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシランをそれぞれ唯一の炭素源とした培地(例えば、Ensor,L.A.,Stosz,S.K.,& Weiner,R.M.(1999).Expression of multiple complex polysaccharide−degrading enzyme systems by marine bacterium strain 2−40.Journal of Industrial Microbiology and Biotechnology,23(2),123−126.に準拠)において該細菌を培養し、培養前後の培養液の濁度を比較することで測定することができる。また、アガー分解酵素活性については、例えば、該細菌をMarine Broth液体培地に懸濁して振とう培養し、遠心分離後の上澄み液をフィルター滅菌して菌体外酵素(酵素液)を得て、該酵素液とリン酸緩衝液とを混合した後、基質溶液(アガーを含むリン酸緩衝液)を添加混合して反応させ、遠心分離後の反応液上清にジニトロサリチル酸試薬を加えて加熱し、氷冷後、吸光度を545nmで測定し、アガロース分解の生成物であるガラクトースを用いて検量線を作成し、ガラクトース生成量を酵素活性とすることで測定することができる。また、アルギン酸分解酵素活性については、例えば、該細菌をMarine Broth液体培地に懸濁して振とう培養し、遠心分離後の上澄み液をフィルター滅菌して菌体外酵素(酵素液)を得て、酵素液とTris−HCl緩衝液とを混合した後、アルギン酸ナトリウム含有Tris−HClを添加混合して反応させ、遠心分離後の反応液上清の吸光度を235nmで測定し、吸光度を1分間あたり0.01増加させる酵素活性を1Uとして測定することができる。 The agar, alginic acid, fucoidan, carrageenan, pectin and xylan-degrading bacterium according to the present embodiment is composed of the aforementioned bacterium of the genus Agariborans or Toyoura001 or a mutant strain thereof. The agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading bacteria according to the present embodiment have agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading activity. That is, the bacterium has six decomposition activities of agar decomposition activity, alginic acid decomposition activity, fucoidan decomposition activity, carrageenan decomposition activity, pectin decomposition activity and xylan decomposition activity. The decomposition activity of agar, alginic acid, fucoidan, carrageenan, pectin and xylan is determined by, for example, a medium containing agar, alginic acid, fucoidan, carrageenan, pectin and xylan as the sole carbon sources (for example, Ensor, LA, Stosz, S. K., & Weiner, RM (1999). It can be measured by culturing the bacterium in (in accordance) and comparing the turbidity of the culture solution before and after the culture. Regarding the agar-degrading enzyme activity, for example, the bacterium is suspended in a Marine Broth liquid medium and shake-cultured, and the supernatant after centrifugation is sterilized by a filter to obtain an extracellular enzyme (enzyme solution), After mixing the enzyme solution and a phosphate buffer solution, a substrate solution (phosphate buffer solution containing agar) is added and mixed for reaction, and a dinitrosalicylic acid reagent is added to the reaction solution supernatant after centrifugation and heated. After cooling with ice, the absorbance is measured at 545 nm, a calibration curve is prepared using galactose which is a product of agarose decomposition, and the amount of galactose produced can be measured as the enzyme activity. Regarding the alginic acid-degrading enzyme activity, for example, the bacterium is suspended in a Marine Broth liquid medium and shake-cultured, and the supernatant after centrifugation is sterilized by a filter to obtain an extracellular enzyme (enzyme solution), After mixing the enzyme solution and Tris-HCl buffer, sodium alginate-containing Tris-HCl was added and mixed to react, and the absorbance of the reaction solution supernatant after centrifugation was measured at 235 nm, and the absorbance was 0 per minute. An enzyme activity that increases by 0.01 can be measured as 1 U.

以上説明したように、本実施形態によるアガリボランス属細菌又はToyoura001若しくはその変異体は、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有する新規なAgarivorans属細菌である。これまでのアガリボランス属では報告のない多糖類分解能を利用した、高効率な海藻分解技術への活用を可能とする。本実施形態によるアガリボランス属細菌又はToyoura001若しくはその変異体を活用することで、例えば、海藻廃棄物の減量、易消化型海藻飼料の開発等が期待される。 As described above, the bacterium belonging to the genus Agariborans or Toyoura001 or the mutant thereof according to the present embodiment is a novel bacterium belonging to the genus Agarivorans having agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading activity. It will be possible to use it for highly efficient seaweed degradation technology, which utilizes the polysaccharide degradability that has not been reported in the genus Agariborans. By utilizing the bacterium of the genus Agariborans or Toyoura001 or a mutant thereof according to the present embodiment, for example, it is expected to reduce the amount of seaweed waste and develop a digestible seaweed feed.

以下、実施例を挙げて本発明を具体的に説明する。ただし、本発明はこれらの実施例に限定されるものではない。 Hereinafter, the present invention will be specifically described with reference to examples. However, the present invention is not limited to these examples.

(実施例1)
アワビの腸内容物から、新規のアガリボランス属細菌株(Toyoura001)を単離し、多糖類分解活性を調べた。
(Example 1)
A novel bacterial strain of the genus Agariborans (Toyoura001) was isolated from the intestinal contents of abalone, and its polysaccharide-degrading activity was examined.

北海道虻田郡豊浦町の海岸で野生アワビHaliotis discus hannaiを捕獲した。捕獲した翌日、アワビを解剖して腸内容物を採取し、フィルター滅菌した人工海水(Instant Ocean、Aquarium Systems社)に懸濁させた。得られた懸濁液をマリンブロス(Difco社)の1.5%寒天プレート上に塗布して、15℃で10日間培養した。培養後、寒天上に複数のコロニーが形成されたが、寒天を凹ませながら生育するコロニーが観察された。形成されたコロニーのうち、寒天を凹ませるもの4個(株名:203株、206株、219株、225株)、寒天を凹ませないもの4個(株名:201株、204株、220株、222株)について、16S rRNA遺伝子の部分配列を解読して簡易同定したところ、寒天を凹ませるものはすべてアガリボランス属細菌であり、凹ませないものはAllivibrio、Shewanella、Vibrio属細菌の近縁種であると推定された。 Wild abalone Haliotis discus hannai was captured on the coast of Toyoura-cho, Abuta-gun, Hokkaido. On the day after the capture, the abalone was dissected to collect the intestinal contents and suspended in filter-sterilized artificial seawater (Instant Ocean, Aquarium Systems). The obtained suspension was applied on a 1.5% agar plate of Marine Broth (Difco) and cultured at 15°C for 10 days. After the culture, a plurality of colonies were formed on the agar, but colonies growing while denting the agar were observed. Among the formed colonies, four that dent the agar (strain name: 203 strains, 206 strains, 219 strains, 225 strains), and four that do not dent the agar (strain name: 201 strains, 204 strains, 220 strains) Strains 222 strains), the partial sequence of the 16S rRNA gene was decoded and simply identified. As a result, the ones that dent the agar were all bacteria of the genus Agarivorans, and those that did not dent were the closely related species of Allivirio, Shewanella, and Vibrio bacteria. Presumed to be a species.

上記8株(201、203、204、206、219、220、222、225株)について、アガー分解活性及びアルギン酸分解活性を測定した。なお、201、203、204、206、219、220の6株と、222、225の2株と、は、それぞれ別個体のアワビから単離されたものであった。 The agar-degrading activity and the alginic acid-degrading activity of the above 8 strains (201, 203, 204, 206, 219, 220, 222, 225 strains) were measured. The six strains 201, 203, 204, 206, 219 and 220 and the two strains 222 and 225 were isolated from separate abalone.

アガー分解酵素活性及びアルギン酸分解酵素活性の測定方法について説明する。
(1)酵素溶液の調製
単離した細菌をMarine Broth液体培地に懸濁して振とう培養(15℃、24h)し、遠心分離(2,800rpm、20分間、4℃)後の上澄み液をフィルター滅菌(DISMIC−25、0.45μm)して菌体外酵素を得た。
A method for measuring agar-degrading enzyme activity and alginate-degrading enzyme activity will be described.
(1) Preparation of enzyme solution The isolated bacterium was suspended in a Marine Broth liquid medium, shake-cultured (15°C, 24h), and centrifuged (2,800rpm, 20 minutes, 4°C), and the supernatant was filtered. Sterilization (DISMIC-25, 0.45 μm) was performed to obtain an extracellular enzyme.

(2)アガー分解酵素活性
アガー分解酵素活性の基質溶液には、0.25%のアガー(試薬特級、富士フイルム和光純薬)を含む10mMリン酸緩衝液(pH6.8)を使用した。酵素液とリン酸緩衝液(pH6.8)とを混合した後、基質溶液を添加混合して、30℃で30分間反応させた。遠心分離(7,000rpm、4℃、5分間)後の反応液上清にジニトロサリチル酸試薬を加え、100℃で5分間加熱した。氷冷後、吸光度を545nmで測定した。アガロース分解の生成物であるガラクトースを用いて検量線を作成し、ガラクトース生成量を酵素活性とした。
(2) Agar-degrading enzyme activity As a substrate solution for agar-degrading enzyme activity, a 10 mM phosphate buffer solution (pH 6.8) containing 0.25% agar (special grade reagent, Fujifilm Wako Pure Chemical Industries, Ltd.) was used. After mixing the enzyme solution and the phosphate buffer (pH 6.8), the substrate solution was added and mixed, and the mixture was reacted at 30° C. for 30 minutes. The dinitrosalicylic acid reagent was added to the reaction solution supernatant after centrifugation (7,000 rpm, 4°C, 5 minutes), and the mixture was heated at 100°C for 5 minutes. After cooling with ice, the absorbance was measured at 545 nm. A calibration curve was prepared using galactose, which is a product of agarose degradation, and the amount of galactose produced was taken as the enzyme activity.

(3)アルギン酸分解酵素活性
酵素液と0.1M Tris−HCl緩衝液(pH7.5)とを混合した後、1%(w/v)アルギン酸ナトリウム含有0.1M Tris−HClを添加混合して、30℃で30分間反応させた。遠心分離(8,000rpm、4℃、5分間)後の反応液上清の吸光度を235nmで測定した。酵素活性は、吸光度を1分間あたり0.01増加させる酵素活性を1Uと定義した。アルギン酸分解酵素活性測定については、Inoue A.,et al.(2014).Characterization of an Alginate Lyase,FlAlyA,from Flavobacterium sp.Strain UMI−01 and Its Expression in Escherichia coli.Marine Drugs,12,4693−4712.を参考にした。
(3) Alginic acid-degrading enzyme activity The enzyme solution and 0.1 M Tris-HCl buffer (pH 7.5) were mixed, and then 1 M (w/v) sodium alginate-containing 0.1 M Tris-HCl was added and mixed. The mixture was reacted at 30°C for 30 minutes. The absorbance of the reaction solution supernatant after centrifugation (8,000 rpm, 4° C., 5 minutes) was measured at 235 nm. The enzyme activity was defined as 1 U, which is an enzyme activity that increases the absorbance by 0.01 per minute. For the measurement of alginate degrading enzyme activity, Inoue A. et al. , Et al. (2014). Characterization of an Alginate Lyase, FlAlyA, from Flavobacterium sp. Strain UMI-01 and Its Expression in Escherichia coli. Marine Drugs, 12, 4693-4712. Was referred to.

結果を図1に示す。8株のうち、203、206、219、225株については、アガー分解酵素活性及びアルギン酸分解酵素活性の両方を有することが確認され、特に「206株」においてアガー分解酵素活性及びアルギン酸分解酵素活性が高いことが示された。そこで、この「206株」を「Toyoura001株」(受託番号NITE BP−02802)と命名した。 The results are shown in Figure 1. Of the eight strains, 203, 206, 219, and 225 strains were confirmed to have both agar-degrading enzyme activity and alginate-degrading enzyme activity, and in particular, the "206 strain" had agar-degrading enzyme activity and alginate-degrading enzyme activity. It was shown to be high. Therefore, this "206 strain" was named "Toyoura001 strain" (accession number NITE BP-02802).

(実施例2)
実施例1で得られた「Toyoura001株」について、形態、生理学的性状、化学的性状、遺伝子型特性等について調べた。
(Example 2)
The "Toyoura001 strain" obtained in Example 1 was examined for morphology, physiological properties, chemical properties, genotype characteristics, and the like.

前述のマリンブロスの1.5%寒天プレート上で生育したToyoura001株を単離し、MB培地に移し、15℃で24時間振とうしながらインキュベートし、次いで、以下の実験に使用するまで培養液に20%グリセロールを補充して−80℃で保存した。比較対象のAgarivorans albus MKT106Tは、NITE生物資源センター(NBRC)から入手した。 The Toyoura 001 strain grown on the aforementioned 1.5% agar plate of marine broth was isolated, transferred to MB medium, incubated at 15° C. for 24 hours with shaking, and then added to the culture medium until use in the following experiments. It was supplemented with 20% glycerol and stored at -80°C. The comparative Agarivorans albus MKT106T was obtained from the NITE Biological Resource Center (NBRC).

Toyoura001株をMB寒天プレート上で、25℃で24時間培養した後、コロニー形態及びグラム染色を観察した。MB培地で25℃、24時間培養した細胞の形態を陰性染色して透過型電子顕微鏡で観察し、光学顕微鏡下、ハンギングドロップ法で運動性を評価した。MB寒天上で24時間培養し、4〜40℃(4、10、15、20、25、30、35及び40℃)で増殖の温度範囲及び最適条件を決定した。pH範囲及び最適増殖条件を、20mMの濃度で緩衝液(MES(pH5.0〜6.0)、PIPES(pH6.5〜7.0)、HEPES(pH7.5〜8.0)、Tricine(pH8.5)及びCHES(pH9.0〜10.0))を用いて25℃で24時間、MB培地中で試験した。0〜8.0%NaCl(0、0.5、1.0、2.0、3.0、4.0、5.0、6.0、7.0、8.0)を補充したR2A(Difco社)培地中で、25℃で48時間、NaCl濃度及び最適増殖条件を調べた。嫌気的条件下での増殖を、AnaeroPack system(Mitsubishi Gas Chemical社)を用いて25℃で2週間、MB寒天培地上でのインキュベーションによって試験した。カタラーゼ活性の測定については、Kim,S.G.,Pheng,S.,Lee,Y.J.,Eom,M.K.,& Shin,D.H.(2016).Agarivorans aestuarii sp.nov.,an agar−degrading bacterium isolated from a tidal flat.International journal of systematic and evolutionary microbiology,66(8),3119−3124.を参照した。炭水化物からの酸生成についてはAPI50CH(bioMerieux社)、種々の酵素活性についてはAPIZYM(bioMerieux社)、API20NE(bioMerieux社)及びAPI20E(bioMerieux社)を用いて試験した。単糖類、二糖類及び有機酸の資化性については、それぞれを唯一の炭素源とした最少培地(人工海水(Park,S.,et al.(2014).Agarivorans litoreus sp.nov.,a novel gammaproteobacterium isolated from seawater and emended description of the genus Agarivorans. Antonie van Leeuwenhoek,106(5),1041−1047.)に、塩化アンモニウム、微量金属溶液(表1)及びビタミン溶液(表2)を添加したもの)を用いて試験した。25℃で24時間培養し、培養前後の培養液の濁度を比較し、資化性を判別した。すべてのAPI試験は、細胞懸濁液を3%(w/v)NaCl溶液で調製したことを除いて、製品説明書に従って25℃で行った。抗生物質に対する感受性を、各抗生物質(最終濃度;μg/ml)(アンピシリン(10)、カルベニシリン(100)、クロラムフェニコール(30)、エリスロマイシン(15)、ゲンタマイシン(10)、カナマイシン(30)、ナリジクス酸(30)、ネオマイシン(30)、ペニシリンG(10)、ストレプトマイシン(10)、テトラサイクリン(10)及びバンコマイシン(30))を補充したMB培地で試験した。培養物を25℃で24時間インキュベートした。 After culturing the Toyoura 001 strain on an MB agar plate at 25° C. for 24 hours, colony morphology and Gram staining were observed. The morphology of cells cultured in MB medium at 25° C. for 24 hours was negatively stained and observed with a transmission electron microscope, and the motility was evaluated by the hanging drop method under an optical microscope. The cells were cultured on MB agar for 24 hours, and the growth temperature range and optimum conditions were determined at 4 to 40°C (4, 10, 15, 20, 25, 30, 35 and 40°C). The pH range and the optimal growth conditions were 20 mM in buffer (MES (pH 5.0 to 6.0), PIPES (pH 6.5 to 7.0), HEPES (pH 7.5 to 8.0), Tricine ( pH 8.5) and CHES (pH 9.0-10.0)) at 25° C. for 24 hours in MB medium. R2A supplemented with 0-8.0% NaCl (0, 0.5, 1.0, 2.0, 3.0, 4.0, 5.0, 6.0, 7.0, 8.0) The NaCl concentration and optimal growth conditions were examined in (Difco) medium at 25° C. for 48 hours. Growth under anaerobic conditions was tested by incubation on MB agar for 2 weeks at 25°C using AnaeroPack system (Mitsubishi Gas Chemical Co.). For the measurement of catalase activity, see Kim, S. et al. G. Pheng, S.; Lee, Y.; J. , Eom, M.; K. , & Shin, D.; H. (2016). Agarivorans aestuarii sp. nov. , An agar-degrading bacteria isolated from flat. International journal of systematic and evolutionary microbiology, 66(8), 3119-3124. Was referred to. API50CH (bioMerieux) for acid production from carbohydrates, APIZYM (bioMerieux), API20NE (bioMerieux) and API20E (bioMerieux) for various enzyme activities were tested. Regarding the assimilation ability of monosaccharides, disaccharides, and organic acids, the minimum medium (artificial seawater (Park, S., et al. (2014). Agarivorans litoreus sp. nov., a novel) using each of them as a sole carbon source was used. gammaproteobacterium isolated from water and emended description of the genus Agarivorans. Antonie van Leeuwenhoek, 106 (5), and a solution of a solution of vitamins (106), 104(104), and 1041-1047. Was tested. After culturing at 25° C. for 24 hours, the turbidity of the culture solution before and after the culturing was compared to determine the assimilation ability. All API tests were performed at 25° C. according to the manufacturer's instructions, except that the cell suspension was prepared with 3% (w/v) NaCl solution. Sensitivity to antibiotics was determined by determining the sensitivity of each antibiotic (final concentration; μg/ml) (ampicillin (10), carbenicillin (100), chloramphenicol (30), erythromycin (15), gentamicin (10), kanamycin (30). , Nalidixic acid (30), neomycin (30), penicillin G (10), streptomycin (10), tetracycline (10) and vancomycin (30)) in MB medium. The culture was incubated at 25°C for 24 hours.

25℃で24時間、MB培地で培養した細胞100mgからSasserの方法(Sasser,M.(1990).Identification of bacteria by gas chromatography of cellular fatty acids,MIDI Technical Note 101.Newark,DE:MIDI Inc.)を参照して細胞性脂肪酸メチルエステルを抽出し、Sherlock Microbial Identification System version 6.0(MIDI Inc.)によって分析した。また、25℃で24時間、MB培地で培養した細胞100mgからメタノール/クロロホルム/MilliQ水(10:5:4)及びクロロホルム/MilliQ水(1:1)を用いてイソプレノイドキノンを精製した。得られた精製キノンをHPLC(Tamaoka,J.,Katayama−Fujimura,Y.,& Kuraishi,H.(1983).Analysis of bacterial menaquinone mixtures by high performance liquid chromatography.Journal of Applied Bacteriology,54(1),31−36.)により同定した。極性脂質をメタノール/0.3% NaCl(10:1、v/v)及び石油エーテルで抽出し、Minnikinらの方法(Minnikin DE,Collins MD,Goodfellow M.Fatty acid and polar lipid composition in the classification of Cellulomonas,Oerskovia and related taxa.J Appl Bacteriol 1979;47:87-95.;Collins MD,Jones D.Lipids in the classification and identification of coryneform bacteria containing peptidoglycans based on 2,4−diaminobutyric acid.J Appl Bacteriol 1980;48:459-470.)を用いて分析した。 Method of Sasser from 100 mg of cells cultured in MB medium at 25° C. for 24 hours (Sasser, M. (1990). Identification of bacteria by gas chromatographic of cellular fat acids, MIDI Technological. The cellular fatty acid methyl ester was extracted with reference to Table 1 and analyzed by the Sherrlock Microbial Identification System version 6.0 (MIDI Inc.). Further, isoprenoid quinone was purified from 100 mg of cells cultured in MB medium at 25° C. for 24 hours using methanol/chloroform/MilliQ water (10:5:4) and chloroform/MilliQ water (1:1). The obtained purified quinone was subjected to HPLC (Tamaoka, J., Katayama-Fujimura, Y., & Kurashishi, H. (1983). Analysis of bacteriophyla guinea purine humor purine liquor syrup. 31-36.). The polar lipids were extracted with methanol/0.3% NaCl (10:1, v/v) and petroleum ether and the method of Minnikin et al. (Minnikin DE, Collins MD, Goodfellow M. Fatty acid and polar lipid composition of the clef of cation) was extracted. Cellulomonas, Oerskovia and related taxa.J Appl Bacteriol 1979; 47:. 87-95; Collins MD, Jones D.Lipids in the classification and identification of coryneform bacteria containing peptidoglycans based on 2,4-diaminobutyric acid.J Appl Bacteriol 1980; 48:459-470.).

Toyoura001株の16S rRNA遺伝子の全配列(1,539bp)(配列番号1)を、ドラフトゲノム配列上のrRNAオペロン(16S−23S−5S)から読み出した。分離株の近接系統を同定するために、BLAST検索を行った。GENETYX−MAC Ver.19(Genetyx)を用いて、Toyoura001株と標準株との間の配列類似性を計算した。系統解析のために、GenBank/EMBL/DDBJデータベースから、アガリボランス属の4種の標準菌株とアルテロモナス科の菌株の16S rRNA遺伝子配列を検索した。MAFFTプログラム(Katoh,K.,& Toh,H.(2008).Recent developments in the MAFFT multiple sequence alignment program.Briefings in bioinformatics,9(4),286−298.)を用いて、ヌクレオチド配列の複数のアラインメントを生成した。MEGA ver.7.0.21ソフトウェア(Kumar,S.,Stecher,G.,& Tamura,K.(2016).MEGA7: molecular evolutionary genetics analysis version 7.0 for bigger datasets.Molecular biology and evolution,33(7),1870−1874.)を用いて、近隣結合法及びTamura−Nei置換モデル(Tamura,K.,& Nei,M.(1993).Estimation of the number of nucleotide substitutions in the control region of mitochondrial DNA in humans and chimpanzees. Molecular biology and evolution,10(3),512−526.)に基づいて系統樹を作成した。Toyoura001株とA.albus MKT106T(Yasuike,M.,Nakamura,Y.,Kai,W.,Fujiwara,A.,Fukui,Y.,Satomi,M.,& Sano,M.(2013).Draft genome sequence of Agarivorans albus strain MKT 106T,an agarolytic marine bacterium.Genome announcements,1(4),e00367−13.)との間のドラフトゲノムの平均ヌクレオチド同一性(ANI)及びDNA G+C含量を、EZ BioCloudのANI計算機及びJGI微生物種同定機(Yoon,S.H.,Ha,S.M.,Kwon,S.,Lim,J.,Kim,Y.,Seo,H.,& Chun,J.(2017).Introducing EzBioCloud:a taxonomically united database of 16S rRNA gene sequences and whole−genome assemblies.International journal of systematic and evolutionary microbiology, 67(5),1613−1617.;Varghese,N.J.,Mukherjee,S.,Ivanova,N.,Konstantinidis,K.T.,Mavrommatis,K.,Kyrpides,N.C.,& Pati,A.(2015).Microbial species delineation using whole genome sequences. Nucleic acids research,43(14),6761−6771.)を用いて検証した。 The entire 16S rRNA gene sequence (1,539 bp) (SEQ ID NO: 1) of the Toyoura001 strain was read from the rRNA operon (16S-23S-5S) on the draft genome sequence. A BLAST search was performed to identify adjacent lines of isolates. GENETYX-MAC Ver. 19 (Genetyx) was used to calculate the sequence similarity between the Toyoura001 strain and the standard strain. For phylogenetic analysis, the GenBank/EMBL/DDBJ database was searched for 16S rRNA gene sequences of four standard strains of the genus Agarriborance and strains of the family Alteromonas. MAFFT program (Katoh, K., & Toh, H. (2008). Recent developments in the MAFFT multiple sequence alignment program. Briefing in bioinformatics using 28, 6-2, 9-2, 4). An alignment was generated. MEGA ver. 7.0.21 software (Kumar, S., Stecher, G., & Tamura, K. (2016). MEGA7: molecular evolutionary analytics analysis 7.0, for bigger datasets, ans. 1870-1874.) using the neighbor-joining method and the Tamura-Nei substitution model (Tamura, K., & Nei, M. (1993). A phylogenetic tree was created based on chimpanzees.Molecular biology and evolution, 10(3), 512-526. Toyoura001 strain and A. albus MKT106T (Yasuike, M., Nakamura, Y., Kai, W., Fujiwara, A., Fukui, Y., Satomi, M., & Sano, M. M. (2013). 106T, an agarolytic marine bacteria. Genome announcements, 1(4), e00367-13. Machine (Yoon, S.H., Ha, S.M., Kwon, S., Lim, J., Kim, Y., Seo, H., & Chun, J. (2017). Introducing EzBioCloud: a taxonomally. united database of 16S rRNA gene sequences and whole-genome assemblies.International journal of systematic and evolutionary microbiology, 67 (5), 1613-1617;. Varghese, N.J., Mukherjee, S., Ivanova, N., Konstantinidis, K. T., Mavromatis, K., Kyrpides, N.C., & Pati, A. (2015). Microbiological species delineation using a used whole genome sequences. Nucleic acids 67-71, 61, 14), 71), 14). I verified it.

Toyoura001株は、25℃で24時間培養した後、MB寒天培地に白いコロニーを形成させた。そのまま培養を続けると、細菌は完全に寒天を溶かした。細胞はグラム染色で陰性であり、厳密に好気性であり、運動性が高く、桿状(幅0.9〜1.2μm、長さ2.3〜3.7μm)の単一極鞭毛を形成した(図2)。コロニーは、円形で、わずかに凸状で、色は白色で、MB寒天プレート上では周囲にクレーターを形成した。Toyoura001株の増殖は、1.0〜8.0%NaCl(至適濃度5.0%)の存在下で、pH5.5〜10.0(至適pH 7.5)及び10℃〜30℃(至適温度25℃)で起こることが判明した。なお、同条件で調べたところ、A.albus MKT106Tの至適NaCl濃度は4.0%であり、他のアガリボランス属の標準株も、いずれも2.0〜3.0%NaCl中で最適に増殖することが知られている(Du,Z.J.,Lv,G.Q.,Rooney,A.P.,Miao,T.T.,Xu,Q.Q.,& Chen,G.J.(2011).Agarivorans gilvus sp.nov.isolated from seaweed.International journal of systematic and evolutionary microbiology,61(3),493−496.;Park,S.,Park,J.M.,Jung,Y.T.,& Yoon,J.H.(2014).Agarivorans litoreus sp.nov.,a novel gammaproteobacterium isolated from seawater and emended description of the genus Agarivorans. Antonie van Leeuwenhoek,106(5),1041−1047.;Kim,S.G.,Pheng,S.,Lee,Y.J.,Eom,M.K.,& Shin,D.H.(2016).Agarivorans aestuarii sp.nov.,an agar−degrading bacterium isolated from a tidal flat. International journal of systematic and evolutionary microbiology,66(8),3119−3124.)。したがって、Toyoura001株は、5.0%NaCl中での最適増殖によって、他のアガリボランスの標準株と区別することができた。 The Toyoura 001 strain was cultured at 25° C. for 24 hours, and then white colonies were formed on the MB agar medium. When the culture was continued as it was, the bacteria completely dissolved the agar. The cells were negative for Gram stain, strictly aerobic, highly motile, and formed rod-shaped (width 0.9 to 1.2 μm, length 2.3 to 3.7 μm) single polar flagella. (Figure 2). Colonies were round, slightly convex, white in color, and formed craters around them on MB agar plates. The growth of the Toyoura 001 strain was carried out in the presence of 1.0 to 8.0% NaCl (optimum concentration 5.0%) at pH 5.5 to 10.0 (optimum pH 7.5) and 10°C to 30°C. It was found to occur at the optimum temperature of 25°C. When examined under the same conditions, A. The optimum NaCl concentration of albus MKT106T is 4.0%, and it is known that all other standard strains of the genus Agariborans grow optimally in 2.0 to 3.0% NaCl (Du, ZJ, Lv, GQ, Rooney, AP, Miao, TT, Xu, QQ, & Chen, GJ (2011). Agarivorans gilvus sp. nov. isolated from seaweed. International journal of systematic and evolutionary microbiology, 61(3), 493-496.; Park, S., Park, J.M., J., J., J., Y., T. ).Agarivorans litreus sp. nov. , Y. J., Eom, M.K., & Shin, D. H. (2016) Agarivorans aestuarii sp. nov., an agar-degrading bacterium isolated aflate of sewage sewage. 66(8), 3119-3124.). Therefore, the Toyoura001 strain could be distinguished from other standard strains of agariborans by optimal growth in 5.0% NaCl.

Toyoura001株は、アルカリホスファターゼ、ロイシンアリールアミダーゼ、酸性ホスファターゼ、ナフトール−AS−BI−ホスホリラーゼ及びβ−ガラクトシダーゼの酵素活性、並びにグリセロール、D−キシロース、D−ガラクトース、D−グルコース、D−フルクトース、D−マンニトール、N−アセチルグルコサミン、エスクリン、クエン酸鉄、D−セロビオース、D−マルトース、D−ラクトース、D−メリビオース、デンプン及びグリコーゲンからの酸生成を示した。さらに、Toyoura001株は、フマル酸、リンゴ酸、グルコース、ガラクトース、マルトース及びマンノースを資化したが、酢酸、プロピオン酸、クエン酸、グルコン酸、アラビノース及びスクロースは資化しなかった。また、Toyoura001株は、アンピシリン、カルベニシリン、クロラムフェニコール、エリスロマイシン、ナリジクス酸、ネオマイシン、ペニシリンG、テトラサイクリンに感受性を示した。 The Toyoura001 strain has alkaline phosphatase, leucine arylamidase, acid phosphatase, naphthol-AS-BI-phosphorylase and β-galactosidase enzymatic activities, and glycerol, D-xylose, D-galactose, D-glucose, D-fructose and D-. Acid production from mannitol, N-acetylglucosamine, esculin, iron citrate, D-cellobiose, D-maltose, D-lactose, D-melibiose, starch and glycogen was shown. Furthermore, the Toyoura001 strain utilized fumaric acid, malic acid, glucose, galactose, maltose and mannose, but not acetic acid, propionic acid, citric acid, gluconic acid, arabinose and sucrose. Further, the Toyoura001 strain showed sensitivity to ampicillin, carbenicillin, chloramphenicol, erythromycin, nalidixic acid, neomycin, penicillin G, and tetracycline.

Toyoura001株は、カタラーゼには陽性であった。アルギニンヒドロラーゼ、リシンデカルボキシラーゼ、オルニチンデカルボキシラーゼ、クエン酸の利用、HSの生成、ウレアーゼ、トリプトファンの脱アミノ化、インドール及びアセトインの生成、プロテアーゼは陰性であった。エスクリン及びパラ/オルト−ニトロフェニル−β−ガラクトピラノシドの加水分解に対するβ−ガラクトシダーゼ活性はすべて陽性であった。硝酸塩を亜硝酸塩に還元するが、Nには還元しなかった。エステラーゼ(C4)、エステラーゼ/リパーゼ(C8)、リパーゼ(C14)、バリンアリールアミダーゼ、シスチンアリールアミダーゼ、トリプシン、α−キモトリプシン、α−ガラクトシダーゼ、β−グルクロニダーゼ、α−グルコシダーゼ、β−グルコシダーゼ、N−アセチル−β−グルコシダーゼ、α−マンノシダーゼ、α−フコシダーゼは陰性であった。エリストール、D−アラビノース、L−アラビノース、D−リボース、L−キシロース、D−アドニトール、メチルβ−D−キシロピラノシド、D−マンノース、L−ソルボース、L−ラムノース、ズルシトール、イノシトール、D−ソルビトール、メチルα−D−マンノピラノシド、メチルα−グルコピラノシド、アミグダリン、アルブチン、サリシン、D−スクロース、D−トレハロース、イヌリン、D−メレジトース、D−ラフィノース、キシリトール、ゲンチオビオース、D−ツラノース、D−リキトース、D−タガトース、D−フコース、L−フコース、D−アラビトール、L−アラビトール、グルコン酸、2−ケトグルコン酸及び5−ケトグルコン酸からは酸産生は示されなかった。 The Toyoura001 strain was positive for catalase. Negative for arginine hydrolase, lysine decarboxylase, ornithine decarboxylase, citric acid utilization, H 2 S production, urease, tryptophan deamination, indole and acetoin production, and protease. All β-galactosidase activities against hydrolysis of esculin and para/ortho-nitrophenyl-β-galactopyranoside were positive. Reduced nitrate to nitrite but not N 2 . Esterase (C4), esterase/lipase (C8), lipase (C14), valine arylamidase, cystine arylamidase, trypsin, α-chymotrypsin, α-galactosidase, β-glucuronidase, α-glucosidase, β-glucosidase, N-acetyl -Β-glucosidase, α-mannosidase and α-fucosidase were negative. Erythol, D-arabinose, L-arabinose, D-ribose, L-xylose, D-adnitol, methyl β-D-xylopyranoside, D-mannose, L-sorbose, L-rhamnose, dulcitol, inositol, D-sorbitol, Methyl α-D-mannopyranoside, methyl α-glucopyranoside, amygdalin, arbutin, salicin, D-sucrose, D-trehalose, inulin, D-merezitose, D-raffinose, xylitol, gentiobiose, D-turanose, D-lychtose, D- No acid production was shown from tagatose, D-fucose, L-fucose, D-arabitol, L-arabitol, gluconic acid, 2-ketogluconic acid and 5-ketogluconic acid.

Toyoura001株の主な脂肪酸は、C16:0(19.9%)、C16:1ω7c/C16:1ω6c(39.4%)及びC18:1ω7c/C18:1ω6c(16.6%)、C12:0(6.0%)であった。キノン分析については、ユビキノン8(Q−8)がToyoura001株の主要なイソプレノイドキノンであることが示された。 The main fatty acids of the Toyoura001 strain are C 16:0 (19.9%), C 16:1 ω7c/C 16:1 ω6c (39.4%) and C 18:1 ω7c/C 18:1 ω6c(16). It was C. 6 :0 ) and C 12:0 (6.0%). The quinone analysis showed that ubiquinone 8 (Q-8) was the major isoprenoid quinone of the Toyoura001 strain.

Toyoura001を100mLのマリンブロス培地(Difco社)中、80rpmで振とうしながら25℃で20時間培養した。培養細胞由来のゲノムDNAを、プロテイナーゼK及びSDSによる消化、フェノール/クロロホルム/イソアミルアルコール(25:24:1)抽出、イソプロパノール及びエタノール沈殿、RNase処理(Das S,Dash HR.2014.Basic Molecular Microbiology of Bacteria p1−34.In Das S,Dash HR(ed),Microbial Biotechnology−A Laboratory Manual for Bacterial Systems.Springer,India.https://doi.org/10.1007/978−81−322−2095−4.のプロトコルを参照)によって調製した。調製したDNAの純度及び濃度は、NanoDrop ND−1000分光光度計(NanoDrop Technologies社)及びQuantiFluor dsDNA System(Promega社)を用いて測定した。Covaris M220(Covaris Inc.)による精製DNAの500bp断片化後、500ngの断片化DNA用いて、KAPA HyperPrep Kit(Kapa Biosystems社)でDNAライブラリーを調製した。調製したライブラリーの完全性は、Bioanalyzer(Agilent Technologies社)を用いてHigh Sensitivity DNA Kit(Agilent Technologies社)で確認した。調製したライブラリーのペアエンドシーケンス(2×151bp)を、Illumina MiseSeqシーケンサー(Illumina社)で行った。低品質(Qスコア<20)及び短長(<128塩基)の配列をSickle ver.1.33(Joshi NA,Fass JN.2011. Sickle:a sliding−window,adaptive,quality−based trimming tool for FastQ files(version 1.33).https://github.com/najoshi/sickle.)を使用してトリム及び破棄した。残りの配列を、SPAdes ver.3.10.1(Bankevich A,Nurk S,Antipov D,Gurevich AA,Dvorkin M,Kulikov AS,Lesin VM,Nikolenko SI,Pham S,Prjibelski AD,Pyshkin AV,Sirotkin AV,Vyahhi N,Tesler G,Alekseyev MA,Pevzner PA.2012.SPAdes:a new genome assembly algorithm and its applications to single−cell sequencing.J Comput Biol 19:455-477.doi:10.1089/cmb.2012.0021.)を用いて新たに組み立てた。得られたToyoura001のゲノムを、Prokka ver.1.11(Seemann T.2014.Prokka:rapid prokaryotic genome annotation.Bioinformatics 30:2068-2069.doi:10.1093/bioinformatics/btu153.)を使用してアノテーションした。 Toyoura001 was cultured in 100 mL of a marine broth medium (Difco) at 25° C. for 20 hours while shaking at 80 rpm. Genomic DNA from cultured cells was digested with proteinase K and SDS, extracted with phenol/chloroform/isoamyl alcohol (25:24:1), precipitated with isopropanol and ethanol, treated with RNase (Das S, Dash HR. 2014. Basic Molecular Microbiology of). Bacteria p1-34. In Das S, Dash HR (ed), Microbiological Biotechnology-A Laboratory Manual for Bacterial Systems-3-4-78-20.100.7/9. (See the protocol of No. 1). The purity and concentration of the prepared DNA were measured using NanoDrop ND-1000 spectrophotometer (NanoDrop Technologies) and QuantiFluor dsDNA System (Promega). After 500 bp fragmentation of the purified DNA by Covaris M220 (Covaris Inc.), a DNA library was prepared with 500 ng of the fragmented DNA using KAPA HyperPrep Kit (Kapa Biosystems). The integrity of the prepared library was confirmed with a High Sensitivity DNA Kit (Agilent Technologies) using a Bioanalyzer (Agilent Technologies). The paired-end sequence (2×151 bp) of the prepared library was performed with an Illumina MiseSeq sequencer (Illumina). Low quality (Q-score <20) and short length (<128 bases) sequences were analyzed by Sickle ver. 1.33 (Joshi NA, Fass JN. 2011. Sickle: a sliding-window, adapted, quality-based trimming tool for FastQ files (version 1.33). https:/cothin. Used and trimmed and discarded. The rest of the sequence was replaced with SPAdes ver. 3.10.1 (Bankevich A, Nurk S, Antipov D, Gurevich AA, Dvorkin M, Kulikov AS, Resin VM, Nikolenko SI, Pham S, Prjibelskih Ah, AVS, Prjibelskih Ah, AVS, Prjibelskih Ah, AVs, Prjibelskih Ah, Akh , Pevzner PA. 2012. SPAdes: a new genome assemblly algorithm and it's applications to single-cell sequencing. J Comput Biol 19: 455-477. 0021. It was The obtained Toyoura 001 genome was cloned into Prokka ver. 1.11 (Seemann T. 2014. Prokka: rapid prokaryotic genome annotation. Bioinformatics 30: 2068-2069. doi: 10.1093/bioinformatics/btu153.).

Toyoura001の組み立てられたゲノムは、243個のコンティグ(最長:706,345bp、N50:186,035bp)からなり、4,731,753bpを含みG+C含量44.4%を有していた。Prokkaによるアノテーションは、4,295個のタンパク質コード配列、1個のrRNAオペロン(16S−23S−5S)及び62個のtRNAについての遺伝子を予測した。ドラフトゲノムは、アガラーゼ及びアルギナーゼを各々コードする5遺伝子及び7遺伝子を含み、それはA.albus MKT106Tのものと相同性を有していた(相同性は各々それぞれ77.9−93.3%及び59.3−94.8%)。 Assembled genome of Toyoura001, 243 contigs (maximum: 706,345bp, N 50: 186,035bp) consists, had a G + C content of 44.4% includes 4,731,753Bp. Annotation by Prokka predicted genes for 4,295 protein coding sequences, 1 rRNA operon (16S-23S-5S) and 62 tRNAs. The draft genome contains 5 and 7 genes encoding agarase and arginase, respectively, which are A. It had homology with that of albus MKT106T (homology 77.9-93.3% and 59.3-94.8%, respectively).

Toyoura001株は、16S rRNA遺伝子配列に基づいて、Agarivorans albus MKT106T、Agarivorans litoreus GJSW−6T、Agarivorans aestuarii hydD622T、Agarivorans gilvus WH0801Tとそれぞれ98.1、97.4、97.3及び96.4%の類似性を有し、これは種分離基準の98.65%を下回っていた(Kim M,Oh HS,Park SC,Chun J.Towards a taxonomic coherence between average nucleotide identity and 16S rRNA gene sequence similarity for species demarcation of prokaryotes.Int J Syst Evol Microbiol 2014;64:346−351.)。Toyoura001株とアガリボランス系統株との系統学的関係は、Toyoura001株がA.albus MKT106T、A.litoreus GJSW−6T、A.aestuarii hydD622及びA.gilvus WH0801から独立した枝を形成することを示した(図3)。最も近い系統発生系統であるA.albus MKT106Tに対するToyoura001株のゲノム塩基配列に基づくANI値は、78.5%(OrthoANI)及び79.1%(gANI)(Yoon,S.H.,Ha,S.M.,Kwon,S.,Lim,J.,Kim,Y.,Seo,H.,& Chun,J.(2017).Introducing EzBioCloud:a taxonomically united database of 16S rRNA gene sequences and whole−genome assemblies.International journal of systematic and evolutionary microbiology,67(5),1613−1617.;Varghese,N.J.,Mukherjee,S.,Ivanova,N.,Konstantinidis,K.T.,Mavrommatis,K.,Kyrpides,N.C.,& Pati,A.(2015). Microbial species delineation using whole genome sequences.Nucleic acids research,43(14),6761−6771.を参照)であり、これらの値は種の分化に一般的に使用される94〜95%の閾値より低かった(Richter,M.,& Rossello−Mora,R.(2009).Shifting the genomic gold standard for the prokaryotic species definition.Proceedings of the National Academy of Sciences,106(45),19126−19131.)。Toyoura001株のドラフトゲノムのDNA G+C含有量は、44.4モル%であり、他のアガリボランス属の標準株と同等であった。 Based on the 16S rRNA gene sequence, the Toyoura 001 strains are Agarivorans albus MKT106T, Agarivorans litreus GJSW-6T, Agarivorans aestauari4. Which was below 98.65% of the species segregation criterion (Kim M, Oh HS, Park SC, Chun J. Towerds a taxonomy coherence between severage severage averaging ederiente severage nerve tide identities identities and identities of 16 species). Int J Syst Evol Microbiol 2014;64:346-351.). The phylogenetic relationship between the Toyoura 001 strain and the agariborance strain is that the Toyoura 001 strain is A. albus MKT106T, A. litreus GJSW-6T, A. aestuarii hydD622 and A. It was shown to form an independent branch from gilvus WH0801 (FIG. 3). The closest phylogenetic line is A. The ANI value based on the genomic nucleotide sequence of the Toyoura001 strain for Albus MKT106T is 78.5% (OrthoANI) and 79.1% (gANI) (Yoon, SH, Ha, SM, Kwon, S., . Lim, J., Kim, Y., Seo, H, & Chun, J (2017) .Introducing EzBioCloud:. a taxonomically united database of 16S rRNA gene sequences and whole-genome assemblies.International journal of systematic and evolutionary microbiology, 67(5), 1613-1617.; Varghese, NJ, Mukherjee, S., Ivanova, N., Konstantinidis, KT, Mavromatis, K., Kyrpides, NC, & Pati, A. (2015). Microbiological species delineation using whole genome sequences. Nucleic acids research, 43(14), 6761-6771.), these values being generally used in the differentiation of species of 94-95%. (Richter, M., & Rossello-Mora, R. (2009). Shifting the genomic gold standard for for the procedural features of the 19th. ). The DNA G+C content of the draft genome of the Toyoura 001 strain was 44.4 mol%, which was equivalent to that of other standard strains of the genus Agariborans.

Toyoura001株の多糖類の資化性について下記の表にまとめる。25℃で24時間、0.01%アガー及び0.02%アルギン酸を含むMB培地で培養したToyoura001株を、アガー、アガロース、アルギン酸、フコイダン、k−カラギーナン、λ−カラギーナン、ラミナラン、デンプン、ペクチン、キシラン、CMセルロース、イヌリン、プルラン及びゲランガムをそれぞれ唯一の炭素源とする培地(Ensor,L.A.,Stosz,S.K.,& Weiner,R.M.(1999).Expression of multiple complex polysaccharide−degrading enzyme systems by marine bacterium strain 2−40.Journal of Industrial Microbiology and Biotechnology,23(2),123−126.に準拠)に接種して、25℃で48時間培養して濁度を比較した。なおアガロース及びk−カラギーナンについては、培地がゲル化したため濁りを目視で確認した。その結果、アガー、アガロース、アルギン酸、フコイダン、k−カラギーナン、λ−カラギーナン、デンプン、ペクチン、キシラン、プルラン、ゲランガムにおいて菌の増殖が確認された。また、アガロース及びk−カラギーナンについては、ゲル化した培地の液状化も確認された。このことから、Toyoura001株がアガー、アルギン酸、フコイダン、カラギーナン、ペクチン、キシラン分解活性を有することが示された。 The following table summarizes the assimilation ability of the polysaccharides of the Toyoura 001 strain. Toyoura 001 strain cultivated in MB medium containing 0.01% agar and 0.02% alginic acid at 25° C. for 24 hours was treated with agar, agarose, alginic acid, fucoidan, k-carrageenan, λ-carrageenan, laminaran, starch, pectin, A medium containing xylan, CM cellulose, inulin, pullulan, and gellan gum as the sole carbon sources (Ensor, LA, Stozz, SK, & Weiner, RM (1999). Expression of multiple complex polysaccharides). -Degrading enzyme systems by marine bacteria strain 2-40.Journal of Industrial Microbiology and Biotechnology, inoculated in a turbidity of 23 (2), 125-126. Regarding agarose and k-carrageenan, the turbidity was visually confirmed because the medium gelled. As a result, bacterial growth was confirmed in agar, agarose, alginic acid, fucoidan, k-carrageenan, λ-carrageenan, starch, pectin, xylan, pullulan, and gellan gum. For agarose and k-carrageenan, liquefaction of the gelled medium was also confirmed. From this, it was shown that the Toyoura001 strain has agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading activity.

Toyoura001株は、ゲノム配列の相同性解析、ゲノム情報から得られた16S rRNA遺伝子の塩基配列の系統解析、形態観察、生理学的性状等から、アガリボランス属の新規の種であることが証明された。また、アガー、アルギン酸、フコイダン、カラギーナン、ペクチン、キシランをそれぞれ唯一の炭素源とする培地でToyoura001株を培養したところ生育可能であることが確認され、Toyoura001株がアガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有することが示された。 The Toyoura001 strain was proved to be a novel species of the genus Agariborans from homology analysis of the genomic sequence, phylogenetic analysis of the nucleotide sequence of the 16S rRNA gene obtained from the genomic information, morphological observation, physiological properties and the like. Further, it was confirmed that the Toyoura 001 strain could grow when cultured in a medium containing agar, alginic acid, fucoidan, carrageenan, pectin, and xylan as the only carbon sources, and Toyoura 001 strain was confirmed to be agar, alginic acid, fucoidan, carrageenan, pectin And xylan-decomposing activity.

Claims (5)

アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有するアガリボランス(Agarivorans)属細菌。 A bacterium of the genus Agarivorans having agar, alginic acid, fucoidan, carrageenan, pectin and xylan degrading activity. アガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解活性を有するアガリボランス属細菌からなる、
ことを特徴とする海藻分解用細菌。
It consists of agar, alginic acid, fucoidan, carrageenan, pectin and agariborans bacteria having xylan degrading activity.
A bacterium for decomposing seaweed, which is characterized in that
受託番号NITE BP−02802として寄託されたアガリボランス属細菌又はその変異株である細菌。 A bacterium belonging to the genus Agarivorans or a mutant strain thereof deposited under the deposit number NITE BP-02802. 受託番号NITE BP−02802として寄託されたアガリボランス属細菌又はその変異株である細菌からなる、
ことを特徴とする海藻分解用細菌。
It consists of a bacterium belonging to the genus Agariborans or a mutant strain thereof deposited under the deposit number NITE BP-02802.
A bacterium for decomposing seaweed, which is characterized in that
受託番号NITE BP−02802として寄託されたアガリボランス属細菌又はその変異株である細菌からなる、
ことを特徴とするアガー、アルギン酸、フコイダン、カラギーナン、ペクチン及びキシラン分解用細菌。
It consists of a bacterium belonging to the genus Agariborans or a mutant strain thereof deposited under the deposit number NITE BP-02802.
Bacteria for degrading agar, alginic acid, fucoidan, carrageenan, pectin and xylan, which are characterized in that:
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