JP2015129015A - Takeout container of gratin taking home with being hot - Google Patents

Abstract

PROBLEM TO BE SOLVED: To provide a takeout container in which a newly-made hot gratin is taken out by a customer, and can immediately be eaten without losing the taste at home and office, or in the bench of a park, etc.SOLUTION: A square heat-resistance paper container (1), a round heat-resistant paper container (2) of the size for just receiving the container (1) and a transparent polypropylene bottom closure (3) newly made and fitted in the back bottom of the round paper container are combined, and thereby it can be taken out and contents thereof can immediately be eaten while being held by hands. Specifically, gratins are cooked and put in a commercially available square heat-resistant paper container (1). A material baked in an oven and made hot is taken out of the oven, and put in the round heat-resistant paper container (2) attached with the transparent polypropylene bottom closure (3). Then, a transparent polypropylene upper lid (not shown) is covered thereon, and it is put in plastic bags and provided for a customer.

Description

  The present invention provides customers with a freshly made hot gratin as it is and allows them to take out.

  In the past, it was impossible to take out hot gratin, and there were only shops that took out pre-cooked and cooled gratin.

  Even in the cold winter months, even if you wanted to eat hot gratin at your home or office desk, there were no shops that provided hot gratin. The present invention responds to such a demand and builds a new business model.

  A conventional container made of heat-resistant paper is combined, and a transparent polypropylene bottom lid is attached to the bottom of one of the combined larger containers. The container in which the gratin is placed is the square (1) in FIG. 1 and has a size that fits in the round container in (2). Usually, a round paper container having a bottom diameter of about 15 cm is used. Then, the bottom side of the square paper container is about 9.5 cm. Insert the bottom lid (3) into the back bottom of the round paper container in Fig. 2 and put a hot square gratin into it. Put in and provide. In this case, the plastic bag needs to be large enough to hold the gratin container.

A layer of air of about 5mm is created between the round paper container in (2) and the bottom lid in (3), so even if a customer takes it out of a plastic bag and eats it, it can be held in his hand and feel the heat of gratin. You can eat without worry. This makes it possible to eat smoothly while holding it in your hand or on a bench in a park, in a car park, park, etc., not only at home or office, but also on the knees, so you can eat smoothly. . In addition, another reason for helping to eat while holding in hand is the empty space in the partial view (7) where the paper container of (1) and the bottom of the paper container of (2) do not overlap. That's what it means. If you hold this part in your hand, you won't touch the gratin.

  Also, since both (1) and (2) are made of paper but are processed with polyethylene terephthalate (PET), even if you can't eat right away and cool down a little, warm it in the microwave It is convenient because it can be fixed.

  The combination of these two paper containers is that the first container to be charged with a gratin is a round one, and the container to be added later has a square bottom lid. The same effect can be obtained even with a lid, and there are many possible combinations. However, the combination shown in FIG.

  In the present invention, in the summer when the hot gratin is not eaten very much, a cold insulation agent such as dry ice is put in the space of (7), and a cold potato salad or vegetable salad instead of the gratin in the container of (1), It can be served with cold sorbets, parfaits such as ice cream and fruit platters, and various cold foods and desserts. Even in this case, when it is provided, it is provided in a plastic bag or the like by covering it with a transparent polypropylene top cover.

  It is assumed that you can buy either gratin or cold food within 15 minutes of purchase, so hot gratin and doria, cold desserts and potato salad etc. Feel free to eat on a bench.

  It is a top view of the present invention.   It is sectional drawing from the (A) side surface direction of this invention.

  Hereinafter, the embodiment of the present invention will be described in detail with reference to the drawings. FIG. 1 shows a plan view of the most common combination of heat-resistant paper containers representing an embodiment of the present invention. A square paper container (1) is placed in a round paper container (2) that is just large enough to fit into it, and a transparent polypropylene (PP) bottom lid is fitted to the back of the round paper container. It is.

Although the paper containers of (1) and (2) are also commercially available, a transparent PP bottom cover is newly produced. When the bottom of a round paper container is placed on a flat table or the like, it is not touched because there is a rise of several mm extending directly from the bottom. It is processed so as to be recessed as shown in (4) in FIG. 2 so that the bottom lid fits inside the rising edge of the back bottom of the round paper container. This may be processed all around its circumference, but it may be sufficient if it stays at only 4 or 5 locations. By doing so, an air layer (5) with a width of about 5 mm is formed between the bottom lid and the back bottom of the round paper container, so that the hot gratin contained in the square paper container of (1) You can hold it in your hand without feeling the heat transmitted to the bottom.
Also, when putting the hot gratin of (1) into (2), attach a double-sided tape around the center (6) of the round paper container of (2) so that the gratin does not move. It is better to stabilize.

  In the warm season when you don't eat a lot of gratin, put a cold insulation agent such as dry ice in the space of (7), and put a cold salad or dessert in the square paper container of (1) instead of the gratin ( The bottom cover can be attached to the round paper container of 2) in the same way, and it can be used as a take-out container for simple refrigeration. In this case, for the same reason as when the gratins are hot, it is possible to eat cold desserts by holding them in their hands without feeling the coldness of dry ice or the like.

DESCRIPTION OF SYMBOLS 1 Square heat-resistant (polyethylene terephthalate: PET) processed paper container 2 Round heat-resistant (polyethylene terephthalate: PET) processed paper container 3 Transparent polypropylene bottom lid 4 (3) bottom lid recess 5 ( Air layer between the back bottom of the container of 2) and the bottom lid of (3) 6 Double-sided tape 7 Empty space where the container of (1) and (2) do not overlap

Claims (3)

  A round heat-resistant paper with a bottom lid fitted into a square paper container that has been heat-treated and accepts the one that has been warmed in an oven and that has been warmed in an oven. Made container.   If the container that warms the gratin and the container that receives it have different shapes, the effect will appear, so the first is the round paper container, the second is the paper container with a square bottom lid, the first is the bottom that receives the pentagonal container. All of the heat-resistant paper containers with a bottom lid made up of two commonly considered heat-resistant paper container combinations, such as a combination of paper containers with a lid.   The container according to claim 1 or 2 as a container for taking out cold foods or desserts other than gratins.

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