JP2015047162A5 - Method for growing eel fry, production method for cultured eel, and method for increasing amino acids in eel meat - Google Patents

Method for growing eel fry, production method for cultured eel, and method for increasing amino acids in eel meat Download PDF

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JP2015047162A5
JP2015047162A5 JP2014028421A JP2014028421A JP2015047162A5 JP 2015047162 A5 JP2015047162 A5 JP 2015047162A5 JP 2014028421 A JP2014028421 A JP 2014028421A JP 2014028421 A JP2014028421 A JP 2014028421A JP 2015047162 A5 JP2015047162 A5 JP 2015047162A5
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eel
feed
meat
fry
head
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シャコ類の尾部のみを取り除いた、頭部(頭部甲殻及び内容物)及び胴体部(甲殻及び身肉)を原材料とするシャコ類由来原料を配合飼料に添加したウナギ用飼料をウナギ稚魚に摂餌させるウナギ稚魚の成育方法。 Eel feed is obtained by adding raw material derived from clam species that uses the head (head crust and contents) and trunk (shell and meat) as raw materials, except for the tail of the giant clam. How to grow eel fry to feed. 前記ウナギ稚魚が、クロコである請求項1に記載のウナギ稚魚の成育方法。   The method of growing eel fry according to claim 1, wherein the eel fry is crocodile. 前記ウナギ用飼料が、前記シャコ類由来原料及び前記配合飼料それぞれの乾燥重量の合計を100重量%としたときに、前記シャコ類由来原料が、5重量%以上45重量%以下含有される請求項1または2に記載のウナギ稚魚の成育方法。 The said oyster feed contains 5 wt% or more and 45 wt% or less of the crab-derived material when the total dry weight of each of the crab-derived feed and the blended feed is 100 wt%. The growth method of the eel fry of 1 or 2 . 前記配合飼料が、魚粉を主成分とする請求項1からのいずれかに記載のウナギ稚魚の成育方法。 The growth method of the eel fry in any one of Claim 1 to 3 in which the said mixing | blending feed has fish meal as a main component. 請求項1からのいずれかに記載の成育方法により、ウナギ稚魚を成育させる工程を含む養殖ウナギの生産方法。 The production method of the cultured eel including the process of growing an eel fry by the growth method in any one of Claim 1 to 4 . シャコ類の尾部のみを取り除いた、頭部(頭部甲殻及び内容物)及び胴体部(甲殻及び身肉)を原材料とするシャコ類由来原料を配合飼料に添加したウナギ用飼料を、出荷60日前から出荷までの期間にウナギに摂餌させることを特徴とする養殖ウナギの生産方法。60 days before shipment of eel feed, which is prepared by adding raw materials derived from oysters that use only the head (head crust and contents) and trunk (shell and meat) as raw materials. A method for producing cultured eels, characterized in that the eels are fed during the period from shipment to shipment. シャコ類の尾部のみを取り除いた、頭部(頭部甲殻及び内容物)及び胴体部(甲殻及び身肉)を原材料とするシャコ類由来原料を配合飼料に添加したウナギ用飼料をウナギに摂餌させ、ウナギ身肉に含まれるアミノ酸を増加させることを特徴とするウナギ身肉のアミノ酸増加方法。Feeding eels with eel feed, which is obtained by adding raw materials derived from oysters, with the head (head crust and contents) and trunk (shell and meat) as raw materials, with the tails of the clams removed. A method for increasing amino acids in eel meat, characterized in that the amino acids contained in the eel meat are increased.
JP2014028421A 2014-02-18 2014-02-18 Method for growing eel fry, production method for cultured eel, and method for increasing amino acids in eel meat Active JP5992461B2 (en)

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JP2013178275A Division JP5485457B1 (en) 2013-08-29 2013-08-29 Eel feed

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JP2015047162A5 true JP2015047162A5 (en) 2016-08-04
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JP6886085B2 (en) * 2017-10-02 2021-06-16 マルコメ株式会社 How to reduce the unpleasant odor of fish meat with fermented aspergillus or fermented soybean feed
CN108719148A (en) * 2018-06-06 2018-11-02 全椒县花溪湖特种水产专业合作社 A kind of cultural method of high-survival rate swamp eel seedling
KR102351106B1 (en) * 2019-09-05 2022-01-14 속초붉은대게산업 협동조합 Eel Juvenile Cultivating Method Using Feed Containing Crab Shell
CN112741231A (en) * 2021-01-20 2021-05-04 广西民族师范学院 Probiotic-based antibiotic-free eel feed and preparation method thereof
WO2023136266A1 (en) * 2022-01-11 2023-07-20 国立大学法人 東京大学 Edible fish production method, and edible fish
CN114568355B (en) * 2022-03-16 2023-08-18 任常军 Aquaculture method

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JP2013176337A (en) * 2012-02-29 2013-09-09 Nishinihon Reishoku:Kk Eel culturing feed and method for culturing eel

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