JP2011016788A - Galenical and method for producing the same - Google Patents
Galenical and method for producing the same Download PDFInfo
- Publication number
- JP2011016788A JP2011016788A JP2010114052A JP2010114052A JP2011016788A JP 2011016788 A JP2011016788 A JP 2011016788A JP 2010114052 A JP2010114052 A JP 2010114052A JP 2010114052 A JP2010114052 A JP 2010114052A JP 2011016788 A JP2011016788 A JP 2011016788A
- Authority
- JP
- Japan
- Prior art keywords
- drying
- crude drug
- producing
- dried
- loss
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
Description
本発明は生薬及びその製造方法に関する。詳しくは、安全性が高く、且つ優れた外観を有する生薬及びその製造方法に関するものである。 The present invention relates to a crude drug and a method for producing the same. Specifically, the present invention relates to a herbal medicine having a high safety and an excellent appearance and a method for producing the same.
カラスビシャク(Pinellia ternata(Thunb.)Breitenb.)を基原植物とする生薬「半夏」は、年間の使用量がおよそ900トンの汎用性の高い生薬である。 Herbal medicine "Halfsummer" using crow bishak (Pinella ternata (Thumb.) Breitenb.) As a base plant is a highly versatile crude drug with an annual consumption of about 900 tons.
従来、国内の市場における半夏の性状として、その表面や内部の色調が白いことが品質評価の重要な指標とされており(非特許文献1、2参照)、海外から輸入されるもののうち、色が白く光沢があるものが良品とされている。 Conventionally, as the nature of the semi-summer in the domestic market, the white color of the surface and inside is an important index for quality evaluation (see Non-Patent Documents 1 and 2), Those that are white and glossy are considered good products.
そのため近年では、硫黄くん蒸や薬品処理等の加工によって化学的に漂白されたものが輸入されるようになり、使用者の健康を脅かす重大な問題となっていた。 Therefore, in recent years, products that have been chemically bleached by processing such as sulfur fumigation and chemical treatment have been imported, which has been a serious problem that threatens the health of users.
しかしながら、上記従来技術では、硫黄くん蒸や薬品処理等を行わずに、従来の市場品と同様の、白色の半夏を製造することができないという問題があった。 However, the above-described conventional technology has a problem in that white semi-summer, which is the same as a conventional market product, cannot be manufactured without performing sulfur fumigation or chemical treatment.
本発明は上記従来技術の有する問題点に鑑みなされたものであり、その目的とするところは、安全性が高く、且つ優れた外観を有する生薬及びその製造方法を提供することにある。 The present invention has been made in view of the above-described problems of the prior art, and an object of the present invention is to provide a herbal medicine having a high safety and an excellent appearance, and a method for producing the same.
本発明の上記目的は、下記の手段によって達成される。
(1)すなわち、本発明は、基原植物を、平均温度−10〜30℃及び平均湿度10〜70%で乾燥減量1〜20%に乾燥させて得られる、生薬である。
(2)本発明はまた、前記平均温度は、4〜16℃である、(1)に記載の生薬である。
(3)本発明はまた、前記平均湿度は、15〜55%である、(1)又は(2)に記載の生薬である。
(4)本発明はまた、前記乾燥減量は、3〜16%である、(1)〜(3)の何れか1項に記載の生薬である。
(5)本発明はまた、乾燥時間が、1〜18日間である、(1)〜(4)の何れか1項に記載の生薬である。
(6)本発明はまた、乾燥時間が、5〜14日間である、(1)〜(5)の何れか1項に記載の生薬である。
(7)本発明はまた、乾燥圧力が、常圧である、(1)〜(6)の何れか1項に記載の生薬である。
(8)本発明はまた、前記基原植物は、流通時における表面及び内部の色調が白色系の生薬にかかるものである、(1)〜(7)の何れか1項に記載の生薬である。
(9)本発明はまた、前記基原植物は、カラスビシャク、ヤマノイモ、ナガイモ、シャクヤク、アミガサユリ又はクズである、(1)〜(8)の何れか1項に記載の生薬である。
(10)また、本発明は、基原植物を、平均温度−10〜30℃及び平均湿度10〜70%で乾燥減量1〜20%に乾燥させることを特徴とする、生薬の製造方法である。
(11)本発明はまた、前記平均温度は、4〜16℃である、(10)に記載の生薬の製造方法である。
(12)本発明はまた、前記平均湿度は、15〜55%である、(10)又は(11)に記載の生薬の製造方法である。
(13)本発明はまた、前記乾燥減量は、3〜16%である、(10)〜(12)の何れか1項に記載の生薬の製造方法である。
(14)本発明はまた、乾燥時間が、1〜18日間である、(10)〜(13)の何れか1項に記載の生薬の製造方法である。
(15)本発明はまた、乾燥時間が、5〜14日間である、(10)〜(14)の何れか1項に記載の生薬の製造方法である。
(16)本発明はまた、乾燥圧力が、常圧である、(10)〜(15)の何れか1項に記載の生薬の製造方法である。
(17)本発明はまた、前記基原植物は、流通時における表面及び内部の色調が白色系の生薬にかかるものである、(10)〜(16)の何れか1項に記載の生薬の製造方法である。
(18)本発明はまた、前記基原植物は、カラスビシャク、ヤマノイモ、ナガイモ、シャクヤク、アミガサユリ又はクズである、(10)〜(17)の何れか1項に記載の生薬の製造方法である。
The above object of the present invention is achieved by the following means.
(1) That is, the present invention is a herbal medicine obtained by drying a base plant to an average temperature of −10 to 30 ° C. and an average humidity of 10 to 70% to a loss on drying of 1 to 20%.
(2) The present invention is also the herbal medicine according to (1), wherein the average temperature is 4 to 16 ° C.
(3) The present invention is also the herbal medicine according to (1) or (2), wherein the average humidity is 15 to 55%.
(4) The present invention is also the herbal medicine according to any one of (1) to (3), wherein the loss on drying is 3 to 16%.
(5) The present invention is also the herbal medicine according to any one of (1) to (4), wherein the drying time is 1 to 18 days.
(6) The present invention is also the herbal medicine according to any one of (1) to (5), wherein the drying time is 5 to 14 days.
(7) The present invention is also the herbal medicine according to any one of (1) to (6), wherein the drying pressure is normal pressure.
(8) The present invention is also the herbal medicine according to any one of (1) to (7), wherein the basic plant is a herbal medicine whose surface and internal color tone are white. is there.
(9) The present invention is also the herbal medicine according to any one of (1) to (8), wherein the base plant is crow birch, yam, Chinese yam, peony, amiga lily or kudzu.
(10) Moreover, this invention is a manufacturing method of a crude drug characterized by drying a basic plant to 1 to 20% of loss on drying by average temperature -10-30 degreeC and average humidity 10-70%. .
(11) The present invention is also the method for producing a crude drug according to (10), wherein the average temperature is 4 to 16 ° C.
(12) The present invention is also the method for producing a crude drug according to (10) or (11), wherein the average humidity is 15 to 55%.
(13) The present invention is also the method for producing a crude drug according to any one of (10) to (12), wherein the loss on drying is 3 to 16%.
(14) The present invention is also the method for producing a crude drug according to any one of (10) to (13), wherein the drying time is 1 to 18 days.
(15) The present invention is also the method for producing a crude drug according to any one of (10) to (14), wherein the drying time is 5 to 14 days.
(16) The present invention is also the method for producing a crude drug according to any one of (10) to (15), wherein the drying pressure is normal pressure.
(17) The present invention also relates to the herbal medicine according to any one of (10) to (16), wherein the basic plant has a surface and internal color tone that is related to a white herbal medicine during distribution. It is a manufacturing method.
(18) The present invention is also the method for producing a herbal medicine according to any one of (10) to (17), wherein the base plant is crow birch, yam, Chinese yam, peony, amiga lily or kuzu.
本発明によれば、基原植物を、平均温度−10〜30℃及び平均湿度10〜70%で乾燥減量1〜20%に乾燥させるので、硫黄くん蒸や薬品処理等を行わずに、従来の市場品と同様の、白色の生薬を製造することができる。 According to the present invention, since the basic plant is dried at an average temperature of −10 to 30 ° C. and an average humidity of 10 to 70% to a loss on drying of 1 to 20%, without performing sulfur fumigation or chemical treatment, A white herbal medicine similar to a marketed product can be manufactured.
以下、本発明の実施の形態を詳細に説明する。 Hereinafter, embodiments of the present invention will be described in detail.
本発明の生薬の製造方法は、基原植物を、平均温度−10〜30℃及び平均湿度10〜70%で乾燥減量1〜20%に乾燥させることを特徴とするものである。 The method for producing a crude drug according to the present invention is characterized in that the base plant is dried to a loss on drying of 1 to 20% at an average temperature of −10 to 30 ° C. and an average humidity of 10 to 70%.
本発明の生薬の原料となる植物は、生薬の基原植物となるものであって、市場品におけるその表面や内部の色調が白色系のもの、即ち、白色〜灰白黄色、類白色〜帯黄白色、褐色〜淡灰褐色、白色〜淡黄褐色、淡灰黄色〜灰白色等のものである。そのような基原植物としては、例えば、カラスビシャク、ヤマノイモ、ナガイモ、シャクヤク、アミガサユリ、クズ等が挙げられる。また、本発明においては、基原植物の全体を用いても良いし、例えば、塊茎、根茎(担根体)、根、りん茎等の基原植物の一部の部位のみを用いてもよい。 The plant that is the raw material of the herbal medicine of the present invention is a crude plant of the herbal medicine, and the surface or internal color tone of the marketed product is white, that is, white to grayish yellow, similar white to yellowish Examples thereof include white, brown to light gray, white to light tan, light gray to gray. Examples of such base plants include crow birch, yam, Chinese yam, peony, amiga lily, and kudzu. Further, in the present invention, the whole base plant may be used, for example, only a part of the base plant such as tubers, rhizomes (roots), roots, and apple stems may be used. .
まず、準備として、基原植物の表面についた汚れを適切な方法、例えば、水洗い、乾拭き、水拭き、ブラシがけ、エアの吹き付け等により除去する。ただし、汚れが目立たない場合は、採取した基原植物をそのまま用いても良い。次に、表面の汚れを除去した基原植物の表皮を除去して、再度上記した通りの適切な方法により残った表皮や汚れを除去する。ただし、表皮を除去する必要がない基原植物の場合は、そのまま用いても良い。次に、残った表皮や汚れを除去した植物を冷蔵庫に入れて水切りする。 First, as a preparation, dirt on the surface of the original plant is removed by an appropriate method such as water washing, dry wiping, water wiping, brushing, air blowing, or the like. However, if the dirt is not noticeable, the collected base plant may be used as it is. Next, the epidermis of the base plant from which the dirt on the surface has been removed is removed, and the remaining epidermis and dirt are removed again by an appropriate method as described above. However, in the case of a base plant that does not require removal of the epidermis, it may be used as it is. Next, the plant from which the remaining epidermis and dirt have been removed is placed in a refrigerator and drained.
次に、水切りした基原植物を、平均温度−10〜30℃、好ましくは−2.5〜22.5℃、更に好ましくは4〜16℃及び平均湿度10〜70%、好ましくは15〜60%、更に好ましくは15〜55%で乾燥させる。この乾燥処理時の温度及び湿度が上記上限を超えると、品質に悪影響を及ぼす雑菌等が繁殖したりするので好ましくなく、温度等が上記下限未満では、残留水分により変色が生じたり、凍結により内部組織が変質したりするので好ましくない。 Next, the drained base plant is subjected to an average temperature of −10 to 30 ° C., preferably −2.5 to 22.5 ° C., more preferably 4 to 16 ° C., and an average humidity of 10 to 70%, preferably 15 to 60. %, More preferably 15-55%. If the temperature and humidity during the drying process exceed the above upper limits, it is not preferable because germs and the like that adversely affect quality will propagate, and if the temperature etc. is less than the above lower limit, discoloration may occur due to residual moisture, or internal freezing may occur. It is not preferable because the tissue is altered.
また、乾燥時間は、1〜18日間、好ましくは3〜16日間、更に好ましくは5〜14日間である。この乾燥時間が上記上限を超えると、柔軟性が失われて脆くなったりするので好ましくなく、乾燥時間が上記下限未満では、変色や変形等の形状不良を生じたりするので好ましくない。 The drying time is 1 to 18 days, preferably 3 to 16 days, and more preferably 5 to 14 days. If the drying time exceeds the above upper limit, the flexibility is lost and the brittleness becomes unfavorable, and if the drying time is less than the lower limit, shape defects such as discoloration and deformation are caused.
また、乾燥処理は、常圧下で行うことが好ましいが、状況に応じて加圧下又は減圧下で行ってもよい。 The drying treatment is preferably performed under normal pressure, but may be performed under pressure or under reduced pressure depending on the situation.
なお、乾燥の際には、基原植物の種類や部位等によっては乾燥処理を複数回に分けて行ってもよい。 In addition, when drying, the drying treatment may be performed in a plurality of times depending on the type and part of the original plant.
更に、本発明においては、基原植物を乾燥させて得られる乾燥体(以下、「植物乾燥体」という)の乾燥減量が1〜20%、好ましくは2〜18%、更に好ましくは3〜16%となるように基原植物を乾燥させる。この植物乾燥体の乾燥減量が上記上限を超えると、柔軟性が失われて脆くなったり、変色や変形等の形状不良を生じたりするので好ましくない。また、植物乾燥体の乾燥減量が上記下限未満では、残留水分により変色が生じたり、品質に悪影響を及ぼす雑菌等が繁殖したりするので好ましくない。 Furthermore, in the present invention, the loss on drying of a dried product (hereinafter referred to as “plant dried product”) obtained by drying the base plant is 1 to 20%, preferably 2 to 18%, more preferably 3 to 16. The base plant is dried to a percentage. If the loss on drying of the dried plant body exceeds the above upper limit, the flexibility is lost and it becomes brittle, or shape defects such as discoloration and deformation are caused, which is not preferable. In addition, if the loss on drying of the dried plant is less than the lower limit, discoloration occurs due to residual moisture, and miscellaneous bacteria that adversely affect the quality propagate, which is not preferable.
ここで、乾燥減量とは、第十五改訂日本薬局方に規定の方法(非特許文献2参照)に準じて測定されるものをいう。具体的な乾燥減量の測定方法は、以下の通りである。 Here, the loss on drying means that measured according to the method prescribed in the 15th revised Japanese Pharmacopoeia (see Non-Patent Document 2). A specific method for measuring loss on drying is as follows.
まず、予め質量を量った秤量瓶に植物乾燥体を入れ、その質量を化学天秤等で精密に測定する。次いで、植物乾燥体入りの秤量瓶を105℃で所定時間乾燥する(初期乾燥)。次いで、シリカゲル入りデシケーター中で秤量瓶を放冷し、その質量を化学天秤等で精密に測定する。次いで、秤量瓶中の植物乾燥体が恒量に達するまで105℃で乾燥する(2次乾燥)。なお、2次乾燥の際は、1時間毎に秤量瓶の質量を精密に測定する。最後に、植物乾燥体が恒量に達した時の水分の減量(%)を算出し、これを乾燥減量とする。ただし、上記の初期乾燥時間は、基原植物の種類によって異なる。例えば、上述した本発明における基原植物の初期乾燥時間は6時間である。 First, the dried plant is put in a weighing bottle that has been weighed in advance, and its mass is accurately measured with an analytical balance or the like. Next, the weighing bottle containing the dried plant is dried at 105 ° C. for a predetermined time (initial drying). Next, the weighing bottle is allowed to cool in a desiccator containing silica gel, and its mass is accurately measured with an analytical balance or the like. Subsequently, it dries at 105 degreeC until the plant dried body in a weighing bottle reaches a constant weight (secondary drying). During secondary drying, the mass of the weighing bottle is accurately measured every hour. Finally, the water loss (%) when the dried plant reaches a constant weight is calculated and used as the loss on drying. However, the initial drying time varies depending on the type of the original plant. For example, the initial drying time of the base plant in the present invention described above is 6 hours.
なお、本発明における乾燥方法は、乾燥させた基原植物の乾燥減量並びに乾燥処理時の温度、湿度及び時間が所定の範囲内となるように調整可能であれば特に限定されるものではなく、既知の乾燥方法、例えば、電熱線、赤外線、遠赤外線、マイクロ波、電磁誘導等を利用した方法を用いることができる。本発明において適した乾燥方法としては、電熱線等が挙げられる。そのような方式を用いた装置として、例えば、電熱式乾燥機(STN6200、ADVANTECC社製)等を利用することができる。 In addition, the drying method in the present invention is not particularly limited as long as it can be adjusted so that the drying loss of the dried base plant and the temperature, humidity and time during the drying treatment are within a predetermined range, A known drying method, for example, a method using heating wire, infrared ray, far infrared ray, microwave, electromagnetic induction or the like can be used. Examples of the drying method suitable for the present invention include heating wire. As an apparatus using such a system, for example, an electrothermal dryer (STN6200, manufactured by ADVANTEC) or the like can be used.
次に、本発明の生薬及びその製造方法を、実施例により更に詳しく説明するが、本発明は、これらの実施例に限定されるものではなく、本発明の要旨を逸脱しない範囲内において種々変更を加え得ることは勿論である。 Next, the crude drug of the present invention and the method for producing the same will be described in more detail by way of examples. However, the present invention is not limited to these examples, and various modifications can be made without departing from the scope of the present invention. Of course, can be added.
[比較例1] [Comparative Example 1]
7月に採取したカラスビシャク(伊豆在来系)の塊茎部の表皮をはく皮して流水で洗浄した後に冷蔵庫内で水切りした。次いで、はく皮したカラスビシャクの塊茎部を、温度(設定)が70℃、湿度(実測)が10〜50%である乾燥機を用いて3日間乾燥して比較例のカラスビシャク乾燥体を得た。 The tuber of the crow birch (Izu native) collected in July was peeled and washed with running water, and then drained in the refrigerator. Next, the peeled crow birch tuber was dried for 3 days using a dryer having a temperature (setting) of 70 ° C. and a humidity (actual measurement) of 10 to 50% to obtain a dried dried crow birch. .
[比較例2] [Comparative Example 2]
温度(設定)が50℃である乾燥機を用いた以外は比較例1と同様にして乾燥して比較例のカラスビシャク乾燥体を得た。 It dried like the comparative example 1 except having used the dryer whose temperature (setting) is 50 degreeC, and the dried crow biscuit of the comparative example was obtained.
[比較例3] [Comparative Example 3]
温度(設定)が30℃である乾燥機を用いた以外は比較例1と同様にして12日間乾燥して比較例のカラスビシャク乾燥体を得た。 It dried for 12 days like the comparative example 1 except having used the dryer whose temperature (setting) is 30 degreeC, and the dried crow biscuit of the comparative example was obtained.
[実施例1] [Example 1]
温度(設定)が5℃である以外は比較例1と同様にして、13日間乾燥して本発明のカラスビシャク乾燥体を得た。 Except that the temperature (setting) was 5 ° C., it was dried for 13 days in the same manner as in Comparative Example 1 to obtain a dried crow birch body of the present invention.
得られた本発明のカラスビシャク乾燥体の乾燥減量を、第十五改訂日本薬局方に規定の方法(非特許文献2参照)に準じて測定したところ(n=3)、8.6%であった。これにより、本実施例のカラスビシャク乾燥体は、第十五改訂日本薬局方に示されたカラスビシャク(生薬「半夏」)の乾燥減量の条件(初期乾燥時間6時間で乾燥減量14%以下)を満たすことが確認できた。 The dry weight loss of the dried dried crow of the present invention was measured according to the method prescribed in the 15th revised Japanese Pharmacopoeia (see Non-Patent Document 2) (n = 3), which was 8.6%. It was. As a result, the dried dried crow birch of this example was subjected to the dry weight reduction conditions (14% or less of dry weight in 6 hours of initial drying time) as shown in the 15th revised Japanese Pharmacopoeia. It was confirmed that it met.
また、比較例1〜3及び実施例1で得られたカラスビシャク乾燥体並びに市場品のカラスビシャク(生薬「半夏」、中国四川省産)の外観の様子を写真撮影した結果を図1〜5に示した。図1〜5に示す通り、比較例1〜3のカラスビシャク乾燥体の外観は、大部分が茶色に変色していたのに対し、実施例1のカラスビシャク乾燥体の外観は、市場品のカラスビシャク(生薬「半夏」)と殆ど変らない白色を維持できていることが確認できた。 Moreover, the result of having photographed the appearance of the dried crow biscuit obtained in Comparative Examples 1 to 3 and Example 1 and the marketed crow bichaku (herbal medicine "Hammer Summer", Sichuan, China) is shown in FIGS. Indicated. As shown in FIGS. 1 to 5, the appearance of the dried crows of Comparative Examples 1 to 3 was mostly discolored to brown, whereas the appearance of the dried crows of Example 1 was a commercial product of crows It was confirmed that the white color almost unchanged from the crude drug “Half summer”) was maintained.
[実施例2] [Example 2]
8月に採取したカラスビシャク(伊豆在来系)の塊茎を水道水で洗浄した後、Mサイズ(目開き22.4mmを通過し11.2mmを通過しないもの)及びLサイズ(目開き22.4mmを通過しないもの)の塊茎(図6及び図7参照)を篩で選別した。次いで、選別した塊茎の表皮をはく皮して流水で洗浄した後に冷蔵庫内で水切りした。次いで、はく皮したカラスビシャクの塊茎を、容量40Lの密閉容器(カメラ用ドライボックス)にSP除湿器ロサール(菱彩テクニカ社製「RDHC−7J1」)を装着した除湿装置を用いて、設定温度5℃及び設定湿度10%の条件で40日間乾燥させ、その間の所定日にカラスビシャクの塊茎の乾燥減量を、第十五改訂日本局方に規定の方法(非特許文献2参照)に準じて測定した。なお、本試験では初期乾燥時間を24時間とした。 After washing tubers of crow birch (Izu indigenous) collected in August with tap water, M size (those passing through 22.4 mm but not 11.2 mm) and L size (22.4 mm opening) Tubers (see FIG. 6 and FIG. 7) were selected with a sieve. Next, the selected tuber epidermis was peeled and washed with running water, and then drained in a refrigerator. Next, the peeled crow tuber tuber was set at a set temperature using a dehumidifier equipped with an SP dehumidifier Rosal (“RDHC-7J1” manufactured by Rysai Technica) in a sealed container (camera dry box) with a capacity of 40 L. Dry for 40 days under conditions of 5 ° C and set humidity of 10%, and measure the loss on drying of crow birch tubers according to the method prescribed in the 15th revised Japanese Pharmacopeia (see Non-patent Document 2) did. In this test, the initial drying time was 24 hours.
[実施例3] [Example 3]
湿度を30%に設定して乾燥させた以外は実施例2と同様にしてカラスビシャクの塊茎の乾燥減量を測定した。 Except for drying at a humidity of 30%, the loss on drying of crow birch tubers was measured in the same manner as in Example 2.
[実施例4] [Example 4]
湿度を50%に設定して乾燥させた以外は実施例2と同様にしてカラスビシャクの塊茎の乾燥減量を測定した。 Except for drying at a humidity of 50%, the loss on drying of crow biscuit tubers was measured in the same manner as in Example 2.
実施例2〜4で乾燥減量を測定した結果を図8及び図9に示した。図8及び図9に示す通り、乾燥減量が14%以下に達するのに要した日数は、実施例2では16日、実施例3では6〜9日、実施例4では16〜20日であった。乾燥開始から20日以降の乾燥減量は、実施例2では10%から7.0%に緩やかに減少し、実施例3では10%前後を維持し、実施例4では12%前後を維持していた。また、実施例2〜4で得られたカラスビシャクの塊茎の外観の様子を写真撮影した結果を図10に示した。図10に示す通り、これらの塊茎の外観は、市場品のカラスビシャク(生薬「半夏」、図6参照)と殆ど変らない白色を維持できていることが確認できた。 The results of measuring loss on drying in Examples 2 to 4 are shown in FIGS. As shown in FIGS. 8 and 9, the number of days required for the loss on drying to reach 14% or less was 16 days in Example 2, 6 to 9 days in Example 3, and 16 to 20 days in Example 4. It was. The drying loss after 20 days from the start of drying gradually decreased from 10% to 7.0% in Example 2, maintained around 10% in Example 3, and maintained around 12% in Example 4. It was. Moreover, the result of having photographed the mode of the appearance of the crow biscuit tuber obtained in Examples 2-4 was shown in FIG. As shown in FIG. 10, it was confirmed that the appearance of these tubers was able to maintain a white color that was almost the same as the marketed crow bishak (herbal medicine “Hakka”, see FIG. 6).
[実施例5] [Example 5]
温度を15℃に設定して20日間乾燥させた以外は実施例2と同様にしてカラスビシャクの塊茎の乾燥減量を測定した。 The loss on drying of crow birch tubers was measured in the same manner as in Example 2 except that the temperature was set to 15 ° C. and dried for 20 days.
[実施例6] [Example 6]
温度を15℃に、湿度を30%に設定して20日間乾燥させた以外は実施例2と同様にしてカラスビシャクの塊茎の乾燥減量を測定した。 The loss on drying of the crow's tuber was measured in the same manner as in Example 2 except that the temperature was set to 15 ° C. and the humidity was set to 30%, followed by drying for 20 days.
[実施例7] [Example 7]
温度を15℃に、湿度を50%に設定して20日間乾燥させた以外は実施例2と同様にしてカラスビシャクの塊茎の乾燥減量を測定した。 The loss on drying of crow birch tubers was measured in the same manner as in Example 2 except that the temperature was set to 15 ° C. and the humidity was set to 50%, and drying was performed for 20 days.
実施例5〜7で乾燥減量を測定した結果を図11及び図12に示した。図11及び図12に示す通り、乾燥減量が14%以下に達するのに要した日数は、実施例5では6日、実施例6では6日、実施例7では6〜9日であった。乾燥開始から12日以降の乾燥減量は、実施例5では9.0%から7.0%に緩やかに減少し、実施例6では10%前後を維持し、実施例7では10〜12%前後を維持していた。 The results of measuring loss on drying in Examples 5 to 7 are shown in FIGS. 11 and 12. As shown in FIGS. 11 and 12, the number of days required for the loss on drying to reach 14% or less was 6 days in Example 5, 6 days in Example 6, and 6 to 9 days in Example 7. The drying loss after 12 days from the start of drying gradually decreased from 9.0% to 7.0% in Example 5, maintained around 10% in Example 6, and around 10-12% in Example 7. Was maintained.
以上の結果より、実施例2〜7の各温度及び湿度条件を比較すると、高温条件(15℃)の方が短い日数で乾燥減量が14%に達し、低湿度条件(10%及び30%)の方が短い日数で乾燥減量が14%に達することが確認できた。従って、理想的な乾燥条件は、設定温度15℃程度(平均温度14〜16℃程度)及び設定湿度10〜30%程度(平均湿度17〜40%程度)であることが示唆された。ただし、設定温度15℃程度では、カラスビシャクの塊茎の水切りが不十分な状態で乾燥機内の加湿状態が続くと、その表面にカビが発生する危険性があり、防カビ対策としては、設定温度をおよそ10℃以下にして乾燥処理を施すことが好ましく、また、産業的に乾燥機内の湿度をおよそ20%以下に保つにはコスト高となり、実用的な設定湿度としては、30〜40%程度が好ましい。 From the above results, when comparing the temperature and humidity conditions of Examples 2 to 7, the high temperature condition (15 ° C.) reached 14% in a shorter number of days and the low humidity condition (10% and 30%). It was confirmed that the loss on drying reached 14% in less days. Therefore, it was suggested that ideal drying conditions are a set temperature of about 15 ° C. (average temperature of about 14 to 16 ° C.) and a set humidity of about 10 to 30% (average humidity of about 17 to 40%). However, at a set temperature of about 15 ° C, there is a risk that mold will form on the surface of the dried crow tuber when the tuber is not sufficiently drained, and there is a risk that mold will form on the surface. It is preferable to perform the drying treatment at about 10 ° C. or less, and it is expensive to keep the humidity in the dryer at about 20% or less industrially, and practically set humidity is about 30 to 40%. preferable.
[比較例4] [Comparative Example 4]
12月に採取したヤマノイモ(福種種苗系)の根茎の周皮をはく皮して流水で洗浄した後に冷蔵庫内で水切りした。次いで、このはく皮したヤマノイモの根茎を、温度(設定)が30℃、湿度(実測)が20〜40%であるファイトトロンを用いて5日間乾燥して比較例のヤマノイモ乾燥体を得た。 The rhizome pericarp of the yam (Fukuseed seedling system) collected in December was peeled off, washed with running water, and then drained in a refrigerator. Next, this peeled yam rhizome was dried for 5 days using a phytotron having a temperature (setting) of 30 ° C. and a humidity (actual measurement) of 20 to 40% to obtain a dried yam of comparative example. .
[比較例5] [Comparative Example 5]
温度(設定)が25℃であるファイトトロンを用いた以外は比較例4と同様にして乾燥し比較例のヤマノイモ乾燥体を得た。 It dried like the comparative example 4 except having used the phytotron whose temperature (setting) is 25 degreeC, and obtained the dried yam of a comparative example.
[比較例6] [Comparative Example 6]
温度(設定)が20℃であるファイトトロンを用いた以外は比較例4と同様にして乾燥し比較例のヤマノイモ乾燥体を得た。 It dried like the comparative example 4 except having used the phytotron whose temperature (setting) is 20 degreeC, and the dried yam of a comparative example was obtained.
[実施例8] [Example 8]
温度(設定)が15℃である除湿機を設置した保冷庫を用いた以外は比較例4と同様にして乾燥し本発明のヤマノイモ乾燥体を得た。 It dried like the comparative example 4 except having used the cool box which installed the dehumidifier whose temperature (setting) is 15 degreeC, and obtained the dried yam of this invention.
得られた本発明のヤマノイモ乾燥体の乾燥減量を、実施例1と同様にして測定したところ(n=2)、10.0%であった。これにより、本実施例のヤマノイモ乾燥体は、第十五改訂日本薬局方に示されたヤマノイモ(生薬「山薬」)の乾燥減量の条件(初期乾燥時間6時間で乾燥減量14%以下)を満たすことが確認できた。 The dry weight loss of the obtained dried yam of the present invention was measured in the same manner as in Example 1 (n = 2), which was 10.0%. As a result, the dried yam of this example has the dry weight loss condition of the yam (herbal medicine “Yakuyaku”) shown in the 15th revised Japanese pharmacopoeia (the initial dry time is 6 hours and the dry weight loss is 14% or less). It was confirmed that it met.
また、比較例4〜6及び実施例8で得られたヤマノイモ乾燥体並びに市場品のヤマノイモ(中国福建省産の丸切り山薬及び広東省産の毛山薬)の外観の様子を写真撮影した結果を図13〜17に示した。図13〜17に示す通り、比較例4〜6のヤマノイモ乾燥体の外観は、大部分が茶色に変色したのに対し、実施例8のヤマノイモ乾燥体の外観は、市場品のヤマノイモ(生薬「山薬」)と殆ど変らない白色を維持できていることが確認できた。 In addition, the appearance of the dried yam obtained in Comparative Examples 4 to 6 and Example 8 and the marketed yam (maru-cut mountain medicine from Fujian Province in China and Maoyama medicine from Guangdong Province) were photographed. The results are shown in FIGS. As shown in FIGS. 13 to 17, the appearance of the dried yam of Comparative Examples 4 to 6 was mostly changed to brown, whereas the appearance of the dried yam of Example 8 was the marketed yam (herbal medicine “ It was confirmed that the white color almost unchanged from “Yakuyaku” was maintained.
上述したように、本発明によれば、硫黄くん蒸や薬品処理等を行わずに従来の市場品と同等の外観を有する生薬を製造することができるので、これらの生薬を含む漢方薬(中成薬)に利用した場合極めて有用である。 As described above, according to the present invention, it is possible to produce herbal medicines having the same appearance as conventional market products without performing sulfur fumigation or chemical treatment, etc. ) Is extremely useful.
Claims (18)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2010114052A JP2011016788A (en) | 2009-06-09 | 2010-05-18 | Galenical and method for producing the same |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2009138573 | 2009-06-09 | ||
JP2010114052A JP2011016788A (en) | 2009-06-09 | 2010-05-18 | Galenical and method for producing the same |
Publications (1)
Publication Number | Publication Date |
---|---|
JP2011016788A true JP2011016788A (en) | 2011-01-27 |
Family
ID=43594872
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2010114052A Pending JP2011016788A (en) | 2009-06-09 | 2010-05-18 | Galenical and method for producing the same |
Country Status (1)
Country | Link |
---|---|
JP (1) | JP2011016788A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104984035A (en) * | 2015-07-24 | 2015-10-21 | 浙江万里学院 | Preparation method of fritillary flower extract |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH06281333A (en) * | 1993-03-30 | 1994-10-07 | Kubota Corp | Dehumidifying drying apparatus |
JPH07188041A (en) * | 1993-12-27 | 1995-07-25 | Tsumura & Co | Preparation of hannge |
JP2003116507A (en) * | 2001-10-10 | 2003-04-22 | Akira Shibazaki | Method and apparatus for drying moisture-containing food |
JP2006325599A (en) * | 2004-05-24 | 2006-12-07 | Sumitomo Bakelite Co Ltd | Method for preserving yam dioscoreacea, and method for producing freshness-retaining packaging body |
JP2007215514A (en) * | 2006-02-18 | 2007-08-30 | Amenity Technology:Kk | Method and apparatus for producing organic dried food material |
JP2008107072A (en) * | 2006-09-29 | 2008-05-08 | Yunimakku:Kk | Method of drying vegetables |
-
2010
- 2010-05-18 JP JP2010114052A patent/JP2011016788A/en active Pending
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH06281333A (en) * | 1993-03-30 | 1994-10-07 | Kubota Corp | Dehumidifying drying apparatus |
JPH07188041A (en) * | 1993-12-27 | 1995-07-25 | Tsumura & Co | Preparation of hannge |
JP2003116507A (en) * | 2001-10-10 | 2003-04-22 | Akira Shibazaki | Method and apparatus for drying moisture-containing food |
JP2006325599A (en) * | 2004-05-24 | 2006-12-07 | Sumitomo Bakelite Co Ltd | Method for preserving yam dioscoreacea, and method for producing freshness-retaining packaging body |
JP2007215514A (en) * | 2006-02-18 | 2007-08-30 | Amenity Technology:Kk | Method and apparatus for producing organic dried food material |
JP2008107072A (en) * | 2006-09-29 | 2008-05-08 | Yunimakku:Kk | Method of drying vegetables |
Non-Patent Citations (2)
Title |
---|
光琳選書8 食品と乾燥, JPN6014024747, 1 November 2008 (2008-11-01), pages 120 - 125, ISSN: 0002834209 * |
第十四改正 日本薬局方解説書 , vol. 初版, JPN6014024744, 27 June 2001 (2001-06-27), pages 473 - 475, ISSN: 0002834208 * |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104984035A (en) * | 2015-07-24 | 2015-10-21 | 浙江万里学院 | Preparation method of fritillary flower extract |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Zhao et al. | Effect of sodium carbonate solution pretreatment on drying kinetics, antioxidant capacity changes, and final quality of wolfberry (Lycium barbarum) during drying | |
CN106397629B (en) | Method, the chondroitin sulfate by this method extraction and the application of chondroitin sulfate are extracted from sturgeon fish-bone | |
CN103283718B (en) | A kind of tobacco diseases Slide processing | |
CN104720788B (en) | Evaluation system and method for vital sign monitoring device | |
CN109757556A (en) | The method and its application of rutin content in a kind of raising bitter buckwheat | |
JP2011016788A (en) | Galenical and method for producing the same | |
US3455899A (en) | Production of low odor,low taste galactomannan gums | |
KR20160077661A (en) | Puffed rice for instant rice and method of preparing the instant rice by using the same | |
CN105133089B (en) | Vacuum freeze-drying method of alginate fiber | |
CN107400249A (en) | A kind of preparation method and applications of banana cellulose film | |
Li et al. | Properties and qualities of vermicelli made from sour liquid processing and centrifugation starch | |
CN109401339A (en) | A kind of preparation and application of the acylated rapeseed protein film of edibility | |
CN103070347B (en) | Yinmi preparation method | |
CN107166880A (en) | A kind of method of the blue medicine oral shui solution of microwave drying | |
CN104286321A (en) | Preparation method of jasmine tea | |
CN212514113U (en) | System for analyzing moisture, transparency and freezing and thawing property in brewing sorghum starch | |
Veloso et al. | Chemical, Morphological, Thermal and Technological Properties of Acetylated White Inhambu Starch | |
KR102192626B1 (en) | Method for Preparing Glutinous Rice Cake Using Dry Milling Glutinous Rice Flour | |
CN112931774A (en) | Preparation method of low-temperature-resistant fresh and wet powder | |
CN103610745A (en) | Sweating processing method for traditional Chinese medicine salvia miltiorrhiza high-quality decoction pieces | |
HUI et al. | Improving drying characteristics and quality attributes of edible bird’s nest (EBN) processed under intermittent IR-UVC assisted drying | |
CN108813445A (en) | A kind of cage mesh kelp Rice dumpling leaf and preparation method thereof | |
CN114052240A (en) | Novel natural modifier for wet noodles produced in Qian province and preparation method thereof | |
CN104027513A (en) | Green processing method for pinellia ternate | |
Yang et al. | Effects of Different Natural Drying Methods on Drying Characteristics and Quality of Diaogan apricots |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20130518 |
|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20140624 |
|
RD02 | Notification of acceptance of power of attorney |
Free format text: JAPANESE INTERMEDIATE CODE: A7422 Effective date: 20140911 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A821 Effective date: 20140911 |
|
A02 | Decision of refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A02 Effective date: 20141125 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20150105 |
|
A911 | Transfer to examiner for re-examination before appeal (zenchi) |
Free format text: JAPANESE INTERMEDIATE CODE: A911 Effective date: 20150126 |
|
A912 | Re-examination (zenchi) completed and case transferred to appeal board |
Free format text: JAPANESE INTERMEDIATE CODE: A912 Effective date: 20150227 |