JP2010022790A - Anti-boil-over device when boiling noodles - Google Patents

Anti-boil-over device when boiling noodles Download PDF

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Publication number
JP2010022790A
JP2010022790A JP2008210146A JP2008210146A JP2010022790A JP 2010022790 A JP2010022790 A JP 2010022790A JP 2008210146 A JP2008210146 A JP 2008210146A JP 2008210146 A JP2008210146 A JP 2008210146A JP 2010022790 A JP2010022790 A JP 2010022790A
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Prior art keywords
pan
boil
bubbles
boiling noodles
noodles
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JP2008210146A
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Japanese (ja)
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Keiichi Tazawa
啓一 田澤
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Priority to JP2008210146A priority Critical patent/JP2010022790A/en
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Abstract

<P>PROBLEM TO BE SOLVED: To provide an anti-boil-over device which is an auxiliary cooking device for boiling noodles, given a twist which once collects countless small bubbles gushing from the bottom of a pan into a bubble pool, changes them to big bubbles and blows them swiftly and prevents boil-over when boiling noodles. <P>SOLUTION: In the lower part of a domed body touching the bottom of a pan, a plurality of dents called "naburi" are formed for improving convection current of hot water, countless small bubbles gushing from the bottom of the pan are collected in the inner wall ceiling part, a bubble pool is set up and the anti-boil-over device is characterized by having a plurality of through-holes for enlarging and emitting the bubbles under it. <P>COPYRIGHT: (C)2010,JPO&INPIT

Description

本発明は、麺類を茹でるときの調理用補助具であり、お湯を沸かしたとき、鍋底より湧き出してくる無数の小さな気泡を一旦気泡だまりに集め、大きな気泡に変え勢い良く放出する工夫を加え、フキコボレが発生しないようにした麺類を茹でるときのフキコボレ防止器具に関するものである。  The present invention is a cooking aid when boiling noodles. The present invention relates to a device for preventing puncture when boiling noodles that are free from puncture.

従来、麺類を茹でるときは、麺と麺がくっつかないようにするためにお湯を多くし、菜箸でよく攪拌し、さらに気泡のフキアガリが鍋のふちまで上昇する。
フキコボレ寸前にびっくり水を差し、鎮静化させる。
これを数回繰り返して茹で上げていた。
このときばかりは、目を離せず気も抜けず油断を許されない状況でした。Conventionally, when boiling noodles, hot water is added to prevent the noodles and noodles from sticking together, and the mixture is stirred well with chopsticks.
Pour water on the verge of blowing and calm down.
This was repeated several times and boiled.
It was only this time that I couldn't let my eyes off and I couldn't be alert.

そのため、次のような問題点があった
（イ） お湯を多くするために鍋を大きな物にしなければならない。
（ロ） 鍋の状況を目で見て菜箸で攪拌しなければならない。
（ハ） フキコボレ寸前にびっくり水を差し、鎮静化しなければならなかった。
（ニ） びっくり水が間に合わなければフキコボレが発生し鍋の外側、レンジまわりを汚し、ガスの場合ノズルを塞ぎ立ち消えから、ガス漏れの危険まで発展する可能性があった。
本発明は以上の問題点を解決しようとするものである。Therefore, there were the following problems. (A) In order to increase the amount of hot water, the pan must be made large.
(B) You must visually check the condition of the pan and stir it with chopsticks.
(C) I had to plunge water just before the squirrel and calm down.
(D) If the water is not in time, a blow-off will occur and the outside of the pan and the area around the range will be fouled. In the case of gas, there is a possibility that the nozzle will close and disappear, leading to the risk of gas leakage.
The present invention is intended to solve the above problems.

ドーム型の形状をした本体の鍋底と接する下部に、お湯の対流を良くするためのなぶりと呼ばれるへこみを複数設ける。
内壁天井部に鍋底から湧き出てくる無数の小さな気泡を集める気泡だまりを設ける。
その下に気泡を大きくして放出するための貫通穴を複数開ける。
以上のように構成された麺類を茹でるときのフキコボレ防止器具である。In the lower part of the dome-shaped body in contact with the bottom of the pot, a plurality of dents called naburi are provided to improve the convection of hot water.
A bubble pool that collects countless small bubbles coming out from the bottom of the pan is provided on the ceiling of the inner wall.
A plurality of through-holes are formed below it to enlarge and discharge the bubbles.
This is an instrument for preventing freckles when the noodles configured as described above are boiled.

本発明は、麺類を茹でるときのフキコボレをなくすことで、お湯を多くしたり、鍋を大きな物にしたりする必要がなくなる。
鍋の状況を目で見て菜箸で攪拌しながらフキコボレを鎮静化するためのびっくり水を差したりする動作がなくなる。
したがって、フキコボレでびっくり水の用意や鍋の状況を油断なく見張っている必要がなくなる。
また、フキコボレによる鍋の外側やレンジまわりの汚れ焦げ付きなどの掃除のわずらわしさがなくなり、ガスの場合の立ち消えやガス漏れの危険もなくなる。In the present invention, it is not necessary to increase the amount of hot water or make the pan large by eliminating the puncture when boiling noodles.
The action of putting out surprised water to calm down the flounder while stirring with chopsticks while visually checking the situation of the pot disappears.
Therefore, it is no longer necessary to keep a close eye on the preparation of surprise water and the condition of the pan with a flounder.
In addition, the trouble of cleaning such as scorching of dirt around the outside of the pan or around the range due to the blow-off is eliminated, and there is no danger of extinction or gas leakage in the case of gas.

以下、本発明の実施の形態について説明する。
ドーム型の形状をした本体（１）の鍋底と接する下部にお湯の対流を良くするためのなぶり（２）と呼ばれるへこみを複数設ける。
内壁天井部に鍋底から湧き出てくる無数の小さな気泡を集め、気泡だまりを設ける。
その下に気泡を大きくして放出するための貫通穴（３）を複数開ける。
以上のように構成された麺類を茹でるときのフキコボレ防止器具である。
本発明の使い方を説明する。
鍋（９）の中に、ドーム型の本体（１）をなぶり（２）を下側にして鍋底に置き、水を入れ加熱しお湯（８）になる。
鍋底から無数に湧き出す小さな泡（５）が上昇し、内壁天井に設けた気泡だまり（４）に一旦集められ、貫通穴（３）より大きな気泡（６）となり、勢いよく麺類（７）の間をすり抜けることで攪拌を同時に行って湯面に達し、はじけ割れる。
この結果湯面には気泡が集合せずフキコボレが発生しなくなる。Embodiments of the present invention will be described below.
A plurality of dents called nadir (2) for improving convection of hot water are provided in the lower part of the dome-shaped body (1) in contact with the bottom of the pan.
Innumerable small bubbles that spring from the bottom of the pot are gathered on the ceiling of the inner wall, and a bubble pool is provided.
Below that, a plurality of through holes (3) are formed for enlarging and discharging bubbles.
This is an instrument for preventing freckles when the noodles configured as described above are boiled.
The usage of the present invention will be described.
In the pan (9), place the dome-shaped body (1) on the bottom of the pan with the pan (2) facing down, add water and heat to hot water (8).
Innumerable small bubbles (5) springing up from the bottom of the pan rise and are once collected in the bubble pool (4) provided on the ceiling of the inner wall, forming bubbles (6) larger than the through holes (3), and the noodles (7) vigorously By passing through the space, stirring is performed at the same time to reach the surface of the hot water and break.
As a result, bubbles do not collect on the surface of the hot water, and no fluff is generated.

本発明の斜視図である。  It is a perspective view of the present invention. 本発明の使用状態を示した断面図である。  It is sectional drawing which showed the use condition of this invention. 本発明の側面図である。  It is a side view of the present invention. 本発明の平面図である。  It is a top view of the present invention. 本発明の断面図である。  It is sectional drawing of this invention.

符号の説明Explanation of symbols

１ 本体
２ なぶり
３ 貫通穴
４ 気泡だまり
５ 小さな気泡
６ 大きな気泡
７ 麺類
８ お湯
９ 鍋DESCRIPTION OF SYMBOLS 1 Body 2 Naburi 3 Through-hole 4 Bubble pool 5 Small bubble 6 Large bubble 7 Noodles 8 Hot water 9 Hot pot

Claims (1)

ドーム型の形状をした本体の鍋底と接する下部にお湯の対流を良くするためのなぶりと呼ばれるへこみを複数設け、内壁天井部に鍋底から湧き出てくる無数の小さな気泡を集め、気泡だまりを設け、その下に気泡を大きくして放出するための貫通穴を複数開けることを特徴とする麺類を茹でるときのフキコボレ防止器具。  In the lower part of the dome-shaped main body that touches the bottom of the pot, there are multiple dents called Naburi to improve the convection of hot water. An instrument for preventing freckles when boiling noodles, characterized in that a plurality of through holes are formed underneath to make bubbles larger.
JP2008210146A 2008-07-23 2008-07-23 Anti-boil-over device when boiling noodles Pending JP2010022790A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2008210146A JP2010022790A (en) 2008-07-23 2008-07-23 Anti-boil-over device when boiling noodles

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2008210146A JP2010022790A (en) 2008-07-23 2008-07-23 Anti-boil-over device when boiling noodles

Publications (1)

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JP2010022790A true JP2010022790A (en) 2010-02-04

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2010240344A (en) * 2009-03-31 2010-10-28 Noboru Takizawa Boiling over preventing implement of cooking by noodles boiling
JP2016158885A (en) * 2015-03-02 2016-09-05 昶 林 Boil over preventer
US10835073B2 (en) 2018-03-06 2020-11-17 Hutzler Manufacturing Co., Inc. Device for the prevention of cooking boilover

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6015233U (en) * 1983-07-11 1985-02-01 泉　敬二 Equipment to prevent boiled food from boiling over
JP2001095678A (en) * 1999-09-28 2001-04-10 Miyazaki Seisakusho:Kk Assisting utensil for cooking, cooking pot with assisting utensil for cooking

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6015233U (en) * 1983-07-11 1985-02-01 泉　敬二 Equipment to prevent boiled food from boiling over
JP2001095678A (en) * 1999-09-28 2001-04-10 Miyazaki Seisakusho:Kk Assisting utensil for cooking, cooking pot with assisting utensil for cooking

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2010240344A (en) * 2009-03-31 2010-10-28 Noboru Takizawa Boiling over preventing implement of cooking by noodles boiling
JP2016158885A (en) * 2015-03-02 2016-09-05 昶 林 Boil over preventer
US10835073B2 (en) 2018-03-06 2020-11-17 Hutzler Manufacturing Co., Inc. Device for the prevention of cooking boilover

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