JP2009291128A5 - - Google Patents

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Publication number
JP2009291128A5
JP2009291128A5 JP2008147971A JP2008147971A JP2009291128A5 JP 2009291128 A5 JP2009291128 A5 JP 2009291128A5 JP 2008147971 A JP2008147971 A JP 2008147971A JP 2008147971 A JP2008147971 A JP 2008147971A JP 2009291128 A5 JP2009291128 A5 JP 2009291128A5
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JP
Japan
Prior art keywords
collagen
smell
taste
blended
weight ratio
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2008147971A
Other languages
English (en)
Japanese (ja)
Other versions
JP5361253B2 (ja
JP2009291128A (ja
Filing date
Publication date
Application filed filed Critical
Priority to JP2008147971A priority Critical patent/JP5361253B2/ja
Priority claimed from JP2008147971A external-priority patent/JP5361253B2/ja
Publication of JP2009291128A publication Critical patent/JP2009291128A/ja
Publication of JP2009291128A5 publication Critical patent/JP2009291128A5/ja
Application granted granted Critical
Publication of JP5361253B2 publication Critical patent/JP5361253B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

JP2008147971A 2008-06-05 2008-06-05 大麦若葉末を含有するコラーゲンの風味改善方法及び飲食品 Active JP5361253B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2008147971A JP5361253B2 (ja) 2008-06-05 2008-06-05 大麦若葉末を含有するコラーゲンの風味改善方法及び飲食品

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2008147971A JP5361253B2 (ja) 2008-06-05 2008-06-05 大麦若葉末を含有するコラーゲンの風味改善方法及び飲食品

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2013134459A Division JP5655901B2 (ja) 2013-06-27 2013-06-27 大麦若葉末とコラーゲンを含有する懸濁用組成物

Publications (3)

Publication Number Publication Date
JP2009291128A JP2009291128A (ja) 2009-12-17
JP2009291128A5 true JP2009291128A5 (enExample) 2012-10-25
JP5361253B2 JP5361253B2 (ja) 2013-12-04

Family

ID=41539926

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2008147971A Active JP5361253B2 (ja) 2008-06-05 2008-06-05 大麦若葉末を含有するコラーゲンの風味改善方法及び飲食品

Country Status (1)

Country Link
JP (1) JP5361253B2 (enExample)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011115046A (ja) * 2009-11-30 2011-06-16 Toyo Shinyaku Co Ltd コラーゲン吸収促進用組成物
JP2013255512A (ja) * 2013-08-21 2013-12-26 Toyo Shinyaku Co Ltd コラーゲン吸収促進用組成物
JP5531195B1 (ja) * 2013-10-18 2014-06-25 株式会社東洋新薬 風味が改善された飲食品組成物および風味改善方法
JP5892451B1 (ja) * 2015-11-30 2016-03-23 株式会社東洋新薬 青汁用の飲食用組成物の製造方法
JP2021145676A (ja) * 2020-03-18 2021-09-27 アモーレパシフィック コーポレーションAmorepacific Corporation 粒子形態を有する茶加工品

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006288350A (ja) * 2005-04-14 2006-10-26 Hanamai:Kk 食品組成物及びその製造方法
JP2007319076A (ja) * 2006-05-31 2007-12-13 Medical One Kk 機能性食品およびその摂取方法

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