JP2009153665A - Fried food manufacturing device - Google Patents

Fried food manufacturing device Download PDF

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Publication number
JP2009153665A
JP2009153665A JP2007334164A JP2007334164A JP2009153665A JP 2009153665 A JP2009153665 A JP 2009153665A JP 2007334164 A JP2007334164 A JP 2007334164A JP 2007334164 A JP2007334164 A JP 2007334164A JP 2009153665 A JP2009153665 A JP 2009153665A
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Prior art keywords
conveyor
fried food
deep
fried
cooling
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Japanese (ja)
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Hiroyuki Kawagishi
博之 川岸
Kazuaki Fujita
一明 藤田
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YAMAZAKI KOKI KK
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YAMAZAKI KOKI KK
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Priority to JP2007334164A priority Critical patent/JP2009153665A/en
Priority to KR1020080019081A priority patent/KR20090071306A/en
Publication of JP2009153665A publication Critical patent/JP2009153665A/en
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/02—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A23L3/04—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling

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  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Frying-Pans Or Fryers (AREA)

Abstract

<P>PROBLEM TO BE SOLVED: To provide a fried food manufacturing device capable of improving cooling efficiency, shortening a cooling device and reducing an installation space by distributing and supplying fried food to the cooling device. <P>SOLUTION: In the fried cook manufacturing device including a frier 2 for frying fried food material in oil, a de-oiling apparatus 3 for de-oiling fried food fried in the frier 2 and the cooling device 4 for cooling the de-oiled fried food, a slide conveyor 5 wider than an exit conveyor 33 is installed on the downstream side of the exist conveyor 33 of the de-oiling apparatus 3 so as to be moved back and forth in the width direction. Also, on the downstream side of the slide conveyor 5, a transfer conveyor 6 of the almost same width as the moving width of the slide conveyor 5 is provided. <P>COPYRIGHT: (C)2009,JPO&INPIT

Description

本発明は、天ぷら等を自動で量産する揚物製造装置に関し、特に、揚物を冷却装置に分散して供給することにより、冷却効率を向上させるとともに冷却装置を短くし、設置スペースを小さくすることができる揚物製造装置に関するものである。   The present invention relates to a deep-fried food manufacturing apparatus that automatically mass-produces tempura and the like. In particular, by dispersing and supplying the deep-fried food to the cooling device, the cooling efficiency can be improved, the cooling device can be shortened, and the installation space can be reduced. The present invention relates to an apparatus for producing deep-fried food.

従来、揚物製造装置として、例えば、魚のすり身等を練って成形した揚物素材を油で揚げるフライヤと、該フライヤで揚げられた揚物を脱油する脱油装置と、脱油された揚物を冷却する冷却装置とを備えた装置が知られている。   Conventionally, as a deep-fried food manufacturing apparatus, for example, a fryer for frying fried raw material formed by kneading fish surimi etc., a deoiling apparatus for deoiling the deep-fried fried food, and cooling the deoiled deep-fried food An apparatus including a cooling device is known.

フライヤには、練り製品成形装置から揚物素材が順次供給され、供給された揚物素材は、揚げ油をくぐりながらフライヤのベルトコンベアで移動し、次行程の脱油装置に供給され余分な油が除去される。
脱油後の揚物は、脱油装置から冷却装置に供給され、ここで移動しながら冷却された後、最終製品として取り出される。 The frying material is sequentially supplied to the fryer from the kneaded product forming device, and the supplied fried material is moved on the fryer belt conveyor while passing through the frying oil, and is supplied to the deoiling device in the next step to remove excess oil. .
The fried food after deoiling is supplied from the deoiling device to the cooling device, cooled while moving here, and then taken out as a final product.

ところで、このような揚物製造装置では、揚物の移動は、フライヤ、脱油装置及び冷却装置の各ベルトコンベアにて行われるが、従来は、それぞれが一連の幅のベルトコンベアにて搬送することから、冷却装置にも密な状態で揚物が供給されることになり、冷却の効率が悪くなるとともに、冷却装置が搬送方向に長尺になるという問題を有している。   By the way, in such a deep-fried food manufacturing apparatus, the movement of the deep-fried food is performed by each belt conveyor of a fryer, a deoiling device, and a cooling device, but conventionally, each is conveyed by a belt conveyor having a series of widths. The fried food is also supplied in a dense state to the cooling device, and the cooling efficiency is deteriorated, and the cooling device is elongated in the transport direction.

本発明は、上記従来の揚物製造装置が有する問題点に鑑み、揚物を冷却装置に分散して供給することにより、冷却効率を向上させるとともに冷却装置を短くし、設置スペースを小さくすることができる揚物製造装置を提供することを目的とする。   In view of the problems of the conventional deep-fried food manufacturing apparatus, the present invention can improve the cooling efficiency and shorten the cooling device and reduce the installation space by supplying the deep-fried food to the cooling device. An object is to provide a deep-fried food manufacturing apparatus.

上記目的を達成するため、本発明の揚物製造装置は、揚物素材を油で揚げるフライヤと、該フライヤで揚げられた揚物を脱油する脱油装置と、脱油された揚物を冷却する冷却装置とを備えた揚物製造装置において、脱油装置の出口コンベアの下流側に、該出口コンベアより幅広のスライドコンベアを幅方向に往復移動可能に設置するとともに、該スライドコンベアの下流側に、スライドコンベアの移動幅と略同幅の渡りコンベアを設けたことを特徴とする。   In order to achieve the above object, a deep-fried food manufacturing apparatus according to the present invention includes a fryer for frying fried raw materials, a deoiling apparatus for deoiling the fried food fried in the fryer, and a cooling device for cooling the deoiled fried food. In the deep-fried food manufacturing apparatus, a slide conveyor wider than the outlet conveyor is installed on the downstream side of the outlet conveyor of the deoiling device so as to be reciprocally movable in the width direction, and on the downstream side of the slide conveyor. A transit conveyor having substantially the same width as the moving width is provided.

この場合において、冷却装置のベルトコンベアを渡りコンベアとして設けることができる。   In this case, the belt conveyor of the cooling device can be provided as a crossing conveyor.

また、脱油装置が、上下１対に配設され、周面から揚物の油を吸引するバキュームローラを備えることができる。   Further, the deoiling device can be provided with a pair of upper and lower vacuum rollers that sucks the oil of the deep-fried food from the peripheral surface.

本発明の揚物製造装置によれば、揚物素材を油で揚げるフライヤと、該フライヤで揚げられた揚物を脱油する脱油装置と、脱油された揚物を冷却する冷却装置とを備えた揚物製造装置において、脱油装置の出口コンベアの下流側に、該出口コンベアより幅広のスライドコンベアを幅方向に往復移動可能に設置するとともに、該スライドコンベアの下流側に、スライドコンベアの移動幅と略同幅の渡りコンベアを設けることから、スライドコンベアを幅方向に往復移動させながら駆動させることにより、脱油装置の出口コンベアから送られてきた揚物を渡りコンベアに幅方向に分散した状態で供給することができ、これにより、冷却装置への密な供給を解消して冷却効率を向上させるとともに、揚物を幅方向に分散することで冷却装置を短くし、揚物製造装置の設置スペースを小さくすることができる。   According to the deep-fried food manufacturing apparatus of the present invention, the deep-fried food is provided with a fryer for frying the deep-fried material, a deoiling device for deoiling the deep-fried food, and a cooling device for cooling the deoiled deep-fried food. In the manufacturing apparatus, on the downstream side of the outlet conveyor of the deoiling device, a slide conveyor wider than the outlet conveyor is installed so as to be reciprocally movable in the width direction, and on the downstream side of the slide conveyor, the movement width of the slide conveyor is approximately Since the same-width crossing conveyor is provided, by driving the slide conveyor while reciprocating in the width direction, the fried food sent from the outlet conveyor of the deoiling device is supplied to the crossing conveyor in a state dispersed in the width direction. This improves the cooling efficiency by eliminating the dense supply to the cooling device, and shortens the cooling device by dispersing the deep-fried food in the width direction. It is possible to reduce the installation space for the fry production apparatus.

また、冷却装置のベルトコンベアを渡りコンベアとして設けることにより、冷却装置をさらに短くすることができる。   Further, by providing the belt conveyor of the cooling device as a crossing conveyor, the cooling device can be further shortened.

また、脱油装置が、上下１対に配設され、周面から揚物の油を吸引するバキュームローラを備えることにより、揚物の両面から効率的に脱油することができる。   In addition, the deoiling device is provided in a pair in the upper and lower directions and includes a vacuum roller that sucks the oil of the deep-fried food from the peripheral surface, so that the oil can be efficiently removed from both surfaces of the deep-fried food.

以下、本発明の揚物製造装置の実施の形態を、図面に基づいて説明する。   Embodiments of the deep-fried food manufacturing apparatus of the present invention will be described below with reference to the drawings.

図１〜図９に、本発明の揚物製造装置の一実施例を示す。
この揚物製造装置は、図９に示すように、揚物の練り素材を成形する練り製品成形装置１と、練り製品成形装置１から供給された揚物素材を油で揚げるフライヤ２と、該フライヤ２で揚げられた揚物を脱油する脱油装置３と、脱油された揚物を冷却する冷却装置４とを備えている。
そして、この揚物製造装置は、図１〜図２に示すように、脱油装置３の出口コンベア３３の下流側に、該出口コンベア３３より幅広のスライドコンベア５を幅方向に往復移動可能に設置するとともに、該スライドコンベア５の下流側に、スライドコンベア５の移動幅と略同幅の渡りコンベア６を設けている。 1 to 9 show an embodiment of the deep-fried food manufacturing apparatus of the present invention.
As shown in FIG. 9, this deep-fried food manufacturing apparatus is a deep-fried kneaded product forming apparatus 1 for forming a deep-fried kneaded material, a fryer 2 for frying the deep-fried material supplied from the kneaded product forming apparatus 1, and the fryer 2. A deoiling device 3 for deoiling the deep-fried food and a cooling device 4 for cooling the deoiled deep-fried food.
As shown in FIGS. 1 to 2, the deep-fried food manufacturing apparatus is installed downstream of the outlet conveyor 33 of the deoiling apparatus 3 so that the slide conveyor 5 wider than the outlet conveyor 33 can reciprocate in the width direction. In addition, a crossing conveyor 6 having a width substantially the same as the moving width of the slide conveyor 5 is provided on the downstream side of the slide conveyor 5.

練り製品成形装置１は、図６〜図８に示すように、練り素材収容部１１と、該練り素材収容部１１の練り素材供給口１２に回転可能に配設された練り素材取出しローラ１３とを有し、該練り素材取出しローラ１３を回転駆動することにより練り素材収容部１１の練り素材を取り出すようにしている。
本実施例の練り製品成形装置１は、練り素材取出しローラ１３の外周面とで練り素材の吐出口を区画する切欠１６を備えた口金プレート１４を練り素材供給口１２に交換可能に配設するとともに、吐出口から押し出された練り素材を所定長さに切断する切断機１５を設けている。
口金プレート１４はホルダ１７にねじ止めされており、該ホルダ１７には、口金プレート１４に沿って摺動し、切欠１６の開口高さを変えるスライド板１８が設けられている。
このスライド板１８を位置調整ねじ１９で上下に移動させることにより、同じ口金プレート１４を使用する場合でも切欠１６の形状を変え、さらに他種類の形状の練り製品を生産することができる。 As shown in FIGS. 6 to 8, the kneaded product forming apparatus 1 includes a kneaded material container 11 and a kneaded material take-out roller 13 rotatably disposed in the kneaded material supply port 12 of the kneaded material container 11. The kneaded material take-out roller 13 is rotationally driven to take out the kneaded material from the kneaded material container 11.
The kneaded product forming apparatus 1 of the present embodiment has a base plate 14 provided with a notch 16 that divides a kneaded material discharge port with an outer peripheral surface of a kneaded material take-out roller 13 and is disposed in a kneaded material supply port 12 in an exchangeable manner. A cutting machine 15 is provided for cutting the kneaded material extruded from the discharge port into a predetermined length.
The base plate 14 is screwed to a holder 17, and the holder 17 is provided with a slide plate 18 that slides along the base plate 14 and changes the opening height of the notch 16.
By moving the slide plate 18 up and down with the position adjusting screw 19, even when the same base plate 14 is used, the shape of the notch 16 can be changed, and a kneaded product of another type can be produced.

フライヤ２は、図９に示すように、揚げ油を貯留する縦長の揚げ油槽２１と、揚げ油槽２１の揚げ油を加熱するヒータ（図示省略）と、揚げ油槽２１に揚物素材を導入するとともに揚物として排出するフライヤコンベア２２とを備えている。
なお、本実施例では、フライヤ２は、縦列方向に２台連続して設置されている。 As shown in FIG. 9, the fryer 2 has a vertically long frying oil tank 21 that stores the frying oil, a heater (not shown) that heats the frying oil in the frying oil tank 21, and a frying material introduced into the frying oil tank 21 and discharged as a fried food. And a flyer conveyor 22 to be used.
In the present embodiment, two flyers 2 are continuously installed in the column direction.

脱油装置３は、図３〜図５に示すように、入口コンベア３１の上に配設され、周面から揚物の油を吸引する前段のバキュームローラ３４と、上下１対として配設され、同じく周面から揚物の油を吸引するバキュームローラ３４とを備えている。
バキュームローラ３４は、多数の透孔（図示省略）を設けた中空ローラを回転駆動するように軸架するとともに、該中空ローラにスイベルジョイントを介してバキューム装置の吸引パイプ（図示省略）を接続している。
中空ローラの外周には、油吸着用の布が巻回されており、揚物の油はこの布に吸着されてから、前記透孔を介して吸引パイプで吸引される。
なお、本実施例では、上下１対のバキュームローラ３４は、入口コンベア３１と中間コンベア３２の間、及び中間コンベア３２と出口コンベア３３の間に１組ずつ設置されている。 As shown in FIGS. 3 to 5, the deoiling device 3 is disposed on the entrance conveyor 31, and is disposed as a pair of upper and lower vacuum rollers 34 that sucks the oil of the deep-fried food from the peripheral surface, Similarly, a vacuum roller 34 for sucking oil of the deep-fried food from the peripheral surface is provided.
The vacuum roller 34 is pivoted so as to rotationally drive a hollow roller provided with a number of through holes (not shown), and a suction pipe (not shown) of a vacuum device is connected to the hollow roller via a swivel joint. ing.
An oil adsorbing cloth is wound around the outer periphery of the hollow roller, and the oil of the deep-fried food is adsorbed by the cloth and then sucked by the suction pipe through the through hole.
In the present embodiment, a pair of upper and lower vacuum rollers 34 is installed between the entrance conveyor 31 and the intermediate conveyor 32 and between the intermediate conveyor 32 and the exit conveyor 33.

一方、脱油装置３の出口コンベア３３の下流側には、該出口コンベア３３より幅広のスライドコンベア５が、図示省略する駆動機構により幅方向に往復移動可能に設置されている。
また、スライドコンベア５の下流側には、スライドコンベア５の移動幅と略同幅の渡りコンベア６が設けられている。
スライドコンベア５は、出口コンベア３３の約１．５倍の幅を有し、左右の端部が出口コンベア３３の左右の端部に交互に符合するように、レール５１の上で幅方向に往復移動を繰り返す。
出口コンベア３３、スライドコンベア５及び渡りコンベア６は、同じ送り速度で同方向に駆動しており、スライドコンベア５が幅方向に往復移動を繰り返すことにより、渡りコンベア６では、出口コンベア３３の２倍の幅で揚物が分散して受け渡される。
渡りコンベア６は、この２倍の幅に分散した状態で、揚物を冷却装置４のベルトコンベア４２に受け渡す。
これにより、冷却装置４への密な供給を解消して冷却効率を向上させるとともに、揚物を幅方向に分散することで冷却装置４を短くし、揚物製造装置の設置スペースを小さくすることができる。
なお、本実施例では、渡りコンベア６を独立して設置するようにしているが、後段に続く冷却装置４のベルトコンベア４２を、渡りコンベア６として設けることも可能である。 On the other hand, on the downstream side of the outlet conveyor 33 of the deoiling device 3, a slide conveyor 5 wider than the outlet conveyor 33 is installed so as to be reciprocally movable in the width direction by a drive mechanism (not shown).
Further, on the downstream side of the slide conveyor 5, a transition conveyor 6 having substantially the same width as the moving width of the slide conveyor 5 is provided.
The slide conveyor 5 has a width about 1.5 times that of the outlet conveyor 33, and reciprocates in the width direction on the rail 51 so that the left and right ends thereof coincide with the left and right ends of the outlet conveyor 33 alternately. Repeat the move.
The exit conveyor 33, the slide conveyor 5 and the transfer conveyor 6 are driven in the same direction at the same feed speed, and the slide conveyor 5 repeats reciprocating movement in the width direction. The fried food is distributed and delivered in the width of.
The transfer conveyor 6 transfers the deep-fried food to the belt conveyor 42 of the cooling device 4 in a state of being distributed in the double width.
This eliminates the dense supply to the cooling device 4 to improve the cooling efficiency, and disperses the deep-fried food in the width direction, thereby shortening the cooling device 4 and reducing the installation space for the deep-fried food manufacturing apparatus. .
In this embodiment, the transition conveyor 6 is installed independently, but the belt conveyor 42 of the cooling device 4 following the latter stage can also be provided as the transition conveyor 6.

冷却装置４は、図９に示すように、冷却ハウジング４１と、該冷却ハウジング４１の内部に設置されたベルトコンベア４２と、冷却ハウジング４１の内部を冷却する冷却器４３とを備えている。
冷却装置４のベルトコンベア４２は、渡りコンベア６と同じ幅に設けられており、前記２倍の幅に分散した状態で揚物を受け取って冷却ハウジング４１内を搬送することにより、効率的に揚物を冷却するとともに、ベルトコンベア４２の長さを短くすることができる。 As shown in FIG. 9, the cooling device 4 includes a cooling housing 41, a belt conveyor 42 installed inside the cooling housing 41, and a cooler 43 that cools the inside of the cooling housing 41.
The belt conveyor 42 of the cooling device 4 is provided with the same width as that of the crossing conveyor 6, and receives the fried food in a state of being distributed in the double width and transports the fried food efficiently in the cooling housing 41. While cooling, the length of the belt conveyor 42 can be shortened.

かくして、本実施例の揚物製造装置は、揚物素材を油で揚げるフライヤ２と、該フライヤ２で揚げられた揚物を脱油する脱油装置３と、脱油された揚物を冷却する冷却装置４とを備えた揚物製造装置において、脱油装置３の出口コンベア３３の下流側に、該出口コンベア３３より幅広のスライドコンベア５を幅方向に往復移動可能に設置するとともに、該スライドコンベア５の下流側に、スライドコンベア５の移動幅と略同幅の渡りコンベア６を設けることから、スライドコンベア５を幅方向に往復移動させながら駆動させることにより、脱油装置３の出口コンベア３３から送られてきた揚物を渡りコンベア６に幅方向に分散した状態で供給することができ、これにより、冷却装置４への密な供給を解消して冷却効率を向上させるとともに、揚物を幅方向に分散することで冷却装置４を短くし、揚物製造装置の設置スペースを小さくすることができる。   Thus, the deep-fried food manufacturing apparatus of the present embodiment includes a fryer 2 for frying the deep-fried raw material, a deoiling device 3 for deoiling the deep-fried food fried in the fryer 2, and a cooling device 4 for cooling the deoiled deep-fried food. Is installed downstream of the outlet conveyor 33 of the deoiling device 3 so that the slide conveyor 5 wider than the outlet conveyor 33 can reciprocate in the width direction, and downstream of the slide conveyor 5. Since the crossing conveyor 6 having substantially the same width as that of the slide conveyor 5 is provided on the side, the slide conveyor 5 is sent from the outlet conveyor 33 of the deoiling device 3 by being driven while reciprocating in the width direction. Can be supplied in a state of being distributed in the width direction across the conveyor 6, thereby eliminating the dense supply to the cooling device 4 and improving the cooling efficiency, Objects to shorten the cooling apparatus 4 by spreading in the width direction, it is possible to reduce the installation space for the fry production apparatus.

また、冷却装置４のベルトコンベア４２を渡りコンベア６として設けることにより、冷却装置４をさらに短くすることができる。   Moreover, the cooling device 4 can be further shortened by providing the belt conveyor 42 of the cooling device 4 as the crossing conveyor 6.

また、脱油装置３が、上下１対に配設され、周面から揚物の油を吸引するバキュームローラ３４を備えることにより、揚物の両面から効率的に脱油することができる。   Moreover, the oil removal apparatus 3 is arrange | positioned by 1 pair of upper and lower sides, and can provide the vacuum roller 34 which attracts | sucks the oil of a deep-fried food from a surrounding surface, and can remove oil efficiently from both surfaces of a deep-fried food.

以上、本発明の揚物製造装置について、その実施例に基づいて説明したが、本発明は上記実施例に記載した構成に限定されるものではなく、その趣旨を逸脱しない範囲において適宜その構成を変更することができる。   As mentioned above, although the deep-fried food manufacturing apparatus of this invention was demonstrated based on the Example, this invention is not limited to the structure described in the said Example, The structure is suitably changed in the range which does not deviate from the meaning. can do.

本発明の揚物製造装置は、揚物を冷却装置に分散して供給することにより、冷却効率を向上させるとともに冷却装置を短くし、設置スペースを小さくするという特性を有していることから、揚物を自動で量産する揚物製造装置として広く好適に用いることができる。   The deep-fried food manufacturing apparatus of the present invention has the characteristics of improving the cooling efficiency and shortening the cooling device and reducing the installation space by supplying the deep-fried food to the cooling device. It can be widely and suitably used as a deep-fried food manufacturing apparatus for mass production automatically.

本発明の揚物製造装置の一実施例を示すスライドコンベア付近の平面図である。It is a top view of the slide conveyor vicinity which shows one Example of the deep-fried food manufacturing apparatus of this invention. 同正面図である。It is the same front view. 脱油装置を示す正面図である。It is a front view which shows a deoiling apparatus. 同平面図である。It is the same top view. バキュームローラの正面図である。It is a front view of a vacuum roller. 練り製品成形装置を示し、（ａ）はその断面正面図、（ｂ）は同左側面図である。The kneaded product shaping | molding apparatus is shown, (a) is the cross-sectional front view, (b) is the left side view. 同練り製品成形装置の吐出口付近を示す拡大断面図である。It is an expanded sectional view which shows the discharge outlet vicinity of the kneaded product shaping | molding apparatus. （ａ）はホルダの２面図、（ｂ）はスライド板の２面図、（ｃ）は口金プレートの２面図、（ｄ）は位置調整ねじの正面図である。(A) is a double view of the holder, (b) is a double view of the slide plate, (c) is a double view of the base plate, and (d) is a front view of the position adjusting screw. 揚物製造装置全体を示し、（ａ）はその平面図、（ｂ）は同正面図である。The whole deep-fried food manufacturing apparatus is shown, (a) is the top view, (b) is the front view.

符号の説明Explanation of symbols

１ 練り製品成形装置
１１ 練り素材収容部
１２ 練り素材供給口
１３ 練り素材取出しローラ
１４ 口金プレート
１５ 切断機
１６ 切欠
１７ ホルダ
１８ スライド板
１９ 位置調整ねじ
２ フライヤ
２１ 揚げ油槽
２２ フライヤコンベア
３ 脱油装置
３１ 入口コンベア
３２ 中間コンベア
３３ 出口コンベア
３４ バキュームローラ
４ 冷却装置
４１ 冷却ハウジング
４２ ベルトコンベア
４３ 冷却器
５ スライドコンベア
５１ レール
６ 渡りコンベア DESCRIPTION OF SYMBOLS 1 Kneaded product shaping | molding apparatus 11 Kneaded material accommodating part 12 Kneaded material supply port 13 Kneaded material taking-out roller 14 Base plate 15 Cutting machine 16 Notch 17 Holder 18 Slide board 19 Position adjusting screw 2 Flyer 21 Fried oil tank 22 Flyer conveyor 3 Deoiler 31 Entrance Conveyor 32 Intermediate conveyor 33 Outlet conveyor 34 Vacuum roller 4 Cooling device 41 Cooling housing 42 Belt conveyor 43 Cooler 5 Slide conveyor 51 Rail 6 Crossing conveyor

Claims (3)

揚物素材を油で揚げるフライヤと、該フライヤで揚げられた揚物を脱油する脱油装置と、脱油された揚物を冷却する冷却装置とを備えた揚物製造装置において、脱油装置の出口コンベアの下流側に、該出口コンベアより幅広のスライドコンベアを幅方向に往復移動可能に設置するとともに、該スライドコンベアの下流側に、スライドコンベアの移動幅と略同幅の渡りコンベアを設けたことを特徴とする揚物製造装置。   In a frying production apparatus comprising a fryer for frying fried raw material, a deoiling device for deoiling the fried food fried in the fryer, and a cooling device for cooling the deoiled fried food, an outlet conveyor of the deoiling device A slide conveyor wider than the outlet conveyor is installed on the downstream side of the slide conveyor so as to be able to reciprocate in the width direction, and a transition conveyor having a width substantially the same as the movement width of the slide conveyor is provided on the downstream side of the slide conveyor. The deep-fried food making equipment. 冷却装置のベルトコンベアを渡りコンベアとして設けたことを特徴とする請求項１記載の揚物製造装置。   2. The deep-fried food manufacturing apparatus according to claim 1, wherein the belt conveyor of the cooling device is provided as a crossing conveyor. 脱油装置が、上下１対に配設され、周面から揚物の油を吸引するバキュームローラを備えたことを特徴とする請求項１又は２記載の揚物製造装置。   3. The deep-fried food manufacturing apparatus according to claim 1 or 2, wherein the deoiling device is provided in a pair of upper and lower sides and includes a vacuum roller for sucking the deep-fried oil from the peripheral surface.
JP2007334164A 2007-12-26 2007-12-26 Fried food manufacturing device Pending JP2009153665A (en)

Priority Applications (2)

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JP2007334164A JP2009153665A (en) 2007-12-26 2007-12-26 Fried food manufacturing device
KR1020080019081A KR20090071306A (en) 2007-12-26 2008-02-29 Fried food making apparatus

Applications Claiming Priority (1)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20200069537A (en) * 2018-12-07 2020-06-17 엠투테크 주식회사 rotary type frying apparatus

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20200069537A (en) * 2018-12-07 2020-06-17 엠투테크 주식회사 rotary type frying apparatus
KR102140608B1 (en) 2018-12-07 2020-08-03 엠투테크 주식회사 rotary type frying apparatus

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