JP2005168451A5 - - Google Patents
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- Publication number
- JP2005168451A5 JP2005168451A5 JP2003416037A JP2003416037A JP2005168451A5 JP 2005168451 A5 JP2005168451 A5 JP 2005168451A5 JP 2003416037 A JP2003416037 A JP 2003416037A JP 2003416037 A JP2003416037 A JP 2003416037A JP 2005168451 A5 JP2005168451 A5 JP 2005168451A5
- Authority
- JP
- Japan
- Prior art keywords
- flour
- breads
- microns
- particle size
- average particle
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2003416037A JP4136920B2 (ja) | 2003-12-15 | 2003-12-15 | 小麦粉および小麦粉組成物 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2003416037A JP4136920B2 (ja) | 2003-12-15 | 2003-12-15 | 小麦粉および小麦粉組成物 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2005168451A JP2005168451A (ja) | 2005-06-30 |
| JP2005168451A5 true JP2005168451A5 (https=) | 2008-01-31 |
| JP4136920B2 JP4136920B2 (ja) | 2008-08-20 |
Family
ID=34735338
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2003416037A Expired - Lifetime JP4136920B2 (ja) | 2003-12-15 | 2003-12-15 | 小麦粉および小麦粉組成物 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP4136920B2 (https=) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0653227U (ja) * | 1993-01-07 | 1994-07-19 | 関東自動車工業株式会社 | ドアガラス振れ防止構造 |
| JP2007014224A (ja) * | 2005-07-05 | 2007-01-25 | Nisshin Flour Milling Inc | 小麦粉および小麦粉組成物 |
| JP4693121B2 (ja) * | 2006-05-23 | 2011-06-01 | 日本製粉株式会社 | 小麦粉およびこれを使用した焼き菓子 |
| US8133527B2 (en) | 2006-06-16 | 2012-03-13 | Kraft Foods Global Brands Llc | Production of stabilized whole grain wheat flour and products thereof |
| JP4683659B2 (ja) * | 2006-12-15 | 2011-05-18 | 日本製粉株式会社 | 小麦粉及びこれを使用したパン類 |
| US20080171114A1 (en) * | 2006-12-20 | 2008-07-17 | Castillo Rodriguez Francisco B | Process for the production of refined whole-wheat flour with low coloration |
| JP6474961B2 (ja) * | 2014-02-27 | 2019-02-27 | 日清製粉株式会社 | 麺類用小麦粉及びその製造方法 |
| AU2018364573A1 (en) | 2017-11-08 | 2020-05-14 | Campbell Soup Company | Method for producing stabilized whole grain flour, stabilized whole grain flour and flour products |
| JP2023102513A (ja) * | 2022-01-12 | 2023-07-25 | 昭和産業株式会社 | 小麦粉と小麦ふすまを含む製麺用組成物 |
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2003
- 2003-12-15 JP JP2003416037A patent/JP4136920B2/ja not_active Expired - Lifetime