JP2003199678A - Ladle and production method thereof - Google Patents

Abstract

<P>PROBLEM TO BE SOLVED: To provide a ladle which can be used in two ways by providing a means for opening/closing holes provided on a cup part and to provide a production method thereof. <P>SOLUTION: The ladle is equipped with a plurality of soup discharge holes 6 bored on a cup part 1, an opening/closing plate 7 placed over these soup discharge holes 6 to freely open/close the holes by sliding back and forth, and an operating plate 9 provided successively to the opening/closing plate 7 to be used for opening/closing the holes by an operation in the middle of a handle. <P>COPYRIGHT: (C)2003,JPO

Description

Detailed Description of the Invention

[0001]

TECHNICAL FIELD The present invention relates to a ladle and a manufacturing method thereof. More specifically, it relates to a ladle and a method for producing the same, which is capable of scooping the juice and ingredients in the pot or only the ingredients.

[0002]

2. Description of the Related Art Hot pots such as tofu and fish dust are prepared by putting soup stock in a pan and adding ingredients such as tofu, fish or seasonal vegetables into the stock while cooking.

[0003] In this case, each person first puts the dashi juice and the ingredients in a table ladle, and each time he eats the ingredients, only the ingredients are taken out of the pan. It is difficult to take, and after scooping with a ladle, only the dashi juice is returned to the pot, or a ladle 104 with a plurality of holes 103 penetrating the bowl 102 attached to the tip of the handle as shown in FIG. 7 is often used. ing.

Usually, this type of ladle 104 has a bowl 10
When the dashi soup and the ingredients are scooped together through the hole 103 provided in 2, the dashi juice returns to the pot through the hole 103, and even soft ingredients such as tofu can be scooped without breaking.

At the present time, meat, konjac, vegetables, etc., which do not lose their shape, are picked up with chopsticks.

[0006]

As described above, in the case of a pan dish, one person uses soup and tofu and other ingredients such as meat and soybeans in order to use while using normal onions and soup cutting onions and vegetable chopsticks. There is a problem that it takes a lot of time to take the soup into the tableware and it becomes very complicated.

In addition, in the case of pots made by several people, if each person prepares an ordinary onion scoop, an onion scoop for soup cutting, and chopsticks for chopsticks, the number will be multiplied by 3 and the number will greatly increase and the space will be taken up. The problem arises.

The present invention was devised in view of the above points, and provides a ladle that can be used in two different ways by providing a means for opening and closing a hole penetrating the bowl and a method for manufacturing the ladle. The purpose is to do.

[0009]

In order to achieve the above object, the ladle according to the present invention is a ladle ladle in which a base end of a handle is attached to a bowl to scoop the soup. A plurality of soup discharge holes penetrating the bowl portion, an opening / closing plate portion stacked on the soup discharge hole portion, and freely closed and opened by sliding back and forth, and continuously connected to the opening / closing plate portion. An operating plate portion that is opened and closed from the middle of the handle portion.

Here, a plurality of juice discharge holes are provided along the approximate center of the bowl. It is possible to open and close the soup discharging hole by mounting the open / close plates on the soup discharging hole so as to be slidable back and forth.

Further, the base portion of the opening / closing plate portion is integrally connected to an operation plate portion extending to a midway portion of the handle portion, and the opening / closing plate portion is moved up and down by the handle portion. This is a mechanism to operate.

The ladle ladle according to the present invention is a ladle ladle in which the base end of the handle is attached to the bowl so as to scoop the soup, and a plurality of soup discharge hole portions penetrating the bowl are provided. When,
A communication hole similar to the juice discharge hole is provided through,
An opening / closing plate portion that is freely closed and opened by sliding back and forth in a stacked state, and an operation plate portion that is connected to the opening / closing plate portion and that is opened and closed from the middle of the handle portion are provided.

Here, a plurality of soup discharge holes are provided along substantially the center of the bowl. On the soup discharge holes, opening / closing plate portions having communication holes having the same number and the same diameter as the soup discharge holes are provided so as to be slidable back and forth in a stacked state. Thus, the juice discharge hole portion is opened when the juice discharge hole portion and the communication hole portion are stacked, and is closed when the juice discharge hole portion and the communication hole portion are misaligned.

Further, the base portion of the opening / closing plate portion is integrally connected to an operation plate portion extending to a midway portion of the handle portion, and the opening / closing plate portion is moved by vertically moving the operation plate portion from the handle portion. This is a mechanism to operate.

Further, the ladle according to the present invention is a ladle ladle in which the base end of the handle is attached to the bowl so as to scoop the soup, which is cut out and raised along the vicinity of the peripheral portion of the bowl. And a soup discharge hole portion.

Here, the juice discharge hole portion is provided by cutting it out in an arc shape along the vicinity of the peripheral portion of the bowl and raising it to provide the juice discharge hole portion. In this way, the juice does not fall from the soup discharge hole when it is properly scooped by the wall surface that has been raised, and the soup discharge hole is tilted downward. It will fall further.

In order to achieve the above-mentioned object, the method for producing ladle ladle according to the present invention is the ladle ladle in which the base end of the handle is attached to the bowl to scoop the soup. A step of penetrating a plurality of juice discharge hole portions, a step of slidably opening and closing an opening and closing plate portion that closes and opens in the state of being stacked in the juice discharge hole portion, and is continuously provided to the opening and closing plate portion, And a step of providing an operation plate portion that is opened and closed from the middle of the handle portion.

Here, a plurality of juice discharge hole portions are provided so as to extend along the substantial center of the bowl portion. The open / close plates are mounted on the juice discharge holes so that they can slide back and forth.

In this case, the opening / closing plate part has a projecting mooring part on both sides of the juice discharge hole part, and a mechanism for slidable back and forth while mooring both ends of the opening / closing plate part to the mooring part. A mechanism is conceivable in which gate-shaped ring portions through which the opening / closing plate portion can be inserted are provided on the front and rear sides of the discharge hole portion, and the opening / closing plate portion is inserted into the gate-shaped ring portion so as to be slidable back and forth.

Further, the opening / closing plate part is integrally connected to the operation plate part extending from the base part to the middle part along the handle part. The operation plate portion is a mechanism capable of moving the opening / closing plate portion back and forth by being vertically movable within the handle portion or along the handle surface.

In addition, the method for producing a ladle according to the present invention is a ladle ladle in which the base end of the handle is attached to the bowl to scoop the soup, and a plurality of soup discharge holes are provided in the bowl. A step of penetrating, a step of providing an opening / closing plate part that is closed and opened in a stacked state in the juice discharging hole part so as to be slidable back and forth, and a communication hole part similar to the juice discharging hole part in the opening / closing plate part. The method further comprises a step of penetrating and a step of providing an operation plate portion which is connected to the opening / closing plate portion and is opened / closed from the middle of the handle portion.

Here, a plurality of juice discharging hole portions are provided along substantially the center of the bowl portion. The open / close plates are mounted on the juice discharge holes so that they can slide back and forth. The opening / closing plate portion has a structure in which communication holes having the same number, the same diameter, and the same positions as the juice discharging holes are provided.

Further, the opening / closing plate portion has a projecting mooring portion on both sides of the juice discharging hole portion, and a mechanism for slidable back and forth while mooring both side ends of the opening / closing plate portion to the mooring portion, or juice discharging A mechanism is conceivable in which a gate-shaped ring portion through which the opening / closing plate portion can be inserted is provided on the front and rear sides of the hole, and the opening / closing plate portion is inserted into the gate-shaped ring portion so as to be slidable back and forth.

Therefore, by sliding the communication hole portion of the opening / closing plate portion with respect to the juice discharge hole portion, it is possible to open or close each other.

Further, the opening / closing plate part is integrally connected to the operation plate part extending from the base part to the middle part along the handle part. The operation plate portion is a mechanism capable of moving the opening / closing plate portion back and forth by being vertically movable within the handle portion or along the handle surface.

Further, the method for producing a ladle according to the present invention is a ladle ladle in which the base end of the handle is attached to the bowl so as to scoop the soup, which is cut out along the periphery of the bowl. A step of forming a juice discharge hole portion by starting up is provided.

Here, the juice discharging hole is cut out in an arc shape along the vicinity of the peripheral portion of the bowl portion and is raised to form the juice discharging hole. In this case, when the scooped wall surface is properly scooped, the juice in the bowl is not blocked by the swept wall surface and does not fall from the juice discharge hole.
When the soup discharge hole is tilted downward, that is, when so-called hand-returning is performed, only the soup falls from the soup discharge hole.

On the tip end side of the above-mentioned handle, a tool holding portion for holding the tool of the pan is attached in a detachable state, and a cap opener is formed on the tool holding portion.

[0029]

BEST MODE FOR CARRYING OUT THE INVENTION Embodiments of the present invention will be described below with reference to the drawings, for the understanding of the present invention.

FIG. 1 shows an example of a ladle ladle to which the present invention is applied. The ladle ladle is composed of a metallic material bowl portion 1 and a handle portion 2, and the bowl portion 1 has a curved surface shape. The base portion 3 of the handle portion 2 is integrally connected to the. The handle portion 2 and the bowl portion 1 may be connected by a rivet or the like. Further, the handle portion 2 is provided with a cover portion 5 made of synthetic resin.

Therefore, a plurality of juice discharge hole portions 6, 6, ... Are provided in a substantially central portion of the bowl portion 1. The juice discharge hole portion 6 is configured such that the bowl portion 1 having a diameter of 8 cm is provided with about four holes having a diameter of about 5 mm.

As a mechanism for stacking the upper surface of the juice discharge hole portion 6 with the opening / closing plate portion 7, protrusion mooring portions 8 are formed along both sides of the juice discharge hole portion 6. Both ends of the opening / closing plate part 7 are inserted between the mooring parts 8, 8. Therefore, the opening / closing plate portion 7 can be slid in the front-rear direction while being stacked on the juice discharge hole portion 6 by the mooring portions 8, 8.

FIG. 2 shows another example of the ladle ladle to which the present invention is applied, in which a plurality of juice discharge holes 6, 6, ... . The juice discharge hole portion 6 is configured such that the bowl portion 1 having a diameter of 8 cm is provided with about four holes having a diameter of about 5 mm.

Therefore, the opening / closing plate portion 7 having the communicating holes 12 of substantially the same diameter, the same number and the same arrangement as the juice discharging holes 6 is stacked on the upper surface of the juice discharging hole 6. is there.

As a stacking mechanism of the opening / closing plate part 7, gate-shaped ring-shaped ring parts 13, 13 through which the opening / closing plate part 7 can be inserted are provided on the front and rear sides of the juice discharge hole part 6, and the gate-shaped ring part is formed. By inserting the opening / closing plate portion 7 into 13 and 13, a mechanism capable of sliding forward and backward in a stacked state is provided.

In this case, the communication hole portion 12 of the opening / closing plate portion 7 overlaps the juice discharging hole portion 6 so that the opening / closing plate portion 7 is slid from the communicating state in the front or rear direction by the diameter distance of the juice discharging hole portion 6. By moving it, the juice discharge hole 6 can be closed.

Next, as shown in FIG. 3, the above-mentioned FIGS.
A strip-shaped operation plate portion 9 is integrally connected to the base end of the opening / closing plate portion 7 described in detail above. This operation plate portion 9 is a cover portion 5.
It is inserted loosely until it reaches the middle, and the operation button 1
0 is installed.

Further, the operation button 10 is fitted in the window portion 11 opened in the cover portion 5 in an exposed state, and the operation button 10 is moved up and down in the window portion 11 so as to communicate with the operation plate portion 9. The opening / closing plate 7 is a mechanism that slides back and forth.

As a stacking mechanism of the above-mentioned opening / closing plate portion 7, the mooring portion 8 shown in FIG. 1 and the gate-shaped ring portion 13 shown in FIG.
Besides, various mechanisms are conceivable, and it is desirable to adopt the most suitable mechanism according to the situation.

FIG. 4 shows another example of the ladle ladle to which the present invention is applied, which is cut in an arc shape along the vicinity of the peripheral portion of the bowl portion 1 and rises inward to form the juice discharge hole portion. 6 is formed, and a rising wall 17 is erected inside the juice discharge hole 6.

Further, as shown in FIG. 5, a tool holding portion storage chamber 14 is formed on the tip end side of each of the above-mentioned cover portions 5, and the tool holding portion 15 with respect to the tool holding portion storage chamber 14. Is a mechanism that allows free access.

Further, a cap opener 16 is provided on the head of the tool pinching portion 15.
In addition to being able to pinch condiments such as leeks in addition to the ingredients of the pot, the tool pinching portion 15 can be used to unplug drinks such as beer. Can be configured

In the present invention having the above-mentioned structure, as shown in FIG. 5, the juice discharge hole portion 6 penetrating the bowl portion 1 has the opening / closing plate portion 7.
When the operation button 10 is moved upward from the state of being closed by the operation plate 9, the operation plate 9 is moved upward, and the open / close plate 7 connected to the operation plate 9 slides backward, so that the juice discharge hole 6 is formed. Is opened.

In this case, the moving distance of the opening / closing plate portion 7 is the distance from the start end to the end of the juice discharge hole portions 6 arranged.

Next, as shown in FIG. 6, the opening / closing plate portion 7 in which the juice discharge hole portion 6 penetrating the bowl portion 1 and the communication hole portion 12 penetrating are provided.
When the operation button 10 is moved upward from the state of being closed by the operation plate 9, the operation plate 9 is moved upward, and the open / close plate 7 connected to the operation plate 9 slides backward, so that the juice discharge hole 6 is formed. Is opened.

In this case, the juice discharging hole 6 can be opened / closed by moving the opening / closing plate 7 in the front-rear direction by the distance of the diameter of the juice discharging hole 6.

Further, as shown in FIG. 4, in the construction in which the juice discharge hole portion 6 is formed along the vicinity of the peripheral portion of the bowl portion 1, the juice is dammed up by the rising wall portion 17 in the normal scooping method. The soup and ingredients can be scooped up together, and when only the ingredients are to be scooped, tilt the bowl 1 toward the soup discharge hole 6 so that only the juice rises and goes over both ends or the upper end of the wall 17 It is configured to be discharged from the discharge hole portion 6.

[0048]

As described above, according to the present invention,
By closing the juice discharge hole part that penetrates the bowl with the opening and closing plate part, it becomes only the juice or the scoop that scoops the juice and the ingredients together, and by opening the juice discharge hole only the tofu etc. It becomes a scoop of scoops.

Further, in the structure in which the juice discharge hole is formed along the vicinity of the peripheral portion of the bowl, when the juice is desired to be discharged, the juice can be discharged only by tilting the bowl, which is very easy to handle. The effect is simple and the structure can be simplified.

[0050] Moreover, since the ingredients and condiments can be sandwiched by the ingredient pinching portion which is detachably attached to the ladle, the beer and the like can also be opened, so that many ladle and bottle openers are required as in the past. It is possible to provide an efficient and convenient ladle ladle.

[Brief description of drawings]

FIG. 1 is an overall explanatory view showing an example of a ladle ladle to which the present invention is applied.

FIG. 2 is an overall explanatory view showing another example of a ladle ladle to which the present invention is applied.

FIG. 3 is an explanatory view of a main part of an operation plate portion of the present invention.

FIG. 4 is an overall explanatory view showing another example of a ladle ladle to which the present invention is applied.

FIG. 5 is an explanatory view showing an example of a tool clip portion of the present invention.

FIG. 6 is an operation explanatory view of the present invention shown in FIG. 1.

FIG. 7 is an operation explanatory view of the present invention shown in FIG.

FIG. 8 is an explanatory view showing an example of a conventional perforated ladle.

[Explanation of symbols]

1 bowl 2 handle 5 Cover 6 Juice discharge hole 7 Open / close plate 8 mooring department 9 Operation board section 10 operation buttons 11 window 12 communication holes 13 Gate type annulus 14 Tool clip storage room 15 Tool clip 10 Bottle opener

Continued front page    F-term (reference) 4B053 AA03 BH02 BL01 BL02 CA13                       CA30 CE02

Claims (18)

[Claims] 1. A ladle ladle in which a base end of a handle is attached to a bowl so as to scoop the soup, wherein a plurality of soup discharging holes formed through the bowl and the soup discharging hole are provided. A ladle having an opening / closing plate part that is stacked on the opening and closing part to freely open and close by sliding back and forth and an operation plate part that is connected to the opening and closing plate part and that is opened and closed from the middle of the handle part. 2. The ladle according to claim 1, wherein a detachable tool pinch portion is provided at a tip end portion of the handle portion. 3. The ladle according to claim 2, wherein the tool sandwiching portion is provided with a cap opener. 4. A ladle ladle in which the base end of the handle is attached to the bowl to scoop the soup, wherein a plurality of soup discharging holes formed through the bowl and the soup discharging hole are provided. A communication hole similar to
A ladle ladle comprising an opening / closing plate portion that is freely closed and opened by sliding back and forth in a stacked state, and an operation plate portion that is connected to the opening / closing plate portion and that is opened and closed from the middle of the handle portion. 5. The ladle according to claim 4, wherein a detachable tool pinch portion is provided at a tip end portion of the handle portion. 6. The ladle according to claim 5, wherein the tool sandwiching portion is provided with a cap opener. 7. A ladle ladle in which the base end of the handle is attached to the bowl to scoop the soup, and a soup discharge hole portion which is cut out along the vicinity of the peripheral portion of the bowl and is raised. Prepared ladle. 8. The ladle according to claim 7, wherein the tip of the handle portion is provided with a detachable tool pinching portion. 9. The ladle according to claim 8, wherein the tool sandwiching portion is provided with a cap opener. 10. A bowl ladle in which a base end of a handle is attached to a bowl so as to scoop the soup, wherein a step of penetrating a plurality of soup draining holes in the bowl, and the soup draining hole And a step of providing an opening / closing plate portion that is closed and opened in a stacked state in a state of being slidable forward and backward, and a step of connecting to the opening / closing plate portion and providing an operation plate portion that is opened and closed from the middle of the handle portion. Manufacturing method of ladle. 11. The method of manufacturing a ladle according to claim 10, further comprising a step of detachably providing a tool sandwiching portion at a tip end portion of the handle portion. 12. The method of manufacturing a ladle according to claim 11, wherein the tool sandwiching portion is provided with a cap opener. 13. A ladle ladle in which a base end of a handle is attached to a bowl so as to scoop soup, and a step of penetrating a plurality of soup discharging holes in the bowl, and the soup discharging hole The opening and closing plate part that is closed and opened in a stacked state on the opening and closing part so as to be slidable forward and backward, the step of penetrating the opening and closing plate part with a communication hole part similar to the juice discharge hole part, and the opening and closing plate part And a step of providing an operation plate portion that is opened and closed from the middle of the handle portion, and is provided with a step of manufacturing the ladle. 14. The method of manufacturing a ladle according to claim 13, further comprising a step of detachably providing a tool sandwiching portion at a tip end portion of the handle portion. 15. The method for manufacturing a ladle according to claim 14, wherein the tool sandwiching portion is provided with a cap opener. 16. A soup ladle in which the base end of the handle is attached to the bowl to scoop the soup, and the juice discharge hole is formed by cutting and standing up along the periphery of the bowl. The manufacturing method of the ladle which has the process of performing. 17. The method for manufacturing a ladle according to claim 16, further comprising a step of detachably providing a tool sandwiching portion at a tip end portion of the handle portion. 18. The method for manufacturing a ladle according to claim 17, wherein the tool sandwiching portion is provided with a cap opener.