JP2003002378A - Container for tofu - Google Patents

Abstract

PROBLEM TO BE SOLVED: To provide a container for Tofu which can easily and conveniently house and subdivide a Tofu. SOLUTION: The container has a tray 5 for mounting the Tofu to readily handle the delicate Tofu.

Description

Detailed Description of the Invention

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a container for storing tofu, and a very hygienic and safe container which can be subdivided without touching it and does not need to be cut on the palm.

[0002]

2. Description of the Related Art Conventionally, tofu is contained in a thin vinyl-like pack, and when you eat a small amount, make a cut with a kitchen knife and grab the tofu soaked in water with your hand to break it or drop it around with water drops. Stains. Since tofu is a very perishable food, it is not good for hygiene if you keep what you touch. Since the thin pack does not have a lid when putting it in and out of the refrigerator, the water inside will be spilled and the surrounding area will be soiled.

[0003]

[Problems to be solved by the invention] It is good to eat a whole tofu, but it is very troublesome as mentioned above when you want to eat it in small portions in the morning, noon or evening.

[0004] Eating raw tofu that has been kept in the state of being touched by hand, such as in the summer, may cause food poisoning.

[0005]

[Means for Solving the Problems] When the tofu container of the present invention is used, it does not come into direct contact with the tofu, so it is hygienic and the hands do not get wet. You don't have to cut it on the palm of your hand, and because it has a lid, you don't have to use nerves when you put it in or take it out from the refrigerator.

[0006]

BEST MODE FOR CARRYING OUT THE INVENTION Embodiments of the present invention will be described below with reference to FIG. Make a cut on the top of the vinyl pack containing tofu with a knife to remove it.
Remove the lid 1 of the tofu container, put the tofu and the tofu loading platform on top of the packed tofu as described above, and put the tofu loading platform 5 in the container 7 and cover it upside down. Put your finger in the bottom of the pack to quickly replace it. The lid 1 except the pack will fit in the tofu container of the present invention. 1

[0007]

EXAMPLES Examples will also be described with reference to FIG. When carrying out as described above and wanting to divide the tofu into small portions, remove the lid 1, hold the grip 3, and gently lift it diagonally so as to come to the back part 4 of the table on which the tofu is placed. By doing so,
Groove 6 that collects water from tofu while draining the whole water
The water inside is gone. The water that comes out of the tofu as it moves is stored in the groove 6, so water drops do not fall.

[0008]

EFFECTS OF THE INVENTION According to the present invention, a container of tofu that can be subdivided without wetting the hands, is hygienic, safe, and does not stain the surroundings, is particularly convenient when eating tofu.

[Brief description of drawings]

FIG. 1 is a perspective view of an entire tofu container.

FIG. 2 is a longitudinal sectional view.

FIG. 3 is a sectional view.

[Explanation of symbols]

1 lid 2 Notches (for grip escape) 3 handfuls 4 Rear part of the table on which tofu is placed 5 Stands for tofu 6 Grooves that store water from tofu 7 Tofu, a container for the tofu stand 8 tofu

Claims (4)

[Claims] Claims: 1. A container that does not break when using tofu because it does not get wet in the hands and it is not taken out by grasping with the hands. 2. A container that does not stain the kitchen area with water drops or broken tofu when the tofu is taken out and moved to a plate, a cooking utensil or the like. 3. A container that also has the safety of not having to cut tofu on the palm of the hand. 4. A hygienic container because the tofu remains are not touched when stored.