JP2002349877A - Heating cooking apparatus - Google Patents

Abstract

PROBLEM TO BE SOLVED: To obtain a convenient heating cooker. SOLUTION: A title heating cooker includes a body 1, a top plate 2 for covering an upper portion of the body 1, a frame 5 provided on an outer periphery of the top plate 2, heating sections 3, 4 provided at a lower portion of the top plate 2, and an operation display section 6 for operation and display to supply power supply to the heating sections 3, 4. In the heating cooker, the operation display section 6 is provided on the frame 5 and is substantially flush with the top plate 2 on which an article to be heated is placed, and a rib-shaped protrusion is provided on the operation display section 6.

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a cooking device such as a cooking heater for heating a cooking utensil such as a pan on a top plate using an induction heating or a sheath heater as a heat source.

[0002]

2. Description of the Related Art Conventional heating cookers such as a cooking heater are used by being installed or incorporated in a system kitchen or a sink of a kitchen. These heating cookers use electricity as a heat source, and use a heater or a heater. The cooking is heated using induction heating.

In such a cooking device, an operation section operated by a user is provided on the front of the cooking device.
At the time of operation, it was in a posture of crouching and was inconvenient.

[0004] Therefore, a heating cooker has been proposed in which an operation unit is provided on the upper surface of a cooker on which cooking utensils such as a pot are placed, and the operability is improved.

[0005]

However, in such a conventional heating cooker having such an operation unit provided on the upper surface, a cooking appliance such as a pot may be placed on the operation unit.

[0006] In particular, if hot cookware is placed immediately after cooking, the heat of the pot may deteriorate or destroy electronic components used in the operation unit or the display unit.

[0007]

In order to solve the above-mentioned problems, the present invention provides an operation section and a display section on substantially the same plane as a top plate, and also provides a rib-like projection on the operation section and the display section, thereby making it possible to achieve a high temperature. The pan does not directly contact the operation unit and the display unit.

[0008]

DESCRIPTION OF THE PREFERRED EMBODIMENTS According to the present invention, a main body, a top plate for covering an upper part of the main body, a frame provided on an outer peripheral portion of the top plate, a heating section provided on a lower portion of the top plate, and an electric current are supplied to the heating section. The operation display unit is provided on the frame and provided on substantially the same surface as the top plate on which the object to be heated is placed, and the operation display unit is provided with an operation display unit. The portion is a heating cooker provided with rib-shaped projections.

As described above, by providing the rib-shaped projections on the operation unit and the display unit, even when cooking utensils such as a hot pot immediately after cooking are placed thereon, the high temperature of the operation unit and the display unit are directly applied to the operation unit and the display unit. Since the pot bottom does not contact, the effect of the heat can be reduced.

[0010]

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS One embodiment of the present invention will be described below in detail with reference to the drawings. FIG. 1 is a perspective view of the heating cooker of the present invention, showing the appearance. FIG. 2 is a detailed view of a main part of the cooking device, and FIG. 3 is a sectional view of the main part.

In FIG. 1, reference numeral 1 denotes a cooker main body (hereinafter, referred to as a main body).
Is provided. Below the top plate 2, a left heater 3 and a right heater 4 as heating units are provided.

A frame 5 is provided on the outer periphery of the top plate 2. The frame 5 is provided with an operation display section 6 which constitutes an operation section and a display section. Reference numeral 7 denotes a power switch provided in front of the main body 1, and reference numeral 8 denotes a control circuit provided in the main body 1.

The operation display section 6 will be described in detail with reference to FIGS.

Reference numeral 61 denotes a left heater heating power display unit for displaying the heating power of the left heater 3, and 62 denotes a left heater operation unit for turning on / off the left heater 3 and adjusting the heating power. The left heater operation unit 62 includes an on / off switch 621 for turning on / off the power of the left heater 3, and a thermal power down switch 62 for lowering the thermal power.
2. It also has a thermal power up switch 623 for increasing the thermal power.

Reference numeral 63 denotes a right heater heating power display section for displaying the heating power of the right heater 4;
This is the right heater operation unit for turning off and adjusting the thermal power. The right heater operation unit 64 includes an on / off switch 641 for turning on / off the power of the right heater 4, a thermal power down switch 642 for decreasing the thermal power, and a thermal power up switch 64 for increasing the thermal power.
3 is provided.

Further, the operation display section 6 is provided with a rib-shaped projection (hereinafter referred to as a rib section) 65 integrally with the frame body 5. The left heater thermal power display section 61, the left heater operation section 62, Right heater thermal power display section 63, right heater operation section 6
4 are formed around.

That is, the surfaces of the thermal power display units 61 and 63 and the heater operation units 62 and 64 are more ribbed 6
It is located five minutes down.

Next, the operation of the above configuration will be described.

The left heater 3 and the right heater 4 can be operated independently, and the operation method will be described with the left heater 3 as an example.

First, the power switch 7 provided on the main body 1
Is turned on, the control circuit 8 provided inside the main body 1 is energized. In this state, the cooking pot is placed on the left heater 3 and the on / off switch 621 of the left heater operation unit 62 is turned on (pushed), so that the power supply to the left heater 3 is started.

Further, by pressing the heating power down switch 622 or the heating power up switch 623 of the left heater heating power adjusting section, the heating power (heating amount) of the left heater 3 can be changed in ten steps.

It should be noted that the heating power is displayed on the left heater heating power display section 61 so that the user can know how much heating power is being used.

When the cooking is completed and the on / off switch 621 is turned off, the heating of the left heater 3 is stopped, and if the pot is left as it is, the temperature of the pot is lowered by natural cooling.

However, at this time, even if the hot pan immediately after cooking is moved to the right and the pan is placed on the operation display section 6, each of the thermal power display sections 61 and 63 and the heater operation sections 62 and 6 can be used.
4 has a rib portion 65, so that it is located at a lower position slightly lower than the rib portion 65, and the heat of the pot is not directly touched, so that the influence of heat can be reduced. is there.

[0025]

As described above, according to the present invention having such a structure, even when cooking utensils such as a hot pot immediately after cooking are placed on the operation display section, the pan bottom is directly provided on the operation section and the display section. Since there is no contact, it is possible to reduce the influence of the heat on electronic components used in the operation unit and the display unit, and it is possible to prevent the components from being deteriorated or destroyed. .

Therefore, the pot can be freely moved on the top plate without worry, so that the heating cooker can be made extremely convenient.

[Brief description of the drawings]

FIG. 1 is an external perspective view of a cooking device showing one embodiment of the present invention.

FIG. 2 is a detailed view of the main part.

FIG. 3 is a sectional view of the main part.

[Explanation of symbols]

 1: Cooker main unit (main unit) 2: Top plate 3: Left heater (heating unit) 4: Right heater (heating unit) 5: Frame 6: Operation display unit 61: Left heater thermal power display unit 62: Left heater operation unit 63: right heater thermal power display section 64: right heater operation section 65: rib section (rib-shaped projection)

Claims (1)

[Claims] 1. A main body (1), a top plate (2) covering an upper part of the main body (1), a frame (5) provided on an outer peripheral portion of the top plate (2), and a lower part of the top plate (2). In a heating cooker having a heating unit (3) (4) provided and an operation display unit (6) for operating and displaying an electric current to the heating unit (3) (4), the operation display unit (6) ) Are provided on the frame body (5), are provided on substantially the same surface as the top plate (2) on which the object to be heated is placed, and the operation display section (6) has rib-shaped projections (65). The cooking device characterized by being provided with.