JP2002022525A5 - - Google Patents
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- Publication number
- JP2002022525A5 JP2002022525A5 JP2000213144A JP2000213144A JP2002022525A5 JP 2002022525 A5 JP2002022525 A5 JP 2002022525A5 JP 2000213144 A JP2000213144 A JP 2000213144A JP 2000213144 A JP2000213144 A JP 2000213144A JP 2002022525 A5 JP2002022525 A5 JP 2002022525A5
- Authority
- JP
- Japan
- Prior art keywords
- salt
- intake
- food
- mass
- key
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 description 77
- 150000003839 salts Chemical class 0.000 description 64
- 238000000034 method Methods 0.000 description 59
- 239000007788 liquid Substances 0.000 description 34
- 238000012937 correction Methods 0.000 description 28
- 238000004364 calculation method Methods 0.000 description 20
- 239000007787 solid Substances 0.000 description 20
- 238000005259 measurement Methods 0.000 description 17
- 235000015598 salt intake Nutrition 0.000 description 16
- 239000004615 ingredient Substances 0.000 description 13
- 238000012545 processing Methods 0.000 description 11
- 238000010411 cooking Methods 0.000 description 9
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 6
- 230000010354 integration Effects 0.000 description 6
- 239000011734 sodium Substances 0.000 description 6
- 238000010586 diagram Methods 0.000 description 5
- 230000005611 electricity Effects 0.000 description 5
- 150000002500 ions Chemical class 0.000 description 5
- 235000014347 soups Nutrition 0.000 description 5
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 4
- 238000013500 data storage Methods 0.000 description 4
- 235000006694 eating habits Nutrition 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 239000003792 electrolyte Substances 0.000 description 4
- 239000000126 substance Substances 0.000 description 4
- 239000011780 sodium chloride Substances 0.000 description 3
- 229910001415 sodium ion Inorganic materials 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 239000007785 strong electrolyte Substances 0.000 description 3
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 2
- 235000015429 Mirabilis expansa Nutrition 0.000 description 2
- 244000294411 Mirabilis expansa Species 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- 230000036772 blood pressure Effects 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 238000004891 communication Methods 0.000 description 2
- 229910052742 iron Inorganic materials 0.000 description 2
- 235000013536 miso Nutrition 0.000 description 2
- 235000012149 noodles Nutrition 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- 239000011591 potassium Substances 0.000 description 2
- 229910052700 potassium Inorganic materials 0.000 description 2
- 229910052708 sodium Inorganic materials 0.000 description 2
- 235000015193 tomato juice Nutrition 0.000 description 2
- 229920001817 Agar Polymers 0.000 description 1
- VEXZGXHMUGYJMC-UHFFFAOYSA-M Chloride anion Chemical compound [Cl-] VEXZGXHMUGYJMC-UHFFFAOYSA-M 0.000 description 1
- 241001454694 Clupeiformes Species 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 235000019513 anchovy Nutrition 0.000 description 1
- 235000019577 caloric intake Nutrition 0.000 description 1
- 238000012790 confirmation Methods 0.000 description 1
- 235000021438 curry Nutrition 0.000 description 1
- 239000008151 electrolyte solution Substances 0.000 description 1
- 235000021056 liquid food Nutrition 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 239000000523 sample Substances 0.000 description 1
- 230000007704 transition Effects 0.000 description 1
- 230000003442 weekly effect Effects 0.000 description 1
Priority Applications (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2000213144A JP3713421B2 (ja) | 2000-07-13 | 2000-07-13 | 摂取塩分計 |
| TW90116170A TW518414B (en) | 2000-07-13 | 2001-07-02 | Intake salt meter |
| KR10-2001-0041477A KR100453103B1 (ko) | 2000-07-13 | 2001-07-11 | 섭취 염분계 |
| CNB01122486XA CN1176379C (zh) | 2000-07-13 | 2001-07-13 | 摄取盐分计 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2000213144A JP3713421B2 (ja) | 2000-07-13 | 2000-07-13 | 摂取塩分計 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2002022525A JP2002022525A (ja) | 2002-01-23 |
| JP2002022525A5 true JP2002022525A5 (https=) | 2005-05-26 |
| JP3713421B2 JP3713421B2 (ja) | 2005-11-09 |
Family
ID=18708945
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2000213144A Expired - Fee Related JP3713421B2 (ja) | 2000-07-13 | 2000-07-13 | 摂取塩分計 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3713421B2 (https=) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100763395B1 (ko) | 2006-02-14 | 2007-10-05 | 엘지전자 주식회사 | 김치 냉장고와 이의 제어방법 |
| WO2009139167A1 (ja) * | 2008-05-15 | 2009-11-19 | 明治乳業株式会社 | エネルギー量、水分量および食塩換算量を調整できる栄養組成物 |
| CN105333932A (zh) * | 2015-09-21 | 2016-02-17 | 洛阳德威机电科技有限公司 | 一种数字显示控制装置及其方法 |
| CN118679382A (zh) * | 2021-12-02 | 2024-09-20 | 玛希敦大学 | 一种具有更高准确度的食品盐度计量系统及其使用方法 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61178659A (ja) * | 1985-02-01 | 1986-08-11 | Matsushita Electric Works Ltd | 栄養摂取量計 |
| JPH069334Y2 (ja) * | 1988-11-15 | 1994-03-09 | 株式会社タニタ | 摂取食品管理用喫食装置 |
| JPH05248930A (ja) * | 1992-03-02 | 1993-09-28 | Tsutomu Sanaka | 食品栄養素換算はかり |
-
2000
- 2000-07-13 JP JP2000213144A patent/JP3713421B2/ja not_active Expired - Fee Related
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