JP2002017339A - Method for high-density culturing of bacterium - Google Patents

Method for high-density culturing of bacterium

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Publication number
JP2002017339A
JP2002017339A JP2001129525A JP2001129525A JP2002017339A JP 2002017339 A JP2002017339 A JP 2002017339A JP 2001129525 A JP2001129525 A JP 2001129525A JP 2001129525 A JP2001129525 A JP 2001129525A JP 2002017339 A JP2002017339 A JP 2002017339A
Authority
JP
Japan
Prior art keywords
culture
dissolved oxygen
activity
culturing
nitrile hydratase
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2001129525A
Other languages
Japanese (ja)
Inventor
Koichiro Tatsuno
孝一郎 龍野
Etsuko Kobayashi
悦子 小林
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mitsubishi Rayon Co Ltd
Original Assignee
Mitsubishi Rayon Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mitsubishi Rayon Co Ltd filed Critical Mitsubishi Rayon Co Ltd
Priority to JP2001129525A priority Critical patent/JP2002017339A/en
Publication of JP2002017339A publication Critical patent/JP2002017339A/en
Pending legal-status Critical Current

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Abstract

PROBLEM TO BE SOLVED: To provide a method for obtaining microorganisms by which the growth of a bacterium is improved and nitrile hydratase enzyme activity is highly expressed by a simple means without using an expensive derivative or complicated culture control, when the microorganisms having the ability to produce the nitrile hydratase is cultured. SOLUTION: The culturing is carried out by maintaining the dissolved oxygen concentration during culturing at 1 ppm to the saturation concentration when the bacterium having the ability to produce the nitrile hydratase is cultured. Thereby, the culturing can be performed at a high density and the cultured microbial cell highly expressing the nitrile hydratase activity is obtained.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、ニトリルヒドラタ
ーゼ酵素活性の高い細菌菌体を培養により高収量で生産
する方法に関する。
TECHNICAL FIELD The present invention relates to a method for producing bacterial cells having high nitrile hydratase enzyme activity in a high yield by culturing.

【0002】[0002]

【従来の技術】近年、微生物またはその酵素を触媒とし
て利用しようとする動きが盛んになってきている。ニト
リルヒドラターゼはニトリル化合物を加水分解して対応
するアミド化合物を生成させる酵素として知られてお
り、特にアクリロニトリル化合物からアクリルアミドを
製造する触媒として有用である。ニトリルヒドラターゼ
酵素活性を有する微生物及びその培養法としては、多く
の公報に記載されているが、例えば、コリネバクテリウ
ム(Corynebacterium)属〔特開昭54-129190号公報参
照〕、ノカルジア(Nocardia)属〔特開昭54-129190号
公報参照〕、シュードモナス(Pseudomonas)属〔特開
昭59-91879号公報参照〕、アルスロバクター(Arthroba
cter)属、ミクロバクテリウム(Microbacterium)属
〔特開昭61-162193号公報参照〕、ロドコッカス属(Rho
dococcus)〔特開平2-470号公報参照〕、リゾビウム属
(Rhizobium)〔特開平5-236977号公報参照〕、クレブ
シエラ属(Klebsiera)〔特開平5-30982号公報参照〕、
エアロモナス属(Aeromonasu)〔特開平5-30983号公報
参照〕、アグロバクテリウム属(Agrobacterium)〔特
開平8-154691号公報参照〕、バチルス属(Bacillus)
〔特開平8-187092号公報参照〕、シュードノカルディア
(Pseudonocardia)〔特開平8-56684号公報参照〕等に
属する細菌が知られている。
2. Description of the Related Art In recent years, there has been an increasing movement to utilize microorganisms or their enzymes as catalysts. Nitrile hydratase is known as an enzyme that hydrolyzes a nitrile compound to produce a corresponding amide compound, and is particularly useful as a catalyst for producing acrylamide from an acrylonitrile compound. Microorganisms having nitrile hydratase enzymatic activity and methods for culturing the same are described in many publications. For example, Corynebacterium spp. Genus (see JP-A-54-129190), Pseudomonas genus (see JP-A-59-91879), Arthroba (Arthroba)
cter), Microbacterium (see JP-A-61-162193), Rhodococcus (Rho
dococcus) (see JP-A-2-470), Rhizobium (see JP-A-5-236977), Klebsiera (see JP-A-5-30982),
Aeromonas (see JP-A-5-30983), Agrobacterium (see JP-A-8-154691), Bacillus
Bacteria belonging to [See JP-A-8-187092], Pseudonocardia (see JP-A-8-56684) and the like are known.

【0003】[0003]

【発明が解決しようとする課題】しかし、上記公報に
は、ニトリルヒドラターゼ酵素を高発現させるための手
段として、必須の高価な誘導剤やニトリルヒドラターゼ
酵素に含有している金属塩を添加し振とう培養により培
養を行っている。誘導剤はニトリル化合物やアミド化合
物を添加する場合が多く、添加量が多いとニトリルヒド
ラターゼ酵素を高発現させるが生育速度が著しく低下
し、添加量が少ないと生育速度は増加するがニトリルヒ
ドラターゼ酵素は高発現しない。尿素および尿素誘導体
を誘導剤に使用しても同様の事が起こる。また、ニトリ
ル化合物やアミド化合物は試薬であれば容易に入手でき
るが、工業的に大規模に培養する場合、化成品として製
造しているニトリル化合物やアミド化合物は制限される
ので、誘導剤のみに依存しても菌本来の性能を培養によ
り充分に発揮することが出来ない欠点を有しており、上
記方法では、高収率・高活性な微生物菌体を得ることは
困難であった。
However, in the above publication, an essential expensive inducer and a metal salt contained in the nitrile hydratase enzyme are added as means for highly expressing the nitrile hydratase enzyme. Culture is performed by shaking culture. Inducing agents often include nitrile compounds and amide compounds.A large amount of the nitrile hydratase enzyme causes high expression of the nitrile hydratase enzyme, but the growth rate is remarkably reduced. The enzyme is not overexpressed. The same occurs when urea and urea derivatives are used as inducers. In addition, nitrile compounds and amide compounds can be easily obtained as a reagent, but when industrially cultivated on a large scale, nitrile compounds and amide compounds manufactured as chemical products are limited, so only the inducing agent is used. However, the method has a drawback that the original performance of the bacterium cannot be sufficiently exhibited by culturing, and it has been difficult to obtain a high-yield, highly-active microbial cell by the above method.

【0004】本発明は上記問題点を解決したニトリルヒ
ドラターゼ酵素活性の高い細菌菌体を培養により高収量
で生産する方法を提供する。
[0004] The present invention provides a method for producing bacterial cells having high nitrile hydratase enzyme activity in a high yield by culturing, which solves the above problems.

【0005】[0005]

【課題を解決するための手段】本発明者らは、ニトリル
ヒドラターゼ酵素活性の高い細菌菌体を高収量で生産す
る培養条件について、特別な手段を必要とせず、簡易的
に培養収率を上昇させる方法について、鋭意検討を行っ
た結果、驚くべきことに培養中の溶存酸素濃度を1ppm
から飽和濃度に維持することで、細菌の生育が向上し、
且つ、ニトリルヒドラターゼ活性が高発現した菌体を得
ることができることを見出し、本発明を完成するに至っ
た。
Means for Solving the Problems The present inventors have simplified the culture yield for producing bacterial cells having a high nitrile hydratase activity in a high yield without requiring any special means. As a result of intensive studies on the method of increasing the concentration, surprisingly, the dissolved oxygen concentration in the culture was reduced to 1 ppm.
By maintaining the saturation concentration from, the growth of bacteria is improved,
In addition, they have found that it is possible to obtain bacterial cells in which nitrile hydratase activity is highly expressed, and have completed the present invention.

【0006】すなわち、本発明は、培養中の溶存酸素濃
度を1ppmから飽和濃度に維持するニトリルヒドラター
ゼ産生能を有する細菌の高密度培養法、である。
That is, the present invention is a method for high-density cultivation of bacteria having nitrile hydratase-producing ability to maintain the dissolved oxygen concentration in a culture from 1 ppm to a saturated concentration.

【0007】本発明において、ニトリルヒドラターゼ酵
素の発現に、培養中の溶存酸素濃度の最適値が存在する
ことは、いずれの文献・公報にも記載されておらず、知
られていなかったことである。
In the present invention, the fact that the expression of nitrile hydratase has an optimum value of the dissolved oxygen concentration in the culture is not described in any literatures or publications, and was not known. is there.

【0008】[0008]

【発明の具体的な説明】本発明の対象となる細菌は、ニ
トリルヒドラターゼ酵素活性を有し、ニトリル化合物を
加水分解して対応するアミド化合物を生成させることが
できる細菌であれば特に制限はされない。好ましくは、
培養中の溶存酸素濃度を1ppmから飽和濃度とすること
で、細菌の生育が向上し、且つ、ニトリルヒドラターゼ
酵素活性が高発現できる細菌であればよい。具体的に
は、特公昭56-17918号記載のノカルジア(Nocardia)sp.N
-775、特公平06-55148号記載のロドコッカス ロドクロ
ウス(Rhodococcus rhodochrous )J-1、特開平05-30982
号記載のクレブシエラ(Klebsiella)sp.MCI2609、特開平
05-30983号記載のエアロモナス(Aeromonas)sp.MCI261
4、特開平05-30984号記載のシトロバクター フロンデ
ィ(Citrobacter freundii)MCI2615、特開平05-103681号
記載のアグロバクテリウム リゾゲネス(Agrobacterium
rhizogenes)IAM13570およびアグロバクテリウム トゥ
メファシエンス(Agrobacteriumfaciens)、特開平05-161
495号記載のキサントバクター フラブス(Xanthobacter
flavas)JCM1204、エルウィニア ニグリフルエンス(Er
winia nigrifluens)MAFF03-01435、特開平05-236975号
記載のエンテロバクター(Enterobacter)sp.MCI2707、特
開平05-236976号記載のストレプトマイセス(Streptomyc
es)sp.MCI2691、特開平05-236977号記載のリゾビウム(R
hizobium)sp.MCI2610、リゾビウムsp.MCI2643、リゾビ
ウム ロティ(Rhizobium loti)IAM13588、リゾビウム
レグミノサーラム(Rhizobium legminosarum)IAM12609お
よびリゾビウム メリオティ(Rhizobium merioti)IAM12
611、特開平05-15384号記載のキャンディダ グイリエ
モンディ(Candida guilliermondii)NH-2、パントエア
アグロメランス(Pantoea agglomerans)NH-3およびクレ
ブシエラ ニュウモニアエ スブスピーシス ニュウモ
ニアエ(Klebsiella pneumoniae subsp. pneumoniae)NH-
26T2、特開平06-14786号記載のアグロバクテリウム ラ
ジオバクター(Agrobacterium radiobacter)SC-C15-1、
特開平07-25494号記載のバチルス スミシー(Bacillus
smithii)SC-J05-1、特開平08-56684号記載のシュードノ
カルディア サーモフィラ(Pseudonocardia thermophil
a)ATCC19285、特開平09-275978号記載のシュードノカル
ディア サーモフィラ(Pseudonocardia thermophila)JC
M3095等の微生物を好適な例として挙げることができる。
DETAILED DESCRIPTION OF THE INVENTION The bacterium which is an object of the present invention is not particularly limited as long as it has nitrile hydratase enzyme activity and can hydrolyze a nitrile compound to produce a corresponding amide compound. Not done. Preferably,
By adjusting the dissolved oxygen concentration in the culture from 1 ppm to a saturated concentration, any bacteria can be used as long as the growth of the bacteria can be improved and the nitrile hydratase enzyme activity can be highly expressed. Specifically, Nocardia sp.N described in JP-B-56-17918
-775, Rhodococcus rhodochrous J-1 described in JP-B-06-55148, JP-A-05-30982
Klebsiella sp.MCI2609 described in
Aeromonas sp.MCI261 described in 05-30983
4, JP 05-30984 described Citrobacter freundii (Citrobacter freundii) MCI2615, JP-A 05-103681 described Agrobacterium rhizogenes (Agrobacterium
rhizogenes) IAM13570 and Agrobacterium tumefaciens, JP-A-05-161
Xanthobacter flavus described in No. 495 (Xanthobacter
flavas) JCM1204, Erwinia Nigrifluence (Er
winia nigrifluens) MAFF03-01435, JP 05-236975 described Enterobacter sp.MCI2707, JP 05-236976 described Streptomyces (Streptomyc
es) sp.MCI2691, Rhizobium (R) described in JP-A-05-236977.
MCI2610, Rhizobium sp.MCI2643, Rhizobium loti IAM13588, Rhizobium legminosarum IAM12609, and Rhizobium merioti IAM12
611, Candida guilliermondii NH-2, Pantoea described in JP-A-05-15384
Agglomerans (Pantoea agglomerans) NH-3 and Klebsiella pneumoniae subsp.pneumoniae NH-
26T2, Agrobacterium radiobacter described in JP-A-06-14786 (Agrobacterium radiobacter) SC-C15-1,
Bacillus Smithy described in JP-A-07-25494 (Bacillus
smithii) SC-J05-1, JP-A 08-56684 Pseudonocardia thermophila (Pseudonocardia thermophil
a) ATCC19285, Pseudonocardia thermophila JC described in JP-A-09-275978
Microorganisms such as M3095 can be mentioned as suitable examples.

【0009】また、細菌よりクローニングしたニトリル
ヒドラターゼ遺伝子を任意の宿主で発現させた形質転換
体も、本発明でいうニトリルヒドラターゼを有し、ニト
リル化合物を加水分解して対応するアミド化合物を生成
させることができる細菌に含まれる。例えば、宿主の代
表例として大腸菌(Escherichia coli)を用いたUSP5,
807,730号記載のMT-10822株(FERM BP-5785)も好適な
例として挙げることができる。
[0009] A transformant in which a nitrile hydratase gene cloned from a bacterium is expressed in any host also has the nitrile hydratase of the present invention, and hydrolyzes a nitrile compound to produce a corresponding amide compound. Bacteria that can be included. For example, USP5 using Escherichia coli as a representative example of a host,
The MT-10822 strain described in 807,730 (FERM BP-5785) can also be mentioned as a preferred example.

【0010】本発明の一般的実施態様は次の通りであ
る。すなわち、炭素源としてグルコース、フルクトー
ス、マンニトール、ソルビトールなど、窒素源として、
例えば、アンモニア、硫酸アンモニウム、塩化アンモニ
ウム、硝酸アンモニウム、グルタミン酸ナトリウムな
ど、有機栄養源として、例えば、酵母エキス、肉エキ
ス、麦芽エキス、ペプトン、味液など、無機塩として、
例えば、燐酸塩、マグネシウム塩、カリウム塩、ナトリ
ウム塩、鉄塩、コバルト塩、その他微量金属塩など、酵
素誘導剤として、必要に応じて、例えば、尿素、メチル
尿素、1,1-ジメチル尿素、1,3-ジメチル尿素、エチル尿
素、1,1-ジエチル尿素、1,3-ジエチル尿素、メタクリル
アミドなどを適宜含有する培地に、ニトリルヒドラター
ゼ活性を有する細菌を接種し、溶存酸素濃度を管理して
好気的条件下に培養を行う。
A general embodiment of the present invention is as follows. That is, as a nitrogen source, such as glucose, fructose, mannitol, sorbitol as a carbon source,
For example, ammonia, ammonium sulfate, ammonium chloride, ammonium nitrate, sodium glutamate and the like, as organic nutrients, for example, yeast extract, meat extract, malt extract, peptone, taste liquid, etc., as inorganic salts,
For example, phosphates, magnesium salts, potassium salts, sodium salts, iron salts, cobalt salts, and other trace metal salts, as enzyme inducers, if necessary, for example, urea, methyl urea, 1,1-dimethyl urea, A medium containing 1,3-dimethyl urea, ethyl urea, 1,1-diethyl urea, 1,3-diethyl urea, methacrylamide, etc. is inoculated with bacteria having nitrile hydratase activity, and the dissolved oxygen concentration is controlled. And culture under aerobic conditions.

【0011】培養の際、溶存酸素濃度は、培養開始時及
び培養中、いずれの時においても1ppm以上であればよ
い。培養中に1ppm以下となると菌の生育速度が低下する
だけでなく、ニトリルヒドラターゼ酵素が菌体外に漏洩
する。その結果、比活性だけでなく液活性も低下し、高
収率・高活性な微生物菌体を得ることは困難になる。
In the culturing, the dissolved oxygen concentration may be 1 ppm or more both at the start of the culturing and during the culturing. When the concentration becomes 1 ppm or less during the culture, not only does the growth rate of the bacteria decrease, but also the nitrile hydratase enzyme leaks out of the cells. As a result, not only the specific activity but also the liquid activity decreases, and it becomes difficult to obtain a high-yield, high-activity microbial cell.

【0012】培養中好気的条件を維持するために酸素を
含有したガスの供給を行う。供給源は、空気、純酸素、
酸素と窒素又はその他のガスを一定割合で混合したガ
ス、いずれを供給しても良い。例えば、綿栓付きフラス
コの場合は、振とう培養器を用いて振とうにより酸素を
溶解させて供給でき、ジャー培養の場合は除菌フィルタ
ーで除菌したガスをスパージャーから分散あるいは膜を
用いてガスを拡散させ、さらに攪拌により気液接触面積
を増加させて供給することもできる。
In order to maintain aerobic conditions during the culturing, a gas containing oxygen is supplied. Sources are air, pure oxygen,
Any of a mixture of oxygen and nitrogen or another gas at a fixed ratio may be supplied. For example, in the case of a flask with a cotton stopper, oxygen can be dissolved and supplied by shaking using a shaking incubator, and in the case of a jar culture, gas sterilized by a sterilizing filter is dispersed from a sparger or using a membrane. The gas can be diffused and supplied with an increased gas-liquid contact area by stirring.

【0013】培地のpHは通常5〜10、好ましくは7〜
9、温度は通常20〜50℃好ましくは25〜40℃で
好気的に1〜3日間培養する。上記条件で培養を実施す
ることにより、ニトリルヒドラターゼ活性が高発現し、
且つ10 g/L以上(乾燥菌体重量で換算)の培養液を得る
ことができる。
The pH of the medium is usually 5-10, preferably 7-7.
9. Culture at a temperature of usually 20 to 50C, preferably 25 to 40C, aerobically for 1 to 3 days. By performing the culture under the above conditions, nitrile hydratase activity is highly expressed,
In addition, a culture solution of 10 g / L or more (in terms of dry cell weight) can be obtained.

【0014】[0014]

【実施例】以下、実施例によって本発明を具体的に説明
するが、本発明はこれらの例のみに限定されるものでは
ない。
EXAMPLES Hereinafter, the present invention will be described in detail with reference to examples, but the present invention is not limited to these examples.

【0015】<実施例1>下記の前培養条件で生育させ
たロドコッカス ロドクロウスJ-1株の培養液20mlを
下記本培養条件で培養してニトリルヒドラターゼ活性を
調べた。尚、培養開始時の溶存酸素濃度は、培養条件に
おける飽和値で開始するが、菌生育に伴って溶存酸素濃
度が減少するので、溶存酸素濃度が低位安定した10時
間目以降に培養中の溶存酸素濃度が1.5ppmになるよ
うに攪拌数を調整して管理した。
Example 1 A 20 ml culture of the Rhodococcus rhodochrous J-1 strain grown under the following pre-culture conditions was cultured under the following main culture conditions, and the nitrile hydratase activity was examined. The dissolved oxygen concentration at the start of the cultivation starts at a saturation value under the culturing conditions. However, since the dissolved oxygen concentration decreases with the growth of the bacterium, the dissolved oxygen concentration during the cultivation after 10 hours when the dissolved oxygen concentration is stabilized at a low level. The stirring number was adjusted and controlled so that the oxygen concentration became 1.5 ppm.

【0016】(1)菌の培養 前培養条件: (培地組成)フルクトース2%(w/v)、味液2%(w/v)
(味の素株式会社製)、ポリペプトン5%(w/v)(日本
製薬株式会社製)、酵母エキス0.3%(w/v)(オリエ
ンタル酵母工業株式会社製)、KH2PO4 0.1%(w/
v)、K2HPO4 0.1%(w/v)、MgSO4・7H2O 0.1%(w/
v) pH7。 (培養方法)500ml容三角フラスコに培地を100ml分注し
て綿栓をし、121℃、20分間オートクレーブで滅菌
した。ロドコッカス・ロドクロウスJ-1(FERM BP-147
8)株を接種して30℃で48時間振とう培養した。
(1) Culture of bacteria Pre-culture conditions: (medium composition) fructose 2% (w / v), taste liquid 2% (w / v)
(Manufactured by Ajinomoto Co., Ltd.), polypeptone 5% (w / v) (manufactured by Nippon Pharmaceutical Co., Ltd.), yeast extract 0.3% (w / v) (manufactured by Oriental Yeast Co., Ltd.), KH 2 PO 4 0.1 % (W /
v), K 2 HPO 4 0.1 % (w / v), MgSO 4 · 7H 2 O 0.1% (w /
v) pH7. (Culture method) 100 ml of the medium was dispensed into a 500 ml Erlenmeyer flask, which was stoppered with cotton, and sterilized in an autoclave at 121 ° C for 20 minutes. Rhodococcus rhodochrous J-1 (FERM BP-147
8) The strain was inoculated and cultured with shaking at 30 ° C. for 48 hours.

【0017】本培養条件: (培地組成) 初期培地:味液1%(w/v)、酵母エキス0.2%(w/v)、
KH2PO4 0.1%(w/v)、K2HPO4 0.1%(w/v)、MgSO
4・7H2O 0.1%(w/v)、CoCl2・6H2O 0.002%(w/
v)、硫安0.025%(w/v)、フルクトース2%(w/v)、
尿素2%(w/v)、エタノール0.4%(v/v)、プルロニ
ックL61 0.1%(w/v)(旭電化工業株式会社)、
pH7。 後添加培地:フルクトース20%(w/v)、エタノール
5%(v/v)、硫安6%(w/v)、pH6.5。
Main culture conditions: (medium composition) Initial medium: taste liquid 1% (w / v), yeast extract 0.2% (w / v),
KH 2 PO 4 0.1% (w / v), K 2 HPO 4 0.1% (w / v), MgSO
4 · 7H 2 O 0.1% ( w / v), CoCl 2 · 6H 2 O 0.002% (w /
v), ammonium sulfate 0.025% (w / v), fructose 2% (w / v),
Urea 2% (w / v), ethanol 0.4% (v / v), Pluronic L61 0.1% (w / v) (Asahi Denka Kogyo Co., Ltd.),
pH 7. Post-supplemented medium: fructose 20% (w / v), ethanol 5% (v / v), ammonium sulfate 6% (w / v), pH 6.5.

【0018】(培養方法)3リッター容ミニジャーファ
ーメンター(高杉製作所製)に初期培地2リッターを分
注し、121℃、20分間オートクレーブで滅菌した。
但し、フルクトース、エタノールおよび尿素は、別途、
無菌的に濾過して(アドバンテック東洋株式会社製45
ミクロンの濾紙を使用)培地に加えた。槽内圧力0.0
98MPa、攪拌数50〜600rpm、通気量1vv
m、pH7、温度30℃で44時間培養した。尚、培養
20時間目から、後添加培地を20ml/hrの流速で
培養終了まで添加した。
(Culture method) Two liters of the initial medium was dispensed into a 3-liter mini jar fermenter (manufactured by Takasugi Seisakusho) and sterilized in an autoclave at 121 ° C for 20 minutes.
However, fructose, ethanol and urea are separately
Filtrate aseptically (Advantech Toyo 45
Micron filter paper was used). Tank pressure 0.0
98MPa, stirring number 50-600rpm, ventilation volume 1vv
The cells were cultured at a temperature of 30 ° C. for 44 hours. From the 20th hour of the culture, a post-addition medium was added at a flow rate of 20 ml / hr until the end of the culture.

【0019】(2)溶存酸素測定法 予め亜硫酸ナトリウム溶液に硫酸銅6水和物を添加し溶
存酸素濃度をゼロにした溶液に、殺菌可能な発酵用酸素
電極(CSL−1 エイブル社製)を浸漬して溶存酸素
インジケーター(MODEL M−1032 エイブル
社製)の指示がゼロになるように調整後、酸素電極を3
リッター用ミニジャーファーメンターに取り付け、培地
と共に殺菌した。種菌を植菌後培養開始する際、温度、
槽内圧力等から計算される飽和溶存酸素値を示すように
溶存酸素インジケーターの値を補正した。培養中の溶存
酸素濃度は溶存酸素インジケーターあるいはハイブリッ
ド記録計(KL−11−4E 株式会社チノー)の値か
ら溶存酸素濃度を管理した。
(2) Dissolved oxygen measurement method A sterilizable oxygen electrode for fermentation (CSL-1 manufactured by Able) was added to a solution in which copper sulfate hexahydrate was previously added to a sodium sulfite solution to reduce the dissolved oxygen concentration to zero. After immersion and adjustment so that the indication of the dissolved oxygen indicator (MODEL M-1032 manufactured by Able Co., Ltd.) becomes zero, the oxygen electrode was
It was attached to a mini-jar fermenter for liters and sterilized together with the medium. When starting the culture after inoculating the inoculum, the temperature,
The value of the dissolved oxygen indicator was corrected so as to indicate the saturated dissolved oxygen value calculated from the tank pressure and the like. The dissolved oxygen concentration during the culture was controlled from the value of a dissolved oxygen indicator or a hybrid recorder (KL-11-4E, Chino Corporation).

【0020】(3)ニトリルヒドラターゼ活性の測定 培養液0.1mlと1/20Mリン酸緩衝液(pH7.
7)4.90mlとを混合し、これにさらに5.0%
(w/v)のアクリロニトリルを含む1/20Mリン酸緩
衝液(pH7.7)5mlを加えて、10℃で10分間
反応させ、菌体を濾別してからガスクロマトグラフィー
(GC−14B 島津製作所)で生成したアクリルアミ
ドを定量することにより行った。分析条件はポラパック
PS(ウォーターズ社製カラム充填剤)を充填した1m
ガラスカラムを用い、カラム温度230℃、検出器は2
50℃のFIDで実施した。
(3) Measurement of nitrile hydratase activity 0.1 ml of culture solution and 1/20 M phosphate buffer (pH 7.
7) Mix 4.90 ml and add another 5.0%
5 ml of a 1/20 M phosphate buffer (pH 7.7) containing (w / v) acrylonitrile was added, reacted at 10 ° C. for 10 minutes, and the cells were filtered off, followed by gas chromatography (GC-14B Shimadzu Corporation). The measurement was performed by quantifying the acrylamide produced in the above. The analysis conditions were 1 m filled with Polapack PS (a column filler manufactured by Waters).
Using glass column, column temperature 230 ° C, detector 2
Performed at 50 ° C. FID.

【0021】以下、酵素活性の単位(ユニット)は、上
記活性測定において、1分間に1μmolのアクリロニ
トリルをアクリルアミドに変換する活性を1ユニットと
定めた。活性は、培養液あたりの活性、ならびに菌体あ
たりの活性について調べた。培養液あたりの活性、菌体
あたりの活性を算出し、実施例1で培養したときの値を
100として他の培養条件時の活性値を相対活性(%)
で示した。
Hereinafter, the unit of enzyme activity is defined as one unit in which the activity of converting 1 μmol of acrylonitrile to acrylamide per minute in the above activity measurement. The activity was examined for the activity per culture and the activity per cell. The activity per culture solution and the activity per microbial cell were calculated, and the activity value under other culture conditions was defined as the relative activity (%), with the value obtained by culturing in Example 1 as 100.
Indicated by

【0022】<実施例2〜6>実施例1で培養中の溶存
酸素濃度を1.5ppmに管理した代わりに、培養中の
溶存酸素濃度を2.0ppmに管理した培養(実施例
2)、培養中の溶存酸素濃度を3.0ppmに管理した
培養(実施例3)、培養中の溶存酸素濃度を4.0pp
mに管理した培養(実施例4)、培養中の溶存酸素濃度
を11.0ppmに管理した培養(実施例5)、培養中
の溶存酸素濃度を12.0ppmに管理した培養(実施
例6)を実施すること以外は実施例1と同様な方法によ
って実施した。結果を表1に示した。
<Examples 2 to 6> Instead of controlling the dissolved oxygen concentration during culturing to 1.5 ppm in Example 1, culturing the dissolved oxygen concentration during culturing to 2.0 ppm (Example 2) Culture in which the dissolved oxygen concentration during culturing was controlled to 3.0 ppm (Example 3), and the dissolved oxygen concentration during culturing was 4.0 pp.
m (Example 4), culture in which the dissolved oxygen concentration during culture was controlled at 11.0 ppm (Example 5), and culture in which the dissolved oxygen concentration during culture was controlled at 12.0 ppm (Example 6). Was carried out in the same manner as in Example 1 except that the above was carried out. The results are shown in Table 1.

【0023】<比較例1>実施例1で、培養中の溶存酸
素濃度を1.5ppmに管理した代わりに、培養中の溶
存酸素濃度を0.7ppmに管理した培養を実施するこ
と以外は実施例1と同様な方法によって実施した。結果
を表1に示した。
<Comparative Example 1> The procedure of Example 1 was repeated except that the cultivation was carried out at 0.7 ppm, instead of controlling the dissolved oxygen concentration at 1.5 ppm. It carried out by the method similar to Example 1. The results are shown in Table 1.

【表1】 [Table 1]

【0024】<実施例7>ロドコッカス ロドクロウス
J-1株の代わりにノカルジアsp.N-775株(FERM BP-961)
を用いること以外は実施例1と同様な方法によって実施
した。活性は、培養液あたりの活性、菌体あたりの活性
を算出し、実施例7で培養したときの値を100として
他の培養条件時の活性値を相対活性(%)で示した。
Example 7 Rhodococcus rhodochrous
Nocardia sp.N-775 strain (FERM BP-961) instead of J-1 strain
Was carried out in the same manner as in Example 1 except that As for the activity, the activity per culture solution and the activity per bacterial cell were calculated, and the activity value under other culture conditions was shown as a relative activity (%), with the value obtained by culturing in Example 7 as 100.

【0025】<実施例8、9>実施例7で、培養中の溶
存酸素濃度を1.5ppmに管理した代わりに、培養中
の溶存酸素濃度を2.0ppmに管理した培養(実施例
8)、培養中の溶存酸素濃度を12ppmに管理した培
養(実施例9)を実施すること以外は実施例7と同様な
方法によって実施した。結果を表2に示した。
<Examples 8 and 9> Instead of controlling the dissolved oxygen concentration during culturing to 1.5 ppm in Example 7, culturing while controlling the dissolved oxygen concentration during culturing to 2.0 ppm (Example 8) The procedure was carried out in the same manner as in Example 7 except that the culture (Example 9) in which the dissolved oxygen concentration during the culture was controlled at 12 ppm was performed. The results are shown in Table 2.

【0026】<比較例2>実施例7で、培養中の溶存酸
素濃度を1.5ppmに管理した代わりに、培養中の溶
存酸素濃度を0.7ppmに管理した培養を実施するこ
と以外は実施例7と同様な方法によって実施した。結果
を表2に示した。
<Comparative Example 2> The procedure of Example 7 was repeated, except that the cultivation was carried out at 0.7 ppm, instead of controlling the dissolved oxygen concentration at 1.5 ppm. It carried out by the method similar to Example 7. The results are shown in Table 2.

【表2】 [Table 2]

【0027】<実施例10>下記の前培養条件で生育さ
せたシュードモナス・クロロラフィス B-23株(FERMBP-1
87)の培養液20mlを下記本培養条件で培養してニト
リルヒドラターゼ活性を調べた。尚、培養中の溶存酸素
濃度は1.0ppmになるように管理した。 (1)菌の培養 前培養条件: (培地組成)グルコース0.5%(w/v)、ポリペプトン
0.5%(w/v)(日本製薬株式会社製)、酵母エキス
0.3%(w/v)(オリエンタル酵母工業株式会社製)、
麦芽エキス0.3%(w/v)(オリエンタル酵母工業株式
会社製)、pH7。 (培養方法)500ml容三角フラスコに培地を100ml分注し
て綿栓をし、121℃、20分間オートクレーブで滅菌
した。シュードモナス・クロロラフィスB-23株を接種し
て25℃で24時間振とう培養した。 本培養条件: (培地組成)味液2%(w/v)(味の素株式会社製)、ポ
リペプトン0.3%(w/v)、KH2PO40.1%(w/v)、K2HP
O4 0.1%(w/v)、MgSO4・7H2O 0.1%(w/v)、FeSO
4・7H2O 0.005%(w/v)、硫安0.025%(w/v)、
CuSO4・7H2O 0.0005%(w/v)、シュークロース3
%(w/v)、プルロニック L61 0.1%(w/v)(旭電
化工業株式会社)、pH7.8。 (培養方法)3リッター容ミニジャーファーメンターに
培地を2リッター分注し、121℃、20分間オートク
レーブで滅菌した。槽内圧力0.049MPa、攪拌数
50〜600rpm、通気量1vvm、pH7、温度2
5℃で44時間培養した。
Example 10 Pseudomonas chlororafis strain B-23 (FERMBP-1) grown under the following preculture conditions
20 ml of the culture of 87) was cultured under the following main culture conditions, and the nitrile hydratase activity was examined. In addition, the dissolved oxygen concentration during the culture was controlled to be 1.0 ppm. (1) Culture of bacteria Pre-culture conditions: (medium composition) glucose 0.5% (w / v), polypeptone 0.5% (w / v) (manufactured by Nippon Pharmaceutical Co., Ltd.), yeast extract 0.3% ( w / v) (Oriental Yeast Industry Co., Ltd.),
Malt extract 0.3% (w / v) (manufactured by Oriental Yeast Co., Ltd.), pH 7. (Culture method) 100 ml of the medium was dispensed into a 500 ml Erlenmeyer flask, which was stoppered with cotton, and sterilized in an autoclave at 121 ° C for 20 minutes. Pseudomonas chlororafis B-23 strain was inoculated and cultured with shaking at 25 ° C. for 24 hours. Main culture conditions: (medium composition) taste liquid 2% (w / v) (manufactured by Ajinomoto Co.), polypeptone 0.3% (w / v), KH 2 PO 4 0.1% (w / v), K 2 HP
O 4 0.1% (w / v), MgSO 4 .7H 2 O 0.1% (w / v), FeSO
4 · 7H 2 O 0.005% ( w / v), 0.025% ammonium sulfate (w / v),
CuSO 4 · 7H 2 O 0.0005% (w / v), sucrose 3
% (W / v), Pluronic L61 0.1% (w / v) (Asahi Denka Kogyo Co., Ltd.), pH 7.8. (Culture method) Two liters of the medium was dispensed into a 3-liter mini-jar fermenter and sterilized in an autoclave at 121 ° C. for 20 minutes. Tank pressure 0.049MPa, agitation number 50-600rpm, ventilation volume 1vvm, pH7, temperature 2
The cells were cultured at 5 ° C for 44 hours.

【0028】(2)ニトリルヒドラターゼ活性の測定 実施例1と同様な方法によって実施した。活性は、培養
液あたりの活性、ならびに菌体あたりの活性について調
べた。結果を表3に示す。培養液あたりの活性、菌体あ
たりの活性を算出し、実施例10で培養したときの値を
100として他の培養条件時の活性値を相対活性(%)
で示した。
(2) Measurement of nitrile hydratase activity The measurement was carried out in the same manner as in Example 1. The activity was examined for the activity per culture and the activity per cell. Table 3 shows the results. The activity per culture solution and the activity per microbial cell were calculated, and the activity value under other culture conditions was defined as the relative activity (%), with the value obtained by culturing in Example 10 as 100.
Indicated by

【0029】<実施例11、12>培養中の溶存酸素濃
度を1.0ppmに管理した代わりに、培養中の溶存酸
素濃度を3.5ppmに管理した培養(実施例11)、
培養中の溶存酸素濃度を9.0ppmに管理した培養
(実施例12)を実施すること以外は実施例10と同様
な方法によって実施した。結果を表3に示した。
<Examples 11 and 12> Instead of controlling the dissolved oxygen concentration during culturing to 1.0 ppm, culturing while controlling the dissolved oxygen concentration during culturing to 3.5 ppm (Example 11)
The procedure was performed in the same manner as in Example 10 except that the culture (Example 12) in which the dissolved oxygen concentration during the culture was controlled at 9.0 ppm was performed. The results are shown in Table 3.

【0030】<比較例3>培養中の溶存酸素濃度を1.
0ppmに管理した代わりに、培養中の溶存酸素濃度を
0.5ppmに管理した培養を実施すること以外は実施
例10と同様な方法によって実施した。結果を表3に示
した。
<Comparative Example 3> The dissolved oxygen concentration during culturing was set at 1.
The procedure was carried out in the same manner as in Example 10 except that the culture was performed with the dissolved oxygen concentration being maintained at 0.5 ppm instead of being controlled at 0 ppm. The results are shown in Table 3.

【表3】 [Table 3]

【0031】<実施例13>下記の前培養条件で生育さ
せたMT-10822株(FERM BP-5785)の培養液20mlを下記
本培養条件で培養してニトリルヒドラターゼ活性を調べ
た。尚、培養中の溶存酸素濃度は1.5ppmになるよ
うに管理した。 (1)菌の培養 前培養条件: (培地組成)ポリペプトン1%(w/v)、酵母エキス0.
5%(w/v)、NaCl0.5%(w/v)、アンピシリン10
0(μg/ml)、pH7(LB培地)。 (培養方法)500ml容三角フラスコに培地を100ml分注し
て綿栓をし、121℃、20分間オートクレーブで滅菌
した。MT-10822株を接種して37℃で6時間振とう培養
した。 本培養条件: (培地組成)酵母エキス0.5%(w/v)、ポリペプトン
2%(w/v)、NaCl 0.06%(w/v)、KCl 0.02%
(w/v)、MgCl2・6H2O 0.2%(w/v)、CoCl2・6H2O 0.
002%(w/v)、MgSO4・7H2O 0.243%(w/v)、フル
クトース4%(w/v)、プルロニック L61 0.02
%(w/v)、pH7 <培養方法>3リッター容ミニジャーファーメンターに
初期培地2リッターを分注し、121℃、20分間オー
トクレーブで滅菌した。但し、フルクトースおよびMg
SO ・7HOは、別途、無菌的に濾過して(アドバン
テック東洋株式会社製0.45ミクロンの濾紙を使用)
培地に加えた。槽内圧力0.025MPa、攪拌数80
0rpm、通気量1vvm、pH7、温度37℃で25
時間培養した。
Example 13 Growed under the following preculture conditions
20 ml of the culture of MT-10822 strain (FERM BP-5785)
Investigate nitrile hydratase activity by culturing under main culture conditions
Was. In addition, the dissolved oxygen concentration during cultivation will be 1.5 ppm.
Managed. (1) Culture of bacteria Pre-culture conditions: (Medium composition) Polypeptone 1% (w / v), yeast extract 0.1%
5% (w / v), NaCl 0.5% (w / v), ampicillin 10
0 (μg / ml), pH 7 (LB medium). (Culture method) Dispense 100ml of medium into 500ml Erlenmeyer flask
Stopper and sterilize by autoclave at 121 ° C for 20 minutes
did. Inoculate MT-10822 strain and shake culture at 37 ℃ for 6 hours
did. Main culture conditions: (Medium composition) Yeast extract 0.5% (w / v), polypeptone
2% (w / v), NaCl 0.06% (w / v), KCl 0.02%
(w / v), MgClTwo・ 6HTwoO 0.2% (w / v), CoClTwo・ 6HTwoO 0.
002% (w / v), MgSOFour・ 7HTwoO 0.243% (w / v), full
Kutose 4% (w / v), Pluronic L61 0.02
% (W / v), pH 7 <Culture method> For 3-liter mini jar fermenter
Dispense 2 liters of the initial medium and heat at 121 ° C for 20 minutes.
Sterilized in a toclave. However, fructose and Mg
SO 4・ 7H2O is filtered aseptically separately (Advan
Use 0.45 micron filter paper manufactured by Tech Toyo Co., Ltd.)
Added to medium. Tank pressure 0.025MPa, stirring number 80
0 rpm, aeration 1 vvm, pH 7, 25 at 37 ° C
Cultured for hours.

【0032】(2)ニトリルヒドラターゼ活性の測定 実施例1と同様な方法によって実施した。活性は、培養
液あたりの活性、ならびに菌体あたりの活性について調
べた。結果を表4に示す。培養液あたりの活性、菌体あ
たりの活性を算出し、実施例13で培養したときの値を
100として他の培養条件時の活性値を相対活性(%)
で示した。
(2) Measurement of nitrile hydratase activity The measurement was carried out in the same manner as in Example 1. The activity was examined for the activity per culture and the activity per cell. Table 4 shows the results. The activity per culture solution and the activity per microbial cell were calculated, and the activity value under other culture conditions was defined as the relative activity (%), with the value obtained by culturing in Example 13 taken as 100.
Indicated by

【0033】<実施例14、15>実施例13で、培養
中の溶存酸素濃度を1.5ppmに管理した代わりに、
培養中の溶存酸素濃度を3.5ppmに管理した培養
(実施例14)、培養中の溶存酸素濃度を5.8ppm
に管理した培養(実施例15)を実施すること以外は実
施例10と同様な方法によって実施した。結果を表4に
示した。
<Examples 14 and 15> In Example 13, instead of controlling the concentration of dissolved oxygen in the culture to 1.5 ppm,
Culture in which the concentration of dissolved oxygen during culturing was controlled to 3.5 ppm (Example 14), and the concentration of dissolved oxygen during culturing was 5.8 ppm
The procedure was performed in the same manner as in Example 10 except that the culture (Example 15) was performed. The results are shown in Table 4.

【0034】<比較例4>実施例13で、培養中の溶存
酸素濃度を1.5ppmに管理した代わりに、培養中の
溶存酸素濃度を0.9ppmに管理した培養を実施する
こと以外は実施例13と同様な方法によって実施した。
結果を表4に示した。
<Comparative Example 4> The procedure of Example 13 was repeated, except that the cultivation was performed with the dissolved oxygen concentration controlled at 0.9 ppm instead of controlling the dissolved oxygen concentration at 1.5 ppm. Performed by a method similar to that in Example 13.
The results are shown in Table 4.

【表4】 [Table 4]

【0035】[0035]

【発明の効果】培養中の溶存酸素濃度を1ppmから飽和
濃度となるようにすることで、細菌の生育が向上し、且
つ、ニトリルヒドラターゼ酵素活性が高発現した菌体を
得ることができる。
According to the present invention, by increasing the dissolved oxygen concentration during cultivation from 1 ppm to a saturated concentration, it is possible to improve the growth of bacteria and to obtain cells having high expression of nitrile hydratase enzyme activity.

───────────────────────────────────────────────────── フロントページの続き (51)Int.Cl.7 識別記号 FI テーマコート゛(参考) (C12N 1/20 (C12N 1/20 A C12R 1:365) C12R 1:365) ──────────────────────────────────────────────────続 き Continued on the front page (51) Int.Cl. 7 Identification symbol FI Theme coat ゛ (Reference) (C12N 1/20 (C12N 1/20 A C12R 1: 365) C12R 1: 365)

Claims (1)

【特許請求の範囲】[Claims] 【請求項1】 培養中の溶存酸素濃度を1ppmから飽和
濃度に維持するニトリルヒドラターゼ産生能を有する細
菌の高密度培養法。
1. A method for high-density cultivation of bacteria having nitrile hydratase-producing ability to maintain the concentration of dissolved oxygen during culturing from 1 ppm to a saturated concentration.
JP2001129525A 2000-05-02 2001-04-26 Method for high-density culturing of bacterium Pending JP2002017339A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2855528A1 (en) * 2003-05-28 2004-12-03 Mitsui Chemicals Inc Process for maintaining or improving the activity of nitrile hydratase and for the production of amides from nitriles
JP2008061517A (en) * 2006-09-05 2008-03-21 Daiyanitorikkusu Kk Method for culturing microorganism catalyst

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2855528A1 (en) * 2003-05-28 2004-12-03 Mitsui Chemicals Inc Process for maintaining or improving the activity of nitrile hydratase and for the production of amides from nitriles
JP2008061517A (en) * 2006-09-05 2008-03-21 Daiyanitorikkusu Kk Method for culturing microorganism catalyst

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