JP2002010931A - Cooker - Google Patents

Abstract

PROBLEM TO BE SOLVED: To obtain a cooker which surely holds and houses cooking components, such as cooking plates and lids, together with a cooker body, may be leaned and housed, is convenient to carry and may be housed with a smaller stowage space. SOLUTION: The cooker constituted in such a manner that the cooking components, such as the cooking plates 2 and the lids 4, are stacked atop the cooker body 1 is integrally held and housed by means of a housing holder 6 which consists of a base holder piece 6a coupled by a hinge part 7 and a grasping holder piece 6b, has an engaging part 9 on an open end side and has an equal width or narrow holder.

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a cooker capable of integrally holding and holding cooking components in a cooker body.

[0002]

2. Description of the Related Art FIG. 11 and FIG.
It is the principal part sectional side view and the principal part bottom view which show the cooking appliance shown by 52181 gazettes. In the figure, reference numeral 21 denotes a cooker main body including a resin-molded exterior body 22, an interior body 23 made of a thin-plated steel plate, a reflection plate 24, a pipe heater 25, and the like; 26, a cooking plate placed on the heater 5; Reference numeral 27 denotes a lid that covers the upper surface of the cooking plate 26. The cooking plate 26 is placed on the cooker main body 21, and cooking is performed on the upper surface. Cooking is performed with the lid 27. Reference numeral 28 denotes a storage stand which is formed by bending a round bar steel material having an outer diameter of about 5 mm into a planar shape as shown in the figure and plating it with chrome. The storage stand 28 includes a support shaft portion (support shaft piece) 28a that is freely and removably and rotatably fitted to a bearing 29 provided on the outer bottom of the exterior body 22, and a leg portion (leg piece) 2 serving as a leg during storage.
8b and a holding portion (holding piece) 28c for holding the cooking device body 21, the cooking plate 26, and the lid 27 in cooperation with the support shaft portion 28a when set in the storage mode.

[0003] At the tip of the support shaft 28a, a bent portion (bend piece) 28e for preventing the support shaft 28a from coming off from the bearing 29 is provided. And a load applied to the storage stand by contacting the end side wall 30a. Since it is received by the thickness of the bottom surface of the exterior body 22 provided with the reinforcing ribs 31, the structure becomes strong in terms of strength. Further, the holding portion 28c supports a side edge 26a of the cooking plate 26 in a "<"-shaped plate supporting portion 28.
Since d is formed, it supports a large load of the cooking plate 26 applied when the hot plate is inverted to store the hot plate, and has a structure resistant to shock and vibration applied during storage.

The bearing 29 is composed of a U-shaped groove 32 formed in the exterior body 22 and a support pressing member 33. The support pressing member 33 fits the support shaft 28 a into the U-shaped groove 32, and It is fixed by 34. The hemispherical projection 35 presses and holds the holding portion 28c on the lower surface of the exterior body 22 so that the holding portion 28c of the stored storage stand 28 does not slightly move up and down. It functions to lift the shaft 28a. Also, 36
Is a holding portion support portion formed in a bridge shape, which prevents the stored holding portion 38c from rotating. In addition,
Reference numeral 37 denotes a soft vinyl chloride cap attached to the tip of the holding portion for preventing the surface of the lid 27 from being damaged when stored, and reference numeral 38 denotes a leg integrally formed with the exterior body 22. Reference numerals 39 denote escape holes for the bent portion 28e when the storage stand 28 is pulled out and turned when the storage stand 28 is in the storage mode.

[0005] Next, the storage mode of the storage stand 28 and the operation for storing the storage stand 28 will be described. First, when storing the hot plate, as shown in FIG. 12A, the storage stands 28 stored at the left and right 22 places on the lower surface of the hot plate main body 21 are pulled out to the front until they stop.
As shown in FIG.
As shown in (c), while holding the lid 27 by hand, push the storage stand 28 firmly until it stops, and
1, a cooking plate 26 and a lid 27
12 (d), it is set in a storage form, and is stored upright as shown in FIG. 12 (d). By tilting the exterior body 22 3 to 5 degrees to the bottom side in this inverted state, it is difficult for the exterior body 22 to fall forward when displayed at a store.

Next, when a hot plate in a storage form is used, the storage stand 2 is held while holding the lid 27 by hand.
Pull out 8 forward until it stops, rotate it 90 degrees inward to make it horizontal, and push it firmly into the lower surface of the body to store it. The storage stand 28 is not limited to a wire rod, but may be a resin-molded one. The number of the storage stands 28 is two as a standard, but may be one.

[0007]

In the conventional cooking device as described above, the cooking device main body 21, the cooking plate 26, and the lid 2 are used.
7 can be stood upright and stowed in a storage stand 28 which is loosely fitted to the outer bottom of the cooker body 21 so as to be able to advance and retreat and rotate freely. However, since the storage stand 28 is almost open, it can be attached and detached. The free cooking plate 26 and the lid 27 have a problem that they are easily displaced to the left and right from the open portion thereof and fall down, which is inconvenient to carry.

In the storage stand 28, the cooking device body 2
1 and the outer surfaces of the cooking plate 26 and the lid 27 are mostly exposed, and there is a problem that dust is likely to adhere when stored and unsanitary.

SUMMARY OF THE INVENTION The present invention has been made to solve the above-mentioned problems, and securely holds and holds a cooking component such as a cooking plate and a lid which can be attached to and detached from a cooking device main body, together with the cooking device main body. An object of the present invention is to provide a cooker that can be stored vertically and can be stored in a hygienic manner, is convenient to carry, and can be stored in a small storage space.

[0010]

A cooking device according to the present invention is a cooking device in which a plurality of cooking components such as a hot plate and a lid are stacked on an upper surface of a cooking device main body, wherein a hinge is provided. The cooker main body is integrally held together with the cooking component by a storage holder having at least two coupled holder pieces and having an engagement portion on the open end side and having the same or narrow width. .

Further, the open end of the storage holder is formed at a position facing the side surface of the cooker.

Further, the open end of the storage holder is formed at a position facing the top surface of the cooker.

Further, a handle portion is provided on the outer surface of the storage holder.

Further, a handle portion is provided at a position of the holder piece facing one side surface of the cooker, and a leg portion for inverting and supporting is provided at a position facing the other side surface of the cooker.

Further, the holder piece is provided with a fitting portion for fitting with a cooker held in the storage holder.

Further, a hole is formed in the holder piece so that a convex portion such as a lid handle of a lid of a cooker held in the storage holder faces.

Further, a buffer for protecting the cooker held in the storage holder is provided on the inner wall portion of the holder piece.

Further, the storage holder holding the cooking device is covered with a flexible storage bag.

[0019]

DESCRIPTION OF THE PREFERRED EMBODIMENTS Embodiment 1 FIG. 1 is an exploded perspective view showing a cooker according to Embodiment 1 of the present invention, FIG. 2 is a perspective view of a main part, and FIG. 3 is a longitudinal sectional view. In the figure, reference numeral 1 denotes a main body of a cooking device such as a hot plate, which is a storage object, and has a concave portion 1a on the bottom surface. Reference numeral 2 denotes a cooking plate (a hot plate in the claims) removably mounted on the upper surface of the cooking device main body 1. There are several kinds of plates, such as a flat plate 2a having a flat cooking surface and a grilled meat plate 2b having an uneven cooking surface. Cooking plate 2
Some have. 3 is a handle portion of the cooking plate 2, 4
Is a lid placed on the upper surface of the cooking plate 2, and a lid handle 5 is provided at the center of the upper surface.

Reference numeral 6 denotes a cooking plate 2 on the upper surface of the cooking device main body 1.
And a storage holder on which the lid 4 is placed and held. A U-shaped base holder piece 6a having a pair of side surfaces extending from the peripheral edge of the flat plate and a top surface of the base holder piece 6a are covered. The U-shaped holding holder piece 6b positioned as described above is hinged so as to be rotatable (openable and closable) by a hinge portion 7. 8 is a base holder piece 6a and a holding holder piece 6
b, a storage holder handle provided at the open end on the side where the hinge is not joined, 9 is an engaging portion provided on the handle portion 8, and a locking metal 9a provided on the base holder piece 6a side is a clamping holder piece 6b side. And is locked and fixed to the locking portion 9b provided in the above. Reference numeral 10 denotes a projection formed on the base holder piece 6a, which fits into the depression 1a of the cooking device main body 1. Reference numeral 11 denotes a hole formed in the holding holder piece 6b, which is fitted with the lid handle 5 of the lid 4 facing. 12 is a storage holder 6
A rib-shaped shock-absorbing member 13 made of rubber or the like, which is disposed on and held by the inner wall surface of the cooking device main body 1 and the cooking plate 2 and the cover 4, is located on one side surface of the cooking device main body 1. The legs formed on the outer surface of the storage holder 6 to be
It consists of a planar projection provided over the base holder piece 6a and the holding holder piece 6b in the vicinity.

Next, a case where the cooker thus configured is stored will be described. First, the holding holder piece 6b of the storage holder 6 is rotated around the hinge part 7 to be opened (in the direction of arrow A), and the base holder piece 6a side is placed downward. Then, the cooker main body 1 is placed on the base holder piece 6a so that the concave portion 1a provided on the bottom surface of the cooker main body 1 is fitted to the convex portion 10 of the base holder piece 6a. Next, the flat plate 2a, the grilled meat plate 2b, and the lid 4 are placed and set on the cooking device main body 1, and the holding holder piece 6b is rotated about the hinge portion 7 as an axis, and placed on the cooking device main body 1. The cover 5 is covered so as to cover the sandwiching holder piece 6b so that the lid handle 5 of the placed lid 4 protrudes from the hole 11 and faces.
The locking fitting 9a and the locking portion 9b are locked and fixed, and the cooker main body 1 and the cooking component are securely held and stored in the storage holder 6. At this time, since the cooking device main body 1 is pressed down by the shock absorber 12 formed on the inner wall surface of the storage holder 6, the cooking device main body 1 is protected from being scratched or rattled. .

As described above, if the upper and lower surfaces of the cooking device body 1 and the cooking device components (the cooking plate 2 and the lid 4) are sandwiched and stored by the hinge-fixed openable storage holder 6, the cooking device body 1 Even if the entire outer surface of the cooking component is not covered, it can be securely sandwiched and stored, and unlike the stand of the related art, the cooking component of the detachable component does not shift even when the user holds the storage holder handle 8 and carries it. Further, the storage holder 6 can be leaned against the flat convex portion formed by the leg portion 13 as a bottom surface, and can be stored without taking up space. Note that the leg 13 is not limited to the vicinity of the hinge 7 and may be provided on a holder piece located on the side surface of the cooker main body 1 and can be stored by leaning the surface.

Embodiment 2 FIG. FIG. 4 shows a cooker according to Embodiment 2 of the present invention. (A) Perspective view of main part (standing up) (b) Perspective view of main part (horizontal state) (c) Cross-sectional view of main part (when opened) It is. This means that the base holder piece 6a of the storage holder 6 is L-shaped, the holding holder piece 6b is composed of two holder pieces, and a hinge portion 7a is provided between them.
It is hinge-coupled with a base holder piece 6a and a hinge portion 7b. When the cooker is to be stored, first, the storage holder 6 is placed in a horizontal state as shown in FIG. 4B, and the holding holder piece 6b is opened in the direction of the arrow A.
a, and if it continues to be opened, it is rotated by the hinge portion 7b, and the clamping holder piece 6b and the base holder piece 6 are rotated.
a is made into a state like a single flat plate (FIG. 4 (c)).
reference). When the storage holder 6 is in the state shown in FIG.
The cooker main body 1 is placed on the base holder piece 6a so as to fit with the convex portion 10, and the cooking plate 2 and the lid 4 are placed on the upper surface of the cooker main body 1, and then the holding holder piece 6b is hinged. The cooker is closed in two stages, 7b and 7a, and is locked and fixed by the locking portion 9, thereby holding and holding the cooker. As described above, by changing the position and the number of the hinge portions 7, various open states are conceivable. If the position is closer to the base holder piece 6 a, the open area becomes larger.
Can be smoothly performed by being divided into a plurality of stages. However, the open area is large enough to accommodate the cooking device main body 1 on which the cooking member is set.

That is, the hinge portion 7 is connected to the base holder piece 6.
a, that is, the holder piece may be provided anywhere other than the holder piece located at a position facing the bottom surface of the cooking device main body 1. In addition, as shown in FIG. With a hinge portion 7 so that the base holder piece 6a becomes a box-like state when the holding holder piece 6b is opened. The base holder piece 6a has a U-shape as shown in FIG. , The holding holder piece 6b is composed of two flat holder pieces, each of which is
a, 7b, which can be hingedly fixed to the base holder piece 6a, and can be opened like a double door (arrow A) in which the sandwiching holder pieces 6b on the opposite side of the hinge fixed side are locked by locking portions;
As shown in FIG. 7, the base holder piece 6a is formed in a flat plate shape, and the holding holder piece 6b is formed of two L-shaped holder pieces.
Each of the hinge portions 7a and 7b is used as a base holder piece 6a.
And can be opened like a double door (arrow A) in which the holding holder pieces 6b on the opposite side to the hinge fixed side are locked by locking portions, and the open area in the open state is larger than that in FIG. As shown in FIG. 8, the base holder piece 6a has an L-shape, the holding holder piece 6b has an L-shape, and one end is hinged at the hinge 7 and the other is locked at the locking portion 9. Various embodiments are conceivable, such as one in which the open area in the open state is larger than that in Embodiment 1 or FIG.

That is, an openable / closable storage holder constituted by at least two holder pieces that hold the bottom and top of the cooker body 1 on which the cooking parts are set, and are hinged except for the holder pieces located on the bottom face. A holder is sufficient, and it is not limited to FIGS.

Embodiment 3 FIG. 9 (a) is a perspective view of a main part of the cooker according to Embodiment 3 of the present invention (in a leaning state), (b) is a perspective view of a main part (in a horizontal state), and (c) is a cross section of a main part (when opened). It is. This means that only the portion located on one side of the cooker body 1 is used as the holding holder piece 6b, and the U-shaped base holder piece 6a is used for holding the other bottom, the other side and the portion located on the top surface. , This base holder piece 6a
Is a U-shape that can clamp the upper and lower surfaces of the cooking device main body 1 on which the cooking components are set. One end of the base holder piece 6a and the holding holder piece 6b are hinged to each other with a hinge portion 7, and the multiple ends are locked. It can be locked by the part 9,
A storage holder handle 8 is provided at b.

When the cooker is to be stored, first, the base holder piece 6a is placed in a horizontal state as shown in FIG.
When the opening is opened in the direction of, the hinge 7 rotates, and the opening about the height of the cooking device main body 1 on which the cooking device components are set is opened. Then, this open holding holder piece 6
Cooker body 1 with cooker parts set on top from b side
Press. At this time, since the lid handle 5 of the lid body 4 hits the base holder piece 6a, the hole 11 is formed in a horizontally long shape extending from the center of the top surface to the end on the locking portion 9 side. The cooker body 1 and the cooking parts (the cooking plate 2 and the lid 4) are pushed into the base holder piece 6a through the space between the horizontally elongated holes 11. When the holding holder piece 6b is closed and locked by the locking portion 9, the upper surface and the lower surface of the cooker main body 1 on which the cooking components are set are securely held, and the storage holder handle 8 is carried without any play. It is convenient to carry and easy to work.

Embodiment 4 FIG. 10 is a perspective view of a main part showing Embodiment 4 of the present invention. Numeral 14 denotes a storage bag formed of a soft member such as cloth, which holds the cooker main body 1 on which the cooking components are set by the storage holder 6, inserts the same through the opening 14a, covers it with the storage bag 14, and opens the storage bag 14.
Is closed with a closing member 14b which is closed by crushing with a string or the like, and prevents dust and debris from adhering to the cooker main body 1 and the cooking parts not covered by the storage holder 6,
The storage bag 14 can be folded small when not in use, and is convenient without taking up space. In addition, if the storage bag 14 is provided with a hole 14c through which the storage holder handle 8 can protrude, the cooking component and the cooker main body 1 can be carried with the storage bag 14 covered.

[0029]

Since the present invention is configured as described above, it has the following effects.

A cooking device in which a plurality of cooking components such as a hot plate, a lid and the like are stacked on the upper surface of a cooking device main body, the cooking device comprising at least two holder pieces that are hinged and connected to an open end side. Since the cooking device main body and the cooking component are integrally held by the storage holder having the same width or a narrow width having a joint portion, the upper surface and the lower surface of the cooking device can be securely sandwiched, and the hot plate The lid and the like do not deviate from the main body of the cooker, can be stored in a safe and small space, and the storage efficiency is good.

Further, since the open end of the storage holder is formed at a position facing the side surface of the cooking device, the user can open or close the storage holder with a single operation, and open and close the storage holder. Can be easily performed.

Further, since the open end of the storage holder is formed at a position facing the top surface of the cooking device, the storage holder can be opened and closed with the open end facing upward, so that the user can easily open and close the storage holder. It is easy to use and easy to use.

Further, since the handle portion is provided on the outer surface of the storage holder, the cooking device sandwiched and stored in the storage holder can be carried with one hand by having the handle portion, which is convenient.

In addition, a handle is provided at a position of the holder piece facing one side of the cooker, and a leg for inverting support is provided at a position facing the other side. The cooker in which cooking parts are set can be stored and stored in a state where dust is not attached to the cooker in a sanitary and small space, and the storage efficiency is good.

Further, since the holder piece is provided with a fitting portion for fitting with the cooker held in the storage holder, the positioning of the holding cooker body and the storage holder can be easily performed. Further, the cooker body is securely fixed without rattling, and does not shift even when stored in a storage holder and carried, thereby further improving usability.

Further, since the holder piece is provided with a hole in which a convex portion such as a lid handle of the lid of the cooker held in the storage holder faces, a cooker in which a lid or a hot plate is set. When the main body is clamped in the storage holder and stored, the convex part such as the lid handle of the lid protrudes from the hole and is exposed, so the lid and the hot plate do not shift, it is securely fixed,
Even if it is carried around, it does not shift and the usability is further improved.

Further, since a buffer for protecting the cooking device held in the storage holder is provided on the inner wall of the holder piece, the cooking device body and the cooking device sandwiched by the storage holder so as not to rattle. It can be securely clamped and fixed without scratching the parts.

Further, since the storage holder holding the cooking device is covered with a flexible storage bag, it is possible to completely prevent the adhesion of dust and other dust, which is hygienic. When the storage bag is not used, it is hygienic. It can be folded and stored, making it easy to use without taking up space.

[Brief description of the drawings]

FIG. 1 is an exploded perspective view of a cooker according to Embodiment 1 of the present invention.

FIG. 2 is a side view of the cooker according to the first embodiment of the present invention.

FIG. 3 is a perspective view of a main part of the cooker according to the first embodiment of the present invention.

FIG. 4 (a) is a perspective view of a main part of a cooker according to a second embodiment of the present invention. (B) It is a principal part perspective view of the cooking device which shows Embodiment 2 of this invention. (C) It is principal part sectional drawing of the cooking device which shows Embodiment 2 of this invention.

FIG. 5 (a) is a perspective view of a main part of a cooker according to a second embodiment of the present invention. (B) It is a principal part perspective view of the cooking device which shows Embodiment 2 of this invention. (C) It is principal part sectional drawing of the cooking device which shows Embodiment 2 of this invention.

FIG. 6 (a) is a perspective view of a main part of a cooker according to a second embodiment of the present invention. (B) It is a principal part perspective view of the cooking device which shows Embodiment 2 of this invention. (C) It is principal part sectional drawing of the cooking device which shows Embodiment 2 of this invention.

FIG. 7A is a perspective view of a main part of a cooker according to a second embodiment of the present invention. (B) It is a principal part perspective view of the cooking device which shows Embodiment 2 of this invention. (C) It is principal part sectional drawing of the cooking device which shows Embodiment 2 of this invention.

FIG. 8 (a) is a perspective view of a main part of a cooker according to a second embodiment of the present invention. (B) It is a principal part perspective view of the cooking device which shows Embodiment 2 of this invention. (C) It is principal part sectional drawing of the cooking device which shows Embodiment 2 of this invention.

FIG. 9 (a) is a perspective view of a main part of a cooker according to Embodiment 3 of the present invention. (B) It is a principal part perspective view of the cooking device which shows Embodiment 3 of this invention. (C) It is principal part sectional drawing of the cooking device which shows Embodiment 3 of this invention.

FIG. 10 is a front view of a cooker according to a fourth embodiment of the present invention.

FIG. 11 is a side sectional view showing a main part of a conventional cooking device.

FIG. 12 is an explanatory view illustrating a conventional cooking device.

[Explanation of symbols]

1 Cooker main body, 1a recess, 2 cooking plate, 2a
Flat plate, 2b grilled meat plate, 3 handle part, 4 lid, 5 lid handle, 6 storage holder, 6a base holder piece, 6b holding holder piece, 7a, 7b hinge part,
8 storage holder handle, 9 engaging part, 9a locking bracket,
9b locking part, 10 convex part, 11 hole, 12 shock absorber, 1
3 legs, 14 storage bags, 14a opening, 14b closing member, 14c hole.

 ──────────────────────────────────────────────────続 き Continuing from the front page (72) Inventor Hiroshi Hishiyama 1728-1, Koeda, Oaza-gun, Hanazono-cho, Osato-gun, Saitama Mitsubishi Electric Home Equipment Co., Ltd. Mitsubishi Electric Home Equipment Co., Ltd. F-term (reference) 4B040 AA03 AA08 AB09 CA04 CA13 4B066 EE05 EE15

Claims (9)

[Claims] 1. A cooking device in which a plurality of cooking components such as a hot plate and a lid are stacked on an upper surface of a cooking device main body,
Consists of at least two hinged hinged pieces,
A cooking device characterized in that the cooking device body is integrally held together with the cooking component by a storage holder having an engagement portion on the open end side and having the same width or a small size. 2. The cooking device according to claim 1, wherein an open end of the storage holder is formed at a position facing a side surface of the cooking device. 3. The cooker according to claim 1, wherein an open end of the storage holder is formed at a position facing a top surface of the cooker. 4. The cooking device according to claim 1, wherein a handle portion is provided on an outer surface of the storage holder. 5. The apparatus according to claim 1, wherein a handle portion is provided at a position of the holder piece facing one side surface of the cooker, and a leg portion for inverting and supporting is provided at a position facing the other side surface of the cooker. The cooker according to any one of to 3. 6. The cooker according to claim 1, wherein the holder piece is provided with a fitting portion that fits with the cooker held in the storage holder. 7. The holder piece is provided with a hole through which a convex portion such as a lid handle of a lid of a cooker held in the storage holder faces. Cooker according to any of the above. 8. The cooking device according to claim 1, wherein a buffer for protecting a cooker held in the storage holder is provided on an inner wall portion of the holder piece. vessel. 9. The cooking device according to claim 1, wherein the storage holder holding the cooking device is covered with a flexible storage bag.