JP2001114696A - Jerry state chinese medicine composition - Google Patents
Jerry state chinese medicine compositionInfo
- Publication number
- JP2001114696A JP2001114696A JP29146499A JP29146499A JP2001114696A JP 2001114696 A JP2001114696 A JP 2001114696A JP 29146499 A JP29146499 A JP 29146499A JP 29146499 A JP29146499 A JP 29146499A JP 2001114696 A JP2001114696 A JP 2001114696A
- Authority
- JP
- Japan
- Prior art keywords
- pharmaceutical composition
- jelly
- present
- carrageenan
- kampo
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Medicinal Preparation (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
【0001】[0001]
【発明の属する技術分野】本発明は漢方ゼリー医薬組成
物に関し、詳しくは、漢方製剤の粉末状または顆粒状製
剤が服用し難い患者に服用し易いゼリー状である経口医
薬組成物、特に離漿しにくく、外観、pHの維持、有効
成分の分散性、含量維持について医薬品レベルの保存安
定性が確保された、服用しやすい硬さで、喉ごし良く服
用できる漢方ゼリー医薬組成物に関する。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a pharmaceutical composition of Kampo jelly, and more particularly, to an oral pharmaceutical composition having a powdery or granular preparation of Kampo preparation which is easy to take for patients who are difficult to take, especially syneresis. The present invention relates to a Kampo jelly pharmaceutical composition that is hard to take, has good appearance, maintains pH, dispersibility of active ingredients, and maintains storage stability at a pharmaceutical level, and has a hardness that is easy to take and can be taken well.
【0002】[0002]
【従来の技術】漢方製剤の医療用医薬品では、粉末また
は顆粒剤が多く、一般用医薬品では散剤、顆粒剤に加
え、錠剤、液剤等がある。漢方原薬は一回の服用量が数
百ミリク゛ラムから数千ミリク゛ラムを含有するため、剤型としては
粉末や顆粒剤に製されているが、服用しづらく、また口
中に広がりむせたり、また口中に漢方特有の苦味が残
り、服用後の口中内に違和感が残りやすかった。また錠
剤などは、一回量が大きくなるため、小さい錠剤を複数
服用することから、服用誤飲が懸念された。また、液剤
では、漢方特有の味を和らげるために、一回量が20m
L以上の服用量が設定されているが、ガラス瓶入りであ
ることから携帯性に不便であり、このように漢方製剤の
服用上の問題が解決できる製剤技術が望まれていた。2. Description of the Related Art Pharmaceuticals in the form of Kampo preparations are often in the form of powders or granules, and general pharmaceuticals include tablets and liquids in addition to powders and granules. Since the dosage of herbal medicines contains several hundred milligrams to several thousand milligrams per dose, the dosage form is made into powders or granules, but it is difficult to take, spread in the mouth, or spread in the mouth. The bitterness peculiar to Chinese medicine remained, and it was easy for uncomfortable feeling to remain in the mouth after taking. In addition, since a large amount of a tablet or the like is taken at a time, a plurality of small tablets are taken. In addition, in the case of liquid medicine, in order to soften the taste peculiar to Chinese medicine, a single dose is 20m.
Although a dose of L or more is set, portability is inconvenient because it is contained in a glass bottle, and thus a formulation technique capable of solving the problem of taking a Kampo formulation has been desired.
【0003】漢方製剤のゼリー製剤として、ゼラチンを
用いて漢方原薬をゼリー製剤化したものが知られている
(特公平7−116049(易服用性漢方製剤組成
物))。このゼリー製剤は、ゼラチンを用いているため
に保存安定性が低く、冷所(冷蔵庫内で4℃程度)での
保存が必要である。また、医薬品としての長期安定性試
験(室温3年)または、加速安定性試験(40℃、75
%RH、6ヶ月)にはとても耐え得る組成物ではない。
すなわち、ゼラチンは物理化学的安定性が低いゲル化剤
であり、これを用いたお菓子用のゼリーが冷所で短期の
保存期間内の賞味期限を設定しているのは、これらの理
由も含まれている。従って、医薬品の流通を考えるとゼ
ラチンを用いたゼリーは、医薬品レベルの安定性に問題
がある。[0003] As a jelly preparation of a Kampo preparation, a preparation obtained by converting a Kampo drug substance into a jelly preparation using gelatin is known (Japanese Patent Publication No. 7-116049 (easy-to-take Kampo preparation composition)). This jelly preparation has low storage stability due to the use of gelatin, and must be stored in a cool place (about 4 ° C. in a refrigerator). In addition, long-term stability test (room temperature 3 years) or accelerated stability test (40 ° C, 75
% RH, 6 months).
In other words, gelatin is a gelling agent with low physicochemical stability, and jelly for confectionery using it has set a shelf life within a short storage period in a cold place for these reasons. include. Therefore, considering the distribution of pharmaceuticals, jelly using gelatin has a problem in the stability at the pharmaceutical level.
【0004】[0004]
【発明が解決しようとする課題】本発明者らは、ゼリー
状経口医薬組成物として、カラギーナン、ローカストビ
ーンガム、及びポリアクリル酸又はその部分中和物もし
くは塩とを含有し、加速安定性(40℃、75%RH、
6箇月)及び長期安定性(室温3年間)を有するゼリー
経口医薬組成物を開発している(OP487、特開平8−4
288号、特開平8−4289号)。本発明者らは、こ
のゼリー状経口医薬組成物に関する技術を漢方原薬に応
用した研究を進めた結果、漢方原薬の特異的性質(例え
ばBrixが高い)により、上記技術では、漢方原薬をゼリ
ー化するには、漢方原薬の含有量を薄めなくてはなら
ず、一回服用量が15g以上になってしまうことを見い
出した。そして、コンパクトにまとめる包装形態や医薬
品としての品位にも問題が発生することから、漢方原薬
に適したゼリー製剤化の新技術開発が必要になった。DISCLOSURE OF THE INVENTION The present inventors have concluded that the present invention relates to a jelly oral pharmaceutical composition containing carrageenan, locust bean gum, and polyacrylic acid or a partially neutralized product or salt thereof, and having an accelerated stability ( 40 ° C., 75% RH,
(6 months) and a long-term stability (room temperature for 3 years) are being developed (OP487, JP-A-8-4).
288, JP-A-8-4289). The present inventors have conducted research on applying the technology relating to this jelly-shaped oral pharmaceutical composition to a Chinese herbal drug substance. As a result, due to the specific properties of the Chinese herbal drug substance (for example, high Brix), In order to make jelly, it was necessary to reduce the content of Chinese herbal medicines, and it was found that a single dose became 15 g or more. Also, problems arise in the form of compact packaging and the quality as a pharmaceutical product, necessitating the development of new technology for the preparation of jelly formulations suitable for Chinese herbal medicines.
【0005】本発明は、上記観点からなされたものであ
り、漢方原薬に適したゼリー医薬組成物であって、医薬
レベルの保存安定性に優れ、好ましくは外観、pH、有
効成分の含量維持や有効成分の分散性が、室温保存で3
年間または40℃、75%RHで6ヶ月の加速試験に耐
え、さらに、服用し易い硬さで喉ごしの良い、漢方ゼリ
ー医薬組成物を提供することを課題とする。The present invention has been made in view of the above, and is a jelly pharmaceutical composition suitable for Chinese herbal medicine, which has excellent storage stability at a pharmaceutical level, and preferably maintains appearance, pH, and content of active ingredients. And the dispersibility of the active ingredient is 3
An object of the present invention is to provide a Kampo jelly pharmaceutical composition that can withstand an annual or 6-month accelerated test at 40 ° C. and 75% RH, and that is easy to take and has good throat.
【0006】[0006]
【課題を解決するための手段】本発明者らは、上記課題
を解決するために鋭意研究を重ねた結果、漢方医薬組成
物に、基剤としてカラギーナン、ローカストビーンガ
ム、キサンタンガムとリン酸塩の緩衝剤を配合すること
で、保存安定性に優れた漢方ゼリー経口医薬組成物が得
られることを見い出し、本発明を完成させた。本発明の
好ましい形態の経口医薬組成物は、離漿しにくく、外
観、pHの維持、有効成分の分散性、含量維持につい
て、医薬レベルの保存安定性を確保することができ、ま
た、服用しやすい硬さを有しており、喉ごしに優れてい
る。Means for Solving the Problems The present inventors have conducted intensive studies in order to solve the above-mentioned problems, and as a result, a Chinese medicine composition has been prepared by using carrageenan, locust bean gum, xanthan gum and phosphate as base materials. By blending a buffer, it was found that a Kampo jelly oral pharmaceutical composition having excellent storage stability was obtained, and the present invention was completed. The oral pharmaceutical composition of a preferred form of the present invention is less likely to synerise, and can maintain the storage stability of a pharmaceutical level with respect to appearance, maintenance of pH, dispersibility of active ingredient, and maintenance of content. It has an easy hardness and is good for throat.
【0007】すなわち本発明は、以下のとおりである。 (1)漢方原薬を含むゼリー状の経口医薬組成物であっ
て、カラギーナン、ローカストビーンカム、キサンタン
ガム及びリン酸塩の緩衝剤を含む医薬組成物。 (2)カラギーナンが、κカラギーナン及びιカラギー
ナンの両方である(1)の医薬組成物。 (3)溶融固形成分をさらに含む(1)又は(2)の経
口医薬組成物。 (4)前記溶融固形成分が、糖、糖アルコール又は多価
アルコールから選ばれる1種又は2種以上である(3)
の経口医薬組成物。 (5)カラギーナンを医薬組成物全量に対して0.05
〜1.0重量%含有する前記(1)〜(4)のいずれか
の経口医薬組成物。 (6)ローカストビーンガムを医薬組成物全量に対して
0.01〜1.0重量%含有する(1)〜(5)のいず
れかの経口医薬組成物。 (7)キサンタンガムを医薬組成物全量に対して0.0
1〜1.0重量%含有する(1)〜(6)のいずれかの
経口医薬組成物。 (5)リン酸塩の緩衝剤を医薬組成物全量に対して0.
1〜2.5重量%含有する(1)〜(7)のいずれかの
経口医薬組成物。 (9)一回服用量単位毎に小分けされたことを特徴とす
る(1)〜(8)のいずれかの経口医薬組成物。That is, the present invention is as follows. (1) A jelly-like oral pharmaceutical composition containing a Chinese herb drug substance, comprising a carrageenan, locust bean gum, xanthan gum and a phosphate buffer. (2) The pharmaceutical composition according to (1), wherein the carrageenan is both κ-carrageenan and i-carrageenan. (3) The oral pharmaceutical composition according to (1) or (2), further comprising a molten solid component. (4) The molten solid component is one or more selected from sugar, sugar alcohol and polyhydric alcohol (3).
Oral pharmaceutical composition of (5) Carrageenan is added to 0.05 of the total amount of the pharmaceutical composition.
The oral pharmaceutical composition according to any one of the above (1) to (4), which comprises 1.0 to 1.0% by weight. (6) The oral pharmaceutical composition according to any one of (1) to (5), which contains 0.01% to 1.0% by weight of locust bean gum based on the total amount of the pharmaceutical composition. (7) Xanthan gum is added in an amount of 0.0
The oral pharmaceutical composition according to any one of (1) to (6), which contains 1 to 1.0% by weight. (5) A phosphate buffer is added in an amount of 0.1 to the total amount of the pharmaceutical composition.
The oral pharmaceutical composition according to any one of (1) to (7), containing 1 to 2.5% by weight. (9) The oral pharmaceutical composition according to any one of (1) to (8), which is subdivided into single dose units.
【0008】本発明の医薬組成物は、本発明を逸脱しな
い限り、特に制限されるものではない。ゼリー組成物は
通常、その基剤からなる固相の骨組み間隙に基剤の分散
媒が保持された構造を有するが、本発明の漢方ゼリー医
薬組成物においては、漢方原薬が前記分散媒中に、溶
解、分散、懸濁等の状態で含まれるものである。[0008] The pharmaceutical composition of the present invention is not particularly limited as long as it does not deviate from the present invention. The jelly composition usually has a structure in which a dispersion medium of a base is held in a solid-phase skeleton gap composed of the base.In the Kampo jelly pharmaceutical composition of the present invention, the Chinese medicine bulk drug is contained in the dispersion medium. In the form of dissolved, dispersed, suspended, etc.
【0009】[0009]
【発明の実施の形態】本発明の漢方ゼリー医薬組成物に
用いられる基剤としては、カラギーナン、ローカストビ
ーンガム、キサンタンガム及びリン酸塩の緩衝剤を用い
る。BEST MODE FOR CARRYING OUT THE INVENTION As the base used in the pharmaceutical composition of the Chinese medicine jelly of the present invention, carrageenan, locust bean gum, xanthan gum and phosphate buffers are used.
【0010】本発明において、漢方ゼリー医薬組成物の
基剤として用いるカラギーナンは、すでにゼリーの基剤
としては、すでに公知の基剤である。カラギーナンに
は、κ(カッパ)、ι(イオタ)、λ(ラムダ)タイプ
があり、いずれもすでに公知であが、本発明で用いるも
のは、κ(カッパ)タイプとι(イオタ)タイプが好ま
しい。これらは、単独で使用してもよく、混合物として
使用してもよいが、κカラギーナンとιカラギーナンを
併用することが特に好ましい。本発明のゼリー状経口医
薬組成物におけるカラギーナンの含有量であるが、カラ
ギーナンの合計量として、医薬組成物全重量に対して
0.05〜1.0重量%であることが好ましく、より好
ましくは0.05〜0.7重量%、さらに好ましくは
0.08〜0.5重量%である。In the present invention, carrageenan used as a base of a Kampo jelly pharmaceutical composition is a base already known as a base of jelly. Carrageenan includes κ (kappa), ι (iota) and λ (lambda) types, all of which are already known, but those used in the present invention are preferably κ (kappa) type and ι (iota) type. . These may be used alone or as a mixture, but it is particularly preferable to use κ carrageenan and ι carrageenan in combination. The content of carrageenan in the jelly oral pharmaceutical composition of the present invention is preferably 0.05 to 1.0% by weight, more preferably the total amount of carrageenan, based on the total weight of the pharmaceutical composition. It is 0.05 to 0.7% by weight, more preferably 0.08 to 0.5% by weight.
【0011】本発明において、漢方ゼリー医薬組成物の
基剤として用いるローカストビーンガムは、ゼリーの基
剤としては、すでに公知の基剤である。本発明のゼリー
状経口医薬組成物におけるローカストビーンガムの含有
量であるが、具体的には、ローカストビーンガムが医薬
組成物全重量に対して0.01〜1.0重量%であるこ
とが好ましく、より好ましくは0.05〜0.7重量
%、さらに好ましくは0.08〜0.5重量%である。[0011] In the present invention, locust bean gum used as a base of a Kampo jelly pharmaceutical composition is a base already known as a base of jelly. The content of the locust bean gum in the jelly-shaped oral pharmaceutical composition of the present invention is, specifically, 0.01% to 1.0% by weight based on the total weight of the pharmaceutical composition. It is preferably from 0.05 to 0.7% by weight, more preferably from 0.08 to 0.5% by weight.
【0012】本発明において、漢方ゼリー状医薬組成物
の基剤として用いるキサンタンガムは、すでに公知のも
のである。本発明のゼリー状経口医薬組成物におけるキ
サンタンガムの含有量であるが、具体的には、キサンタ
ンガムが医薬組成物全重量に対して0.01〜1.0重
量%であることが好ましく、より好ましくは0.05〜
0.7重量%、さらに好ましくは0.08〜0.5重量
%である。In the present invention, the xanthan gum used as the base of the Kampo jelly-like pharmaceutical composition is already known. The content of xanthan gum in the jelly-shaped oral pharmaceutical composition of the present invention, specifically, xanthan gum is preferably 0.01 to 1.0% by weight based on the total weight of the pharmaceutical composition, more preferably Is 0.05-
It is 0.7% by weight, more preferably 0.08 to 0.5% by weight.
【0013】また、本発明において、漢方ゼリー医薬組
成物のpH緩衝剤として用いるリン酸塩緩衝剤は、すで
に公知のものである。本発明のゼリー状経口医薬組成物
におけるpH緩衝剤の含有量であるが、個々の漢方原薬
にもよるが、具体的には、リン酸塩緩衝剤が医薬組成物
全重量に対して0.1〜2.5重量%であることが好ま
しく、より好ましくは0.2〜2.0重量%、さらに好
ましくは0.3〜1.5重量%である。リン酸塩緩衝剤
としては、リン酸水素二ナトリウム、リン酸二水素ナト
リウム、リン酸水素二カリウム、リン酸二水素カリウム
等、公知のリン酸塩緩衝剤を用いることができる。pH
緩衝剤により維持されるpH範囲としては、4〜8が好
ましく、より好ましくは4.5〜7、さらに好ましくは
5〜6である。In the present invention, the phosphate buffer used as the pH buffer of the Kampo jelly pharmaceutical composition is already known. The content of the pH buffer in the jelly-shaped oral pharmaceutical composition of the present invention depends on the individual Chinese herbal drug, but specifically, the phosphate buffer is 0% based on the total weight of the pharmaceutical composition. It is preferably 0.1 to 2.5% by weight, more preferably 0.2 to 2.0% by weight, and even more preferably 0.3 to 1.5% by weight. As the phosphate buffer, known phosphate buffers such as disodium hydrogen phosphate, sodium dihydrogen phosphate, dipotassium hydrogen phosphate, and potassium dihydrogen phosphate can be used. pH
The pH range maintained by the buffer is preferably from 4 to 8, more preferably from 4.5 to 7, and even more preferably from 5 to 6.
【0014】本発明の漢方ゼリー医薬組成物は、さらに
溶融固形成分を含んでいてもよい。溶融固形成分とは、
単体では固形物であって、医薬組成物中で溶融するもの
をいう。溶融固形成分として具体的には、糖、糖アルコ
ール又は多価アルコールが、より具体的にはショ糖、果
糖、ソルビトール、キシリトール、ラクチトール、プロ
ピレングリコール、グリセリン等が挙げられる。本発明
のゼリー状経口医薬組成物における溶融固形成分の含有
量であるが、具体的には、リン酸塩緩衝剤との合計量が
医薬組成物全重量に対して0.1〜50重量%であるこ
とが好ましく、より好ましくは1〜45重量%、さらに
好ましくは5〜40重量%である。溶融固形成分は、単
独でも、任意の混合物としても使用することができる。[0014] The Kampo jelly pharmaceutical composition of the present invention may further contain a molten solid component. What is a molten solid component?
It refers to a solid substance that melts in a pharmaceutical composition by itself. Specific examples of the molten solid component include sugar, sugar alcohol or polyhydric alcohol, and more specifically, sucrose, fructose, sorbitol, xylitol, lactitol, propylene glycol, glycerin and the like. The content of the molten solid component in the jelly-like oral pharmaceutical composition of the present invention is, specifically, 0.1 to 50% by weight based on the total weight of the pharmaceutical composition with the phosphate buffer. Is more preferable, more preferably 1 to 45% by weight, and still more preferably 5 to 40% by weight. The molten solid component can be used alone or as an arbitrary mixture.
【0015】さらに、本発明の漢方ゼリー医薬組成物
は、上記成分に加えて、基剤中にゼリー組成物の基剤と
して従来公知の物質を含有することも可能である。ま
た、本発明の漢方ゼリー医薬組成物がその基剤からなる
固相の骨組みの間隙に保持する形で含有する基剤の分散
媒としては適当な温度で基剤を分散させることが可能で
あり、通常、医薬品の添加物として許容され、かつ経口
投与可能な液体を用いることが可能である。このような
液体としては、通常蒸留水又は脱イオン水等の精製水が
用いられる。この基剤の固相の骨組みの間隙に保持され
る分散媒には、上述の漢方原薬の他に任意の成分を溶
解、分散、懸濁等の状態で含有させることが可能であ
る。Further, the Kampo jelly pharmaceutical composition of the present invention may contain, in addition to the above-mentioned components, substances conventionally known as a base for the jelly composition. In addition, as a dispersion medium of the base contained in the Chinese medicine jelly pharmaceutical composition of the present invention in a form held in the gap of the solid phase skeleton composed of the base, the base can be dispersed at an appropriate temperature. Usually, it is possible to use a liquid that is acceptable as an additive for pharmaceuticals and that can be administered orally. As such a liquid, purified water such as distilled water or deionized water is usually used. In the dispersion medium held in the gap between the solid-phase frameworks of the base material, it is possible to contain any components other than the above-described Chinese herbal drug in a dissolved, dispersed, suspended, or the like state.
【0016】本発明の漢方ゼリー医薬組成物は、上記成
分を配合し、ゼリー状とする以外は、従来公知の漢方医
薬組成物の調製法あるいはゼリー状医薬組成物と同様の
方法に従って、例えば、ゼリー組成物の基剤を適当な温
度で分散媒に分散させ、温度を調節しながらこれに漢方
原薬を溶解、分散あるいは懸濁させ、その後、冷却して
ゲル化させる等によって調製することが可能である。調
製に用いる装置とてしは、撹拌機や真空撹拌機等で、加
温可能な機種であれば、特に使用機器は限定しない。任
意成分は基剤に分散させる際、あるいはこの分散液に漢
方原薬を添加する際等、本発明の漢方ゼリー医薬組成物
をゲル化させる以前に随時添加することができる。ま
た、漢方ゼリー医薬組成物をゲル化させる際には、一回
の投与量毎に分けてゲル化させれば服用の際便利であ
る。The Kampo jelly pharmaceutical composition of the present invention can be prepared, for example, according to a conventionally known method for preparing a Kampo medicinal composition or a method similar to a jelly-like pharmaceutical composition, except that the above components are blended to form a jelly. It can be prepared by dispersing the base of the jelly composition in a dispersion medium at an appropriate temperature, dissolving, dispersing or suspending the Chinese herbal drug in the temperature while adjusting the temperature, and then cooling and gelling. It is possible. The apparatus used for the preparation is not particularly limited as long as it can be heated with a stirrer or a vacuum stirrer. The optional component can be added at any time before the Kampo jelly pharmaceutical composition of the present invention is gelled, for example, when the Kampo drug substance is dispersed in the base or when the Chinese medicine bulk drug is added to the dispersion. In addition, when the Kampo jelly pharmaceutical composition is gelled, it is convenient to take it if it is divided into individual doses and gelled.
【0017】本発明の漢方ゼリー医薬組成物の漢方原薬
成分は特に制限されるものではない。通常公知の粉末エ
キス、軟エキス及び流エキスを用いることが出来る。本
発明においては、服用量が多く、Brixの高い漢方原薬で
あっても用いることができる。また漢方原薬成分の含有
量は、それぞれの原薬の形態等により、その配合量を決
定させ、特に制限されるものではないが、好ましくは、
漢方ゼリー医薬組成物全重量の0.1〜50重量%、よ
り好ましくは0.5〜25重量%、さらに好ましくは1
〜20重量%である。The Chinese herbal drug component of the pharmaceutical composition of the present invention is not particularly limited. Ordinarily known powder extracts, soft extracts and fluid extracts can be used. In the present invention, even a herbal drug having a large dose and a high Brix can be used. In addition, the content of the Chinese herb drug substance component is determined by the form of each drug substance and the like, and is not particularly limited.
0.1 to 50% by weight, more preferably 0.5 to 25% by weight, even more preferably 1 to 50% by weight of the total weight of the Kampo jelly pharmaceutical composition.
-20% by weight.
【0018】本発明の漢方ゼリー医薬組成物の充填量
は、特に限定されないが、例えば服用しやすいスティッ
ク又はカップ等に1包当たり1〜15gを充填し、一回
当たりの投与量と同量を充填封入しておけば、服用者は
一回の投与量を間違えることなく、正しく服用される。The filling amount of the Chinese medicine jelly pharmaceutical composition of the present invention is not particularly limited. For example, a stick or a cup which is easy to take is filled with 1 to 15 g per packet, and the same amount as a single dose is taken. By filling and enclosing, the user can take the medicine correctly without making a mistake in a single dose.
【0019】本発明のゼリー状医薬組成物は、服用し易
いように例えば、医薬品の添加物に許容され、かつ経口
投与可能な、安定剤、甘味剤、乳化剤、芳香剤、防腐剤
などを所望に応じて添加することができるが、特に制限
されるものではない。安定剤としては、アスコルビン
酸、トコフェロールなどを挙げることができる。甘味剤
としては、ステビア、サッカリンナトリウムなどを挙げ
ることができる。乳化剤としては、ポリソルベート8
0、ポリビニルアルコール、ラウリル硫酸ナトリウムな
どを挙げることができる。芳香剤としては、医薬品に添
加可能なフレーバー系やエッセンス系などを挙げること
ができる。分散剤として、カルボキシメチルセルロー
ス、アルギン酸ナトリウム、ヒドロキシプロピルセルロ
ース、ヒドロキシエチルセルロースなどの水溶性高分子
類を挙げることができる。防腐剤としては、安息香酸ナ
トリウム、パラオキシ安息香酸エチル、パラオキシ安息
香酸プロピルなどを挙げることができる。The jelly-like pharmaceutical composition of the present invention desirably contains, for example, stabilizers, sweeteners, emulsifiers, fragrances, preservatives, etc., which are acceptable for oral administration and are orally acceptable to pharmaceutical additives. Can be added, but is not particularly limited. Examples of the stabilizer include ascorbic acid and tocopherol. Sweetening agents include stevia, saccharin sodium and the like. As an emulsifier, polysorbate 8
0, polyvinyl alcohol, sodium lauryl sulfate and the like. Examples of the fragrance include a flavor type and an essence type which can be added to pharmaceuticals. Examples of the dispersant include water-soluble polymers such as carboxymethylcellulose, sodium alginate, hydroxypropylcellulose, and hydroxyethylcellulose. Examples of preservatives include sodium benzoate, ethyl paraoxybenzoate, propyl paraoxybenzoate and the like.
【0020】本発明品は、漢方製剤の服用上の問題点を
最大に考慮した剤形で、喉につかえることなく服用し易
い形にゼリー化したものであり、コンプライアンスの向
上にも大いに貢献できる製剤が提供できる。The product of the present invention is a dosage form in which the problems in taking Chinese herbal preparations are taken into consideration as a maximum, and is made into a jelly form that is easy to take without being stuck in the throat, and can greatly contribute to improvement of compliance. A formulation can be provided.
【0021】[0021]
【実施例】以下に本発明の実施例と比較例および対照例
を挙げて説明するが、本発明は実施例に決して限定され
るものではない。EXAMPLES The present invention will be described below with reference to Examples, Comparative Examples and Comparative Examples, but the present invention is by no means limited to Examples.
【0022】[0022]
【実施例1、2及び比較例1、2】八味地黄丸ゼリー 表1のB成分を秤取し、80℃に加温溶解し、これにA
成分を加えて懸濁液とした。これを80〜90℃に1時
間保温殺菌後、70〜60℃にて保温しながら5gずつ
容器に充填した。Examples 1 and 2 and Comparative Examples 1 and 2 Hachimi-jiogan jelly The component B in Table 1 was weighed and dissolved by heating at 80 ° C.
The components were added to form a suspension. This was heat-sterilized at 80 to 90 ° C. for 1 hour, and then filled into containers at 5 g while keeping the temperature at 70 to 60 ° C.
【0023】[0023]
【表1】 表1 ────────────────────────────────── 配合量(重量%) 成 分 ───────────────────── 実施例1 実施例2 比較例1 比較例2 ────────────────────────────────── A八味地黄丸乾燥エキス 15.4 19.3 15.4 19.3 ────────────────────────────────── Bι-カラギーナン 0.4 0.4 0.4 0.4 κ-カラギーナン 0.1 0.1 0.1 0.1 ローカストビーンガム 0.4 0.5 0.4 0.5 キサンタンガム 0.3 0.3 − − クエン酸ナトリウム 0.5 0.4 0.5 0.4 水酸化ナトリウム − − − 0.5 リン酸水素二ナトリウム 0.6 0.6 − − D-ソルビトール 7.0 5.0 7.0 5.0 プロピルパラベン 0.02 0.02 0.02 0.02 ────────────────────────────────── 精製水を加えて100gとする ──────────────────────────────────[Table 1] Table 1 配合 Compounding amount (% by weight) Component ── ─────────────────── Example 1 Example 2 Comparative Example 1 Comparative Example 2 ─────────────────── A A Hachimi-jiogan dried extract 15.4 19.3 15.4 19.3 ──────────────────────── Ι Bι-Carrageenan 0.4 0.4 0.4 0.4 κ-Carrageenan 0.1 0.1 0.1 0.1 Locust bean gum 0.4 0.5 0.4 0.5 Xanthan gum 0.3 0.3 − − Sodium citrate 0.5 0.4 0.5 0.4 Sodium hydroxide − − − 0.5 Disodium hydrogen phosphate 0.6 0.6 − − D-sorbitol 7.0 5.0 7.0 5.0 Propyl paraben 0.02 0.02 0.02 0.02 ──────────────────────────── ─と す る Add purified water to make 100g ──────────────────────────────────
【0024】[0024]
【実施例3、比較例3】葛根湯ゼリー 表2のB成分を秤取し、80℃に加温溶解し、これにA
成分を加えて懸濁液とした。これを80〜90℃に1時
間保温殺菌後、70〜60℃にて保温しながら5gずつ
容器に充填した。Example 3 and Comparative Example 3 Kakkonto jelly The components B in Table 2 were weighed, heated and dissolved at 80 ° C.
The components were added to form a suspension. This was heat-sterilized at 80 to 90 ° C. for 1 hour, and then filled into containers at 5 g while keeping the temperature at 70 to 60 ° C.
【0025】[0025]
【表2】 [Table 2]
【0026】[0026]
【実施例4、比較例4】葛根湯ゼリー 表2のB成分を秤取し、80℃に加温溶解し、これにA
成分を加えて懸濁液とした。これを80〜90℃に1時
間保温殺菌後、70〜60℃にて保温しながら5gずつ
容器に充填した。Example 4 and Comparative Example 4 Kakkonto jelly The component B in Table 2 was weighed, heated and dissolved at 80 ° C.
The components were added to form a suspension. This was heat-sterilized at 80 to 90 ° C. for 1 hour, and then filled into containers at 5 g while keeping the temperature at 70 to 60 ° C.
【0027】[0027]
【表3】 [Table 3]
【0028】[0028]
【実施例5、比較例5】五苓散ゼリー 表2のB成分を秤取し、80℃に加温溶解し、これにA
成分を加えて懸濁液とした。これを80〜90℃に1時
間保温殺菌後、70〜60℃にて保温しながら5gずつ
容器に充填した。Example 5 and Comparative Example 5 Goreisan jelly The component B in Table 2 was weighed and dissolved by heating at 80 ° C.
The components were added to form a suspension. This was heat-sterilized at 80 to 90 ° C. for 1 hour, and then filled into containers at 5 g while keeping the temperature at 70 to 60 ° C.
【0029】[0029]
【表4】 [Table 4]
【0030】[0030]
【参考例1、2】ブランクゼリー(漢方原薬を除いたゼ
リー) 表2のB成分を秤取し、80℃に加温溶解した。これを
80〜90℃に1時間保温殺菌後、70〜60℃にて保
温しながら5gずつ容器に充填した。Reference Examples 1 and 2 Blank jelly (jelly excluding Chinese herbal medicine) The component B in Table 2 was weighed out and dissolved by heating at 80 ° C. This was heat-sterilized at 80 to 90 ° C. for 1 hour, and then filled into containers at 5 g while keeping the temperature at 70 to 60 ° C.
【0031】[0031]
【表5】 [Table 5]
【0032】<本発明の漢方ゼリー医薬組成物の評価>
上記実施例、比較例及び参考例で得られた漢方ゼリー医
薬組成物について、加熱安定性、保存安定性について試
験した。<Evaluation of Kampo Jelly Pharmaceutical Composition of the Present Invention>
The Chinese medicine jelly pharmaceutical compositions obtained in the above Examples, Comparative Examples and Reference Examples were tested for heat stability and storage stability.
【0033】(1)加熱安定性試験 実施例1〜5、比較例1〜5及び参考例1〜2で作製し
た各種ゼリーについて、80℃における経時的ゼリー強
度を試験した。実施例は各種漢方成分を含み、本発明に
従った処方である。比較例は、本発明の効果を見るため
に、キサンタンガムやリン酸塩緩衝液を除くか、あるい
は別のものに置き換えた処方である。参考例は実施例の
漢方成分を除いた、いわゆるブランク処方である。(1) Heat Stability Test The jelly strength at 80 ° C. over time was tested for various jellies produced in Examples 1 to 5, Comparative Examples 1 to 5 and Reference Examples 1 and 2. Examples include various Chinese herbal ingredients and are formulations according to the present invention. The comparative example is a formulation in which xanthan gum and phosphate buffer were removed or replaced with another one in order to see the effect of the present invention. The reference example is a so-called blank prescription, excluding the Chinese herbal component of the example.
【0034】この様にして得られた試験検体のゼリー強
度を測定した。試験方法は、レオメーターCR200D
(株式会社サン科学製)を用いて、経時的加熱検体を測
定台に乗せ、ゼリー強度試験用感圧軸をゼリー表面から
20mm侵入したところまでの最大荷重を測定し、その最
大荷重値をゼリー強度とした。The jelly strength of the test sample thus obtained was measured. The test method was Rheometer CR200D
Using a (San Kagaku Co., Ltd.), place the heated specimen over time on a measuring table, measure the maximum load up to the point where the pressure-sensitive shaft for jelly strength test has penetrated 20 mm from the jelly surface, and judge the maximum load value. Strength.
【0035】試験結果を表6に示す。実施例において
は、いずれも熱的影響は受けなく、安定したゼリー強度
が示された。比較例では、いずれも加熱の影響によりゼ
リー強度の低下傾向が示された。また、参考例では、い
ずれも熱的影響は受けなかった。Table 6 shows the test results. In the examples, none of them was affected by heat and showed a stable jelly strength. In each of the comparative examples, the jelly strength tended to decrease due to the influence of heating. Further, in the reference examples, none of them was thermally affected.
【0036】これらの結果から、漢方原薬はゼリー強度
を加熱経時的に低下させることが明らかであるが、実施
例のカラギーナン、ローカストビーンガム、キサンタン
ガム、リン酸塩緩衝剤を配合した処方はいずれもゼリー
強度の安定性が非常に良いことが明らかであり、本発明
は漢方原薬の影響を受けいない安定した漢方ゼリー医薬
組成物であることがわかる。From these results, it is clear that the Kampo drug substance decreases the jelly strength with heating over time, but any of the formulations containing carrageenan, locust bean gum, xanthan gum and a phosphate buffer in the Examples It is clear that the stability of the jelly strength is very good, and it is clear that the present invention is a stable Kampo jelly pharmaceutical composition which is not affected by the Kampo drug substance.
【0037】[0037]
【表6】 表6 ─────────────────────────── 80℃加熱時間 ────────────────────── 1hr 3hr 5hr ─────────────────────────── 実施例1 71g 72g 70g 実施例2 65g 65g 64g 実施例3 92g 88g 96g 実施例4 99g 99g 90g 実施例5 83g 84g 80g ─────────────────────────── 比較例1 60g 50g 31g 比較例2 50g 42g 31g 比較例3 60g 57g 25g 比較例4 53g 49g 40g 比較例5 70g 49g 34g 参考例1 99g 98g 99g 参考例2 94g 94g 93g ───────────────────────────[Table 6] Table 6 {80 ° C heating time} {1 hr 3 hr 5 hr} Example 1 71 g 72 g 70 g Example 2 65 g 65 g 64 g Example 3 92 g 88 g 96 g Example 4 99 g 99 g 90 g Example 5 83 g 84 g 80 g 比較 Comparative example 1 60 g 50g 31g Comparative Example 2 50g 42g 31g Comparative Example 3 60g 57g 25g Comparative Example 4 53g 49g 40g Comparative Example 5 70g 49g 34g Reference Example 1 99g 98g 99g Reference Example 2 94g 94g 93g ───────────────
【0038】(2)漢方ゼリー医薬組成物の安定性試験 実施例1〜5で得られた試料について、40℃、75%
RHの条件下で6ヶ月間放置した。その後、これらの試
料について、外観(形状や離漿)の変化を調べた。その
結果、実施例1〜5の試料において、形状の変化や離漿
は認められなかった。(2) Stability Test of Kampo Jelly Pharmaceutical Composition The samples obtained in Examples 1 to 5 were subjected to 40 ° C., 75%
It was left for 6 months under RH conditions. Thereafter, these samples were examined for changes in appearance (shape and syneresis). As a result, no change in shape or syneresis was observed in the samples of Examples 1 to 5.
【0039】これらの結果から、基剤を特定な組成にし
た本発明の漢方ゼリー医薬組成物は、漢方原薬の影響を
受けず、医薬レベルの試験において保存安定性が確保さ
れていることがわかる。From these results, it can be seen that the Kampo jelly pharmaceutical composition of the present invention in which the base is made to have a specific composition is not affected by the Kampo drug substance and that the storage stability is ensured in a pharmaceutical level test. Understand.
【0040】[0040]
【発明の効果】本発明の漢方ゼリー医薬組成物は、服用
しづらかったこれまでの漢方製剤を医薬レベルの保存安
定性に優れ、喉ごしの良いゼリー製剤として提供できる
ことから、漢方を服用する患者などのコンプライアンス
の向上が大変期待できる。EFFECT OF THE INVENTION The Kampo jelly pharmaceutical composition of the present invention can be used to take a traditional Chinese medicine preparation which has been difficult to take, because it can be provided as a jelly preparation having excellent storage stability at a pharmaceutical level and a good throat. Improvement of compliance of patients can be expected very much.
───────────────────────────────────────────────────── フロントページの続き (72)発明者 富樫 美津雄 埼玉県大宮市三条町51番地 太田製薬株式 会社内 (72)発明者 福地 常浩 香川県大川郡大内町横内1002番地1 共栄 マンション5号 (72)発明者 松浦 耕司 香川県大川郡白鳥町233番地11 Fターム(参考) 4C076 AA09 BB01 DD26Z DD30Z DD38A DD38F DD43Z DD45R DD67A DD67F EE30A EE58A FF63 4C088 AA04 AB04 AB12 AB26 AB32 AB33 AB37 AB58 AB59 AB60 AB71 AB81 AB84 AB99 AC04 AC05 AC06 AC11 AC12 AC13 AC18 BA08 MA07 MA28 NA03 ────────────────────────────────────────────────── ─── Continuing from the front page (72) Inventor Mitsugu Togashi 51, Sanjo-cho, Omiya-shi, Saitama Ota Pharmaceutical Co., Ltd. 72) Inventor Koji Matsuura 233, Shiratori-cho, Okawa-gun, Kagawa Prefecture 11F term (reference) 4C076 AA09 BB01 DD26Z DD30Z DD38A DD38F DD43Z DD45R DD67A DD67F EE30A EE58A FF63 4C088 AA04 AB04 AB12 AB26 AB32 AB33 AB37 AB58 AB59 AC05 AC06 AC11 AC12 AC13 AC18 BA08 MA07 MA28 NA03
Claims (9)
物であって、カラギーナン、ローカストビーンカム、キ
サンタンガム及びリン酸塩の緩衝剤を含む医薬組成物。1. A jelly-like oral pharmaceutical composition containing a Chinese herb drug substance, comprising a carrageenan, locust bean gum, xanthan gum and a phosphate buffer.
カラギーナンの両方である請求項1記載の医薬組成物。2. Carrageenan is κ carrageenan and ι.
The pharmaceutical composition according to claim 1, which is both carrageenan.
2に記載の経口医薬組成物。3. The oral pharmaceutical composition according to claim 1, further comprising a molten solid component.
又は多価アルコールから選ばれる1種又は2種以上であ
る請求項3記載の経口医薬組成物。4. The oral pharmaceutical composition according to claim 3, wherein the molten solid component is one or more selected from sugar, sugar alcohol and polyhydric alcohol.
0.05〜1.0重量%含有する請求項1〜4のいずれ
か一項に記載の経口医薬組成物。5. The oral pharmaceutical composition according to claim 1, wherein carrageenan is contained in an amount of 0.05 to 1.0% by weight based on the total amount of the pharmaceutical composition.
に対して0.01〜1.0重量%含有する請求項1〜5
のいずれか一項に記載の経口医薬組成物。6. The pharmaceutical composition according to claim 1, wherein the locust bean gum is contained in an amount of 0.01 to 1.0% by weight based on the total amount of the pharmaceutical composition.
The oral pharmaceutical composition according to any one of the above.
て0.01〜1.0重量%含有する請求項1〜6のいず
れか一項に記載の経口医薬組成物。7. The oral pharmaceutical composition according to claim 1, wherein xanthan gum is contained in an amount of 0.01 to 1.0% by weight based on the total amount of the pharmaceutical composition.
して0.1〜2.5重量%含有する請求項1〜7のいず
れか一項に記載の経口医薬組成物。8. The oral pharmaceutical composition according to claim 1, comprising a phosphate buffer in an amount of 0.1 to 2.5% by weight based on the total amount of the pharmaceutical composition.
特徴とする請求項1〜8のいずれか一項に記載の経口医
薬組成物。9. The oral pharmaceutical composition according to claim 1, wherein the composition is subdivided into single dose units.
Priority Applications (1)
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---|---|---|---|
JP29146499A JP5241978B2 (en) | 1999-10-13 | 1999-10-13 | Kampo jelly pharmaceutical composition |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP29146499A JP5241978B2 (en) | 1999-10-13 | 1999-10-13 | Kampo jelly pharmaceutical composition |
Publications (2)
Publication Number | Publication Date |
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JP2001114696A true JP2001114696A (en) | 2001-04-24 |
JP5241978B2 JP5241978B2 (en) | 2013-07-17 |
Family
ID=17769221
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JP29146499A Expired - Fee Related JP5241978B2 (en) | 1999-10-13 | 1999-10-13 | Kampo jelly pharmaceutical composition |
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WO2004010969A1 (en) * | 2002-07-29 | 2004-02-05 | Teikoku Kanpo Seiyaku Co., Ltd. | Chinese herb medicine composition in the form of jelly |
WO2006006595A1 (en) * | 2004-07-12 | 2006-01-19 | Teikokumedix Co., Ltd. | Medicinal composition for oral use |
WO2006019140A1 (en) * | 2004-08-18 | 2006-02-23 | Mochida Pharmaceutical Co., Ltd. | Jelly composition |
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JPH0471456A (en) * | 1990-07-09 | 1992-03-06 | Kanebo Ltd | Freeze-resistant jelly |
JPH0543474A (en) * | 1991-06-05 | 1993-02-23 | Tsumura & Co | Herb preparation composition for ready administration |
JPH0549416A (en) * | 1991-08-26 | 1993-03-02 | Meijiya Shokuhin Kojo:Kk | Fruit jelly treated under ultrahigh pressure |
JPH06169708A (en) * | 1992-12-08 | 1994-06-21 | Pokka Corp | Food having tomato-like palatability |
JPH07115942A (en) * | 1993-08-09 | 1995-05-09 | Sanji Kumai | Production of oligo drink and oligo jelly of herb medicine |
JPH08194346A (en) * | 1995-01-13 | 1996-07-30 | Fuji Xerox Co Ltd | Electrophotographic device |
JPH09187233A (en) * | 1996-01-12 | 1997-07-22 | Ota Seiyaku Kk | Jelly composition |
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JPH11217329A (en) * | 1998-01-30 | 1999-08-10 | Sanpo Seiyaku Kk | Solidified analeptic |
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CN103721264A (en) * | 2014-01-12 | 2014-04-16 | 苏州麦克威尔生物医药科技有限公司 | Gel for assisting swallow of oral solid medicinal preparation |
JP2016088849A (en) * | 2014-10-30 | 2016-05-23 | 三菱化学フーズ株式会社 | Production method of powdery polysaccharides |
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