ITRM20050592A1 - Composizione lipidica che presenta proprieta' nutrizionali ed organolettiche di interesse. - Google Patents

Composizione lipidica che presenta proprieta' nutrizionali ed organolettiche di interesse.

Info

Publication number
ITRM20050592A1
ITRM20050592A1 IT000592A ITRM20050592A ITRM20050592A1 IT RM20050592 A1 ITRM20050592 A1 IT RM20050592A1 IT 000592 A IT000592 A IT 000592A IT RM20050592 A ITRM20050592 A IT RM20050592A IT RM20050592 A1 ITRM20050592 A1 IT RM20050592A1
Authority
IT
Italy
Prior art keywords
nutritional
presents
interest
lipid composition
organoleptic properties
Prior art date
Application number
IT000592A
Other languages
English (en)
Inventor
Jean-Louis Fribourg
Pierre-Yves Vigneron
Original Assignee
Lesieur S A S
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lesieur S A S filed Critical Lesieur S A S
Publication of ITRM20050592A1 publication Critical patent/ITRM20050592A1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Fats And Perfumes (AREA)
IT000592A 2004-11-26 2005-11-25 Composizione lipidica che presenta proprieta' nutrizionali ed organolettiche di interesse. ITRM20050592A1 (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0412551A FR2878413B1 (fr) 2004-11-26 2004-11-26 Composition lipidique presentant des proprietes nutritionnelles et organoleptiques d'interet

Publications (1)

Publication Number Publication Date
ITRM20050592A1 true ITRM20050592A1 (it) 2006-05-27

Family

ID=34952267

Family Applications (1)

Application Number Title Priority Date Filing Date
IT000592A ITRM20050592A1 (it) 2004-11-26 2005-11-25 Composizione lipidica che presenta proprieta' nutrizionali ed organolettiche di interesse.

Country Status (8)

Country Link
EP (1) EP1814411B1 (it)
AT (1) ATE442057T1 (it)
BE (1) BE1016861A3 (it)
DE (1) DE602005016591D1 (it)
FR (1) FR2878413B1 (it)
IT (1) ITRM20050592A1 (it)
PT (1) PT1814411E (it)
WO (1) WO2006056679A1 (it)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2909839B1 (fr) * 2006-12-19 2009-06-19 Lesieur S A S Composition lipidique presentant des proprietes d'interet
FR2911252B1 (fr) * 2007-01-12 2009-04-03 Nathae Entpr Unipersonnelle Re Composition destinee a ralentir le processus de veillissement de l'organisme, sous forme d'une huile alimentaire d'assaisonnement
FR2916204B1 (fr) * 2007-05-15 2012-08-31 Region Poitou Charentes Combustible a base d'huile vegetale.
FR2926189A1 (fr) * 2008-01-11 2009-07-17 Parfum Des Oliviers Soc Par Ac Composition comprenant de l'huile d'olive et de l'huile de graines
FR3134501B1 (fr) * 2022-04-13 2024-03-22 Nutriearth Composition huileuse alimentaire contenant du 7-deshydrocholesterol, de la previtamine d3 et de la vitamine d3 – produits associes

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4948811A (en) * 1988-01-26 1990-08-14 The Procter & Gamble Company Salad/cooking oil balanced for health benefits
GB9100497D0 (en) * 1991-01-10 1991-02-20 Unilever Plc Oil blends
ATE186174T1 (de) * 1993-08-20 1999-11-15 Nestle Sa Lipidzusammensetzung für nahrungsmittel
TW360501B (en) * 1996-06-27 1999-06-11 Nestle Sa Dietetically balanced milk product
FR2841097B1 (fr) * 2002-06-24 2004-12-24 Bridor Corps gras vegetal et son utilisation dans des preparations alimentaires
FR2845569B1 (fr) * 2002-10-09 2005-02-11 Primalliance Preparation dietetique alimentaire a base d'huiles vegetales et a teneur garantie en vitamine e

Also Published As

Publication number Publication date
PT1814411E (pt) 2009-11-17
EP1814411A1 (fr) 2007-08-08
ATE442057T1 (de) 2009-09-15
FR2878413A1 (fr) 2006-06-02
DE602005016591D1 (de) 2009-10-22
FR2878413B1 (fr) 2007-01-26
EP1814411B1 (fr) 2009-09-09
WO2006056679A1 (fr) 2006-06-01
BE1016861A3 (fr) 2007-08-07

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