IT999693B - Dolciume e procedimento per la sua preparazione - Google Patents
Dolciume e procedimento per la sua preparazioneInfo
- Publication number
- IT999693B IT999693B IT7018173A IT7018173A IT999693B IT 999693 B IT999693 B IT 999693B IT 7018173 A IT7018173 A IT 7018173A IT 7018173 A IT7018173 A IT 7018173A IT 999693 B IT999693 B IT 999693B
- Authority
- IT
- Italy
- Prior art keywords
- sweet
- preparation
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/48—Composite products, e.g. layered, laminated, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/02—Preserving by heating
- A23B9/04—Preserving by heating by irradiation or electric treatment
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Confectionery (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB4965372 | 1972-10-27 |
Publications (1)
Publication Number | Publication Date |
---|---|
IT999693B true IT999693B (it) | 1976-03-10 |
Family
ID=10453084
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT7018173A IT999693B (it) | 1972-10-27 | 1973-10-26 | Dolciume e procedimento per la sua preparazione |
Country Status (6)
Country | Link |
---|---|
AU (1) | AU6170973A (it) |
BE (1) | BE806598A (it) |
DE (1) | DE2353535A1 (it) |
FR (1) | FR2204363A1 (it) |
IT (1) | IT999693B (it) |
NL (1) | NL7314841A (it) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AT382499B (de) * | 1980-10-03 | 1987-02-25 | Unilever Nv | Verfahren zur herstellung von gefuellten zusammengesetzten konfekterzeugnissen |
EP1302112A1 (en) * | 2001-10-12 | 2003-04-16 | Société des Produits Nestlé S.A. | Coating and composite frozen confections |
EP1719413A1 (en) * | 2005-05-03 | 2006-11-08 | Nestec S.A. | Composite frozen confections |
GB2458472A (en) * | 2008-03-17 | 2009-09-23 | Moonmud Company Ltd | Edible custard dessert products |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR1441878A (fr) * | 1965-07-02 | 1966-06-10 | Pièce glacée et son procédé de préparation | |
BE708151A (it) * | 1967-05-12 | 1968-05-02 |
-
1973
- 1973-10-23 AU AU61709/73A patent/AU6170973A/en not_active Expired
- 1973-10-25 DE DE19732353535 patent/DE2353535A1/de active Pending
- 1973-10-25 FR FR7338105A patent/FR2204363A1/fr active Granted
- 1973-10-26 IT IT7018173A patent/IT999693B/it active
- 1973-10-26 BE BE137138A patent/BE806598A/xx unknown
- 1973-10-29 NL NL7314841A patent/NL7314841A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
FR2204363B1 (it) | 1977-03-11 |
BE806598A (fr) | 1974-04-26 |
AU6170973A (en) | 1975-04-24 |
DE2353535A1 (de) | 1974-05-09 |
FR2204363A1 (en) | 1974-05-24 |
NL7314841A (it) | 1974-05-01 |
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