IT8449380A0 - Procedimento di concentrazione di succo d'uva - Google Patents

Procedimento di concentrazione di succo d'uva

Info

Publication number
IT8449380A0
IT8449380A0 IT8449380A IT4938084A IT8449380A0 IT 8449380 A0 IT8449380 A0 IT 8449380A0 IT 8449380 A IT8449380 A IT 8449380A IT 4938084 A IT4938084 A IT 4938084A IT 8449380 A0 IT8449380 A0 IT 8449380A0
Authority
IT
Italy
Prior art keywords
grape juice
juice concentration
concentration procedure
procedure
grape
Prior art date
Application number
IT8449380A
Other languages
English (en)
Other versions
IT1178346B (it
IT8449380A1 (it
Inventor
Michael H Dimitriou
Original Assignee
Schmidt W Gmbh Co Kg
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Schmidt W Gmbh Co Kg filed Critical Schmidt W Gmbh Co Kg
Publication of IT8449380A0 publication Critical patent/IT8449380A0/it
Publication of IT8449380A1 publication Critical patent/IT8449380A1/it
Application granted granted Critical
Publication of IT1178346B publication Critical patent/IT1178346B/it

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A23L2/08Concentrating or drying of juices
    • A23L2/10Concentrating or drying of juices by heating or contact with dry gases

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
  • Fats And Perfumes (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
IT49380/84A 1984-01-25 1984-12-31 Procedimento di concentrazione di succo d'uva IT1178346B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19843402389 DE3402389A1 (de) 1984-01-25 1984-01-25 Verfahren zum eindicken von traubensaft

Publications (3)

Publication Number Publication Date
IT8449380A0 true IT8449380A0 (it) 1984-12-31
IT8449380A1 IT8449380A1 (it) 1986-07-01
IT1178346B IT1178346B (it) 1987-09-09

Family

ID=6225797

Family Applications (1)

Application Number Title Priority Date Filing Date
IT49380/84A IT1178346B (it) 1984-01-25 1984-12-31 Procedimento di concentrazione di succo d'uva

Country Status (7)

Country Link
US (1) US4597978A (it)
AT (1) AT388648B (it)
DE (1) DE3402389A1 (it)
ES (1) ES8605369A1 (it)
FR (1) FR2558345B1 (it)
IT (1) IT1178346B (it)
ZA (1) ZA85627B (it)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0253550A3 (en) * 1986-07-07 1988-10-12 Chateau Yaldara Pty. Ltd. Grape honey
US4806379A (en) * 1987-06-05 1989-02-21 General Foods Corporation Process for producing a green leaf essence
US4976974A (en) * 1988-06-02 1990-12-11 Chateau Yaldara Pty. Ltd. Grape juice concentrate and drink
AU608070B2 (en) * 1988-10-06 1991-03-21 Chateau Yaldara Pty. Ltd. Grape juice concentrate
JP2742827B2 (ja) * 1990-02-20 1998-04-22 メルシャン株式会社 濃縮ワイン組成物
HRP20010207A2 (en) * 2001-03-20 2002-12-31 Karlo Romanjek Device and method for cold thickening of must

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1767399A (en) * 1927-05-17 1930-06-24 Lloyd C Reiling Process of producing grape juice
US1913294A (en) * 1927-10-21 1933-06-06 Schicht Heinrich Method of producing nonalcoholic fruit juices

Also Published As

Publication number Publication date
US4597978A (en) 1986-07-01
FR2558345B1 (fr) 1990-03-30
IT1178346B (it) 1987-09-09
ATA389884A (de) 1989-01-15
DE3402389A1 (de) 1985-08-01
DE3402389C2 (it) 1987-01-02
ES8605369A1 (es) 1986-03-16
ZA85627B (en) 1985-10-30
IT8449380A1 (it) 1986-07-01
FR2558345A1 (fr) 1985-07-26
AT388648B (de) 1989-08-10
ES538875A0 (es) 1986-03-16

Similar Documents

Publication Publication Date Title
AT379069B (de) Blutprobenroehrchen
DK223886A (da) Personligt parkometer
DK562585D0 (da) Behandling
MA20715A1 (fr) Composition d'essence
DK377485D0 (da) Shampoo
DK325285A (da) Behandlingsmetode
ATA56388A (de) Leitpfosten
IT1178346B (it) Procedimento di concentrazione di succo d'uva
IT8521639A0 (it) Apparecchio per la preparazione e l'analisi di schede elettroforetiche.
IT8612470A0 (it) Pigia pressatrice per l uva
IT8341511A1 (it) Pigiatrice d'uva senza diraspatura
IT8259013V0 (it) Tagliagrappoli d'uva.
FR2606817B1 (fr) Cloture
KR870008485U (ko) 텐트용 골조
KR870008000U (ko) 때밀이구
IT8330619V0 (it) Pigiatrice d'uva senza diraspatura.
RO92738A2 (ro) Metoda de anelgezie rapida
DK293386D0 (da) Raspeenhed
IT1195399B (it) Apparecchiatura per la diraspatura dell'uva
ES291642Y (es) Prensa para uva
TR22382A (tr) Bilesik rot yapisi
AR230146A1 (es) Maquina cosechadora de uva
IT8431626V0 (it) Succhiotto massaggia gengive
MA20271A1 (fr) Raisin de table
MA20270A1 (fr) Raisin de table

Legal Events

Date Code Title Description
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19941207