IT8020483A0 - Procedimento per la preprazione di pasta alimentare a cottura istantanea e pasta in tal modo ottenuta. - Google Patents

Procedimento per la preprazione di pasta alimentare a cottura istantanea e pasta in tal modo ottenuta.

Info

Publication number
IT8020483A0
IT8020483A0 IT8020483A IT2048380A IT8020483A0 IT 8020483 A0 IT8020483 A0 IT 8020483A0 IT 8020483 A IT8020483 A IT 8020483A IT 2048380 A IT2048380 A IT 2048380A IT 8020483 A0 IT8020483 A0 IT 8020483A0
Authority
IT
Italy
Prior art keywords
pasta
prepration
procedure
way
instantly
Prior art date
Application number
IT8020483A
Other languages
English (en)
Other versions
IT1130020B (it
Inventor
Braibanti Ennio
Original Assignee
Braibanti G & C S P A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Braibanti G & C S P A filed Critical Braibanti G & C S P A
Priority to IT20483/80A priority Critical patent/IT1130020B/it
Publication of IT8020483A0 publication Critical patent/IT8020483A0/it
Priority to US06/213,699 priority patent/US4346119A/en
Priority to DE19813106158 priority patent/DE3106158A1/de
Priority to GB8105610A priority patent/GB2071479B/en
Priority to CH1224/81A priority patent/CH647932A5/it
Priority to JP3445681A priority patent/JPS56144065A/ja
Priority to FR8104737A priority patent/FR2477382A1/fr
Application granted granted Critical
Publication of IT1130020B publication Critical patent/IT1130020B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
  • Cereal-Derived Products (AREA)
  • Formation And Processing Of Food Products (AREA)
IT20483/80A 1980-03-10 1980-03-10 Procedimento per la preprazione di pasta alimentare a cottura istantanea e pasta in tal modo ottenuta IT1130020B (it)

Priority Applications (7)

Application Number Priority Date Filing Date Title
IT20483/80A IT1130020B (it) 1980-03-10 1980-03-10 Procedimento per la preprazione di pasta alimentare a cottura istantanea e pasta in tal modo ottenuta
US06/213,699 US4346119A (en) 1980-03-10 1980-12-05 Process for the preparation of instant cooking alimentary paste
DE19813106158 DE3106158A1 (de) 1980-03-10 1981-02-19 "verfahren zur zubereitung von vorgekochter teigware, und so zubereitete teigware"
GB8105610A GB2071479B (en) 1980-03-10 1981-02-23 Process for the preparation of instantcooking alimentary paste and paste so obtained
CH1224/81A CH647932A5 (it) 1980-03-10 1981-02-24 Procedimento per la preparazione di pasta alimentare a cottura istantanea e pasta in tal modo ottenuta.
JP3445681A JPS56144065A (en) 1980-03-10 1981-03-10 Macaroni and spaghetti and method
FR8104737A FR2477382A1 (fr) 1980-03-10 1981-03-10 Procede pour la preparation de pates alimentaires a cuisson instantanee, et pates ainsi obtenues

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT20483/80A IT1130020B (it) 1980-03-10 1980-03-10 Procedimento per la preprazione di pasta alimentare a cottura istantanea e pasta in tal modo ottenuta

Publications (2)

Publication Number Publication Date
IT8020483A0 true IT8020483A0 (it) 1980-03-10
IT1130020B IT1130020B (it) 1986-06-11

Family

ID=11167618

Family Applications (1)

Application Number Title Priority Date Filing Date
IT20483/80A IT1130020B (it) 1980-03-10 1980-03-10 Procedimento per la preprazione di pasta alimentare a cottura istantanea e pasta in tal modo ottenuta

Country Status (7)

Country Link
US (1) US4346119A (it)
JP (1) JPS56144065A (it)
CH (1) CH647932A5 (it)
DE (1) DE3106158A1 (it)
FR (1) FR2477382A1 (it)
GB (1) GB2071479B (it)
IT (1) IT1130020B (it)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4783339A (en) * 1985-12-20 1988-11-08 Campbell Soup Company Process for making instant cooking noodle products
US5063072A (en) * 1987-10-08 1991-11-05 Borden, Inc. One-step flavored pasta products and processes for preparing fast cooking pasta products
EP0352876B1 (en) * 1988-07-28 1993-06-23 Borden, Inc. Process for preparing a fast-cooking pasta product
US5294452A (en) * 1989-09-12 1994-03-15 Defrancisci Machine Corp. Steaming process for short cut pasta
US5089284A (en) * 1990-06-18 1992-02-18 Borden, Inc. Method for making extruded pasta shapes
US5192543A (en) * 1990-06-18 1993-03-09 Borden, Inc. Heated die plate for making extruded pasta shapes
US5972407A (en) * 1994-09-28 1999-10-26 Nestec S.A. Treatment of uncooked pasta products to reduce cooking loss
JP3634116B2 (ja) * 1997-06-11 2005-03-30 株式会社フィードアップ 包装済み早茹でパスタ及び麺類の製造法
JPH11123A (ja) * 1997-06-11 1999-01-06 Fuiide Atsupu:Kk 早茹でパスタ及び早茹で麺の製造法
US6146682A (en) * 1998-05-26 2000-11-14 Bestfoods Wet toasted pasta having improved hot water pour-over rehydration properties and method of manufacture
US6106882A (en) * 1998-05-26 2000-08-22 Bestfoods Wet toasted pasta and method of manufacture
US6541059B2 (en) 2000-12-07 2003-04-01 Bestfoods Process of making instant pasta with improved cooking quality

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3192049A (en) * 1963-07-25 1965-06-29 Gen Foods Corp Process for producing a quick-cooking pasta-type product
JPS5498351A (en) * 1978-01-19 1979-08-03 Kanebo Foods Production of instant macaroni

Also Published As

Publication number Publication date
FR2477382A1 (fr) 1981-09-11
DE3106158C2 (it) 1992-05-21
GB2071479B (en) 1984-01-18
CH647932A5 (it) 1985-02-28
JPH0153027B2 (it) 1989-11-10
GB2071479A (en) 1981-09-23
US4346119A (en) 1982-08-24
DE3106158A1 (de) 1981-12-10
IT1130020B (it) 1986-06-11
FR2477382B1 (it) 1983-12-30
JPS56144065A (en) 1981-11-10

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Legal Events

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TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19970225