IT7968801A0 - Prodotto confettato e procedimento per la sua fabbricazione - Google Patents
Prodotto confettato e procedimento per la sua fabbricazioneInfo
- Publication number
- IT7968801A0 IT7968801A0 IT7968801A IT6880179A IT7968801A0 IT 7968801 A0 IT7968801 A0 IT 7968801A0 IT 7968801 A IT7968801 A IT 7968801A IT 6880179 A IT6880179 A IT 6880179A IT 7968801 A0 IT7968801 A0 IT 7968801A0
- Authority
- IT
- Italy
- Prior art keywords
- procedure
- manufacture
- confined
- product
- confined product
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/20—Pills, tablets, discs, rods
- A61K9/28—Dragees; Coated pills or tablets, e.g. with film or compression coating
- A61K9/2806—Coating materials
- A61K9/282—Organic compounds, e.g. fats
- A61K9/2826—Sugars or sugar alcohols, e.g. sucrose; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT68801/79A IT1121023B (it) | 1979-09-12 | 1979-09-12 | Prodotto confettato e procedimento per la sua fabbricazione |
FR8014208A FR2464656A1 (fr) | 1979-09-12 | 1980-06-26 | Produits drageifies, procede pour leur preparation et sirop utilise dans un tel procede |
DE19803024913 DE3024913A1 (de) | 1979-09-12 | 1980-07-01 | Dragierte produkte, sirup und verfahren zu ihrer herstellung |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT68801/79A IT1121023B (it) | 1979-09-12 | 1979-09-12 | Prodotto confettato e procedimento per la sua fabbricazione |
Publications (2)
Publication Number | Publication Date |
---|---|
IT7968801A0 true IT7968801A0 (it) | 1979-09-12 |
IT1121023B IT1121023B (it) | 1986-03-26 |
Family
ID=11310612
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT68801/79A IT1121023B (it) | 1979-09-12 | 1979-09-12 | Prodotto confettato e procedimento per la sua fabbricazione |
Country Status (3)
Country | Link |
---|---|
DE (1) | DE3024913A1 (it) |
FR (1) | FR2464656A1 (it) |
IT (1) | IT1121023B (it) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2079129B (en) * | 1979-09-24 | 1984-08-30 | Life Savers Inc | Sugarless coating for comestibles and method |
FR2522250B1 (fr) * | 1982-03-01 | 1988-10-28 | Nabisco Brands Inc | Procede perfectionne d'application d'un enrobage sans sucre autour de chewing-gums et de bonbons |
IT1214875B (it) * | 1984-06-21 | 1990-01-18 | Ferrero Spa | Prodotto confettato e procedimento per la sua fabbricazione |
US5135761A (en) * | 1991-03-28 | 1992-08-04 | Wm. Wrigley Jr. Company | Coated chewing gum product with emulsifier subcoat |
US5665406A (en) * | 1992-03-23 | 1997-09-09 | Wm. Wrigley Jr. Company | Polyol coated chewing gum having improved shelf life and method of making |
FR2705207B1 (fr) * | 1993-05-17 | 1995-07-28 | Roquette Freres | Procédé de dragéification dure sans sucre et produits ainsi obtenus. |
KR100965783B1 (ko) * | 2004-10-15 | 2010-06-24 | 쥐드주커 아게 만하임/옥센푸르트 | 개선된 팬 코팅 방법 |
EP2025245A1 (en) * | 2007-08-10 | 2009-02-18 | Südzucker Aktiengesellschaft Mannheim/Ochsenfurt | Rice starch in sugar free coatings |
EP2967108B8 (en) | 2013-03-15 | 2018-11-28 | Mars, Incorporated | Hard panned coating and confection comprising the same |
DE102019204936A1 (de) * | 2019-04-05 | 2020-10-08 | Südzucker AG | Verfahren zur Herstellung eines eine zuckerfreie Dragierdecke aufweisenden Süßwarenproduktes |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR1137104A (fr) * | 1955-11-28 | 1957-05-23 | Procédé d'enrobage de produits formés en noyau, en vue de l'obtention de dragées et nouveau produit industriel en résultant | |
GB1318757A (en) * | 1970-11-16 | 1973-05-31 | Yamanouchi Pharma Co Ltd | Method of sugar coating tablets |
IT1058757B (it) * | 1976-03-05 | 1982-05-10 | Ferrero & C Spa P | Prodotto confettato e procedimento per la sua fabbricazione |
DE2636152C2 (de) * | 1976-08-11 | 1980-11-06 | Arcana Chem.-Pharm. Fabrik Gmbh, Spittal, Drau (Oesterreich) | Verfahren zur Herstellung von Dragees |
-
1979
- 1979-09-12 IT IT68801/79A patent/IT1121023B/it active
-
1980
- 1980-06-26 FR FR8014208A patent/FR2464656A1/fr not_active Withdrawn
- 1980-07-01 DE DE19803024913 patent/DE3024913A1/de not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
IT1121023B (it) | 1986-03-26 |
FR2464656A1 (fr) | 1981-03-20 |
DE3024913A1 (de) | 1981-04-09 |
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