IT1237085B - Fried, leavened, sweet dough dessert, like doughnuts etc, and a process to prepare then. - Google Patents

Fried, leavened, sweet dough dessert, like doughnuts etc, and a process to prepare then.

Info

Publication number
IT1237085B
IT1237085B IT02194689A IT2194689A IT1237085B IT 1237085 B IT1237085 B IT 1237085B IT 02194689 A IT02194689 A IT 02194689A IT 2194689 A IT2194689 A IT 2194689A IT 1237085 B IT1237085 B IT 1237085B
Authority
IT
Italy
Prior art keywords
doughnuts
dessert
leavened
fried
prepare
Prior art date
Application number
IT02194689A
Other languages
Italian (it)
Other versions
IT8921946A0 (en
IT8921946A1 (en
Inventor
Mauro Giovanni Facchinetti
Original Assignee
Mauro Giovanni Facchinetti
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mauro Giovanni Facchinetti filed Critical Mauro Giovanni Facchinetti
Priority to IT02194689A priority Critical patent/IT1237085B/en
Publication of IT8921946A0 publication Critical patent/IT8921946A0/en
Publication of IT8921946A1 publication Critical patent/IT8921946A1/en
Application granted granted Critical
Publication of IT1237085B publication Critical patent/IT1237085B/en

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  • Confectionery (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

This invention refers to a fried, leavened, sweet dough dessert, like doughnuts etc, and a process to prepare then. The dessert is prepared starting with leavened dough based on natural, yeast added, in two successive phases, to a mixture of ingredients that include flour and sugar. When the last ingredient is added a last amount of natural yeast is also added that acts to increase the length of time that the doughnuts stay fresh after cooking.
IT02194689A 1989-10-06 1989-10-06 Fried, leavened, sweet dough dessert, like doughnuts etc, and a process to prepare then. IT1237085B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT02194689A IT1237085B (en) 1989-10-06 1989-10-06 Fried, leavened, sweet dough dessert, like doughnuts etc, and a process to prepare then.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT02194689A IT1237085B (en) 1989-10-06 1989-10-06 Fried, leavened, sweet dough dessert, like doughnuts etc, and a process to prepare then.

Publications (3)

Publication Number Publication Date
IT8921946A0 IT8921946A0 (en) 1989-10-06
IT8921946A1 IT8921946A1 (en) 1991-04-06
IT1237085B true IT1237085B (en) 1993-05-18

Family

ID=11189223

Family Applications (1)

Application Number Title Priority Date Filing Date
IT02194689A IT1237085B (en) 1989-10-06 1989-10-06 Fried, leavened, sweet dough dessert, like doughnuts etc, and a process to prepare then.

Country Status (1)

Country Link
IT (1) IT1237085B (en)

Also Published As

Publication number Publication date
IT8921946A0 (en) 1989-10-06
IT8921946A1 (en) 1991-04-06

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Legal Events

Date Code Title Description
0001 Granted
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19971028